Veseys Restaurant & Bar in Tauranga City Menu

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Vegetables Samosa (2 Pcs) $6.50
- Flaky pastry filled with traditional stuffing of spicy potatoes and green pea served with tamarind sauce
Onion Bhaji $5.50
- Onion dipped in chick pea batter and deep fried served with tamarind sauce
Mix Pakora $6.50
- Chopped vegetables mildly spiced in batter and deep fried
Chicken Tikka S $12.00 / L $19.50
- Chicken marinated in spicy yoghurt and tender baked in tandoori oven served with mint sauce, Small: 4 Pcs, Large: 8 Pcs
Tandoori Chicken H $12.00 / F $19.50
- Exotic chicken on the bone barbeque - Indian style served with mint sauce, Half: 4 Pcs, Full: 8 Pcs
Lamb Seekh Kebab $12.50
- Minced lamb flavoured with spices, pressed on skewer then cooked in tandoor served with mint sauce
Fish Pakora $12.90
- Fresh fish dipped in chick pea flour batter and deep fried served with mint sauce
Pan Fried Scallops $15.90
- Scallops fried in butter with lemon served on garden greens finished with mustard vinaigrette
Prawn Pakora $14.90
- Prawn dipped in chick pea flour batter and deep fried
Vesey's Platter for Two or More PP $9.50
- Combination of the above Onion Bhaji, 2 x Mix Pakora, 2 x Chick Tikka, 2 x Seekh Kebabs served with tamatind and mint sauce
S= Small / L = Large / H= Half / F= Full / PP= Per Person

All dishes are served with rice and can be prepared to your preference
Chef's Special Vegetarian Delight $14.50
- Green peas cooked with creamy spinach
Butter Paneer $14.50
- Homemade cubes of cottage cheese cooked with creamy tomato sauce
Paneer Masala $14.50
- Cottage cheese cooekd in onion gravy and green capsicum
Saagwala $13.50
- Mild puree of fresh creamy spinach and spices cooked with your chocie of vegetables
Vegetable Korma $14.50
- Assorted seasonal vegetable cooked in cashew nut gravy
Vegetable Jalfrezi $14.50
- Mixed vegetables stir cooked on high flame
Aloo Gobhi $14.50
- Wok steamed cauliflower and potato tempered with cumin seed and herbs
Dal Makhni $14.50
- Lentils and kidney beans stewed on slow fire overnight in spices

Mango Chicken $16.90
- Boneless pieces of chicken simmered in mild spices and subtle mango sauce
Madras $16.90
- Tender meat pieces cooked in tomato and coconut curry
All dishes are served with rice and can be prepared to your preference
Butter Chicken $16.90
- (Ever popular Indian dish from Punjab region) Tender boneless chicken cooked in tandoor and creamy tomato sauce
Punjabi Chicken $16.90
- Chicken cooked in lightly spiced tomato and onion masala enhanced with ginger and corriander
Chicken Tikka Masala $16.90
- (Britain true national dish) Indian style roast chicken chuncks cooked in tomato curry sauce and peppers
Achari Chicken $16.90
- Boneless pieces of chicken cooked in tomato curry sauce with pickling spices
Chilli Chicken $16.90
- Boneless chicken pieces cookedwitho nion, capsicum and chopped fresh chillies
Chicken Jalfrezi $16.90
- Marinated pieces of chicken fried with spices onions tomato and capsicum
Lamb Nawabi $16.90
- A popular lamb preparation the land of Nawabs, lamb cooked with cashew nuts and onion
Korma $16.90
- North Indian style chicken/lamb/beef cooked in cashew nut gravy
Vindaloo (Famous Dish from Goa) $16.90
- A breath taking hot curry from Goa in which tender pieces of meat cooked with ground chilli
Saagwala $16.90
- Tender pieces of meat cooked in mild puree of fresh creamy spinach and spices
Do Piaza (Famous Dish from Punjab) $16.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander and thick gravy
Rogan Josh $16.90
- A famous treat, tender pieces of meat delicately cooked with fine onion gravy and garnished with fresh spices

Basmati Rice $3
- Plain steamed basmati rice
Vegetarian Biryani $14.50
- Basmati rice cooked with vegetables, whole spices and garnished with cashew nuts
Non Vegetarian Biryani $16.90
- Basmati rice cooked with your choice of meat

Goan Fish Curry $17.90
- Fish fillets cooked in fine tomato paste and coconut gravy finished with cream
Fish Masala $17.90
- Juicy prawns gently cooked in a tuna North Indian style with fresh onion tomato paste and flavoured corriander
Prawn Saagwala $18.90
- Prawns cooked in mild puree of fresh creamy spinach & spices
Prawn Masala $18.90
- Juicy prawn gently cooked in tuna North Indian style with fresh onion and tomato pasta
Prawn Malabari $18.90
- Prawn cooked with tomatoes onions and coconut milk
Seafood Makhni $18.90
- Choice of seafood finished in a creamy mild puree of tomato gravy
Butter Scallops $22.00
- Scallops fried in ginger garlic & herbs finished in creamy tomato sauce served with rice & garden greens

Roti $3
- Hand rolled bread made from wholemeal flour
Naan $3
- Plain flour bread cooked in tandoor oven garnished with butter
Garlic Naan $3.50
- Plain flour bread garnished with garlic
Cheese Naan $4.50
- Plain flour bread stuffed with cheese
Garlic and Cheese $5
- Plain flour bread stuffed with cheese and garnished with garlic
Peshwari Naan $5
- Stuffed sweet naan bread with sultana, coconut and cottage cheese

Raita E $3
Mixed Pickle E $3
Mango Chutney E $3
Tamarind Sauce E $3
Mint Sauce E $3
Crispy Wafers (2 Pcs) $2
- Pappadums
Bowl of Fries $5
Salad $6.50
- Cucumber, cabbage, tomatoes, red onions with mustared vinaigrette dressing
E= Each

Mango Kulfi $7.50
- Mango flavoured Indian topped with whipped cream
Chocolate Cake $9.50
- Warmed chocolate cake served with ice cream
Ice Cream Platter $9.50
- A trio of ice cream with choccolate sauce topped with sliced almonds
Cheese Cake of the Day $9.50
- Your serves will advice you with today's specials

Nearby Sample Menus

Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw

Potato Fritter $0.70
Chicken Pattie $1.90
Cheese $4.50
Mushroom $2.50
Chicken Nuggets $0.90
Pineapple Fritter $1.40
Sweet Corn $2.50
Crumbed Fish Extra $0.50

Gaeng Keiw Wan Tofu $15.50
- Green curry with tofu and vegetables in coconut milk
Priew Wan $21.50
- Fish in a sweet and sour sauce with onion, tomato, pineapple and cucumber
-Made with Scallops $23.50
Pad Ka Pow $18.50
- Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
Pad See Eiw $15.50
- Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
Gaeng Dang Goong $23.50
- Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
Tom Yum Gai $7.50
- Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass
-Made with Scallops $23.50

White Rice $2.50
Chicken Drumstick $3.00
Egg $14.00
-Small $8.50
Ginger Chicken $15.00
Seafood Laksa $12.00
Curry Chicken $15.00
Singapore Fried Noodles $14.00

pineapple Fritter $1.30
Oyster $2.30
Gurnard $4.50
Pineapple $4.50
Kumara Chips $5.00
Meat Pattie $1.80
Bacon $4.80
Squid Ring $1.10

Homemade Muesli $13.00
- Homemade toasted muesli served with fruit salad, yoghurt & milk
Seasonal Fruit Salad $9.50
- with honey yoghurt
Raw Salad
- Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Salt n pepper Scallops $20.00
- With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
Eggs Benedict $18.50
- as above with salmon instead of bacon
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato

Chicken & Bacon Ranch Melt N/A
Cucumber N/A
Chicken Classic N/A
Old English N/A
Honey Oat N/A
Hot Chilli N/A
Subway Club N/A
Yoghurt N/A

Tandoori Chicken Half$13.50/Full$23.00
- Chicken pieces marinated overnight in special spices and cooked in Tandoor
Butter Chicken $18.50
- Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
Gulab Jamun $7.00
- popular Indian sweet 3 pcs
Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven
Butter Naan $5.00
- Traditional Indian Bread baked in Tandoor oven with butter
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices

Gourmet Poached Eggs $14.00
- Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
On Cape Seed Bread $8.50
Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
Sweet corn Fritters $14.50
- Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey
Beer Battered Fries & Dipping Sauce $9.50
Warm Beef Salad $16.00
- Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread

Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Seafood Platter $18.00
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction

Rump Steak $5.00
Hawaiian $5.00
Fish $5.00
T-Bone Steak with Chips or Wedges $16.90
Bacon & Egg $5.00
-Combo $8.80
Hot Chips $3.00
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum

Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Seasonal fruit with vanilla yoghurt $14.0
Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Porridge banana & caramel walnuts $13.5
Savoury mince with turkish toast $17.0
Roasted butternut risotto with spinach & crispy parma ham $17.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5

GF V kumara chips $5.50/$9.00
- with sour cream
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)

Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Smoothies - berry, banana or spirulina with organic yoghurt N/A
Soup of the day - served with bread N/A
Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A

Ranch N/A
Cheesy Garlic Toasties N/A
Choc Chip N/A
Capsicum N/A
Pickles N/A
Cucumber N/A
Egg and Cheese N/A
Pizza Sub with Cheese N/A

Veseys Restaurant & Bar

Bay of Plenty > Tauranga City > Veseys Restaurant & Bar

Address

50 Jellicoe Street, Te Puke, Papamoa Beach, Te Puke, Bay Of Plenty, 3119, New Zealand

Phone

075733324

Email

None

Opened hours

Monday: Closed, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 4:30 – 9:30 PM, Friday: 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Breakfast , Indian , North Indian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Seating , Dinner

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Veseys Restaurant & Bar in Tauranga City Menu

Nearby Sample Menus

Veseys Restaurant & Bar

Bay of Plenty > Tauranga City > Veseys Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

50 Jellicoe Street, Te Puke, Papamoa Beach, Te Puke, Bay Of Plenty, 3119, New Zealand

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