Venosa in Auckland Menu

VENOSA VENOSA
  • Ask about the daily specials
  • Green salad with vinaigrette $6.50
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • Fresh cockles in a tomato and salami sugo with bread $13.00
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Antipasto of the day
    • Always changing, always good
  • -side bread $3.00
  • Pasta é fagioli $16.00
    • Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • Panna cotta with winter berry compote and sablé $12.00
  • Tiramisu $12.00
    • Italy's favorite dessert

Nearby Sample Menus

  • Dumplings in Chicken soup L $11.00 / S $8.50
    • A or B
  • Steamed Dumplings L $15.00 / S $11.00
  • Beef and Tripes with Celery Salad L $12.00 / S $9.00
  • Beef, Tripes, Pig eats, pork hock slices with celery salad L $12.00 / S $9.00
  • Wontons with Spicy Sauce L $11.00 / S $8.50
  • (B) Pork and Cabbage Dumplings
  • Hot and Numbing seafood rice noodle soup / Hot and Numbing pork mince rice noodle soup $10.00
  • Mung Bean Jelly L $8.00 / S $5.00
  • Snapper (fresh daily) $5.00
  • Sweet corn $2.60
  • Chicken $3.80
  • Seasoned wedges & sour cream $5.00
  • Steak $3.80
  • Battered meat patty $1.80
  • Lasagne $5.60
  • Oyster $1.60
  • CORN $2.20
  • POTATO $0.60
  • 1 Sausage
  • 3 Pieces if Fish of the Day
  • MUSSEL $0.80
  • STEAK $3.00
  • HAMBURGER $2.60
  • 3 Mussels
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • ONION RINGS $7.OO
    • Crisp battered onion rings served with a bbq dip.
  • GARLIC BREAD $6.00
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • Bacon $4.50
  • Sea dog $4.00
  • Oysters $1.80
  • Fish cakes $2.50
  • Tarikihi $4.20
  • Fish $5.00
  • Steak $4.80
  • Curry & rice roll $2.00
  • Rissole $ 1.80
  • Oyster $ 1.60
  • Scallop $ 2.00
  • Fish Burger $ 6.50
  • Crab Stick $ 1.50
  • Cheese Onion $ 4.00
  • Pineapple Fritter $ 1.00
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
  • Family feast $ 39.90
    • 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
  • Bargain box $ 20.90
    • 6 pieces of chicken, regular chips, 355-ml coca cola can
  • Mini feast $ 9.90
    • 2 pieces of chicken,regular chips, 355-ml coca cola can
  • Snack box $ 5.90
    • 1 piece of chicken,regular chips
  • Lunch box $ 7.90
    • regular chips
  • Chicken feast $ 30.90
    • 9 pieces of chicken,regular chips, 2-355-ml coca cola can
  • Dinner box $ 9.90
    • 3 pieces of chicken,regular chips
  • FISH $13.50
  • LARGE $16.00
    • 2x SAUSAGES, 2x BACON, 2x EGGS, 2x HASH BROWNS, TOMATOES & TOAST
  • BACON $6.00
  • FISH $6.50
  • PORK $13.50
  • WONTON (6 FOR 5.00) $1.00
  • BATTERED SAUSAGE $1.80
  • WONTON $13.50
  • Pork noodle with chilli and hot pepper $12.00
  • Beef balls in hot pot $20.00
  • Noodle served with tomato and egg sauce $9.00
  • Wuhan dry noodles with pickles and sesame sauce $8.00
  • Crispy chicken bone skewer 5 skewer $8.00
  • Lamb noodle $10.00
  • Braised pork with bok choy garlic in spicy bean sauce $18.00
  • Quing yao steamed pancakes $8.00
  • Chicken fried rice $8.00
  • Lamb curry $9.00
  • Fish and chips $8.00
  • Prawn curry $14.00
  • Chilly chicken $8.00
  • Chicken liver curry $8.00
  • Barra (4) $3.00
  • Cheese sandwich $4.00
  • 39. Gaeng Panang
    • Thick red curry with baby corn, peas, carrots, kaffir lime leaf, crushed peanut and coconut milk
  • 31. Pad Kra-Pow
    • Stir-fried meat with bamboo shoot, basil, bean, mushroom and chilli
  • 48. Gaeng Kiew Wahn Goong or Talay $16.90
    • Prawns or mixed seafood green curry with bamboo shoots, kaffir lime leaf, peas and coconut milk
  • 21. Pad See Ew
    • Stir-fried rice noodle, egg and vegetables
  • Extra Cashew Nuts $2.50
  • 11. Mixed Appetizers (5 Pieces) $8.50
    • An assortment of four different appetisers (Chef's selection)
  • 25. Thai Salad (mild only) $13.90
    • Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce
  • 30. Pad Priew Wahn
    • Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
  • Vindaloo Chicken / Lamb $13.50
    • A boneless chicken or lamb cooked with hot spices
  • Chicken Pakora (6 Per Serve) $8.00
    • Chicken pieces deep fried with chick pea flour
  • Palak Paneer $13.00
    • Cottage cheese cooked with spinach and cream
  • Mango Chciken $13.50
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Malabari Chicken / Lamb $13.50
    • Chicken or lamb cooked with onions, tomatoes, coconut cream, capsicum and cream
  • Tikka Masala Chicken / Lamb / Beef $13.50
    • Boneless chicken or lamb or beef cooked in capsicum, onions, tomatoes and spices
  • Egg Noodles $9.00
  • Curry Prawn / Fish $16.00
    • Choice of prawns or fish cooked with thick curry sauce & spices
  • Mario $10.90
    • Serrano ham and Manchego cheese
  • Cousteau $10.90
    • Homemade tuna mayo salad & eggs
  • Contact us for gluten free options
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Plaf $10.90
    • Champagne ham, brie coeur de lion & fig paste
  • Mont Blanc $10.90
    • Grilled aubergines, red peppers & fresh goat cheese
  • A Salad option is available every day
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
  • $4.00 CHIPS
  • QUARTER $5.00
  • CHICKEN $6.00
  • VEGETARIAN ROLLS $3.00
  • PAUA $4.00
  • SQUID RING $1.00
  • Bacon+Egg+Toast+Hashbrown $9.00
  • OYSTER $1.80
  • Italian $3.80
  • Mince/Cheese $4.50
  • Double Salad $0.50
  • Filled Rolls $5.20
  • Steak/Pepper $4.50
  • Double Meat $1.00
  • Mince $4.50
  • Small Sandwich $4.20
Venosa

Venosa

location

Address

480 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

+64 9-815 6644

email

Email

None

clock

Opened hours

5:30 PM to 10 PM (Mon-Sat), Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Takeaway ,  Reservations ,  Seating ,  Serves Alcohol ,  Dinner

Location
480 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Similar Restaurants based on Cuisines