Address
127 Tongariro Street, Taupo, Waikato, 3377, New Zealand
Victoria's Cafe Kitchen Bar in Waikato Menu
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LUNCH-
Free range eggs $9
- on toasted ciabatta. Tweak it.
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Bacon & eggs $13
- on toasted ciabatta. Tweak it.
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Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
- - Add Bacon $4
- -Add Salmon $6
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Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
- -Add Toast $6
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Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
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Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
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Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
- - Add Bacon $4
- -Add Salmon $6
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Sassy salt & pepper squid $16
- w a rocket salad & aioli
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Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
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Vik's burgers $20
- Served w fries.
- -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
- -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
- -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
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Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
- -add chicken $6
- -or prawns(6) $8
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Tweak it $3
- -tomato
- -mushroom $5
- -bacon $4
- -egg $2.50
- -sausage (x2) $5
- -avocado $3
- -house cured salmon $6
- -gluten free bread $1
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Fries
- crispy golden fries w aioli or tomato sauce
- -small $4
- -large $8
Nearby Sample Menus
- -Add Fries $3
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Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
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Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
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Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
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Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
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Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
- Bacon $4
- Prawns $6
- Buttered bread 50¢
- Fish burger (gurnard) $8.50
- Beer battered $3.50
- Potato fritters $1.00
- Fish bites 80¢
- Crumbed fish 50¢ extra per serve
- Handcut agria $3.50
- Donuts $1.20
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Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
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Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
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Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
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Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
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Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
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Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
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Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
- Garlic Prawns, Herb & Caper Butter $13.50
- Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
- Scored Olives, Mixed, Marinated & Spicy $9
- Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
- Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
- Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
- Cheeses
- Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
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Breads for two $14.5
- artisan bread served w house dips
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
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Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
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Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
- Kransky Sausage $4.00
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Cottage pie - toasted sourdough $16.00
- Free range fried chicken wings - chipotle mayo $11.00
- Bacon $3.00
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Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
- Honey roasted muesli - yoghurt $11.00
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Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Counter / Cabinet Food
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Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
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The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
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Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
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Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
- Fig & Walnut Toast w' Ricotta and Honey $8.00
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Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
- Meat Feast Ham, Chorizo and Salami $14.00
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Pork and Spiced Pomegranate Salad GF $19.00
- Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
- Wedges $5.00
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Quesadilla (KESA D JA) $15.00
- Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
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Delicious Mini Homemade Beef Burger & Chips $12.00
- Extra hungry, try adding another beef burger for $3.00.
- Seafood Marinara Shrimps, Squid and Mussels. $19.00
- Toasted Marmite and Cheese Bagel $8.50
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Margarita $11.00
- Mozzarella, Tomato and Basil Pesto
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Toast points $13.00
- With homemade baked beans & soft poached egg
- -Roast potato wedges
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Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
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Orange, coconut, cranberry oat porridge $10.00
- With cream
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Mussel chowder (GFA)(DF) $12.00
- Served with toast
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Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
- -Menu extras add $5.00
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Soup of the day (GFA) $10.00
- one of the gorgeous team will tell you all about it!
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Chez Bean Omelette $16.90
- Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
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Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
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Chez Bean Breakfast $16.90
- Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
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Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
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French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
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Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
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Grilled Bacon Sandwich $15.90
- Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
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Grilled Chicken Pasta $17.90
- Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
- Cold Pork Pie $6.00
- Soup of the day $8.00
- Scone $3.50
- Ploughman Sandwich $6.00
- Homemade Stew $10.00
- Muffin $4.00
- Beef and Ale Pie $6.00
- Fresh Baked Cookie $3.00
- Sides
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
- Chicken nuggets and chips with tomato sauce $7.00
- Bacon, sausage, salmon $4.00
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Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
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Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
- Burger or Wrap Meals - served with fries
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Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
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Pork $28.00
- Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
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Bowl of Fries $8.00
- with tomato sauce and homemade aioli
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Margherita $15.00
- Tomato base, mozzarella, oregano
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Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
- 2 toast $3.00
- 1 piece $17.00
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Kimchi Seafood Noodle Soup (Spicy) $16.00
- Korean style kimchi noodle soup with seafood
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Katsudon / Oyakodon $15.50
- Deep fried pork cutlet and egg with onion on rice served with miso soup / Japanese style chicken & egg with onion on rice served with miso soup
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Tonkotsu Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
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Mango Pudding $5.00
- Refreshing & light mango pudding
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Braised Pork Mince Rice $7.50
- Slow braised minced pork on rice with traditional pickled cucumber & daikon, a favorite light meal choice
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Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
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Takoyaki $7.50
- Japanese style savoury octopus balls with special takoyaki sauce
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Seafood Pot $16.50
- Northeast Asian style seafood (fish,mussel,praw,etc) soup served with cellophane noodles in metal pot
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Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
- Specialty or Chicken $ 6
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Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
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Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
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Large 18" Pepperoni $ 30
- Real New York Pepperoni
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Large 18" Meatball $ 31
- Thinly Sliced Meatball
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HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl
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Large 18" Sausage $ 31
- Italian Style Sausage
Victoria's Cafe Kitchen Bar
Phone
073767310
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gastropub , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Drinks , Brunch , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
127 Tongariro Street, Taupo, Waikato, 3377, New Zealand
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