Tribeca Restaurant & Bar in Auckland Menu

APPETIZERS APPETIZERS
  • Housemade Bread & Butter $10.00
    • With olive oil & balsamic
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
ENTREES ENTREES
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
BOARDS TO SHARE BOARDS TO SHARE
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
MAINS MAINS
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
SIDES SIDES
  • Hand Cut Chips $9.00
    • With aioli
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • Green Leaf Salad $10.00
    • With housemade dressing
MORE OPTIONS AVAILABLE MORE OPTIONS AVAILABLE
  • 11 Course $119.00 pp
  • 9 Course $105.00 pp
  • 5 Course $89.00 pp
  • 3 Course $80.00 pp
  • Please speak with your server for menus

Nearby Sample Menus

Pizza Club (sample menu)
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Mozzarella, B.B.Q. Sauce, Capsicum, Tomato, Meat Cubes, Sausage.
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Tandoori Chicken
    • Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
  • Spicy Lamb Bullets $12.00
  • Meat Balls
    • B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
  • Cheesy Garlic Bread $6.50
  • Peri-Peri Paneer
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
Speakers Corner (sample menu)
  • Cheese Platter $21.00
    • Selection of 3 cheeses, apricots, prunes, walnuts and honey served with rice crackers and toasted ciabatta
  • Steamed broccoli with sesame dressing $8.50
  • Panalle $18.50
    • Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
  • Grilled Salmon $28.00
    • Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
  • -for 4 $40.00
  • Curry Of The Day $17.50
    • Please see specials board for today’s dish
  • V = suitable for vegetarians
  • -main $22.00
Ugly Dumpling (sample menu)
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Pan fried dumplings $1.10 ea
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • Bao
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • -BBQ pork $3.50 ea
  • Dipping Sauce
    • Soy / Vinegar / Chilli
Heng Seng (sample menu)
  • Prawn / Combination $12.50
  • Chicken / Steak / Bacon / BBQ Pork / Fish $5.20
  • Fish Cake / Corn Fritter / Mussel Fritter / Paua Fritter $2.40
  • Prawn / Combination / BBQ Pork & Prawn $12.50
  • Crumb Snapper $5.70
  • Fish (Tarakihi/Hoki) $3.30
  • B.B.Q Pork / Combination / Prawn / Squid / Fish $13.00
  • Egg / Cheese / Ham $3.20
Parnell 149 (sample menu)
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
  • Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
  • Roasted Beetroot, Creme Friache $9
  • Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
  • Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
  • Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
Devon on the Wharf (sample menu)
  • -Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
  • 7AM - 3PM
  • Pan sared salmon fillet benny, rosti, spinach, herbed hollandaise,tomato powder $22.00
  • Turkish mussels stuffed with pine nuts, raisin, cheese $15.50
  • Sigara borek(Cheese and potato filo cigars) (V) $12.50
  • -Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
  • Grilled halloumi, sujuk, flat bread $12.50
  • Cauliflower fritters, black garlic aioli(V) $12.50
Lai Yuen Takeaways (sample menu)
  • Pork & Cashew Nuts $12.00
  • Beef & Cashew Nuts $12.00
  • Special $12.50
  • Combination $11.00
  • Mushrooms & Veges $13.00
  • Bbq Pork $10.50
  • Prawn $12.50
  • Nasi Gorang (Meat-Rice-Veges) $12.50
Select Pizza (sample menu)
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Veggie & Sauce $1.00
  • 1.5L Drink $3.50
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • Wedges $3.90
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
Kabana Indian Cuisine (sample menu)
  • Chicken Saagwala $13.00
    • Succulent pieces of chicken cooked to perfection with spinach.
  • Lamb Rogan Josh $14.00
    • Chunks of meat cooked in a thick curry sauce.
  • -Half $8.00
  • Prawn Biryani $14.00
    • Prawns cooked in our special way and blended with saffron flavored rice.
  • Mango Beef $12.00
  • Lamb Nawabi $14.00
  • Mix Vegetable $10.00
    • Fresh seasonal veges cooked in a combination of chef’s own spices.
  • Chicken Biryani $13.00
    • Chicken pieces cooked with rice and spices.
Royal Horse (sample menu)
  • Pork Cutlets $11
    • Taiwanese style deep-fried pork cutlets served with noodle soup.
  • Beef Meatball Noodle Soup $11
    • Beef meatballs in a spicy broth noodle soup.
  • Tapioca Metaball $6
  • Spicy Grilled Calamari $12
    • Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.
  • Fried Fermented Tofu $7.50
  • Soya Trotters $10
    • Soya braised pig trotters served with seasonal vegetables and rice.
  • Pork Belly $6.50
  • Grilled Fish Fillet $12
    • Grilled Fish fillets served with seasonal vegetables and rice.
Wagamama (sample menu)
  • Chicken + prawn yaki soba $19.50
    • Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Teriyaki chicken donburi $19.50
    • Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Teriyaki salmon soba $22.00
    • Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Chicken + prawn pad-thai $20.00
    • Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
  • Mini chicken katsu $9.00
    • Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Mini chicken ramen $9.00
    • Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
Mobil Church Street (sample menu)
  • 1 Drum
  • Large Chips $4.00
  • Regular Chips
  • 1 Thigh
  • Regular Chips
  • 1 Drum
  • Regular Chips
  • Regular Chips
Mamak Malaysian Restaurant (sample menu)
  • Curry Chicken $14.00
    • Home style curry chicken served with jasmine rice
  • Add Roti $4.00
  • Vegetables Murtabak $13.50
  • Sambal Green Beans $9.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Add Roti $4.00
  • Extras
  • Sambal Sotong Ball $9.00
    • Spicy sambal squid ball
  • Seafood Laksa $14.50
    • Spicy laksa noodle soup with tofu, prawn, squid, beansprout & egg
Roti's Indian Food (sample menu)
  • Plain Naan $2.00
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Chicken Korma $10.00
    • tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
Fill-Um-Tum Lunchbar (sample menu)
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 5 Fish $4 chips $ 13
  • 5 chicken thighs, $3 chips $ 13
  • 10 Chicken, drum stick, $3 chips $ 12
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
  • 10 Fish, $5 chips $ 23
Tribeca Restaurant & Bar

Tribeca Restaurant & Bar

location

Address

8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand

phone

Phone

093796359

email

Email

tribeca@xtra.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Vegan Options ,  Cash ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
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