Umai Sushi in Auckland Menu

DISHES DISHES
  • Fresh salmon $14.90
  • Ten don $12.90
  • Oyako don $10.90
    • Egg katsu
  • Chicken garaage $12.90
    • Hot or mild
  • Pork katsu $10.90
  • Chicken katsu $10.90
TEPANYAKI COMBO TEPANYAKI COMBO
  • Vege salad, rice and miso soup
  • Chicken $14.50
  • Beef $14.50
  • Salmon $15.50
UDON UDON
  • Tempura udon $11.90
  • Vegetable udon $9.50
  • Chicken teriyaki udon $11.90
  • Chicken katsu udon $11.90
  • Oden udon $11.90
  • Chicken garaage $12.90
    • Hot or mild
RAMEN RAMEN
  • Miso ramen $12.00
    • Chicken or pork
  • Shoyu ramen $12.00
    • Pork
  • Spicy beef & egg ramen $12.00
  • Vegetable ramen $12.00
  • Fresh salmon $9.90
  • Salmon teriyaki $11.90
LARGE BENTO LARGE BENTO
  • 2x mains, 2x roll sushi, side dish, rice
  • Chicken combination $11.90
  • Beef $11.90
  • Salmon $15.90
    • Fresh salmon & teriyaki salmon
  • Unagi $16.90
  • Tempura $13.90
  • Vegetarian $10.90
  • Teriyaki salmon & katsu $13.90
CURRY CURRY
  • Chicken garaage $11.90
    • Hot or mild
  • Pork katsu $10.90
  • Chicken katsu $10.90
DONBURI DONBURI
  • Chicken teriyaki $10.90
  • Beef teriyaki $12.50
  • Salmon teriyaki (V) $10.50
  • Dohu teriyaki (V) $10.50
  • Unagi $17.50
    • Roasted teriyaki eel
SASHIMI SASHIMI
  • Salmon sashimi $13.00
    • 9x salmon
  • Salmon & tuna $14.00
    • 6x salmon, 3x tuna
ONIGIRI ONIGIRI
  • Tuna & mayo $3.00
  • Chicken teriyaki $3.00
  • Salmon teriyaki $3.00
MINI BENTO MINI BENTO
  • Spicy chicken nibble $7.00
  • Beef teriyaki $7.00
  • Salad & rice
  • Chicken teriyaki $7.00
  • Chicken katsu $7.00
SMALL BENTO SMALL BENTO
  • 2x roll sushi, side dish, rice
  • Chicken teriyaki $9.90
  • Chicken katsu $9.90
  • Beef teriyaki $9.90
  • Dohu teriyaki $9.90
YAKISOBA YAKISOBA
  • Beef yakisoba $11.90
  • Vege yakisoba $10.90
  • Chicken yakisoba $11.90
PARTY PACK PARTY PACK
  • 40 x roll sushi $40.00
  • 50 x roll sushi $49.00
  • 60 x roll sushi $58.00
  • 70 x roll sushi $67.00
  • 80 x roll sushi $76.00

Nearby Sample Menus

Charlie & George Cafe (sample menu)
  • Quinoa Granola Parfait $12.50
    • Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
  • Schnitzel Burger $19.00
    • Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
  • Bagels $15.70
    • BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • Corn and Chicken Waffles $19.50
    • Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
  • Prawn Po’ Boy $20.50
    • Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
  • Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
  • Extras $2.00
    • Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
Blue Rose (sample menu)
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Renkon (sample menu)
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Spicy Karaage chicken $5.5
  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Miso soup $3
  • Karaage $12.5
    • Fried chicken or salmon -Japanese style (chicken ・salmon)
  • Eda-mame (boiled soybeans) $5.5
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Teriyaki $12.5
    • Renkon’s most popular dish (chicken ・salmon ・tofu)
The Albion of Auckland - Albion Hotel (sample menu)
  • Chunky Fries $8
    • Crispy golden chunky fries served with lime aioli.
  • Pulled Beef Nachos $16
    • Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
  • Thursday $15
    • 5oo grams of Smokey BBQ ribs cooked in our own special sauce
  • Jimmy's Jalape Poppers $10
    • Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
  • Pasta of the Day $20
    • Our friendly servers will advise you as to what today's fresh made pasta will be.
  • Chocolate, Vanilla or Strawberry Sundae $7.50
    • Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
Cambodian Takeaway (sample menu)
  • Ham Burger $ 2.00
  • Bacon & Egg Toasted $ 5.00
  • Snapper $ 5.00
  • Chips $ 2.00
    • min
  • Potato Battered $ 0.80
  • Squid Ring $ 0.80
  • Steak Tomatoes Toasted $ 5.50
  • Hot Dog $ 1.50
Cafe Cezanne (sample menu)
  • Corn Fritters $16.00
    • With Caramelised Onions, BAcon, Avocado, Tomato salsa & Pesto oil
  • Soup of the Day $15.00
    • with garlic bread
  • Full English Breakfast $23.50
    • Bacon, 2 fried eggs, pork sausage, black pudding, mushroom, tomato, bubble & Squeak and toast
  • Calamari Salad $23.00
    • Marinated in citrus, sauteed with garlic, served with lettuce, tomato, cucumber, onion, avocado and curry yogurt dressing
  • -Spicy Chicken Breast
    • With lettuce, cheese, avocado, garlic aioli
  • -Vegetarian $14.00
  • -Beef S $15.00 / L $18.00
  • -Vegetarian S $14.00 / L $17.00
Devonport Stone Oven Bakery & Cafe (sample menu)
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • -Creamy Mushroom Mix Extra $1.00
  • Potato Wedges
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • -bowl of fries with garlic aioli $6.90
Bay Sushi and Donburi (sample menu)
  • Seasoned Salmon - Pc $2.30
  • Tuna (Marinated) & Cucumber $1.50/$13.00
    • Pc/Roll (9 pc)
  • Salmon - Pc $1.50
  • Chicken Teriyaki Don $12.00
    • Tenderly Grilled Chicken with Teriyak Sauce & Japanese Mayo
  • Avocado $1.50/$5.00
    • Pc/Roll (4 pc)
  • Karaage Don (Chicken) $12.00
    • Japanese style Deep fried Chicken with Japanese Mayo
  • Spicy Pork Don $12.00
    • Marinated Stir fry Spicy Pork with Vegetables
  • Eel - Pc $3.00
Piknic Cafe (sample menu)
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • -Salmon $19.50
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
Asian Delight (sample menu)
  • Bacon & Egg $4.00
  • Steak $10.50
  • Squid $12.50
  • Pork $10.50
  • Prawn Vegetables on Rice $14.90
  • Battered Sausage $1.60
  • Combination $12.50
  • Wonton $0.70
    • 6 for $3.50
Sudima Hotel Restaurant (sample menu)
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Service between 11.00am and 3.00pm
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Shen's Takeaways (sample menu)
  • Pineapple Fritter $1.00
  • Chicken Thighs & Chips $12.00
  • Beef $8.50
  • Small meal $8.00
  • 15 fish niggles & 1 chips $10.00
  • Prawn $12.00
  • BBQ Pork $8.50
  • Special Burger $5.50
Diamond Takeaway (sample menu)
  • Green Banana $1.00ea
  • Pork Hock $8.00ea
  • Pork Head $6.50 Half
  • Flounder $5.00ea
  • BBQ Lamb $2.00ea
  • BBQ Chicken Leg $4.00ea
  • BBQ Pork $6.50ea
  • BBQ Chicken Back $1.00ea
Alley House (sample menu)
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Beongchun
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
Little Whale Cafe (sample menu)
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w mushroom
  • Creamy Mushroom V $10.50
    • served with sourdough
  • Granola $8.90
    • house-made granola with yogurt fruit compote
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
  • The Big Whale $17.00
    • your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
  • All Zbove $9.00
  • Pasta $15.00
    • choice of carbonara fettuccine or veggie penne GF penne available
Umai Sushi

Umai Sushi

location

Address

106 Railside Avenue, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098365254

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Private Parking ,  Dinner ,  Outdoor Seating

Location
106 Railside Avenue, Henderson, Auckland, Auckland, 0612, New Zealand
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