Address
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
Turanga Creek in Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576 Menu
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SMALL PLATES & NIBBLES- Organic Hohepa feta & walnut or Tender lamb & sorrel crispy dumplings
- Tender pork belly, tamarind scent & pork floss
- Olives & chat masala wafers
- Canter Valley duck pate & crostini
- Caramel pork ragout on fresh pineapple
- Piatto Pizzas, paper thin Margherita or Toulouse sausage
- $12.00 per plate
SHARING PLATTERS- Hohepa Hawkes Bay Organic Cheese Board
- - Danbo, firm mild cheddar
- Our Down to Earth philosophy is all about giving you great flavours from products that have real traceability. We have showcased this in a sharing style menu. Our platters are designed to be shared between two people.
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Groove in the Grapes… $35.00
- salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini; recommended with our Syrah-Viognier 2014
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Clapton’s Favourite… $40.00
- sweet, smoky broth of coconut & cherry tomato with whole king prawns, garden salad & garlic loaf; recommended with Turanga Creek’s Pinot Gris ‘Le Pur’ 2015
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Opposites Attract… $40.00
- Fast baked Chatham Island Blue Cod fillet with slow braise of beef & pork; recommended the Down to Earth Pinot Noir 2012 from Nelson
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On the Pond… $45.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus; recommended with the Down to Earth Cabernet Sauvignon - Merlot 2011 from Languedoc, France
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I Sea Land… $45.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo; recommended with Turanga Creek’s Viognier ‘Par Nature’ 2014
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La Farm… $45.00
- Shaved lamb shoulder from our farm, chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs; recommended with Turanga Creek’s Merlot - Malbec ‘Notre Terroir’ 2014
- - Blue, sharp soft cream
- - Feta, light and tangy
- with Mossop’s honey comb and crostini; recommended with Turanga Creek’s Late Harvest Viognier 2012 $35.00
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The grain in Spain… $10.00
- Warmed Wild Wheat sourdough with Organic avocado oil
- Today’s Dessert Platter from the board $28.00
Nearby Sample Menus
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CHILI CHICKEN $10.00
- Chinese style chicken pieces cooked with chili & capsicum
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PANEER KADHAI $10.00
- paneer sauteed with thick cut pieces of onion & capsicum cooked in onion gravy & spices with a dash of cream
- Aloo Parantha $4.00
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CHICKEN SEEKH KEBAB $10.00
- chicken mince rolled onto a skewer & roasted in tandoor oven served with deep
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KALI MIRCH KEBAB $10.00
- tender chicken fillets marinated in cashew nuts fresh cream, garlic ginger, black pepper & cheese cooked in charcoal tandoor oven
- Vege Naan $3.00
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CHICKEN JALFRAZIE $10.00
- chicken cooked with vegetables
- Pickles (Limes, Mango & chilli) $2.00
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BBQ Chicken $19.00
- chicken BBQ sauce red onion tomato capsicum mozzarella
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BBQ Pork & Bacon Burger $19.50
- q BBQ sauce pickles onions & cheese w fries
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Soup & Sandwiches of the Day $13.50
- ask your server for today's flavours
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Fisher House Pie of the Day $19.50
- ask about today's offering served with creamy mash & vegetables
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Beef n Blue $19.00
- roast beef caramelized onion, blue cheese, parsnip Crips
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Grilled Haloumi Salad $18.50
- w roasted pumpkin, almonds ^ sundried tomato couscous and mesclulin
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Garlic bread $7.50
- whiped buttered grilled french baguette
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Pull-apart Loaf $9.50
- w spreads & balsamic olive oil
- Vegetable Murtabak $14.50
- Sambal Prawn $17.50
- Curry Chicken $15.50
- Sambal $2.00
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Nasi Goreng $14.00
- Malaysian style fried rice with prawn topped with egg & crispy cracker
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Roti Canai 2pcs $11.00
- homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
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Sambal Sotong Ball $9.00
- spicy sambal squid ball
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Curry Chicken noodle $14.50
- dry noodle served with curry chicken
- Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
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Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
- Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
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Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
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Jalapeno Poppers $13.00
- crispy, gooey & hot
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Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
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Garlic Flat Bread $9.00
- rocket chili butter
- Woo-fired Corn on the Cob, coriander, chipotle $9.00
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Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
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Six Platter $84.00
- Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
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Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
- See our dessert board for today’s choices or try the $14.00
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Costilla de Cerdo a la Cervesa $15.00
- beer braised pork ribs in spices w caramelised onion, garlic & chorizo
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Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
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Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
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Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
- Fish Cake $2.50
- Spring Roll /Curry Roll $2.40
- Prawn /Squid $14.00
- Stir Fried Chicken with ginger and spring onion on steamed Rice $11.50
- Deep Fried Ice Cream $3.50
- Fish $3.00
- One Dozen Won ton $9.00
- on fried rice / soft noodle + $2.00
- Potato cheese ball $2.00
- Cheese $2.80
- Tomato $2.80
- Egg $2.80
- American hotdog $3.50
- Chicken burger $6.00
- Tarakihi $3.80
- -Or 12 for $6.00
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Lamb Shish Feast $45.00
- 14 lamb shish served with tabuleh, humus and bread
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Lamb Shish on Rice $20.00
- 2 lamb shish on rice served with tabuleh, humus, bread and pickles
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Vegetarian Falafel $8.50
- kebab roll with pita & salad
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1/2 Charcoal Chicken Platter $20.00
- Charcoal chicken served with chips, coleslaw and garlic dip
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Shredded Chicken $13.00
- served with salad, hummus & crispy pita
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Charcoal Chicken Feast $35.00
- Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
- Rice $5.00
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Lamb Combo $13.50
- marinated roll with chips & your choice of drink (420ml)
- 13. Meatlover $11.00 Combo $15.00
- Onion Rings $5.00
- Tofu Mushroom Roll $5.80
- 9. Veg Kiwi Burger $9.80 Combo $13.80
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Chicken and Chips $5.00
- 2 pieces of chicken + chips
- 4. Hash brown $1.50
- 2. Fish $3.00
- 5. Soya Chicken Burger $8.00 Combo $12.00
- CAMEMBERT WEDGE $2.50
- SALAD $7.00
- VEGETARIAN PATTIE $4.00
- BACON BURGER $6.50
- CHICKEN CORDON BLEU $4.00
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Family $30.00
- 5 hoki; 6 chicken Nuggets; hot dog; 2 chips
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FISH BURGER $8.00
- (BATTERED OR GRILLED FRESH FISH, SALAD, TARTARE SAUCE, LEMON PEPPER)
- PINEAPPLE RING $1.20
- Hotdog Stick $2.50
- Please Try Our Special Pie!!!
- Sausage $1.50
- Chicken Kebab $2.80
- Spring Roll $2.50
- Lasagne $2.50
- Potato Sausage $2.50
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Seafood Pie
- Prawn, Mussel, Crab Meat And Creamy Sauce
- Sundae $9.00
- Fries $3.50
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Seafood Platter $29.50
- Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
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Pan Fried Scallops $14.50
- Served with salad and salsa
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Lamb Cutlet $28.50
- Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
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Soup of the Day with Garlic and Herb Bread $12.50
- Please ask one of our friendly staff for the day's soup
- Preserves $3.50
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Mix Platter (for 2) $17.50
- Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
- Creamy mushroom $5.50
- Fresh Mixed Side Salad $6.50
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Eggs Benedict $17.90
- with Servo hollandaise sauce, hash brown, poached eggs on English muffins with Smoked salmon
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Vege Continental $17.90
- olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
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Smokin' Salmon $20.90
- with capers, red onion, parsley, lemon yoghurt dressing, spinach
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Gourmet Focaccia Sandwich $14.90
- filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
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Moroccan Chicken Salad $17.00
- with roast vegetables and mango sweet chilli sauce
- Smoked salmon $6.00
- House Mince, poached eggs, ciabatta $17.50
- Seasonal fruit, spiced yoghurt $15.50
- Muesli, yoghurt, seeped berries, honey $13.50
- Warmed tomato, avocado and rocket bruschetta $16.50
- Potato $4.00
- Flash fried squid, potato hash, rocket, aioli $18.50
- Mushrooms $4.00
- Oat granola, yoghurt, seeped berries, honey $13.50
- Cheese naan $4.50
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Chicken tikka masala $15.99
- Roasted chunks of chicken cooked with spicy sauce and cream
- Mix indian salad $5.99
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Chawla's platter $21.99
- Mixed pieces of tandoori chicken, chicken tikka, seekh kebab
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Amritsari Fish $14.99
- Fish marinated with chilli paste, chickpea flour batter and deep fried
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Butter chicken (indian style) $21.99
- Marinated pieces of chicken with bone on, cooked in rich cream with pepper tomato based sauce
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Mushroom Tikka $14.99
- Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
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Rogan josh $16.99
- Very popular dish from kashmir, lamb cooked in a yogurt-based sauce with sweet peppers, tomatoes and aromatic spices
Turanga Creek
Phone
095308936
Opened hours
Mon Closed
Tue Closed
Wed 11 AM to 5 PM
Thu 11 AM to 10 PM
Fri 11 AM to 10 PM
Sat 11 AM to 10 PM
Sun 11 AM to 6 PM
Price
$50+
Type
None
Service
None
Cuisine
Italian , Spanish
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Cash , Serves Organic Food , Kid Friendly , Pet Friendly , No Takeaway , Cards accepted , Outdoor Seating
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
- Auckland Italian Menus
- Auckland Spanish Menus
- Auckland Region Italian Menus
- Auckland Region Spanish Menus