Victoria's Cafe Kitchen Bar in Waikato Menu

LUNCH LUNCH
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • Bacon & eggs $13
    • on toasted ciabatta. Tweak it.
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • - Add Bacon $4
  • -Add Salmon $6
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • -Add Toast $6
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • Avocado smash $15
    • on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
  • - Add Bacon $4
  • -Add Salmon $6
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • Vik's burgers $20
    • Served w fries.
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • Caesar salad (gf) $16
    • Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
  • -add chicken $6
  • -or prawns(6) $8
  • Tweak it $3
    • -tomato
  • -mushroom $5
  • -bacon $4
  • -egg $2.50
  • -sausage (x2) $5
  • -avocado $3
  • -house cured salmon $6
  • -gluten free bread $1
  • Fries
    • crispy golden fries w aioli or tomato sauce
  • -small $4
  • -large $8

Nearby Sample Menus

Cock and Bull Hamilton (sample menu)
  • Steak, Eggs & Chips
    • prime Angus beef served with a garden salad (gfo)
  • Fish & Chips $17.95
    • classic crumbed hoki & chips served with tartare + tomato sauce
  • + bacon $3.50
  • + chicken $3.00
  • Sweet Corn Fritters $14.50
    • fresh spinach, sour cream & sweet chilli sauce (v)
  • Beef Yorkshire Jumbo Yorkshire Pudding $17.95
    • roast beef trimming, onions, gravy, chips + salad
  • Cajun Chicken Salad $18.95
    • bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
  • Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
Katsubi Donburi (sample menu)
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
  • Regular Donburi & Coke Combo $15.00
  • Teriyaki Salmon $16.50
    • Don
  • Seafood Udon $11.50
  • Teriyaki Chicken
    • Udon
  • Reguar Donburi & Miso Combo $14.00
  • Curry Chicken Udon $14.50
Pokeno Bacon Resturant Mercer (sample menu)
  • Sausage Meal $17.50
    • Croquettes, vegetables, pumpkin and gravy
  • Pork Meal $19.50
    • Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
  • Bacon and Egg Toasted Sandwich $8.50
  • Bacon and Egg Cheese Toasted Sandwich $9.50
  • Eggs Benedict $14.50
    • Your choice of bacon or ham
  • Deluxe Breakfast $19.50
    • 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
  • Ham Meal $19.50
    • Ham off the bone, croquettes, vegetables or salad plus tea or coffee
  • Bacon Buttie $9.50
    • 3 rashers of bacon on fresh bread (salad optional)
Fez Kebab (sample menu)
  • Chicken Small $11.00 Lrg $13.00
  • Falafel $12.00
  • All in One Lrg $15.00
  • Lamb $13.00
  • Turkish Garlic Bread $5.00
  • Calamari Small $11.00 Lrg $13.00
  • Falafel $2.00
  • Fez Chicken Mushrooms $13.50
    • Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
Fresca Cafe (sample menu)
  • Pasta or cous cous of the day
  • Fresca platter L $34.00
    • Selection of hard & soft cheeses. Vegetarian fritters olives, peppers, hummus & sauces selection of crackers & breads that we will happily top up if needed
  • -kransky sausages (2) $3.50
  • Fresca creamy mushrooms & bacon $17.80
    • On baby spinach & grain toast (can be made vegetarian)
  • ·New menu
  • Smoked chicken & brie salad with coleslaw/salad mix, cucumber, tomato & our own vinaigrette $16.80
  • Please check out our Cabinet Selection & order at the Till/Counter when you are ready.
  • -smk chicken $4.50
Waihi RSA (sample menu)
  • Steak, eggs, chips $17.00
  • Chicken nuggets ~ Little hot dogs ~ Butter Chicken
  • Fish Burger $12.00
  • Steak of the day. Sauces $26.00
    • Jus, creamy peppercorn, mushroom sauce
  • Beef Curry rice and naan $12.00
  • Roast of the day
  • ALL $12 each
  • 120gm Angus Beef burger $18.00
Nooms' Kitchen Thai Cuisine (sample menu)
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Pad See Ew $15
    • Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
  • Stir fried Cashew nuts $17
  • Pad Thai $15
    • Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
  • Stir fried fresh vegetable $17
    • with sweet chilli paste and cashew nuts
  • Duck $5
  • Stir fried Garlic and Ground pepper $15
  • Cashew nuts $2
Ironique Cafe and Bar (sample menu)
  • Fries Regular $5.00 Large $7.00
  • Kumara wedges $18.80
    • the works—served with bacon, cheese, salsa & sour cream
  • Smoky BBQ Pork Ribs
    • Spare ribs cooked in a home made smoky BBQ sauce
  • Bacon $17.50
  • Add mushrooms $3.50
  • Chicken & pesto spaghetti $17.80
    • Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
  • Ironique Big Brekky $24.50
    • Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
  • Scotch Fillet $33.50
    • Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
Soul Burger (sample menu)
  • Local Chick $12.20
    • Fresh Breast Of Chicken, Salad, Relish, Aioli
  • Tartare Dip $1.00
  • The Cowboy $16.10
    • Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Vegan Vibe $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
  • Tomato Sauce $0.50
  • Hey Pesto $13.90
    • Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
  • Nut Out $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
  • Aioli Dip $1.00
Iskender Kebab (sample menu)
  • Turkish coffee $4.50
    • Served with turkish delight
  • Chocolate mousse $4.50
  • Mixed dips plate $14.50
    • Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
  • Humus dip $6.00
    • Served with hummus and pita bread
  • Traditional turkish mezes with pita bread
  • Pilav ustu S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • "Eat right, be bright"
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
Grace O'Malleys Irish Inn (sample menu)
  • 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
  • The Belfast $15.00
    • Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
  • - Add smoked salmon $20.00
  • Fish & chips $12.50
  • Eggs on Toast
  • Vegetables $7.00
  • Lemon Meringue Pie $14.00
    • With creamy vanilla ice cream
  • Kids Shoestring fries $3.00
Zealong Camellia Tea House (sample menu)
  • Semifreddo $16.00
    • A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Mercury Bay Club (sample menu)
  • Ham Steak w pineapple & apple sauce $16
  • Battered scallops $20
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • All desserts are served w cream & ice cream
  • Warm white chocolate pudding $8
  • Self saucing Sticky date pudding $8
  • Ice Cream Sundaes $6
    • Strawberry , Passionfruit, Caramel, Chocolate
  • Shrimp Cocktail $9
Hurry 4 Curry (sample menu)
  • - Choice of: Vegetable, Chicken, Beef, Pork $15.90
  • Chicken Curry $15.50
    • Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices
  • - Prawn, Duck $19.90
  • Fish Masala $18.50
    • Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
  • Mango Chutney $3.00
  • Cheese and Garlic Naan $5.00
  • Chicken Korma $15.50
    • Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
  • - Prawn, Duck $19.90
Rangiriri Hotel (sample menu)
  • The Salmon Stack $15.00
    • Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
  • Mini Hot Dogs and Chips $9.00
  • Fish Bites and Chips $9.00
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • Nachos $12.00
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
  • Wedges $10.00
Victoria's Cafe Kitchen Bar

Victoria's Cafe Kitchen Bar

location

Address

127 Tongariro Street, Taupo, Waikato, 3377, New Zealand

phone

Phone

073767310

email

Email

lifeisgood@victorias.co.nz

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gastropub , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
127 Tongariro Street, Taupo, Waikato, 3377, New Zealand
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