United Kitchen in Auckland Menu

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United Kitchen in Auckland has no menu available, but can choose from many other options such as Margherita or Vegetarian from Melly's Cafe. Damas Kino offers many options including Chicken Kebab and Lamb Kebab. Dine@MIT includes a wide range like Muffins or French omelette. KASHK BADEMJAN and PANIR SABZI from . Rumi offers Federal & Wolfe and Toast and Spreads (V).

Nearby Sample Menus

BBQ Pork $11.50
Beef and Mushroom $6.00
BBQ Pork & Vegetables $12.50
Cheese $2.00
Steak $11.50
Sweet & Sour Chicken $7.50
Egg Fried Rice $6.00
BBQ Pork Fried Noodles $7.50

Burrito $15.90
- Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
Classic caesar salad $12.90
- Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
Tea for 2 $19.90
- Your choice of tea or freshly made filter coffee and a muffin or some from cabinet selection with spreads and whipped cream.
Rustic omelette $15.90
- An open 3 eggs omelette, cooked with your choice of 3 of the following fillings. Mushroom, salmon, baby spinach, tomato, parmesan, feta, bacon, ham, cheese.
Eggs $4.90
- Add Bacon/ salmon/ sausage/corn/fritter
The champions breakfast $21.90
- 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.
Boiled eggs and soldiers $5.90
Classic caesar salad $4.90
- Add bacon and chicken

Chicken $7.50
60. Pad Thai
- Rice noodle with egg, beansprout, tofu, red onion, carrot, spring onion and crushed peanut with chicken and prawn
17. Namtok $19.00
- Grilled beef or pork cooked with red onion, spring onion, coriander, mint and lime juice
62. Drunken Noodle
- Fried noodle with sweet basil, chilli, garlic, carrot, capsicum, bean, zucchini, bamboo and mushroom
20. Gang Kiew Wan (Green Curry)
- Thai green curry with coconut cream, capsicum, bamboo and vegetable
64. Kao Pad Sapparos
- Thai fried rice with pineapple, cashew nut and curry powder with chicken and prawn
Prawn/Seafood $8.50
14. Tom Jued Woon Sen $8.50
- Thai clear soup with vegetables, glass noodles, minced chicken and prawns

Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing
Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
Breads $8
- Garlic and herb focaccia
Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
Broccoli with lemon garlic, bacon and sesame $7.00

Pla Tod Kra Tiem $22.90
- Deep fried whole snapper topped w.th garlic ana pepper sauce
Pad Pong Karee $18.90
- Stir fried with your choice of meal with carrots. capsicum, cauliflower, broccoli. spring onion and special sauce
Pad Prew Wan
- Stir fried meat with onion, baby com. capsicums, cucumber, pineapple, tomatoes, with sweet & sour sauce
Pad Kra Praow
- Stir fried with your choice of meat. fresh chilli & basil, garlic, beans, onion and bamboo shoots
Seafood $19.90
Tom Kha
- light spicy soup, flavoured with coconut milk, galangal. chill, mushrooms and lemon juice
Siam Basket
- Stir fried with your choice of meat with our chef special sauce. onion, carrots, capsicum. water chestnut, served in a Kumara basket
Money Bag (5 pieces) $7.00
- Crispy golden wonton pouch, filled with minced pork, prawns and vegetables

Pork Stir Fried Rice Noodle $13.80
Beef Fried Noodle with Veges $13.80
Steamed Eel with Black Bean Sauce $30.00
Duck - whole/half $58.00/$38.00
Salted Fish & Chicken & Bean Curd $28.00
Steamed Bean Curd stuffed with Prawn Paste $28.00
Fried Vermicelli with Salted Cabbage & Shredded Duck Meat $13.80
Dry Fried Round Bean & Mince Meat $25.00

Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
Asparagus, roasted almonds, olive crumb $9.50
Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
Raspberry Lamington $10.00
Rhubarb custard cream square, liquid pastry $18.00

Fried chicken salad $5.00/$ 7.80
- Small/Large
Curry $2.00
Salmon sushi bowl $12.00
Chicken salad $5.00/ $ 7.80
- Small/Large
Prawn tempura $9.80
Takoyaki $8.50/$4.50
- Full/Half
Vegetable tempura $7.00
Fresh sashimi $7.00/$12.00/$19.00
- Small/Medium/Large

Streaky bacon $20.00
With calamari $23.00
De Post Chicken Deluxe $23.00
- Roast chicken, brie, red onion, streaky bacon, cranberry sauce
Crumbed Mac n Cheese $11.00
- with green tomato relish
Grilled Haloumi Salad $19.00
- Grilled haloumi, mixed leaves, quinoa, roast capsicums, white wine vinaigrette
250g Scotch Fillet $31.00
- Portobello mushroom, beer battered fries, green salad with your choice of sauce, creamy mushroom, garlic butter, peppercorn
Beer Battered Fries $8.00
Pork Hoagle $19.00
- BBQ pulled pork, apple coulis, slaw, pear fennel salad, jalapeno - Add fries $3.00

B $4.50
- 1 Burger (beef / fish/chicken), $1.00 Chips
-1 Bowl chicken rice, 1 bowl chicken curry $10.00
Malaysian curry dishes
A $20.00
- 2 Thighs, 2 drumsticks, 2 wings, $4.00 Chips, 1.5ltr drink
C $3.00
- 4 Chicken nuggets, $1.00 Chips, 1 tomato sauce
S = Small / L = Large
B $3.00
- 4 Chicken nibbles, $1.00 Chips
Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00

Calamari Salad $14.50
- Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
Twice Roasted Pork Belly $31.00
- With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
Fettucine al Pollo $14.50
- Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
Fries $5.00
Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
Calamari Salad $25.00
- Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
Chicken Caesar Salad $14.50
- Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast

Dahiwala $12.00
- Lamb or beef pieces traditionally cooked in yogurt along with aromatic spices (delicacy of Punjab)
Biryani (Chicken/ Lamb/ Beef) $12.00
- Fried rice cooked in Chinese style with vegetables
Chicken Rahra $14.00
- Mixture of chicken and mince cooked with onion gravy and green chilli
Garlic Naan $3.00
- Naan bread with touch of garlic
Vegetarian Pakora (8 pcs) $5.50
- Fresh vegetables dipped in chick pea batter and deep fried
Mango Kulfi $4.00
Choco Fudge Cake $5.00
Methi Mattar Paneer $12.00
- Home made cheese cooked in fenugreek, green peas and indian spices

Unagi Kabayaki $21.90
Wa-boo Japanese Steak $24.90
Prawn Tempura $18.00
Flying Dragon Sushi $26.00
- 8 pcs
Boston Mud Cake $8.50
Beef Tataki $16.00
Chicken Kara-age $8.00
Salmon Avocado Roll $7.50/$14.00
- 4 pcs / 8 pcs

Bbq beef with fried egg $11.50
Cumin bacon rice $10.90
More options are available in the store
Black pepper beef rice $10.90
Creamy seafood pasta $15.00
Bacon pasta w creamy sauce $11.50
Cheese curry beef rice $12.50
Spicy tomato sauce pasta $11.50

Roti Chanai per piece $5.00
Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00