Address
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Vietflames in Auckland Menu
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SMALL PLATE-
Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
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Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
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Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
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VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
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Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
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Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
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Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
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Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
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Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
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Rambutan & Duck $16.00
- Basil, peanut, plum dressing
- Traditional Vietnamese Beef Noodle $14.50
LARGE TO SHARE-
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
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Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
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"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
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Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
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Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
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VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
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"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
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Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
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Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
SIDE- Pandan Rice $3.00
- Seasonal Greens $8.00
- House Pickles $6.00
DESSERT-
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
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Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
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Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
- Please advise us if you have any dairy requirement
Nearby Sample Menus
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Choc Nut Sundae $10
- Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
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The T-Bone $47.9
- 500g
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Death By Chocolate $13
- Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
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Steak & Rib Combo $38.9
- Best of both! Can’t be beat. Served with a sauce of your choice.
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Grilled Chicken & Aioli $13.9
- Chicken blended with creamy aioli, lettuce and tomato.
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Mushroom Cheddar Melt $31.9
- Rump topped with cheddar cheese and our creamy mushroom sauce.
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Steak Sandwich $19.9
- Sliced premium steak, relish lettuce and tomato.
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Double Chocolate Brownie $13
- Warm, rich and heavenly, served with ice cream or cream.
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Aglio Pizza Bread $15
- roasted garlic / rosemary salt / EVOO
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Chicken & Lime Soup $13.5
- chicken / lime / black beans / coriander
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Beetroot Cured Salmon $17
- 7 grain toast / slow poached egg / avocado caper berries / horseradish crème
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Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
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European Cheese Selection $40 / $10
- Le rustique camembert / Gorgonzola Piccante ashed log Goats cheese / Chaumes classique washed rind falwasser crackers / truffled honey pear & fig chutney
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Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
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Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese burnt butter
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Chicken & Lime Soup $13.5
- chicken / lime / black beans / coriander
- Beef Tongue $4.90
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Vegetable Set (6 Sticks)
- corn X 2, mushrooms, garlic, zucchini, kumara
- Cold Tofu Cube $4.80
- Sausage $4.80
- Per Set $16
- Tofu Salad $7.50
- Tiger Prawns Wrapped In Pork $8.00
- Pork Salad $8.00
- Mix $11.00
- Turkish delight 4 pieces $4.00
- Chicken on rice with salad $13.00
- Lamb Combo $15.50
- Lamb or chicken satay $11.00
- Falafel combo $15.50
- Lamb or Chicken $10.50
- (comes with a bottle of soft drink & chips)
- Aloo Methi (seasonal) Large $6.00 Small $3.50
- Yogurt Curry Large $5.00 Small $3.00
- Okra Large $8.00 Small $4.50
- Veg Briyani $8.00
- Chicken Biryani $10.00
- Stuffed Potato Paratha 2 for $5.00
- Beans & potatoes Large $6.00 Small $3.50
- Carrot Halwa $4.00 (4pcs)
- Half dozen Won Tons $5.00
- BBQ pork $13.50
- Pork $13.00
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FAMILY SPECIAL $45.00
- combination meat chow mein, egg fu Yoong & fried rice, sweet & sour Won Tons
- Prawns $5.00
- Chicken Thigh $3.80
- Pork Crackle $2.00
- Chicken $13.00
- Lamb $0.90
- Potato slice / Sweet toast $1.50
- Black rice porridge $3.00
- Rice $2.00
- Prawn $3.50
- Boiled spinach with sesame $6.00
- Pork cabbage dumpling / Pork wonton $98.00
- Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
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Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
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Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
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Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
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Trufed celeriac with leek soup $12
- Rice crisp
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Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
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Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
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Selection of olives $9
- Rosemary & garlic
- Thai salad carrot salad $8
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Special: stew black bamboo bird with eight treasure herbs (order in advance) $60.00
- Function:good for nourishing the blood. Good for strengthening the body
- Steam preserve meat and chinese sausage with salted egg on rice $9.00
- Sticky rice with salted pork meat
- Braised lamb flap with dried bean curd
- Red bean paste bun / Lotus paste bun / Custard paste bun / BBQ pork bun / Sesame paste bun $2.00
- -With extra steam egg $1.00
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Stew chicken meat with coconut $7.00
- Function: good for nourishing the blood and dispelling wind for the muscles and joints
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Stew chicken meat/Venison meat with wai shan and kei chee $7.00
- Function: good for improving functions of the spleen, the kidney and the eyes
- Chicken gizzard $5.00/$6.00
- Chicken heart $5.00/$6.00
- Orlean style chicken wings $3.50
- Crispy chicken bones $4.00
- Chicken skin $1.50
- Chicken knee bone $2.50
- Secret recipe chicken wings $3.50
- Secret recipe bbq quail $12.00
- Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
- Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
- Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
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Moo Bar 12
- Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
- Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
- Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
- Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
- Freshly shucked oyster, red chilli Nahm Jim each - 6
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BBQ Pork $33
- Per kg
- D7 Chicken & Salted Fish Fried Rice $9.50
- F12 Xiamen Style Fried Vermicelli $9.50
- O4 Chinese Mushroom with Vegetable $15.00
- B6 Soya Sauce Chicken on Rice $8.50
- L19 Steam Pork Mince with Salty Fish $15.00
- Extra Dry Noodles $1
- L1 Gui Fei Free Range Chicken pre-order( Half/ Whole) $20.00/$38.00
- Choice of Bread $2.90
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GREEN EGGS BENEDICT $16.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
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SPANISH OMELETTE $17.90
- Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)
- Vine tomatoes $3.90
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HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
- Cream Cheese, Smoked Salmon, Roquette, Capers
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ROUTE 16 POWER SALAD $18.90
- Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
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OPEN STEAK SANDWICH $22.90
- Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
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GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
- Chimichurri (house made) N/A
- Beer Battered/Crumbed Snapper $10.00
- Ketchup (house made) N/A
- Tartare (house made) N/A
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choose your N/A
- bread, meat and then three salad/cheese selections
- Ranch (house made) N/A
- Mayonnaise N/A
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Fish Burger $10.00
- Seared Hoki
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Som Thail Gai $23.90
- Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
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Coconut Pannacotta $10.50
- Infused with pandan & kaffir lime on respberry coulis
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Krupuk $7.00
- Crispy prawn crackers with peanut and sambal chilli dip
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Roti $7.00
- Malaysian flaky bread with curry dip
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Dutch Chocolate Cake $10.50
- Served warm on a sea of chocolate sauce & fresh cream
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Seafood Laksa $29.50
- Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
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Grilled Chicken Satay GF $13.00
- 4 skewers served with warm peanut sauce
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Coconut Rice or Noodle $5.00
- per bowl
Vietflames
Phone
093794033
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Chinese , Thai , Vegan , Vegetarian , Vietnamese
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Asian Fusion Menus
- Auckland Chinese Menus
- Auckland Thai Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Vietnamese Menus
- Auckland Region Asian Menus
- Auckland Region Asian Fusion Menus
- Auckland Region Chinese Menus
- Auckland Region Thai Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus
- Auckland Region Vietnamese Menus