Val's Corner Cafe in Auckland Menu

Val's Corner Cafe in Auckland has no menu available, but can choose from many other options such as Large Chips or Falafel from Kebab To Go. Bucklands Beach Bakery offers many options including Sponge cake and Assorted slice. Annabelle's Cafe and Cakes includes a wide range like Eggs on Toast or Bacon & Egg toast. ROLL SUSHI (10pcs) and - Salmon & Avocado from . Sushi Gallery offers Chok Chai Thai Restaurant and Roti.

Nearby Sample Menus

  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
  • Snapper $5.20
  • Calamari ring $0.80
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Spring roll $2.50
  • Corn fritter $2.80
  • Hash brown $1.30
  • Crumbed mussel $0.80
  • Marinated Scotch Fillet Steak $22.00
    • broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom
  • Deep Fried Plaice $15.00
    • served small size of deeply fried plaice with spicy soy sauce
  • Spicy Fish Roe Soup $15.00
    • boiled fish roe with sliced radish and an egg
  • Kim-Chi pancake $12.00
    • panfried knead flour with Kim-chi
  • Festival Noodles $12.00
    • it is thin rice noodles in soup with seafood mix vegetables and egg, served in a bowl
  • Pork Bone Soup and Potato $15.00
  • Udana $12.00
    • it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
  • Spicy Seafood Soup $30.00
    • Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
  • Oyster $2.00
  • Bacon Burger (Extra $1/each: Egg. Pineapple, Bacon, Cheese) $6.00
  • Mussel Fritter $2.50
  • 1/2 Potato Chips $2.00
  • 4 Fishes, 4 Sausages, 2 Chips $20.00
  • Egg Burger $5.50
  • Squid Ring $0.80
  • Potato Fritter $0.80
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • -Side $9.00
  • ●Salads
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • -Main $18.00
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Paris Galette $14.00
    • Ham, egg, cheese
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • All our dishes are served with mesclun salad on top
  • Onion Soup
    • Onions, croutons, gratineed cheese
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • CHOO CHEE [Medium Hot] $15.90
    • Fish fillet or Prawns cooked in a thick red curry with coconut milk and eggplants.
  • LARB CHICKEN [Medium Hot] $13.90
    • Thai popular spicy minced chicken salad.
  • FRESH SPRING ROLLS [4 pieces] $8.00
    • Fresh rolls stuffed with fresh vegetables & chicken
  • SWEET CHILLI JAM SEAFOOD $ 15.90
    • Seafood stir-fried with vegetables sauteed with special sweet chili jam sauce.
  • OYSTER SAUCE $13.90
    • Choice of meat stir-fried with oyster sauce and mixed vegetables. Chicken, Beef or Pork
  • PAD THAI $15.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. prawns
  • DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
  • PAD SI-EW $15.90
    • Stir fried rice noodle, egg in a dark soy sauce and vegetables Seafood
  • Combination fried noodle $11.00
    • Chicken, BBQ pork and beef
  • Chicken fried rice $11.00
  • -Combination of 3 noodles soup $9.00
  • Soya chicken on rice M$6.00 / L$9.50
  • Combination of 3 on rice $11.00
  • -Roast duck noodle soup $9.00
  • Chicken fried noodle $11.00
  • BBQ pork fried rice $11.00
  • Mix $12.50/$15.50
  • Dolma
  • Sigara Borek $1.80
  • Filo sigara
  • Falafel $1.80
  • (chargrilled marinated chicken and lamb served with rice and salad)
  • Doner Chicken $3.00
  • Lamb $14.50
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • -Add bread & a side dish for $9.00
  • -2 courses $39.00
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Insalata cesare $11.00 / 18.00
    • caesar salad
  • Spaghetti alla bolognese $14.50 / 19.50
    • traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
  • Parmesan $6
  • Pizza ai pepperoni $19.50.
    • tomato, mozzarella, capsicums, onion, capers and salami
  • Spaghetti salsicce $16.00 / 21.00
    • house made baby sausages in a rich tomato sauce served over spaghetti.
  • Fettuccine al salmone affumicato $18.00 / 23.00
    • home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
  • Pizza ai quattro formaggi $19.50.
    • mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
  • Filetto al pepe verde $28.00.
    • scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
  • Badami Gosht $19.00
    • Cooked in creamy gravy topped with almonds
  • Vegetarian Platter $15.00
    • Samosa, mix Pakora, paneer tikka, onion bhaji
  • Butter Mushrooms $15.00
    • Mushrooms cooked in a creamy tomato sauce
  • Ice Cream with Mango $5.50
    • Vanilla Ice cream served with sliced alphonso mangoes
  • Keema Naan $5.00
    • Naan filled with spiced lamb mince
  • Bombay Fish Masala $20.50
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
  • Tandoori chicken H $11.50 F $20.00
    • Leg and breast portions marinated in Tandoori spices and roasted in the Tandoor
  • Mixed Platter $20.00
    • Samosa, mix Pakora, chicken tikka, Seekh kebab
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Fish Masala $16.90
    • Fish cooked in light spice & lemon flavored sauce with capsicum
  • Popodoms $2.50
  • Beef Tudka $14.90
    • Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
  • Chicken Tikka $7.90
    • Tender boneless chicken marinated in tandoori sauce and smoked roasted
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Onion Bhaji $5.50
    • Spiced onions battered in chick pea flour and deep fried
  • Beef Vindaloo $14.90
    • Beef cooked in hot vindaloo spicy sauce straight from goa
  • Lemon Chicken $14.90
    • Lemon chicken is fried chicken pieces with lemon sauce
  • Vegetarian Penne $14.00
    • penne in creamy butternut pumping sauce, roasted seasonal vegetables, herbs and parmesan cheese
  • Balsamic Creamy Mushroom And Bacon $16.50
    • mushroom and bacon in creamy balsamic sauce, toasted ciabatta, hash brown, parmesan cheese and fresh salad with salad dressing and basil pesto
  • With Streaky Bacon $16.00
  • Extra $ 3.00
    • upsize
  • Bacon And Egg $12.00
    • streaky bacon, free range eggs and toast with butter on side
  • Broccoli Soup $9.50
    • blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide
  • With smoked salmon, red onion, caper, avocado and cream cheese on side $13.00
  • With Leg Ham And Fresh Tomato $16.00
  • Cashews, Almonds, Sultanas, Peanuts, Avocado, Broccoli, Bean Sprouts, Beetroot, Black Olives, Capsicum, Corn Salsa, Cucumber, Cheddar Cheese, Egg, Gherkins, Grated Carrot, Sesame Seeds, Pumpkin Seeds, Sunflower Seeds, Green peas, Grilled Bacon, Jalapenos, Mushrooms, Red Onion, Roast Vegies, Rour Bean Mix, Pineapple, Potatoes, Tomatoes, Tomato & Cucumber Salsa
  • Half $0.70 Full $1.40
  • NERO
    • Cos lettuce leaves
  • FRI $7.30
    • Super Salad
  • WED $8.90
    • Super Premium
  • Chicken Nero
    • Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
  • - Tuna
  • - House vinaigrette
Val's Corner Cafe

Val's Corner Cafe

location

Address

10/164 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

2386868

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion

features

Features

Cash

Location
10/164 King Street, Pukekohe, Auckland, 2120, New Zealand
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