Val's Corner Cafe in Auckland Menu

Val's Corner Cafe in Auckland has no menu available, but can choose from many other options such as Large Chips or Falafel from Kebab To Go. Bucklands Beach Bakery offers many options including Sponge cake and Assorted slice. Annabelle's Cafe and Cakes includes a wide range like Eggs on Toast or Bacon & Egg toast. ROLL SUSHI (10pcs) and - Salmon & Avocado from . Sushi Gallery offers Chok Chai Thai Restaurant and Roti.

Nearby Sample Menus

  • Cashew Nuts $25.00
    • Stir-fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with cashew nuts, sweet chilli paste and seasonal vegetables.
  • Pad Thai (Rice Noodle)
    • Fried Thai style noodles with crushed peanuts, with your choice of either Chicken, Pork, Beef or Prawns.
  • Chicken, Pork or Beef $20.00
  • Chicken, Pork or Beef $20.00
  • Prawn $25.00
  • Roast Duck $25.00
  • Larb $20.00
    • Minced Chicken or Beef, with fresh mint leaves, coriander, with chillies and roasted rice flavours and a touch of lemon juice.
  • Thai Jasmine Rice $2.00
  • Andhra Fish Curry $20.00
  • Haleem $14.00
  • Dum Paneer $13.00
  • Prawn Masala $20.00
  • Double Ka Meetha/Kheer Small $3.00
  • Mango/Plain Lassi $5.00
  • Lamb Pepper $14.00
  • Aloo Mathi $13.00
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Prawn/Fish Malabari $17.50
    • Curry cooked with onion, capsicum, coconut & spices
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Bread and Dips $6.50
    • Home made bread served with dips
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry
  • Tofu with spring onion $12.80
  • Egg with chives $12.80
  • Traditional home made soup $8.00
  • Spicy pork on rice $10.00
  • Pork with fish sauce $13.00
  • Beef in chilli sauce $9.80
  • Braised tofu $12.80
  • Pickled cabbage and pork belly $13.80
  • Bacon $6.99
  • Crumbed Gurnard
    • Fresh
  • Cheese $6.99
  • Crab Stick $1.30
  • All these burgers are made with 120 g beef patties and toasted hamburger buns on hotplate
  • Battered Hot Dog $2.80
  • O3B $7.99
    • serving with 120g beef patties, bacon and 3 crispy crumbed onion ring, , salad and bbq sauce
  • Grilled Hoki (GF) $5.90
  • Ham and Cheese $24.00
    • San Marzano tomato, mozzarella and ham
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • - Regular $4.50
  • - Large $6.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - Large $6.50
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • - Large $6.50
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Organic homemade toasted muesli $14.50
    • with poached seasonal fruit, yoghurt and hakanoa honeycomb
  • Creamy field mushrooms $17.50
    • with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
  • Thai chicken $11.00
  • Avocado $5.00
  • Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
  • Peanut parlour pancake $17.50
    • with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
  • Seared spinach oven roasted tomatoes sliced fresh tomatoes w basil hollandaise $4.50
  • Chicken $8.50
  • Mongolian chicken on rice $9.50
  • Sliced chicken satay on fried rice $9.90
  • Served with egg
  • Bacon $3.20
  • Chinkiang venegar spare ribs on rice $9.90
  • Beef $8.50
  • Chicken with cashew nut vegetables $10.00
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Chicken With Chipotle Aioli And Guacamole
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Oyster Bay Lamb Shoulder (Gf) $28
    • slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki
  • Esplanade Bread and Dips Platter (V) $20
    • hummus, beetroot, aioli, pumpkin hummus, fresh veges, olives, stuffed and pickled baby capsicum, olive oil and pomegranate
  • Oysters with Bloody Mary dressing (GF, DF)
    • made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
  • Croque Monsieur $12
    • french grilled cheese and horn sandwich topped with bechamel sauce, green salad
  • Fresh Scallop With Grilled Capsicum Sauce And Fennel Bulb, Chili, Shave Salad $17
  • Garlic Butter Bread (V) $7.5
  • Bacon $5
  • Egg $4
  • Chinese flower bread (5 pieces) $6.00
  • Deep fried beef w/ chilli sauce
  • (M) $30.00
  • Shrimp Patti bread
  • Stir-fried beef & green pepper
  • (L) $39.00
  • (M) $30.00
  • Braised shrimp w/ chilli sauce
  • Smoked eggplant dip $13.00
    • Garlic pide bread
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Kids crumbed meatball $10.00
    • on rice
  • Lahmajun $21.00
    • Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Grilled Pork cutlet $27.50
    • set on crushed potatoes and topped with caramalized apple rings and fried onion. Served with seasonal steamed vegetables
  • Big brekkie $16.50
    • Eggs cooked to your choice scrambled, fried or poached Served with streaky bacon, breakfast sausages, fried tomato, portbello, mushroom and potato hash browns
  • Roasted Pumpkin sweet potato and quinoa salad $13.50
    • with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
  • Toasted Brioche $9.50
    • with an assortment of spreads, and butter or migraine
  • Tropical Fruit Salad $10.50
    • topped with caramalized pineapple, lime and coconut sauce
  • Beef brisket burger or Beef burger $15.50 or $16.50
    • Served with Pickled cucumber, lettuce, tomato and bbq sauce in a sour dough bun with fries $3.00
  • New york cheese cake $10.50
    • with 3 berry compote and yoghurt sauce
  • Beef eye fillet steak 180gr $40.50
  • Sensational spicy chicken - serve with noodles $39.00/$30.00
  • Chilli fried egg $10.00
  • Spicy crab and seasoning $26.00
  • Sauteed tripes in chilli sauce $16.00
  • Braised lamb tripes soup $16.00
  • Vegetable & egg dumplings $15.50
  • Cleaver sliced lamb noodles soup $11.80
  • Braised lamb with vegetables $15.00
Val's Corner Cafe

Val's Corner Cafe

location

Address

10/164 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

2386868

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion

features

Features

Cash

Location
10/164 King Street, Pukekohe, Auckland, 2120, New Zealand
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