Address
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Vietflames in Auckland Menu
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SMALL PLATE-
Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
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Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
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Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
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VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
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Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
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Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
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Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
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Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
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Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
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Rambutan & Duck $16.00
- Basil, peanut, plum dressing
- Traditional Vietnamese Beef Noodle $14.50
LARGE TO SHARE-
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
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Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
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"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
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Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
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Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
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VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
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"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
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Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
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Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
SIDE- Pandan Rice $3.00
- Seasonal Greens $8.00
- House Pickles $6.00
DESSERT-
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
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Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
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Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
- Please advise us if you have any dairy requirement
Nearby Sample Menus
- Combination Meats $15.50
- Chicken $14.00
- -Cooked with Egg, Onion, Peas & Bean Sprouts
- Any other Filling $1.00
- Roast Pork $14.00
- Hawaiian Burger $5.00
- Vegetarian Spring Roll $2.50
- Pork $14.00
- On Fried Rice $2.50 Extra
- Beef & Veges $13.00
- Paua Fritter $60
- Cheese & Egg $6.10
- Honey Chicken $16.00
- Spicy Squid $15.00
- Squid Ring $1.00
- Giant $6.90
- Cold Smoked Salmon $5
- Free Range Bacon $5
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Tuna Melt $12.0
- Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
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Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
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Schmearz $5.0
- Zany Zeus organic cream cheese
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Marmite $5.0
- Lightly spread with a lick of butter
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Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
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Swiss Melt $6.0
- Grilled Swiss cheese. + Marmite 7.0
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Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
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Pinchos Morunos con Mojo Picon $15.00
- Moorish skewers of chicken w a Canary Islands pepper sauce
- See our dessert board for today’s choices or try the $14.00
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Berenjena Frita $15.00
- Cumin battered eggplant fried & drizzled with honey
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Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
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Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
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Gambas al Ajillo $15.00
- Prawns w garlic sautéed in olive oil & finished w chilli
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Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
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S05 $12.00
- fish balls rice noodles soup
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P09 $13.50
- pork spare ribs fine egg noodles soup
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B13 $13.50
- Pan Fried Steak with lemon grass on rice
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S04 $12.50
- Prawns rice noodles soup
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B18 $13.50
- stir fried beef with fine Vermicelli
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C12 $13.50
- Pan Fried chicken with lemon grass & rice noodles soup
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P20 $13.00
- Shredded pork with Vietnamese noodles
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C14 $13.50
- Pan Fried Chicken with lemon grass & egg noodles soup
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B $20.90
- Ginger beef vegetables, pork fries rice, 2 spring rolls
- Sweet corn / Cheese & onion $2.50
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A $18.90
- Pork chow mein, egg fried rice, 6 wontons
- Donuts $1.00
- Bacon & Egg $4.90
- Combination meat $10.50
- Combination Meat / Prawn $10.90
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C $37.90
- Special Chow mein, bbq pork fried rice, savoury egg foo yoong, sweet & sour pork, 3 spring rolls or 9 wontons
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Market Fish $29.5
- Served with kumara confit, nutmeg infused cauliflower puree, bok choi and vine tomato
- Mashed Agria potatoes $8
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Chicken Lasagne $19
- Chicken breast, eggplant, roasted pumpkin, spinach and mushrooms, served with leafy green salad and topped with kumara wafers
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Paper Moon Big Breakfast $19
- Swiss smoked kranskey sausages, grilled bacon, vine ripened tomato, hash brown, multigrain toast and eggs as you like them
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Pan-seared eye fillet wrapped in bacon $34
- Served with roasted baby potatoes, wilted spinach, onion rings and jus
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Lemon & sour cream cake $8
- with berry compote and Mascarpone
- Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16
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Creamy Mushrooms $19.5
- Sauteed breakfast mushrooms with chorizo, potato & herbs bound together in a creamy sauce: served with toasted Ciabatta
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13 CHEF'S APPETISER SELECTION $8.50
- Our chef's selection of authentic Thai entrees.
- Seafood $15.90
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66 BBQ DUCK BASIL (PAD PED KRA PAO) $15.90
- Market fresh vegetables w/ bamboo shoots & green beans.
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106 THAI FRIED RICE (KHAO PAD)
- Egg & pepper w/ spring onion & coriander.
- 201 THAI ROTI BREAD $3.50
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01 SPRING ROLL (POH PIA TOD) $7.50
- Fried roll w/ mushroom, vermicelli & vegetables served w/ sweet chilli sauce.
- Mixed $16.90
- 205 CHICKEN, BEEF OR PORK $4.00
- Green Salad N/A
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Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
- Potato & Kumara Gratin N/A
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Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
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Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
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Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
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Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
- Green Beans in lemon oil and sea salt N/A
- Cheese & Onion $3.00
- Sweet & Sour Pork (small) $6.00
- Ham & Cheese, Tomato / Steak & Egg / Steak & Mushroom / Chicken & Cheese $4.50
- Oyster $1.30
- Vegetables $8.00
- Wonton $0.60
- Crab Stick / Donut $1.20
- -6pcs $3.50
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SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
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SNAPPER PACK $24.90
- 2 snapper fillets and a tray of chips
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MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
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SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
- 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
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BIG JOHN $7.90/combo$13.00
- freshly battered hoki with lettuce tomato red onion and tartar sauce
- HOKI (2 PIECES) $4.90/$7.90/$10.90
- LEMON PEPPER $4.00/$5.50/$7.90
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Eggs Benedict $10.50
- 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
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French Toast $8.50
- Grilled Banana, Bacon, Maple Syrup & Whipped Cream
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Fish 'N' Chips $8.00
- Deep Fried Tempura Hoki Fillet, Chips, Egg & Salad
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Omelette $8.50
- Tomato, Mushroom, Onion & Cheese with Bacon or Ham
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Kiwi Breakfast (Small) $9.50
- 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
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Kiwi Breakfast (Big) $13.50
- 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
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Bacon & Egg Muffin $3.50
- Bacon, Egg, Hash Brown, Cheese & Muffin
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Chicken & Chips $5.40
- 1 x Chicken Thigh & Regular Chips
- Chicken heart $5.00/$6.00
- Honey chicken wings $3.50
- Crispy chicken bones $4.00
- Chicken gizzard $5.00/$6.00
- Chicken knee bone $2.50
- Orlean style chicken wings $3.50
- Ultimate spicy chicken wings $3.50
- Secret recipe chicken wings $3.50
- Roast Duck $11.00
- Meat $4.00
- Barbecue Pork $11.00
- Mushroom $4.00
- HaiNan Chicken Don $13.50
- Spicy Chicken Wings $10.00
- Ginger Pork Don $13.50
- Miso Tofu $6.00
- Teriyaki chicken udon
- Vegetarian
- 45 piece platter of any roll sushi
- Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
- Teriyaki beef udon
- Sushi roll 4 pieces and nigiri 3 pieces
- Prawn empura don
- Chicken and tuna
Vietflames
Phone
093794033
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Chinese , Thai , Vegan , Vegetarian , Vietnamese
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Asian Fusion Menus
- Auckland Chinese Menus
- Auckland Thai Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Vietnamese Menus
- Auckland Region Asian Menus
- Auckland Region Asian Fusion Menus
- Auckland Region Chinese Menus
- Auckland Region Thai Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus
- Auckland Region Vietnamese Menus