Address
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
Turanga Creek in Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576 Menu
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SMALL PLATES & NIBBLES- Organic Hohepa feta & walnut or Tender lamb & sorrel crispy dumplings
- Tender pork belly, tamarind scent & pork floss
- Olives & chat masala wafers
- Canter Valley duck pate & crostini
- Caramel pork ragout on fresh pineapple
- Piatto Pizzas, paper thin Margherita or Toulouse sausage
- $12.00 per plate
SHARING PLATTERS- Hohepa Hawkes Bay Organic Cheese Board
- - Danbo, firm mild cheddar
- Our Down to Earth philosophy is all about giving you great flavours from products that have real traceability. We have showcased this in a sharing style menu. Our platters are designed to be shared between two people.
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Groove in the Grapes… $35.00
- salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini; recommended with our Syrah-Viognier 2014
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Clapton’s Favourite… $40.00
- sweet, smoky broth of coconut & cherry tomato with whole king prawns, garden salad & garlic loaf; recommended with Turanga Creek’s Pinot Gris ‘Le Pur’ 2015
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Opposites Attract… $40.00
- Fast baked Chatham Island Blue Cod fillet with slow braise of beef & pork; recommended the Down to Earth Pinot Noir 2012 from Nelson
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On the Pond… $45.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus; recommended with the Down to Earth Cabernet Sauvignon - Merlot 2011 from Languedoc, France
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I Sea Land… $45.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo; recommended with Turanga Creek’s Viognier ‘Par Nature’ 2014
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La Farm… $45.00
- Shaved lamb shoulder from our farm, chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs; recommended with Turanga Creek’s Merlot - Malbec ‘Notre Terroir’ 2014
- - Blue, sharp soft cream
- - Feta, light and tangy
- with Mossop’s honey comb and crostini; recommended with Turanga Creek’s Late Harvest Viognier 2012 $35.00
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The grain in Spain… $10.00
- Warmed Wild Wheat sourdough with Organic avocado oil
- Today’s Dessert Platter from the board $28.00
Nearby Sample Menus
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36. Gaeng Gari $15.50
- Yellow curry with chicken, potatoes and coconut milk
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37. Gaeng Massaman $15.50
- Sliced beef with cashew nuts, coconut milk and potatoes
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24. Pad Khing $14.50
- Stir fried chicken, beef or pork with gingers & vegetables
- Cashew nuts $3.50
- Prawn (each) $1.50
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33. Gaeng Kiew Wan $15.50
- Green curry with chicken, beef or pork and coconut milk
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32. Special Delicious $15.50
- Marinated chicken coated with macadamia nuts and bread crumb coating, cooked and served with our special sauce
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27. Pad Kratiem Prik Thai $14.50
- Stir fried chicken, beef or pork with vegetables, dropping with pepper and garlic
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Mini spring roll $2.00
- 1/2 doz
- Hot dog $1.80
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Tarakihi $4.30
- Fresh
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Paua fritter $5.30
- 100%
- 6 Fish, 3 hot dog, 5 potato fritter, $3.00 chips $26.00
- Mussel / Donut / Pineapple fritter $1.20
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Chips $2.80
- Minimum
- Sausage / Crab stick $1.40
- Vege Roll $3.00
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Nachos $9.50
- corn chips served with chicken or lamb tomato cheese 7 sour cream
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I $11.00
- 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
- Mushroom Burger $5.00
- Tomato $1.00
- MINT SAUCE
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Mixed Grill $13.50
- steak ham, bacon sausages eggs and chips
- Mix kebab $9.00
- Prawn $14.00
- Moro Bar $2.50
- Vegetable $10.00
- Potato Fritter $0.70
- Chicken $12.00
- Fresh Snapper $6.00
- Fish (Hoki) $2.80
- Sweet& Sour Chicken $13.00
- GF=Gluten Free
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Deep Fried Soft Shell Crab $16
- Mesclun greens, lemon, and sweet chili aioli
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Catch of the Day (GF) $35.0
- compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
- Prime Angus Ribeye (200 gms) $37.0
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Stuffed Potato Bread $8.5
- with thyme scented chicken and mushrooms served with whipped garlic butter
- Green Tea Smoked Salmon (180 gms) $37.5
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Tossed Green Salad (V,GF,DF) $7.0
- with balsamic vinaigrette
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Smoked Chicken Salad $22.50
- With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
- Shrimp avocado salad $15.50
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All pollo affumicato S$17 / L$26
- Tomato sauce, cheese, smoked chiken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
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Penne con pollo genovese $19.50
- With chicken, creamy, basil pesto and toasted pinenuts
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Della casa $27.00
- Scotch fillet steak served with potato mash, mushrooms steak sauce and topped with steamed green beans
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Fungi S$17 / L$26
- Tomato sauce, cheese, mushrooms, fresh tomato, oregano
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Americana S$17 / L$26
- Tomato sauce, cheese, bacon, egg, bbq sauce
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Penne con salmon affumicato $19.50
- Smoked salmon, capers, cream and garlic sauce
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Greek salad $12.50
- Olives and feta
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Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
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Keema naan $4.50
- Naan filled with minced lamb
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Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
- -Full $18.00
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Tandoori prawns $13.00
- Finest shrimp marinated with spices and cooked in a clay oven
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Garlic naan $3.00
- Plain flour bread with garlic baked in clay oven
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Palak paneer $13.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach
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Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
- Large $17.00
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Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
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Pepperoni Wheel $5.00
- Pepperoni and Mozzarella Wrapped
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Original Buffalo Wings
- Our classic Buffalo sauce recipe
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New York's Finest $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda
- Specialty or Chicken $6.00
- Onions, Olives $2.00 ea
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Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
- French Fries
- Guacamole Crunch Bowl $6.10
- 7 Pieces $12.20
- Sour Cream and Chives $3.60
- Large $4.80
- Hamburger $5.90
- Chicken Club $9.20
- 12 Pieces $9.80
- Chips $3.0
- Angus Beef , Bacon With BBQ and Mayonnaise Sauce $18.8
- Chicken & pineapple With peri Mayo Sauce $18.8
- -Brined Chicken $14.8
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Toast Bagel Or Croissant
- Served with Salad
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BLAT Bap Sandwich $17.8
- Bacon, Lettuce, Avocado, Tomato and BBQ & Aioli Sauce Served With Chips and Salad
- One egg $1.0
- Chips in Bowl
- Custard & Berries $4.99
- Spinach Pre Pie $6.99
- Cheddar Cheese Manakish $5.99
- Lahme Ajeen Pre Pie $6.99
- Spicy Pre Pie $7.99
- Chicken $8.99
- Cream Cheese & Zaafar $4.99
- Cream Cheese & Zaafar Manakish $6.50
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Tomato $2.00
- Big slice, couriers cropper tomato
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Spiders $12.00
- Limoncello lemonade, kohu road vanilla bean ice cream or aperal, the hana brut, kohu road vanilla bean ice cream
- -With kohu ice cream $10.00
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Broccoli $12.00
- Charred broccoli, garlic, butter, almonds
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BB split $12.00
- Kohu road banana ice cream, warm caramel sauce, banana foam, peanut banana chip brittle
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Guacamole with chips $14.00
- Avocado guacamole, lime, curious cropper red tomato salsa, fresh herbs with mcclure's bloody mary chips
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Old smokey $16.00
- NZ grass fed beef patty, bacon, aged cheddar, caramelized onions, BBQ sauce, mayo
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Pineapple $2.00
- Fresh grilled slice
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The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
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Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
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Egg Benedict On Scone $19.00
- with home cured free range bacon
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Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
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Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
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Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
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Salad $15.00
- Salad with smoked salmond
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Egg Benedict On Scone $18.00
- with portobello
- -tuna and salmon sashimi
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Today’s fresh fish tartar on papadam $10
- Chopped fresh fish, avocado, coriander, yuzu citrus pepper, tobiko caviar
- -crispy deep fried kara-age chicken
- *Nigiri sushi
- -tempura vegetables(V)
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Homemade hot smoked salmon in filo cup $8
- Yuzu citrus pepper flavored avocado guacamole
- -teriyaki eel $10 -
- -tempura prawns
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Chicken Teri Roll $7.00/$12.00
- 4 pcs / 8 pcs
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Nigiri Sushi $20.00/$30.00
- S (8 pcs)/M (12 pcs)
- Salmon Teri Bento $17.90
- Chicken / Fish Teri Bento $15.90
- Harumaki $5.50
- Tempura Udon $18.00
- Touch Sashimi $16.00
- Tofu Steak $8.50
Turanga Creek
Phone
095308936
Opened hours
Mon Closed
Tue Closed
Wed 11 AM to 5 PM
Thu 11 AM to 10 PM
Fri 11 AM to 10 PM
Sat 11 AM to 10 PM
Sun 11 AM to 6 PM
Price
$50+
Type
None
Service
None
Cuisine
Italian , Spanish
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Cash , Serves Organic Food , Kid Friendly , Pet Friendly , No Takeaway , Cards accepted , Outdoor Seating
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
- Auckland Italian Menus
- Auckland Spanish Menus
- Auckland Region Italian Menus
- Auckland Region Spanish Menus