Turkish Delight Cafe in Tauranga Menu

POCKET KEBABS POCKET KEBABS
  • Chicken $10.00
  • Lamb $10.00
  • Mixed $10.00
  • Vegeterian $10.00
DONER KEBABS - FROM $11.00 DONER KEBABS - FROM $11.00
  • Chicken S $11.50 / L $12.50
  • Lamb S $11.30 / L $12.30
  • Mixed S $12.00 / L $14.00
  • Vegeterian S $11.00 / L $12.00
ISKENDER KEBABS - FROM $11.50 ISKENDER KEBABS - FROM $11.50
  • Chicken S $12.30 / L $13.30
  • Lamb S $12.00 / L $13.00
  • Mixed S $12.30 / L $14.30
  • Vegeterian S $11.50 / L $12.50
SALADS - FROM $11.50 SALADS - FROM $11.50
  • Chicken S $12.30 / L $13.30
  • Lamb S $12.00 / L $13.00
  • Mixed S $12.50 / L $14.00
  • Vegeterian S $11.50 / L $12.50
GRILL KEBABS - FROM $15.50 GRILL KEBABS - FROM $15.50
  • Chicken $16.00
  • Lamb $16.00
  • Mixed $15.50
  • Vegeterian $17.50
SAUCES SAUCES
  • H​Ot Chilli N/A
  • Sweet Chilli N/A
  • Avocado N/A
  • Satay N/A
  • Garlic Yoghurt N/A
  • Plain Yoghurt N/A
  • Bbq N/A
  • Aioli N/A
  • Sour Cream N/A
CABINET FOOD AVAILABLE CABINET FOOD AVAILABLE
  • Moussaka $17.00
    • Slice Only - $12.00 / ​With Salad And Rice
  • Spanakopita Slice $13.50
    • Slice Only - $9.00 / With Salad And Rice
  • Mediterranean Stuffed Kumara $11.00
    • Only - $8.00 / With Salad And Rice
  • ​Chicken Spinach Feta Lasagne $15.00
    • Slice Only - $10.80 / With Salad And Rice

Nearby Sample Menus

Dixie Brown's (sample menu)
  • All burgers are served with seasoned fries and golden onion rings
  • Hawaiian Burger $20.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Bacon and Avo Bagel (GF) $15.90
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • BLT (GF) $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Country Toasted Sandwich (V) $9.90
    • Cheddar cheese and tomato with seasoned fries
  • Original Dixie Brown Burger $20.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
  • Lambs Fry and Bacon (GF) $18.90
    • Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
Mags Fresh fish (sample menu)
  • Squid ring $1.00
  • Buttered bread $0.30
    • Slice
  • Fish and salad $9.70
  • Hotdog $2.50
    • With sauce
  • Mussel $1.50
  • All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
  • Special $10.00
    • Flounder & chips
  • Hawaiian burger $8.90
Elizabeth Cafe and Larder (sample menu)
  • Cured salmon 5
  • FLASH FISH + CHIPS 22
    • Beer battered fish, fries, tartare sauce and summer garden salad
  • KAARAGE CHICKEN 22
    • Crispy chicken, daikon salad, pickled ginger and sesame salt
  • MEDITERRANEAN LAMB SALAD GFO 24
    • Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
  • Rosti X2 5
  • RASPBERRYCHIA 15
    • Coconut yoghurt, berries, honey toasted nuts and seeds V GF
  • Bacon 5
  • Cheese Kransky 5
Wendy's (sample menu)
  • J $1.50
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • 3 pcs $5.90
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Brooklyn Patio & Eatery (sample menu)
  • Meat Board $ 27.00
    • cured meats, relish, olives, pickles, herb bread
  • Cajun Chicken $24.50
    • mango chutney, banana, coriander yogurt, cashew nuts
  • Ham & Pineapple Pizza $9.50
  • Crinkle Cut Chips $ 9.50
    • aioli (v) (GF)
  • Mixed Greens $8.50
    • sherry vinaigrette, pecorino (v )(GF)
  • Italian Stallion $23 .00
    • Pepperoni bocconcini, basil
  • Chocolate Sundae $5.50
    • vanilla ice cream, chocolate fish
  • Prawn Linguine $27.00
    • garlic, chilli, parsley, pecorino, olive oil
Charlie's Korean BBQ (sample menu)
  • Dongchimi guksu $14.00
    • Noodles in radish water kimchi broth
  • Doenjang jjigae $15.00
    • Soybean paste stew
  • So saeng galbi $27.00
    • Fresh beef ribs
  • Chicken soup $18.00
  • Bulgogi deopbap $15.00
    • Stir fried beef with rice
  • BBQ Modem $99.00
    • Assorted meat bbq
  • Sojumulleok $23.00
    • Garlic marinated fresh beef
  • Ramyun $10.00
The Raft (sample menu)
  • Seafood Pizza $24
    • with anchovies, smoked salmon, prawns, shrimp, fish, capers and lime
  • The Raft Big Breakfast $22.90
    • bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
  • Sticky Beef Burger $20.50
    • braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
  • Croque Monsier $14.50
    • The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
  • Lamb Ribs $18.50
    • with sticky fennel caramel sauce
  • Hash Stack $19.50
    • hash browns, creamy mushrooms and bacon
  • Marinated Olives $8
    • warmed in thyme extra virgin olive oil with crunchy ciabatta
  • Seafood Chowder $15.50
    • with garlic bread
Pita Pit (sample menu)
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Cookie Fix $2.00
  • Brave Beef $5.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
Curry Planet (sample menu)
  • Goan Fish Curry $17.99
    • Fish fillets cooked in fine tomato paste & coconut curry finished with cream
  • - B $15.99
  • Butter Prawn $18.99
    • Shelled prawns smoked in Tandoor and cooked in a delicate butter & tomato curry
  • - B $15.99
  • -C $15.99
  • Rogan Josh Chicken / Lamb / Beef
    • Diced, boneless and cooked with fine onion curry and garnished with fresh spices
  • - B $15.99
  • Mango Chicken
    • Boneless chicken simmered in mild spices and subtle mango pulp
Phil's Place (sample menu)
  • Classic Fish & Chips $30.00
    • Fresh beer battered fish served with chips & a fresh green salad
  • -Pork Belly $16.00
  • NZ Ora King Salmon (GFO) $34.00
    • Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
  • Fish of the Day (GFO) $32.00
    • Ask your waiter for the days special
  • -Vegetarian $12.00
  • Steamed Chinese Buns (3)
    • Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
  • -Add Prawns (4) $31.00
  • Double Chocolate Mousse Tart (GF) $16.00
    • Served with butterscotch sauce & crème fraiche
Welcome Bay Cafe-Restaurant (sample menu)
  • Pancake Stack $14.00
    • Served with bacon, berries,& drizzled with balsamic reduction
  • The Works Burger $18.00
    • Gourmet Beef Pattie, bacon, egg, onions, salad, tomato & chilli aioli
  • Quesadilla $19.00
    • A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
  • Garlic Pizza Bread $6.00/$9.00
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
    • Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
  • Cheese Burger & Fries $10.00
    • Burger bun, large gourmet meat pattie, cheese & fries
Pluto Juice Soup and Salad Bar (sample menu)
  • -Large $11.00
  • -Small $7.00
  • -Small $8.50
  • You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
  • Beetroot, walnut and feta
    • Beetroot, walnut and feta with baby leaves
  • -Large $11.00
  • Carrot, coriander, chili and coconut soup (Vegan, GF)
  • -Large $11.00
Cafe Hasan Baba (sample menu)
  • Beef Eye Fillet (220g) $ 35,00
    • (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
  • Chicken & Seafood Chowder $ 17,50
    • (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
  • Roasted Pineapple $ 14,00
    • In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
  • Hot Smoked Lamb Cutlets $ 35,50
    • (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
  • Homemade terrine(Pate) $ 16,50
    • Chicken, duck and bacon pate with red onion and Port jam, toasted bread
  • Beef Burgundy 180g/240g $ 24,50 / $ 29,50
    • (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
  • Crepes Bretonne $14.00
    • With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Cafe Paradiso (sample menu)
  • Chicken Brie And Cranberry Gourmet Sandwich
    • Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
  • Pasta of the day
    • Ask at counter
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Eggs Benedict B $18.00 S $19.00
    • 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
  • Pan Fried Fish $20.00
    • Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Parmesan Crusted Chicken Salad $18.00
    • Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Wild One Wholefoods Eatery (sample menu)
  • Lemongrass and kumara hash (V)(GF)
  • -Free range eggs
  • -Parsley pesto
  • -Wild loaf
  • -Freedom farmed bacon
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • -Salmon
  • -Free range eggs
Turkish Delight Cafe

Turkish Delight Cafe

location

Address

97b Maunganui Road, Mount Maunganui, Bay Of Plenty, 3116, New Zealand

phone

Phone

075759676

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Fast Food , Gluten Free , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
97b Maunganui Road, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
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