Address
25 Robinson Street, Cambridge 3434, New Zealand
Suburban Kitchen in Waikato Menu
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TAPAS- ●Shared plates
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Mozzarella balls $10.00
- Served with garlic aioli
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Thai beef kebab $8.00
- Served with a peanut sauce
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Prawn twists $10.00
- Served with garlic aioli
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
DESSERT-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Pannacotta $14.00
- With cinnamon fruit
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Profiteroles $13.00
- With a coffe liqueuor cream
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Apricot and hazelnut torte $15.00
- Served with fresh cream
Nearby Sample Menus
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Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
- Rustic fries $8.00
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Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
- Selection of handcrafted breads $12.00
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Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
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Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
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Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
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Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
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Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
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Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
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Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
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Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
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Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
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Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
- Bacon & Eggs $13.00
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Toasted Bagel $8.00
- w cream cheese & preserves
- BLT Bagel w honey mustard half portion $8.50
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Eggs Poached or Fried $9.00
- w toasted ciabatta
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Veggie Fritters $15.00
- w sour cream
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Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
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Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
- Eggs Benedict w bacon $16.00
- Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
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Additional sides $5.00
- Free range bacon
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Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
- Granola honey puffs with yoghurt, mousse & strawberries $13.00
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Additional sides $6.00
- House smoked salmon
- Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
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Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
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The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
- Add icecream & chocolate sauce $12.00
- Toast $2.00
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Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
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Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
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Wholegrain toast $12.00
- +two free-range eggs any style
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The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
- French Crepes
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Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
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Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
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Charred broccoli (N) $8.00
- Almonds & mustard dressing
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A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
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Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
- Apple slaw $8.00
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Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
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Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
- Soup of the day $8.00
- Homemade Stew $10.00
- Scone $3.50
- Cheese Mouse trap $5.00
- Fresh Baked Cookie $3.00
- Muffin $4.00
- Ploughman Sandwich $6.00
- Cold Pork Pie $6.00
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Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
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Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
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Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
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American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
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Fries $6.50
- With aioli and tomato sauce
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Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
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Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
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Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
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Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
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BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
- - Avocado Smash $14.50
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Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
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Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
- Fruit salad with maple syrup, cream and raspberry dust $14.50
- Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
- Hash brown, grilled tomato, cream mushrooms $3.00
- -Add white or vogel's toast $2.00
- Toasted bagels
- Served 6:30 am -2 pm
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Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
- -Kumara fries with aioli $6.50
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Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
- -Add poached egg $15.50
- Savoury mince on toast
- Roast Garlic & Herb bread $12.00
- Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
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Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
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Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
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Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
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Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
- Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
- Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
- Potato Fritter $1.00
- Burger Supreme $11.00
- Pineapple $1.20
- Scallop $2.00
- Lamb $7.00
- Bacon & Egg $6.50
- Cheese & Onion $5.00
- Mushroom $1.50
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-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
- -tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
- -French fries, salt and vinegar seasoning - $8
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King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
- -tempura with soy mirin and seaweed salad $24/48
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
- -Heirloom carrots, Sweetree honey, toasted macadamia $8
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King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
- Chicken nugget $0.80
- Ham Toasted Sandwich $4.00
- Hot Roll $8.00
- Fish Burger $6.80
- Cheese Toasted sandwich $4.00
- Spring Roll $3.00
- 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
- Ham & Cheese $4.50
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
- Wedges $10.00
- Beef Nachos $12.00
- Sirloin Steak with Vegs $25.00
- Nachos $12.00
- Bowl of Chips $3.00 or $6.00
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The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
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The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
Suburban Kitchen
Phone
078230440
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Child-friendly
25 Robinson Street, Cambridge 3434, New Zealand
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