Address
251 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Venturi Deli Cafe in Waikato Menu
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Venturi Deli Cafe in Waikato has no menu available, but can choose from many other options such as Steak & Irish Stout Pie or Fish of the Day from Mulligan's Public House. The Boatshed Karapiro offers many options including Muesli and Best ugly bagels. Paulys Diner includes a wide range like DEEP FRIED MAC N' CHEESE or 3 OR 4 THIGHS PER BASKET. Chorizo, bacon & baked beans on toast and Mushrooms on toast with grilled haloumi & lime from . Vue Bar offers KY and 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips.
Nearby Sample Menus
- Cheesecake $3.99
- Double cheese $3.99
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Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
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Cappriciosa Sml $7.99 / Lg $11.99
- Tomato sauce with ham, mushroom, oregano, anchovies, olives and mozzarella
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Exotic garlic and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with mozzarella and fresh garlic
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Hawaiian Sml $7.99 / Lg $11.99
- Tomato sauce with ham, pineapple and mozzzarella
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Ham and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with ham and mozzarella
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Garlic prawns Sml $10.99 / Lg $15.99
- Alfredo sauce with onion,prawns, fresh tomatoes, oregano, fresh garlic and mozzarella
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Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
- Bacon & eggs $8.90
- Salmon $6.00
- Extra fillings $ 1.80
- Eggs benedict / salmon $18.90
- Al brown swiss cheese / tomato $ 13.50
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Lambs fry $17.50
- w/ bacon & fried potatoes
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Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
- Chicken, mushroom and green pea fettuccine $17.50
- Side salad $5.50
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UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Oven baked beer battered fries $7.50
- with aioli or sour cream
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Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
- Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
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Y2 Beef Salad: Laab Nuer $15
- Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
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M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
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V7 Pumpkin & Coconut Soup $8
- Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
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M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
- Lamb or Duck $17.90
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M9 Black Bean Sauce Stir Fried: Pad Tua Dum
- Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
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B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
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Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
- Homemade hot porridge with cream and brown sugar $10
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Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
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Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
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Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
- Pasta of the day (ask our lovely staff) $17
- Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
- +Handmade conserves or marmalade $8.00
- Add icecream & chocolate sauce $12.00
- Mushroom $3.00
- Toast $2.00
- Spinach $3.00
- French Crepes
- Sausage $3.00
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The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
- Potato Fritter $ 1.50
- Kumara $ 4.50
- Paua Fritters $ 2.00
- Fish Burger $ 5.00
- Mussels Fritter $ 3.00
- Cajun Wings $ 2.00
- Corn fritter $ 3.00
- GF Burger $ 10.00
- -W chips $18
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Grilled Rueben $13
- w house made chips & cornichons
- Mini mussel fritters $13
- -W chips $18
- Pork scratchings $5
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The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
- Sesame wings $10
- House cut double fried chips $6
- Soup of the day $8.00
- Cheese Mouse trap $5.00
- Muffin $4.00
- Ploughman Sandwich $6.00
- Cold Pork Pie $6.00
- Scone $3.50
- Beef and Ale Pie $6.00
- Homemade Stew $10.00
- Eggs Benedict With Wood Smoked Salmon $16.90
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Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Eggs on Toast $8.90
- Made however you choose
- Eggs Benedict With Bacon $14.90
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Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
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Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
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Panini $12.90
- Chicken or Bacon with Chutney and Salad
- Eggs Benedict Vegetarian with Mushroom $14.90
- 7 - 1 pm
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- hashbrown/Smoked salmon
- Oat or rice Perridge with stewed fruit and brown sugar $10
- bacon/kransky/chorizo/tomato/eggs 4
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
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MUTTER PANEER $15.00
- Cubes of cottage cheese and green pees cooked in Kashmiri style
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DAL TADKA(FRY) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
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CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
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VEG MAKHANI $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
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PANEER CHILI $15.00
- Pieces of cottage cheese cooked with capsicum, onion in Chinese style
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LAMB VINDALOO $17.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
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RARRA CHICKEN $16.50
- Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum
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BEEF VINDALOO $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
- -per 60gm serving $16
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-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
- -tempura with soy mirin and seaweed salad $24/48
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Market Fish $38
- Explained by your wait staff
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Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
- -Smoked potato mash $8
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
- -tempura with soy mirin and seaweed salad $24/48
- Hamburger $7.00
- Fish $8.50
- Oysters $2.00
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B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
- Fish cake $1.70
- Mussels $1.50
- 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
- Crab stick $1.70
- HOT KUMARA “YUMMO”
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- CHICKEN TENDERS AND FRIES
- HOT POTATO FRIES
Venturi Deli Cafe
Phone
034771912
Opened hours
Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 8:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
251 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus