Try it Now in Unit 6, 122 Browns Road, Manurewa, Auckland 2102 Menu

ENTREES ENTREES
  • Spring Roll $2.00
  • Curry Roll $2.00
  • Chicken Kebab $1.00
  • Beef Kebab $1.00
  • Pork Kebab $1.00
  • Roasted chicken $2.00
  • Roasted chicken leg $3.00
  • Vietnamese Filled roll $4.00
  • Any extra $0.50
MAIN COURSE MAIN COURSE
  • Steak & Egg Hot Roll $ 4.00
  • Bacon.Chips& Egg Meal $ 6.00
  • Bacon & Egg Hot Roll $ 4.00
  • Chicken & Egg Hot Roll $ 4. 00
  • Sausages, Chips & Egg Meal $ 6.00
  • Steak, Chips & Egg Meal $ 6.00
  • Grilled Chicken on rice $ 7.00
  • Grilled Pork on rice $ 7.00
  • BBQ Pork on rice $7.00
  • Curry Beef $7.00
  • Beef Noodle soup $7.00
  • Seafood Noodle Soup $7.00
  • Beef Salads $7.00
  • Fish Salads $7.00

Nearby Sample Menus

  • -Add a Poached Egg $2.00
  • Vege beast $11.00
    • Scrambled egg, avocado, tomatoes, lettuce & sauce
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Cinnamon & Raisin Bagel $8.50
    • With cream cheese & jam
  • Baby Breast $7.50
    • Bacon, egg & rocket fuel bbq sauce
  • Smashed Avo $12.50
    • Avocado, crumbled feta & cherry tomatoes on toasted sourdough
  • Mince on Toast $18.00
    • Moroccan style mince on toasted sourdough
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
  • Combination Fried Rice $12.90
  • (Cooked with veges max)
  • Taco Burger $5.00
  • Sweet & Sour Pork $11.90
  • (Cooke with egg, veges max, peas)
  • Combination Meat & Veges $13.90
  • Combination Meat & Veges Satay $13.90
  • Won Ton & Noodles $9.00
  • HONEY CAULIFLOWER 12.50
    • (A great combination of cauliflower & honey mustard cooked in garlic, lemon & Indian spices)
  • CHICKEN TIKKA MASALA 10.00
    • (Tender Chicken fillets roasted and cooked with onions, capsicum & spices)
  • GARLIC PRAWNS 17.50
    • (DEEP FRIED TIGER PRAWNS TOSSED WITH GARLIC, CAPSICUM AND SERVED WITH MIX SALAD)
  • BOLLYWOOD SPECIAL NAAN 5.50
  • PRAWN MALAI CURRY 22.90
    • (Prawn cooked in a creamy gravy)
  • HARABHARA KEBAB 6.50
    • (A Crisp mix of peas, potatoes, paneer, and Indian spices served with tamarind & mint sauce)
  • SHAHI PANEER 17.50
    • Curry made with cottage cheese and creamy based spicy gravy laced with spices
  • HARIYALI CHICKEN SALAD 17.50
    • (Chicken pieces Marinated in mint, fresh white pepper, yoghurt and spices smokes in tandoori oven, served with mixed leaf salad and crispy)
  • Chicken Salted Fish Tofu & Veg $17.00
  • BBQ Pork $15.00/$30.00
  • Hot & Sour Noodles Soup $10.00
  • Egg $10.00
  • Chicken Sweet Corn Soup $8.00
  • Roast Chicken $9.50
  • Salted Fish & Chicken $13.00
  • Wonton or Fish Ball Soup $9.00
  • Dried bean curd stick in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Beef with Celery (20 pieces) $14.00
  • Pig trotter cooked in special sauce Small $3 Lrg $4
  • Pork with Chive, Egg and Mussel (20 pieces) $14.00
  • Filar seaweed in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Pig elbow cooked in special sauce $10 / $7 / $8
    • Sliced (per box) / Small (each) / Large (each)
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pulled pork burger $18.9
    • Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
  • Peach frangipane $12
    • Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
  • De-constructed beef wellington $39.9
    • 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
  • Chicken wings $16.9
    • Village wings coated in our house bbq sauce
  • Margarita N/A
    • Tomato base, mozzarella, basil, olive oil
  • Duck breast salad $21
    • Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
  • Pepperoni N/A
    • Tomato base, mozzarella, pepperoni
  • Dutch style apple pie $12
    • Hot apple pie with a screusel topping served with vanilla ice cream
  • Miso soup $2.00
  • Salmon (2pcs) $6.00
  • Nagasaki nabe $29.00
    • Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
  • Chocolate pudding with ice cream $8.00
  • Soft shell crab tempura with salad on the side $15.00
    • Deep-frying coated soft shell crab with black sesame sauce at the bottom
  • Veggie tempura $8.00
    • 6pcs of mixed vegetables
  • Udon goma-dressing salad $10.00
    • Green salad with apple & onion soy sesame dressing
  • Salmon steak box $20.00
    • Manuka honey teriyaki salmon with salad, rice, fried chicken, prawn dumplings and miso soup
  • Chicken tikka
    • Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
  • Biryani vegetable $14.00
    • Rice cooked with vegetables in herbs and spices
  • Vegetarian jalfrize $13.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
  • Onion kulcha on naan $4.50
    • Naan stuffed with onions
  • Royal chicken $16.00
    • Chicken tikka cooked with green peas, beans and cauli
  • Rogan josh $16.00
    • Tendered meat cooked with brown gravy and finished with great spice
  • All curries served with rice
  • Chana masala $12.00
    • Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
  • Sizzling Fillet Steak With Black Paper $25
  • Spice Tofu $15
  • Sweet & Sour Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
  • BBQ Pork Fried Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Vegetables with Garlic $16
  • Combination Roast Meats (2 choice) $20
  • Beef Fried Noodles in Egg Gravy (Lunch/ Dinner) $9.50/ $13.00
  • Beef Fried Rice Noodles $13
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Bruschetta al Pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and E.V.O.O
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Calzone of the Day $30.00
    • Ask your waiting staff for explanation
  • Ham and cheese $24.00
    • San marzano tomato, mozzarella and ham
  • Calzone of the day $30.00
    • Ash our waiting staff for explanation
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Bruschetta al pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and e.V.O.O
  • Fungo $24.00
    • San marzano tomato, mozzarella, portobello mushroom and parmigiano
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Affogato $18.00
    • Italian gelato served with a shot of frangelico and espresso
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
  • Spicy and sour soup $7.00
  • Diced chicken with szechuan sauce $18.00
  • Steam pork siu mai $5.80
  • Deep fried prawn tempura $9.00
  • Snowy durian $7.00
  • Shrimp & pork wonton noodle soup $10.50
  • Beef with onion $12.00
  • Stewed beef tendon noodle soup $10.50
  • Cashew Nuts $3.50
  • Crab Stick $1.50
  • Pork $11.40
  • Squid $15.00
  • Prawn & Cashew Nuts $16.50
  • Bami Goreng with Noodles $15.00
  • Bar-B-Q Pork $12.50
  • Spring Roll $2.40
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Special Nigiri – 15 pcs $33.00
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Small Nigiri – 8 pcs $18.00
  • Edamame $6.90
    • Boiled bean curd
  • Scallop Tempura $13.90
  • Hummus Roll L $7.50/Mini $6.00
  • Satay Chicken Salad L $12.00/Mini $10.00
  • Souvlaki Chicken L $10.50/Mini $8.00
  • Mixed Burger $8.00
  • Mayo N/A
  • Falafel Burger $7.50
  • Garlic & Yoghurt N/A
  • Lamb Kebab L $10.50/Mini $8.00
Try it Now

Try it Now

location

Address

Unit 6, 122 Browns Road, Manurewa, Auckland 2102

phone

Phone

092675752

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 9 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Quick Bites ,  Seating Not Available

Location
Unit 6, 122 Browns Road, Manurewa, Auckland 2102
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