Vevo Foodstore in Auckland Menu

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Skewer Platter (GF) (30pc/ 60pc) $68/$132
- Lamb koftas with coriander & pomegranate, molasses, Moroccan spiced chicken with cumin & lemon, chili jam prawn with coriander & time
Sushi (GF) (30pc/ 60pc) $52/$80
- Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
Nibbles platter (60pc) $152
- Italian fish cakes with caper aioli, mini turkish filo pies of spinach pine nut & feta lamb merguez sausage rolls
European Cheese Board $120
- imported cheese, garlics, relish,crocker's, fruit, nuts & sliced ciabatta bread
Mini Savoury (10pc/ 30pc) $35/$100
- Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
Gourmet Finger Clubs (3pc) $7
- Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
Glazed free range ham (2kg) $60
- with the bon & sliced
Thai style slow-roast salmon fillet (1.3kg) $95
- With coriander and time
Beef Sirloin (2kg) $98
- Rubbed with confit garlic & mustard
Salad Platters (GF) (serve 8-10ea) $55
- Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
Sweet Treat Platter (30pc/60pc) $45/$80
- Mini caramel slice, chocolate brownie, ginger crunch & lemon passion fruit slice

4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Soy chicken sushi miso mayo, cucumber & coriander (GF)
Moroccan lamb & sumac filo pie
Roast duck.st vernier cheese & sweet potato tartlet
French style lamb merguez sausage roll with tomato kasundi
Trufie free range chicken clubs
5 spice pork belly skewer with coriander pineapple salad (GF)
Free range chicken skewer with cucumber coriander yoghurt
Vietnamese spiced pork rice paper rolls (GF)
Served beef fillet tartlet with whipped cauliflower, blue cheese & walnut
Harissa rubbed lamb loin, olive scene, mustard butter & herbs
Chorizo & manchego croquettes

4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Seared scallop tostada with avocado relish
Tuna tartar, fig & olive tapenade, nari wafer (GF)
Sumac spiced snapper ceviche with gropes, walnuts & shallot (GF)
House smoked salmon, parsnip puree, rosemary waffle
Crumbed italian fish cakes with caper salsa
Salmon sushi, avocado, cucumber & ginger (GF)
Chili jam prawn skewer with coriander & time (GF)
Citrus cured salmon, crave buni & vodka creme fraiche
Mussel & pipi fritters with horseradish aioli
Thai prawn & ground kofta with chili caramel (GF)
Fresh rock oysters, truffle oil & tomato (GF)

4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Turkish spinach feta & pinenut filo pie
Whipped goats cheese tartlet, walnut & roast pepper
Watermelon, marinated feta & basil Skewer (GF)
Artichoke & brie frittata, roast pepper & cress (GF)
Mini buffalo mozzarella bruschetta with basil & olives
Zucchini mint and cumin fritters with mint mascarpone

Each $6
Risotto (GF)
- Of field mushroom, blue cheese & mascarpone
Chu Chee Chicken Curry (GF)
- With cashews, cherry tomato & coriander
Israeli Couscous Paella
- With mussels prawn & calamari
Grilled Haloumi (GF)
- With chickpeas, roast pepper & sauce
Spiced Baby Meatballs (GF)
- With slow cooked tomato sauce & basil
Quinoa Salad (GF)
- With watermelon goats cheese and balsamic
Braised Pork Belly
- with coconut pilot, coriander & chili
House Smoked Salmon (GF)
- With beetroot, mint salad, pomegranate molasses
Moroccan Cooked Chicken Thigh
- With israeli couscous, sundried tomato & toasted almond
BBQ lamb Leg (GF)
- With polenta panzanella, garlic aioli

2 choices/3 choices $49/$60
Minimum of 10 people
ENTRÉE
Seared Yellow Fin Tuna (GF)
- Smoked aubergine puree, cauliflower, couscous & sundried tomato
Caramelised Scallops (GF)
- With cauliflower puree, pancetta, dotes & creme fraiche potato
Rare Roast Venison
- With scopoli chocolate, beetroot sponge & poached rhubarb
Italian Buffalo Mozzarella
- Kalamata olive jelly, basil, sourdough & semi dried tomato
MAIN
Hawkes Bay Lamb Rump
- Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
Seared Sirloin (GF)
- With sweet potato and parmesan pave, poached swiss brawns, truffle butter & jus
Slow Cooked Thai Style Fillet (GF)
- Wombok slow, poached prawn & cauliflower puree
Pumpkin Sage & Leek Risotto (GF)
- With buttered broccolini & fresh goats cheese
DESSERT
Dark Chocolate Marquise (GF)
- Freeze dried raspberry, coconut sorbet & raspberry meringue
Coconut Lime Leaf Panna Cotta (GF)
- Mango puree, sorbet & spiced pineapple
Lemon tart
- Whipped mascarpone, orange & mint salad

Dark Chocolate Whisky Cake $60
- With dark chocolate ganache
Carrot, Pineapple & Walnut Cake $55
- With cream cheese frosting
Lemon Almond & Gin Cake $48
- With lemon glaze
Apple Sicilian Tea Cake $42
Victoria Sponge $45
- With whipped cream & strawberries
Bababa, White Chocolate & Boysenberry Cake $55
- With white chocolate coconut cream ganache
GF & DF Chocolate Orange Cake $55
- With Chocolate icing
Df Upside Down Plum & Coconut Yogurt Cake $48
Gorgeous Celebration Cake Available (POA)
- Using freeze-dried fruits fresh flowers, different style of piping and writing too

Serve 24-half size available
Salted Chocolate Caramel Slice $55
Dark Chocolate Brownie $50
Ginger Crunch $48
Louise Slice $46

Serve 12-14
Lemon tart $52
French Chocolate tart $55
Roast Pear Frangipane tart $55
Custard tart $52

Nearby Sample Menus

B14 Pappa Garlic Naan with Curry Chicken $14.90
R13 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Prawns $16.50
N14 Crispy Egg Noodles $16.20
V02 Nasi Lemak with Vegetarian Curry Mutton $18.30
N17 Pappa Fried Rice Noodles $16.20
V07 Vegetarian Sweet & Sour Chicken with Rice $17.50
S01 Pappa Fried Chicken Wings $12.00
B02 Hainan Toasted Bread with Butter & Kaya $6.00

Vegetarian options are available
Vegetarian + Tofu $15.50
Clear Soup - with vegetables
Drunken noodles
- Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
Vegetarian $15.50
GOLDEN LUNCH 3
- Spring Roll, Stir Fried Thick Rice Noodles with combination of chicken, beef, and pork cooked with season vegetables
GOLDEN LUNCH 1
- Money bag, Stir Fried Beef in Ginger sauce with seasonal vegetables, Jasmine Rice
Tom Yum noodle soup
- Chicken or Beef or Pork, Rice noodles or egg noodles with your choice of meat in Hot & Sour Spicy soup

Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Lil' Hula $22.00
- Smoked chicken, cranberry and brie
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Semifredo $13.50
- ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons

Combination meals $15.00
Sausage / crab stick $1.80
Carton of white rice $5.00
Combination meats fu yoong $38.00
Vege burger $4.80
Steak / Pork / Chicken fu yoong $32.00
- One choice of meat
Mushroom, tomato, pineapple $3.00
Chicken / Roast pork / Steak $14.00

Cauli cream puree $15.00
- Roasted beets, radish, sprouts
Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
Midnight soldiers $7.00
- Soft boiled egg
Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00

Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Green Beans in lemon oil and sea salt N/A

Bacon, Egg, Lettuce, Tomato $4.30
Wontons $0.80
American Hot Dog $3.50
Spicy potato wedges $3.00
Chicken Nuggets $0.80
Bacon Roll $3.50
Terkhi $3.80
Fish Burger $4.80

1PC. $2.50
Snackbox $4.50
- CHICKEN / SALMON / TUNA
8PC. REG $7.90
8PC. REG $7.90
- 12 pieces Fresh Salmon Nigiri
8PC. JUMBO $6.30
8PC. JUMBO $11.00
- 4 pieces of Inari

DRIED FISH CONGEE -
DEEP FRIED CALAMARI WITH SPICY SALT & CHILLI $21.50
SLICED BEEF & FRIED BROAD RICE NOODLES $21.50
FRESH KING PRAWNS WITH CASHEWNUTS & DICED VEGETABLES $32.50
SCALLOPS IN GINGER SAUCE $11.50
SCALLOPS WITH SWEET & SOUR $32.50
CHICKEN IN BLACK BEAN SAUCE $21.50
SWEET BUN -

Takoyaki $7.50
- 8 octopus balls topped with waving katsuobushi
Chicken or Pork Katsu $14.50
- Deep fried crumbed chicken or pork cutlet
Katsu Don (in egg) $12.00
- Deep fried crumbed chicken or pork cutlets cooked with vegetables, egg and katsu sauce
Spicy Katsu Don $12.50
- Deep fried crunch chicken thigh with Kingdom's sauce tomato based spicy katsu & salad on rice
Unagi Don $13.00
- Roasted eel cooked egg & soya based Japanese sauce
Pari Pari Style Chicken $14.50
- Fresh chicken thigh (skin on) marinated in shokushu, pan fried until crispy
Teriyaki Chicken $11.50
Kingdom Beef Don $12.50
- Sliced premium sirloin fillet cooked with vegetables & soya based Japanese sauce

House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Chicken With Chipotle Aioli And Guacamole
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish

Gourmet Burgers (GFO) $22.00
- Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
Beer battered onion rings $8.00
Apple & mixed berry crumble (V) $13.00
- Ginger and oat crumble topping w plum ice cream
Main serving $26.00
Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
French Toast (VO) $18.00
- Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
Salmon $32.00
- Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw

Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal

Sauteed Summer Greens, Pine Nuts $9
Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
West Coast Trevally Coconut, Lime, Chilli $17
Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
Wild Wheat Sourdough, Lot 8 Evo $4.5
Apple + Fennel Slaw $9

Pork bun $1.20
Diced chicken with cashew nuts $22.80
Ma po tofu on rice $11.00
Shredded pork with garlic sprout $18.80
Braised tofu $16.80
Pancake rolled $6.50
Pork shrimp pancake / Pork and fennel pancake / Beef and onion pancake / Chives and egg, prawn pancake $4.00
Shredded potato with vinegar $14.80

Vevo Foodstore

Auckland Region > Auckland > Vevo Foodstore

Address

400 Titirangi Road, Titirangi, Auckland, Auckland, 0604, New Zealand

Phone

095551997

Email

elliot@vevofoodstore.co.nz

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Dairy Free , Child-friendly , Outdoor Seating

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Vevo Foodstore in Auckland Menu

Nearby Sample Menus

Vevo Foodstore

Auckland Region > Auckland > Vevo Foodstore

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

400 Titirangi Road, Titirangi, Auckland, Auckland, 0604, New Zealand

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