Urbano Bistro in Rotorua Menu

BRUNCH &  LUNCH BRUNCH & LUNCH
  • Breads ( Selection of Breads) $8.90
    • dukkah / balsamic reduction / avocado oil
  • Garlic Baguette $4.90
    • garlic, herb and parmesan butter
SOUP SOUP
  • Soup of the Day $15.50
    • wait staff will advise / ciabatta
  • Urbano Chowder $19.90
    • coconut lime seafood chowder / ciabatta
BRUNCH & LUNCH MAINS BRUNCH & LUNCH MAINS
  • Urbano Big Boy $21.90
    • bacon / pork and fennel chipolata / black pudding / free range eggs any style / crunchy potato cake / smoked tomato / portobello mushrooms / hollandaise / chunky toast
  • Eggs Benedict $19.50
    • toasted ciabatta / free range poached eggs / hollandaise / crunchy potato cake / spinach - with either
  • Eggs Benedict $19.50
    • bacon - smoked salmon - portobello mushrooms
  • Urbano Hobo $19.90
    • fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
  • Bacon and Eggs $14.50
    • bacon / free range eggs any style / chunky toast
  • French Toast $17.50
    • chunky toast / banana / bacon / blueberries / maple syrup
  • Urbano Maple Roasted Muesli $14.50
    • berry compote / yoghurt
  • Toast and Preserves $7.50
    • selection of preserves
  • Mushrooms $19.50
    • marinated grilled field mushrooms / toasted ciabatta / rocket / cherry tomatoes / balsamic syrup / crispy garlic / roasted walnuts / truffle oil / himalayan pink salt
  • Avocado $18.90
    • mega grain toast / dukkah poached eggs / tomatoes / rocket / mushrooms
  • Avocado Add $4.90
    • bacon
  • Avocado Add $4.90
    • smoked salmon
  • Avocado Add $4.90
    • dukkah crusted free range chicken tenderloins
  • Crab Cakes $24.00
    • crumbed / sumac and mint aioli / grilled baby corn spears / urbano salad / spiced caramelised popcorn / sriracha gel
  • Urbano Open Steak Sandwich $20,90
    • sirloin steak med-rare / charred red capsicum / herb focaccia /sundried tomato aioli / garden salad / roasted portobello mushroom / chilli kelp fries
  • Pasta $17,90
    • linguini / creamy tomato sauce / baby spinach / parmesan shavings / truffle oil / pea feathers
  • Pasta Add $4.90
    • marinated prawns
  • Pasta Add $4.90
    • dukkah crusted free range chicken tenderloins
  • Fish of the Day $19,90
    • tempura / steak fries / mesclun salad / salmon roe /tomato jam / wasabi aioli
  • Caesar Salad $17,90
    • cos lettuce / soft poached free range egg / shaved parmesan / croutons / bacon / anchovies / caesar dressing / parmesan crisp
  • Caesar Salad Add $4.90
    • marinated prawns
  • Caesar Salad Add $4.90
    • smoked chicken
BRUNCH & LUNCH BRUNCH & LUNCH
  • Urbano Chicken Salad $19,90
    • free range tenderloins / dukkah crusted / corn succotash / salad greens / baby beets / toasted almonds / white balsamic and orange dressing
  • Lamb $21,50
    • chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing
  • Curry of the Day $20,90
    • kaffir lime basmati rice / naan bread
  • Duck Salad $22,90
    • shredded duck confit / salad mix / pickled peach / cranberry /crispy bacon / spiced pepitas / salted pistachio brittle / raspberry dressing
  • Gourmet Burger $24,50
    • chef’s own beef pattie / guacamole / beetroot / lettuce / smoked tomato /camembert / chilli jam / chilli kelp fries / aioli
  • Urbano Chicken Burger $24,50
    • free range tenderloins / dukkah crusted / cranberry / camembert / guacamole / smoked tomato / chilli jam / aioli / lettuce / chilli kelp fries
  • Vegetarian $24,50
    • mediterranean filo parcels / spiced chickpea and baby vegetable salad / white balsamic and orange dressing / smoked cherry tomato jelly / olive and black sesame tapenade
  • Steak Fries $6,50
    • aioli / tomato sauce
DESSERTS DESSERTS
  • Crème Brulee $16,50
    • white chocolate / raspberry / pistachio pebbles / whipped cream / biscotti
  • Peach and Strawberry Crumble $15,90
    • balsamic ice cream / whipped cream / molasses powder / black pearls
  • Banana Fritters $14,90
    • shredded coconut / coconut ice cream / butterscotch sauce / whipped cream / tropical salsa / chocolate soil
  • Mud Cake $14,90
    • warm / basil sorbet / berry compote / whipped cream
  • Lemon Meringue Cheesecake $16,50
    • lemongrass-pistachio dust / basil syrup / whipped cream
  • Sundae $13,50
    • vanilla ice cream / berry compote / almond rocks / meringue stick / whipped cream
  • Urbano Tasting Plate [ideal for sharing] $21,90
    • chocolate truffles /espresso crème brulee / peach & strawberry crumble / basil sorbet / whipped cream
  • Frangelico Affogato $15,50
    • vanilla ice cream / espresso / frangelico / biscotti
  • Cheese N/A
    • selection of blue / mature cheddar / soft cheese / cracker selection / apple and apricot mostarda
  • Cheese $15,90
    • for one
  • Cheese $26,50
    • for two
  • Cheese $32,50
    • for a crowd
LITTLE  PERSON'S MENU LITTLE PERSON'S MENU
  • Pizza $11,50
    • bacon / pineapple / cheese fries or salad option
  • Fresh Tempura Fish $12,50
    • fries or salad option
  • Crumbed Chicken Tenderloins $11,50
    • fries or salad option
  • Beef Nachos $12,50
    • chilli jam / melted cheese / sour cream
DESSERTS DESSERTS
  • Banana Fritters $7,90
    • shredded coconut / coconut ice cream / butterscotch sauce / whipped cream
  • Sundae $7,90
    • vanilla ice cream / chocolate, caramel, passionfruit or strawberry topping

Nearby Sample Menus

  • Small $11.70
  • Plum $1.70
  • 1/2 Size $20.70
  • Aioli $1.70
  • Beetroot Relish $1.70
  • Open Steak Sandwich $22.70
    • Seared 180g sirloin steak on toasted herb, onion & cheese kaiser roll with aioli, onion jam, lettuce, tomato relish, cheddar cheese and a fried egg.
  • Veggie Burger $21.70
    • Spinach & pumpkin pattie & water chestnut & mushroom pattie with a portobello mushroom, blue cheese & chargrilled vegetable chutney.
  • Tomato $1.70
  • Crinkle Cut Chips With Garlic Mayo $4.00
  • Factory Sauce
    • hint of chipotle & pickles
  • 50/50 Burger $12.00
    • ground bacon & beef pattie, garlic mayo, lettuce, tomato, onion & factory sauce
  • Hash Brown $1.50
  • The Factory Breakfast Burger $13.00
    • applewood smoked bacon, hash brown, free range egg & garlic mayo
  • Pulled Pork Burger $11.00
    • with two tone slaw, crackling and your choice of bbq sauce
  • Dirty Chips With Bacon Gravy & Garlic Mayo $5.00
  • Pimped $6.00
    • served with ice cream, and your choice of chocolate hazelnut or raspberry marshmallow sauce
  • Thick cut smoked Bacon $6.00
  • Homemade granola (v) $12.90
    • Oats, nuts and dried fruits toasted with honey and topped with greek yogurt, banana and a berry compote. The ultimate healty start. Add a healthy breakfast smoothie $7
  • Smoked chicken pesto & bacon fettuccine $22.90
    • Chicken breast infused with basil pesto wraped in streaky bacon, served on perfectly cooked pasta in a classic creamy cheese and herb sauce
  • Kids ice cream cone $5.90
    • Double scoop. Choice of any two: Chocolate cookies and fudge/ vanilla/ boysenberry. Choice of toppings: chocolate/ caramel/ strawberry
  • Italian sausage $14.90
    • Spicy italian sausage, mozzarella, tomato, basil & parmesan
  • Good george fish & chips $21.90
    • Good george craft beer battered fresh fish, coleslaw, chips, lemon and our in-house tartare. Add smoked scallops in bacon $3
  • Pork belly $34.90
    • Slow cooked pork belly, cooked in our secret rub with an apple cider sauce. Chargrilled corn on the cob, fennel and our waldorf salad
  • Smoked salmon dip $12.90
    • Applewood smoked NZ salmon, flaked in our creamy creme fraiche and chive dip with toasted garlic flatbread and sea-salted crisps
  • Snapper sliders (3) $18.00
    • salad mix, watercress, aioli
  • Farmhouse $17.00
    • Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
  • Calamari $17.00
    • Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
  • Toast $3.00
  • -Steak $15.00
  • Vegetarian $17.00
    • Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
  • Steak and chips $25.00
    • Cooked to your liking, steak fries, (optional salad) Add egg $2.50
  • Greek $ 16.50
    • Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato  Add Chicken $3.00 >>
  • Hashbrowns $4.0
  • Summer Salad $19.5
    • pepper coated Squid on an asian style salad with a lime dressing
  • Chicken, blue vein and pear ragout $17.5
    • filled crepes served with salad
  • French toast $17.5
    • served with fruit compote and roasted almonds
  • Marinated rare roast beef $18.5
    • served on a vegetable salad
  • “Picnic” breakfast $19.5
    • bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
  • The Parisian breakfast $12.5
    • croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
  • Special of the day N/A
    • (see board)
  • Battered Fish $25.90
    • Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce.
  • Smoked Salmon Salad $23.90
    • South Island Salmon, garden fresh seasonal vegetables with a white wine (Wither Hills) sauce.
  • Murphy’s Chicken $19.90
    • Freshly baked pita bread with hummus topped with salad greens, grilled chicken breast & Hennessy’s own Mediterranean salsa.
  • Fettuccine $24.90
    • Fresh tri-coloured pasta with chicken & creamy fettuccine sauce. Topped with a light sprinkling of Parmesan cheese.
  • Breads & Spreads $13.90
    • A mixture of freshly baked breads lightly toasted. Served with Dips of the Day. Serves 2 people.
  • Mushrooms or Avocado or Mushroom Gravy $4.50
  • Loaded Wedges (Large) $18.90
    • Seasoned wedges with crispy smoked bacon, melted cheese & sour cream.
  • Bacon & Cheesy Toasted Soldiers $9.90
    • With tomato sauce
  • CHICKEN
  • Pumpkin $0.60
  • -Med Kiwi $15.00
  • Roll $6.50
  • -Small Kiwi $11.00
  • Mash & Gravy $2.50/$5.00
  • Peas & Gravy $2.50/$5.00
  • VEGETARIAN
    • all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
  • Butter Prawn $15.50
    • Peeled prawns cooked in mild creamy tomato gravy
  • Vege Pakora (4 pc) $4
    • Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
  • Vegetable Masala $11.50
    • Cook with capsicum, onion, creamy tomato gravy
  • Kadai Lamb $12.50
    • Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
  • Peshwari Naan $3
    • Naan Stuffed with dried fruits
  • Mixed Vegetable $11.50
    • Fresh seasonal vegetables cooked in aromatic Indian spices
  • Mattar Paneer $11.50
    • Mattar with onion, cashew & tomato gravy
  • Daal Makhani $11.50
    • Whole lentils cooked overnight on slow fire, finished with spices
  • Beef Jhalfrezi $13.99
    • Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
  • Prawn Vindalo $15.50
    • This spicy dish cooked with onion gravy and ground spices
  • Prawn Jhalfrezi $15.50
    • Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
  • Prawn Saag $15.50
    • Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • Chicken Korma $13.50
    • Boneless diced breast chicken cooked with cashew paste, creamy sauce and spices
  • Cheese & Garlic Naan $4.50
    • Naan stuffed with cheese and sprinkled with garlic
  • Matter Paneer $12.50
    • Homemade cottage cheese cooked with green peas, onion, ginger, garlic, spices and creamy sauce
  • Savnam Curry $12.50
    • Mushroom cooked with green peas, spices and creamy sauce
  • Apple Streusel Cake $13.00
    • sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
  • Chocolate Prune Cake $13.00
    • lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Blackened Salmon $30.00
    • cajun spice coated salmon with citrus lane, mash and salad
  • Morrocan Spiced Lamb Rump $30.00
    • served with braised cannellini beans and baked polenta
  • Steak Frites $32.00
    • grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Pud king - stir fried ginger $17.00
    • With vegetables and your choice of chicken, pork or, beef.
  • Geal grob-won ton $7.50
    • Deep fried wontons.
  • Tofu puk $16.00
    • Stir fried tofu and vegetables.
  • Pla meuk gratee-am - garlic squid $19.00
    • Stir fried squid with garlic and black pepper.
  • Tom kar gai-chicken & coconut milk soup E $9.50 / M $17.00
    • Lightly spiced chicken soup with coconut cream and Thai herbs.
  • Bo bia-spring rolls $7.50
    • Spring rolls filled with glass noodles & vegetables and served with sweet chilli sauce.
  • Yum pla muek - squid salad $18.00
    • Squid salad with Thai herbs, mint, lemon and chilli.
  • Pla meuk prik pao - squid & chilli $19.00
    • Stir fried squid with sweet chilli paste and vegetables.
  • Zuppa di pesce “seafood broth” $16.9
    • fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
  • Penne gigi galli $21.9
    • chargrilled vegetables, finished with rocket and topped with fresh parmigiano, served a touch spicy
  • Lamb fricassee $23.9
    • Braised lamb w/ leeks & green onions & served with roasted vegetables
  • Selection $9.5
    • warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
  • Add: Jalapeno & semi dried tomato $2.9
  • Porchetta simoncelli $29.9
    • pork , served on braised Mediterranean vegetables
  • Scarfiotti $19.9
    • roasted eggplant, capsicum, zucchine with olives and sundried tomatoes
  • Penne bolognese $18.5
  • Solace Shrimp & Prawn Cocktail $17.50
    • Over shredded ice berg, classic Thousand Island dressing with tomato segments
  • Smoked Mussels $3.50
  • Smoked Chicken Sandwich $15.50
    • With brie and salad on garlic tossed ciabatta pocket with fries and aioli
  • Caesar Salad $16.50
    • Cos lettuce, streaky bacon, classic Caesar dressing topped with peppered parmesan bruschetta, soft poached egg - Add chicken $3.50
  • Garlic Roast Pumpkin $5.50
  • - Sauteed Golden Kumara, Roasted Tomato, Wilted Spinach $15.50
  • Banana Split $6.00
    • Banana served with berries, ice cream, chocolate sauce & marshmallow pieces
  • Seasonal Roast Vegetable Salad $16.00
    • Red onion, courgette, golden kumara, potato, pumpkin, artichoke and olives with balsamic reduction
  • Insalata di frutta a guscio e formaggio blue $16.30
    • Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
  • Sundried Tomato & Almond Pesto $6.10
  • Bovine filetto con Prosciutto e Masala $33.80
    • Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.
  • Linguine Mare Monti $24.50
    • Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).
  • Garlic and Parsley $6.10
  • Gelato $9.70
    • Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
  • Garden Salads (2 sizes) $11.20 or $6.10
  • Add Egg, cheese or garlic butter $1.00
  • Steak & Egg Burger $9.00
  • 24B Burger $16.00
  • Pies $4.00
  • Bacon & Egg on Toast $8.00
  • Sandwiches $4.00
  • Cakes $4.00
  • Egg & Mushroom Burger $9.00
Urbano Bistro

Urbano Bistro

location

Address

289 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073493770

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Soups , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
289 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand