Victoria's Cafe Kitchen Bar in Waikato Menu

LUNCH LUNCH
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • Bacon & eggs $13
    • on toasted ciabatta. Tweak it.
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • - Add Bacon $4
  • -Add Salmon $6
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • -Add Toast $6
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • Avocado smash $15
    • on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
  • - Add Bacon $4
  • -Add Salmon $6
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • Vik's burgers $20
    • Served w fries.
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • Caesar salad (gf) $16
    • Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
  • -add chicken $6
  • -or prawns(6) $8
  • Tweak it $3
    • -tomato
  • -mushroom $5
  • -bacon $4
  • -egg $2.50
  • -sausage (x2) $5
  • -avocado $3
  • -house cured salmon $6
  • -gluten free bread $1
  • Fries
    • crispy golden fries w aioli or tomato sauce
  • -small $4
  • -large $8

Nearby Sample Menus

The Helm (sample menu)
  • Bacon $4
  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • Chicken $6
  • -Salmon $24
  • Bacon and Banana Pancakes $12
    • Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
  • (GF): Gluten Free on request / (DF): Dairy Free on request
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • -Chicken $22
Raglan Fish (sample menu)
  • Tarakihi $5.50
  • Fish bites 80¢
  • Kumara $4.00
  • Lemon Fish $4.50
  • Handcut agria $3.50
  • Crumbed fish 50¢ extra per serve
  • Beer battered $3.50
  • Mini hot dogs $1.20
Paddock (sample menu)
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
Stoked Eatery (sample menu)
  • Lamb $16.00
    • housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
  • Mussel fritters & curry mayonnaise $11.00
  • Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
  • Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
  • Crispy Pork Hock $26.00
    • kumara mash, apple salad & asian dressing
  • Garden salad, tomato, red onion, carrots, cucumber $7.00
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Fish of the Day Special n/a
    • please ask staff
The Redoubt (sample menu)
  • Mixed sharing Board for two $22
    • Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
  • Fish’n’chips $18
    • Monteiths battered fresh fish + skin on chips + house tartare
  • Beer Soakers $12
    • Wontons + spring rolls + samosas + onion rings w/ chilli mayo
  • Flat bread ¼$8/½$16/W$30/gf$20
    • Dukkah + tomato jam + truffle aioli
  • Streaky Bacon $6
  • ½ Avocado $4
  • Honeycomb loaded sundae $14
    • Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
  • Volare Baguette $6
    • Whitestone smoked butter
Waihi RSA (sample menu)
  • Eggs $1.50
  • Battered fish $12.00
  • Medium $16.00
  • Peppercorn Sauce $2.00
  • Roast of the day
  • Beef Curry rice and naan $12.00
  • Fish Burger $12.00
  • 120gm Angus Beef burger $18.00
Waiomu Beach Cafe (sample menu)
  • Chicken, bacon & blue cheese $20.00
  • -Add smoked kahawai $5.00
  • Ham, feta, pineapple & caramelized onion $20.00
  • -Add a slice of bacon $20.00
  • -Add bacon $5.00
  • Soup of the day (GFA) $10.00
    • one of the gorgeous team will tell you all about it!
  • Kumara, bacon and rocket $20.00
  • Mussel chowder (GFA)(DF) $12.00
    • Served with toast
Stoked Restaurant (sample menu)
  • Pulled pork sliders $16.00
    • Apple slaw
  • The picnic (N) $45.00
    • Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
  • Organic chicken liver pate $14.00
    • Relish & toasted ciabatta
  • A bir of sunshine $10.00
    • Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
  • Deep blue
    • Bacon, blue cheese & mushroom
  • Crispy pork crackling $10.00
    • Homemade apple sauce
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
The Shire's rest cafe (sample menu)
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
The Espy Cafe (sample menu)
  • Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
  • Creamy Mushrooms $19.00
    • Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
  • - Bacon $16.50
  • Smoked Chicken Salad $18.50
    • Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
  • Kids pancakes with fruit salad, maple syrup and cream $7.00
  • Prawn and Avocado Salad $14.00
    • Espy garden salad topped with garlic prawns and avocado smash
  • - Samon $18.50
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
Instone Cafe (sample menu)
  • Served 6:30 am -2 pm
  • Muesli $11.00
    • With fruit & yoghurt
  • Toasted bagels
  • -With bacon $13.50
  • -Bacon, avocado & cream cheese $12.50
  • BLAT $16.50
    • Bacon, lettuce, avocado, tomato, on a toasted bun & fries
  • Served 6:30 am - 2 pm
  • -Salmon, cream cheese & capers $12.50
Whangamata Pizza & Takeaways (sample menu)
  • Porka $21.00
    • Bacon, ham, salami, capsicum, pineapple
  • Cheese Pizza $13.00
    • Whonga's special base sauce o- cheese
  • Delux $21.00
    • Spicy beef, bacon, salami, mushrooms, capsicum
  • Mango Chicken $22.00
    • Mango slices, chicken, cashew nuts, sweet chilli swirl
  • Nutty Vege $23.00
    • Sundried tomato, pinenuts, olives, capsicum, pineapple
  • Family Size Nachos $13 Sm / $16 Lge
  • Whanga Whopper $23.00
    • Salami, mushroom, ham, onion, bacon, capsicum, olives
  • Topping List In-Store $10.00
Ming City (sample menu)
  • Prawn Twister $7.50
    • Deep fried chunky fried prawn twisters with sweet chilli sauce
  • Green Tea Ice Cream (1 scoop) $5.00
    • Japanese style green tea ice cream
  • Coconut Attap Chee $8.50
    • Traditional south east Asia dessert with attap chee seed and jelly in coconut cream
  • Mustard Root & Pork Noodle Soup $13.50
    • Noodle soup with stir fried pork slices $ pickled mustard root
  • Braised Pork Mince Rice $7.50
    • Slow braised minced pork on rice with traditional pickled cucumber & daikon, a favorite light meal choice
  • Thai Green Curry (Chicken or Beef / Prawn) $16.00 / $17.50
    • Thai style green curry with chicken or beef on rice / Thai style green curry with prawn on rice
  • Bami Goreng (Spicy) $14.50
    • Southeast Asian style spicy curry flavour stir fried noodle
  • Ramen Only $14.00
Zealong Camellia Tea House (sample menu)
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Artisan Bread $10.00
    • Warm bread selection with house made dips
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
The Baker's House (sample menu)
  • Steak & pepper $ 3.30
  • Mince $ 3.30
  • Curry Spring Roll $2.50
  • Hamburger $3.20
  • Vegetarian pie $3.00
  • Pork Dumpling $2.00
  • Bacon pizza $3.00
  • Butter chicken $ 3.30
Victoria's Cafe Kitchen Bar

Victoria's Cafe Kitchen Bar

location

Address

127 Tongariro Street, Taupo, Waikato, 3377, New Zealand

phone

Phone

073767310

email

Email

lifeisgood@victorias.co.nz

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gastropub , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
127 Tongariro Street, Taupo, Waikato, 3377, New Zealand
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