Viet Sandwich in AUT Arts & Design Building, St Paul Street, Wakefield Street, Auckland CBD, Auckland Menu

BANH MI $8.00 BANH MI $8.00
  • The Classic Pork or Chicken
  • Grilled Pork
  • Beef Stew
  • Meatballs
  • Lemongrass Chicken
  • Canned Mackerel
  • Vegetarian ham
SUMMER ROLL $3.00 SUMMER ROLL $3.00
  • Lemongrass Beef
  • Grilled Pork
  • Lemongrass Chicken
  • Pork and Prawn
NOODLE SALAD SMALL/LARGE $6.00/$9.00 NOODLE SALAD SMALL/LARGE $6.00/$9.00
  • Lemongrass Beef
  • Grilled Pork
  • Lemongrass Chicken
  • Seafood Spring Rolls
  • EXTRA $2.00
    • cheese, filling, fried egg, spring rolls
  • COMBO
    • Banh mi/salad/2 rolls+drink add $2.00

Nearby Sample Menus

  • CHICKEN MONCHURIAN $12.00
    • soy sauce, salt ginger garlic spices chicken dry or with gravy
  • BUTTER CHICKEN $10.00
    • marinated boneless chicken fillets roasted in the Tandoor oven and cooked in a creamy tomato gravy
  • Cheese Naan $3.00
  • SHAHI PANEER $10.00
    • cottage vegetables cooked with onion gravy & creamy sauce
  • MADRAS $10.00
    • a traditional South Indian style curry cooked with coconut, spices choice of chicken/lamb/beef
  • CHILI CHICKEN DRY $12.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • Butter Naan $2.00
  • PANEER KADHAI $10.00
    • paneer sauteed with thick cut pieces of onion & capsicum cooked in onion gravy & spices with a dash of cream
  • - Prawns or Mixed Seafood $23.50
  • - Prawns or Mixed Seafood $23.50
  • Pad Khing $16.00
    • Slices of chicken, pork or beef stir fried with vegetables, ginger and oyster sauce.
  • Tom Kar Jae $7.50
    • Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.
  • Ka-nom Pang Na Goong (4 Pieces) $8.50
    • Deep fried minced chicken and prawn on toast.
  • Thai Gari Puffs (4 Pieces) $8.00
    • Deep fried puff pastry stuffed with minced chicken, onion, red kumara and curry powder.
  • - Roast Duck (Slices) $22.00
  • Satay Gai (4 Skewers) $9.00
    • Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
  • Marinara MTR $38 STD $19
    • Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
  • Pizza 46-54 persone $660
    • 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Arancini $12.50
    • Tomato risotto balls filled with mozzarella, peas
  • Napoletana MTR $39 STD $19.50
    • Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
  • Pizza 13-17 persone $210
    • Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
  • Croquettes $10.50
    • Mash potato croquettes, mozzarella, salami
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • By the Metre / Standard & 50/50 Available see below
  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
  • Breakfast Bagel $14.0
    • Free range bacon and herbed egg smash (free range) with Rocket sauce
  • House Pastrami $5
  • Triple M With Truffle Salt! $12.0
    • Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • J.C $6.0
    • Raspberry jam & cream cheese
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Trust the chef tapas board $58
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Octopus, bucatini, peppers, prosciutto $30.00
  • -Prosciutto, crushed peas, feta $18.00
  • Organic chicken cotoletta, lemon, rocket, celery $28
  • -Sweet corn, zucchini, mint, monte vecchio $16.00
  • Kingfish crudo, watermelon, gazpacho $19.00
  • Squash panzanella, feta, sesame crumb $8
  • From our farm
  • Crema fritta, plum, macadamia $14
  • Kumara Chips $5.50
  • BBQ Chicken and Cheese Melt $9.90
    • grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
  • Murder Burger Koftas $4.50
  • Steak Cut Fries $4.50
  • Falafel Wrap $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Cheese Burger Grande $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
  • Spicy Jalapeno Beef $9.90
    • grass-fed angus beef, signature jalapeno pesto, lettuce, tomato, onion, gourmet relish, free-range mayo
  • Chicken Avo Bacon $13.90
    • grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • Made With White Bread
  • American Donut $2.00
  • Cheese burger Combo $10.00
  • Tomato
  • Any 3 Fillings $4.00
  • Bbq, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream satay and aioli $1.00
  • Fish Burger Combo $10.00
  • All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauces
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • GF= Gluten Free / DF= Dairy Free
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Penne Salsiccia $16.00
    • Italian sausage red wine fennel onion tomato cream
  • Lasagne $15.00
    • traditional Italian lasagne
  • Margherita $13.00   $23.00
    • Mozzarella, basil
  • Calamari $15.50
    • Panfried squid rings in garlic and olive oil, served on rice
  • Gamberoni $16.00
    • King prawns panfried in garlic and brandy, served on rice
  • Salmone $16.00   $24.00
    • onion, smoked salmon, capers, olives
  • Spaghetti Al Pesto $16.00
    • Grilled chicken with basil pesto and parmesan in a cream sauce
  • Penne Al Forno $23.00
    • Smoked chicken, ham and mushrooms tossed with Napoletana and finished in oven
  • Chef's Catch of the day $29.9
    • Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
  • Seared Prawns $15.9
    • Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
  • Winter Platter $30.9
    • Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Grilled Chicken Thigh $27.9
    • Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
  • Sauteed green beans $7
    • with garlic & toasted almonds
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Unagi $19.90
  • Teriyaki Chicken $10.50
  • Donkastu (Fried Pork) $14.50
  • Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
  • Chicken Donburi $13.00
  • Teriyaki Beef $10.50
  • Beancurd Inari $2.20
  • Salmon Katsu $14.50
  • Teriyaki chicken $10.90
  • Teriyaki beef $10.90
  • Salmon-katsu $13.50
  • Chiken-katsu $13.90
  • Chicken katsu $10.90
  • Chicken teriyaki $13.90
  • Udon $10.90
  • Teriyaki chicken $13.90
  • Big breakfast $16.90
    • Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • BLAT $11.90
    • Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • Eggs benedict
    • Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
  • Omelette $12.50
    • Ham & cheese or vegetables
  • -With bacon or ham $14.90
  • BLT $10.50
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • Deep fried pork ribs with sweet and sour sauce $17.50
  • Scallion flavoured sea cucumbers
  • Kung-bao chicken on rice $9.00/$10.50
  • Stir-fried beef with black pepper sauce on rice $9.00/$10.50
  • Fried egg white with shrimps $17.50
  • Stir-fried beef with scallion on rice $9.00/$10.50
  • Pork and vegetable wonton $9.50
  • Stir-fried eggplant with sweet chili sauce on rice $9.00/$10.50
Viet Sandwich

Viet Sandwich

location

Address

AUT Arts & Design Building, St Paul Street, Wakefield Street, Auckland CBD, Auckland

phone

Phone

email

Email

None

clock

Opened hours

10 AM to 7 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating Not Available

Location
AUT Arts & Design Building, St Paul Street, Wakefield Street, Auckland CBD, Auckland
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