Verve in Auckland Menu

Verve in Auckland has no menu available, but can choose from many other options such as Won Ton or Fish from 3 Bees Takeaway. Kings House Restaurant offers many options including Steamed prwn dumpling and Deep- fried savoury puffs. Tiraumea Lunchbar and Takeaways includes a wide range like Vegetables or Chicken. Fresh Fruits, Yoghurt & Homemade Muesli and Eggs Benedict from . Le Chef offers BBQ Noodles House and Chicken.

Nearby Sample Menus

  • Scallops $28.00
    • in a white wine dill sauce, garnished with salad greens MAIN
  • Side Order Sauces $5.00
    • Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
  • Vegetarian Kasespätzle $20.00
    • egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
  • KINDERSCHNITZEL
    • crumbed pork Schnitzel served with salad and chips
  • Königsberger Klopse $22.00
    • meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips
  • FISCH UND POMMES FRITES
    • fish and chips served with salad
  • Wiener Schnitzel $27.00
    • bread crumbed pork Schnitzel 2pieces
  • Wiener Schnitzel $23.00
    • bread crumbed pork Schnitzel 1pieces
  • Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
  • Strawberry Pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Mediterranean style roast, vegetables, feta, raisins, balsamic reduction pumpkin, kumara, carrots, artichokes, baby onion, garlic N/A
  • Berries and Fresh Fruit Platter $19
    • Slices of seasonal fruits and berries, ricotta cheese, mango yoghurt
  • Roast Hawke's Bay natural lamb loin $43
    • Falafel, minted peas puree, feta mousse, red wine jus
  • Roasted wild salmon $41
    • Horseradish potato mash, silverbeet , capers, verjus juice beurre blanc
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Jafa hot chocolate $14
    • Grand Mariners & Frangelico with hot chocolate
  • Pizza Dolci (Recommended for 2 persons) $13.80
    • Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Lasagne Casa Nostra $17.50 Entree / $25 Main
    • Speciality of the house - layered hand made pasta
  • Fettucine Bolognese $15.50 L
    • Broad strips of pasta in our special meat sauce
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • Ortolana $22.00
    • Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
  • Pescatore $17.50 S / $25.50 L
    • Tomato, cheese, king prawns, mussels, calamari, anchovies, pesto sauce
  • Battered fish and chips
  • Grilled flat bread, house dips $12
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • - add bacon $5
  • Add roast chicken $4
  • Or with House smoked salmon $19
  • Available from 5:30pm
  • Baked Kumara w/ salad $14.50
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • Soup of the day w/ toasted sourdough $10.50
  • Creamy Fettucine $14.90
    • w/ bacon, mushroom & parmesan
  • BLAT $14.90
  • Burgers w/ Side of Fries $18.00
  • Seafood Chowder $14.50
  • or without eggs $15.90
  • Hotcakes, passionfruit, vanilla custard $19
  • Steel cut oat porridge, pear, hazelnut butter $15
  • Or, with butcher's sausage $26
  • Smoked trevally, sa.sa verde $8
  • Black pudding, cauliflower, egg, pangritata $22
  • Black Pudding $8
  • Butchers sausage $8
  • Moroccan eggs, lentils, campagne $22
  • TOAST & EGGS $9.50
    • any style eggs on ciabatta chutney(add bacon $3.00 /add creamy mushroom $3.00)
  • CHICKEN NUGGETS & FRIES $8.50
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /bacon
  • HOUSE GRANOLA $12.50
    • seasonal fruits, vanilla yoghurt milk mix nuts
  • CHIPS $7.50
  • GARDEN OMELETTE $16.50
    • tomato spinach, feta, mozzarella, basil pesto bread
  • KUMARA FRIES $7.50
  • B.L.A.T $16.50
    • s/w fries
  • Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Vintner’s platter $55.00
    • Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
  • Bruschetta with prosciutto, tomato and basil $13
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Starters $8
    • Polenta fries with aioli
  • Salt and pepper calamari with thai chili sauce $13
  • Eggs Benedict (GF)
    • Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
  • Spanish Omelette (GF) $17.50
    • 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
  • Toast or Bagel with Preserves (V)(GF)
  • Altura House Salad (GF)
    • Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
  • -Avocado, cream cheese, tomato $12.50
  • Open Steak Sandwich $22.50
    • 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • -Grilled Halloumi Cheese $19.50
  • -Medium $13.00
  • Quarter chicken and chips $7.00
  • -Pork $7.00
  • Potato, kumara, pumpkin $0.60
  • Cheesecake $3.00
  • Sandwich combo $9.00
    • Meat of your choice, 3 potatoes, pepsi 335ml can range
  • Whole Chicken or 400gr of meat of your choice, large coleslaw, 10 potatoes, 6 kumara and an apple crumble
  • -Large $17.00
  • Chicken Katsu $19
    • Deep fried chicken cutlet with rice and salad
  • S=Small / L= Large
  • Prawn Stick $18
    • Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
  • Chicken Don $16
    • Stir fried chicken, vegetables with teriyaki sauce and served over rice
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • Tofu Don $16
    • Deep fried tofu with teriyaki sauce and served over rice
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • Prawn Twister $17
    • Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
  • Free range egg omelette
    • Served with radish and tomato salad on your choice of toast
  • - feta, tomato & spinach $22.00
  • Eggs benedict on english muffin or bagel (gf available) with you choice of
  • -hot house smoked salmon $22.00
  • -add bacon extra $4.00
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • Crunchy fruit granola $17.00
    • Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
  • Wilted spinach, kale, grilled tomato (v) $20.00
  • BLT $12.50
    • Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Muesli $10.00
    • Toasted muesli with fresh fruit and yoghurt with honey glaze
  • Chicken Nuggets $6.00
  • Kids Pancake Stack $8.00
  • Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Bacon & Egg $12.00
    • Bacon, eggs, specialty bread
  • Corn Chaat $6.00
  • Mumbai Central Butter Chicken $19.50
    • (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
  • LAMB $10.00
  • Rossogulla $6.00
    • (The Most famous Indian Dessert the world over, round balls of sweetened paneer dough dipped in Sugar Syrup and served with rabdi or condensed milk)$6.00Mango Kulfi
  • Chicken Tikka $12.50
    • (Succulent cubes of Chicken Marinated in special Tandoori Masala & prepared in the Tandoor Oven)
  • Mixed Pickles (Mango, Lime & Chilly) $3.00
  • Steamed Rice $3.00
  • Chicken / Lamb Biryani $16.00
  • Club Sandwich $17.00
    • 4 Sliced White Bread Filled With Bacon, Eggs, Tomato, Chicken Breast, Green Salad, Cranberry Sauce, Mayo Sauce, Served With Chips and Side Salad.
  • All Served with Chips and fresh Salad with chef's Tartar Sauce.
  • Green Salad + $5.00
  • Sauces:
  • Balsamic Dressing
  • Avocado $3.00
  • Bacon x 3 $4.00
  • Big Breakfast $19.00
    • Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
Verve

Verve

location

Address

3 Matua Road, Huapai, Huapai, Auckland, 0810, New Zealand

phone

Phone

094127127

clock

Opened hours

Sunday 17:00 - 20:00 Tuesday 17:00 - 20:00 Wednesday 17:00 - 20:00 Thursday 17:00 - 20:00 Friday 17:00 - 21:00 Saturday 17:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Cash

Location
3 Matua Road, Huapai, Huapai, Auckland, 0810, New Zealand
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