Vietflames in Auckland Menu

SMALL PLATE SMALL PLATE
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • Green Papaya & Beef $16.00
    • Fragrance herbs, shallot, peanut
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • Traditional Vietnamese Beef Noodle $14.50
LARGE TO SHARE LARGE TO SHARE
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
SIDE SIDE
  • Pandan Rice $3.00
  • Seasonal Greens $8.00
  • House Pickles $6.00
DESSERT DESSERT
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Please advise us if you have any dairy requirement

Nearby Sample Menus

  • King Prawn with soy sauce
  • Pineapple Fried Rice $15.00
  • Chicken Shredded Noodles $15.00
  • Fried Bun 6 pcs $8.00
  • Spring Roll 2 pcs $5.50
  • Chicken Thigh Noodles $20.00
  • Coconut Rice $3.00
  • Laksa vegetables $15.00
  • Chicken Doner Sm $9.50/Lg $11.00
  • Falafel (Vegan) Sm $9.50/Lg $11.00
  • Sweet Chilli Sauce N/A
  • Spicy BBQ Sauce N/A
  • Lamb Doner Sm $9.50/Lg $11.00
  • Zucchini & Feta Fritters Sm $11.00/Lg $13.00
  • Hummus & Bread Sm $8.00/Lg $10.00
  • Beef Shawarma Sm $11.00/Lg $13.00
  • Eggs with Sausages $14.50
    • Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • Mixed Mashawi (Regular) $42.50
    • A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
  • Rice $4.50
    • Lebanese yellow rice or Vermicelli rice
  • Tabbouleh $5.50
    • Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
  • Green Salads $5.50
    • Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
  • Manaeesh Feta Cheese $5.50
    • Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
  • Kafta Mashawi $22.50
    • Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
  • Malabar lamb curry $13.99
    • Lamb cooked in spicy coconut gravy
  • Parotta $2
    • Thin layered refined flour bread
  • Prawns masala $13.99
    • Prawns cooked in rich cashews and tamarind gravy
  • Kadala curry $11.99
    • Brown gram curry
  • Chicken stew $12.99
    • Cooked in coconut milk tempered with south indian spices
  • Tava poratta $2
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • -egg rice $6
  • Steak + Egg $5.00
  • Wontons x6 (70¢ each) $3.50
  • 5 x Sausages
  • Nasi Goreng (Rice) $11.50
  • Beef $10.50
  • Wedges $3.50
  • Egg Foo Young $9.50
  • Sausage $1.50
  • EGG $3.00
  • 1/4 CHICKEN $3.50
  • BACON & EGG $4.00
  • HAM & PINEAPPLE $3.00
  • HOT DOG $1.80
  • CHEESE $2.00
  • CHICKEN NUGGET
  • PAUA FRITTER $2.00
  • Hawaiian Burger $3.90
  • Crumbed $1.80 extra
  • $5 Chips
  • $1 Chips
  • Mussel Fritter $1.80
  • Fish Burger $4.90
  • $4 Chips
  • 6 Potato Fritters
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Lunch Roast $9.90
    • A slightly smaller serve of our popular roast meal
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
  • Lamb $13.50 $17.00 $20.50
  • Crispy Chicken Drumstick $2.50
  • Vegetarian $8.50 $11.50 $14.50
  • B9 Sukiyaki $17
    • Beef, tofu & vege in hot pot
  • E5 Beef Tataki $10
    • Surface grilled beef with Garlic Soy sauce
  • E10 Momochi $5
    • Potato cake with sweet sauce
  • C1 Chicken Teriyaki Don $12
  • C9 Seafood Curry $14
  • E8 Tofu Dengaku $9
    • Deep fried tofu with miso sauce
  • C3 Chicken Miso Katsu Don $12
  • B5 Miso Katsu Toji $15
    • Chicken cutlet with red miso & egg
  • Bagel $3.00
    • Toasted or fresh with butter
  • Mega Sundae $20.00
    • Banana, brownie, ice cream, chocolate, sauce, caramel sauce, dried mandarin, nuts
  • Coconut Chia Pudding Bowl $15.00
    • with mango, passionfruit, banana, goji berries
  • The Plateau $14.00
    • Buttermilk southern style chicken in our secret spices, aioli, rocket & tomato
  • -Add pulled pork $13.50
  • Ribs FR $35 / HR $26
    • Tender 3 day hickory smoked & marinated pork ribs, basted in our own pomegranate bbq sauce with french fries & coleslaw
  • Steak $25.00
    • Al's Montreal spice rubbed 200g prime angus sirloin steak, served with our french fries & rocket salad
  • -With maple smoked salmon $19.50
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Dia volo $20.00
    • Mozzarella, Tomato, Bocconcini, Courgette, Basil, Salami, Oregano, Chilli, Parmesan, Mushroom
  • Alla capricciosa $21.00
    • Salami, Olives, Capsicum, Anchovy, Tomato, Mozzarella, Oregano
  • Pepperoni $17.50
    • Capsicum, Salami, Mozzarella
  • Catari $18.50
    • Mushroom, Ham, Bacon, Oregano, Mozzarella
  • Wood Oven Garlic Prawn $6.00
    • Two Sticks Of Prawns Maranated In Garlic
  • Smoked chicken $18.50
    • Smoked Chicken, Mushrooms, Capsicum, Mozzarella
  • Margherita $15.50
    • Tomato, Cheese, Oregano
  • Jalapenos N/A
  • Carrot N/A
  • Tomato N/A
  • Honey Oat N/A
  • Wrap N/A
  • Ranch N/A
  • Subway Seafood Sensation N/A
  • Ham, Egg and Cheese N/A
  • Beef and boar burger $22.50
    • 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
  • Margherita $18.00
    • mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
  • Goan paneer wraps $13.50
    • cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
  • Garlic pizza bread $11.50
    • crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Tempura fish bites $8.00
    • with tartare and tomato sauce
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • S5 Fish Slice with Tomato Pieces $ 18.8
  • M9 Yummy Fish & Lamb Mix Dish $ 18.8
  • S28 Crazy Mix Everything in Spicy Soup $ 14.8
  • C19 Pork Ears in Spicy Oil $ 10.8
  • V19 Stir-Fried Slice with Celery and Tafu $ 16.8
  • M28 Spicy Fish Slices $ 16.8
  • C8 Pork Belly Slices in Fresh Garlic Soy Sauce $ 10.8
  • S1 Happy Farmers in pot $26.0
  • Apricot Slice $2.00
  • Smoked Fish $3.00
  • Caramel Lamington $2.50
  • Steak & Pepper $3.00
  • Mice Savoury $1.00
  • Chicken Pie $3.00
  • Bacon & Egg $3.00
  • Pizza Pie $3.00
Vietflames

Vietflames

location

Address

210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794033

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Chinese , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand