Vic's Bakehouse in Christchurch Menu

Vic's Bakehouse in Christchurch has no menu available, but can choose from many other options such as Samosa (1Doz) or Plain from Stanmore Fish & Chips. Cranford Alehouse offers many options including CHICKEN FILO BITES and CRUMBED MOZZARELLA STICKS. Chinwag Eathai includes a wide range like Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) or Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF). Chicken Curry on Rice and Chicken Mushroom on Rice from . Kims Chinese Meals offers Stellar Restaurant & Bar and Valid from 9:00am to 11:30am TUESDAY TO FRIDAY.

Nearby Sample Menus

  • Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
  • Adobo chicken, hand hacked guacamole, pickled mango $8
  • Crispy fried potato skins, jalapeno queso fundido $11
  • Jarrito’s Mexican Sodas $6
    • Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
  • Juice $5
    • Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
  • Bacon, egg & hash brown $8
  • Guac, salsa & corn chips $13
  • Cumin battered market fish, salsa mojito, coriander $8
  • Vietnamese Sweet & Sour Squid $15 Med/$27 Lg
  • Vegetable Omelet $12 Med/$20 Lg
  • Seafood Fried Rice $14.00
  • Special Stewed Beef Ribs with Bread $8.50
  • Spicy Crab Rice Vermicelli Soup $12.00
  • Cendol & Coconut Cream $5.00
  • Hello Vietnam Special Salad $16.00
  • Seafood Fried Rice Noodle $14.00
  • Matcha Affogato $8
    • Vanilla Ice Cream w Matcha Green Tea Sauce
  • Deep Fried Fish Wing $6
  • Seared Scallop $12
  • K.F.C - Kinji’s Fried Chicken $18
    • garlic soy marinated
  • Groper & Fresh Shiitake Mushroom Tempura $18
  • Yakiniku BBQ Beef & Seasonal Veges with Salad $24
  • Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
  • Marbled Beef (grain-fed for 130 days) $18
    • Carpaccio with Salad
  • Vegetarian Fried Noodle $9.50
  • Sweet & Sour Pork $11.50
    • Battered pork pieces with vegetables in sweet and sour sauce served with rice
  • Hot & Sour Pork Leg $10.50
    • Pork leg pieces cooked in hot and sour soup with tofu and a boiled egg served with rice
  • Chicken Fried Rice $9.00
  • Choice of Sauces N/A
    • Oyster Sauce/ Ginger Sauce/ Garlic Sauce/ Black Bean Sauce/ Sweet & Sour Sauce/ Chilli Sauce/ Satay Sauce/ Coconut Curry
  • Beef Fried Rice $9.00
  • Tom Yam Soup $4.50 / $6.00 / $4.50
    • Thai crystal spicy sour soup. Chicken / Seafood / Vegetarian
  • Hainanese Chicken Rice $9.50
    • Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
  • Chicken, Pork or Beef $20.90
  • Vegetarian $19.90
  • Fried Rice
  • Vegetarian $19.90
  • Peanut Sauce
  • Prawns Noodle Tom Yum Sou $13.00
  • Chicken Noodle Soup $10.00
  • Chicken, Pork or Beef $20.90
  • Tom Yum Noodle Soup
    • Rice noodle, meat, Tom Yum paste and garnished with coriander.
  • 6x Fried Fish Cakes $8.00
  • 5x Large Spare Ribs $10.00
  • Seafood $19.00
  • 7x Vegetables Tempura $8.00
  • Noodle Soup
    • Rice noodle, meat, garlic and garnished with spring onion and coriander.
  • Pad Prik Gang Seafood $21.50
    • Combination seafood stir fried with red curry paste and coconut milk.
  • Spicy Chicken Lemongrass
    • Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
  • ROAST PORK MUSHROOMS ON RICE $10.50
  • SWEET & SOUR CHICKEN $11.50
  • Fish $3.80
  • STEAK PINEAPPLE ON RICE $10.50
  • Donuts $1.80
  • BAMI GORENG (Noodles) $11.50
  • STEAK FRIED RICE $10.00
  • STEAK TOMATOES ON RICE $10.50
  • Cheese $3.90
  • Mini Spring Rolls x6 $2.50
  • Hot Dog $2.10
  • Plain $2.10
  • Hoki $4.50
  • Squid x6 $4.50
  • Mussel $0.80
  • Akaroa Cod $4.50
  • EGG $4.50
  • PLAIN $3.50
  • BACON + EGG $4.00
  • FISH $4.50
  • MUSHROOM $4.50
  • BACON $3.00
  • All burgers have onions lettuce & sauce
  • PINEAPPLE $2.50
  • Crispy Soft Shell Crab Salad $19.50
    • baby cos, sesame, lime, coriander and bamboo shoots
  • Big AZZZ $22.00
    • good grief it’s huge, upsized from any of the above selections (served without fries)
  • Large halfsies $23.00
  • Salt ‘n’ Pepper Squid $14.00
    • with peri peri mayo
  • Vegetarian n/a
    • Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
  • Satay and Tandoori Chicken Skewers $19.00
    • with lamb kofta’s, basmati rice and dipping sauces
  • Italian n/a
    • Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
  • Simply Grilled Ribeye $18.00
    • 120g minute steak, forest mushroom risotto and salsa verde
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Beef & Seasonal Salad Wrap (2 half wraps) $10.50
    • Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
  • Protein Ball (Pure's top selling product) $3.00
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Chicken & Cranberry $4.80
  • Steak & Mushroom $4.80
  • Savouries $2.50
  • Mince & Cheese $4.80
  • Chicken Satay $4.80
  • Traditional Kiwi Mince $4.50
  • Sausage Roll $3.10
  • Steak $4.60
  • Seafood Basket $12.50
  • Toasties $3.50
  • Chicken Nugget & fries $7.00
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Fish Bites & fries $7.00
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Nachos & Sour Cream $6.50
Vic's Bakehouse

Vic's Bakehouse

location

Address

4B Settlers Crescent, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033841752

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:30 – 11:30 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
4B Settlers Crescent, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
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