Victoria's Cafe Kitchen Bar in Waikato Menu

LUNCH LUNCH
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • Bacon & eggs $13
    • on toasted ciabatta. Tweak it.
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • - Add Bacon $4
  • -Add Salmon $6
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • -Add Toast $6
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • Avocado smash $15
    • on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
  • - Add Bacon $4
  • -Add Salmon $6
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • Vik's burgers $20
    • Served w fries.
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • Caesar salad (gf) $16
    • Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
  • -add chicken $6
  • -or prawns(6) $8
  • Tweak it $3
    • -tomato
  • -mushroom $5
  • -bacon $4
  • -egg $2.50
  • -sausage (x2) $5
  • -avocado $3
  • -house cured salmon $6
  • -gluten free bread $1
  • Fries
    • crispy golden fries w aioli or tomato sauce
  • -small $4
  • -large $8

Nearby Sample Menus

Good Union (sample menu)
  • Mac and cheese balls $12.00
    • truffle mayo
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • Seared SCOTCH steak $24.00
    • roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Polenta chips with sRiracha Mayo V $8.00
  • Warm bap V $4.00
  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
  • Pan fried fish of the day $24.00
    • lime hollandaise, avocado Panzanella Salad
Pokeno Bacon Resturant Mercer (sample menu)
  • Hamburger and Fries $10.00
  • Pancakes Savory $13.00
    • 3 pancakes, bacon, banana, maple syrup and cream
  • Bacon and Egg Cheese Toasted Sandwich $9.50
  • Bacon and Mushrooms $17.50
    • 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
  • Wedges $9.00
    • Bacon, cheese and sour cream
  • Bacon & Eggs $17.50
    • 2 eggs, 3 rashers of bacon, toast and tea or coffee
  • Sausage Meal $17.50
    • Croquettes, vegetables, pumpkin and gravy
  • Fries (large) $5.00
Spoon and Paddle (sample menu)
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Corn Chips, Sour cream, Guacamole $6.5
  • Smoked Salmon, Bacon, Sausage $4
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Focaccia/ Health Bread/ GF Bread $
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Ploughmans Platter $21
    • Cheese, Cured Meats, Savouries, Greens
  • Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
Thai Orchid Restaurant (sample menu)
  • C3 Yellow Curry
    • A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
  • Choice of Chicken, Beef or Pork $15.50
  • King Prawns or Mixed Seafood $19.90
  • M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
    • Stir fried mixed vegetables with soy sauce and topped with cashew
  • C7 Masaman Curry $16.90
    • Ancient Royal Thai curry cooked with palm sugar, roasted peanuts, tamarind sauce, potato, pumpkin and onion in coconut milk
  • V7 Pumpkin & Coconut Soup $8
    • Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
  • King Prawns, Fish, Scallop, Mixed Seafood $19.90
  • M2 Stir Fried with Oyster Sauce: Pad Prew Warn
    • Stir fried seasonal vegetables in oyster sauce
Nero's (sample menu)
  • Artichoke Crusted Market Fish $29.9
    • w lemon & caper couscous, crème frâiche
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • Affogato $13.5
    • w vanilla bean ice cream, liqueur, expresso
  • Prawn & Salmon $24.5
    • roasted salmon, chilli prawns, capers, mozzarella, aioli
  • Chocolate Brownie $13.5
    • w vanilla bean ice cream, berry compote
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
Gothenburg (sample menu)
  • All cheese is served in 50 gram portions with honeycomb, fig and onion jam
  • Sliders, ask your server what flavour they are today $18
  • Crispy potatoes, garlic aioli, fresh chives $9
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
  • Crispy spiced chicken, avocado, lime and chili mayo $15.50
Cafe Agora (sample menu)
  • Kumara fries $8.50
  • Additional sides $5.00
    • Free range bacon
  • Additional sides $4.00
    • Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
  • Additional sides $6.00
    • House smoked salmon
  • Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
KY (sample menu)
  • Three $10.00
  • 4 Fish, 12 Mussels, 12 Oysters, $4.00 Chips $30.00
  • Snapper $5.50
  • Each $4.00
  • 2 Fish, 2 Eggs,,Chips and Salad $10.00
  • Wonton Soup with Noodles $12.00
  • 15 Chicken Thighs & Chips $50.00
  • 4 Chicken Thighs & Chips $14.00
Good George Brewery and Dining Hall (sample menu)
  • Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
  • Arancini $8.00
    • Mushroom & parmesan. Aioli.
  • Seasonal Greens $9.00
  • Rustic fries $8.00
    • Hop salt, aioli.
  • Pappardelle Pasta $19.00
    • Lamb shoulder ragu. tomato, parsley, olives.
  • Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
  • Scotch Fillet $34.00
    • Potato gratin. bearnaise sauce, smoked mushroom, Jus.
  • Tomato, bocconcini & fresh basil $19.50
The Boatshed Karapiro (sample menu)
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Pancakes $10.00
  • Bacon Egg on Toast $10.00
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Kids Fries $4.00
Centennial Ave Takeaways (sample menu)
  • NO.6 $10.00
    • 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
  • Onion rings $0.80
  • Cheesy weezy chips $5.00
  • Egg $5.50
  • Rissole plain $3.00
  • -4 for $5.00
  • Monster munch $49.50
    • 8x Thighs, 8x drums, jumbo chips
  • NO.8 $16.00
    • 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
Zealong Camellia Tea House (sample menu)
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Hurry 4 Curry (sample menu)
  • Pan Fried Noodles
    • Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
  • Kadahi Paneer $14.50
    • Indian cheese wok cooked with fresh onion and capsicum in Kadai spices
  • Chapli Kabab - 4 Pieces $10.00
    • Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Mango Lassi $3.50
  • Chicken Tikka - 5 Pieces $10.00
    • Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Mango Chicken $15.50
    • Boneless chicken cooked in a mango and onion based gravy with aromatic spices
The Baker's House (sample menu)
  • Pork Dumpling $2.00
  • Crab Stick $2.20
  • Bacon & egg $ 3.30
  • Chicken Kebab $2.50
  • Steak/cheese & tomato $3.30
  • Bacon & egg aviche $4.00
  • Bacon pizza $3.00
  • Pork pastry $3.00
Rangiriri Hotel (sample menu)
  • The Rango Burger $17.00
    • Homemade mince pattie, egg, ham, pineapple, cheese and onion
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
  • All burgers served w/chips N/A
  • Sirloin Steak with Vegs $25.00
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • The Chicken Burger $17.00
    • Chicken breast, bacon, camembert cheese and plum sauce
  • Bowl of Chips $3.00 or $6.00
  • Wedges & Sour cream $10.00
Victoria's Cafe Kitchen Bar

Victoria's Cafe Kitchen Bar

location

Address

127 Tongariro Street, Taupo, Waikato, 3377, New Zealand

phone

Phone

073767310

email

Email

lifeisgood@victorias.co.nz

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gastropub , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
127 Tongariro Street, Taupo, Waikato, 3377, New Zealand
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