Victoria's Cafe Kitchen Bar in Waikato Menu

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Free range eggs $9
- on toasted ciabatta. Tweak it.
Bacon & eggs $13
- on toasted ciabatta. Tweak it.
Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
- Add Bacon $4
-Add Salmon $6
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
-Add Toast $6
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
- Add Bacon $4
-Add Salmon $6
Sassy salt & pepper squid $16
- w a rocket salad & aioli
Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
Vik's burgers $20
- Served w fries.
-chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
-add chicken $6
-or prawns(6) $8
Tweak it $3
- -tomato
-mushroom $5
-bacon $4
-egg $2.50
-sausage (x2) $5
-avocado $3
-house cured salmon $6
-gluten free bread $1
Fries
- crispy golden fries w aioli or tomato sauce
-small $4
-large $8

Nearby Sample Menus

3 OR 4 THIGHS PER BASKET $13.00
- plain
HOKI + FRIES $7.00
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
NUGGETS + FRIES $7.00
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce

Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Fresh Salad, Lemon Dressing, Seeds $7.50
Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
Grilled Garlic Rewana, topped with parmesan $7.50

Prawns $3
Stir fried Oyster sauce $17
Vegetable $2
Satay $15
Pork $3
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Stir fried Garlic and Pepper $15
- with onion, carrot on rice

Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Hawaiian $21
- pineapple, mozzarella, ham
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Feta Garlic Pizza Bread $12
- w caramelised onion
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
½ & ½ pizza $2
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream

Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
Gluten Free available on request. Please ask when placing your order.
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
-3 Filling $7.90
Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
Lunch Menu - Available all day

FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
POTATO HASH CAKE $4.00
TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
SPANISH SAUSAGE $4.00
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
CREAMY MUSHROOMS $6.00
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer

Eggs on Ciabatta $14.50
- With Bacon
Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
Chicken $5.00
Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
Chicken tenders with curly fries $11.90
Fish bites with curly fries $10.90
B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
CT Hash brown $4.00

Add any of following selections to your meal
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Dolma $1.00
- Vine leafs and rice in it
Falafel $1.50
- Chickpeas, celery, parsley, coriander
Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
Meat on fries S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips

Vegetarian lasagne w a green salad $17
Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
Garden salad $7
Tomato & basil $24
- w chorizo
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
Orange and almond cake w cream $12
Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
Garlic bread $6

-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Seasonal vegetables of the day $7.00
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil

KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
KEEMA NAAN $5.00
- Naan stuffed with lamb mince and light spices
ACHARI GOSHT $17.50
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
CHICKEN TIKKA $19.00 (half) $10.00
- Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
CHICKEN SAAGWALA $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
BOMBAY ALOO $14.00
- Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
SHAHI PANEER $15.00
- Cubes of cottage cheese cooked with cream, tomatoes, and crushed almond cashews
RARRA CHICKEN $16.50
- Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum

Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
-tempura with soy mirin and seaweed salad $24/48
-to taste all four $36
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus

Ham $1.50
NO.3 $6.00
- 1 Hot dog, regular chips, pepsi 355ml can
Curry roll $2.50
Choice super deluxe $7.50
Fish
Oyster battered $2.80
Mussel fritter $4.00
Junior munch 2 $4.99
- 1x Thigh, regular chips

Fries $7.00
- With tomato sauce
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Pancakes $14.00
- Caramelized bananas and cream
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella

Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Fish of the Day
- see our list of daily updates and specials
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Steamed Mussels $14.5
- garlic sauce / crusty bread
Cheesecake of the Day $12
- see our list of daily updates and specials

Victoria's Cafe Kitchen Bar

Waikato Region > Waikato > Victoria's Cafe Kitchen Bar

Address

127 Tongariro Street, Taupo, Waikato, 3377, New Zealand

Phone

073767310

Email

lifeisgood@victorias.co.nz

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gastropub , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Drinks , Brunch , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

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Victoria's Cafe Kitchen Bar in Waikato Menu

Nearby Sample Menus

Victoria's Cafe Kitchen Bar

Waikato Region > Waikato > Victoria's Cafe Kitchen Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

127 Tongariro Street, Taupo, Waikato, 3377, New Zealand

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