Address
25 Robinson Street, Cambridge 3434, New Zealand
Suburban Kitchen in Waikato Menu
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TAPAS- ●Shared plates
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Mozzarella balls $10.00
- Served with garlic aioli
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Thai beef kebab $8.00
- Served with a peanut sauce
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Prawn twists $10.00
- Served with garlic aioli
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
DESSERT-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Pannacotta $14.00
- With cinnamon fruit
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Profiteroles $13.00
- With a coffe liqueuor cream
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Apricot and hazelnut torte $15.00
- Served with fresh cream
Nearby Sample Menus
- HOKI + FRIES $7.00
- GRAVY $2.50
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3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
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SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
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CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
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CHEESE $10.00
- beef, cheese, mustard, ketchup
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3 OR 4 THIGHS PER BASKET $15.00
- honey butter
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Chickpea chips - chipotle crème fraiche $10
- Anchovy toasts - green olives - anchovy cigar $10
- Bourbon ice cream & cola float $10
- Eggnog ice cream & gingerbeer float $8
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
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Fish Meal $6.50
- 4 Hoki Bites, chips & drink
- Pineapple Ring $1.40
- Come with a little juice box
-
E $13.00
- 12 hoki bites, $3 chip
- Chicken and Salad $6.00
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Steak Bacon Burger (Small/Large) $8.50/$11.50
- Steak, Patty Bacon, Lettuce, tomato, steak sauce
- 6x Oyster (2.50ea) $14.00
- 6x Onion Rings $4.00
- Bacon and Mushroom Roll $8.00
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Sausage Egg and Chips $17.50
- 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee
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Bacon Buttie $9.50
- 3 rashers of bacon on fresh bread (salad optional)
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Deluxe Breakfast $19.50
- 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
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BLAT $11.00
- Bacon, lettuce, tomato, avocado and mayonnaise
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Corn Nuggets $6.50
- Bacon and Sour Cream
- Fries (large) $5.00
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Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
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Hotpots $10.50
- see our specials board for today's flavours
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
- Chicken, mushroom and green pea fettuccine $17.50
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Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
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Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
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Soup of the day $11.50
- with garlic bread
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Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
- Side salad $5.50
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Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
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Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
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Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
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Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
- - Cream Cheese and Jam $6.00
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Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
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Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
- - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
- Medium $16.00
- Seafood Chowder $15.00
- Chicken Schnitzel served with chips(Apricot Sauce) $18.00
- FREE sundae Choc, Caramel, Passion fruit
- Beef Curry rice and naan $12.00
- Butter chicken with rice and naan bread $19.00
- Lamb shank with mash $24.00
- Garlic Bread $7.00
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White Chocolate Barvaries GF $10.00
- Creamy mousse topped with strawberry coulis.
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Iced Chocolate 6.50
- Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
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Soup of the Day
- Today's fresh homemade soup served with garlic toasted Turkish pide. POA
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Eggs Benedict GF V $15.00
- Smoked salmon...or bacon...or try our vegetarian option of baby spinach, grilled tomato and mushroom topped with homemade hollandaise on toasted ciabatta.
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Homemade Granola and Summer Fruit Parfait GF V $12.00
- Layered granola with diced fruit and naturalGreek yoghurt.
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Caesar Salad $15.00
- Cos lettuce tossed with your choice of Bacon or Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing.
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Pork and Spiced Pomegranate Salad GF $19.00
- Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
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Garlic Rewana Cobb $10.00
- Warmed whole Cobb with sides of garlic butter and dukkah oil.
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Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
- Avocado feta smash on sourdough gf $9
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Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
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Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
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Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
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Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
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Tiger toast $9
- Melted cheese- ciabatta- marmite
- POTATO HASH CAKE $4.00
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EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
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ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
- BALSAMIC TOMATO $4.00
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EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
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TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
- or COLD SMOKED SALMON $18.00
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WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
- Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
- -Add a chunk of salmon $24.00
- Spinach, feta, blue cheese & caramelized onion $20.00
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Soup of the day (GFA) $10.00
- one of the gorgeous team will tell you all about it!
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Mussel chowder (GFA)(DF) $12.00
- Served with toast
- Ham, feta, pineapple & caramelized onion $20.00
- -Add bacon $5.00
- Chicken, bacon & blue cheese $20.00
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Fish & chips $25
- served w salad & our homemade tartare sauce
- Mince & eggs w toast $14
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Mussel fritter burger $19
- w salad, tartare sauce & fries
- Sweetcorn fritters w bacon & fresh salsa $15
- Chocolate brownie & vanilla ice cream $12
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MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
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Creamy mussel chowder $18
- served w garlic & herb bread
- Chicken burger n chips $14
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Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
- Kumara Fries $5.5
- Pepperoni
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Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
- Mozzarella
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Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
- Mozzarella
- Fries $4.5
- HOT KUMARA “YUMMO”
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- HOT POTATO FRIES
- FRUCOR DRINKS RANGE
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- Beef Nachos $12.00
- Deep fried Asian Snack $15.00
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The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
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Soup of the Day $11.00
- Served with hot bread rolls
- Bowl of Chips $3.00 or $6.00
- Mini Hot Dogs and Chips $9.00
- Fish Bites and Chips $9.00
- Nachos $12.00
Suburban Kitchen
Phone
078230440
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Child-friendly
25 Robinson Street, Cambridge 3434, New Zealand
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