Viet Sandwich in Auckland Menu

Viet Sandwich in Auckland has no menu available, but can choose from many other options such as Cold Roasted Beef on Spicy Sauce or Cold Jelly Fish from Tae Hwa Ru. Mercari Bakery and Cafe offers many options including BACON & EGG ON TOAST and BACON EGG & SAUSAGE ON TOAST. Solar Eating House includes a wide range like Entirely Free Range (until 3pm Saturdays & Sundays 1.30am Monday to Friday) or Toast & Jam. Ruby Red Porridge and Pies from . Ruby Red offers Link Lunchbar & Coffee Shop and Chicken & egg burger.

Nearby Sample Menus

  • Taro ball No.3 $8.50
    • Red bean + Peanut + boba
  • Waffle No.4 $16.80
    • Vanilla ice cream + red bean + banana
  • Tofu pudding with honey bean $8.50
  • Herbal jelly No. 2 $8.50
    • Sweet potato + barley + boba
  • Taro ball No.5 $8.50
    • Honey bean + brown jelly + boba
  • Mochi ball $5.00
  • Purple rice No. 2 $8.50
    • Sweet potato + barley + small taro ball
  • Meet fresh signature herbal jelly Hot $8.80
    • kidney bean + boba + small taro ball
  • Manju [2pcs] $8
    • Japanese Style Oven Baked Pastry With Soft Sweet White Bean Inside
  • Sashimi S $15 / M $29 / L $43
    • Fresh today's sashimi (S:6pcs/M:12pcs/L:24pcs)
  • Braised pork belly $22
    • Pork belly boiled down in 12 secrete sauce, accompanied by Korean traditional Kimchi, salted shrimp, egg
  • Dessert
  • Bibimbap
    • Korean traditional dish of rice topped with kimchi, assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom (Choices of Citron chilli paste or sesame oil. spring-onion soy sauce)
  • Stir fried beef brisket $21
    • Stir Fried Beef Brisket W/ Chives
  • Platter of nine delicacies $12
    • Original Korean palace cuisine. Homemade pancakes to wrap with eight assorted vegetables.
  • Stone grill beef rib
    • Thinly sliced premium beef rib, mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
  • Artisian ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
  • Strawberry Pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Entrée N/A
    • Cream of Pumpkin and coconut soup
  • Mains N/A
    • Served with your choice of two sides: Roast Chicken tenderloins / Pan roasted fish / Pan roasted sirloin steak / Baked Thai fish cake / Spaghetti Bolognaise
  • Gluten free bread available on request N/A
  • Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
  • Main Size $41
  • Vine Tomatoes $5
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Organic Egg $2
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Free range Bacon $6
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Avocado $5
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Mixed Platter $13.00
    • Combination of onion bhaji, pakora and samosas
  • Chicken Jalfrezi $15.50
    • Boneless chicken pieces cooked in sweet chilli sauce with capsicum, onion & spices
  • Plain White Rice $2.50
    • White rice boiled
  • Chicken Saag Wala $15.50
    • Chicken cooked with fresh spinach, blended with herbs & spices
  • Chicken Vindaloo $15.00
    • Boneless chicken cooked in hot sauce, garnished with sesame seeds
  • Sweet Mango Chutney / Tamarind Chutney / Mint Chutney / Mixed Pickle $2.50
  • Popadom 4 for $2.50
  • Prawn Malabari $18.00
    • Prawns cooked with onions, tomato & coconut cream garnished with crushed coconuts
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Salmon S $22.50 / L $32.50
    • Smoked salmon, mussels, red onion , basil pesto, feta, parsley, spinach & Tomato salsa
  • Lasagne Vegetarian $21.99
    • Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
  • Penne al Puttanesca $21.99
    • Tomato, mushroom, onion, olives, capers & fresh chillies
  • Ravioli Beef $21.99
    • Tomato sauce, basil pesto
  • Quattro Stagioni S $21.50 / L $29.99
    • Mushroom, Ham, Salami & Shrimps
  • Calamari Served with Salad $19.99
  • Greek Souvlaki $26.50
    • Greek Souvlaki with salad & tzatziki
  • Seafood Chowder / Chicken and Vegetables / Bacon an Kumara $8.90
  • Wedges
  • Bacon and Egg on Toast $10.50
  • Egg on Toast $6.90
    • Two eggs with toast
  • -Fish and Chips $12.90
  • Omelette $12.90
    • Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
  • Blueberry Pancake $11.50
    • homemade pancake with berries and cream
  • -Cheese and Bacon $9.90
  • Pork $7.00
  • Large Combo $9.50
    • 2 large thighs, 4 golden potatoes or chips
  • Lamb $6.50
  • Pork $19.00
  • Lamb $12.00
  • 100gms Pork (Beef) $4.50
  • Lamb $7.00
  • Mashed Potato & Gravy $2.50
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Free Range Bacon 6.5
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Chips $2.50
  • Battered Sausage $1.50
  • Prawn $12.50
  • Chicken $10.00
  • Pork $10.00
  • Vegetables $8.50
  • 2 X Potato Fritters
  • Steak Black Bean Sauce
  • -Sticky Rice Wrapped in Lotus Leaves / Spare Ribs with Black Bean Sauce $5.00
  • -Cooked in creamy cheese and garlic sauce / Stir fried with ginger and spring onion, noodles optional with additional $12 POA
  • -Stir fried with ginger & spring onion / Lightly fried with chilli, salt & pepper / Kung Po $22.00
  • Steam free range chicken with spring onion, ginger & supreme soy sauce H $28 / W $55
  • ●Paddle Crabs
  • -Stir fried with ginger & spring onion / Stir fried with green beans / With sweet mushroom sauce $32.00
  • -Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00
  • ●Wild Caught Abalone
  • With fries on the side $22.00
    • Serves x2
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • -Build a burger
  • Check out our cabinet options
  • -Cajun chicken, cheese & lettuce
  • Big breakie $18.50
    • Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • A12 N/A
    • State Chicken
  • P12 N/A
    • Pork Spare Ribs with Prawns on Rice
  • P21 N/A
    • Vietnamese Style Pork & Prawn Pancake
  • P08 N/A
    • Pork Spare Ribs Rice Noodles Soup
  • D30 N/A
    • Vanilla Ice-Cream with Fruit Salad
  • P15 N/A
    • Shredded Pork & Spare Ribs on Rice
  • D24 N/A
    • Sticky Rice & White Bean with Coconut
  • C11 N/A
    • Stir Fried Chicken with Black Pepper
Viet Sandwich

Viet Sandwich

location

Address

211/180A Saint Paul Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
211/180A Saint Paul Street, Auckland, Auckland, 1010, New Zealand
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