Vero Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast and preserves $6.50
  • Free range eggs on toast $9.00
  • Vero Breakfast $17.00
  • Porridge $12.50
  • Mediterranean Eggs with Bacon $15.50
  • Free range eggs omelette $15.50
  • Breakfast salad $15.50
  • Vero Granola $12.50
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
  • Eggs Benedict $16.50
  • Brioche French Toast $16.50
  • Half and Half $13.50
  • Fruit Salad Bowl $12.50
SIDES SIDES
  • Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
  • Homemade hashbrown / Bacon / Sausages $4.50
  • Smoked Salmon $5.50
LUNCH LUNCH
  • Beef Burger $15.50
  • Chicken Turkish $15.50
  • BLAT $15.50
  • Sweet Corn Fritters $16.50
  • Chicken Salad $17.50
  • Lamb Cutlet Salad $19.50
  • Grilled Salmon Salad $19.50
  • Rare Grilled Tuna Salad $19.50
  • Prawn Risotto $19.50
  • Salt and Pepper Prawn Salad $19.50
  • Soup of the day $12.50
BRUSCHETTA BRUSCHETTA
  • Bruschetta $12.50
  • Bocconcini $12.50
  • The Works $14.50

Nearby Sample Menus

  • Protein booster $19.90
    • Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
  • Silver moon 3 egg whitebait omelette $18.90
    • Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
  • Keep fit $19.90
    • Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
  • Relish, aioli, hollandaise, etc $1.00
  • Mexican smashed avocado (V) $18.50
    • Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
  • House toasted granola (V) $14.00
    • Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
  • Gluten free toast (1) $2.00
  • Sweet corn, pea and haloumi fritters $19.50
    • Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
  • 1.Gulai Kambing $13.00
    • tender lamb soup with special indo curry in coconut cream( rice included)
  • 27.Ayam Serai $ 12.00
    • Fried crispy chicken served with special lemon grass sauce
  • 6.gado gado jakarta $11
  • 9.Beef Balado $ 12.00
    • Grilled tender fillet beef served with roasted garlic and sun dried tomato
  • 17.Ayam Bakar Bumbu Rujak $ 12.00
    • grilled chicken with special sauce and coconut cream
  • 9.oseng bali tempe $12
  • 10.soto betawi $12
  • 7.oseng klaten tempu $12
  • Beef rendang (dry red curry beef & potatoes) $26.00
  • Laksa (malay red curry egg noodles) chicken & prawns $26.00
  • Red chicken curry $23.00
  • Laksa (malay red curry egg noodles) vegetables and togu $19.00
  • Stirfry satay & vegetables with chicken or beef $23.00
  • Stirfry satay & vegetables with prawns $25.00
  • Mee goreng (fried egg noodles) chicken or beef $19.00
  • Stirfry sambal & vegetables with chicken $28.00
  • -5pcs $8.00
  • Yakisoba $13.00
  • Miso Ramen $13.90
  • -5pcs $8.00
  • -Main $14.90
  • -Half $9.90
  • ·Prawn Tempura Don
  • -Half $10.00
  • Add Sundae or Banana Split $3
  • Fettuccine al Pollo Affumicato $17.9
    • Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
  • Hawaiian $16
    • Bacon, pineapple, onion, BBQ sauce
  • Mattar Paneer(V,GF) $15.9
    • Green peas, cottage cheese onion and tomatoes gravy
  • Rice $3.5
  • Green Salad $5
  • Eggs on Toast $9
    • Poached, scrambled, fried
  • Aioli, Sweet chilli, Hollandaise $2
  • Mutter Paneer $12.50
    • Cottage cheese & peas cooked in rich spicy gravy
  • Chicken Naan $4.50
    • Naan bread filled with chicken mince with spices
  • Lamb Madras $15.50
    • Lamb pieces prepared in coconut cream, garnished with crushed coconuts
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Dal Makhani $12.00
    • Lentils cooked in spices & cream
  • Chicken Masala $15.00
    • Chicken pieces cooked in curry sauce with tomato, onion & capsicum
  • Chicken Vindaloo $15.00
    • Boneless chicken cooked in hot sauce, garnished with sesame seeds
  • Naan $3.00
    • Traditional bread baked in tandoori oven
  • MaPo Tofu
  • Deep Fried Tofu
  • Sliced Chicken Rice Noodle Soup
  • Sambal Squid
  • Black Pepper Chicken Chop Noodle Soup
  • Grape Nata
  • Hainanese Chicken Rice
  • Green Soybean
  • Lamb Curry Meal $13.50
    • lamb curry, rice, roti, dhal + Chutney
  • Butter Chicken with Garlic Naan + Rice $12.50
  • Pighead
  • Curry
  • 8 Piece + Chips $5.00
  • Raw Muscle (maso)
  • 3 Drum + Chips $8.30
  • 4 Thigh + 4 Drum + Chips $24.00
  • -add chicken for an extra $4
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Ice Cream Sundae $8
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Service between 11.00am and 3.00pm
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Roast Chicken & Stuffing $6
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • *French Toast & Berries $13
    • With banana & maple syrup
  • Savoury Mince & Cheese $6
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • La Savoyarde $18.50
    • Raclette cheese, bacon, onion, potato and cream
  • La Capri $14.50
    • Goat cheese, honey, sundried tomato and walnut with salad
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
  • La Fermière $16.50
    • with chicken or bacon
  • La Complète $9.50
    • egg and cheese
  • Chicken liver pâté $10.50
    • Served with toast, red onion jam & gherkins
  • Chocolat $5
  • Crêpe William $13.50
    • Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • MUSCOVY $20
    • wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
  • SPANISH $20
    • chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
  • BOMBAY $20
    • indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
  • VEGETARIAN $20
    • goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
  • BABY COS & HONEY MUSTARD $6
  • L $80.00
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • 6. Cheap Side Dish $10.00
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 2. Combination Tendon
  • M $50.00
  • 3. Special Shin $25.00
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Banana and Caramel crumble with vanilla ice cream $15
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Andiamo tiramisu $15
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Risotto $26
    • With paprika roasted chicken and green peas
  • House baked focaccia with dipping sauces $13
  • Stir fried string bean $16.50
    • with pork mince
  • Stir fried pork with capsicum $20.50
  • Stir fried smoked pork with steam lettuce $22.50
  • Stir fried spicy ox tripe dry pot $28.00
  • Stir fried Chinese cabbage $12.50
  • Stir fried smoked pork and rice $10.00
  • Stir fried smoked pork with celery $20.50
  • Steamed smoked pork with eggplant $20.50
Vero Cafe

Vero Cafe

location

Address

1 Greenwich Way, Unsworth Heights, Auckland, Auckland, 0632, New Zealand

phone

Phone

+64 9-444 0923

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1 Greenwich Way, Unsworth Heights, Auckland, Auckland, 0632, New Zealand
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