all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
EGGS BENEDICT GF $19.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
Cheesy Bruschetta $6.50
toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
Long Bay Croque Monsieur $8.50
our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
Toasted muesli with fruit, yogurt, and a berry compote $9.50
Long Bay breakfast mixed grill $17.50
Fried Pastrami with Eggs Your Style on toast $14.50
poached fried or scrambled free-range eggs on toasted ciabatta
Five tasty fried duck dumplings served with a dipping sauce
Mini grilled chicken katsu $9.00
Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Mini grilled chicken noodles $9.00
Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
Teriyaki steak soba $22.00
Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Mini yasai katsu curry $9.00
Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Prawn kare lomen $21.00
A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
Noodles $3.00
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander