Venturi Deli Cafe in Waikato Menu

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Venturi Deli Cafe in Waikato has no menu available, but can choose from many other options such as Steak & Irish Stout Pie or Fish of the Day from Mulligan's Public House. The Boatshed Karapiro offers many options including Muesli and Best ugly bagels. Paulys Diner includes a wide range like DEEP FRIED MAC N' CHEESE or 3 OR 4 THIGHS PER BASKET. Chorizo, bacon & baked beans on toast and Mushrooms on toast with grilled haloumi & lime from . Vue Bar offers KY and 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips.

Nearby Sample Menus

Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00

Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
Beer battered fish bites & tartare $14.00
Chicken, Bacon & Mushroom Fettuccine $22.00
- basil oil & parmesan
Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
Fish of the Day Special n/a
- please ask staff
Cheese burger, chips & salad $14.00
Onion rings & garlic mayo $8.00
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)

Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
Ham + Cheese Omelette $9.5
Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
Corn Chips, Sour cream, Guacamole $6.5
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Focaccia/ Health Bread/ GF Bread $
Bacon + Eggs on Toast $9.5
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche

Crumbed haloumi and quinoa tabb ouleh salad $17
- cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]
Roast duck breast with confit duck leg and puy lentil ragout $33
- duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
Tapas sharing platters
- 3tapas $39 * 4tapas $52 * 5tapas $65
Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
Gluten free pizza bases available…add $5
Over the moon triple cream brie w quince jelly
Garlic bread $6
Lemon and passionfruit cheesecake $12
- lemon curd and raspberry sorbet

Lasagna $15.00
Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
Lamb $13.00
Margherita $10.00
- Mozzarella, Oregano and Tomato Base
Chicken Small $9.90 Lrg $12.00
Falafel $12.00
Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
Mix Small $11.00 Lrg $13.50

Breakfast Trifle $15.80
- A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
Salmon $18.50
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Grilled Salmon $31.00
- Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad

Add bacon $14.00
House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
Add lemon & poppy seed served w/ homemade lemon curd $10.00
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
Cheese $2.00
Sausage $3.00
Mushroom $3.00
The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad

FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
or COLD SMOKED SALMON $18.00
SPANISH SAUSAGE $4.00
POTATO HASH CAKE $4.00
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
BACON $6.00
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce

Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
Preserves & cream cheese bagel $10
Vegetarian lasagne $12
Salmon & cream cheese bagel $16
Mussel fritters $22
- served w salad & homemade tartare sauce
Sweetcorn fritters w bacon & fresh salsa $15
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
Bowl of fries $6

Toasted ciabatta with marmalade, Jam or Promite $6.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
bacon/kransky/chorizo/tomato/eggs 4
hashbrown/Smoked salmon
7 - 1 pm
Oat or rice Perridge with stewed fruit and brown sugar $10
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50

Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Margherita $17.00
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Rosemary focaccia $10.00
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)

Mussroom $4.50
Lamb $7.00
Squid Ring $0.80
Crabtick $1.60
Ovester $2.00
Mussel $1.50
Pineapple $1.20
Steak $6.00

Sausage pizza $3.00
Hamburger $3.20
Vegetarian pie $3.00
Lasagne $3.00
Bacon & egg aviche $4.00
Chicken Drumstick $2.50
Hot Chips $2.00
Bacon & egg $ 3.30

The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
Ham burger $10.50
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
Nachos $12.00
Chips $6.00
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Deep fried Asian Snack $15.00

Breakfast and French Pastries N/A
- Available daily from 9AM
Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Beer battered or pan fried fish of the day POD
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20

Venturi Deli Cafe

Waikato Region > Waikato > Venturi Deli Cafe

Address

251 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034771912

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 8:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM