Address
726 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand
Turanga Creek in Auckland Menu
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SMALL PLATES & NIBBLES $12.00 PER PLATE- Organic Hohepa feta & walnut or Tender lamb & sorrel crispy dumplings.
- Tender pork belly, tamarind scent & pork floss.
- Olives & chat masala wafers.
- Canter Valley duck pate & crostini.
- Caramel pork ragout on fresh pineapple.
- Piatto Pizzas, paper thin Margherita or Toulouse sausage.
SHARING PLATTERS- Our Down to Earth philosophy is all about giving you great flavours from products that have real traceability. We have showcased this in a sharing style menu.
- Our platters are designed to be shared between two people.
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Groove in the Grapes $35.00
- Salami, marinated selection of artichoke, silver skin onions, cornichons and queen olives with garden cress pesto and crostini.
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Clapton’s Favourite $40.00
- Sweet, smoky broth of coconut & cherry tomato with whole king prawns, garden salad & garlic loaf.
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Opposites Attract $40.00
- Fast baked Chatham Island Blue Cod fillet with slow braise of beef & pork.
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On the Pond $45.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus.
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I Sea Land $45.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo.
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La Farm $45.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs.
- Hohepa Hawkes Bay Organic Cheese Board
- - Danbo, firm mild cheddar
- -Blue, sharp soft cream
- - Feta, light and tangy
- with Mossop’s honey comb and crostini $35.00
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The grain in Spain $10.00
- Warmed Wild Wheat sourdough with Organic avocado oil
- Today’s Dessert Platter from the board. $ 28.00
Nearby Sample Menus
- Meat Selection;
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5. Pad Thai (noodle dish)
- Thai noodles with beanspouts, spring onion and crushed peanut
- Pork $16.50
- Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs
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Thai Style Fish and Chips
- Pan fried fish marinated in our own special Thai sauce served with Green salad
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Chicken/Pork Satay with Rice or Fries
- Chicken or Pork skewers marinated and grilled served with our chef's home made peanut sauce and green salad
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Drunken noodles
- Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
- Beef $16.50
- 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
- Roast bone marrow w smoked brisket marmalade on toast $20.0
- Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
- Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
- Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
- Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
- Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
- Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
- Rice Noodle $3.00 / 2 rolls
- 4. Fried Wonton $6.00 / 5ea
- $10.00 / 4ea
- 3. Crispy Fried Chicken on Rice $13.00
- Large $20.00
- Medium $16.00
- 5. Chilli Udon Noodle with Shredded Pork $13.00
- S $17.00
- Bacon burger $5.30
- Cooked with vegetables
- Sweet & sour pork $54.00
- Carton of white rice $5.00
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Seafood special chow mein $18.00
- With veges, scallops, prawn, fish, mussel, crab stick & cashew nuts
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Steak / Pork / Chicken chow mein $32.00
- One choice of meat
- Hot chicken roll $4.50
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Steak / Pork / Chicken fried rice $32.00
- One choice of meat
- Gluten Free add $3.50
- Or Classic for one $21.90
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Warm Lamb $23.90
- lightly spiced almonds, baby spinach, Israeli couscous, feta, plums + mint sauce
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Pollo
- roast chicken, capsicum, mushroom, tomato + BBQ sauce
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Mini Crumbed Chicken Burger
- fries + salad
- #5 Bolognese, ground beef, tomato, garlic + fresh basil
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Tuscan Chicken
- roast peppers, basil, jalapeños + chilli
- with smoked salmon $18.50
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Thepla (Seasonable) (1 Pkt) $6.00
- Unleavened whole meal flour bread with mixture of fenugreek herbs and spices
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Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
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Paper Butter Dosa $8.00
- Plain dosa topped with butter
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Medhu Vada (Vada Sambhar) (2 pieces) $7.50
- Light spicy fried donuts made with grind lentils, cumin seeds & spices
- Yogurt (Plain) $1.50
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Pakora Bhajia (1 piece) $1.70
- Deep fried fritters made with chana flour, potatoes or onion or spinach
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Batata Vada (1 piece) $1.50
- Fried dumpling filled with mashed potato and spices
- Ras-Vatika Curry with Rice $6.00
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3. French Toast $18.50
- Egg dipped seasonal bread with fried bacon, banana, seasonal fruit and drizzled with couli & maple syrup
- 11. KAOS Summer Salads
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4. Pancake Stack $17.50
- 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
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5. Eggs Benedict (Bacon & Poached Salmon) $18.50
- Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce
- ADD BACON & make it "special"
- B Fillings x3 $10.50
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6. KAOS MAN'S BURGER $22.50
- It's BIG, It's Filling, It's got EVERYTHING in it... KAOS CHALLENGE!!!!
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1. Kaos Big Breakfast (v) $19.50
- Bacon, sausage, eggs (any style) roasted tomatoes, creamy mushrooms and Kaos potato balls on Ciabatta toast
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Chicken Shish Rice $13.50
- barbecued chicken pieces on rice with salad
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Nugget, Salad & Chips $10.00
- 10 chicken nugget, salad & chips
- Thigh $3.20
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Dinner Box $8.50
- 2 drum stick, 1 thigh & chips
- Chicken Chilli Cheese Burger $7.50
- Vege Samosa $3.50
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Capsilon $12.99
- chicken & lamb mixed on chips with cheese & salad
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Mix $10.99
- chicken & lamb mixed on salad
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Pork Ramen $12.50
- Slow cooked pork on top.
- Teriyaki Chicken Zen $14.80
- Salmon Nabe Zen $8.90
- Chicken Salad Bowl $8.90
- Chicken Miso Katsu Zen $14.80
- Miso Soup $2.60
- Beef & Pork Bowl $8.90
- Shrimp Roll (4 pieces) $5.00
- Shanghai Fried Noodle / Fried Noodles with Shredded Pork, Chicken & Duck / Stir-Fried E-Fu Noodles / Curry Fried Vermicelli with BBQ Pork & Shrimp $16.00
- Beef with Black Bean Sauce on Rice
- Sweet & Sour Pork with Pineapples $20.00
- Szechuan Style Prawn / Sautéed Prawn with Black Bean Sauce / Crispy Squid with Spicy Salt $28.00
- Curry Beef on Rice
- Curry Chicken on Rice
- Sweet & Sour Chicken on Rice
- Deep-Fried Squid / Steamed Prawn Dumplings $8.00
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Mangiamo Big Breakfast $20.90
- Spanish chorizo sausages, streaky bacon, ham & mushroom potato croquette, grilled tomato garlic mushrooms & any style free range eggs
- Moroccan Chicken wrap $8.50
- Melting Moment $4.50
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Free range eggs on toast $8.90
- multigrain/ciabatta/white/brown/gluten free add $1.00
- Kumara, Feta & Spinach Fitter (GF) - $8.50
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Kumara Chips $7.90
- with aioli sauce
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BLAT $15.90
- crispy bacon, lettuce, avocado, tomato & aioli on toasted focaccia bread & chips
- Chicken, Bacon & Leek Pie - $6.50
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Mixed Tempura $15.00
- (2 Prawn & 5 Vegetables)
- Una Don (Grilled Teriyaki Eel) $19.50
- Salmon Tuna Sashimi Set $21.00
- Beef Sukiyaki Pot $13.50
- Teriyaki Salmon Don $15.00
- Salmon Nigiri (2pcs) $5.00
- Teriyaki Steak $14.50
- Green Tea Ice Cream $4.00
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Sali boti (GF) $20.00
- Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
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Butter chicken (GF) $11.00
- Served with rice and naan
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Vermicelli & hazelnut kheer $12.00
- Hot vermicelli pudding flavoured with cardamom and dry fruits
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Poppadom (hats off) $6.00
- Six roasted poppadoms rolled along with finely chopped on-ion, tomato and spiced mix
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Kolhapuri chicken/lamb/vegge $20.00
- A super spicy delicacy made with kolhapuri chilli paste
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Margherita pizza (till 5pm) $13.00
- Thin crust pizza with tomato concasse, basil and mozzarella cheese
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Butter chicken/paneer (GF) $18.00
- Low on cream, high on flavours
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Kadhai vegetable (GF) $17.00
- Mix vegetables with capsicum and kadhai masala in tomato onion sauce
- Medium $7.90
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Green Super food & feta
- Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
- Medium $8.90
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Mexican veggie
- Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
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Acai, Summer Berry & Pistachio
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
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Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
- Small $6.90
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Herbed Tuna Nicoise
- Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
- Shumai/takoyaki $3.00
- Ebi katsu don $14.00
- Teriyaki beef roll $7.80
- Plain udon $10.00
- Tofu/avo/egg/fresh/frire salmon $2.30
- Ginger pork don $13.50
- Teriyaki tofu udon $13.50
- Salmon & shrimp $7.80
Turanga Creek
Phone
098896746
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Continental , European , French , Halal , Indian , Italian , New Zealand , Spanish , Vegetarian
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Cash , Groups , Serves Organic Food , Lunch , Kid Friendly , Seating , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
726 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand
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