Grilled chicken strips with streaky bacon, tomato, lettuce, avocado cream & aioli in a toasted bun with fries
Deluxe Tasting (4) $31.00
Coconut Cream Brullee $13.50
With biscotti & chocolate ice cream.
Seafood Salad $26.60
Hot smoked salmon, prawns, popcorn squid & mussels on garden greens with garlic croutons, tomato & feta drizzled with basil vinaigrette, lemon & aioli.
Mt Chargill Tudor
Because of the curing and the subsequent waxing the moisture is kept in the cheese and this coupled curing process produces this unusual cheese. Flavour is full & sharp.
Buster’s Chicken Salad $25.50
Char grilled chicken breast strips marinated with herbs, lemon & garlic. Served on garden greens with tomato, vegetable julienne, crispy bacon, grilled pineapple, smoked brie & pomegranate dressing.
Mulled Wine Jelly $13.50
With orange salad, vanilla ice cream, mascarpone & tuile biscuits.
Prime NZ Rib-Eye Steak, Edam cheese, American streak bacon, grilled mushrooms, egg, fancy lettuce, tomato, red onion with Devil Relish and Aioli. Full of Protein.
Squid Rings N/A
Flash fried squid rings served with Devils tartare sauce.
Pineapple N/A
Garlic Cheese Chips N/A
Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli
Brie Cheese N/A
Devil Recommendsheese N/A
Add edam cheese & bacon
Southern Lamb N/A
Prime NZ Lamb, grilled mushrooms, tomato, fancy lettuce, red onion with Devil Relish and Aioli. Ladies Choice
Curry Chips N/A
Portion of chips covered in a mild, golden curry sauce.
Mojito inspired refreshing lime and white rum cheesecake sprinkled with mint sugar. Served with berry compote and whipped cream.
Battered or Pan Fried Southland Blue Cod $25.00
The freshest Southland blue cod fillets either fried golden brown or dusted in flour and pan fried. Served with chips, salad and a duo of sauces.
Whitestone Cheese2x Cheese $17.50
Served with garlic butter, pesto, fresh apple, cashew nuts, apricot & capsicum relish, crackers and toasted bread. *GF available. Your pick from the following – Windsor Blrue, Livingstone Gold, Totara Tasty, Creamy Havarti or Brie
John’s Pea Pie Pud $23.00
A delicious premise made pie changing regularly, with golden brown pastry, creamy mash and peas. Drizzled with jus.
Green Lip Mussels 1kg $27.50
All-time favourite green lip mussels steamed open in a creamy white wine, parmesan and bacon sauce. Served with toasted bread.
Roasted Mushrooms $5.80
Soup of the Day $13.50
A blend of the finest seasonal ingredients, accompanied by a freshly baked garlic bread roll.
A couple of poached eggs on toasted English muffins with your choice of salmon or good old bacon, with spinach and coated with a creamy hollandaise sauce. (GF option available please ask)
The Oldsmobile (GF) $20
Smoked salmon, capers and cream cheese,
Or Dinner only: $10
The Fillmore $17
A yummy pumpkin, feta and qulnoa patty Is topped with beetroot relish. Also great with bacon for an extra S2!
The Ranchero (GF) $18
Pulled pork, capsicum, onion, feta and a swirl of Route 6 BBQ sauce,
The Belvedere (GF) $18
Chicken, cream cheese, onion and dabs of spicy apricot sauce,
Served with Fries $20
Lincoln Eggs $15
Eggs of your choice with bacon or smoked salmon and served on sour dough toast, (GF option available please ask)
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Mint Chutney $3.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Little India Chilly Chutney - For the daring!!! $3.50
tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
Easy tiger salad $21.80
free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Large chips $9.50
Add spinach $2.00
Butcher’s window $19.00
pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
Porridge $10.80
with chopped nuts, fruit and brown sugar
Autobalm $18.80
crumbed beef schnitzel with lemon wedges, gravy and chips