Address
127 Tongariro Street, Taupo, Waikato, 3377, New Zealand
Victoria's Cafe Kitchen Bar in Waikato Menu
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LUNCH-
Free range eggs $9
- on toasted ciabatta. Tweak it.
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Bacon & eggs $13
- on toasted ciabatta. Tweak it.
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Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
- - Add Bacon $4
- -Add Salmon $6
-
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
- -Add Toast $6
-
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
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Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
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Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
- - Add Bacon $4
- -Add Salmon $6
-
Sassy salt & pepper squid $16
- w a rocket salad & aioli
-
Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
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Vik's burgers $20
- Served w fries.
- -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
- -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
- -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
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Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
- -add chicken $6
- -or prawns(6) $8
-
Tweak it $3
- -tomato
- -mushroom $5
- -bacon $4
- -egg $2.50
- -sausage (x2) $5
- -avocado $3
- -house cured salmon $6
- -gluten free bread $1
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Fries
- crispy golden fries w aioli or tomato sauce
- -small $4
- -large $8
Nearby Sample Menus
- Flounder (whole fish) $6.00
- Corn fritters $3.00
- 6x Chicken nuggets $3.50
- Handcut agria $3.50
- Snapper $6.50
- Donuts $1.20
- Gurnard $5.50
- Bacon, egg and cheese burger $8.50
- Borek $5.00
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Veg Zucchini Reg $10.00 Large $14.00
- Chicken Burger $7.50
- Adana Reg $11.50 Large $16.00
- Moussakka N A
- Chicken & Chips $7.50
- Chicken Reg $9.50 Large $11.00
- Bacon & eggs $8.90
- Al brown swiss cheese / tomato $ 13.50
- Mini chicken burger & curly fries w/ sauce $ 12.00
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Lambs fry $17.50
- w/ bacon & fried potatoes
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French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
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Eggs on toast $13.90
- poached / scrambled / fried
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Wedges $12.50
- w/ sour cream & salsa
- Curly fries / beer battered fries $6.50
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·Fries
- Served with tomato sauce. Aioli extra
-
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
- -Aioli $2.00
-
Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
- -Reg $5.50
- -Large $7.90
-
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
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Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
- Hot dog n chips $10
-
The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
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Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
- Vegetarian lasagne w a green salad $17
- Fish n chips $14
- Chicken burger n chips $14
- Vegetarian lasagne $12
-
Mussel fritters $22
- served w salad & homemade tartare sauce
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Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
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Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
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B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
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Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
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Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
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Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
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Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
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Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
- Fries $7.00
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Fish & Chips $15 Small / $28 Large
- Fresh Fish, in a light crispy batter or pan fried, home fries & caper dill mayo
-
Muesli $9.50
- Toasted-served with milk and natural Greek yoghurt with berry fruit topping
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Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
- Homemade chicken tenders & chips $12.50
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Ribs & Wings $26.00
- 1/2 kilo ribs and 1/2 kilo buffalo wings
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Minted Lamb Cutlets $27.00
- Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
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The Beacon $24.50
- Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
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BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
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Arancini $8.00
- Mushroom & parmesan. Aioli.
-
The Classic Caesar Salad $22.90
- Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
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Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
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Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
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Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
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Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
- Seasonal Greens $9.00
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- 7 - 1 pm
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- hashbrown/Smoked salmon
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
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Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
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Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
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Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Marinara $15.00
- (tomato base, oregano, garlic)
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Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
- Burger Supreme $11.00
- Mushroom $1.50
- Sweetcorn Fritter $3.00
- Bacon & Egg $6.50
- Fish-Hoki $3.50
- Pineapple $1.20
- Lasagne $3.00
- Fish-Tarakihi $5.00
- Falafel kebab $12.00
- Lamb on chips $9.00
- Mixed vegetarian R$17/L$20/F$25
- Mussakka meals with rice and salad
- Fish fingers with chips $10.00
- Falafel burgers $10.00
- Kebab Large
- Mixed meat burger $11.00
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Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
- Cheese $ 4
- Pepperoni, Extra Cheese $ 5
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Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
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Large 18" Sausage $ 31
- Italian Style Sausage
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Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
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Large 18" Meatball $ 31
- Thinly Sliced Meatball
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A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
- Chicken Drumstick $2.50
- Smoke fish $2.80
- Chicken Kebab $2.50
- Mince $ 3.30
- Bacon & egg $ 3.30
- Steak & kidney $ 3.30
- Steak/cheese & tomato $3.30
- Deep Fried Fish $2.60
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
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Beer battered onion rings $6
- with sweet chilli sauce
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Homemade tartare, aioli or mayo $1
Victoria's Cafe Kitchen Bar
Phone
073767310
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gastropub , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Drinks , Brunch , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
127 Tongariro Street, Taupo, Waikato, 3377, New Zealand
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