Vietflames in Auckland Menu

SMALL PLATE SMALL PLATE
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • Green Papaya & Beef $16.00
    • Fragrance herbs, shallot, peanut
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • Traditional Vietnamese Beef Noodle $14.50
LARGE TO SHARE LARGE TO SHARE
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
SIDE SIDE
  • Pandan Rice $3.00
  • Seasonal Greens $8.00
  • House Pickles $6.00
DESSERT DESSERT
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Please advise us if you have any dairy requirement

Nearby Sample Menus

  • Inari $4.50
  • Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
  • Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
  • Mini Roll $5.00
  • Prawn Combo $10.50
  • Grilled Salmon & Salad $9.90
  • Teriyaki Chicken Combo $9.50
  • Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
  • Prawn $25.00
  • Yum Goong $20.00
    • Grilled Prawn with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
  • Panang Curry
    • Thai Panang curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream beans and capsicum
  • Chicken, Pork or Beef $20.00
  • Roast Duck $25.00
  • Thai Jasmine Rice $2.00
  • Pad See-iew (Rice Noodle)
    • Stir-fried Thai style king sized noodles, with your choice of either Chicken, Pork, Beef or Prawns with seasonal vegetables.
  • Chicken, Pork or Beef $20.00
  • Hawaiian Burger (Chicken) $4.00
  • $10.00 DEAL
    • 2 Fish, 1 Chips, 1 Hot Dog, 1x Can Drink
  • Egg Burger $3.80
  • $25 - SNAPPER DEAL 3
    • 4 Snapper, 2 Chips, 2 Prawn Cutlet, 2 Mussel, 1.5 ltr. Drink
  • $15 - TARAKIHI DEAL
    • 2 Tarakihi, 1 Chips, 2 Prawn Cutlets, 2 Squid Ring, 600ml Drink
  • Battered Hotdog $1.60
  • Lamb Samosas $2.00
  • Battered Mussel $1.00
  • Small $13.00
  • Small $11.00
  • (With Vegetables Extras $1.50)
  • Lemon Chicken
  • 71. Fish Burger $5.50
  • * Steak Fried Rice
  • 78. Bacon $1.50
  • 44. Won Ton Soup $10.00
  • Curry Chicken $11.00
  • Extra Fillings $1 each
    • ham, cheese,egg, sweet corn, onion, mushroom, chicken, steak, bacon, pineapple
  • Satay Chicken $13.00
  • F $20.00
    • chicken fried rice sweet & sour won ton
  • Any Meats $4.00
  • Chicken Nugget (Each) $4.00
  • Pot Sweet & Sour Sauce $3.00
  • Spring Roll $2.00
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Cheeseboard Platter $36
    • Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
  • Asian Salmon Salad $26
    • sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
  • 37 Platter $39
    • an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
  • Prawns $16
    • garlic, herb & chilli with crusty ciabatta
  • Latitude 37 Fish & Chips $28
    • local fresh fish in a Monteith’s beer batter, fries & garden salad
  • Glazed Pork Belly $16
    • cauliflower puree, apple & watercress salad, crispy crackle
  • Seafood (only on sunday)
  • 1 Thigh + 1 Drum + Chips $7.50
  • Chopsuey
  • Fai Vela (cooked banana)
  • 10 Drum + Chips $21.50
  • 3 Drum + Chips $8.30
  • Yam (ufi)
  • Tuna Fish (faia atu)
  • Butter Chicken (Regular/Combo) $ 9.90/$ 12.00
  • Mix Combination Rice(Regular/Combo) $13.00/$14.00
  • With Rice or Naan only
  • Vege Korma(Regular/Combo) $ 9.00/$ 12.00
  • Samosas (each) $1.00
  • Lamb Kebab(Large/Combo) $9.00/$12.00
  • Large Chips $5.00
  • Dinner Box $9.90
    • 3 pieces of chicken regular chips
  • Half Chicken $8.00
  • Kumara $0.60
  • Roast Meals N/A
    • All meals served with potato, kumara, pumpkin, mixed veges and gravy
  • Crispy Chicken - Sandwich / Roll $4.50/$5.50
  • Lamb - Sandwich / Roll $5.00/$6.00
  • Quarter Chicken $4.00
  • Chicken - Small / Medium / Large $9.00/$12.00/$16.00
  • Lamb - Small / Medium / Large $9.00/$13.00/$17.00
  • Chips Bowl $5.90
    • With tomato sauce and aioli
  • Sauce $1.00 Each side
  • Eggs on toast $8.90
    • Eggs any style your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
  • Smoked Salmon $6.00
  • Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
  • -with bacon $16.90
  • -Add Bacon $12.90
  • Egg Benedict $15.90
    • Poached eggs on english muffin with spinach & hollandaise
  • Roast Meat & Salad
  • Mashed Potato and Gravy $ 5.00
  • Roast Potato $ 0.70
  • Two Shank Meal $ 24.50
  • Pork $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Chicken $ 12.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Chicken $ 8.00
  • Beef $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • 9. Mussels Curry(DF) $15.00
  • 16. Okra (GF,DF) $10.00
    • Bandakka
  • 38. Paratha $2.00
  • 19. Dosa (GF,DF) $8.00
    • (3 pcs) vege Curry
  • 28. Mussel Biriyani(GF) $15.00
  • 1. Devilled Chicken Sticks (4 for) $5.00
  • 12. Roti and Rice Meal (DF) $10.00
  • 9. Mas Roti Meal(DF) $13.00
  • Rice $3
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • Tofu buns $16
    • soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • Chicken buns $18
    • Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
  • LB's Delight $18
    • fried tofu salad, cucumber, Asian herbs, sesame & linseed
  • Chicken Katsu Curry $11
    • Japanese style fried chicken cutlets served with curry and rice
  • Chicken Cutlets $11
    • Taiwanese style deep-fried chicken cutlets served with noodle soup.
  • Beef Meatball Noodle Soup $11
    • Beef meatballs in a spicy broth noodle soup.
  • Grilled Angus Steak $12
    • Grilled local Angus steak served with seasonal vegetables and rice.
  • Combination Dumplings (20Pc) $9
    • Prawn, pork, chives filled dumplings with soy sauce.
  • Moroccan Chic And Lamb $12
    • Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
  • Grilled Fish Fillet $13
    • Grilled fish fillets served with noodle soup.
  • Taiwanese Pork Sausages $12
    • Taiwanese pork sausages grilled and sliced, served with noodle soup.
  • Carne (10" / 15") $21.9 / $29.9
    • Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
  • Citrus Cheesecake $13.9
    • with lemon curd, mandarin jelly, candied orange & biscuit crumbs
  • Fresh Nodini Mozzarella $6.5
    • with rocket, figs & sherry
  • Sticky Parmesan House Cut Chips $6.5
  • Butcher's Platter Half $34.9 Full $54.9
    • a selection from the farm
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • Oven Dried Roma Tomatoes $18.5
    • with organic burrata & basil cream
  • Israeli Cous Cous $20.9
    • with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
Vietflames

Vietflames

location

Address

210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794033

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Chinese , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand