Try It Out Vietnamese Restaurant in Auckland Menu

Try It Out Vietnamese Restaurant in Auckland has no menu available, but can choose from many other options such as PORK BUN or BBQ PORK BUN from Nice Dumplings. Jewel of India offers many options including Jewel of Indian Banquet for 2 and Kids Combo 1. AK Sky Bakehouse Cafe includes a wide range like Toasted Sandwich or Fluffy Pancake. Bagel / 5 Grain Toast With and - avocado & cream cheese from . College Hill Cafe offers Riba Fish n Chips and Crumbed (extra $0.50).

Nearby Sample Menus

  • Fettuccine Primavera $17.00
    • Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
  • Carne E Cipolla $17.50
    • Italian salami, fresh chicken pieces, ham, bacon and red onion
  • Hawaiian $16.50
    • Ham and pineapple
  • Lasagna Di Carne $17.00
    • Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
  • Cannelloni E Spinach $17.00
    • Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
  • Spaghetti Marinara $17.00
    • Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
  • Chicken $17.50
    • Fresh chicken pieces, spinach, onion and mushrooms
  • Calzone $16.50
    • Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
  • Kerala chicken roast $12.99
    • Chicken cooked in rich and spicy roasted gravy
  • Prawns chettinadu $13.99
    • Prawns cooked in chettinad spices
  • Fish moily $13.99
    • Fish cooked in rich coconut gravy, onion and tomatoe
  • -egg rice $6
  • Coriander rice $6
  • Beef peralan ( stew) $12.99
    • Beef cooked in coconut milk tempered with south indian spices
  • Appam $2
    • Fermented rice pancake with soft and spongy texture
  • Green peas masala $11.99
  • Salmon & Fennel $22/ 44/66
    • Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Fresh Oysters natural or battered $60
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Tempura Prawn Skewers w/ soy & sweet chilli dip $18
  • Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
  • Chicken liver & Bacon Pate served w/grilled pide $18
  • Pad Ginger Sauce $17.90
    • Stir fried chicken or pork or beef with fresh ginger, onion and vegetables
  • Choo Chee Fish $22.90
    • Deep fried fish fillets topped with creamy red curry sauce
  • Money Bag (4 pcs) $8.50
    • Minced pork and peanut wrapped in wonton pastry and deep fried
  • Oyster Vegetables $15.90
    • Stir fried mixed vegetables with oyster sauce
  • Gang Jued Tao Hu $7.00
    • Thai clear soup with bean curds and vegetables
  • Yellow Prawns $21.90
    • Prawns cooked in yellow curry with potato and banana
  • Choo Chee Prawns $21.90
    • Prawns cooked in creamy red curry sauce with vegetables
  • Laksa $16.90
    • Chicken or beef or pork cooked in mildly special coconut milk with egg noodle
  • Beef $11.00/$15.00
  • Dolma $5.00
    • Stuffed vine leaves. Six pieces served with tzatziki
  • With rice - Kofta $15.00
  • With Salad - Kofta $15.00
  • With Chips - Beef $15.00
  • Chicken Souvlakies (Joojeh kebab) $16.00
    • Marinated chicken on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
  • Select your Sauces N/A
    • Garlc Yoghurt, Tomato, Aioli, Chilli, BBQ, Sweet Chilli, Mint, Satay, Plum
  • Vege Gyros (Roll) $7.00
    • Filled with hummus, tzatziki, salad, cheese and sauces
  • Triple $12.00
  • Double $17.00
  • Bacon Rasher $4.00
  • Ploughman's Rye $1.00
  • Single $10.00
  • Bacon & Egg Muffin $10.00
    • Toasted English muffin, cheese, relish, bacon, egg & spinach
  • Cheese $1.00
  • Diced Chicken $5.00
  • Scallop $3.50 each
  • Tarakihi / gurnard $8.00
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Garlic bread $6.50
  • Burger and fries $15.00
  • ●salads
  • Dine in table services $2.00
  • Oyster $2.50 each
  • Deep Fried Sushi Roll $1.99
  • CHICKEN KATSU SALAD COMBO $7.99
    • Chicken Katsu with Delicious Sauce + Sushi Seasonal Salad + Rice or Riceball
  • Smoked Salmon Roll $1.30
  • Small Dumpling
  • Teriyaki Chicken nigiri $1.80
  • SA6 Sweet Chilli Sauce
  • Calamari
  • STEP 4. Top It Off With Some Delicious Sauce
  • For Two to Share (V) $28.00
    • Enjoy a duo of cheeses and accompaniments
  • Apple & mixed berry crumble (V) $13.00
    • Ginger and oat crumble topping w plum ice cream
  • Chilled Flavours (V) (GFO) $12.00
    • Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Castaways’ Chocolate Brownie (V) $14.00
    • Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Roasted mushrooms $8.00
  • Gourmet Burgers (GFO) $22.00
    • Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
  • COMBINATION 3 KINDS FROM ABOVE $12.00
  • BEEF SOUP/BEEF TENDON SOUP $11.50/$13.00
  • FRIED BEAN SAUCE NOODLES $13.00
  • DEEP FRIED CHICKEN NUGGET NOODLES $13.00
  • DEEP FRIED CHICKEN WINGS 3 PCS $8.50
  • DEEP FRIED FISH BALL 2 STICK $5.50
  • BEEF NOODLES $13.50
  • BEEF SOUP NOODLES WITH DUMPLINGS 5 PCS $13.50
  • Vegetable
  • Serve with rice
  • Stir fry Season Vege $10.90
  • Three Sauce Chicken $12.90
  • Chairman Mao Pork $12.90
  • Yummy Spicy Pork Slice $12.90
  • Black Pepper Chicken $12.90
  • Miso Soup $4.90
  • Large $15.00
  • Teriyaki Chicken
  • Fresh Salmon $16.00
  • Stir Fried Teriyaki Noodle $10.00
  • Vege Dumpling Soup $12.00
  • Rice served with Vegetables and Toppings
  • Sea Vege Miso / Chicken Miso / Tofu Miso
  • Large $15.00
  • Fries $7.5
  • Seasonal Vegetables $7.5
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • The Breaky $19.5
    • smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
  • Raan-E-Dum $58.00
    • Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
  • Family Naan $12.00
    • 2 XXXL naans served with dips
  • Balti Ghosht $19.00
    • Boneless lamb cooked in onion gravy where a sauce is reduced until it is so thick that is just clings to the meat
  • Masala Chips (V) $6.00
    • Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
  • Garlic Prawns Chilli $18.00
    • Prawns in a delicious garlic, white wine, parsley and cream sauce
  • Gilafi Seekh Kebab $14.00
    • Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
  • Goan Fish Curry $19.00
    • Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
  • V=Vegetarian
  • Coleslaw $4.50
  • Beer Battered/Crumbed Hoki $5.00
  • Spring Roll $2.00
    • (meat or vege)
  • Thousand Island (house made) N/A
  • choose your N/A
    • bread, meat and then three salad/cheese selections
  • Mustard Dijon N/A
  • Aioli N/A
  • Lamb Burger $10.00
    • comes with fresh red onion and Swiss cheese
Try It Out Vietnamese Restaurant

Try It Out Vietnamese Restaurant

location

Address

79 Atkinson Avenue, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

+64 9-276 9339

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
79 Atkinson Avenue, Otahuhu, Auckland, Auckland, 1062, New Zealand
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