Village Cafe in 10 Settlers Way Menu

Village Cafe in Northland has no menu available, but can choose from many other options such as Fish dinner / Sausage Egg Dinner / Bacon Egg Dinner or Roast pork / Steak / Bacon / Chicken from Tavern Takeaways. Khave Restaurant offers many options including Warm Croissant and Toasted English Muffin. Cafe Irresistiblue includes a wide range like Chia & Almond Bircher Muesli (VE) (GF) or Avocado & Feta on Sourdough Toast (V). CHEESE & BACON SOURDOUGH MELT and PORTOBELLO CHICKEN SOURDOUGH MELT from . Carl's Jr offers Toast It and Toasties.

Nearby Sample Menus

  • Choices of Meat Available :
  • Yum Moo Yang $19.90
    • Sliced grilled pork with spicy salad
  • Pad Pug
    • A mild stir-fry with fresh vegetables, Thai sauce and mushroom
  • PadPrewWahn
    • Sweet and sour with pineapple, tomato, broccoli, capsicum and mushroom
  • Ice Cream Thai Fruits Salad $8.00
    • A mixture of rambutan, lychee, longan and jack fruit with ice cream
  • Peek Gai Tod (3) $7.90
    • Fried chicken wings marinated in Thai sauce
  • Poh PiaTod (4) $7.90
    • A Thai vegetarian spring roll
  • YumTalay $21.90
    • A rich mixed seafood with hot and spicy salad
  • Damned (Double / Snack) $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos.
  • Fresh Green Salad $5.00
    • All the Essentials.
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients.
  • Creator (Double / Snack) $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice.
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
  • Chicken Madras $13.50
    • Boneless chicken cooked in coconut gravy and spices
  • - 8 pieces $17.00
  • Butter Paneer $12.00
    • Pieces of homemade cottage cheese (made from fresh milk) cooked in cashew nut gravy and fresh cream
  • Chicken Korma $13.50
    • Boneless tandoori chicken pieces cooked in cashew nut gravy, spices and fresh cream
  • Vegetable Korma $12.00
    • Vegetables cooked in a creamy cashew nut sauce
  • - 4 pieces $5.90
  • Channa Bhatura $9.50
    • Combination of spicy chickpeas and fried bread (made of white flour)
  • Butter Prawns $15.90
    • Prawns cooked in fresh cream and tomato gravy
  • THYME MARINATED SPATCHCOCK $33
    • Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
  • THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
    • Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
  • RED’S ANTIPASTI PLATTER $25
    • Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
  • RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
    • Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
  • THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
    • Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
  • GF MEDITERRANEAN SALAD $9
    • Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
  • SEARED VENISON $35
    • Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
  • PRAWN LINGUINE $28
    • Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
  • Scallops $2.00
  • Battered sausage $2.20
  • Bacon burger $7.50
  • 6 Fish bites, 2 sausage, scoop chips $13.00
  • 1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
  • Mussels $1.80
  • 2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
  • Fish burger $8.00
  • Beef Fillet $35.00
    • Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
  • Garden Salad $8.00
    • with French Mustard Dressing
  • Fish
    • Fish and Chips w/ Salad
  • Calamari $14.00
    • Salt & Pepper squid with Rocket and Aioli
  • Northland Lamb $26.00
    • Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
  • (v & gf available)
  • Marsden Estate's Antipasto Platter (for 2) $35.00
    • Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
  • Pasta
    • Spaghetti Bolognese or Napoli w/ Parmesan
  • FISH
    • green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
  • HAWAIIAN
    • kaipara ham & pineapple
  • TUSCAN
    • roast garlic, prosciutto, pesto, sun-dried tomato & olives
  • SOUP
    • potato, leek + mushroom topped with parmesan
  • BBQ PORK
    • kumara, red onion & capsicum with hoisin sauce
  • PANINIS
    • smoked chicken onion jam & mozzarella
  • CHICKEN CREOLE
    • with red onion, sun-dried tomato, banana
  • CHICKEN, MACADAMIA NUT
    • vegetable, sweet chilli, sour cream
  • 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
  • Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • LAMB RUMP $29.90
    • Herbs infused lamb rump served with mint sauce.
  • BBQ WINGS
    • Our specialty slow cooked wings come with a cool ranch dipping sauce, and one of our three specialty sauces - choose from: BBQ, Old Smokey or Bush Fire.
  • EYE FILLET OF BEEF $32.90
    • Simply the best fillet of beef tenderloin, served with bearnaise sauce.
  • 6 wings $10.90
  • GOAT CHEESE SOUFFLE $14.90
    • Twice-baked goat cheese souffle, served with olive tapenade.
  • SATAY CHICKEN $16.90
    • Panko crumbed chicken schnitzel with cheese, bacon and our secret satay sauce - it's amazing!
  • FISH & CHIPS $9.90
    • Crispy battered fish and chips, served with tomato sauce.
  • PIZZA & CHIPS $9.90
    • Your choice of Hawaiian OR Meat Lovers, with chips.
  • Hoki Goreng $14.50- $15-50
    • Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
  • For the little ones... $6
    • Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
  • Landing Vego Burger $14.50
    • Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
  • CROISSANT $8.50
    • Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
  • ROASTED KUMARA & QUINOA SALAD
    • Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
  • GARDEN PARTY
    • This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
  • ASIAN SLAW
    • Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
  • ISRAELI COUSCOUS SALAD
    • Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
  • Turkish Eggs Çilbir $18
    • Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
  • Eggs Any Style $10.50
    • Poached, Scrambled, Or Fried On Sourdough Toast
  • Omelette $18
    • Goat’S Milk Marsdaam, Onion Jam, Parmesan
  • Eggs Benedict $19.50
    • Freedom Farm Bacon Or Manuka-Smoked Trevally
  • Bircher Muesli $15
    • Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
  • House Smoked Trevally $7
  • Home-made Hashbrowns $4
  • Vanilla French Toast $18
    • Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
  • Cajun-Battered Chicken Wings
  • Pork Spare Ribs $14.50
  • Bushman’s Winter Curry $27
    • Ask your wait staff for this weeks delicious winter curry, served with aromatic rice and salad
  • -1/2 kg $16
  • - 1 Kg $28
  • Popcorn Shrimp $14.50
  • Kumara Salad $13.50
    • Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
  • Nachos $16
  • Apple Pie
  • Choc Mud Cake
  • Chicken & Avo Salad
  • Bacon & Eggs on Foccacia with Chutney
  • Omelette
    • cheese, tom, spinach & pesto
  • Toasted Sammies
    • 1 filling, 2 fillings, 3 fillings
  • Greek Salad
  • FIsh & Chips
  • Bacon & Egg Burger $7.50
  • Hawaiian Burger $7.50
  • French, Kumara, Mexican Toast ( Confused? So are we ) $12.00
    • Classic French Toast made with our Homemade Kumara Bread & Mexican Vanilla-served with Maple Syrup & Whipped Cream
  • Dicks Big 10 Inch $23.00
    • Richards's favourite-Meat lovers delight: Italian Spiced Mince, Red Onion, Spicy & Mild Pepperoni with Ham
  • Add Beef Chilli with Beans "Chilli Dog" $7.50
  • Ice Cream Sundaes Chocolate, Strawberry or Caramel $6.00
  • Bacon & Eggs $11.00
    • 3 Eggs, Bacon & Toast with Spreads
  • Side Salad $6.50
    • with Aioli or French Dressing
  • CLASSIC CAESER SALAD $19.00
    • Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
  • WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
    • Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
  • - add Prawns (6) + $7.00
  • LAMB BURGER $22.00
    • Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
  • SEAFOOD PAELLA $21.00
    • Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
  • CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
    • Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
  • CRAB & MUSSELL FRITTERS (3 pieces) $18.00
    • With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
  • CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
    • Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
Village Cafe

Village Cafe

location

Address

10 Settlers Way, Okaihau, Northland, 0475, New Zealand

phone

Phone

94019773

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
10 Settlers Way, Okaihau, Northland, 0475, New Zealand