Address
601 Devon Street East, New Plymouth, Taranaki, 4312, New Zealand
Ugly Duck Restaurant and Bar in Taranaki Menu
Are you the owner? Manage this listing for free.
UGLY DUCK LUNCH MENU- Soup of the Day served w grain toast $15
- Seafood Chowder served w toast $21
- Cajun tempura prawn salad served with cherry tomatoes & avocado in a mint dressing $18
- Rare beef salad w beans, broccoli, sesame seeds, cherry tomato, baby spinach & crispy noodles drizzled in a soy wasabi dressing $18
- Warm sweet potato, beetroot, rocket, beans & blue cheese salad $17 add chorizo $19
- Grilled chicken salad w bacon & anchovies, topped w a poached egg & drizzled in caesar dressing $17
- Crumbed chicken salad served with bacon, cucumber, beetroot, brie & tomato drizzled in aioli $17
-
Eggs benedict w homemade potato cakes & your choice of either: bacon, salmon or spinach $18 / $12
- Full size / Half size
-
Brekkie w bacon, eggs, mini sausages, creamy mushrooms, grilled tomato, hash browns & toast $22 / $16
- Full size / Half size
- Chicken, bacon & mushroom fettuccine served in creamy garlic sauce $18
- Prawns & scallop pasta in a creamy white wine & lemon sauce $21
-
Beer battered or pan fried fish w salad, fries, tartare & lemon $21 / $16
- Full size / Half size
- Open chicken sammie w either crumbed or grilled chicken, bacon, brie, mesculin, mayo & tomato, drizzled w aioli & bbq sauce then topped w salsa $18
- Open sammie w minute steak, mesculin, tomato, mayo, aioli & beer battered onion rings $18
- Beef Vol-au-vent - slow cooked beef in a rich gravy w bacon & onions (optional mushrooms) in an open pastry case served mashed potato $18
Nearby Sample Menus
- Bread - Pesto & Parmesan S $6 L $8
-
Pepperoni (Small / Large / Extra Large) $9 / $14 / $20
- Cheese, Tom Sauce & Pepperoni
-
Roast Chicken Salad with Greens $7
- Roasted chicken breasts, bell peppers, cucumber and onions, drizzled with remaining olive oil, balsamic vinegar and honey, seasoned with salt and pepper.
-
Meat Lovers (Small / Large / Extra Large) $10 / $17 / $24
- BBQ Sauce, Cheese, Ham, Bacon, Pepperoni, Beef & Sausages
-
BBQ Chicken Salad $7
- Roasted chicken toasted with celery, red bell pepper, onions and corn mixed together with BBQ sauce and mayonaise.
-
BBQ Chicken & Bacon (Small / Large / Extra Large) $10 / $17 / $24
- BBQ Base, Chicken, Bacon, Onion, Mushrooms, Cheese & Hollandaise
- Dessert Pizza $7
-
Ham & Cheese (Small / Large / Extra Large) $7 / $10 / $15
- Tom Sauce, Cheese & Ham
-
Just Cheese Large $9
- Tomato Sauce, Double Cheese
- Bread - Pesto & Parmesan $7
- Pawn Pasta $9
-
Meat Lovers Large $16
- BBQ Sauce, Cheese, Ham, Bacon, Pepperoni, Beef & Sausages
-
Italian Large $16
- Tom Sauce, Sausage, Mushrooms, Bacon, Onion, Capsicum, Pepperoni & Olives
-
Cheesy Sausage Large $9
- Sausage & Cheese
-
Bacon Room Large $13
- BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce
-
Garden Veggie Large $13
- Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
- Mezze platter $15.00
- Esquites with chilli, lime & creme fraiche $8.00
- Lamb rump served with anchovy and herb butter, kumara puree, provencal tomato & seasonal greens $30.00
- Mussels with aromatics & black pudding $7.00
- Hand cut vegetable chips with onion cream $7.00
- Sliders of the week $11.00
- Banoffee sundae with salted caramel, ginger crumbs & banana ice cream $7.00
- Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00
-
Edamame Beans $7.50
- Soy beans boiled & served salted hot or cold. Please remove skin.
- - Edamame beans
-
Miso Tonkotsu (Pork) Ramen Noodle $16.50
- Ramen egg noodles served with sauteed vege, chashu pork, dried seaweed in a pork bone broth based soup and ninja miso mix
-
Spicy Miso Soup $3.00
- Miso soup with chilli. [Miso soup contains fish stock]
- - GF Mini Torikara Don
-
Tempura Udon $14.50
- Japanese style crisp fritters served with our homemade teriyaki sauce with udon noodle
- - Kaiso seaweed
- No miso or salad included
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Brave Beef $5.00
- - 8 Pack $7.90
- Custom Mix $10.00 per head
- Cheeky Chicken $5.00
- Ediballs $3 or $5 for two packs
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Very Vegemite $4.00
-
Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
- Vegetarian Platter - choose two sides
-
Black Tiger Prawns
- Ripened avocado / lime & coriander / mango / tamarind
-
Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
-
Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
- Gorgonzola Prelibato (dolce)
-
Locally Caught Market Fresh Today
- Our creations are famous!
-
Payasam $5.00
- A traditional Rice pudding
- Fish Biriyani $18.00
- Garlic Ceylon Paratha $4.50
-
Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
-
Vegetable stew $15.00
- One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
-
Ceylon Paratha $3.50
- A flat south Indian bread
-
Uttappam $12.00
- Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
-
Kappa Beef (Dry dish) $15.00
- A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
- -Whole Rack $36.00
-
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
- -Half Rack $18.00
-
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
-
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
-
Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
-
Ice Cream Sundae
- Berry, Caramel or Chocolate
- Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
- -Extra fillings $0.50
- Garlic Bread $3.50
- -Extra fillings $0.50
-
Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
-
Mini Fruit Pudding $5.50
- Served hot
- Bacon & Egg T/S $6.50
-
Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
- Bacon $1.00
- Peanut butter granola with seasonal fruit and yoghurt $12.00
- Ask about our soup of the day or weekly special
-
Farmers breakfast $19.00
- Bacon, sausage, beans, rosti, mushrooms, eggs (any style), toast
- -for two $30.00
-
Loaded dog $15.00
- Beef sausage, sauteed onions, mustard, cheese, jalapeños, rocket, served with chips
-
Ploughman´s salad $17.00
- Selection of cheese´s scotch egg, pickie, salad, bread
-
Prawn pasta- $18.00
- Lemon, parsley, olive oil, parmesan and rocket
-
Extras $3.5 each
- Bacon, rosti, mushrooms, eggs, toast
-
BURRITOS $13.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with chilli beef
- Fish Burrito or Quesadilla
-
QUESADILLAS $11.50
- prawn and chorizo and cilantro grilled in between 2 layers of cheese in a flour tortilla
-
QUESADILLAS $10.50
- Veggie (tomato, black beans, sweet corn, and jalapeños) and cilantro grilled in between 2 layers of cheese in a flour tortilla
- Chocolate Braised Beef Burrito
- Tacos
-
Kids Quesadilla $6.50
- Mexican spiced rice and cheese
-
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with chilli beef in a bowl
- Bacon Rasher $3.00
- Avocado $2.00
-
Kids Chocolate Sundae $8.00
- With fresh cream, chocolate sauce & hundreds 'n' thousands.
-
Jamaican Me Full $16.00
- Free range jerk marinated chicken breast, rice and pea cake, red slaw & jerk BBQ sauce.
-
Prohibition Fried Chicken $12.00
- Chipotle mayo dipping sauce & fresh lemon.
-
Loaded Fries $10.00
- Handcut potato chips, 24 hour pulled pork & mayo.
-
Mini Fried Chicken Burger $10.00
- With hand cut chips & tomato sauce.
- Beers for the Chefs POA
-
Eggs on Toast $12.50
- Classic eggs on toast with two pieces of toast and eggs cooked to order Gluten free option, add $3
-
Extra sides $3.00
- Bacon, mushroom, sausage, eggs
-
Grilled Chicken and Walnut Salad $19.50
- Fresh grilled chicken breast served with mixed salad, tomato, carrot, red cabbage, celery, and topped with walnuts
-
NZ Green Lipped Mussels Sml $16.50 Large $28.50
- Served with a white wine and garlic sauce and toasted bread
-
Garlic Lemon Prawns $24.50
- Prawns with creamy garlic lemon sauce, crispy potato herb potato cakeand fresh salad
-
Vegetarian Cake Benedict $19.50
- Spinach, poached eggs, mushrooms and hollandaise sauce sitting on top of a potato herb cake
-
Antipasto Platter $28.50
- Mixed selection of cold cuts, cheese and dips with toasted bread
-
Shrimp and Scallop Linguini $29.50
- Served with special creamy tomato sauce and Parmesan cheese
-
Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
-
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
-
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
-
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
-
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
-
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
-
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
-
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
-
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
-
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
-
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Ugly Duck Restaurant and Bar
Phone
07592084
Opened hours
Sunday
10:00 - 22:00
Tuesday
10:00 - 22:00
Wednesday
10:00 - 22:00
Thursday
10:00 - 22:00
Friday
10:00 - 22:00
Saturday
10:00 - 22:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Television , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Full Bar
601 Devon Street East, New Plymouth, Taranaki, 4312, New Zealand
- Taranaki Contemporary Menus
- Taranaki New Zealand Menus