Address
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Vietflames in Auckland Menu
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SMALL PLATE-
Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
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Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
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Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
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VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
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Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
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Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
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Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
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Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
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Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
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Rambutan & Duck $16.00
- Basil, peanut, plum dressing
- Traditional Vietnamese Beef Noodle $14.50
LARGE TO SHARE-
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
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Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
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"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
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Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
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Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
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VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
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"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
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Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
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Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
SIDE- Pandan Rice $3.00
- Seasonal Greens $8.00
- House Pickles $6.00
DESSERT-
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
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Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
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Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
- Please advise us if you have any dairy requirement
Nearby Sample Menus
- Chicken or Beef $16.50
- Stir fried with mild spiced, dried chilies, roasted cashew nuts and vegetables
- Seafood $17.50
- Seafood $19.50
- Duck $20.50
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Chicken Karaage $10
- Crispy chicken thigh, drizzled with Japanese mayonnaise served with Thai sweet chili
- Stir fried with garlic, pepper, Thai seasoning and vegetable
- Excludes Rice
- Soft polenta, salt cod, lemon, parsley $30
- Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
- Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
- Baked eggplant parmigiana $22
- Veal cutlet Alla Milanese, lemon $42
- Fried calamari, lemon, aioli $24
- Affogato, vanilla gelato, toasted almonds espresso $8
- Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
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BEEF BURGER $6.50
- lean lamb mince with salad, aioli and whitlock chutney
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FRIES $4.00
- oven baked with aioli sauce
- 9”/12”/18” $9.50/$17.50/$33.50
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PEPPERONI
- Pepperoni, fresh tomato, capsicum and mozzarella cheese
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GARLIC PIZZA BREAD (9"/12") $5.50/$8.50
- pizza bread with garlic, mozzarella cheese and aioli
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BOMBAY CHICKEN
- Oven roasted chicken marinated in tandoori spices with fresh tomato, red onion, wilted spinach, mozzarella cheese, topped with apricot chutney (add chili flakes for a bit of a kick)
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BEEF AND CHEESE $7.50
- lean lamb mince with salad, cheese, aioli and whitlock chutney
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WEDGES $6.50
- oven baked with sour cream and sweet chilli sauce
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Market fish $21.90
- Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
- -Add bacon $4.50
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Keep fit $19.90
- Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
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Grilled haloumi breakfast salad (V) $19.90
- Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
- Relish, aioli, hollandaise, etc $1.00
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Portobello mushroom (V) $18.50
- With garlic, parmesan cream and tarragon on organic sourdough
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Silver moon 3 egg whitebait omelette $18.90
- Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
- -Add salmon $5.50
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Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
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Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
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Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
- -Add Bacon Jam $3.00
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Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
- Cream Cheese $7.00
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Pesto Chicken $12.00
- Rocket, gherkin
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Salmon $12.00
- Cream cheese, rocket, red onion, capers
- Mixed leaves
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Mini Chicken + Bacon Salad
- cucumber, tomato + garden greens
- with confit mushrooms $16.90
- Classics $21.90 each
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Crumbed Chicken
- fries + salad
- Fusilli
- Brie $3.60
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Roast Chicken Breast $26.9
- spinach + feta stiffing + creamy pumpkin risotto
- Salmon Katsu (Cutlet) Box $12.9
- Udon $8.9
- Salmon Sashimi $11.5
- Crispy Chicken Box $5
- Miso Soup $1
- Chicken Katsu (Cutlet) $9.5
- Tuna / Crab / Prawn / Seaweed $1
- Fish Katsu (Cutlet) Box $12.9
- Vegetables (No Egg) $7.00
- Potato Fritter $0.60
- - 6 pcs $3.50
- On White Rice
- Wonton Soup / Wonton Noodle Soup / Chicken & Sweet Corn Soup / Tom Yum Noodle Soup $8.00
- Wonton $0.60
- Sweet & Sour Roast Pork $11.00
- Crumb Snapper $5.50
- dish 5 teriyaki salmon & rice $11.90
- set 7 teriyaki salom set $16.00
- U1 prawn tempura udon $10.90
- box 3 fish katsu $18.90
- donburi 5 $11.90
- donburi 2 $10.90
- dish 3 fish katsu & rice $11.90
- box 1 teriyaki $17.90
- Large gravy $4.00
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Chicken & chips combo $9.00
- With 600ml drink pepsi range
- Drumstick $2.50
- Combo $12.00
- Whole chicken $16.00
- Half chicken $8.00
- Pork / Beef / Lamb / Chicken $5.50
- Vegetarian $5.50
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Big 'E' breakfast $19.5
- bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
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Corn Fritters $17
- fresh fritters served with green salad, bacon and sour cream
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Seafood Platter $50
- garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
- Fresh Scallop With Grilled Capsicum Sauce And Fennel Bulb, Chili, Shave Salad $17
- Roasted Veges (GF, V) $8
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Seasonal/Half $38/$22
- Dozen
- Healthy Granola honey toasted, served with delicious fruit and vanilla yoghurt $12
- Seafood Risotto $23
- 2 person share $49
- Calamari $14.00
- Meat Balls $12.00
- - CHICKEN QUESADILLA
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Chicken Malibu $19.00
- (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
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Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad
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Fish of the day $25.00
- (With Fresh herb and spice serve with salad & fries)
- Chicken Nuggets $12.00
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Prawn Vegie $19.90
- King prawns with mixed fresh seasonal vegetables in oyster sauce
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Duck Basil Leaves (med) $18.90
- Roasted duck with garlic, basil sauce, bamboo shoots, capsicums, green bean and chilli
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Prawn Garlic & Pepper (warm) $19.70
- King prawns with black pepper, fresh garlic, onion and spring onions in soy sauce
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Seafood Red Curry (med) $19.90
- Mixed seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
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Tofu Red Curry (med) $15.30
- Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk
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Prawn Bread $7.60
- Minced prawns mixed with herbs and marinated in spices "topped on Bread"
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Two Sisters $20.90
- King prawns, scallops, cashew nuts, carrot, cauliflower, green bean and spring onions in oyster sauce
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Beef Massaman Curry (ned) $15.90
- Cashew nuts with Red Massaman curry paste, onion and potato in coconut milk
- Schezwan Noodles or Fried Rice $9.00 / $11.00
- Paneer Fried Rice $9.00 / $12.00
- CHICKEN OR PRAWNS Medium / Large
- Paneer Chilly $12.50
- Hong Kong Noodles $9.00 / $11.00
- Add on: -
- Prawns Malabari $14.00
- Butter Naan $2.00
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Wedge $9.90
- served with bacon, cheese, sour cream
- Nacho and chip $11.90
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Fish n chips egg meal $12.90
- 2* snapper battered fish, served chip n side salad
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Bacon eggs benedict $11.90
- choice of 2* english muffin or toast, 3*slice of bacon, 2* poach eggs served with hollandaise sauce
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Pancake breakfast $13.90
- 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
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Chicken lemongrass egg on rice $12.90
- grill chicken thigh boneless marinated with lemongrass served rice
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Salmon eggs benedict $12.90
- choice of 2* english muffin or toast, 3*slice of smoked salmon, 2* poach eggs served with hollandaise sauce
- Beef or chicken burger and chips $13.90
Vietflames
Phone
093794033
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Chinese , Thai , Vegan , Vegetarian , Vietnamese
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Asian Fusion Menus
- Auckland Chinese Menus
- Auckland Thai Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Vietnamese Menus
- Auckland Region Asian Menus
- Auckland Region Asian Fusion Menus
- Auckland Region Chinese Menus
- Auckland Region Thai Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus
- Auckland Region Vietnamese Menus