Address
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Vietflames in Auckland Menu
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SMALL PLATE-
Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
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Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
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Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
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VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
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Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
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Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
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Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
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Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
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Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
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Rambutan & Duck $16.00
- Basil, peanut, plum dressing
- Traditional Vietnamese Beef Noodle $14.50
LARGE TO SHARE-
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
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Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
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"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
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Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
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Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
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VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
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"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
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Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
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Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
SIDE- Pandan Rice $3.00
- Seasonal Greens $8.00
- House Pickles $6.00
DESSERT-
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
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Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
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Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
- Please advise us if you have any dairy requirement
Nearby Sample Menus
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Taleggio $14 / $34
- per single / selection
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Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet
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Brie Mon Sire $14 / $34
- per single / selection
- Crispy Fried Artichokes $14
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Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
- 300g Black Angus Sirloin $35
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Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus
- Coastal Spring Lamb Rack $42
- Egg $ 2.5
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Chicken Schnitzel Sandwich $ 19.5
- Panko crumbed chicken breast, brie, caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips.
- – Add sautéed spinach $ 3
- – Add manuka smoked bacon $ 2.5
- Manuka smoked bacon $ 4.5
-
Fried Chicken Waffle $ 21
- Parmesan waffle, fried buttermilk chicken, red pepper & maple aioli, caramelised onion, & chips.
- Bratwurst $ 5
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Salmon Hash $ 16.5
- A Melba classic; soft mashed potato, smoked salmon, poached egg & our own hollandaise sauce.
- Roasted tomatoes $3.00
- Avocado $3.00
- Ham & cheese melt & fries $9.50
- Hotcakes with honeycomb butter and maple syrup $9.50
- -with salmon $15.50
- -add chicken $18.50
-
Power breakfast $20.00
- Bacon, sausage, tomato,roast potato, eggs any style, mushrooms & toast
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Chicken wrap $19.00
- Toasted with avocado mozzarella and yoghurt sauce
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140 BBQ BEEF (NUA YANG) $13.90
- Chargrilled marinated beef w/ tangy tamarind sauce.
- Chicken, Beef, Pork or Tofu $13.90
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63 OYSTER SAUCE (PAD NAHM MUN HON) $13.90
- Oyster sauce w/ market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
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102 DRUNKEN NOODLE (PAD KEE MAO)
- Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
- Chicken, Beef, Pork or Tofu $13.90
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03 POTATO PRAWN CUTLETS $8.00
- Wrapped in crispy potato strands served with wasabi mayo.
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04 CHICKEN SATAY (SATAY GAI) $7.50
- Chargrilled skewered marinated chicken & served with home-made peanut sauce.
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40 TOM YUM SOUP
- Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
- Parmentier Potatoes $7.50
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Spanish $15.50
- Chorizo, roast capsicum, Spanish onion, jalapenos, sour cream
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Caesar Salad $15.50
- Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
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Beer Battered Fish and Chips $24.50
- In crispy Macs Gold batter with fries, house tartare and salad
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Shrimp and Avocado Cocktail $16.50
- Cos Lettuce and Marie Rose Sauce
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Fresh Mesclun Salad $7.50
- With balsamic dressing
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Smoked Chicken Pasta $26.50
- Mushroom, spinach and basil pesto cream sauce
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Ice Cream Sundae $8.50
- Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
- Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
- Oysters, Natural, Tempura $5 each
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Yellow Fin Tuna $25
- Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
- Garden Leaves, Walnut Vinaigrette $10
- Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
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30 Minute Lunch $30
- Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
- Summer Greens, Watercress $10
- Crispy Agria Potatoes, Garlic $10
- Aburi Scallop N/A
- Tempura chck N/A
- Mix Sashimi $7.00
- Okonomu N/A
- Squid rings N/A
- Crunch chck N/A
- Big Vege N/A
- White fish wing $7.00
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Picnic/Dinner Pack $40.00
- (30+ rolls combination of filings)
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Teriyaki Chicken Combination $9.30
- 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
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Tempura Crab $7.90
- 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
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Seafood Combination $10.00
- 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
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Mrs. Sushi Combination $10.00
- 4 pcs Nigiri - Chicken, Prawn, Salmon, Avocado, 3 mini rolls Avocado, Chicken & Salmon, 1 each Chicken & Salmon Rolls
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Sushi Combination $8.50
- 6 Rolls Assorted Sushi
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Inari $5.40
- 3 pcs Sweet Tofu Case with Sushi Rice
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Salmon $8.70
- 6 Rolls Salmon with Avocado & Cucumber
- -Spicy seafood don $12.95
- Chicken katsu spicy ramen $12.50
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Combo 1 $7.50
- 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
- Fresh salmon don $15.95
- -Fresh salmon don $15.95
- Ramen
- -Seafood spicy ramen $11.50
- Teriyaki chicken don $11.95
- -Mince
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6 Mix regular pies $19.50
- Extra $0.5 On potato top pie or bacon & egg pie, extra $1 for gift box
- -Raspberry & white chocolate
- 6 Mix cookies $10.00
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Regular pie + soft drink $6.50
- Extra $0.5 On deluxe pie
- Chocolate fudge brownie $3.00
- -Steak & cheese
- ●Fruit pies $3.90
- Gheimeh Persian Stew $18
- Blue Cheese $12
- Lamb salad $14
- Chicken V8 $12
- Vege Grill $10
- Americana S $9/ L $14
- Bacon & Eggs $10
- Meat Lovers S $9/ L $16
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Thai Beef Salad $16.50
- Marinated pan-fried beef strips w/ salad greens, sesame seeds, crispy noodle & zesty Asian dressing
- Streaky bacon/kransky sausage/grilled mushroom/hash brown or/baked beans $4.00
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New York Bagel $10.50
- w/ fresh tomato, avocado & rocket pesto
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Eggs Benedict $16.50
- Poached eggs in English muffin with Hollandaise - w/ streaky bacon
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Omelette $14.50
- Three eggs omelette served with toasted ciabatta and house chutney. Choice of 3 fillings: ham, cheese, tomato, mushroom, spinach, onion
- add: streaky bacon $4.00
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Cajun Chicken Salad $16.50
- Chargrilled chicken in cajun spice, tossed w/ streaky bacon, avocado, cucumber & mesclun in honey mustard dressing
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Eggs Benedict $15.50
- Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
- Choice of Free Range Eggs $4.90
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SALT & PEPPER SQUID $16.90
- Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
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PULLED PORK BURGER $21.90
- Southern Style Barbeque, Coleslaw served with Hand Cut Chips
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FRENCH TOAST $17.90
- Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
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ROUTE 16 POWER SALAD $18.90
- Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
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OPEN STEAK SANDWICH $22.90
- Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
- Sausages $5.90
- Avocado $3.90
- Soup: chilled avocado, dill & cucumber $10
- Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
- Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
- Clevedon valley buffalo feta — firm & chalky with a salty finish.
- Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
- Tapas plate— selection of chefs four choices S $29.5 -L $38
- Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
- Chunky cut chips with truffle aioli $9.50
- Curd steak $1.50
- Chick pea curry $3.00
- Roti $1.50
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●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
- Roti Roll $2.50
- 5 pakoras $2.50
- Lasagna $7.50
- Samosa $3.00
Vietflames
Phone
093794033
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Chinese , Thai , Vegan , Vegetarian , Vietnamese
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Asian Fusion Menus
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