Turanga Creek in Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576 Menu

SMALL PLATES & NIBBLES SMALL PLATES & NIBBLES
  • Organic Hohepa feta & walnut or Tender lamb ​& sorrel crispy dumplings
  • Tender pork ​belly, tamarind scent & pork floss
  • Olives & chat masala wafers
  • Canter Valley duck​ pate & crostini
  • Caramel pork ​ragout on fresh pineapple
  • Piatto Pizzas, paper thin Margherita or Toulouse sausage
  • $12.00 per plate
SHARING PLATTERS SHARING PLATTERS
  • Hohepa Hawkes Bay Organic Cheese Board
  • - Danbo, firm mild cheddar
  • Our Down to Earth philosophy is all about giving you great flavours from products that have real traceability. We have showcased this in a sharing style menu. Our platters are designed to be shared between two people.
  • Groove in the Grapes… $35.00
    • salami, ​marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini; recommended with our Syrah-Viognier 2014
  • Clapton’s Favourite… $40.00
    • sweet, smoky broth of coconut & cherry tomato with whole king prawns, ​garden salad & garlic loaf; recommended with Turanga Creek’s Pinot Gris ‘Le Pur’ 2015
  • Opposites Attract… $40.00
    • Fast baked Chatham Island Blue Cod​ fillet with slow braise of beef ​& pork; recommended the Down to Earth Pinot Noir 2012 from Nelson
  • On the Pond… $45.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus; recommended with the Down to Earth Cabernet Sauvignon - Merlot 2011 from Languedoc, France
  • I Sea Land… $45.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo; recommended with Turanga Creek’s Viognier ‘Par Nature’ 2014
  • La Farm… $45.00
    • Shaved lamb​ shoulder from our farm, chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs; recommended with Turanga Creek’s Merlot - Malbec ‘Notre Terroir’ 2014
  • - Blue, sharp soft cream
  • - Feta, light and tangy
  • with Mossop’s honey comb and crostini; recommended with Turanga Creek’s Late Harvest Viognier 2012 $35.00
  • The grain in Spain… $10.00
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Today’s Dessert Platter from the board $28.00

Nearby Sample Menus

  • CHOLE BHATURE $10.50
  • GOBI PARANTHA $5.00
  • MAHARANI THALI $21.00
  • LACHHA TOKRI $8.50
  • SAMOSA $1.50
  • DAHI KEBAB $6.00
  • MANCHOW SOUP $5.00
  • KACHORI W/ ALOO SABZI $5.50
  • EGG $2.00
  • CHEESE & SWEETCORN $3.00
  • STEAK & PINEAPPLE $4.50
  • HAM & CHEESE $3.00
  • 50¢ ea
  • CHICKEN $4.50
  • SPECIAL A $6.00
    • $1.50 CHIPS; 1 FISH; 2 HOTDOGS; 2 FRITTERS
  • MEAT $1.50
  • mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
  • SMASHED AVOCADO $14.00
    • Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
  • EGGS BENEDICT $18.50
    • On English muffin w spinach & house hollandaise
  • OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
  • OMELETTES $19.00
    • Baby spinach, pesto, tomato & feta
  • FREE RANGE EGGS $10.00
    • Poached or fried
  • EGGS BENEDICT $19.50
    • On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
  • ORGANIC BIRCHER MUESLI V $14.50
    • Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
  • Mix $9.5 / $11.5
  • Falafel $10 / $12
  • Chicken $10.5 / $12.5
  • Salad $4.00
  • Lamb $9 / $11
  • Wedges $4.50
  • Falafel x4 $5.00
  • Mix $11 / $13
  • Pollo di stille Siciliano
    • Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
  • Regular $13.00
  • Large $19.00
  • POLLO MARSALA: $27.00
    • - Chicken breast cooked with creamy marsala sauce and mushrooms
  • VEGETERIAN
    • - Mozzarella, roasted capsicum, grilled zucchini, fresh tomato, feta Cheese and basil
  • SPAGHETTI MARINARA $24.00
    • - Spaghetti pasta with marinated selection of seafood from the reef in olive, white wine, lemon, chili and parsley
  • MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL, DESSERT OR COFFEE
  • COZZE DI BASIL $14.00/ $20.00
    • - Mussles with garlic basil and white wine cream sauce
  • Goat Vindaloo $11.99
  • All curry served with rice
  • All biryani served with raita
  • Goat Korma $11.99
  • All curry served with rice
  • Prawn Madras $12.99
  • Chicken Korma $10.99
  • Plain Naan $2.00
  • Bacon and Egg $ 5.50
  • Kiddies $ 3.00
    • Pattie & Sauce Only
  • Super Burger $ 7.00
    • Double pattie, double cheese, egg
  • Vege Burger $ 4.50
    • Vega pattie with Salad & Sauce
  • Sausage $ 1.80
  • Spring Roll $ 2.50
  • Crab Stick $ 1.50
  • Crumbed Prawn $ 1.00
  • Salmon & avocado sushi roll $8.00
  • Beef steak don $16.00
    • beef scotch fillet steak with garlic soy sauce
  • Salmon sashimi $8.00
  • Teriyaki salmon don
    • spicy teriyaki salmon available on request
  • Teriyaki chicken don
    • spicy teriyaki chicken available on request
  • Ikageso $7.00
    • deep fried squid tentacles
  • Karaage chicken don
    • deep-fried seasoned chicken
  • Pork curry udon noodle $10.00
  • Amritsari kulcha $4.00
  • Gulaab jamun $6.00
    • Dumplings made of thickened or reduced milk, soaked in sugar syrup
  • Chicken biryani $15.99
  • Mix pickles $2.99
  • Butter naan $3.00
  • Vegetable jalfrezi $13.50
    • Mix vegetable sauteed with flavourful herbs and spices, cooked with thinly sliced onions, capsicum and tomatoes
  • Fish hariyali $17.50
    • Fish fillets cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
  • -Chicken $7.00
  • CATERPILLAR ROLL $15.00
    • eel, lettuce with topping avocado
  • VEGETABLE BIBIMBAP w/egg 13.00
  • SPICY TUNA ROLL $15.00
    • crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
  • TAX MAX ROLL $15.00
    • crabmeat, cucumber, avocado with topping: tomato, raw tuna avocado.
  • SALMON CHEESE ROLL $15.00
    • cream cheese, avocado with topping salmon tempura
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
  • LAS VEGAS ROLL $15.00
    • crabmeat, cucumber, avocado with topping: salmon & tuna tempura
  • VEGETABLE BIBIMBAP(spicy) $11.50
  • Taste of the Ocean Seafood Platter $60
    • thinly sliced salmon, kingfish, tuna, seared scallops & oyster served with ginger, wasabi, soy sauce, lemon, shallot vinegar
  • Whole Flounder $32
    • served with lemon thyme baby potatoes and seasonal greens or salad
  • Beef, Herb & Cheese Balls $12
    • with rich tomato sauce & shaved parmesan
  • Rich Chocolate Mousse $15
    • with a cinnamon biscuit crumb, poached berries, whipped cream, white chocolate & coconut truffles accompanied with Hazelnut ice cream
  • Rib on the bone 500gm $51
  • Warm Root Vegetable Salad $18
    • with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
  • Burger $14
    • beef pattie, cheese, tomato, lettuce, with mayo & tomato sauce with shoestring fries
  • Seafood Chowder $14
    • with crusty bread
  • (M) $30.00
  • Deep-fried beef w/ sweet & sour sauce
  • Deep-fried pork w/ sweet chilli (hot) & sour sauce (Szechwan Style)
  • Stir-fried seafood on rice $15.00
  • (L) $39.00
  • (M) $40.00
  • (M) $28.00
  • (L) $39.00
  • Lamb (Medium) $ 13.90
  • 1 420 ml soft drink
  • Lamb Shank (Medium) $ 15.90
  • Combo 1 $ 10.50
  • Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00
  • Extra $ 1.00
    • For roast lamb sandwiches or rolls
  • 1 420 ml soft drink
  • Fried Chicken (each) $ 1.30
    • Wing
  • Fish Burger $4.20
  • Combination Satay $11.00
  • Chicken Fried Rice $10.00
  • BBQ Pork Satay $11.00
  • P $22.00
    • 5x Fish, 3x Sausage, 5x Potato Fritter, 2x Spring Roll, $3 Chips
  • Cheese Burger $3.50
  • Singaporean Fried Rice Noodle $10.00
  • H $13.00
    • 2x Snapper Burgers, $2 Chips
  • 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
  • 20. Chicken Fried Rice $13.00
  • 9. Gravy Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 14. Wonton Soup $11.00
  • 17. Fried Dumplings $11.00
  • 18. Fried Chicken Wings (each/4 pcs) $1.50/$6.00
  • 25. Gravy Rice Cake $12.00
  • 11. Yunan Flavor Cold Rice Noodle With Tofu $10.00
Turanga Creek

Turanga Creek

location

Address

Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576

phone

Phone

095308936

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 11 AM to 5 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 6 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Spanish

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Serves Organic Food ,  Kid Friendly ,  Pet Friendly ,  No Takeaway ,  Cards accepted ,  Outdoor Seating

Location
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
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