Venosa in Auckland Menu

VENOSA VENOSA
  • Ask about the daily specials
  • Green salad with vinaigrette $6.50
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • Fresh cockles in a tomato and salami sugo with bread $13.00
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Antipasto of the day
    • Always changing, always good
  • -side bread $3.00
  • Pasta é fagioli $16.00
    • Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • Panna cotta with winter berry compote and sablé $12.00
  • Tiramisu $12.00
    • Italy's favorite dessert

Nearby Sample Menus

  • 300g Wakanui Scotch Fillet $37
  • Calamari $20
    • fried, furikake crumb, togarashi sprinkle, yuzu mayo
  • Crayfish tail $60
    • garlic butter
  • 280g Lamb Rump $32
  • Fish of the Day Market Price
  • Tomahawk Scotch Fillet $11 per 100g
  • Potato Salad $9
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Steak $5.50
  • Mussel $1.00
  • Prawn Twisties $1.20
  • Bacon $1.80
  • Spring Roll $2.50
  • Pot of sauce $1.00
  • Paua Fritter $3.50
  • Cheese $4.50
  • Mixed Berry cheese cake $9
    • Mixed Berry cheese cake
  • Kaka (Italian Pancake) $9
    • Kaka (Italian Pancake)
  • Squid $15
    • Squid rings, grilled with garlic, cracked pepper
  • Penne con Salmon Affumicato $19.50
    • Smoked salmon,capers, cream and garlic sauce
  • Ponsonby v.i.p.Grande $17 / $25
    • Tomato sauce, cheese, chicken, artichokes, eggplant & sudried tomatoes
  • Hawaiian $17 / $25
    • Tomato sauce, cheese, ham and pineapple
  • BBQ Lamb $19.50
    • Tender NZ lamb and capsicum two skewers served with turkish bread, mesculun sauce & aioli
  • Vegetable Lasagna $19.50
    • With mushrooms, spinach, garlic, leeks, broccoli, bechamel and cheese
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Pan Fried or Battered Scallop $20.00
  • Battered Banana with maple syrup. $7.00
  • Pan Fried or Battered Fish of the Day $20.00
  • onion rings $7.00
  • Thai Green Chicken Curry w/rice $17.00
  • Grilled aged Sirloin $20.00
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • Banana Fritter $2.00
  • $20
    • 4x Fish, 4x Sausage, 8x Chicken Nibbles, $2 Chips
  • Egg $9.00
  • Curry Roll $2.00
  • Ham, cheese & tomato $3.50
  • Chicken $12.00
  • Satay BBQ pork $12.00
  • Meat $2.00
  • Ring Burger $12.00
    • Jalapeno streaky bacon pickles
  • Vege Pattie Burger $9.00
  • (served with sesame bun relish mescalin salad aioli)
  • Falafel Pattie Burger $10.50
  • Mezze $10.50
    • combination of falafel dolma hummus salad and pita bread
  • Chicken Delux $13.90
    • bacon & cheese and pineapple
  • Hawaiian $11.90
    • streaky bacon & pineapple
  • Wedges & sour cream $4.50
  • Assorted Vegetables with Garlic Butter
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Basket of chips
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Potato Fritter $0.50
  • Sweet & Sour Prawn $13.00
  • Cooked with any meat
  • Black Bean Sauce $12.00
  • Sweet & Sour Fish $10.00
  • Combination Meat
  • Prawn $4.00
  • Curry Chicken $11.00
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Vietnamese coffee $12
    • panna cotta, condensed milk, mango sorbet, rice bubbles
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • LB ramen $18
    • miso & soy pork belly, egg, spring onion, ramen broth
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Chicken buns $18
    • Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
  • ●Small
  • Stir-fried sweet & sour pork with rice $18.00
  • ●Prawns
  • -Salt & Pepper Paddle Crab / Fried Fish Pieces with Salt & Pepper $12.50
  • ●Snacks
  • Crispy Fried Chicken H $22 / W $40
  • -Steam with black bean sauce in halves or in pieces / Sashimi POA
  • -Stir fried with chives / Spicy squid with crispy vegetable leafs $25.00
  • BUFFALO CHICKEN
    • MOMMA BONNIE’S FRIED CHICKEN PIECES, TOSSED IN OUR HOMEMADE BUFFALO HOT SAUCE
  • FAJITA STEAK SALAD $22.00
    • MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
  • CHICKEN STRIPS
    • CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
  • CHICKEN SALAD $19.50
    • FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
  • VEGETARIAN $19.00
    • PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
  • MAC 'N' CHEESE
    • A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
  • SEAFOOD GUMBO $24.00
    • AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
  • VEGGIES
    • ONIONS, MUSHROOMS, & CAPSICUMS.
  • Onion Kulcha $4.00
    • Naan stuffed with onions
  • Paneer Kulcha $4.00
    • Naan stuffed with cottage cheese
  • Chicken Red Dry chilli $18.00
  • Subzi Pulao $16.00
    • rice tossed with assorted vegetables
  • vegetable/Paneer Manchurian $15.00
  • Three Treasure Vegetables $15.00
  • Green Chilli Naan $5.00
    • Naan with a topping of green chili
  • Fish Rahra (Med) $19.00
    • Fish fillet cooked in traditional North Indian style
  • Nua Kata $22.50
    • Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
  • Sweet and Sour Pork $22.50
    • Thai style sweet and sour pork with carrot, red onions and pineapple
  • Warm black sticky rice $8.50
    • Warm black, sticky rice, coconut ice cream
  • Chocolate cake $8.50
    • Chocolate cake, mocha ice cream,
  • Strawberry Cheesecake $8.50
    • Strawberry cheesecake, mango sorbet, amaretto cream sauce
  • Duck breast $24.50
    • Duck breast with ginger sauce and seasonal vegetables
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
  • Curry puff $9.00
    • Pastry filled with minced chicken, potatoes and yellow curry paste
  • BACON & EGG $11.50
    • s/w toast soldiers
  • PORK & PRAWN DUMPLINGS $18.50
    • sw Asian greens & soy-ginger chili dipping sauce
  • EGGS BENEDICT $17.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
  • SALAD OF ROASTED CHICKEN BREAST $23.50
    • filled w cream cheese, basil & pistachio sw Israeli couscous, roasted red pepper, pine nut & rocket FW lemon juice & olive oil
  • RICH DARK CHOCOLATE MOUSSE CAKE $13.00
    • SW coffee infused mascarpone & maple walnut ice cream
  • OPEN STEAK SANDWICH $24.50
    • prime Angus scotch fillet w beetroot & horseradish relish, rocket tomato & chunky fries
  • FRESH LINGUINE $29.50
    • w chicken, baby spinach lemon & feta in a creamy white wine sauce FW fresh thyme
  • EGGS BENEDICT $18.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Cheese & pineapple $4.50
  • Toast $3.50
    • 2 pieces
  • Bacon & cheese $4.50
  • Cheese & onion $4.50
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Hamburger $4.00
  • Ham & cheese $4.50
Venosa

Venosa

location

Address

480 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

+64 9-815 6644

email

Email

None

clock

Opened hours

5:30 PM to 10 PM (Mon-Sat), Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Takeaway ,  Reservations ,  Seating ,  Serves Alcohol ,  Dinner

Location
480 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Similar Restaurants based on Cuisines