Vietflames in Auckland Menu

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Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
Traditional Vietnamese Beef Noodle $14.50

Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)

Pandan Rice $3.00
Seasonal Greens $8.00
House Pickles $6.00

Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
Please advise us if you have any dairy requirement

Nearby Sample Menus

Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.

Jalapeno Poppers $13.00
- crispy, gooey & hot
Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde
Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
Woo-fired Corn on the Cob, coriander, chipotle $9.00
Orecchiette Pasta $24.00
- gorgonzola cream, edamame, wild rocket & black walnut brittle
Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
Braised Beef crockets $17.00
- mustard mayonnaise
Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00

STEAK $5.50
- SCOTCH FILLET
HAM & CHEESE $4.00
FAMILY PACK A $30.00
- 6 FISH/4 SPRING ROLLS/4 POTATO FRITTERS/ $6.00 CHIPS
FISH BBBURGER $4.50
SPRING ROLL(HOMEMADE) $2.00
HOT DOG $1.50
CHIPS $3.00
POTATO FRITTER $0.50

Eggs Bene $17
- brioche, poached eggs, hollandaise, baby cress
Pikelets (V) $16
- peanut butter and jelly
-Jam and marscapone $14
Smoked salmon $6.00
The Frenchest Toast $15
- with bacon, banana, maple, vanilla cream
Soft Boiled Eggs (for the big and little kids) (V) $12
- with Danish Rye soldiers
Leaf the Bun $12.5
- choose any of the above burgers but sub your bun for a lettuce wrap
Toast $4.00

Cheesy Bruschetta $6.50
- toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
Pancakes $9.50
- served with banana, vanilla ice cream, and maple syrup
Hot smoked salmon scramble on ciabatta $15.50
EGGS BENEDICT GF $19.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
Pancakes $16.50
- served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
Fried Pastrami with eggs on ciabatta $12.50
Free-range eggs your style on toast $6.50
Free Range Eggs Your Style on Toast V $9.50
- poached fried or scrambled free-range eggs on toasted ciabatta

BBQ pork $9.80
fish cake $1.80
chicken $2.90
mussel $1.20
steak $4.00
snapper $4.50
pineapple fritter $1.20
fish $4.00

Porridge $12.50
- w fresh banana, sultanas & manuka honey
Bacon Wedges $13.00
- w bacon, melted cheese and sour cream
Warm Chicken Salad $22.00
- avocado, almonds, salad greens and fresh mint and yoghurt dressing
Toasted Bagel $9.50
- w cream cheese & 3 berry jam
Vanilla Pancakes $16.00
- w berry compote, maple syrup & whipped cream
Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
B.E.T $16.50
- w bacon, poached eggs, grilled tomato & 5 grain toast
Chicken Livers $17.50
- with sauteed mushrooms, onion, white wine, cream & 5 grain toast

Whole Deep Fried Chicken $18.00
Lamb with Rice $13.00
11 Lamb Ribs / Pork in Black Pepper Sauce with Rice
- Ingredients: Lamb Ribs/Pork, Vege, Black Pepper Sauce
12 Pork / Lamb Ribs in Honey Sauce with Rice $13.00
- Ingredients: Pork/Lamb Ribs, Vege, Honey Sauce
2 Chilli Chicken / Beef (hot) with Rice $12.00
Lamb with Rice $13.00
Fish with Rice
23 Chef's Special Snapper with Rice $14.90
- Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce

Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan
Spinach & Chilli Linguine $14.50
- Lemon oven dried tomato & parmesan
Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
Creamy Porridge $11.50
- With banana & raisins
Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
We are proud to use free range eggs & chicken
-With Rocket, tomato or onion jam $9.50
Fries Relish & Mayo $6.50

Rice $2.00
Garden greens $6.00
Mix grill platter $18.00
Satay Chicken $16.00
Chicken Tenderloins $15.00
- Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
Chicken Thigh $9.00
Sirloin Steak $26.00
- Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
Prawns $16.00

Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
Como St Big Breakfast 19.9
Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
Rice or Oat Porride (GF) (V) 12.50
- Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
Add a Side 5ea
Beef Buger Fries 18.5
3 Egg Omelette w/ Ciabatta 17.5
Shoestring Fries (V) 6.5

The Strictly Scrumptious breakfast grill $18.00
- two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
Toasted bagel or 5 grain or organic ciabatta $7.50
- with house preserves or cream cheese or marmite
Porridge $9.50
- Served with wild berry and apple compote
-with bacon $13.50
Royale (Smoked Salmon) $18.00
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
The greek omelette $15.50
- with spinach red onions, cherry tomatoes, olives and feta
The Strictly Scrumptious omelette $16.50
- with pan fried chicken breast, ham, seared bacon, onion and mushrooms
Florentine (Spinach) $14.50
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce

Hash brown $6.00
Sizzling mussels $16.00
- 1/2 kg iron skillet grilled, salsa rosa
Salmon mi-cuit $12.00
- Horseradish chantilly, pickled zucchini, baguette crisps
Mahurangi oysters $16.00
- (1/2 dz) champagne mignonette, lemon
Gruyere cheese rolls $8.00
- (pao de queijo) goat´s curd
Lamb cutlets $21.00
- Garlic, rosemary, fresh lemon
Seasonal green vegetables $8.00
- Garlic-chili oil, toasted almonds
House chopped salad $7.00
- Edamame beans, palm sugar vinaigrette

Old style $13.90
- 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
Pork chop eggs and chip $12.90
- 3*slice pork chop, 1* egg, served with chip
Vegetarian breakfast $11.90
- 2* toast, 2*hash brown, 2*eggs, 2* tomatoes, creamy mushroom
Chicken melt with salad n chip $14.90
- grill chicken with cheese, served with toast salad n chip
Steak eggs mushroom and chip $17.90
- 25og grill scotch served with chip n aioli sauce, 2* eggs, creamy mushroom sauce
Nacho and chip $11.90
Fish n chips egg meal $12.90
- 2* snapper battered fish, served chip n side salad
Grill steak salad delight (rum steak) $ 17.90
- Possible to change for scotch 250g of scotch

Jasmine Rice $2.50
- Steamed white rice
Traditional Green Curry $22.50
- Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
Curry puff $9.00
- Pastry filled with minced chicken, potatoes and yellow curry paste
Whole snapper $27.50
- Whole snapper deep fried, with tamarind and chilli sauce (mild)
Coconut rice $4.50
- Jasmine rice steamed with coconut cream and ginger
Nua Kata $22.50
- Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
Pad thai noodles $17.00
- Pad thai noodle with tofu and seasonal vegetables
Tom yum goong $9.50
- Sweet, sour and spicy prawn soup with lemongrass (hot)

Vietflames

Auckland Region > Auckland > Vietflames

Address

210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093794033

Email

manager@vietflames.co.nz

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Asian Fusion , Chinese , Thai , Vegan , Vegetarian , Vietnamese

Features

Delivery , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Vietflames in Auckland Menu

Nearby Sample Menus

Vietflames

Auckland Region > Auckland > Vietflames

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

210-218 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

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