Viet Sandwich in AUT Arts & Design Building, St Paul Street, Wakefield Street, Auckland CBD, Auckland Menu

BANH MI $8.00 BANH MI $8.00
  • The Classic Pork or Chicken
  • Grilled Pork
  • Beef Stew
  • Meatballs
  • Lemongrass Chicken
  • Canned Mackerel
  • Vegetarian ham
SUMMER ROLL $3.00 SUMMER ROLL $3.00
  • Lemongrass Beef
  • Grilled Pork
  • Lemongrass Chicken
  • Pork and Prawn
NOODLE SALAD SMALL/LARGE $6.00/$9.00 NOODLE SALAD SMALL/LARGE $6.00/$9.00
  • Lemongrass Beef
  • Grilled Pork
  • Lemongrass Chicken
  • Seafood Spring Rolls
  • EXTRA $2.00
    • cheese, filling, fried egg, spring rolls
  • COMBO
    • Banh mi/salad/2 rolls+drink add $2.00

Nearby Sample Menus

  • Combination Meats $14.00
  • Crumbed Snapper $5.80
  • Bbq Pork $14.00
  • Chicken $14.50
  • For 3-4 People $48.00
    • Combination Chow Mein / Chicken Fried Rice / Sweet & Sour Pork / 12 Wonton
  • Steak & Egg $5.70
  • Beef Mushroom $14.00
  • Crispy Honey Chicken $16 / $8.50
    • Whole / Half
  • Squid and prawn hot pot $17.00
    • Saffron, chili, coriander, baguette
  • Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
  • Salade Fraîcheur $18.50
    • Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
  • B.L.A.S.T $18.00
    • Bagel, lemon, avocado, salmon, tomatoes
  • Pain, beurre & huile d'olive $12.00
    • Fresh homemade bread, smoked truffle butters
  • French Fries / Salad Iceberg / Ratatouille $9.00
  • Les pâtes du chef $29.00
    • Fettuccini, leek, lime, comte ratatouille
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • Mains Size $41
  • Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
  • Gluten free bread available on request N/A
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
  • Roasted wild salmon $41
    • Horseradish potato mash, silverbeet , capers, verjus juice beurre blanc
  • Dessert N/A
    • Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Avocado, pain cereal, chilli, mint, feta, soft egg $18
  • From our farm
  • Stone fruit, pork crudo, soft cheese, crumb $20
  • Piadina $16
  • - tomato, basil, mozzarella
  • Market fish, garden harvest $29
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
  • House ricotta, honey, pine nut, sultana, sourdough $19
  • AVO $3.00
  • BOTANY GARDEN GRILL $18.50
    • Streaky bacon, herb sausage, roast potato, tomato portobello mushroom, any style egg, ciabatta
  • BEEF BURGER $18.50
    • brioche bun, beef patties, creamy coleslaw, red onion, tomato, s/w fries
  • CHICKEN NUGGETS & FRIES $8.50
  • FRENCH TOAST $17.00
    • brioche, apple syrup, fried banana, bacon lemon blueberry coulis
  • BAGEL BAGEL $13.50
    • house cured salmon, cream cheese, capers, red onion, dill
  • KUMARA FRIES $7.50
  • CAJUN CHICKEN SALAD $16.50
    • grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
  • SUMMER ROLLS $6.00
    • with shredded pork
  • Baguette Roast Meal $6.90
    • w roasted onion & gravy choice of meat, chicken pork beef, lamb or ham
  • Toasted Sandwich $3.90
    • choice of cheese, egg, tomato, onion pineapple ham chicken
  • RAINBOW FRIED RICE $14.00
  • CRISPY VIETNAMESE STYLE PANCAKE $12.00
  • Roast meal $12.50
    • w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
  • PRAWN SALAD $8.00
  • FRIED RICE $14.00
    • chicken beef seafood or prawn
  • 3 Egg Omelette $17.5
    • Ham, tomato, cheese, toast and mesclun leaves
  • Lamb Kidney $19.5
    • Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
  • Salt & Pepper Squid $18.9
    • Served with lemon aioli and micro herbs
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
  • Spanish Chorizo $19.5
    • Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
  • Slow Grilled Tomato $4.9
  • Eggs Benedict $18.9
    • Toasted ciabatta, bacon, baby spinach and lemon hollandaise
  • Turkish BLT $19.5
    • Toasted Turkish pide, bacon, avocado, tomatoes, lettuce, green leaves and aioli add smoked chicken for $3
  • Deep Fried Beancurd with Salt, Chilli and Pepper $19.00
  • Sesame Prawn $33.50
  • Crabmeat and Sweet Corn Soup $8.00
  • Fish Fillet with Garlic and Black bean Sauce $25.00
  • Seafood Fried Noodle $29.50
  • Spicy Sliced Pork with Leek $19.50
  • Squid with Combination Vegetables $25.00
  • Spicy Beef with Crispy Vegetable Leaves $22.50
  • Spring/Curry Roll $3.00
  • Bowl of Wedges with sour cream $9.50
  • Combo 2 $10.00
    • Hoki fish & chips, 420ml coca cola range
  • Chilli cream or turmeric cream sauce / Mushy Peas / Baked Beans $4.50
  • Cajun Chicken Salad $21.50
    • served on a fresh garden salad topped with crispy noodles
  • Eggs Benedict $12.50
    • 2 poached egg on english muffin with spinach & hollandaise sauce
  • Crumbed calamari $12.50
    • 8 pieces of tender crumbed squid rings with plum dipping sauce
  • Bacon / Mushroom / Avocado $2.00
  • Gang Kiew Wan
    • Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum
  • Gang Dang Pak $14.90
    • Red curry of mixed vegetables and coconut milk
  • Choo Chee Curry
    • Your choice of seafood with spicy thick curry and coconut cream, topped with chopped kaffir leaves
  • Tom Yum
    • Traditional Thai soup with chilli paste, lemongrass and mushrooms
  • Massaman Curry
    • Traditional Thai mild curry, braised beef, chicken. or lamb, potatoes, onion, capsicums, crushed peanuts, carrot and coconut cream
  • Tom Yum Pak $6.50
    • Traditional Thai soup with chili paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables
  • Pad Ped Talay $19.90
    • A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
  • Kao Pad Sub Pra Rod
    • Special fried rice with egg, pineapple, onion, cashew nuts & vegetables
  • Savoury Platter N/A
    • Gourmet savoury platter, served with a selection of sauces.
  • Anti-Pesto Platter N/A
    • Ham, Salami, Olives, Sun dried Tomatoes, Gherkins, Pickled Onions And other delicious bites served with Crackers and Toasted Crostini
  • Hot Chocolate Large $4.50
  • Margherita $16.50
    • Tomato and onion topped with mozzarella and fresh basil
  • Kai Moana $13.50
    • Garlic prawns, squid, crabmeat, chopped coriander and tomato
  • Goats Cheese Tartlet $12.00
    • Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
  • Mochaccino Large $4.50
  • Dutch Apple Crumble $10.00
    • A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
  • Smoked fish remoulade $15.00
    • With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
  • Bruschetta $19.00
    • Garlic butter toasted crostini. Non veg
  • Four $25.00
    • Ricotta, mozzarella, gorgonzola & parmesan
  • Infamous mississippi mud cake $12.00
    • With a side of decadent cream
  • -veg $14.00
  • Big boy burger
    • With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
  • Grilled chicken breast $23.00
    • Cheese stuffed chicken breast with spicy napolitana sauce
  • Salt and pepper squid $22.00
  • Sauteed beef with pickled chili on rice $10
  • Sautéed beef with black bean sauce $19
  • Pork spare rib $4
  • Fried noodles with pork tripe $10
  • Fried steamed bran dough with capsicum $12
  • Chinese burger for kids $3
  • Cold jelly noodle with vegetable salad $6
  • Noodles with braised chicken and potatoes $12
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Salad $15.00
    • Salad with smoked salmond
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Egg Benedict On Scone $18.00
    • with portobello
  • PESHAWARI NAAN $5.00
  • BUTTER CHICKEN
    • Our most popular curry. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy.
  • DUM CHICKEN BIRYANI $15.00
    • Chicken and Rice slow cooked on Dum with authentic spices, yogurt and herbs
  • ALOO MATTAR
    • Potato & peas cooked together in a subtle gravy.
  • LAMB BIRYANI $17.00
    • Tender lamb cooked With herbs, spices and basmati rice
  • LAMB VINDALOO/BEEF VINDALOO
    • Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
  • MALAI KOFTA
    • Mashed potatoes and cottage cheese balls, tossed in a delicious gravy
  • LAMB ROGANJOSH
    • A classic from the Moghul Era - boneless lamb curry cooked with special spices
Viet Sandwich

Viet Sandwich

location

Address

AUT Arts & Design Building, St Paul Street, Wakefield Street, Auckland CBD, Auckland

phone

Phone

email

Email

None

clock

Opened hours

10 AM to 7 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating Not Available

Location
AUT Arts & Design Building, St Paul Street, Wakefield Street, Auckland CBD, Auckland
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