Address
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
Turanga Creek in Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576 Menu
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SMALL PLATES & NIBBLES- Organic Hohepa feta & walnut or Tender lamb & sorrel crispy dumplings
- Tender pork belly, tamarind scent & pork floss
- Olives & chat masala wafers
- Canter Valley duck pate & crostini
- Caramel pork ragout on fresh pineapple
- Piatto Pizzas, paper thin Margherita or Toulouse sausage
- $12.00 per plate
SHARING PLATTERS- Hohepa Hawkes Bay Organic Cheese Board
- - Danbo, firm mild cheddar
- Our Down to Earth philosophy is all about giving you great flavours from products that have real traceability. We have showcased this in a sharing style menu. Our platters are designed to be shared between two people.
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Groove in the Grapes… $35.00
- salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini; recommended with our Syrah-Viognier 2014
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Clapton’s Favourite… $40.00
- sweet, smoky broth of coconut & cherry tomato with whole king prawns, garden salad & garlic loaf; recommended with Turanga Creek’s Pinot Gris ‘Le Pur’ 2015
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Opposites Attract… $40.00
- Fast baked Chatham Island Blue Cod fillet with slow braise of beef & pork; recommended the Down to Earth Pinot Noir 2012 from Nelson
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On the Pond… $45.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus; recommended with the Down to Earth Cabernet Sauvignon - Merlot 2011 from Languedoc, France
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I Sea Land… $45.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo; recommended with Turanga Creek’s Viognier ‘Par Nature’ 2014
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La Farm… $45.00
- Shaved lamb shoulder from our farm, chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs; recommended with Turanga Creek’s Merlot - Malbec ‘Notre Terroir’ 2014
- - Blue, sharp soft cream
- - Feta, light and tangy
- with Mossop’s honey comb and crostini; recommended with Turanga Creek’s Late Harvest Viognier 2012 $35.00
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The grain in Spain… $10.00
- Warmed Wild Wheat sourdough with Organic avocado oil
- Today’s Dessert Platter from the board $28.00
Nearby Sample Menus
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S76 Idli Manchurian $12.50
- (Steamed rice lentil cake prepared in Chinese style manchurian) V
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S78 Idli Chilly Garlic $12.50
- (Idli prepared in Chinese style with capsicum, chilly, garlic & schezwan sauce) V
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S19 Plain Uttappa $10.50
- (Thick, round, rice and lentil pan cake) J / V
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S23 Onion Uttappa $12.00
- (Round thick pancake topped with Indian spices, chopped onion and cooked for perfection) V
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S8 Rocket Mysore Dosa $11.00
- (Plain, thin crepe coated with tomato ketchup and mint chutney) V
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S6 Sada Dosa $9.00
- (Plain, thin and crispy crepe served with veg lentil soup & coconut chutney) J / V
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S22 Sandwich Uttappa $13.00
- (Onion, tomato, capsicum & flavoured chutnies stuffed with two layers of pancake) V
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S42 Paneer Spring Roll Dosa with Cheese $15.50
- (Paneer spring roll dosa garnished with grated cheese) j
- Plain Bread $2.90
- Hummus with bread (V) $7.90
- Stuffed Vine Leaves (6 pieces) (V) $6.90
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Lamb Kabuli Palau / Kabsa $20.90
- Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
- Garlic Bread $3.90
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Grilled Prawns $22.90
- Charcoal prawns served with garlic sauce, salad and bread
- Cheesecake $6.90
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Marinated Charcoal Lamb Cutlets $23.90
- Tender lamb cutlets served with flavoured rice, salad and traditional sauces
- Caryfish (120g) $40.00
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Surf & Turf with entrée set $56.00
- Scotch fillet & Oysters
- Miso Soup / Appetizer Plate/ Salad / Prawn (with Yumyum Sauce 2 pC)Fried Vegetables /Chicken & Scotch fillet Steak / Steamed Rice /Dessert $50.00
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Gourmet Lunch $26.80
- 4 pcs Prawns & 1 Main choose from steak, chicken, fish
- Beef Sashimi Thinly Sliced Seared Beef $15.00
- Fish FIllet $12.00
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Daikoku Special with entrée set $69.00
- crayfish & Scotch fillet Steak
- Prawns $16.50
- Hawaiian $5.00
- Crumbed Chicken Breast $2.50
- 1.5L Coke Range x 1
- Sausage (Battered) $1.50
- Bacon $5.50
- 1 Pineapple Ring
- Vegetarian $4.00
- Lasagne $2.80
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Daily Market Fish
- w/ yuzu ponzu & white miso puree *
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Mixed Sashimi 36.00
- Chef’s selection of today’s best market fish*9 pieces
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Mixed Sashimi 70.00
- Chef’s selection of today’s best market fish18 pieces
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Seared Sirloin Steak
- w/ wafe sauce*
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Beef Tataki 24.00
- seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
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Free Range Teriyaki Chicken 34.00
- w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
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Free Range Karaage Chicken 19.00
- w/ mixed carrot salad & soy onion dressing*
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Salmon Avocado Roll $5.00
- 3 pieces
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Steak Meal $12.50
- 2 steak, salad, 2 egg, $1.5 chips
- Potato Fritter $0.60
- Chicken / Fish / Bacon / Streak $4.00
- Egg (each) $1.00
- Prawn / Combination / BBQ Pork & Shrimp $12.00
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Fish Meal $6.90
- Fish, fish cake, 2 egg, $1.5 chips, salad
- On fried rice $1 extra
- Ham $2.50
- Fresh Seasonal Fruit Salad $12.50
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Seafood Chowder $14.50
- A house speciality, served with garlic bread
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Ice Cream Sundae $8.50
- Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
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Meateater $15.50
- Shaved ham, bacon, beef w barbecue sauce
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House Smoked Salmon $18.50
- Avocado with crispy soba noodle salad sesame & soy honey dressing
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Scotch Fillet $32.50
- 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce
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Hawaiian $15.50
- Shaved ham w fresh pineapple
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Creme Brulee $12.50
- Passionfruit and white chocolate
- Sliced Pork With Special Sauce
- Chicken Gizzard (5 Sticks)
- Tempera
- Hot & Spicy Pork
- Deep Fried Tofu
- Sambal Eggplant
- Chicken/Prawn Pad Thai
- Fish Ball Rice Noodle Soup
- Turkey N/A
- Onion N/A
- Tuna N/A
- Meatball N/A
- Lettuce N/A
- M&M N/A
- Carrot N/A
- Turkey & Ham N/A
- Lamb S$12/M$13/L$14
- Roti $1.00
- Prawn S$11/M$12/L$14
- Vegetables S$8/M$10/L$11
- Vegetables S$8/M$10/L$11
- (Medium with rice / Large no rice)
- Prawn $11.00
- Vegetables $8.00
- LACHHA TOKRI $8.90
- SPECIAL RAITA $2.50
- BUTTER PANEER MASALA $7.50
- PLAIN DHOKLA PLATE $2.50
- VEG. BURGER $6.80
- SEV PURI $9.50
- PURI SABJI $7.50
- DAHI BHALLA $6.80
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Super Burger $8.50
- Homemade beef patty with cheese, egg, crispy bacon, lettuce, onion, tomato and beetroot topped with mayonnaise or ketchup and served with chips
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Three Egg Omelette $12.50
- Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
- Sausage - Kransky $2.50
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Deluxe Burger $8.00
- Homemade beef patty, cheese, egg, lettuce, onion, tomatoes and beetroot, topped with our tangy BBQ sauce and served with chips
- Sausage - Cabanossi $2.70
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Fettucini $5.00/$6.00/$7.00
- small / medium / large
- Hash Brown $1.50
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Chicken Satay $9.00
- Chicken satay with garden salad & rice served with peanut butter sauce
- Kids Pancake Stack $8.00
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French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup
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Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
- Eggs on Toast (Scrambled, Fried, Poached) $5.00
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Pancake Stack $14.50
- Served with seasonal fruit, yoghurt and berry coulis
- Chicken Nuggets $6.00
- Fish Nuggets $7.00
- Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
- Lamb jhal frezie $14
- Chicken malabari $12
- Cheese naan $3.50
- Lamb biryani $14
- Bombay aloo $11
- Roll with Drink
- Veg manchurian $12
- Paneer makhni $11
- Tempura Udon Noodle Soup $10.00
- Oyako Don (Miso Soup Include) $10.00
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Kids Roll $6.00
- (Salmon & Teriyaki Chicken) 8 Piece Per Pack
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Teriyaki Chicken Rice Large $8.00
- Teriyaki Chicken On Sushi Rice '.
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Salmon Nigiri $8.00
- 5 Piece Per Pack
- Katsu Chicken Rice Small $6.00
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Prawn Salad Large $10.00
- Seasonal Vege, Prawn & Rice Ball
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Tuna & Avocado Roll $10.00
- 8 Piece Per Pack
Turanga Creek
Phone
095308936
Opened hours
Mon Closed
Tue Closed
Wed 11 AM to 5 PM
Thu 11 AM to 10 PM
Fri 11 AM to 10 PM
Sat 11 AM to 10 PM
Sun 11 AM to 6 PM
Price
$50+
Type
None
Service
None
Cuisine
Italian , Spanish
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Cash , Serves Organic Food , Kid Friendly , Pet Friendly , No Takeaway , Cards accepted , Outdoor Seating
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
- Auckland Italian Menus
- Auckland Spanish Menus
- Auckland Region Italian Menus
- Auckland Region Spanish Menus