Village Cafe in 10 Settlers Way Menu

Village Cafe in Northland has no menu available, but can choose from many other options such as Fish dinner / Sausage Egg Dinner / Bacon Egg Dinner or Roast pork / Steak / Bacon / Chicken from Tavern Takeaways. Khave Restaurant offers many options including Warm Croissant and Toasted English Muffin. Cafe Irresistiblue includes a wide range like Chia & Almond Bircher Muesli (VE) (GF) or Avocado & Feta on Sourdough Toast (V). CHEESE & BACON SOURDOUGH MELT and PORTOBELLO CHICKEN SOURDOUGH MELT from . Carl's Jr offers Toast It and Toasties.

Nearby Sample Menus

Hell Pizza (sample menu)
  • Grimm (Double / Snack) $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
  • Mordor (Double / Snack) $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients.
  • Gluttony (Double / Snack) $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
  • Serpent (Double / Snack) $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
  • Cursed (Double / Snack) $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Trouble (Double / Snack) $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
Kensington Tavern (sample menu)
  • Battered Scallop $2.50
  • All Chicken Dishes are served with fresh salad
  • -strawberry
  • Lamb $14.50
  • Battered Mussel $2.00
  • Toasted Sandwich (2 fillings of your choice) $4.70
    • cheese / egg / ham / onion / pineapple / tomato
  • Dishes for our little treasures served in a fun meal box
  • Ice Cream Sundae (sauce of your choice) $8.90
    • Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
Parua Bay Tavern (sample menu)
  • Finding Dory $11.00
    • Crumbed fish & chips served with tomato sauce.
  • Catch Of The Bay M $15/L $28
    • Mussels,shrimp,fish,red onion,streaky bacon/Anchovies optional
  • The Italian M $15/L $28
    • Classic Italian pizza sauce, pepperoni, cabanossi, mushrooms, sundried tomatoes, kalamata olives, charred peppers
  • Warm Chocolate Brownie $10.00
    • Warmed through served with chocolate sauce, berry couli and vanilla ice cream
  • Chips $6.50
    • Our very popular chunky chips served with tomato sauce.
  • Chicken Fingers (GFOA) $12.00
    • Grilled chicken tenders, chunky chips, tomato sauce
  • Fish N Chips $26.00
    • Beer battered or panko crust crumbed, fresh fish, home-made tartare sauce, green salad and chunky chips
  • Harvest Salad $20.00
    • Salad greens, quinoa, feta, roast kumara, toasted seeds, cashews with pomegranate dressing
Split Bar & Restaurant (sample menu)
  • Potato wedges grilled with bacon & cheese $14
    • served with sour cream
  • Beer battered fresh fish of the day $30
    • served with fries, coleslaw, tartare sauce, vinegar and lemon
  • Fettuccine $18
    • chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
  • Lamb rump $19
    • served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
  • Corn fritters $18
    • with a mesclun salad, streaky bacon and hollandaise
  • BBQ rubbed chicken $19
    • served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
  • Kokoda $17
    • marinated raw fish with lemon, lime, coriander, chilli, tomato, onion and coconut cream served with garlic croute
  • Fijian style curry of the day $17
    • served with jasmine rice, mango chutney and fresh coriander
Tonic Restaurant (sample menu)
  • Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
  • Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
  • Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
Duke of Marlborough (sample menu)
  • Seasonal Greens / Toasted Almond / Lemon $7.0
  • Shoestring French Fries w Green Herb Salt $8.0
    • served w ketchup & aiol
  • Steamed Baby Potatoes / Minted Butter / Red Onion Shoots $6.5
  • Steamed New Zealand Cockles $17.5
    • Black rice vinegar / soy / ginger / coriander/ warmed “Rewena” bread (contains pork)
  • Kūmara Bread $15.0
    • truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
  • Butterscotch Fondant (allow 15 minutes minimum) $13.9
    • peanut butter ice-cream / strawberry gel / macadamia caramel corn / banana brûlée
  • Hot Smoked Bay of Islands Fish Salad $20.5
    • Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise
  • “Pukeko Bakery” Gluten-Free Bread $15.0
    • Cultured butter / macadamia dukkah / Mangonui pressed EVO
Blah Blah Blah Cafe and Bar (sample menu)
  • CORN CHIPS $4.50
    • and cheese with sour cream
  • BACON, BLUE CHEESE
    • avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
  • MEATLOVERS
    • pepperoni, chicken, chorizo, bacon & olives
  • FETTUCCINI $6.50
    • tomato sauce & cheese
  • PASTA
    • garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
  • CHICKEN & SHRIMP
    • with Thai green curry & coconut
  • PANINIS
    • smoked salmon, capers & cream cheese
  • TOASTED SANDWICHES $6.00/$8.00
Rocksalt Bar and Restaurant (sample menu)
  • LAMB RUMP $29.90
    • Herbs infused lamb rump served with mint sauce.
  • ALL Mains are served with chunky fries and salad.
  • ALL burgers are served with chunky fries.
  • KING PRAWNS AND SCALLOPS $29.90
    • Six king prawns and four scallops with dill hollandaise sauce.
  • Garlic AioIi $1.00
  • FARMERS PRIDE $21.50
    • Prime beef pattie stuffed with mozzarella cheese, wrapped in bacon and slow smoked, with lettuce, tomato, and topped with creamy mushroom sauce on a fresh toasted bun.
  • CRISPY BATTERED FISH CHIPS $19.90
    • Two pieces of NZ fish fillets coated in Monteith's beer batter and gently cooked to perfection. Served with tartare sauce & chips.
  • GOAT CHEESE SOUFFLE $14.90
    • Twice-baked goat cheese souffle, served with olive tapenade.
Crusty Crab Takeaway (sample menu)
  • 2 Fillings $4.50
  • Lamb Burger $10.00
  • Fish Fillets 6 pcs $8.50
  • Carpet Bag Burger $12.00
  • Chicken Nuggets $6.50
  • Buttered Oyster $2.30
  • Hamburger $9.00
    • 120g Beef patty, salad, tomato sauce & mayo
  • Small $4.00
Columbus Cafe (sample menu)
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
Subway - Kaitaia (sample menu)
  • Veggie Delite N/A
  • Italian Dressing N/A
  • Bacon, Egg and Cheese N/A
  • Italian B.M.T N/A
  • Sweet Onion N/A
  • Steak, Egg and Cheese N/A
  • Turkey N/A
  • Italian Herbs & Cheese N/A
Boar & Marlin Restaurant and Cafe (sample menu)
  • Beer battered fish $22.00
    • served with crispy summer salad, golden fries and our very own homemade tartare sauce
  • Creamy Hokianga seafood chowder $14.00
    • with lightly toasted breads
  • Tossed summer salad $8.00
  • Cajun chicken and cashew salad $20.00
    • with fresh mesclun, and cucumber passionfruit dressing
  • Tomato and herb pizza bread $10.00
    • accompanied by a sweet caramelised onion jam
  • Cajun chicken salad $20.00
    • with mesclun, and cucumber passionfruit dressing
  • Oponon Surf'n' Turf $29.50
    • Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
  • Apple shortcake served hot or cold $10.50
    • with a scoop of vanilla ice-cream and creme anglaise
Aratapu Tavern (sample menu)
  • This Cowboy stands alone $14.50
  • Mini Pavlova with Cream & Passionfruit sauce $6.oo
  • American Style Hotdog w/cheese sweet chutney & sauces $5.00
  • Jaxx Attaxx $20.00
    • BBQ Swirl over Chicken, Ham, Mushy's, Onions & Parsley
  • Cheese Burger $7.50
  • Hawaiian Burger $7.50
  • Corn Fritters $12.00
    • Served with Sour Cream & Chilli Sauce
  • Our Famous Seafood Basket $23.00
    • Fish, Mussels, Scallops, Crab Stick, Squid Ring & Chips
Beachcomber Restaurant (sample menu)
  • French fries, baked potato or rice $4.00
  • Pork Schnitzel $21.00
    • Crumbed pork schnitzel served with fettuccine and mushroom sauce
  • Salad Bar Small $8 Large $18
    • Help yourself to our fresh and delicious salad bar
  • Chicken Schnitzel Cordon Bleu $20.00
    • Crumbed chicken schnitzel filled with ham and cheese
  • Mediterranean Veggie Stack $25.00
    • Grilled eggplant, courgette, capsicum and portobello mushroom served with ciabatta bread, tomato salsa and a dollop of sour cream
  • Seafood Omelette $18.00
    • Egg omelette filled with fresh fish, mussels, shrimps and squid
  • Lamb Rump Schnitzel $33.00
    • Bread crumbed lamb rump schnitzel served with fried capers in butter
  • Fried free range egg $2.50
Bayview (sample menu)
  • Mini Hot Dog (2 per serve)
  • SHRIMP SALAD $10.00
    • Shrimp tossed in a seafood sauce & served on a mesclun salad
  • CHICKEN BREAST $23.50
    • Topped with a pineapple ring w/ plum sauce
  • CARAMEL SLICE $12.50
    • Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
  • FILLET MIGNON $35.00
    • Juicy eye fillet wrapped in bacon w/ pepper sauce
  • T-BONE STEAK $36.00
    • (A man sized steak) A 450gm – 500gm steak cooked to your liking
  • Small Kids Sundae $4.50
    • French Vanilla Ice Cream with one of these toppings. Chocolate, Caramel, Berry or Passion Fruit.
  • TRIO $29.00
    • The world’s top selling Stonegrill, a selection of chicken, beef & pork w/ onion sauce.
Village Cafe

Village Cafe

location

Address

10 Settlers Way, Okaihau, Northland, 0475, New Zealand

phone

Phone

94019773

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
10 Settlers Way, Okaihau, Northland, 0475, New Zealand

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