Turkish To Go in Tauranga Menu

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Turkish To Go in Tauranga has no menu available, but can choose from many other options such as Breakfast Pita or Chicken Caesar Salad from Pita Pit. Gana Cafe offers many options including Mediterranean Melt Olive Tapanade and Smoked Chicken Melt. Munro's Restaurant & Cafe at the RSA includes a wide range like Classic Shrimp Cocktail or Crumbed Scallops. CHEESE and SQUID RING from . Brookfield Takeaway offers PlayCafe and The Little Mermaid.

Nearby Sample Menus

Mujver $1.50
Chicken on rice $7.50
Sigara borek $10.00
- Filo pastry, feta
Chicken S $12 / L $ 14
Fries (punnet) $4.50
Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc
Mixed vege S $11 / L $ 12.5
- Falafel, mujver, dolma
Spinakopita $13.00
- Spinach, feta cheese in filo pastry

Garlic and Pepper Stir Fry
- Stir fry garlic and pepper, carrot, broccoli, onion, capsicum and mushroom
Ice Cream Sundae $8.50
- Vanilla ice cream, with your choice of chocolate, caramel, strawberry or passionfruit sauce, topped with whipped cream and chopped nuts
Cashew Stir Fry (Includes Rice) $22.50
- Stir fried tofu, seasonal vegetables and cashews
Pineapple Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables, topped with cashew nuts
Noodle Soup (Khuay Teaw)
- A favourite Thai street food dish. Noodle soup with bean sprouts, fried garlic, celery and spring onion.
Egg Noodles
- Egg noodles stir fried with bean sprouts, broccoli, onion, cabbage, capsicum and egg
Ginger Stir Fry
- Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
Crispy Pork Belly Stir Fry $26.50
- Stir Fried Pork Belly with bok choy, garlic, capsicum, carrot, green beans, broccoli, oyster sauce and soy sauce. Ask for it spicy if you like a bit more flavour

Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
Duck, Bacon and Pistachio Terrine $18.00
- Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
Side fries $7.00
From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
Soup of the Day $14.00
- ask about the Chef's special
Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust
Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth

Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9

Vege $8.50
Satori sauce (sweet teriyaki style) $0.80
Sake furay roll (panko salmon, avocado, cream cheese) $17.50
4x sashimi, 4x nigiri balls, 4x ebi tempura, 8x calamari tampura, 4x sake or hotate furay $60.00
Ebi hot roll (prawns, cream cheese, spring onions) $18.00
Unagi roll (eel, avocado, spring onions) $17.50
Small bowl of white rice $3.00
Eel (4 pieces/ 6 pieces/ 8 pieces) $14.00/ $21.00/ $26.00

Steak sauce options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
Dixie Chicken medium $32 classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Rockin' Ribeye $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
Prawn Star $19
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Road Runner Special $12.5
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Drinks free!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
Apache Fish medium $27 classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.

SWEET & SOUR $2.00
CORN FRITTER $3.00
SHRIMP $4.00
STEAK & EGG
EGG FRIED RICE
BACON $4.10
BACON & EGG $5.00
SAUSAGES (PLAIN) $1.60

Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives

Meat temperatures: -Blue: Sealed, very red in the centre. room temperature. -Rare: Red in the centre. lukewarm temperature -Medium-rare: Pinkish-red in the centre. warm temperature. -Medium: Pink in the centre. Hot temperature. -Medium-well: Very little pink in the centre. Hot temperature -Well done: No pink, brown in the centre. Hot temperature
Baileys cheesecake $15.50
- Served with salted caramel sorbet
Free range pork cutlet $44.00
- 350g
Angus eye fillet $34.50
- 250g
Periperi chicken $28.00
- Marinated in a mild Portuguese spice blend
Grilled haloumi salad $18.50
- On red chard, orange, baby beetroot, almonds and balsamic glaze
Buffalo mozzarella $22.00
- With tomato and fresh basil
Lamb lollypops (S) $34.00
- With a chilli and mint glaze

Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
Insalate Caprese $19.00
- Buffalo mozzarella, tomato, basil, olive oil, ciabatta
Pollo & Mirtilli $20.50 Med / $22.50 Lge
- Smoked chicken, cranberry sauce, brie, tomato sauce and mozzarella
Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
Tomato Bruschetta $12.00
- Fresh tomatoes, garlic, basil, olive oil (3 slices)
Afogatto $12.00
- Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
Insalata $6.00
- Mixed green salad
Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.

Vegetarian Pizza $14.00
- spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
Mujver $1.50
Falafel (Small/Large) $10.00/$12.00
Lamb, Rice & Sauce
Mediterranean Pizza $14.50
- mozzarella, feta, olive and tomato
Lamb (Small/Large) $10.00/$12.00
Meat Lovers $16.00
- Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
Falafel $1.50

Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
Papadoms 4 pcs $3.00
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
Lamb/Goat Saagwala $18.50
- Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander

Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
Oysters Natural (GF) (DF)
Phil’s Place Seafood Chowder $24.00
- Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
Seafood Skewers L $24 / M $38
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
Light size (L) Main size (M)
Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
Classic Apple Pie $16.00
- Served with vanilla bean ice cream

Udon noodle $10
Inari N/A
Baby Tray N/A
Seafood udon $13
Sushi Roll N/A
Chicken Ball N/A
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Rice Ball N/A

Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Savoury mince on Toast $13
- -Topped with a poached egg
Creamy Mushroom & Bacon Fettuccine $15
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Gluten free options available
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta