Village Cafe in 10 Settlers Way Menu

- 4 pieces $9.50
Paneer Tikka Masala $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in onion gravy
Peas Pulao with Raita $9.00
Aloo Palak $12.00
- Potatoes cooked in spinach puree and gravy
Aloo Gobi $12.00
- Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish
Chicken Madras $13.50
- Boneless chicken cooked in coconut gravy and spices
Butter Prawns $15.90
- Prawns cooked in fresh cream and tomato gravy
Chicken Kebab with Salad $8.00

Mango Ice Cream $5.00
Paneer Kadhai $15.50
- Cottage cheese cooked with vegetables, spices and tomatoes
Tandoori Chicken $12.9 Sm / $21.9 Lge
- Chicken with bones marinated with yogurt, spices and roasted in tandoori oven.
Prawn Nariyalwala $18.90
- Your choice of chicken or prawn cooked with capsicums, tomatoes and onions with coconut cream, fresh cream and lemon juice.
Cheese Naan $4.50
Potato Parantha $4.50
Palak Paneer $15.50
- Cubes of cottage cheese and spinach cooked in a rich gravy
Mix Platter $9.90
- Samosa,Onion bhaji, chicken tikka, Seekh kebab served with salad , mint sauce and tamrind sauce.

ham, pineapple & red onion $19.00
-tuna $4.00
Greek $14.00
- tomato, cucumber, olives, greens, basil & feta
-add free range chicken $6.00
·Summer Pizza (V) $21.00
- Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base)
·calzone
coppa ham, caramelized onion & buffalo mozzarella $26.00
·asparagus, caramelized onion, feta & rocket (V) $22.00

Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
French toast $18.00
- Bacon and berry maple glaze
Muesli (GF) $11.00
- Fresh fruit and yoghurt
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise

Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Pasta of the day $17.00
- Please ask your wait staff todays special
Burlee $9.50
- Served with cream and ice cream
Chicken breast $19.50
- Chef's choice on how it is prepared
Avocado and shirmp timbale $9.90
- Served with mini salad
Mixed plate dessert $10.50
- Chefs choice
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad

Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
Seafood Chowder $11.90
Hot Chips $4.50
Soup of the Day (June to Sept) $9.90
Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
Garlic Bread $4.50
Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90

Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
Mash $4.00
Steamed vege $3.00
Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
Prawn crackers $5.50
- Bowl of prawn cracker served with tomato sauce
Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
Garden salad $4.00

BLUE LAGOON $14.99
- Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella
SEA BREEZE $9.99
- King Prawns Marinated in Garlic, Roasted Capsicum, Sundried Tomatoes, Cheese Sesame Seeds, Herbs
GLADIATOR $14.99
- Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
CHICKEN PESTO $9.99
- Chicken, Tomato, Basil, Pesto, Onions, Capsicum, Olives, Herbs
CHICKEN PERI PERI $9.99
- Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
PISTACHIO ICE CREAM $4.50
GET TWO SIDE FOR $6.00 $6.00
TROPICANA $9.99
- Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella

Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
6.00 - 5.30pm Saturday
Mini Bacon & Egg Pies
- (home made)
Chocolate Mud Slice
Eggs Benedict
Apple & Rhubarb Crumble
Potato Wedges - Oven Baked
- (with sour cream)
Lasagne Squares

Fries w tomato sauce $4.50/$7.00
- side / bowl
Grilled Mushrooms $4.00
Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
Swiss Angus Beef Burger $15.00
- Melted Swiss cheese on a grilled angus beef patty with crisp lettuce and tomato topped with Chef’s beetroot relish served with fries >>
Toasted Ciabatta $3.00
Smoked chicken and avocado $21.50
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander finished with avocado >>
Gluten free bases +$2.00
Smoked Salmon $6.00

Nearby Sample Menus