Uncle Lee's Takeaway in Rotorua Menu

Are you the owner? Manage this listing for free.

Uncle Lee's Takeaway in Rotorua has no menu available, but can choose from many other options such as Sashimi yellow fin tuna- sesame seared or Scallops from Ivory Boutique Restaurant & Bar. Spudz Cafe offers many options including Donuts and Fish. Somerset Cottage includes a wide range like Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter or Momofuku style steamed pork buns, roasted belly pork (per bun). Soup of the Day and Toast & Bagel Selection from . Sierra Cafe offers Curry The Truck Up and Buggered Chicken.

Nearby Sample Menus

Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
5 Spicy chicken wings $6.00
Chocolate mousse $3.50
Cookies & cream mousse $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

Crinkle Cut Chips With Garlic Mayo $4.00
50/50 Cheeseburger $12.00
- ground bacon & beef Pattie, cheddar cheese, bread & butter pickles garlic mayo served with Kansas & Carolina bbq sauce
Light Smoked For 2 $29.00
- 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy. 2 portions of wings with smokey memphis, orange pop bbq sauce and a serve of chips & corn
Pimped $6.00
- served with ice cream, and your choice of chocolate hazelnut or raspberry marshmallow sauce
The Epic Bacon $17.00
- 50/50 pattie, applewood smoked bacon, pulled pork, cheddar cheese, cracking, garlic mayo & Memphis bbq sauce
Bacon $2.50
Memphis Smokey BBQ
- tomato based
Onion Rings $1.00

Jnr fish & chips $9.90
- Crisps battered fish and chips with tomato sauce
Wagyu beef burge $24.90
- Mouth-wateringly tender wagyu beef topped simply with kapiti aged gouda, tomato, rocket and mayonnaise in a bakery bun with fries
Coleslaw $6.00
Country club $14.90
- Chicken, streaky bacon, avocado, moazzarella & aioli
Pork belly dice $14.90
- Slow roasted pork cubes with an apple and horseradish salsa verde
Extra hollandaise $3.50
Premium ice cream $11.90
- Choice of any two: Chocolate cookies and fudge/ salted caramel/ vanilla/ boysenberry/ tiramisu. Choice of toppings: chocolate/ caramel/ strawberry
Curly fries (S/L) $6.90/ $9.90

Prawn masala (med-hot) $16.50
- Succulent prawns cooked in spicy gravy with green peppers
Korma (chicken/lamb/beef)(mild) $13.5/$14/$13
- indian style curry garnished with almonds and cashew nuts
Dal makhani (mild) $12.00
- Lentils stewed on a slow fire overnight, garnished with coriander
Vegetable biryani $12.00
- Rice cooked with vegetables, herbs and spices
Chicken biryani $13.00
- Rice cooked with chicken, herbs and spices
Pan fried prawns (10 pcs) $10.00
- Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine
Peshwari naan $4.00
- Special naan from peshwari, plain flour bread with sultana, coconut and cottage cheese
Prawn pakora (10 pcs) $10.00
- Kimi prawn cutlets dipped in mildly spiced batter, deep fried and served with rice

Pear, Bacon and Blue Cheese Salad N/A
Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A
Banana Cake N/A
Pork Belly Roasted Pork Belly served with Braised Red Cabbage and Pumpkin Dumplings. Accompanied with a Cider Honey Sauce. N/A
Carrot and Feta Lasagne with Green Side Salad N/A
Lemon Citron Tart N/A
Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
Garlic Bread Traditionally Toasted Garlic Bread N/A

Keang Dang Ped $17.50
- Red curry duck cooked with coconut milk and pineapples
Pad Thai Tofu $14.50
- Stir fried rice noodles and tofu with bean sprouts and peanuts
Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
Wontons $7.50
- Deep fried wontons with minced pork and thai herbs, served with sweet chilli sauce
Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.
Pad Prik Khing $14.50
- Stir fried vegetables with garlic and ginger
Pad Khing $18.50
- Stir fried vegetables, garlic and ginger
Amazing Gai Yang $14.50
- Char grilled marinated chicken breast, vegetables cooked in garlic and coconut milk served with sweet chilli sauce.

Tacos Calamares $22.50
- grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce
Patacones $9.50
- fried plantain slices, black beans, queso (based on availability)
Tequeños $9.50
- fried pastry wrapped farmers cheese bites, guasacaca
Chicken or Beef $20.50
Quinoa $17.50
- quinoa, black beans, roasted corn, rum infused pineapple, roasted red peppers, leaf lettuce, lime garlic vinaigrette - w/ grilled chicken $23.50 / w/ chilled grilled prawns $23.50
Camarones Caribe $15.50
- chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
Sabroso Tapas (platter for two) $25.50
- taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca
Sopaipillas $9.50
- crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey

Old English N/A
Jalapenos N/A
M&M N/A
Capsicum N/A
Veggie Delite N/A
Veggie Patty N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A

San Ouentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Steak sauce options
twelve $37.00
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!
Dessert
- Lone Star ‘Mudslide’ ice cream. FREE!
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.

Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
Garlic Ciabatta Bread $6.00
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta

Italian Herbs & Cheese N/A
Pizza Sub with Cheese N/A
Avocado Toasties N/A
Aioli N/A
Steak and Cheese N/A
Onion N/A
Apple Slices N/A
Turkey & Ham N/A

Pla meuk prik pao - squid & chilli $19.00
- Stir fried squid with sweet chilli paste and vegetables.
Geal grob-won ton $7.50
- Deep fried wontons.
Toong tong –money bags $7.50
- Minced pork and Thai herbs in a light pastry wrap.
Khao pud - thai fried rice $15.00
Nua, mua nam tok-bbq beef or pork salad $19.50
- Barbecued beef or pork served with Thai herbs, lemon and chilli.
Woon sen pud puk $15.00
- Vermicelli glass noodles stir fried with vegetables.
Pla meuk gratee-am - garlic squid $19.00
- Stir fried squid with garlic and black pepper.
Combination seafood

Steaky bacon $2.9
Fettuccine tuscany $21.9
- chicken and mushroom in a marsala cream sauce served with tri colour fettuccine
Caramelized baby beetroots and sautéed onions $6.5
Bistecca monza $29.9
- eye fillet steak wrapped in bacon served on kumara and potato mash, a field mushroom and topped with bernaise
Moroccan spiced prawns $15.9
- flavours of Morocco
Apple and raisin strudel $11.9
- a favourite, served w/ custard and icecream
Pollo picatta $29.9
- roasted chicken breast served on frazzled vegetables w/ an olive & prune salsa
Our chips $5.9
- made in our kitchen daily - hand cut skin on chips w/ sea salt garnish

CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
Steak or Angus Pattie+ egg $13.00
Steak or Angus pattie + bacon+ egg $15.00
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
1/2 DOZEN $10.00
WHOLE DOZEN $18.00

Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
- Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
BBQ Chicken Thighs $26.00
- Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.