Urban Oyster Bar and Eatery in Nelson Menu

Are you the owner? Manage this listing for free.

Tempura $5.00ea
Bloody Mary Oyster Shot $9.00
Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
Urban style ceviche, corn tortillas, chilli coconut whip $20.00

''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
Urban chips, caramelised onion & roast garlic aioli $11.00
Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00

Farm to plate, freshly picked seasonal vege $8.00
Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
Cold smoked pork crackles $7.00
Urban's marinated bowl of olives $6.00

Black forest floor, cherry sorbet, chocolate marquise $13.00
Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
Two cheeses, homemade chutney, lavroche biscuits $14.00
Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00

Nearby Sample Menus

Carne Fajitas $22
- Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
6 Inch Flour Tortilla (Corn Add 50C)
Smoked Fish $15
- Smoked Blue Warehou, greens, salsa fresca, salsa verde
Pork $8
- Tamarind pork, black beans, slaw, kiwi salsa fresca, chipotle tomatillo salsa, cilantro, crema
Fish $8
- Fish of the day, slaw, pickled cucumber, salsa verde, crema
Coconut Spanish Flan $9
- with Holly's mango chilli ice cream
Pork $17
- Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
Vegetable $8
- Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema

ANCHOR STEAK $29.90
- An Anchor favourite, scotch fillet steak cooked to your liking on the char-grill, topped with bacon, onions & mushroom, served with seasonal salad & fries, finished with a beef jus.
TWICE COOKED ROASTED PORK BELLY $23.90
- Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
A skewer of four scallops $14.00
CITRUS CURED SALMON $21.50
- Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
Extra fillet of battered fish $6.70
PASTA OF THE DAY $18.50
- See our friendly waiting staff for daily specials.
Side of seasonal vegetables $6.00
ANCHOR CATCH OF THE DAY $19.90
- Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.

Thai Noodle Salad $19
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Apple Slaw $7
- With hazelnuts
Today’s Soup $15
- & toast
Green Salad $5
Garlic Bread $7
- RK garlic bread, oven roasted with parsley
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips

Avocado /Calamari / Egg / Feta / Bacon / Ham / Pepperoni / Salami / Anchovies / Sundried Tomatoes / Mussels $2.00
Kumara Chips $6.50
Seafood Stick $2.20
Fresh fish of the day
Falafel Burger (v) $10.00
- Home made spicy Falafels with Yoghurt and sweet chilli jam, salad
Battered Mussel $1.20
Battered Sausage $3.20
Gluten Free Base Available $2 / $3

Lamb Shank
- Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
Flames on Forty Burger
Grilled to your liking
ideal for one $19.00
All Burgers Served with Crisp Iceberg Lettuce, Fresh Tomatoes and Toasted Focaccia Bun with Fries
Warm Bread Loaf $7.00
- Garlic and Herb Butter
ideal for one – $20.00
Flames on Forty Tasting Platter $30.00
- Spicy Chicken Wings, Baby Cheeseburgers and Salt & Pepper Squid

Tataki $19.50/$21.50
- Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
Tuna Sashimi $22.50
- Fresh tuna direct from Fiji. (9 pieces)
Vegetarian $ 45.00
Agedashi Tofu $15.50
- Deep fried tofu in a light potato starch coat served with soy sauce based Dashi stock soup.
Chicken $ 47.50
Edamame Beans $8.00
- Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
Pork Tonkatsu $36.00
- Panko crumbed pork served with Japanese BBQ sauce and fresh salad.

The Hangover (Fried) $50
- Battered fish, prawn wontons, mussels, clams,onion rings, calamari, barbecue sauce and homemade tartare, homemade sweet chilli
Forest Floor $25.00
- porcini & portobello mushrooms, red onion, baby spinach, drizzled with a feta sauce
Chef Special $31.00
- 400g sliced Flat Iron pure Angus beef served with garden salad sauteed potatoes and steak sauce. (recommended medium rare)
Grilled Half Waitoa Chicken $24.00
- with bearnaise sauce and two sides
Corn Cobs With Herb Butter $7.00
Seafood Chowder $16.50
- With crusty bread
House Salad $14.50
- warm roasted vegetables, salad mix, toasted almonds and yoghurt dressing
350G Pure Angus Ribeye $36.00

Chunky Fries $8.90
- A big bowl seasoned chunky fries served with tomato sauce
Ricotta & Sweet corn Fritters $13.90
- Three houuse made ricotta and sweetcorn fritters stacked with crunchy lettuce, tomato and topped with roasted tomato and aioli drizzle
Godzilla Burger $19.90
- Crispy Chicken Fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise
Onion Rings $8.90
- A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
Nachos $16.90
- Your choice of Beef, Chicken, Vegetarian
Vegetarian Big Fry UP $16.90
- Your choice of eggs, roasted tomato, corn fritter, mushrooms and hash browns served with fresh buttered toast
Chocolate Brownie $11.90
- Triple chocolate brownie served warm with whipped cream and vanilla ice cream
Sauteed Seafood Skewer $17.90
- Marinated in garlic and fresh herbs served with fresh salad greens

Add salad $2.80
Turkish bread $0.90
Kids sizes $5.40
Chicken S $8.8 / L $11.8
Lamb S $9.2 / L $11.8
Kids sizes $5.80
Lamb $5.40
Fries $4.90

Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
Mussel, scallop, smoked eel filo $16.5
Edamamae, soy miri $7
House cut chunky chips, paprika salt, BBQ sauc $7
Cajun fried chicken wings, chilli $16
Beef, jalepeno relish, slaw, cheddar $18
Cajun spiced shoestring fries, aiol $8
Goat ball linguine, napoli, spinach, mountian gouda $22

Vegetable Strudel $21.00
- Portobello mushrooms, selection of vegetables baked in puff pastry with sundried tomato and brie, served with salad leaves, tomato and capsicum relish
Fresh Fish Of The Day
- Chef’s creation using today’s available fresh fishprices change daily, wait staff will advise
●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
Children’S Platter (GF Option) $9.50
- Cheese, bread, fresh fruit, raisins and cold meat
Garlic Bread $6.50
Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
-With Chicken Add $5.00
Beef Wellington $27.95
- Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus

MISO BEEF ROLL (4p) $7.00
EGGPLANT $17.50
MINI SASHIMI SAUCE $7.50
- with Garlic Miso Sauce
FIRE TUNA (3p) $7.00
Main + $7.00
FIRE EEL (2p) $7.00
SPARK TUNA ROLL $7.00
- (with Fish Roe) (4p)
- Your choice of Main

Stuffed Sausages $2.90
Lamb $8.00
Sausage Rolls $2.80
Fries small $2.50
Mega beef + cheese rolls $4.00
Fries large $4.00
Hot Dog & sauce $2.50
Handmade chicken sliders $4.90

Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.

Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.

Urban Oyster Bar and Eatery

Nelson Region > Nelson > Urban Oyster Bar and Eatery

Address

278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035467861

Email

kiaora@urbaneatery.co.nz

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Gastropub , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian , Wine Bar

Features

Mastercard , Visa , Wheelchair accessible , Craft Beer , Waitstaff , Wine and Beer , Cash , Groups , Lunch , Bar Scene , Seating , Drinks , Brunch , Street Parking , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Visit Website

Urban Oyster Bar and Eatery in Nelson Menu

Nearby Sample Menus

Urban Oyster Bar and Eatery

Nelson Region > Nelson > Urban Oyster Bar and Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

Nelson Restaurants

Nelson Region Restaurants

Nearby restaurants

Sochan Korean Cuisine

U-thong Thai Cuisine

Thai Tahuna

Aki Sushi

Broccoli Row

Upper Moutere Takeaways

Salisbury Takeaways

Haroo Sushi