Umai Sushi in Auckland Menu

DISHES DISHES
  • Fresh salmon $14.90
  • Ten don $12.90
  • Oyako don $10.90
    • Egg katsu
  • Chicken garaage $12.90
    • Hot or mild
  • Pork katsu $10.90
  • Chicken katsu $10.90
TEPANYAKI COMBO TEPANYAKI COMBO
  • Vege salad, rice and miso soup
  • Chicken $14.50
  • Beef $14.50
  • Salmon $15.50
UDON UDON
  • Tempura udon $11.90
  • Vegetable udon $9.50
  • Chicken teriyaki udon $11.90
  • Chicken katsu udon $11.90
  • Oden udon $11.90
  • Chicken garaage $12.90
    • Hot or mild
RAMEN RAMEN
  • Miso ramen $12.00
    • Chicken or pork
  • Shoyu ramen $12.00
    • Pork
  • Spicy beef & egg ramen $12.00
  • Vegetable ramen $12.00
  • Fresh salmon $9.90
  • Salmon teriyaki $11.90
LARGE BENTO LARGE BENTO
  • 2x mains, 2x roll sushi, side dish, rice
  • Chicken combination $11.90
  • Beef $11.90
  • Salmon $15.90
    • Fresh salmon & teriyaki salmon
  • Unagi $16.90
  • Tempura $13.90
  • Vegetarian $10.90
  • Teriyaki salmon & katsu $13.90
CURRY CURRY
  • Chicken garaage $11.90
    • Hot or mild
  • Pork katsu $10.90
  • Chicken katsu $10.90
DONBURI DONBURI
  • Chicken teriyaki $10.90
  • Beef teriyaki $12.50
  • Salmon teriyaki (V) $10.50
  • Dohu teriyaki (V) $10.50
  • Unagi $17.50
    • Roasted teriyaki eel
SASHIMI SASHIMI
  • Salmon sashimi $13.00
    • 9x salmon
  • Salmon & tuna $14.00
    • 6x salmon, 3x tuna
ONIGIRI ONIGIRI
  • Tuna & mayo $3.00
  • Chicken teriyaki $3.00
  • Salmon teriyaki $3.00
MINI BENTO MINI BENTO
  • Spicy chicken nibble $7.00
  • Beef teriyaki $7.00
  • Salad & rice
  • Chicken teriyaki $7.00
  • Chicken katsu $7.00
SMALL BENTO SMALL BENTO
  • 2x roll sushi, side dish, rice
  • Chicken teriyaki $9.90
  • Chicken katsu $9.90
  • Beef teriyaki $9.90
  • Dohu teriyaki $9.90
YAKISOBA YAKISOBA
  • Beef yakisoba $11.90
  • Vege yakisoba $10.90
  • Chicken yakisoba $11.90
PARTY PACK PARTY PACK
  • 40 x roll sushi $40.00
  • 50 x roll sushi $49.00
  • 60 x roll sushi $58.00
  • 70 x roll sushi $67.00
  • 80 x roll sushi $76.00

Nearby Sample Menus

The Return Of Rad (sample menu)
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Damas Kino (sample menu)
  • 1/4 Charcoal Chicken Platter $15.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Pickles $5.00
  • Rice $5.00
  • Lamb Shish on Rice $20.00
    • 2 lamb shish on rice served with tabuleh, humus, bread and pickles
  • Lamb Kebab $9.00
    • marinated roll with pita & salad
  • 1/2 Charcoal Chicken Platter $20.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Chicken Kebab $9.00
    • marinated roll with pita & salad
  • Coleslaw Salad $7.00
Peach Pit (sample menu)
  • Matcha custard-jelly $11
    • With ginger nuts & charred nashi pear
  • Bok choy & coconut salad(v) $7
  • Beef short rib, burnt gai-lin, cucumber $ 22
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
  • Shoestring Fries (v) $7
    • With curry salt, mayo
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
Mui Japanese Restaurant (sample menu)
  • Beef box $20.00
    • Stir fruit sweetened soy marinated beef with salad, rice, fried chicken, prawn dumplings and miso soup
  • Cheese stick $5.00
    • Deep fry breaded Camembert with ton-katsu sauce
  • Fried chicken $20.00
    • Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
  • Mui chicken kara-age $15.00
    • Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
  • Steamed plain rice $2.00
  • Prawn Gyoza 3 pcs $7.00
    • Steamed prawn dumpling with spicy soy sauce
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Nagasaki nabe $29.00
    • Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
Morepork BBQ (sample menu)
  • Mac 'n cheese $5.00
  • $7.00 Plus meat price
  • Pulled pork $11.25
  • Wedge salad $12.00
    • Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
  • American hotdog, ketchup $10.00
  • Caesar salad $12.00
    • Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
  • Deviled eggs $6.00
    • Bacon jam
  • Chopped brisket $18.50
Devonport Stone Oven Bakery & Cafe (sample menu)
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • -Maple syrup, and blueberries $17.90
  • ●Omelette with Toast
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
Momo Tea (sample menu)
  • Pork& Mustard V-Noodle Soup
  • Sliced Chicken Fried (Noodle/Rice)
  • Mini Spring Rolls
  • Beef Tongue (Pair)
  • Mee Goreng /Malaysia Fried Rice
  • Seafood Fried (Noodle/Rice)
  • Seafood Combination
  • Spicy Baby Octopus
Seafood N' Eat It (sample menu)
  • Tarakihi N/A
  • Chicken Nuggets x 6 $5.80
  • Double Special $18.90
    • 2 Fresh Fish, 2 Chips, 2 Hotdogs, 2 Potato Fritter
  • Paua Fritter $7.90
  • Lusty Lamb $8.80
    • Lamb Patty, Potato, Onion, Rosemary, Mint Sauce, Garlic, Salad, Mayo
  • Oyster $2.00
  • Meat Patty $2.90
  • Beef Bonanza $6.70
    • Beef Patty, Steak Sauce, Salad, Mayo
The Landing Restaurant (sample menu)
  • A Quick Fix $14
    • raspberry almond slice, walnut chocolate brownie, lemon passionfruit slice. Small sweet bites to accompany coffee
  • Chicken Skewers $11
    • with cheesy mash & gravy
  • Pork Croquettes $12
    • with spiced apple mayo
  • Fish & Chips $12
    • fresh battered fish served with shoestring fries & tomato sauce
  • Scoutch fillet 300gm $36
  • Blanched Summer Greens $10
    • with toasted almond butter
  • Squash, Pine Nuts, Basil, Parmesan $14
  • Mushroom Risotto Balls $12
    • with garlic aioli
Tiger Burger (sample menu)
  • Aged Cheddar $2
  • Free-farmed bacon $4
  • Double meat $5
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • House Kimchi $3
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
Spice Magic (sample menu)
  • Pittu $11.50
    • for 3 pcs
  • Plain Butter Roti $10
    • 2 pcs with 1/2 chicken gravy
  • Onion Dosai $7.50
  • Dhal Curry $10
  • Egg Dosai $8.00
  • Rasam $5
  • Vegetable Kothu $9
    • With Gravy
  • Chicken Korma $13.50
Wardani Indonesian Food (sample menu)
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • BEEF BALADO $10.00
    • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • TERRASI NOODLE $10.00
    • Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
  • NASI PADANG $11.00
    • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
KB Bakery and Cafe (sample menu)
  • Omelette $15.50
  • Pancakes $12.50
  • Scrambled Eggs $15.50
  • Bacon & Eggs $15.50
Kiwi Hot Bakery (sample menu)
  • Chicken Burger $3.00
  • Bacon & Cheese Roll $1.00
  • Steak & Cheese $2.60
  • Bacon & Egg $2.60
  • Mince Savouries $0.90
  • Mince & Cheese $2.60
  • Bacon & Egg Muffin $2.70
  • Chicken & Vege $2.60
Tusk (sample menu)
  • Curry puffs $8.50
    • Slow braised pork, turmeric, mild roasted chilli (4 pcs)
  • BBQ Pork $19.50
    • Coriander, pepper, garlic, tamarind chilli sauce
  • Wild berry & coconut pannacota $10.50
  • King prawn cutlets $10.50
    • Crispy coconut strands, plum sauce (4 pc)
  • Ginger fish $19.50
    • Spring onion, mushroom, market vege
  • Tempura fish $19.50
    • Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
  • Steamed jasmine rice $2.50
  • Spicy basil noodles (V) $16.50 / 19.50
    • Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
Umai Sushi

Umai Sushi

location

Address

106 Railside Avenue, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098365254

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Private Parking ,  Dinner ,  Outdoor Seating

Location
106 Railside Avenue, Henderson, Auckland, Auckland, 0612, New Zealand
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