Address
47 High Street, Hawera, Taranaki, 4610, New Zealand
Two Chefs in Taranaki Menu
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STARTERS & LIGHT MEALS- Soup of the day $9.50
- Seafood Chowder $13.50
- Fresh steamed green lipped mussels, simply served in creamy white wine, garlic and onion $16.50
- Slow cooked diced lamb in a red wine glace, served in a homemade brioche bun and topped with hollandaise $16.50
- Herb Panko crumbed camembert wedge on tomato & basil Bruschetta with Cumberland sauce $16.50
- Pumpkin & spinach Arborio risotto topped with shaved parmesan & cracked black pepper $18.50
- Warm roast vegetable salad with kumara, pumpkin, mushroom, spinach, red pepper & feta $18.50
- Fish of the day - have it crumbed, battered or panfried with lemon, tartare and your choice of salad & fries or roast vegetables $23.50
- Braised lamb shank with garlic & cream cheese jacket potato, garden pea puree, braised red cabbage, honey buttered carrots & red wine jus $23.50
- Manuka smoked pork belly on oven baked potato rosti, creamed spinach, baby carrots & green beans wrapped in bacon, finished with creamy asparagus veloute $24.50
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Steak burger $21.50
- scotch fillet, lettuce, tomato, Colby, beetroot & crispy onions, with BBQ sauce, aioli and seasoned fries
- Chicken open sandwich, pan seared or herb crumbed breast fillet with lettuce, tomato, avocado & camembert on a thick slice of warm sourdough with seasoned fries & aioli $18.50
- Wrap of the day - fresh flour tortilla, hummus, shredded lettuce, tomato, cucumber & red onion served with a handful of seasoned wedges $18.50
- Eggs benedict - two freshly poached eggs on a traditional English muffin with spinach and your choice of bacon or salmon, topped with asparagus veloute & a crisp potato rosti $16.50
Nearby Sample Menus
- BBQ chicken $9.5
- Tempura vegetables with Japanese mayo $8
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Pot Sticker $12.5
- Pulled pork, chilli, ginger, garlic and soya (6)
- Dashi and mirin braised mushrooms (4) $7
- Salt and pepper squid with Japanese mayo (8) $$ 8.5
- Barbecued chicken wings (4) $7
- One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
- Fried egg noodles $6
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BBQ Chicken Salad $7
- Roasted chicken toasted with celery, red bell pepper, onions and corn mixed together with BBQ sauce and mayonaise.
- Potato Wedges $4
- Bread - Pesto & Parmesan S $6 L $8
- Chicken Pasta $9
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Double Beef & Bacon (Small / Large / Extra Large) $10 / $17 / $24
- Beef, Bacon, Onion & Cheese
- Bread - Spinach & Feta $7
- Pawn Pasta $9
- Vegetable Pasta $9
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Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
- Add olives $3.00
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Kids beef burger $12.80
- beef pattie and lettuce with chips and tomato sauce
- Half and half $2.00
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Kids fish n’chips $12.80
- grilled, crumbed fresh fish with chips and tomato sauce
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Pikelets $9.80
- streaky bacon, maple syrup and banana
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Tuska $10.50
- streaky bacon in a warmed joe’s roll
- Joe’s hash $4.00
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Combo 1 $12
- Any Classicm Pizza, Chips & Drink
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Salmon Lovers Large $16
- Tom Sauce, Spinach, Cheese, Salmon, Onion & Hollandaise
- Chips $4
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Nepolitana Large $9
- Olives, Cheese & Anchovies
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Mexican Large $16
- Salsa Sauce, Chorizo, Onion, Jalapeno, Capsicum, Pepperoni & Cheese
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Combo 3 $36
- Any Two Gourmet Pizzas & Two Sides
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Chicken Romeo Large $16
- Salsa Sauce, Chicken, Onion, Capsicum, Tomato, Jalapeno
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Margarita Large $9
- Cheese, Herbs & Tomato
- – add garlic butter prawns $24.90
- ½ & ½ option available add $2.00 – gluten friendly 12 inch base available add $2.00
- Chocolate peanut butter cheesecake, macadamia cookie, mocha ice cream $13.90
- Creamy balsamic mushrooms on toasted ciabatta with feta & rocket pesto $18.90
- Rocket, toasted walnuts, pear & parmesan salad tossed with balsamic vinaigrette $8.00
- Porcini gnocchi, 3 mushroom ragu, gorgonzola toast, parmesan & watercress $22.90
- – Pesto & hummus $11.90
- Vietnamese poached chicken salad, glass noodles, slaw, coriander & mint $21.90
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Vodka del pollo $24.9
- Sliced chicken, bacon, capsicum, onion, garlic, infused w vodka, basil pesto creamy sauce w choice of penne pasta or risotto
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Eye fillet $41.9
- Silver fern reserve eye fillet, cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crispy shallots, greens & rosemary jus
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zuppa del giorna $14.9
- risoni pasta, spinach, green beans & gorgonzola cheeseb ( served w bread)
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Herb & four cheese tortellini $12.9
- Pasta parcels filled w ricotta, feta, parmesan, chedder cheese & herbs served w a basil pesto cream sauce.
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pumpkin & goat cheese tortellini (v) $16.9
- homemade tortellini, mushrooms, olives & creamy sauce ( served with toasted bread)
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Linguine bolognese $24.9
- Beef mince, parmigiana, napoli & linguine pasta
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Gambero $26.9
- Prawn cutlets, flamed w white wine, garlic and chilli, tossed through linguine pasta, wild rocket and lime infused avocado oil
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Lamb neck $24.9
- Braised lamb neck in a tomato, carrot, celery & onion with linguine pasta
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prawn spring rolls 4pcs $8.50
- deep fried spring rolls filled with prawns
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spring and summer 4pcs $8.50
- fresh spring rolls with bbq pork and fresh slices of vegetables
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mussel pancake $17.00
- NZ mussels in crunchy pancake served together with stir fried bean sprouts on the side and chilli sauce
- sticky rice $3.50
- roti $5.00
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siam kebabs 4pcs $9.50
- grilled satay chicken skewers with a slice of toast bread
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steamed curry mussels 4pcs $10.00
- steamed thai red curry paste NZ mussels, topped with thick coconut cream before serving
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massamun $16.50
- the curry sauce is a mixture of curry paste, coconut milk, a strong flavor of peanuts, and a hint of nutmeg and cinnamon with stewed beef
- -Small $13.00
- Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
- Ice Cream Sundae with your choice of toppings -chocolate, passion fruit, wild berry, or caramel served with whipped cream and wafers $7.00
- Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
- add cheese for $4.00
- -Small $5.50
- -½ doz $22.00
- - Large $18.00
- Fresh gurnard $4.50
- Fish $4.90
- Chicken nugget $0.90
- Vegetable $10.00
- Chicken, steak, BBQ pork or pork $12.00
- Chicken $4.90
- Bacon $4.50
- All fish 100g (approx) with batter
- -all cakes must be ordered 48 hours in advance
- Mudcake Small $45.00
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Maple & Cinnamon Roasted Granola $12.80
- Layered with Berry Compote & Greek Yoghurt
- Carrot Cake Large $65.00
- Chocolate Deluxe Cake $65.00
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Cinnamon French Toast $15.80
- With Rhubarb, Mascarpone & Maple
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Lush Wedges $13.50
- With the Works
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Beer Battered Fries $9.00
- With Garlic Aioli
- Gurnard**(subject to availability) $5.50
- 300g Scotch Fillet Steak LG* $23.00
- Groms Cheese Burger -
- Chicken Cheese Burger Chicken pattie, cheese, lettuce, tomato, BBQ, mayo $8.00
- Wedges $5.00
- 1.5 Litre Bottle Coke, Diet Coke, Coke Zero, Sprite, Sprite Zero, L + P, Fanta $4.50
- Groms Nuggets (3) -
- Side salad $3.00
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Seafood Platter $34.50
- Mixed variety of different seafood’s served with toasted bread
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Garlic Lemon Prawns for Two $24.50
- Served with a potato hash cake, salad, and creamy garlic prawns
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Seafood Basket $24.50
- Selection of seafood served with fries and fresh salad and tartare sauce
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Roast Vegetable Salad $28.50
- Served with vegetable curry samosas
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Bowl of Fries Sml $4.50 Large $7.50
- Served with Aioli and tomato sauce
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Orange Almond Cake $12.50
- Served with ice cream & cream
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Chicken & Bacon Burger $19.50
- Fresh chicken breast with mixed salad, tomato, cheese, bacon, aioli sauce, and served with a side of fries
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Muesli $15.50
- Muesli trifle with fresh yogurt and seasonal fruits
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Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
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Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
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Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
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Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
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Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
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Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
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Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
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Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
- Senior gold menu -starters
- Wedges with Sour Cream $8
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Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
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Lambs Fry & Bacon GFA
- Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
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Pan Fried Scallops GF $16.90
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
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Shrimp Cocktail GFA $13.90
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
- -Creamy Mushroom
- Creamy Mushrooms GF $5.90
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Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
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Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
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Moroccan Chicken Mango $26.00
- Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
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Falafel $22.00
- Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
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Dolma $10.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
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Meze Sultan Meze Platter (For Two) $28.00
- Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
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Crispy Calamari $10.00
- Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
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Roasted Vegetable Salad $18.00
- Roasted vegetables topped with green salad and feta cheese
Two Chefs
Phone
062784444
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Business meetings , Reservations , After-hours , Waitstaff , Groups , Quick Bites , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly