Address
251 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Venturi Deli Cafe in Waikato Menu
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Venturi Deli Cafe in Waikato has no menu available, but can choose from many other options such as Steak & Irish Stout Pie or Fish of the Day from Mulligan's Public House. The Boatshed Karapiro offers many options including Muesli and Best ugly bagels. Paulys Diner includes a wide range like DEEP FRIED MAC N' CHEESE or 3 OR 4 THIGHS PER BASKET. Chorizo, bacon & baked beans on toast and Mushrooms on toast with grilled haloumi & lime from . Vue Bar offers KY and 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips.
Nearby Sample Menus
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Teriyaki Chicken $14.50
- Don
- Reguar Donburi & Miso Combo $14.00
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Curry Chicken $15.50
- Katsu Don
- Regular Donburi & Coke Combo $15.00
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Teriyaki Salmon $16.50
- Don
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Teriyaki Chicken
- Udon
- Seafood Udon $11.50
- Curry Chicken Udon $14.50
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The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
- Chorizo $5
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Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
- Poached or fried eggs $4
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Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
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Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
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Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
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Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
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Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
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Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
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Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
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Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
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Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
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Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
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Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
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Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
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Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
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Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
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Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
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Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
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Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
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Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
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Profiteroles $13.00
- With a coffe liqueuor cream
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Thai beef kebab $8.00
- Served with a peanut sauce
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Pannacotta $14.00
- With cinnamon fruit
- ●Shared plates
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EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
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CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
- CREAMY MUSHROOMS $6.00
- or CREAMY MUSHROOMS $16.50
- Served with toast & a side of Kasandi
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BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
- POTATO HASH CAKE $4.00
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WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
- Bacon burger $5.00
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Cheap breakfast $7.50
- 2 sausage, 2 eggs and toast, chips or hash brown
- Beef fried rice $12.00
- Sausage $1.80
- Curry roll $2.00
- Carton of squid rings *8 $4.50
- Chicken burger $4.50
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special $6.00
- 2chips, 2 sausages, 2 chicken nuggets
- -Add poached egg $15.50
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Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
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Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
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Chips $6.50
- Spud fries with tomato sauce
- -With bacon $13.50
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Warm chicken salad $15.50
- With bacon & avocado
- Savoury mince on toast
- -Bacon, avocado & cream cheese $12.50
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Lemon Meringue Pie $14.00
- With creamy vanilla ice cream
- Bacon Spinach Rosti $4.00
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O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
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Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
- Cheese burger & chips $12.50
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Chicken Tenders & Fries $15.00
- Homemade crumbed chicken tenders served with sweet chilli & soya sauce
- Eggs Bennie
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Fish & Chips $15 Small / $28 Large
- Fresh Fish, in a light crispy batter or pan fried, home fries & caper dill mayo
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Our own toasted muesli $12.00
- A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
- Sides/ Extras
- 2 piece $23.00
- Hash brown $5.00
- Crème Brûlée $10.00
- Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
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Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce
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Hawaiian $18.00
- Tomato base, mozzarella, bacon, pineapple, capsicum
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
- Chips $2.50
- Fresh fish burger $7.00
- Pineapple fritter $1.50
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NO.8 $16.00
- 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
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Junior munch 2 $4.99
- 1x Thigh, regular chips
- Paua fritter $6.50
- Steak $6.00
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Kiwi munch $7.99
- 1x Thigh, 1x drum, regular chips
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Tandoori Chicken (Half/Full) $12.00/$18.0O
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
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Mixed Vegetables $14.00
- Seasonal vegetables cooked in onion and tomato gravy
- Plain Rice $4.00
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Mixed Pakora $6.00
- Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
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Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
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Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
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Fish N chips $12
- Beer Battered NZ Snapper served with chips
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Saagwala (Chicken/lamb/Goat)
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
- Cheese Toasted sandwich $4.00
- Cheese Burger $4.90
- Fish, chips, and salad with 600ml bottle Pepsi range $14.50
- Chicken nugget $0.80
- 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
- Vegetarian Burger $6.80
- Steak Eggs & chips/steak chips & salad $18.50
- Baked Beans on Toast $5.00
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
- CHICKEN TENDERS AND FRIES
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- HOT POTATO FRIES
Venturi Deli Cafe
Phone
034771912
Opened hours
Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 8:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
251 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus