Address
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
Turanga Creek in Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576 Menu
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SMALL PLATES & NIBBLES- Organic Hohepa feta & walnut or Tender lamb & sorrel crispy dumplings
- Tender pork belly, tamarind scent & pork floss
- Olives & chat masala wafers
- Canter Valley duck pate & crostini
- Caramel pork ragout on fresh pineapple
- Piatto Pizzas, paper thin Margherita or Toulouse sausage
- $12.00 per plate
SHARING PLATTERS- Hohepa Hawkes Bay Organic Cheese Board
- - Danbo, firm mild cheddar
- Our Down to Earth philosophy is all about giving you great flavours from products that have real traceability. We have showcased this in a sharing style menu. Our platters are designed to be shared between two people.
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Groove in the Grapes… $35.00
- salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini; recommended with our Syrah-Viognier 2014
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Clapton’s Favourite… $40.00
- sweet, smoky broth of coconut & cherry tomato with whole king prawns, garden salad & garlic loaf; recommended with Turanga Creek’s Pinot Gris ‘Le Pur’ 2015
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Opposites Attract… $40.00
- Fast baked Chatham Island Blue Cod fillet with slow braise of beef & pork; recommended the Down to Earth Pinot Noir 2012 from Nelson
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On the Pond… $45.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus; recommended with the Down to Earth Cabernet Sauvignon - Merlot 2011 from Languedoc, France
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I Sea Land… $45.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo; recommended with Turanga Creek’s Viognier ‘Par Nature’ 2014
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La Farm… $45.00
- Shaved lamb shoulder from our farm, chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs; recommended with Turanga Creek’s Merlot - Malbec ‘Notre Terroir’ 2014
- - Blue, sharp soft cream
- - Feta, light and tangy
- with Mossop’s honey comb and crostini; recommended with Turanga Creek’s Late Harvest Viognier 2012 $35.00
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The grain in Spain… $10.00
- Warmed Wild Wheat sourdough with Organic avocado oil
- Today’s Dessert Platter from the board $28.00
Nearby Sample Menus
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4. Tawa Paneer $15
- Cottage cheese cooked on a hot plate to perfection with onion and tomatoes
- 2. Bonndi Raita $4
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9. Curry $13.50
- Choice of chicken or lamb. An authentic and traditional Choice style curry
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8. Channa Masala $12
- Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger
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1. Dal Makhani $11.50
- An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
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5. Paneer Tikka (6 pc) $15
- Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
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5. Paneer Butter Masala (A must try for vegetarians) $12.00
- Cubes of cottage cheese cooked in tomato and cream gravy
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9. Malai Kofta $12
- Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
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60 Salten Pepper Prawns (10 pcs) $17.00
- Prawns cooked semi gravy with brown garlic, onion, red capsicum, spring onion & deep fried
- 83 Spring Roll $2.00
- Half $9.00
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43 Kadrahi Paneer $10.00
- Paneer cooked in capsicums, whole coriander, whole chilli with onion & spices
- 82 Chips (minimum $3.00) $3.00
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42 Mushroom Masala $12.00
- Mushroom cooked with tomato, onion & capsicum
- 67 Chicken Fried Rice $12.00
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13 Butter Chicken $10.00
- Chicken cubes roasted in tandoor, cooked in tomato & blended in butter sauce with herbs, spices & nuts.
- Chicken $1.00
- Black Tiger Prawn $2.50
- Peanuts & Dried Tofu Salad $8.00
- Don Don Noodles $3.00
- Vegetable Casserole $9.00
- Paddy Whack $1.50
- Potato $1.00
- Spicy Dried Beef $10.00
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PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles
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SMOKED BRISKET BUN $10.00
- kimchi, deputy chang's hot ssam sauce
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PORK KATSU BUN $10.00
- sesame, yuzu miso dressing
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PORK RICE BOWL $20.00
- roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
- KIDS NOODLES, BROTH & BEEF BRISKET $10.00
- SMOKED KOMBU BUTTER LOVER $2.00
- MATCHA OREO SOFT SERVE ICE CREAM $10.00
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MISO RAMEN $16.00
- corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
- Union Post Beer Battered Chips $9.5
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Gamberi $19 / $28 / $40
- Garlic chilli prawn, red onion, cream cheese, parmesan, rocket and crispy capers
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350gr Black Angus Sirloin $36
- Beer battered chips, green beans, free range eggs and green peppercorn jus
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Asian Salad $19.5
- Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
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Middle Eastern $19 / $28 / $40
- Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
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Poached Pear $13
- With spiced, glazed, fig and honey gourmet ice cream, pistachio and chocolate sauce
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Pressed Spiced Pork Belly $29
- Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
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Market Fish Ceviche $16
- Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
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Hash Bites $3.50
- Crunchy bite-sized pieces of soft potato.
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Delivery Value Deal $25.00
- 1 large Classics Pizza, 1 large Favourites Pizza, Any 2 Sides – choose from hash bites, Large fries, garlic bread, onion rings or 1.5L Drink - Delivered
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Party Meal Deal $34.00
- 1 large Favourites Pizza, 1 large Stuffed Crust Favourites pizza, 1 large Chicken & Seafood pizza, Any 2 sides choose from hash bites, Lg fries, garlic bread, onion rings 1.5L Drink incl Water and 2 Desserts from single serve range. Fee applies on delivery orders.
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Large Crinkle Cut Fries $3.50
- Crinkle cut fries, cooked to perfection, then sprinkled with our delicious seasoning.
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Triple Treat Deal $29.00
- 3 large favourite pizzas, any 3 large sides - choose from fries, hash bites, garlic bread, onion rings or 1.5l drink Fee applies on delivery orders.
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Delivery Family Deal $30.00
- 2 large Favourites Pizzas, Any 2 Sides – choose from hash bites, Large fries, garlic bread, onion rings or 1.5L Drink - Delivered
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Veg Supreme $7.50
- Mushroom, onion, capsicum, pineapple, fresh tomato and stretchy mozzarella, seasoned with garlic and oregano.
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Stuffed Crust Combo $22.00
- 1 large Favourites or Chicken or Seafood Stuffed Crust pizza, 1 large Classic pizza and 2 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
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BBQ Braised Ribs $28.00
- 400gm Corn Cob union slaw
- Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
- Caramelized onion & feta pizza bread $9.50
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Beef Brisket Nachos $16.50
- guacamole sour cream salsa
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Salt n' Pepper Squid $15.50
- w roasted lime
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Fish n' Chips $29.00
- with tartare garden salad large
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Meatballs $12.50
- bacon shards spiced tomato sauce
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Tandory Chicken Skewer $12.00
- w pickled red onion mint yoghur
- See our dessert board for today’s choices or try the $14.00
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Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
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Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
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Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
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Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
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Six Platter $84.00
- Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
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Gambas al Ajillo $15.00
- Prawns w garlic sautéed in olive oil & finished w chilli
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Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
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GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
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CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
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CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
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JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
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SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
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QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
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PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
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MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
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Potato Wedges $9.50
- w sour cream and sweet chilli sauce
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Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
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Caesar Salad Classic $16.50
- w cos lettuce, croutons, anchovies and a poached egg
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Bacon Wedges $13.00
- w bacon, melted cheese and sour cream
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Salmon Bagel $16.50
- w smoked salmon, creme fraiche, capers and red onion
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Toasted Bagel $14.00
- w avocado, tomato, cream cheese, fresh herb pesto
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Salmon Benedict $18.50
- w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
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Toast & Jam $5.50
- two slices of multigrain w butter and jam
- Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
- Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
- Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
- Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
- Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
- Pickled carrot & daikon w lime & sesame 6.00
- Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
- Pork wontons w chilled spanner crab & bisque 17.00
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Snack Box $5.00
- 1 x Thigh, 1 x Chips
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Chicken Curry $5.00
- 1/2 serve
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Keke Mamoe $1.00
- each
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Palusami $5.00
- each
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Dinner Box $10.00
- 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
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Lunch Box $10.00
- 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
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Wings-Bugket $15.00
- 1 x 15 Wings, 1 x Chips
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Lamb Curry $5.00
- 1/2 serve
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Turon $11.00
- Crispy caramelized banana parfait, jack fruit gel, coconut soil
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Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
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Tokwa Lumpia Crepe $14.00
- Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
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Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
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Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
- Please advise us with any food allergies and we will try our best to cater your needs
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Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
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Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
- Pulled Pork
- Homemade Honey Toasted Muesli,
- Toasted Lox Bagel
- Bubble & Squeak
- Creamy Mushrooms
- Chicken Burger
- Poached Eggs ‘Florentine’
- Risotto
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Family Pack 1 (Serve 4) $20
- 4 fish of the day, 4 sausages, 2 large chips
- Extra Pattie $2.50
- Battered Sausage $1.60
- Beef Burger $5.00
- King Prawn $2.00
- Tarakihi $4.50
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Family Pack 6 (Serve 6) $40
- 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips
- You can add on an extra fish if you have someone to share with
Turanga Creek
Phone
095308936
Opened hours
Mon Closed
Tue Closed
Wed 11 AM to 5 PM
Thu 11 AM to 10 PM
Fri 11 AM to 10 PM
Sat 11 AM to 10 PM
Sun 11 AM to 6 PM
Price
$50+
Type
None
Service
None
Cuisine
Italian , Spanish
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Cash , Serves Organic Food , Kid Friendly , Pet Friendly , No Takeaway , Cards accepted , Outdoor Seating
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
- Auckland Italian Menus
- Auckland Spanish Menus
- Auckland Region Italian Menus
- Auckland Region Spanish Menus