Umi & Umiya Sushi in Auckland Menu

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Umi & Umiya Sushi in Auckland has no menu available, but can choose from many other options such as - TOMATO & AVOCADO or BIG BREAKFAST from Munchtime. Cafe Windsor offers many options including Gourmet and Fresh or toasted. Mexicali Fresh includes a wide range like Slow Roasted Beef Barbacoa or Fajita Veggies with Guac (Mini $8.90). Poached eggs (GFO) and House made granola (FO) (GF) (V) from . Street Organics offers Burger King Westcity and Egg & Cheese Muffin.

Nearby Sample Menus

Omelette de L' Assiette $17.50
- Champagne ham / Emmental / potato / toast
Fries w/ aioli $6.00
Dozen $24.00
- mushroom $17.50
Angus sirloin beef burger $26.00
- bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
Tarte Flambee $21.00
- Emmental / creme fraiche / bacon / lardons / red onions
Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
Beef Tartare $24.00
- pickled shitake / horseradish / egg yolk / mayo / fries

Panna Cotta $12
- Homemade panna cotta with caramel sauce, served with fresh fruits.
Antipasto Platter $19
- Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
Mare La Rosa $17
- Prawns and clams with fresh tomato, chilli, garlic, olive oil, fresh herbs in white wine and a touch of tomato sauce served with fresh bread.
Papardelle Pollo $16
- Homemade Papardelle with chicken and mushroom in a creamy sauce.
Calamari Salt & Pepper $14
- Crumbed calamari served with aioli
Fresh Bread & Butter $4
Insalata Di Pollo $119
- Pan fried Chicken, zucchini, pancetta, almonds, fried gnocchi, parmesan cheese & fresh spinach.
Special La Rosa $20
- Choose one meal from the lunch menu + garlic bread + glass of house wine, beer or soft drink

Kumara Chips $4.00
Fish of the day $2.50
Chicken $4.00
Bacon Egg Burger / Steak Egg Burger $4.70
Won ton noodle Soup / Combination Vegetable Soup / Tom Yum / Curry Laksa $10.00
-Combination Meat $11.00
-Combination Meat $11.50
Snapper $4.80

Cheese burger $4.00
American hotdog $3.50
Squid rings $0.70
Kumara fritter $0.90
Seadog $3.50
Donuts $1.00
Kumara fritters $0.90
Fish (deep seacod) $3.00

Scallops Halia - SF5 $21.50
- Scallops and vegetables sauteed ginger, spring onion and rice wine.
- Minimum order 2 persons. $7 oo p/p
Babi Lemak - P3 $15.50
- Tender pork mad vegetables sauteed with red chillis, limes leaves and coconut >>
Ayam Tumis - Hot - C4 $15.50
- Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
Chips — K1 $3.50
Sayuran Kachang -Ve3 $12.80
- Vegetables sauteed with our signature satay sauce
Sambal Chicken - C2 $15.80
- Pan fried chicken fillet and vegetables Sauteed in ginger; garlic shrimp paste.
Gula Meloka - D1 $5.80
- A popular dessert of sago pearls, coconut milk, topped with palm syrup

Beer Battered Fish and Chips $24.50
- In crispy Macs Gold batter with fries, house tartare and salad
Pizza Bread $9.50
- Tomato base, mozzarella & herbs
Soup of the Day $12.50
- With ciabatta
Puhoi $15.50
- House smoked chicken, brie, bacon w cranberry sauce
House Smoked Salmon $18.50
- Avocado with crispy soba noodle salad sesame & soy honey dressing
Fries $7.50
- With aioli
Salt and Pepper Squid $17.50
- With tossed mesclun and citrus aioli
Fresh Mesclun Salad $7.50
- With balsamic dressing

Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
Stewart Island Salmon Potato Cakes $19.5
- Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
Grill - Veggie Grill $22.5
- Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
The Junior $9
- Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup

CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
EGGS ON TOAST $14.50
- three poached eggs on toast
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt

V8. BUTTER PANEER MASALA $12.00
- Cottage cheese cooked in onion and tomato gravy with butter
D1. GULAB JAMUN (3 pcs) $5.00
E8. TANDOORI CHICKEN (Half) $12.00
E6. VEG PAKODA (4 pcs) $4.50
- Mix vegetables stirred in chickpea flour coated & deep fries
V4. ALOO PALAK $12.00
- Fresh leafy spinach and potatoes cooked in onion and tomato gravy
V19. VEGETABLE KOLLAPURI $12.00
- Fresh vegetables cooked with mustard seeds, coconut, tomato & onion gravy
D2. MANGO & PLAIN LASSI $5.00
C1. CHICKEN/PRAWNS/VEG FRIED RICE $12.99
- Steamed rice cooked in iron work with chicken/prawns/mix vege, egg, spring onion, cabbage & fresh coriander

Ham & Egg noodle/Macaroni $8.00
Corned Beef & Egg sandwich $6.00
Chicken Steak $21.00
Condensed Milk & butter toast $3.00
Sirloin Steak $17.00
Wonton Noodle soup $10.00
Spam & Egg sandwich $5.00
Fried Chicken Wing 1 piece $4.00

Lamb roganjosh $13.90
- a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
BEEF KORMA $13.90
- a light flavoured creamy beef curry garnished with almond.
Tava kebabs $14.90
- north indian traditional kebabs.
FISH NARIAL WALI $13.90
- fresh fish cooked coconut cream and spices.
RAITA $2.50
CHICKEN MANGO $15.90
- chicken with indian mango flavored sauces a secret revealed by the chef.
DAL GOSH $15.90
- chef's special recipe -a mouth watering dish.
CHICKEN CURRY $12.90
- basic curry eaten by the village people of India.

Mozarella Cheese, Bacon, Egg, Avocado, Onion Ring, Pineapple, Beet Root $1.50
Beef Burger $8.50
- Chargrilled Prime 150g Beef Pattie, Lettuce, Tomato, Onion, Burger Sauce
Salmon Roll 5PCS $6.50
- Raw salmon, Avocado
Pineapple Fritter, rolled in sugar $2.00
Crabstick $1.50
Squid Ring $1.20
Chips R $3.00 L $4.50
- French Fries
Seasoned Wedges $6.00

Vegetarian $8.00
King prawn(4pcs/ach pcs) $7.00/2.00
Sashimi box $13.00
Vegetarian box $10.00
Medium(11ps) $12.00
Green tea $1.00
Salmon teriyaki $12.00
Lunch box(beef) $11.00

Corn Beef $ 3.20
Steak & Mushroom $ 3.40
Savouries $ 1.00
Sausage Rolls $ 1.40
Mince $ 3.00
Salad $ 1.90
Steak & Kidney $ 3.60
Steak Bacon & Mush $ 3.60

Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
Ham & pineapple cheese
Ham cheese
Bacon cheese
Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
Ham n cheese
- salty ham cubes and melted cheddar cheese
Savoury $4.50
Veg cheese