Slow-cooked ale steak on Ciabatta bun with semi-dried tomato pesto, grilled bacon, cheddar cheese, salad, aioli and crispy onion rings: served with seasoned wedges
Lemon & sour cream cake $8
with berry compote and Mascarpone
Chicken Lasagne $18.5
Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers
Market Fish $29.5
Served with kumara confit, nutmeg infused cauliflower puree, bok choi and vine tomato
Lamb pot pie $26.5
Classic lamb pie topped with flaky pastry and served with smooth Agria mashed potato green beans and jus
Bacon with Eggs Any Style $12.9
Multigrain toast, grilled bacon and eggs as you like them
Paper Moon Fish & Chips $19.5
Beer battered market fish served with salad greens, skinny fries and tartare sauce