Vietflames in Auckland Menu

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Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
Traditional Vietnamese Beef Noodle $14.50

Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)

Pandan Rice $3.00
Seasonal Greens $8.00
House Pickles $6.00

Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
Please advise us if you have any dairy requirement

Nearby Sample Menus

BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
PORTOBELLO MUSHROOM THICKBURGER $11.90/ $13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
BACON, EGG & CHEESE TOASTED SANDWICH $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
ORIGINAL THICKBURGER $9.90/ $11.90
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
ONION RINGS $4.00
- Crunchy coated onion rings cooked up golden brown.

Super Salad $15.00
Garlic bread with hummus $8.00
All Kebabs are served on rice with salad & sauces
Chips / Garlic Bread $4.00
Chicken Kebab / Calamari Kebab / King Prawns Kebab $10.00
Lamb Curry $14.00
Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
Potato Nuggets $4.50

Chicken Schnitzels $18.50
- Served with chips and salad
Scrambled or Poached Eggs on Ciabatta bread $16.50
- With bacon & Mesclun Salad
Mushrooms $3.50
French Fries with Aioli $7.00
Chef Special Omelette $18.00
- Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
Whipped Cream / Yogurt $0.50
Citrus Salad $16.80
- Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, onion, Tomato, Cucumber and Mesclun Salad

Classic Fish Burger $9.00
Any 3 Burgers & Large Chips $29.50
Aioli Sauce $1.50
Panko Crumbs Add Per Fish $0.70
Thai Fish Cake (Homemade) $4.00
Chicken Nuggets (6 pieces) $5.00
Chips
Kumara Chips (approx 500gm) with aioli sauce $6.50

Add bacon $ 5.00
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
Halloumi $5.00
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Add an egg $ 3.00

Fresh beer battered market fish bites with tartare sauce
Chicken, brie and cranberry Panini
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Mini corn dogs with wholegrain mustard
Salt n pepper squid with aioli
Classic ham and cheese toasty with fries and aioli $14
Classic ham and cheese toasty
Chili chicken nibbles “n” chips with aioli $16

Korma $14.50
- Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
Fries $4.00
Sabji Miloni $12.50
- Mixed vegetables cooked in spinach sauce
Shahi Paneer $12.50
- Home made cheese cooked in cashew nut cream sauce
Saagwala $14.50
- Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
Onion Bhaji (4 Pieces) $6.00
- Sliced onions dipped in chickpea batter & deep fried
Wedges $4.00
Malai Kofta $12.50
- Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts

Fries bowl $7.00
Steak Sandwich
- marinated minute steak on Turkish flat w aioli tomato, lettuce, hummus, onion jam and fries
Pukeko Benedict $18.00
- served on our housemade hashbrown w bacon, avocado, spinach and Pukeko hollandaise sauce
B.L.A.T $17.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
Bacon & Eggs $15.00
- eggs any style w toast and our housemade relish
B.L.A.T $18.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken
Creamy mushroom $8.00
Hot Smoked Salmon salad $20.00
- with seasonal greens and sweet balsamic dressing

Samosa- pau each $5.00
Samosa-chaat $6.00
Dabeli (veg burger) each $6.00
Sev-khamani(250 grams) $6.00
Pan kulfi $3.00
Basundi $3.00
Sev-puri $6.00
Behl-puri $6.00

Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
Free-farmed bacon $4
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
Extra sauce $2
House Kimchi $3
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!

Classic Chicken $8.00
- Baked chicken thigh, chips, egg & salad
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
Family Box $19.80
- 3 Thighs, 3 Drumsticks, 1 Large Chips
Bacon & Egg Muffin $3.20
- Bacon, egg, hash brown, cheese & muffin
Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips
Hawaiian Burger $6.50
- Beef patty, slice of cheese, tomato, pineapple salad
Lunch Box $12.00
- 2 Thighs, 2 Drumsticks, 1 Regular Chips
Eggs Benedict $10.50
- 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin

Steak & Pepper $3.00
Custard Slice $2.00
Chocolate Slice $2.00
Potato Pie $3.00
Bacon & Egg $3.00
Mice Savoury $1.00
Caramel Lamington $2.50
Steak & Mushroom $3.00

Vegetarian $ 11.00
- With tofu
Mix Seafood Or Prawns Or Squid $14.50
Mix Seafood Or Prawns Or Squid $15.50
Mix Seafood Or Prawns Or Squid $14.50
Chicken,Beef Or Lamb $13.50
Pad See Ew Noodles
- Stir fried flat rice noodles with seasonal vegetables with egg and thai special sauce
Gang Ma Muang
- Red curry paste+yellow curry paste, coconut milk, vegetables and cashew nuts
Mix Seafood Or Prawns Or Squid $15.50

WHITE BAG PIE $3.40
CHICKEN & LETTUCE $3.30
BACON & EGG $3.00
SILVERSIDE $3.50
CHICKEN & AVOCADO $3.30
BACON & SALAD $3.00
HAM $3.00
CHICKEN $3.30

With Beef in Soup $11
With Chicken in a Sichuan Pepper & Chili Soup $11
Spicy Beef Burger $6.00
Tossed with Chicken, Veges & Chili $12
BEEF NOODLES
Cumin Lamb Burger $6.50
Soy Egg Burger $6.00
Tossed with Veges & Spicy Sour Pork $12

Vietflames

Auckland Region > Auckland > Vietflames

Address

210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093794033

Email

manager@vietflames.co.nz

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Asian Fusion , Chinese , Thai , Vegan , Vegetarian , Vietnamese

Features

Delivery , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Vietflames in Auckland Menu

Nearby Sample Menus

Vietflames

Auckland Region > Auckland > Vietflames

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

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