Vietflames in Auckland Menu

SMALL PLATE SMALL PLATE
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • Green Papaya & Beef $16.00
    • Fragrance herbs, shallot, peanut
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • Traditional Vietnamese Beef Noodle $14.50
LARGE TO SHARE LARGE TO SHARE
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
SIDE SIDE
  • Pandan Rice $3.00
  • Seasonal Greens $8.00
  • House Pickles $6.00
DESSERT DESSERT
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Please advise us if you have any dairy requirement

Nearby Sample Menus

  • COMBINATiON FRIED NOODLES. $11.90
  • PORK $9.90
  • CHICKEN & BLACK BEAN SAUCE $11.90
  • PORK PINEAPPLE & VEGE $10.50
  • COMBiNATION FUVOONG $11.90
  • STEAK TOMATO & VEGE $ 10.90
  • DEEP FRIED CHICKEN WING $0.80
  • PORK & VEGAS $10.50
  • Corn Fritter $2.00
  • Donut $1.30
  • Chicken Burger $4.50
  • Steak & egg $4.20
  • Steak Fried Rice $10.30
  • Prawn soft noodles $12.00
  • Wonton Noodle Soup $9.90
  • Hawaiian Burger $4.50
  • Watties Rip 'n Dip can $2.00
  • Fish of the Day N/A
    • please check price with galleyslaves
  • Coleslaw-style Salad $4.50
    • with Herbed Mayo dressing
  • Gluten Free White Vinegar $0.60
  • Fish of the Day Burger N/A
    • Please check with the galleyslaves
  • Home-made Potato Fritter $0.90
  • Sausage $2.00
  • All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
  • Coconut Pana Cotta with chili Pineapple compote GF
  • Fish and Chips Battered or Bread Crumbed
  • FISH & CHIPS $19.50
    • battered, served with shoestring fries, mushy peas & tartare sauce
  • CHARGRILLED CHICKEN BURGER $17.50
    • chicken lettuce tomato & shoestring fries
  • Limoncello Curd, White Chocolate Mousse, Lemon Shards
  • EGG BENEDICT $16.54
    • with bacon
  • HAND CRAFTED BAGELS $12.00
    • with Bacon, Cream Cheese, Tomato & Onion Jam.
  • FISH & CHIPS $20.00
    • battered in our own batter, mushy peas chunky chips & tartare
  • Fettuccine alfredo $18.00 / 23.00
    • home made fresh fettuccine prepared with chicken mushroom and bacon.
  • Grigliata di calamar $15.50 / 21.50
    • marinated squid rings, grilled and accompanied by fresh wild greens
  • Pesce del giorno $28
    • filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
  • Garlic and olive oil $5
  • Linguini con calamari alla marinara $16.50 / 21.50
    • linguini topped with squid in a marinara sauce.
  • Bistecca con gamberi $35.50.
    • combination of aged eye filet and king prawns in delicious napoletana sauce, grilled to perfection as you request.
  • Pizza margherita $17.00.
    • tomato, mozzarella and a sprinkle of parmesan.
  • Pizza ai quattro formaggi $19.50.
    • mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • Takeout boats of chips with aioli $7.00
  • Kiddy Burger $8.50
    • With 2 small beef patties, cheese, lettuce and tomato sauce
  • Bagel $15.00
    • Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun​
  • Fish (Friday To Sunday) $14.00
  • Big Meaty Breakfast $21.00
    • With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
  • Tofu $13.00
  • Bowl of Chips $7.00
    • with homemade AIOLI
  • Beetroot N/A
  • Aioli N/A
  • Yoghurt N/A
  • Double Choc Chip N/A
  • Apple Slices N/A
  • Veggie Delite N/A
  • Carrot N/A
  • Oat & Raisin N/A
  • Pork Meaty soft Bone
  • Popcorn Chicken $32.00
  • Pork Bone Soup
  • Chicken Soup with baby octopus
  • Soft Bone Chicken
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Corn Flakes Chicken $32.00
  • Tofu & Kimchi
    • stir fried kimchi
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • -Stir Fried Shellfish with Chives
  • ●Rinse Material
  • Seafood & Bean Curd Soup $11 / p.p
  • -Spicy Shredded Beef / Stir Fried Diced Beef with Cashew Nut $27.00
  • -Mushroom $10 / dish
  • Fried Wontons (6 pcs) $8.00
  • -Steam with Chopped Hot Chilli
  • -Stir Fried Spare Ribs with Spiced Salt $25.00
  • pandan chicken $14.00
  • vegetable fried rice $14 / $18
  • home cooking sauce fish $39.00
  • sweet chilli pork $20.00
  • chicken with wah tan hor $14 / $18
  • singapore fried noodle with chicken $18.00
  • butter prawn or (squid) $28.00
  • nasi lemak with beef rendang $17.00
  • - Quarter $8.50
  • Buffalo Burger $17.00
    • Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
  • XXL Yorkshire Pudding $22.00
    • Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
  • Blue Lady $14.50
    • Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
  • Knuckle Sandwich $14.50
    • Our delicious corned beef, maasdam, gherkins and piccallili
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • - Half $15.50
  • Root Crisps $8.00
    • Salted, sliced deep fried root vegetables
  • Potato Slices $ 4.8
  • Chicken Heart $1.5
  • Grilled Chives $3.8
  • Hot Pot Noodles $2.8
  • Slip Fish Meat $10.8
  • Tong Hao $ 4.8
  • Chopped Coriander $1.5
  • Vinegar Peanuts $6.8
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
  • Singapore crab $29.50
    • Wah a mixed lettuce salad
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
  • Rocket and parmesan salad $9.00
  • Chicken breast 160g $33.00
  • Tomato risotto $9.00
  • Beef cheese
  • Ham & pineapple cheese
  • Savoury $4.50
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Veg cheese
  • Bacon n cheese
    • tasty mix of diced bacon rashers and melted cheddar cheese
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
Vietflames

Vietflames

location

Address

210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794033

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Chinese , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand