Vietflames in Auckland Menu

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Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
Traditional Vietnamese Beef Noodle $14.50

Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)

Pandan Rice $3.00
Seasonal Greens $8.00
House Pickles $6.00

Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
Please advise us if you have any dairy requirement

Nearby Sample Menus

(with Vegetables and White Rice)
Vegetarian $4.00
- (Cheese, Pineapple, Egg)
Squid Ring $0.70
Prawn $12.50
BBQ Pork $11.50
BBQ Pork $11.50
Prawn $12.00
Chicken $11.50

11.Ayam Bakar Bali $12.00
- grilled boneless chicken served with vegetables and balinese sauce
16.Soto Surabaya $ 11.00
- chicken soup with lemongrass served with vermicelli, cabbage and egg
9.Beef Balado $ 12.00
- Grilled tender fillet beef served with roasted garlic and sun dried tomato
3.Sate Ayam $12.00
- grilled chicken satay with peanut sauce
9.oseng bali tempe $12
4.bakmie goreng kuta $11
21.Mie Ayam Jamur $ 12.00
- Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
2.vegetarian sate $13

-Big bird - for up to 4 $60.00
- Whole chicken, salad, bread ( 2 salads)
-Whole chook $30.00
- Serves 3-4
Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
Special burger & baguette
- See special board
Warm baguette $6.00
- Sea salt butter
Beer-battered chips $8.00
- Harissa mayo
Rotisserie
- Free range, corn fed, citrus brined
-Family - for up to 8 $100.00
- Two chickens, salad, bread (3 salads)

Mussel $3.50
Combo b $7.50
- 2 sausages/ 5 squid rings/ $2 chips
Chips (per scoop) $3.00
Fresh snapper/wedges (with sour cream) $5.50
Cheese burger $5.00
- Primebeef pattie, tasty cheese, lettuce, tomato, sauce, and mayo
Chicken $14.00
- Crumbed chicken schnitzel, comes with side, salad, and chips
Crabstick $1.20
Combo $22.00
- 5 fish, 3 sausages, 4 chicken nuggets, $3 chips

Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing

Fettuccine Smoked Chicken $14.50
- Smoked Chicken, Mushrooms, White Wine, Cream & Tomato Sauce
Spaghetti Bolognese $14.50
- Beef Mince Spaghetti Sauce With Parsley, Garlic, Onion And Parmesan Cheese
Kiwiana $17.00
- Ham, Bacon, Salami, Pineapple
Wood Oven Garlic Prawn $6.00
- Two Sticks Of Prawns Maranated In Garlic
Pizza Bread With Dips $7.00
Fries $4.00
Margherita $15.50
- Tomato, Cheese, Oregano
Pepperoni $17.50
- Capsicum, Salami, Mozzarella

Mussel $4.90
Takoyaki N/A
Aburi Eel N/A
White fish wing $7.00
Rainbow Tuna N/A
Asparagus (2 skewers) $4.00
Big Vege N/A
Tempura creamcheese with seaweed N/A

Seasonal vegetables with avocado oil $8
Selection of olives $9
- Rosemary & garlic
Fresh garden salad $8
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
Creamed potatoes $8
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad

THREE MEAL SPECIAL WITH RICE $13.00
KHAW KHA MOO
- pork with bean sauce
BBQ PORK WITH RICE $10.00
GAILAN WITH CRISPY PORK $12.00
- stir fried Gailan with crispy pork
LAKSA BBQ DUCK & BBQ PORK $13.00
CHICKEN LAKSA $10.00
SEAFOOD LAKSA $13.00
VEGETARIAN LAKSA $10.00

Pork $8.00
Steak $9.00
Pork $8.00
Combination $10.00
Steak & Tomato $9.50
Chicken $8.00
Prawn $11.00
Won Ton $8.00

Black Bean Noodles $11.50
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Singapore Mee Hoon $11.50
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
Penang Hokkien Char (Bami Goreng) $11.50
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice

Samosa each $2.00
Vada-pau $5.00
Samosa- pau each $5.00
Sev-khamani(250 grams) $6.00
Every takeaway order will depend on the items available
Papdichaat $6.00
Pani-puri $6.00
Shreekhand $3.00

SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf

Gangnam B $12.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
Chicken noodle $10
45 pcs $49.00
Combination udon $12.00
Udon $10
Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
Tiger roll $13.00
- Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy

Peri-Peri chicken Burger $15.00
- Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
Crispy karaage chicken
Confit Pork Belly Cut $22.00
- served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
Avocado smash
Salmon Freak $19.00
- Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
Slow roasted tomatoes
Mr.Benne $19.00
- Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi

Vietflames

Auckland Region > Auckland > Vietflames

Address

210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093794033

Email

manager@vietflames.co.nz

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Asian Fusion , Chinese , Thai , Vegan , Vegetarian , Vietnamese

Features

Delivery , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Vietflames in Auckland Menu

Nearby Sample Menus

Vietflames

Auckland Region > Auckland > Vietflames

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

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