Address
8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
Tribeca Restaurant & Bar in Auckland Menu
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APPETIZERS-
Housemade Bread & Butter $10.00
- With olive oil & balsamic
-
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
ENTREES-
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
-
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
-
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
-
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
BOARDS TO SHARE-
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
-
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
MAINS-
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
-
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
-
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
-
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
-
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
SIDES-
Hand Cut Chips $9.00
- With aioli
-
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
-
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
-
Green Leaf Salad $10.00
- With housemade dressing
MORE OPTIONS AVAILABLE- 11 Course $119.00 pp
- 9 Course $105.00 pp
- 5 Course $89.00 pp
- 3 Course $80.00 pp
- Please speak with your server for menus
Nearby Sample Menus
- ●Entree
- From 15:00 - 18:00
-
Corn fritters $10.00
- With basil & lemon mayo
-
Halloumi quinoa salad $28.00
- Walnuts, cranberries, kale, honey mustard & yoghurt dressing
-
Selection of new zealand cheeses $30.00
- With crackers, meats & accompaniments
- All served with fries
-
Crusted venison $36.00
- Pickled potatoes, blackberries, glazed baby beets, crispy kale, hazelnuts
-
Beer battered fries $8.00
- With smoked aioli
- Sheik salad spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parsley yogurt and a sweet chilli dressing with your choice of either harissa chicken, vegetarian croquettes $15.60
- Gluten free pita lettuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel $13.80
- Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
- Chicken chawarma toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yogurt & cucumber sauce $11.00
- Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
- Munchkin kids pita meal mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish $12.40
- or lamb $15.80
- Baklava $2.60
- Mediterranean eggs, bacon $16.50
- Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
- Half and half, fresh fruit, toast $15.50
- Muesli, fruit, coconut or natural yoghurt $15.50
- Breakfast salad $16.50
- Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
- Salmon breakfast salad, poached egg, seeds, almonds $16.50
- Chicken salad, cos, lime, peanut, coriander $21.50
- -Add free range bacon $5.00
-
Belgian Waffle (V) $15.00
- Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
- -With baby spinach & mushroom (V) $18.00
- -Seasonal fruits $5.00
-
B.L.T. (GFO) $14.00
- Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
- Eggs Benedict (GFO)
-
-Special Brekkie
- Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
- Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
- Roast duck.st vernier cheese & sweet potato tartlet
-
Quinoa Salad (GF)
- With watermelon goats cheese and balsamic
- Seared scallop tostada with avocado relish
- 2 choices/3 choices $49/$60
- Dark Chocolate Brownie $50
- Serve 12-14
-
Spiced Baby Meatballs (GF)
- With slow cooked tomato sauce & basil
-
Lemon tart
- Whipped mascarpone, orange & mint salad
- Thai Sauce Chicken $18.00
- Marmite Prawn $30.00
- Minced Meat Tofu $16.00
- Lobak Roll $6.00
- Combination Fried Rice $12.90
- Lemon Chicken on Rice $12.50
- Sambal Sauce Prawn $30.00
- Fish Head with Preserved Veg Soup $16.00
- Crab sticks $1.30
- Hot Dog $1.80
- Egg Burger $4.80
- Chips $2.50
- Hamburger $3.80
- Scallops $1.50
- Paua Fritters $3.50
- Bacon, Egg, Lettuce, Tomato $4.30
- Potato Wedges - Add crispy bacon $8.90 $7.90
- Side Ciabatta $3.50
-
Kids Pasta $10.00
- Creamy tomato sauce pasta with cheese
-
Ice Cream Brownie $6.00
- Chocolate brownie with ice cream
-
Simpson $18.90
- Crispy bacon, blue cheese, caramelised onion
- - Plain $15.90
-
Rain Man $15.90
- Vine ripened tomato, olives, haloumi cheese, fresh basil
-
Ten Acre Classic (Big Breakfast) $22.90
- Eggs any style with crispy bacon, mushrooms, Numberger sausage, home made crispy potato hash, slow roasted tomato on ciabatta
- BBQ Pork $10
- Vegetables $9
- Beef $10
- Egg $3.80
- Cashew Nuts $3.50
- King Prawn $14
- Oyster $13
- Steak $4.50
- Curly fries $9.00
-
HOT DOGS $11.50
- with fries & a petit salad
-
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
- Fries $8.00
-
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
-
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
- Wedges with Bacon & Cheese $14.50
-
CLASSIC PIZZA
- with baby spinach feta pesto tomato & mozzarella cheese
-
Chicken Miso Katsu Ramen $12.50
- Crumbed chicken with original miso sauce on top.
- Beef & Pork Bowl $8.90
-
Crispy Chicken Ramen $12.50
- Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
- Pork Gyoza Zen $8.90
- Salmon Roll (4 pieces) $5.00
- Crispy Chicken Zen $14.80
- Teriyaki Chicken Zen $14.80
- Chicken Miso Katsu Zen $14.80
- Tofu with spring onion $8.80
- Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
- Spicy chicken with noodles soup(dry noodles or rice) $10.00
- Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
- Potato, green peppe and eggplant and soy sauce $15.80
- Spring rolls $5.00
- Shanghai small steamed pork bun $8.00
- Baby choy sum with mushrooms $15.80
- Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
- Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
- Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
- Thai jasmine rice 3
-
Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
-
Moo Bar 12
- Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
- Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
- Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
- SMALL RICE
- LAMB
- BAKLAVA $2.00
- Combo $18.99
- CHICKEN / LAMB PIZZA Small $6.50 Large $9.99
- TABOULI $0.50
- SAUCE (if more than three) $0.50
- Regular $10.99
- Japanese pickles $4.00
-
Spicy fresh tuna roll sushi $17.00
- Fresh tuna and avocado seasoned with chilli spicy paste rolled sushi covered with fresh tuna sashimi
-
Vegetable roll sushi $12.00
- Cucumber, lettuce, capsicum and shredded daikon radish rolled sushi
-
BOTAN SET $60per person
- Steamed soya beans / Sashimi 3 ways (spicy tuna, vinegared miso salmon, salt wasabi snapper)/ Aburi flame seared salmon and scallop nigiri sushi / Gyoza dumplings/ New Zealand scampi and vegetable tempura/Beef tataki salad/Roast duck with balsamic and wasabi marmalade/Japanese beef steak with daikon radish & ponzu citrus sauce, with potato salad/ Rice and miso soup/ Sago coconut pudding with sesame ice cream
-
Yakisoba with chicken $19.00
- Stir fried egg noodles with chicken
-
Grilled & lightly salted fish head $13.00
- This changes daily, please ask the wait staff
-
Sashimi & beef Tataki lunch box $21.00
- Assorted sashimi, beef tataki, egg omelette, soybeans and salad
-
Vegetarian Teishoku $15.00
- Vegetable tempura, salad, broccoli OR spinach, egg omelette, vegetable sushi, pickles
Tribeca Restaurant & Bar
Phone
093796359
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Vegan Options , Cash , American Express , Lunch , Luxury Dining , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
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