Velvet Burger in Auckland Menu

BURGERS BEEF BURGERS BEEF
  • SQUAWK DAWG $8.90
    • This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • HOTTIE $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
  • BIG BROWN $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • BIG BRO $14.90
    • I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
BURGERS CHICKEN BURGERS CHICKEN
  • VELVET LADY $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • BABE $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
BURGERS VENISON BURGERS VENISON
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • THE STAG $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
BURGERS LAMB BURGERS LAMB
  • HOMEGROWN $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
BURGER VEGETARIAN BURGER VEGETARIAN
  • ANIMAL RIGHTS (VEGETARIAN) $12.50
    • We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
MINI BURGERS MINI BURGERS
  • MINI SQUAWK DAWG $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • MINI VELVET BURGER $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
SIDES SIDES
  • Wedges $8.50
  • Native Kumara Chips $7.50
  • Hashies $5.50
  • FATTIES OR SKINNIES Full Scoop $5.50
  • FATTIES OR SKINNIES 1/2 Scoop $3.90
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
EXTRAS EXTRAS
  • Blue/Brie Cheese $3.00
  • Gluten Free Bun $2.50
  • Bacon $2.50
  • Cheese $2.00
  • Mushroom or Egg $1.50
  • Pineapple, Mango or Beetroot $1.00

Nearby Sample Menus

  • Fries $4.00
  • GOLDEN LUNCH 1
    • Money bag, Stir Fried Beef in Ginger sauce with seasonal vegetables, Jasmine Rice
  • Seafood $19.50
  • GOLDEN LUNCH 5
    • Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
  • Thai Style Fish and Chips
    • Pan fried fish marinated in our own special Thai sauce served with Green salad
  • Clear Soup - with vegetables
  • Seafood $10.50
  • Drunken noodles
    • Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
  • Tomato, goats cheese & basil bruschetta, poached egg $20
  • Smoked trevally, sa.sa verde $8
  • Or, with black pudding $28
  • Black pudding, cauliflower, egg, pangritata $22
  • Black Pudding $8
  • Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
  • Steel cut oat porridge, pear, hazelnut butter $15
  • Millet & nut granola, feijoa, yoghurt $15
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • THAI FISH CAKES $6.90
    • Thai fish cakes served with sweet chilli sauce
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • LARB
    • Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • PAD THAI
    • fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
  • FRESH SEASONAL VEGETABLES 8
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Check the blackboard for our new mouth watering daily specials.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Served Tue — Sun 12 — 2.30pm.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Corn Flakes Chicken $32.00
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Sweet & Sour Chicken
  • Soft Bone Chicken
  • Pork Meaty soft Bone
  • Potato Pizza $26.00
  • Chicken Soup with baby octopus
  • Toast Sandwich
  • Free Range Egg $4.50
    • 2ea
  • Mushroom $16.80
    • Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
  • Avocado $14.00
    • Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
  • Farm Free Bacon $4.00
    • 2 Streaky
  • Toast
  • -Bacon $17.50
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • w/ salmon $18.50
  • salmon $5.00
  • w/ chicken, bacon & avocado $16.50
  • Pasta of the Day
    • (check our board)
  • 200g Angus Sirloin Steak $21.00
    • w/ Portobello mushroom sauce, garden salad & fries
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yogurt & milk
  • w/ chicken, bacon & avocado $15.50
  • tomato $2.00
  • 22 Chilli Pepper Salt Prawn / Squid with Rice $13.80
    • Ingredients: Prawns/Squids, Chilli Pepper Salt, Spring Onion
  • 16 Half Deep Fried Chicken with rice $12.00
  • Ingredients: Lamb/Beef/Chicken, Vege, Mongolian Style Sauce
  • 10 Black Pepper
    • Ingredients: Lamb / Beef, Vege, Oyster Sauce, Black Pepper
  • 11 Lamb Ribs / Pork in Black Pepper Sauce with Rice
    • Ingredients: Lamb Ribs/Pork, Vege, Black Pepper Sauce
  • 9 Ginger & Spring Onion Lamb with Rice $13.00
  • 23 Chef's Special Snapper with Rice $14.90
    • Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
  • 24 Chicken, Prawns & Cashew Nuts with Rite $13.80
    • Ingredients: Chicken, Prawns, Cashew Nuts
  • Noodles in Cold Soy Bean Soup $ 13.00
  • Cabbage & short Rio Soup $ 15.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Cold Noodles $ 13.00
  • Sasimi Don $ 13.00
  • Bibimbap in Hot Stone Pot $ 15.00
  • Squid with Rice $ 13.00
  • BiBim Bap $ 13.0
  • Hot Dog $1.50
  • Snapper Fish $4.80
  • Combination Black Bean Sauce $10.90
  • Chicken Sweet Con Soup $8.80
  • Combination Chow Mein $10.90
  • Chicken $3.90
  • Egg Burger $3.80
  • Oyster $1.50
  • Pizza $2.00
  • Hot dog $1.80
  • Curry chicken $2.00
  • Bacon and egg $2.00
  • Long choco log with icing $22.00
  • Apricot slice $1.40
  • Square lamington $6.00
  • Rainbow cake $4.50
  • A3 $6.50
    • 1 x chicken thigh, 1 x chips, 1. x can of spree’
  • Quarter Pack $11.00
    • 1 thigh, 1 drum, small chips, coleslaw & 1 can of spree
  • Double Feast $20.00
    • 2 thighs, 2 drums, coleslaw, small chips, 4 garlic bread, 1.5L of soft drink
  • Chicken Wing Stuffed $3.00
  • Plain Steamed Rice $2.00
  • B2 $9.00
    • 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
  • B3 $10.00
    • 10 x chicken nibbles, 1 x chips, 1 x can of ‘Spree'
  • Hot Chicken Roll $3.50
  • Fowlpyre $12.90
    • Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • Blue bull $13.90
    • Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
  • -aioli $0.50
  • Larry $11.90
    • Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
  • Skinny vege $9.90
    • A mini version of the Falafel Med. Deep-fried falafel with a half sized salad, hummus, yoghurt, & plum sauce, all on a smaller, fresh toasted bun
  • Beef med $12.90
    • Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • ●hot chips
  • Skinny chix $9.90
    • A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • Thighs $3.50
  • 3 piece pak + regular chips $8.00
  • Hot Chips $2.50
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • 10 piece pak + large chips $23.00
  • Drums $2.30
  • All with cosmo's tasti chicken salt N/A
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
Velvet Burger

Velvet Burger

location

Address

18 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093583164

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Burger , Fast Food , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Takeout ,  Wine and Beer ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
18 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand