Victoria's Cafe Kitchen Bar in Waikato Menu

LUNCH LUNCH
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • Bacon & eggs $13
    • on toasted ciabatta. Tweak it.
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • - Add Bacon $4
  • -Add Salmon $6
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • -Add Toast $6
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • Avocado smash $15
    • on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
  • - Add Bacon $4
  • -Add Salmon $6
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • Vik's burgers $20
    • Served w fries.
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • Caesar salad (gf) $16
    • Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
  • -add chicken $6
  • -or prawns(6) $8
  • Tweak it $3
    • -tomato
  • -mushroom $5
  • -bacon $4
  • -egg $2.50
  • -sausage (x2) $5
  • -avocado $3
  • -house cured salmon $6
  • -gluten free bread $1
  • Fries
    • crispy golden fries w aioli or tomato sauce
  • -small $4
  • -large $8

Nearby Sample Menus

  • Fish Cake $2.50
  • Dk’s Berger (Small/Large) $9.80/$12.80
    • 2x meat patties, bacon egg, patty, ham, pineapple, cheese, onion, mushroom, beetroot, tomato, lettuce, tomato sauce & mayo sauce
  • Steak Cheese (Small/Large) $7.80/$10.80
  • Battered Sausage $2.30
  • 6x Onion Rings $4.00
  • Lasagna Square $3.00
  • Fresh Tarakihi(1 10-120g) $5.50
  • Deluxe Chicken Burger (Small/Large) $10.50/$13.50
    • Crumbed marinated chicken breast, bacon, ham, mushroom, lettuce, onion, mayo and BBQ sauce
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Agria potato puree $8.00
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Bistro’s fish and chips $36.00
    • Hand chopped tartare sauce, malt vinegar wafer
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Denver leg of Red deer $42.00
    • Coffee glaze, amaretto, roasted yams
  • Salt and pepper squid with chipotle mayo $16.00
  • Garlic pizza bread $7
    • With garlic butter sliced garlic and herbs
  • Premier chicken nuggets 6 pack $6 / 12 packs $9
  • Available with chicken salt or lemon pepper N/A
  • Beer battered fries $7
  • B&T $11 / $14
    • Bacon & tomato
  • Beef nachos Small $7/ Large $13
    • Crispy corn chips and cheese
  • Chicken cranberry $12 / $15
    • Roast chicken, cranberry sauce
  • Italian $11 / $14
    • Salami, olives, capers, onions
  • Garlic Bread $8
    • Warm French stick with garlic butter
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • Chicken Pâté $10
    • With bread and onion jam
  • Chilli Chicken $10
    • Chilli chicken with fresh tomato, cashew nuts, mango chutney
  • House Slaw $6.5
  • Fries and Gravy $8
    • Crispy rustic cut fries and mozzarella, light brown gravy and aioli
  • Pulled Pork $10
    • Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
  • Fish and Chips $18
    • Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
  • Avocado feta smash on sourdough gf $9
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Eggs on toast gf $10
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • ●Hosomaki
  • -Full $13.00
  • -Teriyaki Salmon Don / Fresh Salmon Don $18.00
  • Fresh Salmon Roll $18.00
  • ●Donburi
  • -Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
  • -Seaweed Salad $10.00
  • Tuna Salad Roll $1.6 each / $11 (8pcs)
    • Tuna mix with mayo, crab stick & lettuce
  • FIREPOT PIZZAS $15.00
  • Served with toast & a side of Kasandi
  • COLD SMOKED SALMON $7.00
  • WARM QUINOA PORRIDGE $13.00
    • Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • CREAMY MUSHROOMS $6.00
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • or CREAMY MUSHROOMS $16.50
  • -Add spicy breakfast sausages $22.00
  • -Roast potato wedges
  • Soup of the day (GFA) $10.00
    • one of the gorgeous team will tell you all about it!
  • Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
  • -Menu extras add $5.00
  • Chefs whim $20.00
    • One of the gorgeous team will tell you all about it!
  • -Add smoked kahawai $5.00
  • Chicken, red onion and mushroom $20.00
  • Laksa w chicken & prawns $18
  • Salmon & cream cheese bagel $16
  • Orange and almond cake w cream $12
  • Creamy mussel chowder $18
    • served w garlic & herb bread
  • Chicken burger n chips $14
  • Platter for two $32
    • romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
  • Big brekkie $20
    • bacon, sausages, tomato, hash browns & eggs w toast
  • Tomato & basil $24
    • w chorizo
  • Scotch Fillet $34.00
    • Potato gratin. bearnaise sauce, smoked mushroom, Jus.
  • Onion Ring Hot Rod $9.00
  • Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
  • Buffalo Wings $18.00
    • Spicy chicken nibbles with sour cream & blue cheese dip.
  • Good George Platter $29.00
    • Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
  • Mixed Grill $52.00
    • Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
  • Spicy Tomato Tagliatelle $16.00
    • Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
  • Salad $6.50
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Hand Cut Chips $7.00
  • Add Fries $4.00
  • Calamari $16.00
    • Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Pancakes $10.00
  • Red pepper spinach & olives $13.00
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Hot chips $7.50
    • aioli (gf but please advise if you are coeliac)
  • Kids Fries $4.00
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Breakfast Pita(regular/petita) $10.90 /$8.90
  • Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
  • The Protein Pack $15.00
  • Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
  • Cookie Fix $2.00
  • Ediballs $3 or $5 for two packs
  • The Family Feast $40.00
  • Extra Dip $1.00
  • Creamy mushrooms on toast $12.00
  • Muesli $0.00
  • Blueberry pancakes $12.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Eggs bene, w/bacon or $17.00
  • Breakfast omelet $9.00
  • French toast $14.50
  • Salmon $18.00
  • BACON AND EGG OR BLT
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN TENDERS AND FRIES
  • HOT POTATO FRIES
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • FRUCOR DRINKS RANGE
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • HOT KUMARA “YUMMO”
Victoria's Cafe Kitchen Bar

Victoria's Cafe Kitchen Bar

location

Address

127 Tongariro Street, Taupo, Waikato, 3377, New Zealand

phone

Phone

073767310

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gastropub , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
127 Tongariro Street, Taupo, Waikato, 3377, New Zealand