Urban Oyster Bar and Eatery in Nelson Menu

KAI MOANA & RAW KAI MOANA & RAW
  • Tempura $5.00ea
  • Bloody Mary Oyster Shot $9.00
  • Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
  • Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
  • Urban style ceviche, corn tortillas, chilli coconut whip $20.00
KAI KAI
  • ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
  • Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
  • Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
  • Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
  • Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
  • Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
  • Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
  • Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
  • Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
  • New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
  • Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
BITS ON THE SIDE BITS ON THE SIDE
  • Farm to plate, freshly picked seasonal vege $8.00
  • Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
  • Cold smoked pork crackles $7.00
  • Urban's marinated bowl of olives $6.00
SWEET AS SWEET AS
  • Black forest floor, cherry sorbet, chocolate marquise $13.00
  • Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
  • Two cheeses, homemade chutney, lavroche biscuits $14.00
  • Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00

Nearby Sample Menus

  • Fries $4.00
  • Peppercorn Sauce $2.50
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Gold Medal" Calamari $19.80/ $25.80
    • Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
  • Streaky Bacon $6.00
  • Frank Oliver's Spare Ribs $25.00/ $33.90
    • Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
  • Moeraki Mussels $17.50
    • Green lipped mussels simmered to perfection in our homemade green curry sauce.
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
  • Prawn $17
    • Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
  • 6 Inch Flour Tortilla (Corn Add 50C)
  • Potato & Chorizo $15
    • Potato, chorizo, slaw, salsa fresca, jalapenos, salsa roja
  • Chicken $17
    • Braised chicken adobo, rice, black beans, cheese, salsa fresca, salsa roja
  • Carne Fajitas $22
    • Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
  • Chicken $15
    • Spice rubbed baked chicken, greens, salsa fresca, salsa roja
  • Beetroot Sombrero Salad $18
    • Nut filled beetroot sombreros, ensalada del dia
  • Pork $17
    • Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
  • Corn nuggets 12 for $4.50
  • Kids Pack 2 $6.50
    • 1/2 Scoop Chips, 4 Chicken Nuggets, 2 Small Donuts
  • Jelly $1.20
  • Paua $3.00
  • Bacon & Egg $7.50
  • Sloppy Joe $8.00
    • Potato, Savory Mince, Garlic Butter, Cheese & Sour Cream.
  • Kids Pack 5 $6.50
    • 1/2 Scoop Chips, 6 Corn Nugguts, 2 Small Donuts, 1 Sauce Sachet
  • Tahuna Special $9.70
  • White Fish $28.50
  • Grilled Spiced Ciabatta with tomato chilli jam $5.90
  • Thai Seared Beef Salad $18.90
    • with iceberg, mint, coriander, shallots, sprouts & chilli
  • Extra Garlic Chappati $4.50
  • Steamed greens with garlic & oyster sauce $8.50
  • Prawn Toast $15.90
    • with sesame & sweet chilli sauce
  • Fortune Cookie $1.00
  • Vegetarian Option $26.80
  • ~ available in mild, medium or hot ~
  • 24 Lotus Root Salad (Nô̗ m Ngo̕ Sen) $14
    • Picked lotus roots, carrot, cucumber, sesame, crushed peanut, lettuce and tofu
  • ~ available in mild, medium or hot ~
  • 77 Spicy Beef Noodle Soup (Bún Bo Huê̕) $14
    • Shin Beef, pork, lemongrass, rice vermicelli, onion, sprouts and fresh herbs
  • Pork $14
  • Chicken $14
  • 10 Crispy Squid (Mủc Chiên Giōn) $10
    • Deep-fried marinated squid
  • 5 Salmon Fresh Spring Rolls $8
    • Fresh rice paper spring rolls filled with rice noodles, herbs, carrot, cucumber and smoked salmon
  • Edamame $9.00
    • Boiled soy beans seasoned with sea salt.
  • Tempura White Fish $3.50
  • Rata $26.00
    • Platter for one: 6pc nigiri, 6pc sashimi, + bonus
  • Fried Retropina $10.00
    • Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
  • Chawan-Mushi $9.00
    • Light and savory steamed egg custard with assorted seafood.
  • Agedashi Tofu $14.00
    • Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
  • Tempura Salmon $4.00
  • Kaisen Don $25.00
    • Assorted sashimi pieces on a bowl of steamed rice.
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Cheese stuffed crust $3.90
  • 5 Spicy chicken wings $6.00
  • Cookies & cream mousse $3.50
  • Strawberry cheesecake $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Aoraki salmon house smoked nicoise style salad.(gf). $29.50
  • Slaw with lime mayo $8.00
  • Green salad,parmesan and lemon dressing $8.00
  • Baileys affogato with vanilla ice cream and almond biscotti. $12.00
  • Dark chocolate and rich porter mousse with honey comb. $12.00
  • Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
  • Shoestring fries and homemade tomato sauce $8.00
    • watties sauce available upon request
  • Crispy agrias,rosemary and aioli. $8.00
  • Toasted Marshmallow Cheesecake $8.00
    • Strawberry yogurt cheesecake on a crumbly biscuit base toasted marshmallow top and served with a whippers strawberry coats
  • Fish and Chips $25.00
    • Our fish of the day in a crispy beer batter served over hand cut triple cooked chips with a side of garden salad and homemade tartare sauce
  • (Please alert the server when ordering)
  • Ham Off the Bone $25.00
    • Succulent ham served with a fresh garden salad and new season potatoes
  • Ribeye steak, gluten free gravy, salad and chips
  • Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
  • Chicken Schnitzel Cordon Bleu $25.00
    • Two chicken fillets stuffed with ham and cheese and rolled in a light crumb. Served with either hand cut chips and salad or steamed vegetables and a stuffed potato
  • 250g $22.00
  • Pineapple Fritter $1.50
  • Meat Patty $3.50
  • Fish Bites $1.00
  • Chicken Nugget $1.00
  • Port & Starboard $11.90
    • Battered or panfried fish, caramelised onion, creamy tartare sauce & salad
  • Aloha $11.90
    • Homemade meat patty, caramelised onion, bacon, pineapple,salad & mayo
  • Extras $2.00
    • Bacon
  • Chicken Nuggets $7.00
    • 6 nuggests & chips
  • THAI CHICKEN MEATBALLS $13.00
    • W/- green curry sauce.(GF) (DF)
  • GRILLED HALOUMI SALAD $22.00
    • Quinoa, baby beetroot, baby spinach, cherry tomatoes, pine nuts &house vinaigrette. (V)
  • POLENTA FRIES $6.00
    • w/- house sweet chilli aioli.
  • COLA RIPPLE ICE CREAM $6.00
    • 2 scoops
  • CHURROS $14.00
    • Spanish doughnuts either w/- dark chocolate sauce or w-/ salted caramel sauce.
  • CAJUN,PANKO CRUMBED CHICKEN BURGER $24.00
    • w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.w/- Fries (and aioli)
  • FRESH FISH OF THE DAY Market Price
    • Your wait staff will advise.
  • NEW YORKER $30.00
    • 250g 21 day dry aged, grain finished sirloin steak.
  • TANDOORI CHICKEN Whole chicken marinated in lemon juice, ginger, garlic and exotic spices cooked in the tandoor oven $ 10.98(half) / $ 18.98(full)
  • SEAFOOD -
  • ALOO MATAR Tender succulent peas and potatoes cooked in a onion and tomato gravy garnished with coriander $ 11.98
  • GARLIC NAAN - bread with a hint of garlic. $2.98
  • CHICKEN -
  • TANDOORI MUSHROOMS Fresh button mushrooms marinated in yoghurt and spices cooked in the tandoor oven $ 8.48 (Mains $ 13.48)
  • LAMB DO PYAZA Tender diced lamb cooked with pickled onion with a hint of cumin served with whole red chillies $ 16.98
  • KHEEMA CHEESE PARATHA - A hearty filling of mildly spiced lamb mince and cheese stuffed in a naan dough and cooked in the tandoor oven coming to you served with a delicious raita. $5.98
  • Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $24.50
  • Toast and Jams Toasted Sourdough bread with jam. $8.00
  • CA Breakfast Streaky bacon, free range eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. $19.00
  • Nachos Chicken or Beef The old Kiwi favourite with tomato & bean salsa, melted cheese & finished with sour cream. $15.50(Beef) / $17.00(Chicken)
  • CA Breakfast Streaky bacon, eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. $19.00
  • Custom Grill The ultimate StoneGrill experience combining prime beef, lamb & chicken. The ultimate taste selection with Béarnaise sauce. $31.00
  • Nachos Chciken or Beef The old kiwi favourite with tomato & bean salsa, melted cheese & sour cream $17.00(Chicken) / $15.50(Beef)
  • Eggs Floretine Toasted English muffin with two soft poached eggs resting on baby spinach & topped with our blend of hollandaise sauce & served with crispy hash browns. $15.50
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Arancini Risotto balls $12.50
    • filled with camembert cheese and served with petite salad.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Fettuccine al Fungi $21
    • fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
  • Thai Vegetable Curry $22 with Tofu $24
    • seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
  • Tofu chermoula $24
    • spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Chilli Penne $22.50
    • prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
  • Salt and pepper squid $12.50
    • deep fried with sweet chilli sauce
  • Falafel $17.50
    • Chickpea patties, served with hummus, tabbouleh green salad and bread
  • Mash Potato $5.00
  • Quattro $19.50
    • ham, mushrooms, olives, shrimps, aioli
  • Tandoori Chicken $19.50
    • mango chutney, red onion, cashew nuts, banana
  • Spaghetti Meatballs $19.50
    • with Napolitano sauce
  • Vegetables $7.50
Urban Oyster Bar and Eatery

Urban Oyster Bar and Eatery

location

Address

278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035467861

clock

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gastropub , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Craft Beer ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Brunch ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand