Viet Sandwich in AUT Arts & Design Building, St Paul Street, Wakefield Street, Auckland CBD, Auckland Menu

BANH MI $8.00 BANH MI $8.00
  • The Classic Pork or Chicken
  • Grilled Pork
  • Beef Stew
  • Meatballs
  • Lemongrass Chicken
  • Canned Mackerel
  • Vegetarian ham
SUMMER ROLL $3.00 SUMMER ROLL $3.00
  • Lemongrass Beef
  • Grilled Pork
  • Lemongrass Chicken
  • Pork and Prawn
NOODLE SALAD SMALL/LARGE $6.00/$9.00 NOODLE SALAD SMALL/LARGE $6.00/$9.00
  • Lemongrass Beef
  • Grilled Pork
  • Lemongrass Chicken
  • Seafood Spring Rolls
  • EXTRA $2.00
    • cheese, filling, fried egg, spring rolls
  • COMBO
    • Banh mi/salad/2 rolls+drink add $2.00

Nearby Sample Menus

  • Herbal jelly No. 2 $8.50
    • Sweet potato + barley + boba
  • Waffle No.2 $16.80
    • Matcha ice cream + red bean
  • Tofu pudding with red bean $8.50
  • Tofu pudding with honey bean $8.50
  • Herbal jelly No. 5 $8.50
    • Honey bean + brown jelly + boba
  • Waffle No.1 $16.80
    • Vanilla ice cream with caramel
  • Strawberry snowflake ice $13.80
  • Taro ball No.5 $8.50
    • Honey bean + brown jelly + boba
  • Lamb Burger $11.90
    • Lamb patty, salad and chips
  • Vege Burger $11.90
    • Served with pineapple, cheese, spinach, tomato and avocado
  • Creamy Chicken Soup $7.90
    • Chicken served with two toast
  • Mince on Toast $7.50
    • mince served with two toast
  • SPECIAL MENU $12.90
    • COMBINATION SATRY (Grilled Marinated (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce)
  • Creamy Mushroom on Toast $6.90
  • CHICKEN MELT $14.90
    • (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)
  • MUSHROOM BREAKFAST $13.90
    • (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom, Garlic 2 Toasts)
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Soup of the Day l $11
    • Warm Turkish bread
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Serve 12-14
  • Salted Chocolate Caramel Slice $55
  • Nibbles platter (60pc) $152
    • Italian fish cakes with caper aioli, mini turkish filo pies of spinach pine nut & feta lamb merguez sausage rolls
  • Free range chicken skewer with cucumber coriander yoghurt
  • Salad Platters (GF) (serve 8-10ea) $55
    • Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
  • Vietnamese spiced pork rice paper rolls (GF)
  • BBQ lamb Leg (GF)
    • With polenta panzanella, garlic aioli
  • Braised Pork Belly
    • with coconut pilot, coriander & chili
  • Family Feast $25.00
    • 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
  • Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
  • We also cook anything from the window. Cooking Charge: $1.50 per fillet
  • Sausages $1.20
  • Family Pack $14.00
    • 6 Chips, $3 Chips
  • Fish & Egg Burger $5.00
  • Mussels $0.80
  • Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
  • Beef, Katsu, Sashimi,
  • Prawn $17.00/$22.00
  • 1/2 Udon
  • Udon $11.00/$24.00
  • Takoyaki 2pieces
  • Tofu Teri $15.00/$19.00
  • Prawn Temp Set $18.00
  • Miso
  • Pork
  • Large pack $10.00
  • Chicken kebab
  • Apple crumble $5.50
  • -Chicken $7.00
  • -Lamb $7.00
  • Chips $2.80
  • Chicken combos
  • Lunch/Dinner Pack $7.50
    • Yellow Rice with meat curry (Beef or Chicken), two vegetable dishes of the day and papadam.
  • Kiri Bath $3.50
    • Coconut Milk
  • Plain Roti $1.00
  • -Lamb or Fish Curry Extra Added $1.00
  • Dallo Devilled $12.00
    • Marinated Squid stir fried with onions, green pepper and tomatoes
  • Until 6:00pm Tuesday to Sunday
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
  • Kottu Roti $12.50
    • Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)
  • Squid With Celery & Preserved Meat $24.00
  • Wined chicken $9.80
  • Pineapple Chicken Ball $15.80
  • Steamed Egg $14.00
  • Chef’s Special Fried Vermicelli $10.80
  • Combination Meat Tofu & Vege $16.80
  • Black Pepper Sauce Steak/Lamb $30.00
  • Fried Crab With Ginger & Shallot/Spiced Salt/Deep Fried
  • All meals include 2 eggs, chips, salad & 2 x Toast N/A
  • Ham, Cheese & Tomato $4.50
  • Fish Burger $5.00
  • Bacon & Egg Pie $3.00
  • Hot Dog $2.30
  • Bacon & Cheese Topper $2.30
  • Fish $2.80
  • Wedges $3.50
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Bowl of Fries $6.90
  • Sweet Corn Fritters with Bacon $17.90
    • Woth avocado, sour cream, sweet chili sauce and side salad with bacon
  • Garden Salad $7.90
  • Streaky Bacon (3) $4.50
  • Eggs on Toast $8.90
    • Any style on ciabatta toast
  • 5 Grain Toast $2.00
  • Kransky Sausages (2) / Salmon (2) $4.50
  • Baked Beans or Eggs $8.50
    • On toast
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Steak Sandwich $19.5
    • served with fries
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • Fries $7.5
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • -Choose Any (Each) $ 7.50
    • Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
  • Mezze Platter $26.00
    • Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
  • Shakshuka $ 22
    • Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
  • -Add extra eggs $ 26
  • Gourmet Burgers $16.50
    • Choice oi Grilled Chicken Fillets. Beef or Lamb patties w Cheese, Onion Jam & Tomato Served w Fries
  • -With Chicken $18.50
  • Triple Cheese Pizza $14.50
    • Melted Mozzarella, Feta,Tasty Cheese, Oregano and garlic
  • Grilled Shawerma $12.50
    • Chicken pita with tomato. gherkins, onions, hummos & tahini
  • Beef & vegetables
  • Prawn Tempura
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Double Avocado
  • Teriyaki Chicken
  • Salmon, Tuna, Chicken, Avocado
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Vegetables
Viet Sandwich

Viet Sandwich

location

Address

AUT Arts & Design Building, St Paul Street, Wakefield Street, Auckland CBD, Auckland

phone

Phone

email

Email

None

clock

Opened hours

10 AM to 7 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating Not Available

Location
AUT Arts & Design Building, St Paul Street, Wakefield Street, Auckland CBD, Auckland
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