Turanga Creek in Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576 Menu

SMALL PLATES & NIBBLES SMALL PLATES & NIBBLES
  • Organic Hohepa feta & walnut or Tender lamb ​& sorrel crispy dumplings
  • Tender pork ​belly, tamarind scent & pork floss
  • Olives & chat masala wafers
  • Canter Valley duck​ pate & crostini
  • Caramel pork ​ragout on fresh pineapple
  • Piatto Pizzas, paper thin Margherita or Toulouse sausage
  • $12.00 per plate
SHARING PLATTERS SHARING PLATTERS
  • Hohepa Hawkes Bay Organic Cheese Board
  • - Danbo, firm mild cheddar
  • Our Down to Earth philosophy is all about giving you great flavours from products that have real traceability. We have showcased this in a sharing style menu. Our platters are designed to be shared between two people.
  • Groove in the Grapes… $35.00
    • salami, ​marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini; recommended with our Syrah-Viognier 2014
  • Clapton’s Favourite… $40.00
    • sweet, smoky broth of coconut & cherry tomato with whole king prawns, ​garden salad & garlic loaf; recommended with Turanga Creek’s Pinot Gris ‘Le Pur’ 2015
  • Opposites Attract… $40.00
    • Fast baked Chatham Island Blue Cod​ fillet with slow braise of beef ​& pork; recommended the Down to Earth Pinot Noir 2012 from Nelson
  • On the Pond… $45.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus; recommended with the Down to Earth Cabernet Sauvignon - Merlot 2011 from Languedoc, France
  • I Sea Land… $45.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo; recommended with Turanga Creek’s Viognier ‘Par Nature’ 2014
  • La Farm… $45.00
    • Shaved lamb​ shoulder from our farm, chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs; recommended with Turanga Creek’s Merlot - Malbec ‘Notre Terroir’ 2014
  • - Blue, sharp soft cream
  • - Feta, light and tangy
  • with Mossop’s honey comb and crostini; recommended with Turanga Creek’s Late Harvest Viognier 2012 $35.00
  • The grain in Spain… $10.00
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Today’s Dessert Platter from the board $28.00

Nearby Sample Menus

  • Buttered Sausage / But. Meat Pattie $1.70
  • Roast Pork / Beef / Chicken / Bacon $10.00
  • Chicken Nibble Special $7.00
    • 10 x chicken nibbles, $1.00 chips
  • Roast pork & wonton $10.00
  • ●Egg Foo Young
  • Potato Tots $2.50
    • 10 for
  • Hot Dog Special $10.00
    • 2 fish, 2 hot dogs, 4 potato fritters, $2.00 chips
  • Snapper $3.00
  • Namaste express lamb $11.99
    • Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Kadai
    • Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Paneer tikka masala $10.90
    • Cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Jalfrezi
    • Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
  • Mango chicken
    • Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Beef $10.99
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Chicken nuggets, cheerios and fries $9.50
  • Grilled bruschetta
  • Ham & cheese melt & fries $9.50
  • -or salmon & spinach $16.50
  • Buttermilk hotcakes $17.00
    • With honeycomb butter, berries & maple syrup
  • Orvieto hashbrown $19.00
    • With eggs , bacon, roast , tomato & aioli
  • Power breakfast $20.00
    • Bacon, sausage, tomato,roast potato, eggs any style, mushrooms & toast
  • Creamy mushrooms $4.00
  • - Avocado $16.00
  • Beef Burger $18.00
    • Toasted Burger Bun, Salad, Beef Patty and Side Salad
  • B.L.A.T. $16.00
    • Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Farmhouse Breakfast $19.00
    • Streaky Bacon, Two Eggs, Oven Roasted Tomato, Creamy Mushrooms, Hash Browns, Wilted Spinach, Nurnberg Sausage and Toast
  • - Streaky Bacon $16.00
  • Kids Fluffy $2.00
  • Toasties $7.00
    • Served with kid's side choose from - Cheese, pineapple, bacon
  • - Smoked Salmon $18.50
  • combo 1 $6.00
    • 2 fish, $2 chips
  • special C $18.00
    • 4 chicken thighs & 4 drum sticks & chips
  • BBQ pork & soy sauce chicken on rice $11.00
  • combo 5 $15.00
    • 4 fish, 4 sausages, $4 chips
  • roast pork BBQ pork & roast duck on rice $13.00
  • special B $13.00
    • 4 chicken thighs & chips
  • hot dog $1.50
  • BBQ pork noodles soup $9.00
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • 3 Garlic knots $4.00
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • Mozzarella Stick 6 pieces $9.00
  • Pepperoni, extra cheese $5.00
  • Pepperoni Wheel $5.00
  • Meat $1.50
  • Prawn & veggies $13.00
  • Mushroom or tomato $2.00
  • on fried rice $1 extra
  • Squid ring $0.80
  • Fish $3.20
  • Pineapple $0.80
  • Potato fritter $0.50
  • Affogato with Nut Praline $10.00
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Tiramisu $13.00
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Green tea pot $3.00
  • Salmon Sashimi $20.00
  • SASHIMI AND ROLL SET M $18.00
    • 8 pcs salmon sashimi + 5 mini rolls + miso soup + garden salad
  • Miso Soup $2.00
  • YAKI UDON $13.00
    • (stir fried udon+ miso soup) chicken seafood tofu
  • Dumpling 10 pcs deep fried steamed $8.00
  • Salmon Teriyaki, Salmon Sashimi $18.00
  • Prawn Tempura 6 pcs $8.50
  • Lamb or Chicken on Chips $9.50
  • Extra Cheese Add $1.00
  • Nachos $9.00/C$13.00
  • Vegetables $7.50
  • Lasagna $8.00/C$12.00
  • Chicken Kebab $10.50/C$14.90
  • Combo Deal
    • includes fries & 360ml Cup Soft Drink. upsize your cup soft
  • Lamb Kebab $10.507C$14.90
  • Satay chicken $10.00
  • Butter prawn $28.00
  • Sambal prawn on rice $15.00
  • Singapore fried vermicelli $11.00
  • Asam fish $28.00
  • Sweet corn soup $6.00
  • Sambal prawn $28.00
  • Hot and sour soup $7.00
  • Cauliflower and Chive Hash $17
    • Avocado, riced Broccoli, poached eggs, hollandaise
  • Pork Belly Salad $19
    • Rocket, asparagus, cauliflower, beetroot, almond, bacon crumb, jus
  • Add fried egg to any $2.50
  • Calamari $12
    • Bread crumbed calamari with apple sauce
  • Fried Prawn Po’Boy $16
    • Crispy slaw, wasabi aioli, roasted cashews
  • Nuts $5
    • Warm roasted peanuts
  • Chicken $13.50
  • Mixed Greens $6.50
  • Mini Hotdogs 4x $6
  • Scotch fillet served with salad & chips $16
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • Wedges topped with melted cheese, bacon & sour cream $10
  • 4 Fish Bites with Chips $6
  • Burgers $6
    • Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
  • Seafood Basket $12
  • bite $5.00
  • Teriyaki beef
  • Tuna avocado
  • Donburi
    • serve on the rice with egg
  • Teriyaki salmon
  • Chicken udon
  • Crispy chicken
  • PLATES $12.50
    • serve with rice and salad
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Creamy mashed potato $6.50
  • (GF) gluten free option available
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
Turanga Creek

Turanga Creek

location

Address

Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576

phone

Phone

095308936

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 11 AM to 5 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 6 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Spanish

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Serves Organic Food ,  Kid Friendly ,  Pet Friendly ,  No Takeaway ,  Cards accepted ,  Outdoor Seating

Location
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
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