Vevo Foodstore in Auckland Menu

PLATTERS PLATTERS
  • Skewer Platter (GF) (30pc/ 60pc) $68/$132
    • Lamb koftas with coriander & pomegranate, molasses, Moroccan spiced chicken with cumin & lemon, chili jam prawn with coriander & time
  • Sushi (GF) (30pc/ 60pc) $52/$80
    • Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
  • Nibbles platter (60pc) $152
    • Italian fish cakes with caper aioli, mini turkish filo pies of spinach pine nut & feta lamb merguez sausage rolls
  • European Cheese Board $120
    • imported cheese, garlics, relish,crocker's, fruit, nuts & sliced ciabatta bread
  • Mini Savoury (10pc/ 30pc) $35/$100
    • Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
  • Gourmet Finger Clubs (3pc) $7
    • Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
  • Glazed free range ham (2kg) $60
    • with the bon & sliced
  • Thai style slow-roast salmon fillet (1.3kg) $95
    • With coriander and time
  • Beef Sirloin (2kg) $98
    • Rubbed with confit garlic & mustard
  • Salad Platters (GF) (serve 8-10ea) $55
    • Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
  • Sweet Treat Platter (30pc/60pc) $45/$80
    • Mini caramel slice, chocolate brownie, ginger crunch & lemon passion fruit slice
CANAPES - MEAT CANAPES - MEAT
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • Soy chicken sushi miso mayo, cucumber & coriander (GF)
  • Moroccan lamb & sumac filo pie
  • Roast duck.st vernier cheese & sweet potato tartlet
  • French style lamb merguez sausage roll with tomato kasundi
  • Trufie free range chicken clubs
  • 5 spice pork belly skewer with coriander pineapple salad (GF)
  • Free range chicken skewer with cucumber coriander yoghurt
  • Vietnamese spiced pork rice paper rolls (GF)
  • Served beef fillet tartlet with whipped cauliflower, blue cheese & walnut
  • Harissa rubbed lamb loin, olive scene, mustard butter & herbs
  • Chorizo & manchego croquettes
SEAFOOD SEAFOOD
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • Seared scallop tostada with avocado relish
  • Tuna tartar, fig & olive tapenade, nari wafer (GF)
  • Sumac spiced snapper ceviche with gropes, walnuts & shallot (GF)
  • House smoked salmon, parsnip puree, rosemary waffle
  • Crumbed italian fish cakes with caper salsa
  • Salmon sushi, avocado, cucumber & ginger (GF)
  • Chili jam prawn skewer with coriander & time (GF)
  • Citrus cured salmon, crave buni & vodka creme fraiche
  • Mussel & pipi fritters with horseradish aioli
  • Thai prawn & ground kofta with chili caramel (GF)
  • Fresh rock oysters, truffle oil & tomato (GF)
VEGETARIAN VEGETARIAN
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • Turkish spinach feta & pinenut filo pie
  • Whipped goats cheese tartlet, walnut & roast pepper
  • Watermelon, marinated feta & basil Skewer (GF)
  • Artichoke & brie frittata, roast pepper & cress (GF)
  • Mini buffalo mozzarella bruschetta with basil & olives
  • Zucchini mint and cumin fritters with mint mascarpone
WALK & PORK WALK & PORK
  • Each $6
  • Risotto (GF)
    • Of field mushroom, blue cheese & mascarpone
  • Chu Chee Chicken Curry (GF)
    • With cashews, cherry tomato & coriander
  • Israeli Couscous Paella
    • With mussels prawn & calamari
  • Grilled Haloumi (GF)
    • With chickpeas, roast pepper & sauce
  • Spiced Baby Meatballs (GF)
    • With slow cooked tomato sauce & basil
  • Quinoa Salad (GF)
    • With watermelon goats cheese and balsamic
  • Braised Pork Belly
    • with coconut pilot, coriander & chili
  • House Smoked Salmon (GF)
    • With beetroot, mint salad, pomegranate molasses
  • Moroccan Cooked Chicken Thigh
    • With israeli couscous, sundried tomato & toasted almond
  • BBQ lamb Leg (GF)
    • With polenta panzanella, garlic aioli
SEATED DINNER PARTIES SEATED DINNER PARTIES
  • 2 choices/3 choices $49/$60
  • Minimum of 10 people
  • ENTRÉE
  • Seared Yellow Fin Tuna (GF)
    • Smoked aubergine puree, cauliflower, couscous & sundried tomato
  • Caramelised Scallops (GF)
    • With cauliflower puree, pancetta, dotes & creme fraiche potato
  • Rare Roast Venison
    • With scopoli chocolate, beetroot sponge & poached rhubarb
  • Italian Buffalo Mozzarella
    • Kalamata olive jelly, basil, sourdough & semi dried tomato
  • MAIN
  • Hawkes Bay Lamb Rump
    • Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
  • Seared Sirloin (GF)
    • With sweet potato and parmesan pave, poached swiss brawns, truffle butter & jus
  • Slow Cooked Thai Style Fillet (GF)
    • Wombok slow, poached prawn & cauliflower puree
  • Pumpkin Sage & Leek Risotto (GF)
    • With buttered broccolini & fresh goats cheese
  • DESSERT
  • Dark Chocolate Marquise (GF)
    • Freeze dried raspberry, coconut sorbet & raspberry meringue
  • Coconut Lime Leaf Panna Cotta (GF)
    • Mango puree, sorbet & spiced pineapple
  • Lemon tart
    • Whipped mascarpone, orange & mint salad
CAKES CAKES
  • Dark Chocolate Whisky Cake $60
    • With dark chocolate ganache
  • Carrot, Pineapple & Walnut Cake $55
    • With cream cheese frosting
  • Lemon Almond & Gin Cake $48
    • With lemon glaze
  • Apple Sicilian Tea Cake $42
  • Victoria Sponge $45
    • With whipped cream & strawberries
  • Bababa, White Chocolate & Boysenberry Cake $55
    • With white chocolate coconut cream ganache
  • GF & DF Chocolate Orange Cake $55
    • With Chocolate icing
  • Df Upside Down Plum & Coconut Yogurt Cake $48
  • Gorgeous Celebration Cake Available (POA)
    • Using freeze-dried fruits fresh flowers, different style of piping and writing too
SLICES SLICES
  • Serve 24-half size available
  • Salted Chocolate Caramel Slice $55
  • Dark Chocolate Brownie $50
  • Ginger Crunch $48
  • Louise Slice $46
TARTS TARTS
  • Serve 12-14
  • Lemon tart $52
  • French Chocolate tart $55
  • Roast Pear Frangipane tart $55
  • Custard tart $52

Nearby Sample Menus

  • Fresh Vietnamese Summer rolls $7
    • with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
  • Stir fried chilli squid on rice $16.5
    • with baby corn, capsicums, vegetables
  • Stir fried tofu and fresh vegetables on rice $15
    • (or rice noodles)
  • Grilled marinated pork on vermicelli $15.5
  • Grilled marinated pork on rice $15.5
    • with salad
  • Stir fried beef and vegetables on rice $16
  • Grilled lemon grass chicken on vermicelli $15.5
  • Grilled pork skewer $8
    • with salads and dipping sauce
  • Garlic ginger M $12.50 / P $14.00
    • Stir fried meat with fresh garlic, ginger and seasonal vegetable
  • Vegetable soup M $12.50 / P $14.00
    • Rice noodle, vegetable, tofu and bean sprouts
  • Pad kra pow fried rice M $12.50 / P $14.00
    • Spicy fried rice with fresh chilli, garlic, fresh basil, bamboo shoot and vegetable
  • Pineapple fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg , pineapple, curry powder, vegetable.
  • Combination thai train noodle $14.00
    • Stir fried yellow noodle with chicken, beef, pork, prawn with ginger and vegetable
  • Tom yum fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg, tom yum flavor and vegetable
  • Shiitake mushroom delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with shiitake mushroom and vegetables
  • Cashew nuts M $12.50 / P $14.00
    • Stir fried meat with chilli paste, seasonal vegetable and cashew nuts
  • Mussel Fritters $2.80
  • Kumera Chips $4.90
  • Bacon Burger $4.80
  • Chicken Roll $4.50
  • Bacon & cheese ball 6 for $4.00
  • Crab sticks $1.30
  • Ham & Pineapple $3.20
  • Snapper $5.50
  • Combo a $5.00
    • 1 fish (hoki), 1fish cake, $2chips
  • Egg $3.00
  • Hot dog (with sauce) $2.00
  • Crabstick $1.20
  • Sweetcorn fritters & bacon stack $5.50
  • Fresh snapper/wedges (with sour cream) $5.50
  • Combo a $7.50
    • 6 wontons/ 1 fish (hoki)/$2chips
  • Chicken burger $9.00
    • Crumbed chicken schnitzel, bacon, caramelised pineapple, salad, and mayo?
  • -House Smoked Salmon $18.90
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • -Preserve $7.90
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
  • -Mushrooms (V), or Bacon or Ham $17.90
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • Beef $15.00
  • Pork $7.00
  • Chicken $19.00
  • Pork $15.00
  • All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
  • 1/4 Chicken $5.00
  • Served with meat of your choice, salad & gravy N/A
  • All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
  • FRESH CHILI Chicken or pork or beef $14.50
  • SWEET AND SOUR Prawns $16.50
  • FRESH CHILI Prawns $16.50
  • PRAWN SPRING ROLL 4PCS $8.00
    • Thai spring rolls stuff with prawn
  • GINGER vegetarian with tofu $12.00
  • SWEET AND SOURSeafood $15.00
  • (Stir-fried your choice of meat with veggies in curry paste rhizome ginger and bamboo shoots)
  • HOT-BASIL vegetarian with tofu $12.00
  • Chicken $10.50/$13.50
    • includes rice - Small / Large
  • Super Munch $20.00
    • 3 Thighs, 3 Drums, 1 Jumbo Chips
  • Masala Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Kiwi Munch $7.50
    • 1 Thigh, 1 Drum & Small Chips
  • $3.90
    • 1 Drum & Small Chips
  • Mammoth Munch $37.50
    • 6 Thighs, 9 Drums, 2 Jumbo Chips
  • Lamb $12.50/$15.50
    • includes rice - Small / Large
  • Goat $10.50/$13.50
    • includes rice - Small / Large
  • Seaweed $1.3
  • Tempura prawn $2.0
  • Fish teriyaki(snapper) $15/$18
    • Donburi/lunch
  • Tuna mayo $1.3
  • Fresh salmon $1.5
    • w/brown rice
  • Avocado $2.2
  • Donburi & lunch box
  • Pork katsu curry $14
  • Black Bean Chilli Beef on Rice / Braised Tofu on Rice $16.00
  • ●Roast Duck
  • Stir Fried Rice Noodle with Beef / Stir Fried Rice Noodle with Chicken $16.00
  • Salt & Pepper Pork Spare Ribs $28.00
  • Honey BBQ Pork / Roast Pork $25.00
  • Sweet and Sour Fish on Rice $18.00
  • Egg Gravy and Chicken on Rice $16.00
  • Stir Fried Vermicelli in Home Made Style / Stir Fried Vermicelli in Xia-Men Style $16.00
  • Salad, Mustard emulsion, $8
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
  • Soup, Daily breads. $14
  • Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
  • Fries, Aioli $9
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
  • Fried chicken fillet served with mixed tossed salad & spiced Korean BBQ sauce $28.00
  • -With pepper sauce / With oyster sauce / With sweet mushroom sauce $22.00
  • Seafood Platter $28.00
    • Battered fish of the day, deep fried squid rings, prawn twisters, prawn cutlets, vegetable spring rolls
  • -Cooked in creamy cheese with or without meshed garlic / Cooked in rice congee (additional $12 for congee) POA
  • Green beans cooked in mince pork and pickles $23.80
  • Live Fish special Abalone Soup $18.00
  • -Stir fried with specially prepared peanut and garlic imperial sauce / Cooked in casserole with rice and vermicelli POA
  • Live Fish Jelly Dessert (Please enquire about the flavour of the day) $6.00
  • CHICKEN KHORMA $10.99
  • PEPPER FISH $13.99
  • PANEER BUTTER MASALA $12.50
  • BUTTER CHICKEN PIZZA (MADE TO ORDER) $13.99
  • CHANNA MASALA $10.50
  • VEG MASALA $11.50
  • LAMB KHORMA $10.99
  • PANEER & CHEESE NAAN $4.50
  • Fresh or toasted
  • Egg on toast $ 9.50
    • 1 slice toast, 1 egg scrambled or fried
  • Gourmet
  • Large $ 14.00
  • Chicken or bacon, camembert, beetroot relish and avo $ 13.50
  • Bacon, camembert and avo $ 9.90
    • 2 slices of bacon, creamy camembert and avocado
  • Gluten free option $1.00
  • Bacon, cream cheese & spinach $ 9.90
    • Smoked chicken, cream cheese and fresh baby spinach with a choice of relish…… mango, pesto or sundried tomato
  • Mushroom Medley $7.00
  • Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
  • Specials $19.50
    • Baby Pea Fritters With Chorizo & Haloumi Salad
  • Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
  • Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
  • Mushroom, Chives, And Pecorino Omelette $18.5
  • Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
  • Crispy Fried Eggs Bread, Smashed Avocado, Roasted Tomatoes, Herbs Oil $18.5
Vevo Foodstore

Vevo Foodstore

location

Address

400 Titirangi Road, Titirangi, Auckland, Auckland, 0604, New Zealand

phone

Phone

095551997

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
400 Titirangi Road, Titirangi, Auckland, Auckland, 0604, New Zealand