Tribeca Restaurant & Bar in Auckland Menu

APPETIZERS APPETIZERS
  • Housemade Bread & Butter $10.00
    • With olive oil & balsamic
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
ENTREES ENTREES
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
BOARDS TO SHARE BOARDS TO SHARE
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
MAINS MAINS
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
SIDES SIDES
  • Hand Cut Chips $9.00
    • With aioli
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • Green Leaf Salad $10.00
    • With housemade dressing
MORE OPTIONS AVAILABLE MORE OPTIONS AVAILABLE
  • 11 Course $119.00 pp
  • 9 Course $105.00 pp
  • 5 Course $89.00 pp
  • 3 Course $80.00 pp
  • Please speak with your server for menus

Nearby Sample Menus

Selera Malaysian Cafe (sample menu)
  • Laksa Fish Collar Noodles $20.00
  • Fried Bun 6 pcs $8.00
  • Lobak 2 pcs $8.00
  • Hainan Chicken Rice $14.00
  • Sambal Chili Squid
  • Nasi Lemak Curry chicken $16.00
  • Salt & Pepper Fish Fillet
  • Mee Goreng $15.00
Momo Tea (sample menu)
  • Sliced Beef Fried (Noodle/Rice)
  • Deep Fried Tofu
  • MaPo Tofu
  • Deep Fried Squid
  • Hot & Spicy Eggplant
  • Mee Goreng /Malaysia Fried Rice
  • Whole Prawn With Honey (Pair)
  • Malaysia Style Fried Rice Noodle
Blue Rose (sample menu)
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • Mussel Fritters with Salad $17
    • Our Famous Mussel Fritters Aioli and Salad
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Organic Free Range Eggs - Any Style $12
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
The Burgerie (sample menu)
  • 6. Chicken thigh $3.20
  • Fried Veg Dumpling (14pcs) $7.00
  • 4. Hash brown $1.50
  • 5. Chicken Burger $7.80 Combo $11.80
  • 1. American Hot Dog $3.00 Combo $7.00
  • 4. Lamb Cheese Avocado $8.20 Combo $12.20
  • 1. Fried Fish Chilli Cheese $7.00 Combo $11.00
  • #13 Lamb Burger Combo $10.00
Kojiro (sample menu)
  • Beef Hooba Zen $14.80
  • Crispy Chicken Ramen $12.50
    • Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
  • Double Chicken Bowl $8.90
  • Pork Ramen $12.50
    • Slow cooked pork on top.
  • Chicken Roll (4 pieces) $5.00
  • Salmon & Tuna Bowl $8.90
  • Miso Soup $2.60
  • Beef Sukiyaki Zen $8.90
The Florentine Tearoom (sample menu)
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • MUESLI $9.80
    • with stewed plums and yogurt
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • or add bacon $12.80
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • or add avocado/bacon/salmon $17.50
PJ's Sushi (sample menu)
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Teriyaki Chicken Lunchbox $12.00
  • No. 2 $11.50
    • No.1 + sausage, chips
  • No. 3 $13.50
    • No.1 + Fish, chips
  • Large $14.90
  • Ramen $9.90
  • Small $9.90
  • Chicken Katsu
Da Vinci's Restuarant (sample menu)
  • Americano $18.00
    • Chicken, brie, avocado, cranberry
  • Greek $16.50
    • Olive, feta, tomato, red onion, cucumber, avocado (V,GF)
  • Chicken (GF) $21.00
    • Chicken, pistachio, butternut, asparagus
  • Spinach, Ricotta Ravioli (V) Rich blue cheese sauce topped with walnuts. $13.50
  • Spaghetti or Gnocchi Pesto (V) With mushroom & creamy pesto sauce. Add: Chicken $3.50
  • Big Prawn $19.00
    • Big prawns, mushrooms, roasted capsicum with a mustard dressing
  • Pulled Pork $18.00
    • Porchetta, kumera, sage, orchard apple, cress
  • Fettuccine Carbonara $19.00
    • Mushroom, bacon, egg, cream
Athenia In Roma (sample menu)
  • Greek Salad $15.95
    • Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
  • Smoked salmon salad $23.00
    • Smoked salmon served on a bed of fresh mixed greens, tomatoes, capers.
  • Smoked Salmon R $17.00 / L $27.50
    • Smoked salmon, Capers, olives and onions.
  • Gamberoni E $17.00 / M $29.50
    • King prawns santeed with cream, garlic capers and Parmesan cheese.
  • Side Potato/Mashed Potato $7.00
  • Mixed Sausage R $17.00 / L $27.50
    • Choritzo, kransky, smoked pork, chilli and joy English mustard.
  • Cannelloni E $14.50 / M $20.50
    • Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts.
  • Fettuccini vedura(vegetarian) $21.00
    • Sauté vegetable with olives, basil and tomato sauce.
Greenkeeper Cafe (sample menu)
  • Eggs on toast $ 10.5
  • Tasting Platters $ 25
  • Cream style mushrooms $ 14
    • with spinach on toast
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • ¼ Roast chicken fries & salad $ 18
  • Panko crumbed goats cheese salad $ 17
  • With either bacon or salmon or spinach & mushrooms $ 14.50
The Officers Mess Cafe (sample menu)
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Mushrooms $4.00
  • Sausages $4.00
  • Bacon $4.00
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Potato $4.00
  • Tomatoes $3.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
Ro Caffe (sample menu)
  • Green Salad
  • Chicken corn or mushroom
  • Vegetarian Breakfast
    • 2 egg & grilled vege with bagel
  • Hashbrown $1.50
    • each
  • Paroake
    • Bacon & banana, fresh fruit or spiced apple cream
  • Baked Beans on Turkish Bread Tomato hashbrown $10
  • Bacon Eggs with Toast
  • French Toast
    • Bacon & banana or fresh fruit or special apple cream
Red Crab (sample menu)
  • Tom kha gai $9.00
    • Creamy coconut chicken soup with galangal, lemon grass (medium hot)
  • Whole snapper $27.50
    • Whole snapper deep fried, with tamarind and chilli sauce (mild)
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
  • Pad Kra Pao $18.50
    • Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
  • Massaman Lamb $24.50
    • Slow cooked with potatoes, star anise and crushed peanut (medium hot)
  • Red Curry $22.50
    • Red curry with beef or pork with vegetable and coconut milk
  • Crispy pan fry "Catch of the day" $25.50
    • Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
Orakei Bake House (sample menu)
  • Satay Chicken Pie $3.80
  • Mince Pie $3.20
  • Mince Potato Top Savoury $1.30
  • Steak & Mushroom Pie $3.60
  • Potato Sausage $1.70
  • Bacon & Egg Pie $3.60
  • Chicken Pie $3.60
  • Steak & Cheese Pie $3.60
Fruitlife (sample menu)
  • Fried egg with tomato combo $9.00
  • Flavored soybean & capsicum & beef combo $11.00
  • Egg, cucumber Fried with pork combo $11.00
  • Spicy chicken combo $10.00
  • Sweet & sour pork combo $10.00
  • Tender roasted pork combo $11.00
  • Chicken & cashew nuts combo $11.00
  • Mapo tofu combo $9.00
Tribeca Restaurant & Bar

Tribeca Restaurant & Bar

location

Address

8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand

phone

Phone

093796359

email

Email

tribeca@xtra.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Vegan Options ,  Cash ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
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