Address
8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
Tribeca Restaurant & Bar in Auckland Menu
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APPETIZERS-
Housemade Bread & Butter $10.00
- With olive oil & balsamic
-
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
ENTREES-
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
-
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
-
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
-
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
BOARDS TO SHARE-
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
-
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
MAINS-
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
-
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
-
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
-
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
-
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
SIDES-
Hand Cut Chips $9.00
- With aioli
-
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
-
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
-
Green Leaf Salad $10.00
- With housemade dressing
MORE OPTIONS AVAILABLE- 11 Course $119.00 pp
- 9 Course $105.00 pp
- 5 Course $89.00 pp
- 3 Course $80.00 pp
- Please speak with your server for menus
Nearby Sample Menus
- Paneer Chilli (Dry/Gravy) $12.00
- Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
- Biryani + 1ltr raita $45.00
- Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
- 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
- 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
- Plain Khichdi (500ml) $3.00
- 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
-
Medium (20 pcs) $36.00
- Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
- Chilli chicken $7.00
-
Yaki Soba $14.00
- Fried soba. with teriyaki chicken
-
Japanese Fried Gyoza $8.00
- Vege, dumpling
-
Harumaki $6.00
- Vegetable spring roll
- Miso Soup $2.00
- Small $9.00
- Teriyaki Eel $18.80
- – Add cold smoked salmon $ 5.5
- – Add manuka smoked bacon $ 2.5
- ADD–ONS
- – Add chorizo $ 4.5
- OR
- – Add grilled chicken $ 5
-
Beef Berg & Blue $ 21
- In house aged beef with honey, rosemary, walnuts & blue cheese finished with pilsner onion sauce.
- – NZ smoked salmon & sautéed spinach $ 19.5
-
Vegetarian(Small / Large) $17.00/$22.00
- - onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives
- Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
-
Quattro Stagioni (Small / Large) $18.00/$24.00
- - mushrooms, ham, shrimp,and salami
- Panna Cotta, vanilla infused Italian custard made with cream served with berries
-
Tuscan Lamb (Small / Large) $19.00 / $27.00
- - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
- Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
- Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
- Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
- Hash Brown (3) $1.80
- Egg $0.50
- Egg $3.00
- Fish (crumb 3.5) $3.00
- Cheese $3.00
- Bacon $ 5.00
- Paua $3.00
- Tomato $ 0.50
-
STEAK & MASH $21.50
- grilled sirloin steak w/ mashed potatoes or chips topped w/ creamy mushroom sauce & salad
-
COMBINATION MEAT ON RICE $13.80
- grilled chicken, beef, fried eggs served w/ gourmet pickles, steamed rice & sweet chilli sauce
-
BANANA PANCAKE $10.50
- pan fried banana pancakes dusted w/ powdered sugar, maple syrup, fresh fruit & cream
-
STEAK EGG & CHIPS $16.80
- 400g of sirloin steak lightly seasoned w/ two eggs any style & chips
-
SNACK BOX $7.50
- 1 chicken thigh,1 drum stick & chips
- WEDGES W/ SALSA & SOUR CREAM $5.50
-
BANGERS & MASH $13.50
- four grilled cheese kranski sausages served w/ vegetables mash & onion gravy
-
SPANISH OMELETTE $14.50
- three egg omelette w/ ham, onion, capsicum, mushrooms, & cheddar cheese served w/ toast
- Deep fried Squids $7.00
- Deep fried Scallops $9.00
- Sweet & Sour Fish (Fillet) $24.00
- Hapuka' with Mushrooms and Carrots $26
- Sweet & Sour Pork $22.00
- Deep Fried Bean Curd $22.00
- Egg Fried Rice $12.00
- Bean Curd With Salted Fish & Chicken $22.00
- smoked salmon $18.50
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
-
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- vegetarian $15.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- - with smoked salmon, cream cheese, capers & red onion $14.50
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- Fresh salmon $12.90
- Teriyaki chicken katsu $13.90
- -7 pcs $10.00
- Eel roll $9.00
- Prawn $13.90
- Miso/ green tea/ steam rice/ sushi rice $2.00
- Salmon salad $9.00
- Vege (free miso) $13.90
-
Yum Talay $15.00
- Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
-
Pad Khing (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with ginger, onion, spring onion, baby corn, mushroom & mixed vegetables
-
Tom Yum Talay $14.00
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
-
Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.
-
Tom Yum Tofu $8.50
- Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
-
Gal Ta Kraa Boonchu $13.00
- Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
-
Pad Kra Pao (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fired with fresh chilli, garlic, sweet basil leaves, onion, beans, capsicum & mixed vegetables.
-
Yum Woon Sen $15.00
- Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
-
Almond Milk Porridge $10.00
- rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
- Free Range Egg $4.00
- With Beef and Red Onion $16.50
- With Mushroom, Spinach And Feta Cheese $16.00
-
Chicken And Chorizo Fettuccine $16.00
- chicken, chorizo, red/green capsicum, parmesan cheese and fresh herbs bound together in wine and creamy sauce on fettuccine
- With Chicken $16.00
- Spinach $3.00
-
Salt And Pepper Squid (Large/Small) $16.00/$12.00
- calamari ring with lemon pepper, fish salad, lemon, chips with tomato sauce and sweet
- Sausage Roll $1.20
- 10 - Potato Wedges w/ Sour Cream $2.50
- Pork Mince Pastry $3.00
- Mouse Trap $3.20
- 8 - Chicken Kebab $2.50
- Steak Pie $2.80
- Smoke Fish Pie $3.20
- Bacon and Egg Pie $3.00
-
-A
- Prawn rolls, prawns & squid rings
- Chicken gristle in homemade sauce $16.00
- Braised beef in noodle soup $9.00
- Chicken & shrimp fried rice $12.00
- Pork, chive, & prawns $10.00
- Salt & pepper pork chop $16.00
- Black mushrooms & chinese cabbage $15.00
- Braised pork in noodle soup $9.00
- Pesto & Parmesan Cheese $6.50
-
Hawaiian $10.00
- Ham,Pineapple
-
Italian $10.00
- Pepperoni, Mushrooms, Anchovies, Onion
-
Foreshore Seabed $15.00
- Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
-
Crispy Calamari $9.99
- Strip Cut Calamari With Rocket Salad, Aioli & Lemon
-
Char Grilled Scallops $11.99
- Char Grilled Pork Belly, Scallops, Salmon Caviers, Pumpkin Pure
-
Market Garden $10.00
- Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
- Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
- Sweet & Sour Pork $9.90
- Steak Chow Mein $9.90
- BBQ Pork Chow Mein $10.90
- Chicken Black Bean Sauce $10.90
- Sweet & Sour Fish $8.90
- Snapper Fish $4.80
- Chips $3.00
- Combination Fu Yong $10.90
Tribeca Restaurant & Bar
Phone
093796359
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Vegan Options , Cash , American Express , Lunch , Luxury Dining , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
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