Vevo Foodstore in Auckland Menu

PLATTERS PLATTERS
  • Skewer Platter (GF) (30pc/ 60pc) $68/$132
    • Lamb koftas with coriander & pomegranate, molasses, Moroccan spiced chicken with cumin & lemon, chili jam prawn with coriander & time
  • Sushi (GF) (30pc/ 60pc) $52/$80
    • Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
  • Nibbles platter (60pc) $152
    • Italian fish cakes with caper aioli, mini turkish filo pies of spinach pine nut & feta lamb merguez sausage rolls
  • European Cheese Board $120
    • imported cheese, garlics, relish,crocker's, fruit, nuts & sliced ciabatta bread
  • Mini Savoury (10pc/ 30pc) $35/$100
    • Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
  • Gourmet Finger Clubs (3pc) $7
    • Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
  • Glazed free range ham (2kg) $60
    • with the bon & sliced
  • Thai style slow-roast salmon fillet (1.3kg) $95
    • With coriander and time
  • Beef Sirloin (2kg) $98
    • Rubbed with confit garlic & mustard
  • Salad Platters (GF) (serve 8-10ea) $55
    • Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
  • Sweet Treat Platter (30pc/60pc) $45/$80
    • Mini caramel slice, chocolate brownie, ginger crunch & lemon passion fruit slice
CANAPES - MEAT CANAPES - MEAT
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • Soy chicken sushi miso mayo, cucumber & coriander (GF)
  • Moroccan lamb & sumac filo pie
  • Roast duck.st vernier cheese & sweet potato tartlet
  • French style lamb merguez sausage roll with tomato kasundi
  • Trufie free range chicken clubs
  • 5 spice pork belly skewer with coriander pineapple salad (GF)
  • Free range chicken skewer with cucumber coriander yoghurt
  • Vietnamese spiced pork rice paper rolls (GF)
  • Served beef fillet tartlet with whipped cauliflower, blue cheese & walnut
  • Harissa rubbed lamb loin, olive scene, mustard butter & herbs
  • Chorizo & manchego croquettes
SEAFOOD SEAFOOD
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • Seared scallop tostada with avocado relish
  • Tuna tartar, fig & olive tapenade, nari wafer (GF)
  • Sumac spiced snapper ceviche with gropes, walnuts & shallot (GF)
  • House smoked salmon, parsnip puree, rosemary waffle
  • Crumbed italian fish cakes with caper salsa
  • Salmon sushi, avocado, cucumber & ginger (GF)
  • Chili jam prawn skewer with coriander & time (GF)
  • Citrus cured salmon, crave buni & vodka creme fraiche
  • Mussel & pipi fritters with horseradish aioli
  • Thai prawn & ground kofta with chili caramel (GF)
  • Fresh rock oysters, truffle oil & tomato (GF)
VEGETARIAN VEGETARIAN
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • Turkish spinach feta & pinenut filo pie
  • Whipped goats cheese tartlet, walnut & roast pepper
  • Watermelon, marinated feta & basil Skewer (GF)
  • Artichoke & brie frittata, roast pepper & cress (GF)
  • Mini buffalo mozzarella bruschetta with basil & olives
  • Zucchini mint and cumin fritters with mint mascarpone
WALK & PORK WALK & PORK
  • Each $6
  • Risotto (GF)
    • Of field mushroom, blue cheese & mascarpone
  • Chu Chee Chicken Curry (GF)
    • With cashews, cherry tomato & coriander
  • Israeli Couscous Paella
    • With mussels prawn & calamari
  • Grilled Haloumi (GF)
    • With chickpeas, roast pepper & sauce
  • Spiced Baby Meatballs (GF)
    • With slow cooked tomato sauce & basil
  • Quinoa Salad (GF)
    • With watermelon goats cheese and balsamic
  • Braised Pork Belly
    • with coconut pilot, coriander & chili
  • House Smoked Salmon (GF)
    • With beetroot, mint salad, pomegranate molasses
  • Moroccan Cooked Chicken Thigh
    • With israeli couscous, sundried tomato & toasted almond
  • BBQ lamb Leg (GF)
    • With polenta panzanella, garlic aioli
SEATED DINNER PARTIES SEATED DINNER PARTIES
  • 2 choices/3 choices $49/$60
  • Minimum of 10 people
  • ENTRÉE
  • Seared Yellow Fin Tuna (GF)
    • Smoked aubergine puree, cauliflower, couscous & sundried tomato
  • Caramelised Scallops (GF)
    • With cauliflower puree, pancetta, dotes & creme fraiche potato
  • Rare Roast Venison
    • With scopoli chocolate, beetroot sponge & poached rhubarb
  • Italian Buffalo Mozzarella
    • Kalamata olive jelly, basil, sourdough & semi dried tomato
  • MAIN
  • Hawkes Bay Lamb Rump
    • Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
  • Seared Sirloin (GF)
    • With sweet potato and parmesan pave, poached swiss brawns, truffle butter & jus
  • Slow Cooked Thai Style Fillet (GF)
    • Wombok slow, poached prawn & cauliflower puree
  • Pumpkin Sage & Leek Risotto (GF)
    • With buttered broccolini & fresh goats cheese
  • DESSERT
  • Dark Chocolate Marquise (GF)
    • Freeze dried raspberry, coconut sorbet & raspberry meringue
  • Coconut Lime Leaf Panna Cotta (GF)
    • Mango puree, sorbet & spiced pineapple
  • Lemon tart
    • Whipped mascarpone, orange & mint salad
CAKES CAKES
  • Dark Chocolate Whisky Cake $60
    • With dark chocolate ganache
  • Carrot, Pineapple & Walnut Cake $55
    • With cream cheese frosting
  • Lemon Almond & Gin Cake $48
    • With lemon glaze
  • Apple Sicilian Tea Cake $42
  • Victoria Sponge $45
    • With whipped cream & strawberries
  • Bababa, White Chocolate & Boysenberry Cake $55
    • With white chocolate coconut cream ganache
  • GF & DF Chocolate Orange Cake $55
    • With Chocolate icing
  • Df Upside Down Plum & Coconut Yogurt Cake $48
  • Gorgeous Celebration Cake Available (POA)
    • Using freeze-dried fruits fresh flowers, different style of piping and writing too
SLICES SLICES
  • Serve 24-half size available
  • Salted Chocolate Caramel Slice $55
  • Dark Chocolate Brownie $50
  • Ginger Crunch $48
  • Louise Slice $46
TARTS TARTS
  • Serve 12-14
  • Lemon tart $52
  • French Chocolate tart $55
  • Roast Pear Frangipane tart $55
  • Custard tart $52

Nearby Sample Menus

  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Edamame $5
    • whole steamed soy beans
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • House steamed milk buns:
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Szechuan Pepper Peanuts $5
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Lemon chicken $13.50
  • Mince Beef on Steamed Rice $11.50
  • Combination Meat $13.50
  • BBQ Pork /Chicken $11.50
  • 1/2 Chicken or Chips $11.00
  • Pork Fillet Sweet Corn on Steamed Rice $11.50
  • Chicken & Cahew Nuts $4.50
  • Chicken Fillet with chinese vegetable on Steamed Rice $11.50
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Coleslaw salad served with croutons $8.50
  • Vegetable Korma $12.00
    • Mixed vegetables cooked in cream with cashewnut gravy.
  • Tomatoes, Onion & Cucumber Salad $7.00
  • Vegetable Makhani $12.00
    • Fresh vegetables cooked in tomato gravy with cashewnut gravy
  • Chicken Biryani $14.00
    • Chicken fillets spiced and cooked with basmati rice with spices
  • Paneer Tikka $12.99
    • Cottage cheese cubes marinated with yoghurt, Herb & spices.
  • Paneer Kadai $12.00
    • Home made cottage cheese cooked with ginger, garlic, onion, Capsicum & tomatoes with onion gravy
  • Onion Bhaji $6.00
    • Sliced onion dipped in special chick-pee flour then deep fried.
  • Chicken Saag $12.99
    • Chicken fillets cooked with spinach in a mold blend of spices.
  • Prawn tempura 5pcs $15.00
  • Katsu roll $1.00 to $3.00
    • From
  • Chili chicken fried noodle $13.00
    • Pan fried chicken, noodles and vegetables with chili sauce
  • Curry katsu (chicken or pork) $13.50
    • Deep fried chicken (or pork) cutlet with vegetable salad, rice and miso soup
  • Salmo shshimi don $14.90
    • Fresh salmon, fresh vegetable with chili sauce on rice
  • Chicken katsu (or pork or fish) $13.00
    • Deep fried chicken or pork or fish cutlet with vevetable salad
  • Katsu combination $14.00
  • Tempura don $11.90
    • Vegetable tempura with pan fried vegetables on rice
  • Prawns asparagus, mozzarella, basil pesto & fresh tomato salsa $26.50
  • Bread wood fired & extra virgin olive oil $5.50
  • Del moro stracchino, parma ham, rocket, parmesan $24.50
  • Risotto moreton bay lobster, asparagus, chervil, chilli $29.50
  • Italian cheeses toasted bread $19.50
    • Condiments, 100 grams max 3 choices (ask your waiter)
  • Quail filled $32.50
    • W pork & fennel sausage wrapped in pancetta, eggplant baba ghanoush, pomegranate
  • Chocolate & pistachio $5.50
  • Zucchini flower tempura filled $18.50
    • With ricotta & mozzarella, napoli sauce
  • Free Range
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • Cheese, Tomato & Onion $5
  • *=Vegetarian
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • Chicken $11.00
  • Tofu/Chicken/Beef/Pork $11.00
  • Mixed seafood/Prawn $13.50
  • Mixed seafood/Prawn $13.50
  • Tofu/Chicken/Beef/Pork $11.00
  • S1 Tom Yum Soup
    • (Spicy & Sour)
  • Tofu/Chicken/Beef/Pork $11.00
  • SL2 Larb $11.50
    • Chicken Minced/Pork Minced With Lemon Juice, Fish sauce, chili and roasted ground rice
  • Aioli or chutney or HP Sauce $0.50
  • Fuze Benedict $18.50
    • Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
  • Curly Fries $7.50
    • With roasted garlic and rosemary served with aioli and tomato sauce
  • Eggs $13.00
    • With Bacon
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • -Non veg $3.99
  • Malay pickle $2.99
  • ●Biryani
  • Vadai $8.00
    • Ulundu, masala
  • Samosa $1.50
  • Pittu (2pcs) $8.00
  • Brinjal / Chickpeas $5.00
  • Watalappam $2.50
  • Wedges with bacon $8.90
    • Served with sour cream & bacon scrum on top
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • Toasted sandwich
  • Sausage / Hash Brown / Baked beans $2.00
  • Pancake $11.80
  • Toasted bagel with bacon & egg $9.80
    • Served with bacon, cream cheese & avocado
  • Omelettes $13.80
    • Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
  • Eggs benedict $13.80
    • Served with bacon or salmon, poached eggs with hollandaise sauce
  • BLAT Bap Sandwich $17.8
    • Bacon, Lettuce, Avocado, Tomato and BBQ & Aioli Sauce Served With Chips and Salad
  • Onion Rings
  • Roast Vege, Poached Egg, Feta Cheese, Olive and Honey mustard dressing $15.8
  • Chicken Nuggets
    • 8Pcs
  • -Chicken & Capsicum Apricot Relish $15.8
  • Sausage $2.0
  • Chicken & Kumara, Mesculin, Tomato, Caramelized Onion With Sesame Oil dressing $15.8
  • Burgers
    • Brioche Bun, Lettuce, Tomato, Caramelized Onion Served With Chips and Salad
  • 5. Popcorn Chicken $6.00 (cup)
  • 1. Fried Chicken $23.00 (whole chicken)
  • 10. Fried Food $5.00 (5 pcs)
  • 14. Army Soup $25.00 (pack)
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 3. Chicken Combo $25.00 (whole chicken)
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • Fries $5.00
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour cream
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Mjadara (V) $18.95
    • Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
  • Greek salad $12.00
  • Prawns salad $18.00
  • -Lamb $22.90
  • -Chicken fatoosh $6.00
    • Extra
  • -Beef $22.90
  • Extra bread $3.00
  • Falafel served with fries leb bread salad tahini or yoghurt sauce $19.90
Vevo Foodstore

Vevo Foodstore

location

Address

400 Titirangi Road, Titirangi, Auckland, Auckland, 0604, New Zealand

phone

Phone

095551997

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
400 Titirangi Road, Titirangi, Auckland, Auckland, 0604, New Zealand