Val's Corner Cafe in Auckland Menu

Val's Corner Cafe in Auckland has no menu available, but can choose from many other options such as Large Chips or Falafel from Kebab To Go. Bucklands Beach Bakery offers many options including Sponge cake and Assorted slice. Annabelle's Cafe and Cakes includes a wide range like Eggs on Toast or Bacon & Egg toast. ROLL SUSHI (10pcs) and - Salmon & Avocado from . Sushi Gallery offers Chok Chai Thai Restaurant and Roti.

Nearby Sample Menus

  • Chicken $15.50
  • Any other Filling $1.00
  • Steak with Capsicums $15.50
  • Donut $1.20
  • Sweet & Sour Fish $15.00
  • Chicken $15.00
  • Chicken $15.50
  • Crab Stick(Seafood Stick) $1.50
  • Eggs Benedict $19
    • Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
  • Little Sister Special Board $20
    • Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Lemon Hollandaise $2
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • House Cured Akaroa Salmon $6
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Belgian Chocolate Bavaroise $12.5
    • sour cherry / coconut / chocolate almond soil
  • Calamari $17.5
    • Tomato/ cucumber / olives
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • Waikare Inlet Oysters $21/$40
    • Tempura w Chipotle mayo
  • Slow Roasted Free-range Pork Knuckle $40 / $60
    • braised red cabbage / duck fat roasted potato sour apple
  • Steamed Greens W Lemon Butter / Toasted Almonds $8
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
  • Bagel $3.50
    • with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
  • Sweet treat $9.90
    • Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
  • Monthly specials POA
    • Check the board for the seasonal choice
  • Kids scoop $3.50/ $5.50
    • (Single scoop/ Double scoop)
  • Mouse trap $4.50
    • Marmite & cheese
  • Grilled $9.90
    • Halloumi, chargrilled capsicum, onion jam, basil (v)
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • E01] Chicken Satay $10.00
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • B13 $13.50
    • Pan Fried Steak with lemon grass on rice
  • B05 $13.50
    • Beef stew with tomato paste & Rice Noodles
  • S06 $11.50
    • Fish cakes rice noodles soup
  • P02 $11.50
    • Vietnamese ham with rice noodles soup
  • B10 $13.50
    • beef stew with tomato paste & steam rice
  • P16 $13.00
    • Barbecued pork skewers with vermicelli
  • C09 $13.50
    • Stir Fried Chicken on Vermicelli
  • P06 $11.50
    • Vietnamese ham with fine egg noodles soup
  • Cheese stick $5.00
    • Deep fry breaded Camembert with ton-katsu sauce
  • Veggie Gyoza 3 pcs $6.00
    • Steamed veggie dumpling with spicy soy sauce
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Renkon $5.00
    • Deep fried lotus root
  • Chilli chicken $18.00
    • Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
  • Mixed sashimi $27.00
    • Large - 15 pcs
  • Tako-wasabi $7.00
    • Wasabi sauce-marinated raw octopus
  • Beef tataki $8.00
    • Seared, rare cooked beef with spring onion, red onion and rice wine soy dressing on it
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Chicken Thigh & Chips Combo $9.50
    • and any 420ml drink
  • Salad - small/large $3.00/$5.00
  • All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
  • Pork $6.50
  • Chips & Gravy $3.80
  • 100gms Pork (Beef) $4.50
  • Chips $2.80
  • All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
  • Classic Beef $10.50
  • Hawaiian $11.90
    • streaky bacon & pineapple
  • Lamb Souvlaki Kebab $11.90
    • cooked with hot chili sauce
  • Buffalo $12.90
    • streaky bacon cheese BBQ
  • Mixed Salad Lamb & Chicken $12.90
  • Chicken Souvlaki $13.90
    • cooked with hot chili sauce
  • Beetroot pineapple $1.00
  • Satay Chicken Rice $13.90
    • peanut satay
  • B6 Vegetarian(G/F available) $11.00
    • seasonal vegetables, tofu / served with hot chilli paste sauce
  • Rice option
    • White medium grain rice or brown medium grain rice or mix with whicte and brown rice
  • U2 Chicken thigh $11.00
    • noodle with teriyaki chicken thigh
  • B3 Grilled salmon(G/F available) $12.00
    • grilled salmon with a touch of rosemary
  • Regular 32 pieces $45.00
  • M1 Chicken breast cutlet $14.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • Rice finger $2.00
  • B5 EEL $12.00
    • soy sauced sweet roasted eel
  • Sirloin & Bacon $25
  • Basic $9
  • Chicken Satay $11
  • Ostrich $13
  • Steak, Eggs & Chips $25
  • Beef Bacon & Avocado $12
  • Margherita S $7/ L $12
  • Classic $10
  • N11 Steak with Black pepper Sauce on Hot Plate $26.00
  • E5 BBQ pork Noodle Soup $8.50
  • E7 Beef Brisket Noodle Soup $8.50
  • N1 Beef with Ginger & Spring Onion on Hot Plate $16.00
  • D5 Chicken with Pineapple Fried Rice $9.50
  • L9 Lemon Chicken $15.00
  • F9 Steamed Rice Roll with pork Spareribs $9.50
  • O18 Scrambled Egg with Shrimp $16.00
  • Steak & Kidney $3.90
  • Drumstick $2.30
  • Chicken Quiche $4.00
  • Steak & Pepper $3.90
  • Chips $4.00
  • Mince $3.50
  • Mince & Cheese $3.90
  • 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
  • Hot & Sour Soup (ChickenNeg) $8.00
  • Dr. Raj Naan $5.00
    • Dr. Raj’s favorite naan at Rangoli
  • Butter Prawns (Med) $19.00
    • Prawns cooked in rich creamy tomato butter sauce
  • Lamb Masala (Med) $16.00
    • Lamb cooked with onion and whole spices
  • Beef Subzi $16.00
    • Beef cooked with assorted vegetables
  • Jeera Naan $4.00
    • naan with a topping or cumin seeds
  • Kashmiri Methi Chaman $14.00
    • Paneer cooked with spinach and fenugreek in a zesty masala
  • Chicken in Garlic Sauce $18.00
Val's Corner Cafe

Val's Corner Cafe

location

Address

10/164 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

2386868

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion

features

Features

Cash

Location
10/164 King Street, Pukekohe, Auckland, 2120, New Zealand
Similar Restaurants based on Cuisines