Venturi Deli Cafe in Waikato Menu

Venturi Deli Cafe in Waikato has no menu available, but can choose from many other options such as Steak & Irish Stout Pie or Fish of the Day from Mulligan's Public House. The Boatshed Karapiro offers many options including Muesli and Best ugly bagels. Paulys Diner includes a wide range like DEEP FRIED MAC N' CHEESE or 3 OR 4 THIGHS PER BASKET. Chorizo, bacon & baked beans on toast and Mushrooms on toast with grilled haloumi & lime from . Vue Bar offers KY and 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips.

Nearby Sample Menus

  • Eggs $3
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • Salmon $8
  • Warm Roast Vegetable Salad (GF)(DF) $12
    • Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
  • Seafood Chowder $12
    • Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
  • -Chicken $22
  • Onion Rings $6
  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • M2 Stir Fried with Oyster Sauce: Pad Prew Warn
    • Stir fried seasonal vegetables in oyster sauce
  • Seafood $6
  • Mixed Thai Orchid Entrée (A1-A6) $11
    • A selection of entrée to tempt you
  • R5 Thai Orchid Fried Rice: Kaow Pad Thai Orchid
    • Thai Orchid fried rice with egg and seasonal vegetables
  • M12 Roasted Chili Stir Fried: Pad Num Prig Pow
    • Stir fried vegetables in sweet, roasted chili paste
  • B4 Chicken Clear Soup
    • chicken balls clear with vegetables, egg tofu
  • V4 Tempura $8
    • Seasonal vegetables deep fried in Tempura style and served with plum sauce
  • R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
    • fried rice with egg and seasonal vegetables in basil paste
  • Side Salad $12
    • w olives, capsicum, tomato, cucumber, feta
  • Prawn & Salmon $24.5
    • roasted salmon, chilli prawns, capers, mozzarella, aioli
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Vegan $24
    • pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Artichoke Crusted Market Fish $29.9
    • w lemon & caper couscous, crème frâiche
  • Gluten-free bases available $4.5
  • -mushroom $5
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • -Add Salmon $6
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • -gluten free bread $1
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • Vik's burgers $20
    • Served w fries.
  • ●Shared plates
  • Pannacotta $14.00
    • With cinnamon fruit
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Prawn twists $10.00
    • Served with garlic aioli
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Blanched edamame beans, crushed sea salt $6
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
  • Please ask your server for the available cheese selection
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • Crispy potatoes, garlic aioli, fresh chives $9
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • All cheese is served in 50 gram portions with honeycomb, fig and onion jam
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Eggs on toast gf $10
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Gf can be done gluten free, please ask.
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Chicken Donburi $15.00
  • Kumara fries $8.50
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Char sui pulled pork tacon $13.00
  • Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
  • Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
  • Curly fries $8.50
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • Comes only in Pan Base
  • Cheese Cake $4.00
  • Classic Cheese $5.00
  • Fries $4.00
  • Combo E (Tuesday and Wednesday Only) $15.00
    • 2 x Standard Pizza
  • Tandoori Chicken Large $13.90
    • Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
  • Roma Large $7.90
    • Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
  • Any Two Sides for $7 $7.00
  • Bowl of Onion Rings $8.00
    • with homemade ranch sauce
  • Tasty Nachos $17.00
    • with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
  • H.V.H Seafood Chowder $9.50
    • a house specialty served with toasted garlic bread
  • Upside Down $19.00
    • Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
  • Countryside $19.00
    • Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
  • 2 eggs $5.00
  • Sirloin steak
  • Big Kiwi Mixed Grill $19.00
    • Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
  • MURGH BIRYANI $16.00
    • Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
  • BUTTER LAMB $17.50
    • Boneless lamb pieces cooked in spices and creamy tomato sauce
  • CHICKEN KORMA $16.00
    • Tender boneless chicken pieces cooked in ground cashew nut and gravy
  • KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
    • Diced onions, tomatoes, cucumber, coriander…
  • PANEER PAKORA $10.00
    • Cottage cheese pieces dipped in spices, chickpeas batter and then deep-fired
  • PRAWN FRITTERS $15.00
    • Prawns marinated in chickpeas flour, served with mint sauce
  • ALOO GOBI $14.00
    • Potatoes and cauliflower and spices cooked together and garnished with fresh herbs.
  • MURGH ANGAAREY $17.00
    • A uniquely flavored chicken specialty, flavored with dark rum.
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Ham $4.50
  • Onion rings $0.80
  • Bacon & egg $6.50
  • Spring roll $2.50
  • Monster munch $49.50
    • 8x Thighs, 8x drums, jumbo chips
  • Peri peri grilled chicken $6.50
  • Egg $1.00
  • -4 for $5.00
  • Hamburger $3.20
  • Lasagne $3.00
  • Crab Stick $2.20
  • Deep Fried Fish $2.60
  • Mince savoury $1.00
  • Bacon & Egg English Muffin $3.50
  • Chicken Kebab $2.50
  • Mince $ 3.30
Venturi Deli Cafe

Venturi Deli Cafe

location

Address

251 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034771912

clock

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 8:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
251 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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