Vietflames in Auckland Menu

SMALL PLATE SMALL PLATE
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • Green Papaya & Beef $16.00
    • Fragrance herbs, shallot, peanut
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • Traditional Vietnamese Beef Noodle $14.50
LARGE TO SHARE LARGE TO SHARE
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
SIDE SIDE
  • Pandan Rice $3.00
  • Seasonal Greens $8.00
  • House Pickles $6.00
DESSERT DESSERT
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Please advise us if you have any dairy requirement

Nearby Sample Menus

Mithaiwala (sample menu)
  • Pav bhaji $5.99
  • Aloo tikki $6.00
  • Mithai thali $8.99
    • Served with 3 curry, 2 naans, rice, salad & matichoor ladoo
  • Amritsari kulcha & chole $8.99
    • Served with pickle & onion
  • Aloo kulcha $5.50
  • Paneer paratha $7.00
  • Vada pao $4.00
  • Medium $6.00
The Blacksmith (sample menu)
  • HAWAIIAN
    • ham, fresh pineapple and mozzarella
  • add chicken $4.00
  • Bacon $4.00
  • Large $24.00
  • GARLIC PIZZA BREAD $8.00
    • with extra virgin olive oil, fresh herbs and shaved parmesan
  • FISH AND CHIPS
  • TOASTED PITA BREAD $8.00
    • topped with sundried tomato pesto and parmesan served with sour cream and sweet
  • Available 11am to 9:30pm
Tandoori Flame (sample menu)
  • Butter Chicken $14.00
    • Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .
  • Lamb / Beef Korma $14.00
    • Succulent pieces of boneless lamb /beef gently simmered in a cashew nut gravy.
  • Dal Makhani $12.00
    • Black lentils cooked on a slow fire together with a romatic spices & creamy sauce.
  • Chicken Do Pyazza $14.00
    • Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Aloo Mattar $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Chilli Chicken $12.00
    • Pieces of chicken cooked with onion & capsicumin soya sauce.
  • Cheese & Spinach Naan $4.50
    • Naan bread filled with cheese & spinach.
  • Raita / Plain Rice $3.00
The Fish & Chip Shop (sample menu)
  • Extras add $1.00
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Cajun Fish Burger with Corn Salsa $9.00
  • Panko Crumbs Add Per Fish $0.70
  • MEAL FOR 2 $11.00
  • -4 Potato Fritters
  • SHELLIES PACK $13.00
    • 6 Scallops & Chips
  • Scotch Fillet Steak Burger. $11.00
Beijing Duck Panmure (sample menu)
  • Steam Rice $1.5 per person
  • Sauteed Green Beans with Preserved Vegetable / Sauteed Pean Skin with Salt Vegetable $16.00
  • Combination Fried Rice / Shrimp Fried Rice or Noodle $18.00
  • Sauteed Chicken with Peanut in Hot Sauce / Sauteed Chicken with Cashew Nut / Fried Chicken with Dry Chilli / Lemon Chicken $18.00
  • Deep Fried Bun with Mix Meat $20.00
  • Deep Fried Bun $6.00
  • Marinated Wheat Gluten with Peanuts & Black Fungus $8.00
  • Black Bean Sauce Chicken in Sizzling Plate / Sweet and Sour Chicken $18.00
Annabelle's Cafe and Cakes (sample menu)
  • Soup of the day $8.80
    • Please see the blackboard serve with toasted baguette
  • Slices $2.50
  • Hot Chips $3.00
  • Caesar Salad $13.80
    • Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
  • Salmon bagel $10.80
    • Toasted bagel served with smoked salmon, cream cheese, capers and basil pesto
  • Hawaiian: Double Ham, double pineapple Reg $12.80/Super $15.80
  • Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
  • Toasted Sandwich (2 fillings) $4.00
    • Ham, cheese, onion, tomato, pineapple
Orbitz Cafe (sample menu)
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • Orbitz Breakfast $15.50
    • Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Fries $4.00
  • Wedges and sour cream $6.50
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • -with shredded bacon $8.50
  • Omelette (Choice of 2 fillings) $12.50
Rockfield Cafe (sample menu)
  • SEAFOOD CHOWDER $13.50
    • served with ciabatta
  • BREAKFAST SALAD $14.50
    • with ciabatta bacon, poached egg & avocado
  • OMELETTE $14.50
    • served with choice of one meat & two fillings toast & chutney, bacon, ham, chicken, chorizo, cheese, spinach, tomato, onion, mushroom
  • OPEN SANDWICH $13.50
    • with caramelized onion & Chutney/C.L.A.B chicken lettuce avo brie
  • STEAK & CHIPS $16.50
    • served with salad(scotch fillet)
  • BEEF NACHOS $13.50
    • served with sour cream & cheese
  • ROCKFIELD GRILL(BIG BREAKFAST) $19.50
    • served with your choice of eggs on toasts bacon, sausage, hash brown, mushrooms, grilled tomato, baked bean
  • CHOCO CHIPS PANCAKES $13.50
    • served with bacon banana & ice cream
Jambalaya Southern kitchen (sample menu)
  • EYE FILLET STEAK $35.00
    • 200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
  • MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
    • HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
  • JAMBALAYA SMALL $17.50 REG $26.00
    • CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
  • BUFFALO CHICKEN
    • MOMMA BONNIE’S FRIED CHICKEN PIECES, TOSSED IN OUR HOMEMADE BUFFALO HOT SAUCE
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • VEGETARIAN $19.00
    • PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
  • PHILLY CHEESE STEAK $21.00
    • SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
  • FAJITA STEAK STRIPS ($2)
    • STRIPS OF SCOTCH FILET SEASONED AND sautéed
Pinehouse Korean & Japanese Restaurant (sample menu)
  • BBQ beef $ 12.50
  • Seafood soup $ 14.00
  • Chili prawn $ 20.00
  • Ox small intestines and veges boiled in a bowl $ 12.00
  • Pollack soup $ 10.00
  • Raw beef on rice $ 13.00
  • Intestines soup $ 14.00
  • La ribs $ 19.00
Mamak Malaysian Restaurant (sample menu)
  • Okra $9.00
    • Poached okra topped with caramelized onion
  • Crispy Squid $9.50
    • Spicy and crispy squid tentacles served with sweet chillies dressing
  • "Mamak" Chicken Bites $9.50
    • Deep fired chicken bites coated with "Mamak" curry flavour
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
  • Nasi Goreng $14.00
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Murtabak (allow 15 min)
    • Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
  • Beef Rendang $14.00
    • Stewed beef in coconut gravy served with jasmine rice
  • Kuay Teow Mee Soup "KTM Soup" $14.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
Yosi Noodle Bar (sample menu)
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Chongqing noodle (VG) $11.00
    • noodle in spicy soup
  • -Add pork mince $2.00
  • Ding noodle (VG,GF) $12.00
    • Served with diced eggplant, green papper, potato, onion
  • Cumin fried beef $12.80
  • Curry fried rice noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Youpo noodle $12.00
    • Dry noodle in spicy sauce
  • Ding rice (VG) $12.80
    • Served with diced eggplant, green papper, potato, onion
KB Bakery and Cafe (sample menu)
  • Pancakes $12.50
  • Omelette $15.50
  • Scrambled Eggs $15.50
  • Bacon & Eggs $15.50
Tran Bakery and Cafe (sample menu)
  • Hoki Fish $2.50
  • Hash Brown $1.00
  • Sausage & Potato $2.00
  • Marinated chicken thigh $3.50
  • Spring Roll $2.50
  • Chicken Wing $1.50
  • Chicken Cordon Bleu $3.00
  • Chicken Satay Stick $8.00
Buffalo Cafe (sample menu)
  • Plain toast $4.00
    • 2 slice of ciabatta or wholemeal grain served with jam and butter
  • -With smoked salmon & cream cheese $13.00
  • -Free range egg $2.50
    • 1
  • Calamari $13.80
    • Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
  • -Gluten free bread $2.50
    • 2
  • -With bacon & cheese $10.00
  • Chicken and bacon club sandwich $16.80
    • Grilled chicken breast, crispy bacon, fried egg, mixed leaves, tomato, aioli and chargrilled antipasto relish sauce, served with chips
  • -Crispy bacon $17.50
Vietflames

Vietflames

location

Address

210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794033

email

Email

manager@vietflames.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Chinese , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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