Address
127 Tongariro Street, Taupo, Waikato, 3377, New Zealand
Victoria's Cafe Kitchen Bar in Waikato Menu
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LUNCH-
Free range eggs $9
- on toasted ciabatta. Tweak it.
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Bacon & eggs $13
- on toasted ciabatta. Tweak it.
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Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
- - Add Bacon $4
- -Add Salmon $6
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Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
- -Add Toast $6
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Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
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Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
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Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
- - Add Bacon $4
- -Add Salmon $6
-
Sassy salt & pepper squid $16
- w a rocket salad & aioli
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Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
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Vik's burgers $20
- Served w fries.
- -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
- -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
- -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
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Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
- -add chicken $6
- -or prawns(6) $8
-
Tweak it $3
- -tomato
- -mushroom $5
- -bacon $4
- -egg $2.50
- -sausage (x2) $5
- -avocado $3
- -house cured salmon $6
- -gluten free bread $1
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Fries
- crispy golden fries w aioli or tomato sauce
- -small $4
- -large $8
Nearby Sample Menus
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Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
- Beer battered fries, garlic aioli V $8.00
- 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
- Warm bap V $4.00
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Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
- 200g Link CHORIZO sausage $10.00
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Mac and cheese balls $12.00
- truffle mayo
- Mashed pumpkin, sage, pine nuts GF $8.00
- Reguar Donburi & Miso Combo $14.00
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Teriyaki Chicken
- Udon
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Curry Chicken $15.50
- Katsu Don
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Prawn Tempura
- Udon
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Teriyaki Tofu $14.50
- Don
- Regular Donburi & Coke Combo $15.00
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Teriyaki Chicken $14.50
- Don
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Teriyaki Salmon $16.50
- Don
- Scrambled Eggs and Bacon on Toast $9.00
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Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
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Pancakes Sweet $13.00
- 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
- Hamburger and Fries $10.00
- Fries (small) $3.00
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Ham $7.50
- Your choice of roll or sandwich. Ham off the bone, gravy and salad
- Hamburger $7.00
- Bacon and Egg Toasted Sandwich $8.50
- Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
- Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
- Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
- Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
- Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
- Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
- Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
- Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
- Lightly Toasted Garlic Turkish Pide $5.00
- GF Pizza Bases on Request $3.00
- Battered Fish & Chips $8.50
-
Nachos $14.00
- Beef chilli concarne on corn chips topped with cheese and served with sides of sour cream & guacamole.
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Chicken A La Weta 16 (GF on request) $26.00
- A breast of chicken filled & baked with sun dried tomato and olive chutney and haloumi, wrapped in streaky bacon, served on kumara mash with sauteed vegetables and topped with creamy Tuscan sauce.
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Homemade Citrus Crumb GF V $14.00
- Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.
- Lemon Ricotta with Mint and Strawberries GF $12.50
- Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
- Vegetable $2
-
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
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Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
- Satay $15
-
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
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Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
- Beef $3
- Chicken $3
- 8 Chicken Thighs & Chips $28.00
- Wonton Soup $11.00
- 15 Chicken Thighs & Chips $50.00
- 8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
- 2 Fish, 2 Eggs,,Chips and Salad $10.00
- 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
- 5 Fish, 5 Potato Fritter, 5 Chicken Nugget, 4 Hot Dog, 2 Spring Roll, $4.00 Chips $25.00
- 4 Chicken Thighs & Chips $14.00
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Wholegrain toast $12.00
- +two free-range eggs any style
- Salmon $4.00
- Bacon $2.00
- Add large $10.00
- Cheese $2.00
- Toast $2.00
-
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
- Add icecream & chocolate sauce $12.00
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Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
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Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
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Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
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Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
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Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
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Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
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Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
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Bacon & eggs $13.00
- Streaky bacon, eggs and toast
- GULAB JAMUN $6.00
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LAMB ROGANJOSH $17.50
- Diced lamb cooked in a fine onion tomato gravy with spices and herbs
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MURGH ANGAAREY $17.00
- A uniquely flavored chicken specialty, flavored with dark rum.
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CHICKEN NAAN $5.00
- Naan bread stuffed with chopped chicken and spices
- VEG KORMA, ALOO MUTTER(CHOOSE 1)
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CHICKEN DO PIAZA $16.50
- Boneless chicken pieces cooked with onion slices and selection of spices
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SAAG PANEER $15.00
- Cottage cheese cooked with spinach and spices
- PLAIN RICE $4.00
- Sausage & Fries $9.50
- Bowl of Fries $7.00
- Thai Green Chicken Curry & Basmati Rice $17.50
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Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
- Seafood Chowder & Toast $18.50
- Creamy Mushroom $17.50
- Gourmet Angus Burger & Fries $19.00
- Kaimai Cafe have a children's menu available, along with gluten free meal options
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy
- Gulab jamun $4.00
- Raita $2.50
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Prawn Malabari
- Prawn cooked in onion and coconut gravy
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Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
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Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
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Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
- Onion & Peas Rice $10.00
- Vege Burger $10
- Self saucing Sticky date pudding $8
- Bowl of Fries (small/medium/large) $3/$5/ $6
- Warm white chocolate pudding $8
- Battered scallops $20
- Hawaiian Burger $10
- ALL MAIN MEALS COME WITH SALAD & FRIES
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Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
- Steak/cheese & bacon $ 3.30
- Steak & mushroom $ 3.30
- Smoke fish $2.80
- Steak & pepper $ 3.30
- Steak & kidney $ 3.30
- Mince savoury $1.00
- Steak & onion $ 3.30
- Butter chicken $ 3.30
Victoria's Cafe Kitchen Bar
Phone
073767310
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gastropub , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Drinks , Brunch , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
127 Tongariro Street, Taupo, Waikato, 3377, New Zealand
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