Address
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
Turanga Creek in Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576 Menu
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SMALL PLATES & NIBBLES- Organic Hohepa feta & walnut or Tender lamb & sorrel crispy dumplings
- Tender pork belly, tamarind scent & pork floss
- Olives & chat masala wafers
- Canter Valley duck pate & crostini
- Caramel pork ragout on fresh pineapple
- Piatto Pizzas, paper thin Margherita or Toulouse sausage
- $12.00 per plate
SHARING PLATTERS- Hohepa Hawkes Bay Organic Cheese Board
- - Danbo, firm mild cheddar
- Our Down to Earth philosophy is all about giving you great flavours from products that have real traceability. We have showcased this in a sharing style menu. Our platters are designed to be shared between two people.
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Groove in the Grapes… $35.00
- salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini; recommended with our Syrah-Viognier 2014
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Clapton’s Favourite… $40.00
- sweet, smoky broth of coconut & cherry tomato with whole king prawns, garden salad & garlic loaf; recommended with Turanga Creek’s Pinot Gris ‘Le Pur’ 2015
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Opposites Attract… $40.00
- Fast baked Chatham Island Blue Cod fillet with slow braise of beef & pork; recommended the Down to Earth Pinot Noir 2012 from Nelson
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On the Pond… $45.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus; recommended with the Down to Earth Cabernet Sauvignon - Merlot 2011 from Languedoc, France
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I Sea Land… $45.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo; recommended with Turanga Creek’s Viognier ‘Par Nature’ 2014
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La Farm… $45.00
- Shaved lamb shoulder from our farm, chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs; recommended with Turanga Creek’s Merlot - Malbec ‘Notre Terroir’ 2014
- - Blue, sharp soft cream
- - Feta, light and tangy
- with Mossop’s honey comb and crostini; recommended with Turanga Creek’s Late Harvest Viognier 2012 $35.00
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The grain in Spain… $10.00
- Warmed Wild Wheat sourdough with Organic avocado oil
- Today’s Dessert Platter from the board $28.00
Nearby Sample Menus
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Buffalo MTR $54 STD $25.50
- Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
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Boscaiola $54 / $25.5
- Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
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Croquettes $10.50
- Mash potato croquettes, mozzarella, salami
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Salsiccia MTR $49 STD $23.50
- Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
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Marinara MTR $38 STD $19
- Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
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Margherita MTR $39 STD $19.50
- Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
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Pugliese MTR $44 STD $21.50
- Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
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Toto' MTR $54 STD $25.50
- Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
- Wedges $4.00
- Vegetarian $4.00
- Cheese $3.00
- Chicken $4.00
- Sausage x 4
- Lasagne $2.80
- Egg, Cheese, Tomato, Pineapple $1.00
- $1 Chips
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Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
- Salmon katsu $5.5
- Takoyaki (octopus balls) $5.5
- Spicy Karaage chicken $5.5
- Spicy miso soup $3
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Karaage $12.5
- Fried chicken or salmon -Japanese style (chicken ・salmon)
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Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
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Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
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Mini Chicken + Bacon Salad
- cucumber, tomato + garden greens
- Chorizo $3.70
- For 2-3 People To Share $42.90
- Poached egg $2.70
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Paprika Dusted Chicken $13.5
- rocket + tomato chilli jam
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Grilled Bruschetta $9.90
- ricotta + cannellini bean puree, tomato basil + olive oil
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Pavlova
- passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salsa
- #3 Ricotta, chorizo, pumpkin seeds, spinach + spicy arrabiata sauce
- Prawns $13.50
- Cheese $2.80
- Fish $4.00
- Meat(e.g, chicken, steak) $3.50each
- Mussel $1.00
- Plate of BBQ pork L$15/S$8
- Hawaiian $3.20
- Pork with cashew nuts $13.00
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Snapper Crudo 25.00
- w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper
- Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
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Salmon Avocado Roll $5.00
- 3 pieces
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Ramen Sushi Roll 26.00
- w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
- Miso soup
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Free Range Karaage Chicken 19.00
- w/ mixed carrot salad & soy onion dressing*
- Home Made pickles
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Entree-Seared Angus Beef Tataki
- w/ fried shallots, spring onion & sansho pepper
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Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
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Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
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Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
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Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
- Served Tue — Sun 12 — 2.30pm.
- Check the blackboard for our new mouth watering daily specials.
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Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
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Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
- Wonton $6.00
- Sausages $1.00
- BBQ Pork $11.00
- Combination $11.00
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Two $6.00
- 8 Chicken Nibble; $1.50 Chips
- King Prawn $14.50
- Chicken $10.00
- Chicken $10.00
- Teriyaki Chicken Katsu Don $11.00
- (all served with salad rice & miso soup)
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Teriyaki Beef Don $11.00
- pan fried teriyaki beef
- Miso katsu don(pork or chicken cutlet with miso soup) $12.00
- Pork Cutlet
- Ramyun $8.00
- Tofu Udon(vegetarian) $11.00
- Teriyaki tofu(vegetarian)
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BREAKFAST $10.50
- served with bacon eggs, hashbrown on toast
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TOASTED BAGEL/CROISANT $7.50
- with ham tomato, cream cheese & chutney
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BEEF NACHOS $13.50
- served with sour cream & cheese
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FRENCH TOAST $15.50
- served with bacon grilled banana fruits, maple syrup & cream
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OMELETTE $14.50
- served with choice of one meat & two fillings toast & chutney, bacon, ham, chicken, chorizo, cheese, spinach, tomato, onion, mushroom
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SEAFOOD BASKET $14.50
- served with chips & salad
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STEAK & CHIPS $16.50
- served with salad(scotch fillet)
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CREAMY MUSHROOM & BACON $14.50
- with ciabatta
- Mains: all main served with potato and vegetable
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Cozze Pomodoro E $14.95 / M $25.50
- Steamed Mussels with white wine, garlic, capers, onion in tomato sauce.
- Beef Lasagne $20.00
- Garlic Pizza Bread S $8.50 / L $12.5
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Lamb shank $29.50
- Slowly roasted in red wine tomato sauce.
- Pasta: gluten free pasta is available $2.00
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Seafood Marinara R $16.50 / L $26.50
- Shrimp, tuna, anchovies and olive.
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Russian R $14.50 / L $25.00
- Ham, bacon & egg.
- Beef/Chicken & veggie Chow mian $16.00
- Seafood in black bean sauce fried rice noodle $18.00
- Mapo Tofu $16.00
- Chicken Skewers $1.50 each /or 5 for $6.00
- Taiwan Style Sausage each $4.00
- Sweet & sour spare rid $18.00
- Prawn Twister $12.00
- Fried Vermicelli with Xo sauce $20.00
- Potato $4.00
- Tomatoes $3.00
- Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
- Muesli, yoghurt, seeped berries, honey $13.50
- Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
- Oat granola, yoghurt, seeped berries, honey $13.50
- House Mince, poached eggs, ciabatta $17.50
- Seasonal fruit, spiced yoghurt $15.50
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13. Ham and Mozzarella Omelette $14.50
- served with toast
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12. Big Breakfast $17.50
- w/ bacon, sausage, eggs, mushroom, baked beans, hashbrown, grilled tomato & toast
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16. Sauteed Mushrooms $10.90
- w/ smoked garlic on toast
- 30. Bacon Banana Pancake $8.00
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3. Toast Muesli $10.00
- w/ fresh fruits, honey & yogurt
- With cream cheese, avocado & tomato $10.00
- 23. Pie $3.90
- With cream cheese, salmon & tomato $13.90
- Fish & Egg Burger $ 4.50
- Hawaiian Burger $ 4.00
- Kiwi Burger $ 4.80
- Egg Burger $ 4.00
- Steak Cheese Toast $ 4.00
- Massive Muffin $ 4.50
- Sausage Bacon Egg Muffin $ 4.00
- Bacon Egg & Cheese Toast $ 4.00
Turanga Creek
Phone
095308936
Opened hours
Mon Closed
Tue Closed
Wed 11 AM to 5 PM
Thu 11 AM to 10 PM
Fri 11 AM to 10 PM
Sat 11 AM to 10 PM
Sun 11 AM to 6 PM
Price
$50+
Type
None
Service
None
Cuisine
Italian , Spanish
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Cash , Serves Organic Food , Kid Friendly , Pet Friendly , No Takeaway , Cards accepted , Outdoor Seating
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
- Auckland Italian Menus
- Auckland Spanish Menus
- Auckland Region Italian Menus
- Auckland Region Spanish Menus