Victoria's Cafe Kitchen Bar in Waikato Menu

LUNCH LUNCH
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • Bacon & eggs $13
    • on toasted ciabatta. Tweak it.
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • - Add Bacon $4
  • -Add Salmon $6
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • -Add Toast $6
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • Avocado smash $15
    • on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
  • - Add Bacon $4
  • -Add Salmon $6
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • Vik's burgers $20
    • Served w fries.
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • Caesar salad (gf) $16
    • Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
  • -add chicken $6
  • -or prawns(6) $8
  • Tweak it $3
    • -tomato
  • -mushroom $5
  • -bacon $4
  • -egg $2.50
  • -sausage (x2) $5
  • -avocado $3
  • -house cured salmon $6
  • -gluten free bread $1
  • Fries
    • crispy golden fries w aioli or tomato sauce
  • -small $4
  • -large $8

Nearby Sample Menus

  • Potato fritters $1.00
  • Crab sticks $1.50
  • Mini hot dogs $1.20
  • Beer battered $3.50
  • Handcut agria $3.50
  • 6x Chicken nuggets $3.50
  • Salmon burger $9.00
  • Mr. Chips regular $3.00
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Breads for two $14.5
    • artisan bread served w house dips
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Soprano Bagel $13.90
    • Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
  • Union Jack $13.90
    • Bacon, broccoli, caramelised onion and cheddar
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Salads: $13.90 ea
    • (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
  • - Cream Cheese and Jam $6.00
  • Istanbul $13.90
    • Feta cheese, spiced walnuts, figs and mozzarella
  • Bagels & Toasts
    • Plain, Sesame or Parmesan
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • Calamari, coriander and cashew pesto $14.50
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
  • Blanched edamame beans, crushed sea salt $6
  • Polenta chips, roasted garlic, parmesan mayo $11
  • Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
  • Crispy spiced chicken, avocado, lime and chili mayo $15.50
  • Garlic flute $6.50
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
  • Four delicate smoked salmon blinis $10.50
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Herbed Tomato Soup $12.50
    • served with toasted focaccia
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
  • Seafood Chowder & Toast $18.50
  • Eggs Benedict Bacon or Salmon $18.50/ $21.00
  • American Style Pancakes
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Sausage & Fries $9.50
  • Mini Breakfast $16.50
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Scallops $1.50
  • Squid Rings $1.00
  • Chicken Wedges and Chips, with tomato sauce
  • Small Wedges Meal $8.00
  • Fish $4.00
  • Prawn Twisters $1.50
  • Deep fried cheese and onion $10.00
  • Chicken $8.00
  • Chicken cordon bleu $3.00
  • Cheesy weezy chips $5.00
  • Open 7 days, 6am to 8:30pm
  • -4 for $5.00
  • Bacon & egg $6.50
  • NO.5 $10.00
    • 2x crabstick, 2x fish regular chips
  • Subject to fresh fish availability of the day
  • Mussel fritter $4.00
  • Mixed vegetarian kebab $13.00
  • Mixed meat burger $11.00
  • Falafel iskender $15.00
  • Kebab Regular
  • Apollo chicken R$17/L$20/F$25
  • Chicken mussakka $21.90
  • Zucchini kebab $12.00
  • Lamb burgers $11.00
  • Stir Fried Prawns $19.90
    • Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
  • Red Curry
    • Medium hot traditional red curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Pan Fried Noodles
    • Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
  • Mango Chicken $15.50
    • Boneless chicken cooked in a mango and onion based gravy with aromatic spices
  • Butter Chicken $15.50
    • A favourite dish – Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream
  • Spring Rolls - 6 pieces $6.90
    • Vegetarian spring rolls, stuffed with vermicelli, carrots, cabbage, served with sweet chili sauce
  • - Prawn, Duck $19.90
  • New York's Finest $ 60
    • 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
  • 1 Topping or Veggie $ 5
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • A Taste of NY $ 100
    • 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Mushroom, Capsicum, Tomato $ 4
  • Each one price
  • Sausage, Chicken, Meatball $ 6
  • Onions, Olives $ 2
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Paté $11
    • herb crostini
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Cheesecake of the Day $12
    • see our list of daily updates and specials
Victoria's Cafe Kitchen Bar

Victoria's Cafe Kitchen Bar

location

Address

127 Tongariro Street, Taupo, Waikato, 3377, New Zealand

phone

Phone

073767310

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gastropub , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
127 Tongariro Street, Taupo, Waikato, 3377, New Zealand