Address
8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
Tribeca Restaurant & Bar in Auckland Menu
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APPETIZERS-
Housemade Bread & Butter $10.00
- With olive oil & balsamic
-
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
ENTREES-
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
-
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
-
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
-
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
BOARDS TO SHARE-
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
-
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
MAINS-
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
-
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
-
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
-
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
-
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
SIDES-
Hand Cut Chips $9.00
- With aioli
-
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
-
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
-
Green Leaf Salad $10.00
- With housemade dressing
MORE OPTIONS AVAILABLE- 11 Course $119.00 pp
- 9 Course $105.00 pp
- 5 Course $89.00 pp
- 3 Course $80.00 pp
- Please speak with your server for menus
Nearby Sample Menus
- Hawaiian Burger $4.50
- Chicken & pineapple Vegas $11.60
- Steak & pineapple Vegas $11.60
- Egg fried Rice $8.80
- Pork $10.30
- Cheese Tomato $3.70
- Pork black bean sauce $11.60
- Chicken satay $11.60
- Chorizo w. potato, green onion, and bean
-
Quinoa Queen
- Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
- Tijuana pulled pork w. pickled onion and red mole
-
Green Machine
- baby kale black beans, zucchini, green rice, guacamole coriander dressing
-
Flan $10.00
- impossible chocolate flan
- House-made Tortilla Chips w guacamole $8.50
- Pulled Pork Flautas $13.00
-
Squash
- Quinoa, orange and cumin cream, Feta, Pica de Gallo & pumpkin seeds
- Seafood $16.00
- Chicken / Steak / Pork $13.00
- With Noodles or Without Noodles
- Hot Dog / Scallop $2.00
-
Chicken Nibbles $6.00
- 6 pieces
- Nasi Goreng / Bami Goreng $15.00
- Chips $2.80
- Chicken Sweet Corn Soup $10.00
- Garlic rice $3.00
- (chicken, beef or pork) $14.90
- (chicken, beef, pork or vegetarian) $13.90
- (7 king prawns) $19.90
-
Pad ped
- Stir fried meat with red chilli paste, coconut milk, basil leaves, ka chai, peppercorns & vegetaotes
- (chicken, beef or pork) $14.90
-
Rad na
- Fried flat noodle topped with thick gravy sauce and vegetable
-
Tod kra tiem
- Stir fried meat with garlic f* pepper topped with coriander & spring onion
-
Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
-
Egg Benedict
- Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
- -Smoked Salmon $18.50
- -Bacon $17.50
-
-With Eggs on $10.00
- Free Range Eggs, Mixed Grain Toast with Dukkah
- Toast Sandwich
-
-Regular $21.00
- Free Range Streaky Bacon & Sausage
-
Farm Free Bacon $4.00
- 2 Streaky
- N21 Shredded chicken noodle soup $9.00
- H3 Polygonatum odoratum with duck $7.80
- D6 Chicken and corn dumplings $10.80
- F8 BBQ pork fried noodle $9.80
- Foam takeaway container is free.
- A1 Fujian style pie $3.00/ $5.00/2
- Skinny noodle is mainly used, $1 extra for all kinds of vermicelli, cleaver sliced noodle, handmade noodle
- Rice (takeaway) $2.00/portion
-
Unagi don $27.80
- grilled eel with kabayaki sauce, ginger, sesame and spring onion
-
Beef teriyaki $28.90
- served with cabbage, sesame seeds
-
Jumbo salmon & avocado roll $11.00/$19.80
- (4pcs/8pcs) fresh New Zealand salmon, avocado, sesame seeds
-
Seafood don $26.00
- 5 kinds of seafoods & vegetables, ginger, wasabi, and spring onion
- Fish-katsu (panko crumbed fish) bento $19.80
-
Spicy tuna roll $14.50/$27.80
- (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
-
Salmon teriyaki $28.90
- served with cabbage, sesame seeds
-
Pork-katsu $28.90
- served with tonkatsu sauce, mayo, sesame
-
SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
-
SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
-
SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
-
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
-
SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
-
SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
-
SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
-
SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
-
FRI $3.50 / Roll
- Black Rice Day
-
SAT $3.50 / Roll
- Vegetable Day
- Chicken Katsu Rice $10.90
-
MON $3.50 / Roll
- Salmon Day
-
THUR $3.50 / Roll
- Prawn Day
- Beef Rice Bowl $10.90
-
SUN $3.50 / Roll
- Crab & California
-
WED $3.50 / Roll
- Chicken Day
-
Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
-
Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
- Wagamama mud cake $11.00
-
Chilli squid $10.00
- Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
- Half a Tea-stained egg $1.00
-
Passionfruit cheesecake $10.00
- A smooth and creamy cheesecake served with a sweet passion fruit sauce
-
Warm chilli tofu salad $18.50
- Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
-
Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
-
Dumpling $ 10.00
- Pork and mushroom
-
Sweet glutinous soup rice balls and egg $ 7
- bowl
-
Pig ear in special sauce $ 10
- Plate
-
Soya milk $ 3
- Bowl
-
Lotus root with special sauce $ 7
- plate
- Pork kidney with rice noodle $ 12.00
- Marinated duck $ 16
- Duck neck $ 10
-
Kids breakfast $7.90
- 1 egg, bacon, hashbrown & toast
- Mince on toast $12.90
- Avocado, salmon on, toast $9.80
-
French toast $15.90
- Bacon, banana, fruits, maple syrup
- Sausage $2.50
- Blt $7.80
- Mushroom on & toasts $7.80
- Cream cheese $0.50
-
C06 N/A
- Pan Fried Chicken with Lemon Grass
-
B12 N/A
- Beef Balls Fine Egg Noodles Soup
-
P04 N/A
- Wonton Soup
-
B11 N/A
- Beef Balls Rice Noodles Soup
-
A13 N/A
- Pork Spare Ribs
-
B15 N/A
- Stir Fried Beef with Vermicelli
-
S05 N/A
- Fish Balls Rice Noodles Soup
-
P11 N/A
- Pan Fried Pork with Lemon Grass on Rice
- CAJUN CHICKEN BURGER $12.00
- BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
- SOUP OF THE DAY $9.90
- ANGUS BEEF BURGER (add fried egg $2.50) $12.00
- CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
- Plain Naan $2.00
-
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
-
Palak Chicken
- with rice & can of coke
-
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
-
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
-
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
- Garlic Roti $2.50
- Naan Or Roti with Dhal $7.50
Tribeca Restaurant & Bar
Phone
093796359
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Vegan Options , Cash , American Express , Lunch , Luxury Dining , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
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