Try it Now in Unit 6, 122 Browns Road, Manurewa, Auckland 2102 Menu

ENTREES ENTREES
  • Spring Roll $2.00
  • Curry Roll $2.00
  • Chicken Kebab $1.00
  • Beef Kebab $1.00
  • Pork Kebab $1.00
  • Roasted chicken $2.00
  • Roasted chicken leg $3.00
  • Vietnamese Filled roll $4.00
  • Any extra $0.50
MAIN COURSE MAIN COURSE
  • Steak & Egg Hot Roll $ 4.00
  • Bacon.Chips& Egg Meal $ 6.00
  • Bacon & Egg Hot Roll $ 4.00
  • Chicken & Egg Hot Roll $ 4. 00
  • Sausages, Chips & Egg Meal $ 6.00
  • Steak, Chips & Egg Meal $ 6.00
  • Grilled Chicken on rice $ 7.00
  • Grilled Pork on rice $ 7.00
  • BBQ Pork on rice $7.00
  • Curry Beef $7.00
  • Beef Noodle soup $7.00
  • Seafood Noodle Soup $7.00
  • Beef Salads $7.00
  • Fish Salads $7.00

Nearby Sample Menus

  • Summer in Hawaii $22.90
    • Stir fried combination seafood in red curry sauce and vegetables
  • Tiger Milk $17.90
    • Chicken cooked in yellow curry with potato and banana
  • Tarzan $22.90
    • Combination seafoods cooked in red curry (no coconut milk) and vegetables
  • Goong Grob (4 pcs) $9.50
    • Deep fried marinated prawns wrapped with egg noodles
  • Gari Curry $17.90
    • Chicken cooked in yellow curry with potato
  • Tom Kha Puk $7.00
    • Taste of galanga herbs with coconut milk and vegetables
  • Chilli Squid $20.90
    • Stir fried squid with fresh chilli and vegetables
  • Pla Lad Ginger Sauce $22.90
    • Deep fried fish fillets topped with ginger sauce
  • Nabe Udon $16.00
  • Wasabi Octopus / Kimchi $5.00
  • Omelet With Fried Rice $14.00
    • Vege or Chicken or Beef
  • Salmon Sashimi (15 pcs) $25.00
  • Salmon Teriyaki $18.00
    • Grilled Salmon with MOTO Teriyaki SAuce
  • Vege Curry Set $15.00
  • 40 pcs $36.00
  • Vege Yakisoba $13.00
    • Japanese Style Pan.Fried Noodles
  • BAGEL BAGEL $12.50
    • pastrami, pickles, old English cheese
  • SALMON $6.00
  • BAGEL BAGEL $13.50
    • house cured salmon, cream cheese, capers, red onion, dill
  • CHIPS $7.50
  • CHICKEN NUGGETS & FRIES $8.50
  • PANCAKE $15.50
    • home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
  • BAGEL BAGEL $9.50
    • creamy egg, chutney, pistachio
  • EGG BENEDICT $16.00
    • Baby spinach hollandaise on kaiser roll /gourmet potato cakes
  • Mince On Toast $16.00
    • traditional savoury mince with a poached egg & 5 grain toast
  • French Toast $17.50
    • with caramelised banana, maple syrup & whipped cream
  • Salmon Bagel $16.50
    • w smoked salmon, creme fraiche, capers and red onion
  • Caesar Salad $18.50
    • w chicken, bacon or smoked salmon
  • Potato Wedges $9.50
    • w sour cream and sweet chilli sauce
  • Soup Of The Day $13.00
    • w toasted ciabatta
  • Corn Fritters $18.50
    • w fresh coriander, bacon, sour cream & chilli sauce
  • Vege Omelette $17.50
    • w baby spinach, mushroom, caramelised onion and mozzarella
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Scallop $3.50 each
  • Seared scallops with saffron mayo $17.00
  • Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
  • Kumara chips / fries / wedges $5.00
  • Dine in table services $2.00
  • Battered snapper with fries and salad $20.00
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • Garlic bread $6.50
  • R7 Beef Fried Rice $ 9.8
  • F21 Stir-Fried Eggplant with Gourmet Sauce on Rice $ 9.8
  • S9 Cowpea & Mince with Lotusleaf-cakes $ 18.8
  • N8 Chicken Slices on Cold Noodles $ 12.0
  • V12 Stir-Fried Seasonal Vege with Garlic
  • V10 Sweet Corn and Pine Nuts $ 22.0
  • S21 Boli Lamb Trips in Sesame Sauce $ 22.0
  • S19 Stir-Fried Capsicum & Eggplant Slices $ 16.8
  • special $9.00
  • -F. 2 fish+ 1 sausages + 2 potato fritters
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
  • -add chips $4.00
  • special $8.00
  • -B. 2 fish+ 4 mussels+ $2.00 chips
  • -D. 2 fish + 4 potato fritters
  • Boiled Green soybean/seaweed salad $5.90
  • Si Chuan Grilled Fish $29.90
  • Tom Tum Soup $13.00
    • seafood prawn chicken w rice or vermicelli
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • Wonton Soup $8.00
  • Meatballs in casserole $10.00
  • Char Bee Hoon $10.00/$12.00/$9.00
    • fried vermicelli w traditional special sauce
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
  • w. home grown herb aioli & t-sauce
  • w/ Roasted mushrooms in thyme & oregon, spinach
  • Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
  • Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
  • Add parmesan & truffle oil $2
  • Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
  • Seasoned Wedges (V) 6.5
  • Mince on Toast (GF) 12.5
  • Chicken M$11/L$13
  • Chicken thighs $4.00
  • Lamb M$13/L$14
  • Chicken curry $11.00
  • Lamb S$12/M$13
  • Combination S$11/M$12
  • Egg S$9/M$10/L$12
  • Vakalolo $3.00
  • Pra Ram (Chicken/Beef/Pork / Fish Fillets / Prawn/Seafood) $14.00 / $15.00 / $17.00
    • Stir fried vegetable topped with peanut sauce
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Thai Grilled Sliced Salad $14.00
    • Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
  • Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Thai yellow curry served with potato, Onion, carrot and coconut milk
  • Sizzling Chicken or Beef or Pork (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with meat and seasonal vegetables
  • Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
  • Larb $14.00
    • Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Garden Salad $7.50
  • Fish and Chips $14.50
    • Battered fish served with salad and fries
  • Shrimp Cocktail $13.50
    • Served with house dressing
  • Cheese Cake 9.00
  • Chicken Salad $16.50
    • Mesclun salad with avocado, crispy noodles and aioli
  • Sweet and Sour Pork $19.50
    • Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
  • Grilled Tomatoes $3.50
  • Veg Burger $13.50
    • With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
  • Fisherman´s basket $38.50
    • Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
  • Tasting platters for two.
  • Calamari (GF) $17.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and lemon
  • -Fish of the day $6.50
  • Deep creek burger $26.50
    • 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
  • Chunky fries (V) (GF) $8.50
  • Price includes your choice of deep creek beer, hose wine, juice, soda or coffee.
  • Key lime pie $9.50
    • Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
  • Wild forest mushrooms
  • Avo Smash(V) $18.00
    • served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00
  • Freedom loaf toast
  • Pea and halloumi fritters(V) $18.00
    • served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00
  • Confit Pork Belly Cut $22.00
    • served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
  • Rustic Omelette (GF) $18.00
    • Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
  • Grilled Chicken Salad GF $20.00
    • Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
  • Grilled halloumi
Try it Now

Try it Now

location

Address

Unit 6, 122 Browns Road, Manurewa, Auckland 2102

phone

Phone

092675752

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 9 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Quick Bites ,  Seating Not Available

Location
Unit 6, 122 Browns Road, Manurewa, Auckland 2102
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