Viki Cafe in Auckland Menu

ENTREE ENTREE
  • Shoestring fries or kumara chips or wedges $5
    • With homemade aioli or tomato sauce
  • Homemade garlic bread $5
  • Fried Vietnamese Spring rolls $7
    • with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
  • Fresh Vietnamese Summer rolls $7
    • with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
  • Grilled chicken skewers $8
    • with side of salads and peanut sauce
  • Grilled pork skewer $8
    • with salads and dipping sauce
  • Deep fried tofu with peanut sauce $7
  • Deep fried calamari $8.5
    • with sweet chilli sauce
RICE RICE
  • Fried spring rolls on rice $12
    • with salad and sauce
  • Grilled chicken skewer on rice $15
    • with salad
  • Grilled pork skewer on rice $15
    • with salad
  • Grilled lemon grass chicken on rice $15.5
    • with salad
  • Grilled marinated pork on rice $15.5
    • with salad
  • Vietnamese beef stew on rice $16
  • Stir fried beef and vegetables on rice $16
  • Stir fried chilli squid on rice $16.5
    • with baby corn, capsicums, vegetables
SALAD SALAD
  • Beef salad $14
    • red cabbage, carrot, cucumbers, pine apples, herbs
  • Chicken salad $14
    • white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
  • Prawns salad $16
    • Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
  • Calamari salad $16
    • Cucumber, capsicums, carrot, herbs, bean sprout
VEGETARIAN VEGETARIAN
  • Fresh Vietnamese tofu summer rolls $7
    • with soya dip
  • Homemade bread roll with butter, eggs and herbs $9
  • Tofu salad $11
    • with red cabbage, white cabbage, red onion, bean sprout, herbs
  • Stir fried tofu and fresh vegetables on rice $15
    • (or rice noodles)
RICE NOODLE - PHO RICE NOODLE - PHO
  • Vietnamese beef noodle - Pho bo $15
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Vietnamese chicken noodle - Pho ga $14
    • with bean sprout, corianders, mint, onion and Vietnamese broth
VERMICELLI VERMICELLI
  • Fried spring rolls on vermicelli $12
  • Grilled pork skewer on vermicelli $15
  • Grilled marinated pork on vermicelli $15.5
  • Grilled lemon grass chicken on vermicelli $15.5
  • Roasted duck on vermicelli $17
  • Chilli garlic prawns on vermicelli $17
  • Homemade Vietnamese Bread Roll $9
    • with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork

Nearby Sample Menus

  • SPICY ITALIAN (BE READY TO Get FLAMED)
    • Pepperoni, red onion, chilli flakes and mozzarella cheese
  • CAJUN CHICKEB WINGS $6.50
    • oven roasted juicy Cajun spiced chicken wings
  • CHEESE PIZZA(9"/12") $7.50/$10.50
    • pizza bread with garlic, mozzarella cheese
  • BEEF AND CHEESE $7.50
    • lean lamb mince with salad, cheese, aioli and whitlock chutney
  • CHICKEN $9.50
    • grilled chicken breast with salad, aioli and whitlock chutney
  • CHICKEN AND CAMEMBERT $10.50
    • grilled chicken breast with salad, camembert cheese, aioli and plum sauce
  • ZESTY VEGE
    • Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
  • BEEF AND PINEAPPLE $7.50
    • lean lamb mince with salad, pineapple, aioli and whitlock chutney
  • Rice large $3
  • Kids ramen (underor 12 yrs old) $5
  • Salt base falvoured $14
    • Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
  • Edible wild plants inari (2p) $3.5
  • Large size ramen $1
  • Spicy miso base base soup ramen $13
  • Vegetable soy based ramen $12
  • Tuke Men N/A
    • Noodles are served with the dipping soup and toppings on the side
  • Kebabs $8.00
  • Mixed
    • chicken & lamb
  • Extra Sauce $.50
  • Fish
  • Low Carb
    • Substitute rice for lettuce
  • Mixed
    • chicken & lamb
  • Falafel
  • Falafel $1.00
  • SAUSAGE $1.00
  • SPRING ROLL(HOMEMADE) $2.00
  • TARAKIHI BURGER $5.00
  • BANANA FRITTER $1.20
  • HAMBURGER $4.00
  • POTATO FRITTER $0.50
  • HAWAIIAN BURGER $4.50
  • DEEP FRIED WONTON $0.80
    • 6 FOR $4.00
  • Fresh fruit or sorbet $4
  • -miso soup $2
  • Main only - served with teppanyaki vegetables
  • Teriyaki sauce available on request
  • Salmon $14
  • Taste of both $46
    • Scotch Fillet Steak & Prawns with Heizo "Yumi" sauce, Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Fish fillets $21
  • Prawns (6pcs) $13
  • Udana $12.00
    • it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
  • Deep Fried Plaice $15.00
    • served small size of deeply fried plaice with spicy soy sauce
  • Beef Spicy Soup $15.00
    • boiled with beef slices vegetable noodle and an egg
  • Festival Noodles $12.00
    • it is thin rice noodles in soup with seafood mix vegetables and egg, served in a bowl
  • Steamed Eggs $10.00
    • steamed seasoned eggs with chili pepper in a hot pot
  • Korean Style Raw Beef $20.00
    • seasoned raw beef slices with sliced pears and raw egg yolk
  • Spicy steamed Hairtail Fish $15.00
    • steamed hairtail fish with sauce and vegetables served with rice
  • Spicy Chicken Stew $36.00
    • stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
  • Satay stir fried M $12.50 / P $14.00
    • Stir fried meat with satay sauce and fresh seasonal vegetable
  • Spicy basil & garlic M $12.50 / P $14.00
    • Stir fried meat with sweet basil, fresh chilli, garlic, bamboo strip and vegetable
  • Vegetable soup M $12.50 / P $14.00
    • Rice noodle, vegetable, tofu and bean sprouts
  • Vegetarian spring roll $6.00
    • 5 pcs. Thai style deep fried spring roll with vermicelli cabbage, carrot served with sweet chilli sauce
  • Massaman curry M $12.50 / P $14.00
    • Creamy curry, slow cooked beef or chicken with onion, potato, carrot and crushed peanut
  • Panang curry M $12.50 / P $14.00
    • Creamy red curry paste coconut, kaffir lime leaves, vegetable and crusted peanut
  • Stir fried black bean with tofu / stir fried shiitake mushroom with tofu $12.50
  • Shiitake mushroom M $12.50 / P $14.00
    • Stir fried meat with oyster sauce and shiitake mushroom and vegetable
  • Chicken fat roasted agria potatoes $10.00
    • Gravy optional, from 6pm
  • -Add coconut yoghurt $3.00 extra
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • -Big bird - for up to 4 $60.00
    • Whole chicken, salad, bread ( 2 salads)
  • French toast $17.00
    • Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
  • -Add free range bacon, grilled tomato or avocado $4.00 extra
  • -Periperi chicken sausage $5.00 extra
  • Hot wings $12.00
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Turkish Deligth $0.70
  • Baklava $2.90
  • Mixed satay $13.00
  • Lamb satay $12.00
  • Falafel Salad $10.50
  • Mezze platter $11.50
  • Mix satay $14.00
  • Moster burger $15.00
    • Two chargrilled prime beef patties, melted cheese, egg, salad mayo & tomato relish
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • BIG JOHN $7.90/combo$13.00
    • freshly battered hoki with lettuce tomato red onion and tartar sauce
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • COMMODORES PACK $44.90
    • 16 hoki and 3 trays of chips
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • PRAWN TWISTER $2.00
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • Butter Chicken(Regular/Combo) $9.90/$12.00
  • Vege Pakora $0.50
  • Coleslaw $2.50
  • Lamb Rogan Josh(Regular/Combo) $9.50/$12.00
  • Lamb Rice(Regular/Combo) $12.00/$14.00
  • Wings $2.00
  • Butter Chicken (Regular/Combo) $ 9.90/$ 12.00
  • Lunch Box $7.00
    • 2 pieces of chicken regular chips
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Chow Mein with noodles
  • Spring Roll $1.70
  • Pork $11.00
  • Whole Chicken $14.00
  • Egg $3.00
  • Steak $4.20
  • Wonton & Roast Pork Noodles $9.00
  • Combination $11.00
  • Chicken Tulip $9.00
    • Deep fried chicken nibbles marinated with garlic pepper and Thai herbs
  • KAO PAD KRA PRAW JAE $17.00
    • rice cooked with tofu sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
  • Gai Satay $9.50
    • skewered slices of marinated chicken topped with homemade satay sauce
  • PLA LARD PRIK $27.00
    • crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
  • PAD PHED $18.50
    • with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns, and coconut milk/chicken
  • PARAM $19.00
    • with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00)
  • SAM KASAT $18.50
    • tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
  • Tod Mun Pla (Thai Fish Cake) $9.50
    • Thai fish cake enhanced with red curry sliced beans and kaffir leaves
Viki Cafe

Viki Cafe

location

Address

1 Rawhiti Road, One Tree Hill, Auckland, Auckland, 1061, New Zealand

phone

Phone

095256019

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Vegan , Vegetarian , Vietnamese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
1 Rawhiti Road, One Tree Hill, Auckland, Auckland, 1061, New Zealand