Address
278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
Urban Oyster Bar and Eatery in Nelson Menu
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KAI MOANA & RAW- Tempura $5.00ea
- Bloody Mary Oyster Shot $9.00
- Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
- Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
- Urban style ceviche, corn tortillas, chilli coconut whip $20.00
KAI- ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
- Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
- Urban chips, caramelised onion & roast garlic aioli $11.00
- Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
- Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
- Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
- Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
- Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
- Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
- Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
- Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
- New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
- Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
BITS ON THE SIDE- Farm to plate, freshly picked seasonal vege $8.00
- Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
- Cold smoked pork crackles $7.00
- Urban's marinated bowl of olives $6.00
SWEET AS- Black forest floor, cherry sorbet, chocolate marquise $13.00
- Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
- Two cheeses, homemade chutney, lavroche biscuits $14.00
- Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
- Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
Nearby Sample Menus
- Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
- Add mushroom, bacon or tomato $2.50
- Fish of the Day – Market fresh, wait staff will advise $33.50
- Roasted Lamb Rump with smoked cheese crust, market greens, kumara, red currant & rosemary sauce $35.00
- Homemade chocolate chip cookie $2.50
- Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
- Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
- Homemade beef broth, poached egg, shaved pecorino & truffle crouton with fresh herbs $19.50
- Kumara Chips $5.90
- Ham & Chez $3.80
- Veggie & Lentil $3.00
- Beef Delux $12.50
- Crabsticks $1.40
- Spinach & Pumpkin $3.20
- Meat $3.30
- Mussels Battered $0.90
- Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
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Chilli Salt Squid $18.00 / $28.50
- with fresh herbs & sprouts
- Steamed greens with garlic & oyster sauce $8.50
- Grilled Spiced Ciabatta with tomato chilli jam $5.90
- Fruit Mess with mascapone, cream, meringue & puffed rice $12.00
- Kaffir Lime Tart with pineapple & cream $12.00
-
Thai Seared Beef Salad $18.90
- with iceberg, mint, coriander, shallots, sprouts & chilli
- Chicken Stir Fry with bacon, sweetcorn, miso butter, lettuce & jasmine rice $28.70
-
Bread & Dips $10.00
- 3 Warm Breads served with Kakariki Olive Oil, Today’s Fresh Homemade Dips
- 3 Local Cheese
- Served with Crackers, Quince Paste, Nuts and Fresh & Dried Fruits
- Two Shanks - $32.00
- ideal for one – $20.00
-
Smoked Warehou & Mussel Chowder $17.00
- Thick and Creamy with Bacon and Fresh Herbs. Served with Toasted Garlic Flute
- ideal for one $19.00
- 250g Aged Rib Eye $33.00
- Kids sizes $5.80
- Chicken $5.60
- ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away
- Lamb S $9.2 / L $11.8
- Mixed S $8.8 / L $11.9
- Add cheese $1.00
- Lamb S $8.8 / L $11.8
- Salad $5.70
-
Panna cotta $12.00
- cream berries, chocolate
- Ricotta marmellata di fichi $15.00
- Bruschetta $15.00
- -Grilled chicken rosemary dressing $15.00
- -Tuna steaks $20.00
- -Calamari soup $12.00
- -Handmade egg pasta, carbonara $15.00
- -Grilled beef steaks balsamic dressing $18.00
- Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
- Caramel toasted brioche,strawberries and mascarpone. $12.00
- Aoraki salmon house smoked nicoise style salad.(gf). $29.50
-
Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
- Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
- Crispy agrias,rosemary and aioli. $8.00
- Green salad,parmesan and lemon dressing $8.00
- 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
-
The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
-
Wedges $15.00
- Served with bacon cheese, sour cream, & sweet chilli sauce .
- Eggs - each $1.00
-
T-bone steak $20.00
- Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
- Bacon - each $2.00
-
2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
- Fried sports platter . $30.00
-
Toasted sandwich with fries $10.00
- Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
- Stir fried crispy pork with chilli & soya bean sauce (mild, medium, hot) $11.00
- -Seafood or Prawns $13.50
-
Duck Noodle soup $11.50
- Rice noodle soup with duck, bean sprouts, cabbage & broccoli.
-
Pad See Eiw
- Stir fried flat rice noodles, egg & vegetables with your choice of:
- Stir Fried Beef with Black Pepper & Vegetables GF $14.50
- Vegetable Fried Rice GF
- -Seafood or Prawns $13.50
-
Red or Green Curry GF / V
- ( mild, medium, hot ) available with your choice of:
-
●Eggs Benedict $21.50
- Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
- -GF Bread $2 extra
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Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
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Grape Escape Chicken Focaccia $19.00
- Served warm with wholegrain mustard mayonnaise and salad leaves
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●Chicken Liver Parfait $25.50
- Served with quince fruit jelly, pickles, fruit, blue cheese, brie, french bread and walnut toast
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Kids Breakfast $10.00
- Wholegrain toast, egg, bacon and hash brown
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Smoked Seafood Chowder $18.50
- Served with toasted french bread
- Tomato Sauce $0.50
-
SMOKED SALMON SALAD $19.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
- KRANSKY SAUSAGES $4.00
- FRIES & AIOLI $6.00
- HOLLANDAISE $3.00
-
FRESH FISH SLIDERS $15.00
- Lettuce, tomato & house-made tartare sauce.
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FRESH FISH SLIDERS&FRIES $18.00
- Lettuce, tomato & house-made tartare sauce.
- FRESH FISH OF THE DAY Market Price
-
SALT&PEPPER CALAMARI $19.00
- Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF)
- CHICKEN TIKKA MASALA Grilled pieces of chicken cooked in a onion, tomato, capsicum gravy garnished with coriander and capsicum $ 16.98
- (ALL OUR CURRIES ARE GLUTEN FREE and all but a few mains cooked mild, medium or hot & served with basmati rice) -
- Raita $1.98
- CHEESECAKE - ask the wait staff for the flavour of the day. $6.98
- TANDOORI ROTI - wholemeal oven baked bread $ 2.48
- POTATO NAAN - bread stuffed with spiced potatoes $ 3.48
- CHICKEN SAAGWALA Boneless tender chicken pieces cooked in fresh spinach gravy with fresh spices and herbs garnished with julienne ginger $ 16.98
- BEEF VINDALOO Another variation of the popular vindaloo preparation with diced beef left overnight to pickle served garnished with julienne ginger (available in Lamb as well) $ 15.98
- Chicken $7.00
- Fries large $4.00
- Bacon cheese egg with English muffin $3.50
- Stuffed Sausages $2.90
- Fries small $2.50
- Char Burger $6.50
- Mega beef + cheese rolls $4.00
- Handmade chicken sliders $4.90
-
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
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Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
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Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
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Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
-
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
-
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
-
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
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Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
- Bacon / Chicken / Salmon, Halloumi / Baked Beans $5.00
-
Eggs Benedict (V)(GFO) $17.00
- 2 soft poached eggs served with spinach and creamy hollandaise on a toasted english muffin with: Bacon - Seared home cured salmon-mushrooms & halloumi
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B.L.T
- Fresh Grilled Bacon, lettuce and tomato
- Sweet Chilli Chicken
-
Toasted Wholegrain Bread (GFO) $6.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
-
Big Yello (GFO) $18.50
- Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
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Soup (V) $10.00
- Tomato, roast capsicum and basil pesto served with toasted wholegrain bread
- Pumpkin, Roast Capsicum, Feta and Toasted Seeds (V)(GF) $8.50
Urban Oyster Bar and Eatery
Phone
035467861
Opened hours
Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gastropub , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Craft Beer , Waitstaff , Wine and Beer , Cash , Groups , Lunch , Bar Scene , Seating , Drinks , Brunch , Street Parking , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
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