Vidal Estate Winery Restaurant in Hastings Menu

SET LUNCH MENU SET LUNCH MENU
  • 2 courses / 3 courses $25.00 / $29.50
STARTERS STARTERS
  • Prawn & paella arancini balls, lemon aioli n/a
  • Pork and sausage ragout, braised cabbage n/a
  • Vidal seasonal soup n/a
MAINS MAINS
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
SIDES SIDES
  • Green leaf salad with chardonnay dressing $8.50
  • Rustic fries, aioli, tomato ketchup $8.00
  • Vidal seasonal garden vegetables $8.50
DESSERTS DESSERTS
  • Apple and blackberry crumble with vanilla ice cream n/a
  • Sticky date pudding with cream n/a
  • Cheese cake of the day n/a

Nearby Sample Menus

Cafe Anatolia Hastings (sample menu)
  • Mixed Shish $18.9
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Warm Halloumi Salad $11.5
    • Grilled Halloumi Cheese served with salad greens.
  • Lamb Iskender $14.5
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Kofte Shish $15.9
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Chicken & Rice $7.70
  • Warm Chicken Salad $13.9
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
  • Baklava $4
    • Filo pastry filled with chopped nuts and sweetened with honey syrup.
  • Chicken Kebab(Small/Large)
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
Taj Spice Indian Restaurant & Takeaway (sample menu)
  • MIXED PLATTER OF ABOVE $16.00
    • poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce
  • POTATO KULCHA $3.50
    • naan bread with mashed potato & mild spices
  • CHICKEN ROLL $8.00
    • boneless chicken tikka kebab pieces with cucumber and tomatoes with a plain naan wrap
  • MAINS
    • any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
  • MANGOSWEET CHUTNEY $2.00
  • ENTREE
    • two samosas, four onion bhaji, seekh kebab, chicken tikka kebab served with tamarind sauce and mint sauce
  • BUTTER CHICKEN $15.00
    • boneless tandoori chicken pieces cooked in a creamy yoghurt tomato sauce very popular
  • ANY TWO LARGE NON VEG. CURRY OF YOUR CHOICE
Black Barn Vineyards (sample menu)
  • Duck Breast $9.50
    • BB Hawkes Bay Sauvignon Blanc
  • Slow Cooked Free Range Egg $20.00
    • Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
  • Roasted Almonds $6.50
    • Paprika, Sea Salt
  • Wakanui Beef Sirloin - served medium rare $14.00
    • BB Syrah
  • Slow Cooked Free Range Egg $13.50
    • BB Pinot Gris
  • Kumara Gnocchi Veg $12.50
    • BB Tuki Tuki Suvignon Blanc
  • Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
  • Vanilla Custard $16.00
    • Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus
Pipi's (sample menu)
  • Pipi chocolate cake $11.90
  • Anchovy pizza bread $9.90
  • Fish cakes $21.90
    • rocket, pea and white bean mash
  • Romain's
    • tomato base, mozzarella, potato, caramelised onion, blue cheese
  • Bad for you fudge $3.90
  • Pipi’s famous stew pie $25.90
  • Funghi
    • mozzarella base, mushrooms, blue cheese, herbs
  • Parmesan and herb pizza bread $9.90
Turkuaz (sample menu)
  • Vege Falafel Iskender $14.00
  • Mixed Meat and Rice $7.50
  • Warm Mixed Salad $14.00
  • Pita Wrap(large) $11.00
  • Humus Wrap (Small/ Large) $7.50/$10.00
  • Warm Chicken Salad $14.00
  • Falafel Wrap (Small/ Large) $8.50/$10.50
  • Pita Pocket $8.00
    • Fresh salad, your choice of meat or falafel and sauces
Starlake Restaurant (sample menu)
  • Thai Fish Cakes $10.50
    • Fresh Mushrooms Filled With Minced Pork And Spices Coated With Batter, Deep Fried Served With Dipping Sauce.
  • Plain Noodle $5.00
  • Five Spiced Squid $22.50
    • Popular Squid Crispy Fried Tossed With Five Spice, Butter, Onion, Chilli.
  • Stuffed Mushrooms $10.50
    • Minced Chicken, Potato, Onion & Curry Spices. Served With Dipping Sauce
  • Tofu With Chilli $19.50
    • Wok Fried Bean Cure With Chilli Garlic And Seasonal Vegetable
  • Chicken Delight $21.50
    • Sliced Chicken Crunchy Fried Tossed In Sweet Chilli Tamarind Sauce.
  • Lemon Chicken $22.50
    • Chicken Breast, Crispy Fried Topped With Our Famous Honey Lemon Sauce
  • Green Curry Beef $20.50
    • With Bamboo Shoots, Green Vegetable And Coconut Cream
Serendipity Cafe (sample menu)
  • BRUNCH BAGEL $14.80
    • scrambled eggs w/ bacon or smoked salmon
  • MUSSEL FRITTERS $16.00
    • w/ bacon, sweet chilli sauce & seasonal salad
  • BACON & EGG TOASTIE $8.80
    • additional filling (as above)+50c each
  • TOASTIES (whole grain bread) $7.80
    • choise of 3 fillings-ham, cheese, tomato, pineapple, onion
  • EGGS BENEDICT $14.80
    • w/ homemade hollandaise-spinach
  • FRIES sm$7.00/lg$9.00
    • w/ homemade aioli
  • HOMEMADE PANCAKES $17.00
    • w/ Maple Syrup-bacon & banana
  • EXTRA CROQUETTE $4.00
Mylk Food Store (sample menu)
  • CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
    • in a tasty cheese sauce (V).(single/small/large).
  • PUMPKIN RISOTTO $8.00 / $19.50
    • topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
  • WHITE CHOCOLATE MOUSSE $4.50 / $9.00
    • with a raspberry jelly(GF)(single/small)
  • GREEK LAMB PIE $6.50 / $18.50
    • tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
  • BEEF STROGANOFF $7.50/$14.00 /$20.50
    • slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
  • CHICKEN POT PIE $7.00 / $13.00 / $19.50
    • free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
  • TIRAMISU $10.00/ $15.00
    • coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
  • MACARONI CHEESE $6.00 /$10.00 /$16.50
    • with bacon and panko crumb topping.(single/small/large)
Lantern Light Dairy and Takeaways (sample menu)
  • The Special $3.80
    • Chips with 1 Piece Drumstick
  • Snack Box $5.60
    • Chips with 1 Piece Chicken. Combo includes 300ml drink
  • Chicken Nugget $0.60
    • Delicious Chicken Nugget
  • Gravy Pottle $1.20
  • Meatball $2.60
    • Delicious Meatballs
  • Cordon Bleu $2.80
    • Delicious Cordon Bleu
  • Sausage $2.80
    • Delicious Sausages
  • Garlic (box only) $1.00
St Pierre's Sushi (sample menu)
  • 8PC. REG $7.90
  • - 8 pieces Seafood Celebration
  • Inari
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • 8PC. REG $7.90
  • - 4 pieces Cucumber Hosomaki
  • SMALL $5.00
  • Seaweed Salad
Sutto Caffe (sample menu)
  • Mixed toast plate with butter and homemade jams $9.50
  • Warm Beef salad $18.80
    • Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
  • Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt $10.60
  • Winter Soups $9.80
    • Home made vegetable and pearl barley soup from a hearty beef stock made just like your nana used to make back in the day or Roasted pumpkin onion and fresh ginger served in a cream broth served with your choice of sourdough or multi grain toast
  • Gourmet Toasted Sandwich $8.90
    • Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations
  • Extras $4.50
    • Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
  • Croque Monsieur $12.80
    • The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
  • The Classic Eggs Benedict $17.90
    • Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
Golden Spring Restaurant (sample menu)
  • Spicy King Prawn $25.00
  • Sausage $2.00
  • Vegetable $10.00
  • Golden Roast Duck half $21.00
  • Dim Sim $1.80
  • Honey Chicken $12.00
  • Squid Ring $0.60
  • Scallop $1.80
Havelock North Club (sample menu)
  • Roast of the Day $15.00/$18.00
    • See specials board for details.Small/Large
  • Brandy Snaps $6.50
    • filled with fresh cream
  • Speciality Coffees $8.00
    • Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
  • Chicken Nuggets $10.00
    • served with chips & salad
  • Garlic Prawn Cutlets $24.00
  • Pan Seared or Crumbed Scallops $14.00
  • Rump Steak $24.00/$40.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
  • Garlic Prawn Cutlets $12.00
Focal Point Cinema and Cafe (sample menu)
  • Kids Bacon and Eggs - Single Serve $8.00
  • Eggs on Toast: your style eggs $10.00
  • Creamy Balsamic Mushrooms $14.00
    • panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
  • Rustic Mince on Toast $15.50
    • chilli beef topped with a poached egg
  • LAMB SHANK $18.00
    • with mustard mash & vegetables
  • Cinema Big Breakfast - The Works $19.50
    • sausages, bacon, hash browns, tomatoes, eggs and mushrooms
  • Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
  • French Toast $15.50
    • fresh seasonal fruit, whipped cream & berry coulis
Corn & Cow (sample menu)
  • GARLIC BREAD $7.50
  • (GF) CHINESE STYLE PRAWN STIR FRY Seared prawns, vegetables & noodles Stir fried with an Asian sauce $22.50 (6) / $26.50 (12)
  • BIG BARE BREAKIE Bacon, sausage, fried eggs, roast potatoes & toast With Baked Beans or Spaghetti $19.50
  • (GF) WEDGES Ham, cheese, Chili sauce & sour cream $13.50
  • LITTLE SCRAMBLER Bacon, 2 eggs scrambled & toast $15
  • JARKs FISH n Chips Beer battered fresh fish, fries & salad $17.00 / $22.00
  • Please Note… Where it says “GF” the item is Gluten Free * Means it can be made GF for $2.50—please ask PRICING Where there are 2 prices …. Lower price is an Entrée size Higher price is a Main size -
  • CHILD FRIENDLY CHEESE BURGER No frills, just a beef patty & cheese (Add lettuce and tomato if you’d like – there’s no additional cost to you) $8.50
Vidal Estate Winery Restaurant

Vidal Estate Winery Restaurant

location

Address

913 Saint Aubyn Street East, Parkvale, Parkvale, Hawke's Bay, 4122, New Zealand

phone

Phone

068727440

email

Email

enquiries@vidal.co.nz

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  American Express ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
913 Saint Aubyn Street East, Parkvale, Parkvale, Hawke's Bay, 4122, New Zealand
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