Viet Sandwich in AUT Arts & Design Building, St Paul Street, Wakefi...

Nearby Sample Menus

Roti Canai (2pcs) $11.50
- With Chicken Curry
Azzy Beef Burger $12.50
- Home made beef patty, greens, tomato, gherkins, onion with chipotle mayo and curly fries
Nasi Biryani Ayam - Chicken Briyani $13.50
- Biryani rice served with chicken biryani, boiled egg, pineapple and cucumber salad
Warm Lamb Greek Salad $13.00
- Grilled lamb on tomato, onion, roast pepper, olives and minted olive oil dressing - Lamb served medium
Roti Pisang $7.00
- Filled with banana pieces
Add Chicken Curry $3.50
Dessert of the Day $7.00
- Ask your host for today's special
Murtabak $11.50
- Filled with chicken mince, onion and egg, served with dhal curry

Chicken with Thai Chilli Sauce $12.90
- Chicken, beef or pork
Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
- Chicken, beef or pork
Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
Steamed Chicken with Ginger Rice $13.50
Vegetables Spring Rolls (V) $6.50
- 5 pcs
Phad Thai Yellow Noodle $13.50
- Chicken, beef or pork
Cashew Nuts / Tom Yum Soup $3.00
Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90

Margherita $17
- Fresh tomato and basil
Creamed Potatoes $6
Hawaiian $16
- Pizza With ham, cheese and pineapple.
Capesante Gratinate $33
- Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
Pollo Ripieno $32
- Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
Vegetables Of The Day $5
Seafood Chowder $15
- Italian style seafood chowder with fish, calamari, prawns and mussel. Served with garlic bread
Pasta Pirata L $19,5 / M $24
- Homemade black pasta with queen scallops, prawns,

Cranberry chicken
- cheese, onion, chicken, brie, cranberry sauce
4 chicken tenders $5.00
Meat deluxe
- cheese, salami, bacon, ham, beef
Double serve $4.00
Chicken & bacon
- cheese, chicken, bacon, onion
Apricot chicken
- cheese, chicken, onion, capsicum, apricot sauce
Supreme
- cheese, salami, beef, ham, onion, capsicum, mushroom, pineapple
Italian
- cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic

Lamb Masala (medium spicy) $14
- Boneless lamb cooked with traditional style.
Bagarey Baigan (made to order) $12
- Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
Chilly Prawns $16
- Prawns sauté with onion capsicum and green chilly.
Onion Pakora $10
- Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
Chicken Madras (Made to Order) $14
- Boneless chicken marinated with Madrasi Sauce
Paneer Kadai (made to order) $16
- Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
Chilly Chicken (hot) $12
- Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
Paradise Mix Platter $15
- Mix grill served in sizzler fusion.

Vegetarian $19.00
- falafel patty hummus, salad w yogurt & herb dressing & fries
Bacon lettuce, tomato on toasted foccacia $16.00
Eggs Benedict $17.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/bacon
Wedges $14.00
- with crispy bacon melted cheese sour cream & seet chili sauce
Chicken Nuggets+ fries $8.50
Soup of The Day $15.00
- seafood chowder
4 Chino sausages & tomato sauce $4.00
Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon

DORY $6.90/$9.90/$12.90
LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
ONION RING LARGE $6.90
WEDGES $4.90/$6.90
MUSSEL $1.50
PRAWN TWISTER $2.00
HOKI (2 PIECES) $4.90/$7.90/$10.90

Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
-Duck fat option $12.00
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
All served with crunchy fries
-With raclette $34.00
Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
Farm mix (V) $70.00
- A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus

Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
Spicy Beef / Sweet and Sour Chicken / Sweet and Sour Pork / Pickled Turnips and Tripe $22.50
Vegetarian Salad $6.50
Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
Hunan Tripe Salad / Combination Salad (Small) $14.50
Hot and Sour Soup / Vegetable and Tofu Soup $12.00