TT Charcoal BBQ Restaurant å°�æ—¶ä»£çƒ§çƒ¤ in Auckland Menu -

MADRAS/CHICKEN/LAMB/BEEF $9.99
- choice of meat pieces prepared in coconut mustard seeds South Indian Style
SALTEN PAPER PRAWNS DRY $14.99
- prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
PANEER TIKKA MASALA $9.99
- cube cottage cheese cooked with onion tomato capsicum and Indian spice
CHICKEN BIRYANI $11.99
- chicken cooked with basmati rice
KIDS BUTTER CHICKEN $5.00
MUTTER MUSHROOM $9.99
- green peas and mushroom cooked in onion based gravy and flavored with cream based gravy
FISH TIKKA $14.00
- boneless pieces of seasonal fish wrapped in Indian herbs spices and cooked in clay oven
VEGETARIAN BIRYANI $9.99
- rice cooked with spices and vegetables

Available as mild, medium or hot and served with basmati rice
Prawn pakora $12.00
- King prawns dipped in chickpea batter and deep fried
Chicken tikka masala $15.50
- Tender chicken fillets roasted in the tandoor, oven and cooked with onions, capsicum and spices
Butter chicken $15.50
- Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
Raita (cucumber & yoghurt) $2.50
Pickles (lime, mango & chilli) $2.50
Mango / Malai kulfi $6.50
Mehfil special fish curry $17.50
- Tender succulent fish cooked with onions, fenugreek and spices

Pepperoni $16.50
- Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
Spaghetti Marinara $17.00
- Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
Pollo Frangelico $26.50
- Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
Hawaiian $16.50
- Ham and pineapple
Formaggio $15.00
- Mozzarella cheese, sliced tomatoes and basil

TUATUA AND COCKLES 18.5
- Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
SUN BLUSHED TOMATO 15.5
- pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
WOOD FIRED MARKET FISH priced daily
- Nduja spreadable chorizo / roasted red pepper / black olive / coriander
FISH AND CHIPS small22.9/large28.9
- beer battered OR crumbed / chunky fries / mushy peas / tartare
SZECHUAN PEPPERED SQUID 17.5
- spring onion / fried shallot / coriander / red chilli

Picnic Box $36.90
- 8 drums + 7 thighs + 2 large fries + 2 pepsi can
Nuggets $2.99
- 3 pack
Nuggets $4.99
- 6 Pack
1 Drum $2.50
Chicken Fillet Burger Burger $5.50/Combo $7.99
- Chicken fillet, lettuce, mayo, combo reg fries & 1 pepsi can
Chicken Fillet Burger Burger $5.50/Combo $7.99
- breast fillet, lettuce & mayo
Bargain Box $15.90
- 4 drums + 2 thighs + 1 large fries + 1 pepsi can
Wedges Reg $3.00/Lge $4.00

Chicken/Spinach lasagne
Chicken & Mushroom Pie
Sun dried tomato feta mac & cheese
Soup $9.00
- roast cauliflower GF
Lamb Musaka
Pulled Pork Ragu with pappardelle
Beef & black bean enchilada
Paleo chicken korma

Prawn $6.00
Spring Roll $2.50
Steak $10.50
Chicken $11.50
Chips $2.20
Fish $2.40
Prawn $14.90
Combination $12.50

Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies

Combination Fried Noodle $10.00
Deep fried Fish-Fillet With Spicy Sauce $20.00
Veges And Mushroom Noodle Soup $9.00
Shanghai Choy-Sum With Gluten $16.00
Shanghai Steamed Soup Pork Buns (8Pcs) $9.00
Pork And Vege Wonton Soup/Fried Wonton $8.00/$9.00
Fried Rice With Chicken And Salty Fish $12.00
Fried Thick Noodle With Pork And Veges $10.00

Roast tomato $4.50
Bangers and mash $17.00
- a trio of sausages, garlic mashed potatoes, sauteed onion & red wine gravy
Eggs benedict $18.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
Toasted bagel $12.00
- with cream cheese & fresh tomato & pesto
Toasted ciabatta $4.50
Salmon scrambled eggs $18.00
- served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
Sauteed mushroom $18.00
- on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
Mince on toast $16.00
- hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg

Smoked ham $8.80
- Served with tomato, red onion, mushrooms, red capsicum with melted cheese
Eggs benedict $13.80
- Served with bacon or salmon, poached eggs with hollandaise sauce
-Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
Wedges with bacon $8.90
- Served with sour cream & bacon scrum on top
Smoked chicken $8.80
- Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
Sausage / Hash Brown / Baked beans $2.00
Waffle $11.80
- Served with smoked salmon, cream cheese & avocado

Tocilog N/A
- Sweet tender pork slices with garlic rice, egg and soup
Chicken Tinola N/A
- Chicken pieces with seasonal vegetables in a savoury broth with ginger
Crispy Pata N/A
- Juicy, tender pork leg with a crispy skin. 1 order is good for 2+ people. Served with 2x rice and soup
Halo-Halo N/A
- Chillied dessert of baby coconut, ube, sweet beans, milk, shaved ice, jelly
Halo-Halo Deluxe N/A
- Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
Longsilog N/A
- Traditional filipino sausage with garlic rice, egg and soup
Ube Ice Cream N/A
- Turo-Turo's own home-made ice cream flavoured with ube (purple yam)
Palabok N/A
- Palabok rice noodles with a pork marinara sauce

Baked Beans $5,5
Bacon $5,5
Spanakopita $22,5
- Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
Fasulya Baked Beans $17,5
- with sujuk sausage, served on sourdough with poached eggs
Add mushrooms $21
Greek Meatballs $27,5
- with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
•Served with pide bread 12.5
Spanish Tomato And Garlic Bread $7,5
- hot off the grill with melted tomato and garlic butter

Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)

Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
Cold tofu with spring onion $10.00 plate
Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
Dough drop & assorted vegetable soup $10.00 bowl
Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
Lamb Spine / Beef Steak $26.00 plate
Lamb kidney / Chicken trimming $4.00 ea
Grilled Chinese chive $9.00 plate

TT Charcoal BBQ Restaurant å°�æ—¶ä»£çƒ§çƒ¤ in Auckland Menu

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TT Charcoal BBQ Restaurant å°�æ—¶ä»£çƒ§çƒ¤

Auckland Region > Auckland > TT Charcoal BBQ Restaurant å°�æ—¶ä»£çƒ§çƒ¤

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313 Botany Road, Golflands, Auckland, Auckland, 2013, New Zealand

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