Uncommon in Christchurch Menu

String beans sauteed with garlic $18.00
Slow cooked ginseng red dates and chicken soup $48.00/pot
Portuguese tart $5.00
Teriyaki chicken on sizzling plate $20.00
Chicken and fish fins soup (Small/Medium/Large) $12.00/$45.00/$65.00
Sichuan style boiled beef in fiery sauce $20.00
Beef brisket rice vermicelli soup $15.00
Kung pao chicken (contains peanuts), spicy $20.00

Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini

Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Powerade $5
Wedges $8.5
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9

Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
Chicken wontons $16.00
- Aikmans good time sauce
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
Beef Sirloin $36.00
- 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline

Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves

Fajita Veggies with Guac (Mini $8.90) $12.90
Nachos
Chargrilled Chicken A La Brasa $14.60
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
Chargrilled Chicken A La Brasa $12.00
Fajita Veggies with Guac $13.40
Slow Roasted Beef Barbacoa $14.40

ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board

Gyu don $9.50
Fresh tuna roll $12.00
- sesame seed, spring onion, tempura puff, soy sauce, fresh tuna (8P)
Spicy miso ramen + 5P gyoza $19.50
- panfried pork dumplings
Prawn tempura $12.00
- lettuce, teriyaki sauce, prawn tempura (8P)
Cream cheese $0.50
Fresh vege $1.00
Curry doughnut $3.50
Crumbed prawn curry $13.50

Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
German Bratwurst with Sauerkraut in a bread roll N/A
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
Rote Grütze with Vanilla Ice Cream N/A
2 Frankfurter with Berliner Potato Salad N/A
Berliner Currywurst with home made curry sauce and bread N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A

Squid with Black Bean Sauce $11.00
Vegetables with Cashew Nuts $11.00
Squid with Ginger and Spring Onion $11.00
Kung Bo Squid (Spicy) $11.00
Deep fried Chicken with Peking Sauce $11.00
Chicken with Black Bean Sauce $10.00
All served with a bowl of rice N/A
All served with a bowl of rice N/A

Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Junior cheeseburger $9.50
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus

Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Pasta of the Day N/A
- please ask our friendly staff
Avocado and Feta Smash $19
- add bacon
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Apple Tart $14
- apple tart served with whipped cream and ice cream
French Toast $18
- served w. maple syrup, banana, bacon, cream
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries

Palak Paneer (vegetarian) $21.50
- Cottage cheese and spinach with garlic flavour simply delicious
Raita $3.00
- Cucumber and organic yoghurt – popular curry cooler
Cottage Cheese Naan $5.50
- Cottage cheese with delicate spices for flavour
Chicken Tikka $15.00
- Tender chicken chunks marinated in yoghurt and spices
Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
Roti $4.00
- Traditional wholemeal bread
Bhajees $7.50
- Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
Paneer Makhani $19.50
- Cottage cheese cooked in tomato and cream

Belgian Cabbage $7.00
Parmesan Lamssteak - +Half Lamb Rack $39.80
- Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
+Mosselen Escargo $26.40
- Mussels w herbed garlic butter
Sla Van Lamsrug $24.90
- +Warm salad of sweet lamb chops, toasted walnuts, feta and minted salad greens
Harissa Koninginnehapje - Marinated Chicken Breast $35.60
- Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
+Moules au Fromage Bleu et a la Moutarde
- Steamed in Dijon mustard and blue cheese cream

French fries with garlic aioli(V)(GF) $7.00
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
Seasonal soup of the day served with ciabatta $9.50
Please see counter staff to make your selection
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00

Uncommon in Christchurch Menu

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Uncommon

Canterbury > Christchurch > Uncommon

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262 Tuam street, City Center, Christchurch 8011, New Zealand

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