Urban Oyster Bar and Eatery in Nelson Menu

KAI MOANA & RAW KAI MOANA & RAW
  • Tempura $5.00ea
  • Bloody Mary Oyster Shot $9.00
  • Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
  • Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
  • Urban style ceviche, corn tortillas, chilli coconut whip $20.00
KAI KAI
  • ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
  • Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
  • Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
  • Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
  • Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
  • Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
  • Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
  • Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
  • Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
  • New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
  • Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
BITS ON THE SIDE BITS ON THE SIDE
  • Farm to plate, freshly picked seasonal vege $8.00
  • Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
  • Cold smoked pork crackles $7.00
  • Urban's marinated bowl of olives $6.00
SWEET AS SWEET AS
  • Black forest floor, cherry sorbet, chocolate marquise $13.00
  • Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
  • Two cheeses, homemade chutney, lavroche biscuits $14.00
  • Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00

Nearby Sample Menus

  • Banana Cigars $13.00
    • Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
  • Caesar Salad $19.80
    • The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
  • Blue 'n' Gold $25.80
    • Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • Side Salad $6.00
  • Smoked Fish $15
    • Smoked Blue Warehou, greens, salsa fresca, salsa verde
  • Chicken $8
    • Chicken adobo, black beans, salsa fresca, crema
  • Vegetable $17
    • Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja
  • Coconut Spanish Flan $9
    • with Holly's mango chilli ice cream
  • Guacamole $10
    • with corn chips
  • Huevos Rancheros $20
    • Braised pork, black beans, fried eggs, salsa fresca, salsa roja, on crisp corn tortillas
  • Vegetable $8
    • Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
  • Carne Fajitas $22
    • Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
  • Open Roast Pork Sandwich $24.75
    • on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
  • Vegetable Strudel $21.00
    • Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
  • Fresh Fish Of The Day N/A
    • Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise
  • Nachos $9.00
    • With Cheese, Beans and Sour Cream
  • Kids Flapjacks $9.50
    • Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
  • Grape Escape Chicken Focaccia $19.00
    • Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
  • Ice Cream Sundae $6.00
    • With Chocolate or Berry Sauce
  • Garlic Bread $6.50
  • (v) : can be prepared vegetarian
  • Bandits chicken burrito (v) $23.90
    • A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
  • Wenches chicken nibbles $14.50
    • Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
  • Skulking loafer (v) $10.90
    • Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
  • Synful seafood chowder $17.90
    • Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
  • Scarecrows salmon patè $15.50
    • Homemade smoked salmon paté made with cream cheese, dill, lemon and horseradish served with crusty bread, crackers and salad garnish
  • Side of fries $4.50
  • Steak and ale pie $20.90
    • Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
  • . satay chicken sticks (3) gf $7.00
    • dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
  • . vietnamese laksa gf $12.50
    • (no rice) fresh vegetables cooked in laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, beef, pork or vegetables & tofu
  • Panang curry gf v $12.50
    • a spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, beef, pork or vegetables & tofu
  • Ginger stir fry v * $12.50
    • fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu
  • Peanut sauce stir fry gf v $12.50
    • our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, beef, pork or vegetables & tofu
  • Lemongrass stir fry v * $12.50
    • your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
  • Honey lemon chicken $12.50
    • battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
  • Roti & peanut sauce $6.50
  • Thai Noodle Salad $23
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
  • Pulled Pork Burger $19
    • BBQ sauce, apple & hazelnut slaw, hand cut chips
  • Watermelon Salad $21
    • Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
  • Eggs Benedict $16.50
    • Spinach, poached eggs, toast, hollandaise & Mushrooms
  • Thai Noodle Salad $23
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
  • Hot Smoked Salmon Salad $22
    • Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
  • Beef Burger $22
    • Caramelised onion, Swiss Cheese and bacon, hand cut chips
  • Apple Slaw $7
    • With hazelnuts
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Fortune Cookie $1.00
  • Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
  • White Fish $28.50
  • Pad Thai with Chicken $26.90
  • Pad Thai stir fried rice noodles, egg & condiments n/a
  • Steamed greens with garlic & oyster sauce $8.50
  • Crisp Fried Whole Snapper $39.00
    • with yellow bean sauce, steamed greens & jasmine rice (when available)
  • Extra Garlic Chappati $4.50
  • Add cheese $1.00
  • Add cheese $1.00
  • Mixed S $10.9 / L $12.9
  • Kids sizes $4.90
  • Vege pattie S $9.1 / L $11.7
  • Lamb S $8.8 / L $11.8
  • Vege pattie S $10.8 / L $12.8
  • Chicken S $8.8 / L $11.8
  • Rib eye steak $32
    • sautéed potato, green beans, asparagus
  • Lamb rump $30
    • green beans, Heck’s bacon, grilled tomato, green salad
  • French goat cheese tartelette $18
    • roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
  • Fish & chips $18
    • hand cut wedges, onion rings, mayo & tomato sauce, salad
  • Tiger prawn risotto $18
    • tomato, onion sofrito
  • Willow Creek Eggs as you like $17
    • Heck’s bacon, toasted focaccia, green salad
  • Home smoked salmon salad $18
    • avocado, radish, wild rice, wasabi dressing
  • Spanish style meatball $18
    • tomato & onion sauce, sautéed potatoes, salad
  • The Big Easy $19.50/$29.50
    • Chunks of wood-roasted chicken breast pan fried in Cajun spices, mushroom and pineapple, finished with unsweetened yoghurt
  • Red Chicken 14.50/$21.50
    • Slices of wood roasted chicken breast and red capsicum $
  • Hawaiian $14.50/$21.50
    • Shaved ham and pineapple pieces
  • Chicken Calzone $24.50
    • Pizza base filled with wood-roasted chicken, brie, chopped nuts and cranberry sauce, folded over to a half-moon shape, then sprinkled with our Neapolitan tomato sauce, served with a mixed green salad
  • Woolly Woolly $19.50/$29.50
    • Marinated lamb, feta, sun-dried tomato, Kalamata olives, topped with mint infused yoghurt
  • Bruschetta - Pizza bread topped with freshly-made salsa $12.50
  • Add a bowl of fries $6.50
  • Wedges with sour cream (Add cheese and bacon, $6) $9.00
  • Mussel Pattie $4.80
    • our own homemade speciality
  • Plucked $13.80
    • Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
  • The Bullseye Burger $15.80
    • The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
  • Fish and Chip package for one $9.50
    • Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
  • Kumara chips $3.80
    • punnet size drizzled with sweet chilli mayo
  • The Cow Pat $12.80
    • Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
  • Fish of the day $6.80
    • fillet of, battered & deep fried
  • Hotdog $3.80
    • on a stick-kiwi classic
  • Empanadillas de Carne $9.00
    • Oven baked butter pastry envelopes. Filled with beef tomato, onion and capsicum.
  • Boquerones a la Malagueña $12.00
    • Crispy fresh anchovies "Málaga style" with aioli and lemon.
  • Ensalada de Salmón $24.00
    • Pan-fried salmon fillet salad with tomatoes, cucumber, kalamata olives, avocado, boiled egg, nuts and seasonal greens.
  • Calamares a la Romana $12.00
    • Crispy squid rings served with aioli and lemon.
  • Brocheta de Chorizo y Queso $12.00
    • Grilled chorizo, haloumi and vegetable skewer.
  • Bacalao a la Vizcaina $14.00
    • Grilled Icelandic de-salted cod topped with a red capsicum and garlic sauce "Biscayne style" served with "revolcona" mashed potatoes.
  • Croquetas de Pollo $11.00
    • Creamy chicken croquettes.
  • Tortilla a la Asturiana $9.00
    • Asturian style fritatta with potato, egg, herbs, onion, red capsicum and chorizo.
  • Biryani (veggie) $12.00
  • Vindaloo (chicken, lamb or beef) $14.20
    • Spicy curry
  • Butter naan $4.00
  • Korma (chicken, lamb or beef) $14.20
    • Creamy curry with cashew nut paste
  • Saagwala(chicken, lamb or beef) $14.20
    • Spinach based sacue with garlic and ginger
  • Prawn pakora $14.00
  • Mango lassi $5.00
  • Chicken tikka masala $14.20
    • Tikka cooked with onion and capsicum
  • -With Bacon $15.00
  • Creamy Seafood Chowder $13.50
    • With a hint of spice, served with tomato ciabatta
  • Poached Eggs on Toast (V)G(FO) $10.00
  • Toasted Wholegrain Bread (GFO) $6.00
    • Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
  • Sliced Ham, Brie, Pesto, tomato
  • Eggs Benedict (V)(GFO) $17.00
    • 2 soft poached eggs served with spinach and creamy hollandaise on a toasted english muffin with: Bacon - Seared home cured salmon-mushrooms & halloumi
  • Tomato Sauce / Aioli / Sweet Chilli $0.50
  • The Ultimate Bacon Butty with Lashings of tomato sauce
Urban Oyster Bar and Eatery

Urban Oyster Bar and Eatery

location

Address

278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035467861

clock

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gastropub , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Craft Beer ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Brunch ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand