TT Charcoal BBQ Restaurant �时代烧烤 in Auckland Menu

TT Charcoal BBQ Restaurant �时代烧烤 in Auckland has no menu available, but can choose from many other options such as SPRING ROLLS or THAI FISH CAKES from Thai Yum Food Hut. Sri Mahkota offers many options including E01 Chicken Satay and E02 Vegetarian Spring Rolls. Covo includes a wide range like Bruschetta All' Aglio or Bruschetta al Pomodoro. Wholemeal bun extra and Quarter pounder from . Penny Fish & Chips offers Point England Takeway and Meats.

Nearby Sample Menus

  • Curry Chicken Laksa $15.50
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Vegetarian Mee Goreng $13.50
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Sambal Sotong Ball $9.50
    • Spicy sambal squid ball
  • Sambal Green Beans $10.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Jasmine Rice $2.50
  • Seasonal Vegetables $9.00
    • Seasonal vegetables with caramelized shallots
  • Wat Han Tor $15.00
    • Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
  • Curry Chicken $15.00
    • Home style curry chicken served with Jasmine rice
  • Chicken Egg Foo Young $10.30
  • Scallop $1.60
  • Squid black bean sauce $12.10
  • Onion ring each $0.80
  • Jumbo Burger $6.10
  • BBQ pork soft noodles $10.60
  • Steak & Tomato $4.20
  • 20 Chicken Wings & Chips $18.00
  • CUSTARD PIE $3.00
  • SMOKED FISH $5.50/$16.00
  • STEAK AND BACON $5.00/$14.50
  • STEAK AND VEGETABLE $5.00/$14.50
  • STEAK, ONION AND TOMATO $5.00/$14.50
  • APPLE $3.50
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • MINCE $4.50/$12.00
  • CHICKEN SATAY $7.90
    • lovely skewed marinated chicken served with Thai peanut sauce
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • 5 STAR CHICKEN
    • fried marinated chicken topped with homemade 3 flavours sauce
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • THAI FISH CAKES $6.90
    • Thai fish cakes served with sweet chilli sauce
  • Goong yang $10.50
    • Grilled Tiger prawns in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce
  • Gai pad med mamuang himmapan (mild) $15.90
    • Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
  • Gang dang goong $20.90
    • Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum,basil and kaffir lime leaves serve in hot pot
  • Pad priew waan pla (mild) $20.90
    • Deep fried gurnard fillet Stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatos
  • Yum pet $19.90
    • BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
  • Steamed jasmine rice * $ 2 per dish *
  • Hoi shell pad gratiam priktai (mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
  • Gae pad ped $16.90
    • Lamb cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Heavenly pie & salad $15.00 per head
  • Pies de Resistance (check board for todays options) $10.00
    • port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
  • Gourmet sandwich & salad $15.00 per head
  • Afternoon Naughty $9.00
    • sweetie pie + regular coffee or fresh juice or phoenix drink
  • Sweet Muffins $2.50 mini / $4.50 std
    • flavours change daily
  • Heart Warming Soups (check boards for daily flavours)
    • served w/ toasted organic breads
  • - Canape $3.75
  • Almighty $18.00
    • pie de resistance + side salad + regular coffee or phoenix drink
  • Fai Vela (cooked banana)
  • Cassava (manioka)
  • 8 Piece + Chips $5.00
  • Boil Taro
  • Fiji Style Chicken Chopsuey $10.50
  • Pighead
  • 43 Piece + Chips $28.00
  • 3 Drum + Chips $8.30
  • Rarebit Burger $16.50
    • Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
  • Yorkie Bacon Butty $10.50
    • Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti
  • Ploughman's $16.50
    • Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
  • Bread and Oils $7.50
  • Toast and Preserves $7.50
  • Bacon & Eggs anyway / toasts $10.50
  • Black Rye French Toasts $15.50
    • Black Doris Plum / Organic Yogurt / Bacon / Maple
  • Portobello Road Mushrooms $12.50
    • Portobello Mushroom, Balsamic Cream, Toast / Parsley liquor
  • BARBECUED PORK SPARE RIBS $6.50
  • VEGETARIAN FRIED RICE $18.50
  • SZECHUAN CHILLI SCALLOPS $32.50
  • STUFFED EGG PLANT WITH FISH -
  • ROASTED PORK -
  • DEEP FRIED BEANCURD WITH SPICY SALT CHILLI $18.50
  • STEAMED TRIANGLE (prawns, chives, spinach dumpling) $6.00
  • CHIUCHOW FENGOR -
  • Grilled chicken breast $23.00
    • Cheese stuffed chicken breast with spicy napolitana sauce
  • Risotto della settimana $22.00
    • With shaved parmesan
  • Simply sinful chocolate brownie $12.00
    • Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
  • Prime sirloin $24.00
    • With potato gratin & parsnip puree
  • Drake $24.00
    • Basic margarita with strips of prosciutto
  • Eastern mezze platter $13.00
    • Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
  • Freemans $25.00
    • Oak smoked fish, calamari, prawn meat, capers & remoulade
  • Four $25.00
    • Ricotta, mozzarella, gorgonzola & parmesan
  • Supo / Koko Esi $5.00
  • Panikeke 5 For $1.00
  • Fried Rice $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Curry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Egg Fu Yong $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Cooked Banana $1.00
  • Rice $3/$5/$6
    • Small / Medium / Large
  • Chop Suey $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Kiwidog $3.00
  • A $6.00
    • 1 fish, 1 hot dog, with chips & potato fritter
  • J $14.00
    • 2 fish, 3 crab sticks, $2 chips, 4 potato fritters
  • Paua Fritters / Spring Rolls / Lasagne / Chicken Cutlet / Pork Schnitzel / Curry Roll $2.90
  • Ham & Egg / Bacon & Egg $3.60
  • Hotdogs / Battered Sausages / Crab Sticks $1.90
  • D $7.50
    • Fish burger, chips, can of drink
  • Chicken Nuggets $0.50
  • Fish $3.00
  • Fish $8.50
  • Small $15.00
    • (choose one only)
  • FROM:
  • Large $45.00
    • (choose any three combination)
  • Chicken $2.80
  • Egg Burgers Combo $6.20
    • Egg Burger; Chips; Chicken Drum Stick; Drink (any $1.00 drink)
  • Chicken Chow Mein
  • Miso Pork Cutlet $13.00
  • Deep Fried Chicken (4pcs) $5.00
  • Corn $1.50
  • Small $8.00
  • Katsu (Pork Cutlet) Don $13.50
  • Pork Cutlet Set $18.50
  • Grilled Miso Chicken Set $18.00
  • Vanilla & Green Tea Ice Cream $6.00
  • SETO $41
    • Sirloin + Chicken
  • Crayfish $65
  • Oyster tempura $16
  • ORIBE $39
    • Chicken + Prawns
  • Chicken $29
  • Fish $11
  • Scallops $13
  • MASHIKO $40
    • Scotch + Fish
TT Charcoal BBQ Restaurant �时代烧烤

TT Charcoal BBQ Restaurant �时代烧烤

location

Address

313 Botany Road, Golflands, Auckland, Auckland, 2013, New Zealand

phone

Phone

09 2723985

email

Email

None

clock

Opened hours

10 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese , Korean

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Smoking Area ,  Seating ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
313 Botany Road, Golflands, Auckland, Auckland, 2013, New Zealand