Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.
Komene Kass
The classical Dutch cheese set with cumin seeds. Made in smaller rounds than the traditional Dutch cheese & enrobed in yellow wax.
Southland Chowder $16.50
Creamy blend of southern seafood with bacon, potatoes, white wine, capers & dill. Served with a baked roll.
Pasta Special $26.00
Regularly changing with an emphasis on fresh ingredients. Your wait staff will inform you on todays flavour
Chocolate Indulgence $14.50
A chocolate lovers dream – rich chocolate mud cake with chocolate ice cream, chocolate fudge sauce & cream.
Mt Chargill Tudor
Because of the curing and the subsequent waxing the moisture is kept in the cheese and this coupled curing process produces this unusual cheese. Flavour is full & sharp.
Steak Sandwich $23.50
Grilled rib eye topped with roasted mushrooms, fried egg, lettuce & tomato on rye with beetroot relish & aioli with fries.
Cheese & crackers with apple & pear chutney, fresh fruit & nuts.
Crunchy crumbed chicken, grilled mushrooms, caramelised onions, tomato, fancy lettuce, Devils Relish & Aioli. Full of Flavour.
Old Harry N/A
Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
Bacon N/A
Pineapple N/A
Spicy Beef N/A
Prime NZ Beef, Edam cheese, jalapeno peppers, fancy lettuce, tomato, red onion, cucumber with Hot Chilli Sauce & Aioli. Feel the Bite.
Devil's Staircase N/A
Prime NZ Beef, pineapple, Edam cheese, streaky bacon, fancy lettuce, red onion with Smokey Manuka BBQ Sauce & Aioli Tropical Delight.
Our own freshly made house pate served with toasted bread and pickled vegetables.
Grilled Chicken Burger $22.00
Grilled chicken breast strips layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and apricot chutney. Served with chunky fries.
Baked Portobello Mushrooms and Blue Cheese Brioche $17.50
Portobello mushrooms baked in a creamy blue cheese sauce served on toasted brioche drizzled balsamic reduction and infused olive oil.
-3x Cheese $23.00
Seasonal Salad with French Dressing $6.20
French Toasted Brioche $19
Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
Baked Loaf $12.50
Warm baked vienna loaf served with garlic butter. Basil pesto or beetroot relish