Address
8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
Tribeca Restaurant & Bar in Auckland Menu
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APPETIZERS-
Housemade Bread & Butter $10.00
- With olive oil & balsamic
-
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
ENTREES-
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
-
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
-
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
-
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
BOARDS TO SHARE-
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
-
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
MAINS-
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
-
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
-
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
-
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
-
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
SIDES-
Hand Cut Chips $9.00
- With aioli
-
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
-
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
-
Green Leaf Salad $10.00
- With housemade dressing
MORE OPTIONS AVAILABLE- 11 Course $119.00 pp
- 9 Course $105.00 pp
- 5 Course $89.00 pp
- 3 Course $80.00 pp
- Please speak with your server for menus
Nearby Sample Menus
- Green apple ricotta doughnuts, miso butterscotch caramel 15.00
-
Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
-
Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
-
Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
- Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
- Salt-&-pepper school prawns 12.00
-
Wild mushroom dumplings 18.00
- Vietnamese mint, green peppercorns, galangal & coriander
- Green papaya, snake beans, peanut, tomato 15.00
- 67. Egg Burger $4.00
- Large $14.00
- 70. Chicken Burger $5.50
- Small $11.00
- 57. Hot Dog $1.70
- 79. Meat Patty $1.50
- 23. Combination F/Noodles
- Small $11.00
-
Snack Pack $5.00
- 1 fish, 1 sausage, 2 potato fritters, $1.00 chips
- Snapper $3.00
- Roast pork & wonton $10.00
- Savoury Egg $9.00
- Cheese $3.20
- Seasoned Wedges / Hand cut Kumara Chips $4.00
- Lemon Chicken $13.00
- Pineapple Ring $1.20
-
FISH $3.00
- Price of Fish
- plain $5.00
- PRAWN TWISTERS $1.50
- CHICKEN $7.00
-
CHEESE, EGG, BACON, HAM $4.60
- + onion or tomato or pineapple
-
COLOSSUS $9.00
- 2x Patties, bacon, egg, cheese, relish, beetroot, onion
- HOME-MADE FUDGE $2.00
- SPRING ROLL $3.00
- Large $21.00
- Cheesy Garlic Bread $5.00
-
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
- Garlic Bread $4.50
-
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
-
Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
- Medium $19.00
- Small $13.00
- Chicken $4.00
- Chips $2.00
- Steak Burger $4.20
- Hot Dog $1.50
- Fried Ice Cream $1.80
- Corn Fritter $1.60
- Bacon Burger $4.00
- Cheese $2.60
- Poached sliced beef in hot chilli oil $18.00
- Cabbage fried shrimps $24.00
- Chong quing noodles $10.00
- Fish, chilli and lime leaf M $12 / L $16
- Mixed seafood & chicken M $12 / L $16
- Braised sliced lamb in hot and sour pot $20.00
- Cucumber and small shrimps $10.00
- Tofu skin in sauce $8.00
-
Pappadoms $0.50
- Free with any mains. or 5 for
-
Kaju Maluwa $10.00
- Cashew nuts curry with subtle spices cooked in cream
-
Kiri Bath $3.50
- Coconut Milk
-
Batu Moju S $5.00 / L $9.00
- Fried eggplant cooked in traditional Sri Lankan way
-
Parippu S $4.50 / L $8.00
- Lentils cooked in coconut cream
-
Pool Sambol $3.50
- Coconut with onion, chilli & lemon
-
Isso or Dallo Curry $12.00
- Prawns or Squid made with coconut cream curry
-
Lamb / Chicken Rolls $1.50
- Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
-
$55 Set Menu $55.00
- Tapas Selection: Crispy salt & pepper squid w lemon & caper mayo / Paprika chicken tulips w green onion, mint, coriander sauce / Spiced eggplant dip w ciabatta / Paella balls – chicken, chorizo, prawn, tomato & paprika w saffron aioli / Goats cheese & mozzarella balls on rocket w honey & pear / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Kumara gnocchi w herbed chicken in a creamy tomato sauce / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / Rolled pork belly stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelized onions, apple puree & mustard slaw / Chicken fillets wrapped in bacon on sautéed gourmet potatoes, shallots & baby spinach w lemon cream sauce
-
Paella Balls $15.00
- Chicken, chorizo, prawns, tomato & paprika w saffron aioli
-
Salt & Pepper Squid on Rocket $14.00
- W ginger, chilli & caramel
-
Herb & Chilli Meatballs $28.00
- W roast capsicum, balsamic onions, stuffed peppers, mixed green, crispy parsnips & spicy mayonnaise
-
Marinated OIives & Feta $12.00
- W fresh ciabatta
-
Fresh Bread $8.00
- W extra virgin olive oil & sea salt
-
Rolled Pork Belly $35.00
- Stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelised onions, apple puree & mustard slaw
-
Soup of the Day $6.00 Cup / $15.00 Bowl
- Please ask your waiter
- Garden salad with balsamic and extra virgin olive oil $9
-
Sunday roast (Small / Medium / Large) $14 / $24 / $34
- Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
-
Mexican hombre (Small / Medium / Large) $14 / $24 / $33
- Mexican chilli beans, capsicum, jalapenos, chilli beef and our tasty cheese combo is garnished with sour cream, guacamole, freshly diced tomato and corn chips. Let us know if you want us to "bring the heal"
- Succulent garlic or chilli prawns $11
- Grilled calamari salad $9
- Mixed leaf salad with feta and sun dried tomatoes $9
- Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
- Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
-
satay/souvlaki $10.50
- chicken/lamb/mix
- baklava $4.50
- mix $8.5 / $12
- delicious meat served with fresh salad & sauces
- KEBABS served with pita bread meat fresh salad & sauces
- butter chicken $10.00
- grilled chicken $10.00
- margherita (VEG) $6.00
-
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
-
Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
- - Add bacon
-
Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
- -Add bacon and / or cheese
-
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
-
Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
-
Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
-
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
-
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
-
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
-
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
-
Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
-
Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
-
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
-
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
-
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
-
Afghan bread $6
- burnt butter, pistachio, rose petal jam
-
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
-
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
-
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
-
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
-
Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
-
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
- Roast Duck (Half) $18.80
- Black Pepper Beef with Vegetable Noodle Rice $8.80
-
Pork & Cabbage Dumpling $6.00
- 10 pcs
- Chilli Chicken Noodle/Rice $8.80
- Fried Beef with Black Pepper / Fried Beef in oyster sauce $12.80
- Fried Prawn in Salted Egg Yolk / Fried Prawn with Broccoli / Fried Prawn with sesame seed $19.80
- Seafood Tofu Soup $8.80
- Spinach in premium soup / sauce mushroom with vegetable $12.80
Tribeca Restaurant & Bar
Phone
093796359
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Vegan Options , Cash , American Express , Lunch , Luxury Dining , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
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