Tribeca Restaurant & Bar in Auckland Menu

APPETIZERS APPETIZERS
  • Housemade Bread & Butter $10.00
    • With olive oil & balsamic
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
ENTREES ENTREES
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
BOARDS TO SHARE BOARDS TO SHARE
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
MAINS MAINS
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
SIDES SIDES
  • Hand Cut Chips $9.00
    • With aioli
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • Green Leaf Salad $10.00
    • With housemade dressing
MORE OPTIONS AVAILABLE MORE OPTIONS AVAILABLE
  • 11 Course $119.00 pp
  • 9 Course $105.00 pp
  • 5 Course $89.00 pp
  • 3 Course $80.00 pp
  • Please speak with your server for menus

Nearby Sample Menus

Bawarchi Auckland (sample menu)
  • Mix Vegee Tandoori Platter $15.00
  • Lamb Seekh Kebab $10.00
  • Schezwan Fish Masala $14.00
  • Garlic Naan $3.00
  • Schezwan Lamb Dry $14.00
  • Arabi Chicken Tandoori Platter (Arabi Chicken, Malai Tikka) $20.00
  • Lamb Coriander $13.00
  • Schezwan Fish and Prawn Platter $25.00
Little Sister Cafe (sample menu)
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • House Cured Akaroa Salmon $6
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Lemon Hollandaise $2
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • Smoked Kahawai Cake $17.5
    • Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
Mama Rich (sample menu)
  • -Chicken $15.00
  • Wong's spare ribs with rice / Wong's spare ribs with black pepper $15.00
  • -Combination of 2 $19.00
  • Spring rolls $5.50
    • 2 Pcs
  • -Fish fillet $16.00
  • Fish collar noodles / Tom yam fish collar noodles / Laksa fish collar noodles $19.00
  • Curry chicken with roti canai
  • Acar $8.00
Blue Rose (sample menu)
  • Chips and Aioli $7.50
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • Mussel Fritters with Salad $17
    • Our Famous Mussel Fritters Aioli and Salad
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Gouemon (sample menu)
  • Chicken filler cutlet $17.80
    • deep fried bread crumbed pork filled served with tonkatsu sauce
  • Pork fillet cutlet $17.80
    • deep fried bread crumbed pork fillet served with tonkatsu sauce
  • Lamb rack (2p) $11.00
    • grilled lamb rack marinated with sweet soy sauce
  • Prawn shumai $9.80
    • steamed prawn dimsing served with soy sauce and mustard
  • Mixed tempura $16.80
    • lightly battered deep fried prawns and vegetables served with tempura sauce
  • Unagi kabayaki $12.00/ $22.00
    • grilled eel marinated with sweet soy sauce (Half/ Whole)
  • Mixed seafood tempura $20.00
    • lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
  • Prawn Salad $5.80/ $8.80
    • Fresh green salad and prawn with creamy mayo dressing (S/M)
Thai'd Up (sample menu)
  • Tom Yum Goong (mild, med, hot) $9.50
    • Hot and sour soup with king prawns
  • Touch of Chilli $21.90
    • Stir fried prawns with basil leaves, chilli and vegetables
  • Chilli Duck $18.50
    • Stir fried roasted duck with chilli and vegetables
  • Touch of Chilli $17.90
    • Stir fried chicken or pork or beef with basil leaves, chilli and vegetables
  • Seafood Special $22.90
    • Combination seafoods in milk thick red curry with vegetables and coconut milk
  • Tiger Milk $17.90
    • Chicken cooked in yellow curry with potato and banana
  • Choo Chee Fish $22.90
    • Deep fried fish fillets topped with creamy red curry sauce
  • Choo Chee Seafood $22.90
    • Stir fried combination seafood with chilli, onion in Thai Sauce
St Heliers Bay Cafe & Bistro (sample menu)
  • Chicken cotoletta, goddess, kale, fennel, lemon $26
  • Brassicas, black garlic vinaigrette $8
  • Pulled shorthorn brisket burger, romano, pickles, handcut chips $26
  • Hand cut chips, smoked garlic aioli $8
  • Beetroot salad; feta, walnut. . $22
  • Dark chocolate tart, hazelnut, pear $12
  • Smoked celeriac & feta omelette, hazelnut $18
  • Affogato; vanilla bean gelato, espresso $9
Morepork BBQ (sample menu)
  • Lamb ribs $10.00
    • 1/4 pound
  • Pork ribs $14.00
    • 1/2 pound
  • Choose 3 meats
    • 3/4 pound
  • Macaroni & cheese $7.50
  • American hotdog, ketchup $10.00
  • Brisket $11.25
  • Corn bread $6.00
    • Honey butter
  • Caesar salad $12.00
    • Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
Cafe Drina (sample menu)
  • EGGS BENEDICT
  • W/ SMOKED SALMON $16.90
  • W/ SPICY CHORIZO, SPINACH & PARMESAN CHEESE $16.90
  • STEAK SANDWICH $17.90
    • SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
  • CALAMARI SALAD $16.90
    • FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
  • W/ BACON, CHEESE &TOMATO $15.90
  • THAI BEEF SALAD $16.90
    • SLICED GRILLED SIRLOIN STEAK, SWEET CHILLI SAUCE, CRISPY NOODLE AND MIX SALAD
  • W/ FREE RANGE STREAKY BACON $16.90
Alfriston Takeaway (sample menu)
  • Steak Egg Toasted $3.50
  • Steak Egg Cheese Toasted $4.00
  • Kiddie Burger $2.30
  • 2 SAUSAGES
  • Fish Cake $1.50
  • 3 SNAPPER
  • Snapper Burger $4.80
  • Paua Fritter $1.40
Puhoi Pub Hotel & Stables (sample menu)
  • Seafood Selection $24.00
    • Squid rings, crabstick, mussels, scallops, fish bites & chips
  • Vegetarian $10.00
    • Salad, hash brown, onions, mush, egg and cheese
  • Egg, pinapple, beetroot, onion $1.00
  • Apple Crumbe $10.00
  • Chips Tub $4.00 Basket $8.00
  • Margarita $15.00
    • Tomato sauce, mozzarella & basil
  • Chocolate Mudcake $10.00
  • Puhoi Cheese Platter $40.00
    • Puhoi cheeses, relish & crackers
Le Garde Manger (sample menu)
  • La 3 Fromages $16.50
    • Cheddar, brie, blue cheese with walnut & salad
  • Omelette $14.50
    • With salad, toast and chutney with ham & cheese
  • Crêpe Belle-Helene $10.50
    • Poached pear, vanilla ice cream and chocolate sauce
  • Pave de rump steak sauce aux champignons $22.50
    • Beef rump steak with French fries, salad, Aioli sauce
  • French toast $14.50
    • With cooked banana, bacon & maple syrup
  • French onion soup $9.50
    • Served with gratinéed toast
  • Green beans, tomatoes garlic butter sauce $7
  • Goat cheese salad $14.50/$20.50
    • Warm goat cheese on toast with honey, bacon, tomato, walnut, green salad
Heights Bakery & Coffee Lounge (sample menu)
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • H. NACHOS $9.00
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
  • b. with bacon, avocado & cream cheese $9.00
  • Toasted Bagel
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • Bacon & Eggs on Toast $9.00
Hyderabadi Kitchen (sample menu)
  • MUTTON MASALA $15.00
    • mutton cooked in cashew onion gravy chopped masala curry leaves & black pepper
  • CHILI CHICKEN HOT $12.00
    • chicken cubes marinated with flour eggs and cooked with red paste with onion capsicum
  • CHICKEN LOLLIPOP 8 PIECES $15.00
    • deep fried chicken coated corn flour and spices
  • DUMKA CHICKEN $15.00
    • chicken in chef's made spices and yogurt
  • Vegetable Soup $7.00
  • BLACK PEPPER CHICKEN $15.00
    • coated chicken fry in ginger garlic curry leaves yogurt and spices
  • GINGER CHICKEN $15.00
    • chicken cooked in ginger and spices
  • METHI CHICKEN $12.00
    • chicken cooked in sun-dried fenugreek leaves cashew and onion gravy with spices
Kebabs Istanbul (sample menu)
  • Tabouli salad $7.00
  • Medium $16.00
  • Lamb $12.00
  • Mixed $18.00
  • Falafel $12.00
  • Medium mixed $11.50
  • Lamb $13.50
  • Mixed gozleme $14.00
    • lamb, chicken, spinach, mushroom, feta chesse
Tribeca Restaurant & Bar

Tribeca Restaurant & Bar

location

Address

8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand

phone

Phone

093796359

email

Email

tribeca@xtra.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Vegan Options ,  Cash ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
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