Tribeca Restaurant & Bar in Auckland Menu

Nearby Sample Menus

Dal Makhani $11.00
Bell Pepper Chicken $12.00
Andhra Chicken $12.00
Ginger Chicken $12.00
Tawa Mixed Vege $11.00
Mushroom Manchuriya $12.00
Raita $2.00
Chicken Tandoori Platter (Tandoori Chicken, Chicken Tikka, Seekh Kebab) $20.00

Rice $3.90
LAMB KABULI PULAO/KABSA $15.90
- served with salad and sauce
CHICKEN JALFREZI $12.90
- chicken fillets cooked vegetables and served with rice
GOAT NIHARI $14.90
- slow cooked marinated goat with spices served with naan bread and salad.
BUTTER CHICKEN $12.90
- marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
GREEK SALAD $10.90
- cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
CHICKEN MANCHURIAN $12.90
- marinated boneless chicken fillet,deep fried and served with rice.
LAMB TIKKA MASALA 12.90
- tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.

Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Mince on Toast $17.50
- With A Free Range Egg on Toast
Chips and Aioli $7.50
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips

Eggs Benedict $19.50
- With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
Salade Fraîcheur $18.50
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
Big Breakfast $19.50
- With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
- With French fries, coleslaw - with any cold drink purchased
-Add $3.50
- Eggs / Blue sauce, peppercorn sauce. café de Paris
-Mushrooms, salsa vierge, parmesan & salad
Bacon and Eggs $10.00
- Anyways - on sourdough
-Salmon, lemon chevre & dill pickles

Stir fried beef and vegetables on rice $16
Grilled pork skewer on vermicelli $15
Tofu salad $11
- with red cabbage, white cabbage, red onion, bean sprout, herbs
Homemade bread roll with butter, eggs and herbs $9
Grilled chicken skewer on rice $15
- with salad
Grilled pork skewer $8
- with salads and dipping sauce
Fried spring rolls on rice $12
- with salad and sauce
Chicken salad $14
- white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion

The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
-Spinach / mushrooms / fresh tomato / extra egg $5.00
Fish Dish market price
- Your server will let you know what’s cooking today
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .

Jhinga Malabari (Medium) $27.50
- Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
Awadhi Lamb Shank $32.50
- Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
Lasooni Murgh Tikka $15.50
- Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
Trimurti Paneer (Medium) $21.90
- Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
Konkan Beef Fillet $33.50
- Roasted Scotch fillet served with a unique sauce made from aromatic spices, roasted cashew nuts, poppy seeds and flavoured with cinnamon stick
Big Tikka Kukkad Masala (Mild To Medium) $23.50
- Tandoor roasted chicken cooked in thick tomato gravy with onion and capsicum
Dhal Basanti (Mild) $19.50
- Slow cooked yellow lentils with tomato, onion, cumin, ginger and garlic
Sabzi Gulistan (Medium) $21.50
- Seasonal vegetables with ginger, garlic, tomato, onion and flavoured with rose water and petal

E7 Pickled vegetable and shredded meat on rice $10.80
E9 Braised beef/beef stomach on rice $10.80
N9 Braised pig intestine slices noodle soup $10.00
$4.50/5
F6 Beef fried noodle $9.80
J2 Fujian combination soup $9.80
A7 Wonton noodle soup $9.80
A11 Shaomai $5.00

Chips $4.00
Wedges with sweet chili and sour cream $8.00
-Served with cream cheese and jam (V) $7.90
Wedges with bacon and cheese $10.00
-3 fillings $6.50
Big kiwi breakfast $16.90
- Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast
-Served with bacon or mushroom $15.90
Egg on toast $9.00
- Poached, scrambled or fried egg on focaccia bread with grilled tomato

crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
Porridge, poached fruit, baklava, coconut sugar 13.5
bread – ciabatta, sourdough, 5 grain, gluten free
seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
steak sandwich 22.5
- 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
House toasted granola, seasonal fruits, yoghurt 13.5
soup of the day, toast 13
Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice

Broccoli Medley with almonds $9.50
Sticky Pork Belly Po’Boy $16
- Palm sugar, marmalade, green apple slaw
Nuts $5
- Warm roasted peanuts
Avocado $4.50
Gypsy Salad $9.50
Tempura Vegetables $12
- Light battered seasonal vegetables
Crispy Chicken Burger $16
- Deep fried chicken thigh with crushed pineapple, aioli and swiss cheese on a brioche bun
Chipotle Calamari Roll $12.50
- Sourdough Baguette

Nachos $12.00
- Served with sour cream, salsa
Kids Pancake Stack $8.00
French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
Soup of the Day $15.00
- Served with toast
Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
Fish Nuggets $7.00

Stir Fried with Thai Peanut Sauce $11.90
Spring Rolls $5.50
- 3 pcs
Sizzling Seafood $12.90
Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
Jumbo Size Fish $16.00
Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
Panang Curry $11.50

Steak egg foo young $10.30
Pork egg foo young $10.30
Sweet and sour fish $11.00
Beef Satay $11.60
Prawn $12.00
Prawn, BBQ pork and cashew nut with fried rice
Pineapples $2.50
BBQ pork egg foo young $10.60

Cucumber, Lime & Chilli Salad $12
- Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
Campfire Chilli $14
- A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
Pulled Pork & Red Pesto $22
- Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Hey Honey Honey Chicken Pizza $24
- Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
Streaky Bacon & Sour Cream Wedges $14
- Bacon makes it better.
Spicy Pepperoni & Mozzarella $22
- The Classic Pizza.
The Lumsden Pork Ribs $28
- Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.

Tribeca Restaurant & Bar

Auckland Region > Auckland > Tribeca Restaurant & Bar

Address

8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand

Phone

093796359

Email

tribeca@xtra.co.nz

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Vegan Options , Cash , American Express , Lunch , Luxury Dining , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Tribeca Restaurant & Bar in Auckland Menu

Nearby Sample Menus

Tribeca Restaurant & Bar

Auckland Region > Auckland > Tribeca Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand

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