Address
726 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand
Turanga Creek in Auckland Menu
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SMALL PLATES & NIBBLES $12.00 PER PLATE- Organic Hohepa feta & walnut or Tender lamb & sorrel crispy dumplings.
- Tender pork belly, tamarind scent & pork floss.
- Olives & chat masala wafers.
- Canter Valley duck pate & crostini.
- Caramel pork ragout on fresh pineapple.
- Piatto Pizzas, paper thin Margherita or Toulouse sausage.
SHARING PLATTERS- Our Down to Earth philosophy is all about giving you great flavours from products that have real traceability. We have showcased this in a sharing style menu.
- Our platters are designed to be shared between two people.
-
Groove in the Grapes $35.00
- Salami, marinated selection of artichoke, silver skin onions, cornichons and queen olives with garden cress pesto and crostini.
-
Clapton’s Favourite $40.00
- Sweet, smoky broth of coconut & cherry tomato with whole king prawns, garden salad & garlic loaf.
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Opposites Attract $40.00
- Fast baked Chatham Island Blue Cod fillet with slow braise of beef & pork.
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On the Pond $45.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus.
-
I Sea Land $45.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo.
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La Farm $45.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs.
- Hohepa Hawkes Bay Organic Cheese Board
- - Danbo, firm mild cheddar
- -Blue, sharp soft cream
- - Feta, light and tangy
- with Mossop’s honey comb and crostini $35.00
-
The grain in Spain $10.00
- Warmed Wild Wheat sourdough with Organic avocado oil
- Today’s Dessert Platter from the board. $ 28.00
Nearby Sample Menus
-
Little Sister Special Board $20
- Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
-
Goldylocks Porridge $12.5
- Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
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Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
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Kiwi as Baked Beans $16.5
- Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
-
Ricotta Hotcakes $16.5
- Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
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Ricotta Hotcakes $19.5
- w/ Bacon
-
Big Brother Burger $18.5
- Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
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Lamb + Quinoa Salad $19
- Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
- Small Salad $6.00
- D. Cashew Nuts $35.00
- Chicken / Beef $12.50
- Prawns / Mixed Seafood $14.50
-
Char Mee [V]
- Stir fried egg noodles with eggs, beansprouts and chives.
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Mango Chicken [V] $22.00
- Battered and stir fried with vegetables in sweet mango chutney.
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Malay Curry Chicken [V] $25.00
- Aromatic Malaysian style boneless chicken curry and potatoes. Served with salad
- Prawns/Mixed Seafood
- 2. Stir Fried Chicken with Vermicelli $13.00
- $10.00 / 4ea
- $5.00 / 2ea
- Large $20.00
- $5.00 / 2ea
- 3. Stir Fried Rice Noodle with Seafood $15.50
- Vg-6 Crispy Fried Egg Noodle with Vegetables and Fried Tofu $15.00
- 1. Stir Fried Rice Noodle with Chicken $13.50
- Family pack chicken biryani $45.00
- Chicken Nara Bara $13.00
- Fish Manchuriuya $20.00
- Butter Prawn $20.00
- Pepper Chicken $13.00
- Paneer Tikka Masala $13.00
- Chicken Korma $13.00
- Fish Masala $20.00
-
Paneer Mushroom Kadhai $12.00
- cottage cheese with mushroom, onion, tomato and capsicum
- Any Chicken/ Lamb Curry + Naan + Rice + Can of Drink $15.50
- NON VEGETARIAN
-
Lamb Korma $13.00
- Iamb with cashew creamy gravy
- Veg Chowmein $10.00
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Lamb Butter Masala $13.00
- lamb with onion, tomato butter masala gravy with cream
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Fish Tikka $15.00
- fish marinated with yoghurt and Indians spices
- Noodles Soup Chicken $5.50
- 6. Prawn $10.50
- Vegetables $8.50
- Pineapple $2.50
- Egg, Cheese, pineapple, Com, Tomato, Onion, Mushroom $0.80
- 109. American Hot Dog $3.00
- 63. Chips $2.00
- 29. Steak $9.80
- 77. Oyster $1.30
- Pulled Pork Sliders w Caramelised Apple $18.50
- French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
- Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
-
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
- Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
- Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
-
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
- GF= Gluten Free / DF= Dairy Free
-
Cotoletta Alla Milanese $27.00
- Pork schnitzel served with lemon wedges and fries only
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Spaghetti Di Mare $17.50
- mixed seafood, chilli, evo, parmesan
-
Fettuccine Piccolo $16.00
- chicken marinated in cinnamon, lemon with mushrooms, onion, garlic in a tomato and cream sauce
-
Penne Norma $17.50
- meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
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Ali Di Pollo $14.50
- Chicken wings roasted with white wine, rosemary and garlic
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Peperoni $13.00 $22.00
- onion, salami, capsicum
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Calamari $15.50
- Panfried squid rings in garlic and olive oil, served on rice
- Side vegetables $6.00
-
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
- Ice Cream Sundae $8
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
-
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
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Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
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Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
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Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
- All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
- Chicken nugget 4 for $3.00
- Hash Brown $1.50
- Fish Nugget 2 for $2.00
- Hoki & Chips $9.20
- prawn Cutlet $1.20
- Kumara Chips $5.50
- Spring Roll $2.50
- Donut $1.50
- -F. 2 fish+ 1 sausages + 2 potato fritters
- -C. 6 fish + $6.00
- -B. 8 mussels
- special $20.00
- - add chips $2.00
- -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
- special $9.00
- -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
- -farmcove free range streaky bacon $8.00
- Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
-
Smoked fish kedgeree (gf) $22.00
- Served with house smoked blue warehou, lime pickle and boiled egg
- (GF)= gluten free
- (GF)= gluten free
- Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
- - feta, tomato & spinach $22.00
- Sourdough pancakes served with banana & maple syrup $12.00
- Spicy Crunchy Roll $4.50
- Kakiage Udon $8.00
- Tiger Roll $5.50
- Sesame Roll $3.00
- Aji $4.00
- Mix Platter (Nigiri/Roll/Ship) $58
- Tuna Salad Roll $3.50
- Salmon & Tobiko Ship $5.50
- Chicken katsu udon $11.90
- Beef teriyaki $7.00
-
Unagi $17.50
- Roasted teriyaki eel
- Salmon teriyaki $11.90
- Salad & rice
- Salmon teriyaki $3.00
- Beef teriyaki $12.50
- Chicken katsu $9.90
- Plain pancake with beef $11.00
- Shredded potato with vinegar $14.80
- Spicy fried prawn $29.80
- Soybean milk $3.50
- Sauteed pork liver on rice $11.00
- Salted mustard / Seaweed salad / Fresh sliced potatoes / Braised assorted vegetables $2.50
- Sauteed pork liver, tripe & kidney $19.80
- Braised tofu on rice $11.00
Turanga Creek
Phone
098896746
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Continental , European , French , Halal , Indian , Italian , New Zealand , Spanish , Vegetarian
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Cash , Groups , Serves Organic Food , Lunch , Kid Friendly , Seating , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
726 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand
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