Two Chefs in Taranaki Menu

STARTERS & LIGHT MEALS STARTERS & LIGHT MEALS
  • Soup of the day $9.50
  • Seafood Chowder $13.50
  • Fresh steamed green lipped mussels, simply served in creamy white wine, garlic and onion $16.50
  • Slow cooked diced lamb in a red wine glace, served in a homemade brioche bun and topped with hollandaise $16.50
  • Herb Panko crumbed camembert wedge on tomato & basil Bruschetta with Cumberland sauce $16.50
  • Pumpkin & spinach Arborio risotto topped with shaved parmesan & cracked black pepper $18.50
  • Warm roast vegetable salad with kumara, pumpkin, mushroom, spinach, red pepper & feta $18.50
  • Fish of the day - have it crumbed, battered or panfried with lemon, tartare and your choice of salad & fries or roast vegetables $23.50
  • Braised lamb shank with garlic & cream cheese jacket potato, garden pea puree, braised red cabbage, honey buttered carrots & red wine jus $23.50
  • Manuka smoked pork belly on oven baked potato rosti, creamed spinach, baby carrots & green beans wrapped in bacon, finished with creamy asparagus veloute $24.50
  • Steak burger $21.50
    • scotch fillet, lettuce, tomato, Colby, beetroot & crispy onions, with BBQ sauce, aioli and seasoned fries
  • Chicken open sandwich, pan seared or herb crumbed breast fillet with lettuce, tomato, avocado & camembert on a thick slice of warm sourdough with seasoned fries & aioli $18.50
  • Wrap of the day - fresh flour tortilla, hummus, shredded lettuce, tomato, cucumber & red onion served with a handful of seasoned wedges $18.50
  • Eggs benedict - two freshly poached eggs on a traditional English muffin with spinach and your choice of bacon or salmon, topped with asparagus veloute & a crisp potato rosti $16.50

Nearby Sample Menus

  • Battered Fish: $13.00
    • Served with shoestring fries and salad
  • Stuffed button mushrooms
    • With blue cheese and watercress slaw
  • Garlic bread $9.00
  • Spicy fried calamari $20.50
    • Served with gusto salad, lemon & coriander aioli
  • Chef recommendation $23.00
    • Freshly crumbed fish of the day served with a delicious broccoli bacon capsicum pinenut salad, gusto hollandaise sauce with lemon
  • Hot cakes $13.00
    • Hot cakes served with maple syrup, wild berry compote and freshly whipped cream
  • Crumbed Chicken: $13.00
    • Served with shoestring fries and salad
  • Kids ice cream sundae: $6.00
    • With the choice of chocolate or berry sauce
  • m. $38.90
  • e.$ 23.90
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • m. $38.90
  • Cozze Alla Genovese $18.90
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • e. $19.90
  • e. $23.90
  • marinated olives $ 8.90
  • - Florentine 'spinach' & mushroom $18.00
  • Fish & Chips $8.00
  • -+bacon $19.50
  • - Tomato $3.50
  • Satay Chicken & Bacon Burger $18.50
    • W house slaw & french fries
  • Tenders & Fries $8.00
  • -Full $7.00
  • - Sausages $5.00
  • No miso or salad included
  • Vege Healthy Bento $27.00
  • GF Kaiso Salad $7.50
  • GF Super Teriyaki Chicken Don $16.50
  • GF Small side Salad $3.00
  • 15 pcs. $39.00
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • GF Rice $3.00
  • Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
  • - Truffle & potato croquettes
  • Ice cream sundae with berry coulis & chocolate sauce $10.00
  • - Carrot and cheese lasagna
  • Add some sides $6.50
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
  • Salad of the day POA
  • Spicy chicken, tomato and pine nut salad $20.00
  • Chicken & mushroom $9.50
    • fettuccine, onion, garlic, and bacon in a creamy sauce.
  • BARZINI $9.80
    • caramelized onions,bacon,handmade beef patty,melted cheese,mushrooms,red onion,salad & ailoli.
  • KUMARA CHIPS $5.00
  • PASSION FRUIT S$5.50 M$10.99 $19.00
  • PRIMAVERA XL$18.00 L$15.00 M$12.00
    • marinated grill chicken,bacon,fresh tomato & basil.
  • WEDGES $3.50
  • LIME S$5.50 M$10.99 $19.00
  • Carbonara $8.00
    • fettuccine, onion, garlic, and bacon in a creamy cheese sauce.
  • Beef and blue cheese burger, bacon, braised onions, horseradish cream $20.9
  • Battered coastal fresh fish burger, cheese, beet stained cucumber, lettuce, tomato salsa, lemon $20.5
  • Chargrilled beef salad, broccoli, green beans, spinach, sweet and salty kale, radish, honey mustard dressing $22.9
  • Wakanui skirt steak 300g $35.9
  • Crispy calamari, pickled vegetables, fried shallots, house chilli sauce $16.9
  • Achiote spiced chicken picadillo taco, cucumber and green apple salsa, pork crackling powder (2) $14.5
  • Ovations Hawkes Bay aged lamb rump 300g $34.9
  • Pancetta wrapped chicken breast, hassle back potatoes, butternut puree, roasted baby beets, black pudding crumbs $30.9
  • -Add bacon $3.50
  • Bacon and Egg Muffin $6.50
    • B and E in a lightly toasted English muffin split w/ hollandaise sauce.
  • -Add hollandaise. $1.00
  • Prawn and Mango Salad(GF) $13.00
    • w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
  • -Add avocado... $2.50
  • Fresh Chicken & Salad Wrap $10.00
    • A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
  • Caramelised onion and cheese $7.50
  • Chicken, brie and cranberry sauce $9.50
  • Keema naan $5.00
    • Naan with a stuffing of spiced lamb mince.
  • Butter chicken $15.50
    • A world famous Indian delicacy of boneless Chicken in authentic tomato based gravy.
  • Seafood coconut curry $21.90
    • Prawns, scallops, calamari and fish sautéed in a delicious Sauce of coconut cream, tomato, onion, cinnamon and fenugreek seeds
  • Raita $2.50
    • Cucumber & Yogurt
  • Gulab jamun $5.00
  • Mixed vegetable pulao $7.50
  • Biryani(chicken/lamb/beef) $15.90
    • Basmati rice cooked with chicken, lamb or beef. Infused with fresh spices and garnished with fresh coriander.
  • Butter naan $3.50
    • Unleavened wholemeal flour bread layered with ghee.
  • Fresh Garden Salad $6.00
  • Apple Crumble $12.00
    • With Vanilla ice cream
  • 200g Scotch Fillet Steak $30.00
    • Served with roasted mushrooms, beer battered fries, coleslaw and red wine jus.
  • Fish n Chips
  • Coleslaw $6.00
  • Gourmet Kiwi Burger $25.00
    • 180g Angus Beef Pattie, onion rings, beetroot, bacon, cheese, salad, smoked bbq sauce. Served with fries & aioli.
  • Soup of the day $12.00
    • Served with Garlic Bread.
  • Chicken Nuggets and Fries
  • Vegetarian Platter (V) (GF) $30.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
  • - per extra person $30 / $6
  • Trio of Lamb $39.00
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
  • Riverlands Greenstone Creek Eye Fillet 200g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Bananas Foster (GF) $18.00
    • caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • -$6 per extra person
  • Sweet Platter For Two $18.00
    • white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
  • Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
    • slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
  • Chicken Burger $ 18
  • Vegetarian Burger $18
  • Scotch Fillet $ 25
    • t with garlic butter or mushroom sauce
  • -Chicken Cheezy Weezy, chips, “Prutje” sauce, chicken, cheese and aioli $ 14
  • Xtra Ice Cream, Cream or Choc sauce $ 1
  • Dutch Apple Cake $ 8
    • with
  • Carrot cake $8
    • with ice cream
  • Dame Blanche [Sundae] $11
    • with hot chocolate
  • BAILEYS CHEESECAKE $14.50
    • served with shortcake crumble and mixed berry gel.
  • LAMB RUMP $31.90
    • served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
  • MUSHROOM & HALOUMI $18.90
    • grilled portobello and halloumi served with lettuce, tomato & house mayo.
  • ICE CREAM SUNDAE $9.90
    • scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
  • CUSTOM YOUR BURGER each $2.50
    • bacon /avocado /camembert /egg/grilled portobello
  • Garden salad
  • GRILLED CHICKEN $18.90
    • with bacon & avocado salad, tossed in homemade aioli.
  • Mushroom sauce
  • BBs Steak $19.90
    • 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Classic breakfast $16.00
    • eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
  • Toasted Bagel $10.50
    • with salmon & cream cheese
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom
  • Toasted sandwich $5.00
    • two stands filling from
  • Gourmet BLT & CLT Sandwich $12.00
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
  • French toast $13.00
    • served with Bacon & grilled banana
  • Vegetable Fried Rice
    • Fried rice cooked with onions, egg, and chunky vegetables.
  • Vegetable Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, and seasonal vegetables. Served with crispy noodles.
  • BBQ Pork Black Bean
    • Broccoli, cauliflower, mushroom, carrots, capsicum and BBQ pork stir fried with black bean sauce. Served with white rice.
  • Chips
    • Deep fried straight cut potato chips
  • Mussel
    • Deep fried battered mussel.
  • Combination Black Bean
    • Broccoli, cauliflower, mushroom, carrots, capsicum, chicken, beef, and BBQ pork stir fried with black bean sauce. Served with white rice.
  • Beef Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef. Served with crispy noodles.
  • Mushroom Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and extra mushroom.
Two Chefs

Two Chefs

location

Address

47 High Street, Hawera, Taranaki, 4610, New Zealand

phone

Phone

062784444

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Quick Bites ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
47 High Street, Hawera, Taranaki, 4610, New Zealand