Village Inn in Southland Menu

Nearby Sample Menus

Chick 'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
McChicken Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction? Hunger Buster Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
Salted Caramel Frappe N/A

Farmers Lamb Rump $26.50
- Grilled lamb rump with cumin & garlic, served on a potato, baby spinach, tomato & feta salad with mint dressing & beetroot relish.
Chocolate Indulgence $14.50
- A chocolate lovers dream – rich chocolate mud cake with chocolate ice cream, chocolate fudge sauce & cream.
Mulled Wine Jelly $13.50
- With orange salad, vanilla ice cream, mascarpone & tuile biscuits.
Venison & Almond Terrine $19.00
- Served with spiced apple & pear chutney, radish cress & toasted bread.
Southland Chowder $16.50
- Creamy blend of southern seafood with bacon, potatoes, white wine, capers & dill. Served with a baked roll.
Komene Kass
- The classical Dutch cheese set with cumin seeds. Made in smaller rounds than the traditional Dutch cheese & enrobed in yellow wax.
Apple & Almond Crumble $14.50
- Cinnamon spiced apples & almonds topped with rolled oats, brown sugar, biscuit crumbs & butter. Served with mascarpone & maple & walnut ice cream.
Crispy Calamari & Chorizo $20.50
- Calamari strips & chorizo dusted with flour & polenta then fried until crispy. Served with garden greens, aioli & lemon.

Eggs (2) $3.00
Toast $2.60
Ziff’s Frittata (GF) $21.50
- Sliced potato, chorizo, red onion, peas, cheese and eggs baked until golden and served with tomato relish.
Seafood Bowl (GF) $26.00
- Foveaux blue cod, mussels, smoked salmon and prawns cooked in a creamy spicy coconut and tomato sauce. Served with steamed ginger rice.
Mushrooms $5.80
-Change bread roll to Southland cheese roll. $1.50
Ice Cream Sundae (GF) $13.50
- Scoops of vanilla served in a vintage jar with whipped cream and chocolate. Pick one of our homemade toppings – Chocolate fudge, toffee caramel or mixed berry.
Green Lip Mussels 1kg $27.50
- All-time favourite green lip mussels steamed open in a creamy white wine, parmesan and bacon sauce. Served with toasted bread.

Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Soup of the Day $10.00
- served with bread, plain or garlic butter
Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns
Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
Slow roasted pork scotch fillet $29.50
- with a medley of roast vegetables, carmelised apple jus
Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce

Chicken Vindaloo $19.00
- A speciality from South West India. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
Onion Bhaji $2.00
- Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
Mango Chutney $3.00
Lamb Madras $10.00
Keema Naan $4.00
- Naan stuffed with cooked spiced lamb mince
Veg Korma $16.00
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Tamarind Chutney $3.00
Mix Pickle $3.00

Hollandaise pan fried fish $28.90
- pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
Mud cake $12.00
- rich mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream
Cheesecake of the day $12.00
- your wait staff will advise you on today's special
Bacon x2 rashers $6.00
300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Crispy salt and pepper squid $15.90
- served with lemon and wasabi lime mayo
Citrus tart >. served with berry compote, vanilla ice-cream and cream $12.00
Mushrooms $6.00

Affagato $8.5
- ice cream and a double espresso served with sweet truffle
Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
OR
Paddy’s Toasted Cheesy Garlic Bread $7.9
Young Kids (1-10yrs) $10
Fish And Chips
- Todays market fish battered & served with shoestring fries
Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
Add A Kids Ice Cream Sundae On To Their Main Meal For Only $2

Basmathi Rice $5.00
Saag Lamb $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
Soup of the day $10.00
Rogan Josh Chicken $18.00
- A classic caramelized onion & tomato sauce curry
Thai Green Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, green curry paste, fish sauce and spinach paste, some seasonal veges
Vindaloo Lamb $18.00
- A Goan dish in our piquant vinegar based masala
Mixed Pickel $3.00
Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce

Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
Soup $11
The Co-Op $20
- Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
Greek Salad $9
Chips with Aioli $8
Garlic Bread $7
Optional fried egg or beetroot $2

Soy Braised Pork Belly(GF) $32.00
- twice cooked, served with West Coast black pudding, creamy potato gratin, 2 seared scallops with bok choy and apple sauce
Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
Skewered Prawns(GF/DF) $15.00
- lemon marinade, mixed leaf salad and chipotle mayonnaise
Lamb Mince on Toast $21.00
- topped with a fried egg and cheddar cheese and served with fries
Pan Fried Southern Blue Cod(GF) $33.00
- on a bed of thyme and lemon risotto, served with 2 seared scallops and topped with parmesan cheese
Queen Scallops(DF) $17.00
- 6 tempura scallops served with a tossed salad and garlic soy sauce
250gm Southland Rack of Lamb $35.00
Butter Chicken Curry(DF) $25.00
- with steamed rice and naan bread

Deep South Vanilla or Hokey Pokey Ice Cream $8.00
- Choice of: deep south vanilla / hokey pokey ice cream. With: warm chocolate sauce and nuts / berry coulis
Marinara $20.00
- (Note this Pizza does not have cheese) Tomato, garlic, fresh oregano, extra virgin olive oil.
Meatballs Starter $14.00
- Five venison and pork meatballs with tasty roma sauce.
Margherita $10.00
Pasta with Bacon & Home Made Tomato Sauce $12.00
Smoked Salmon with Spaghetti $28.00
- With rocket, and chilli lemon dressing.
Chicken Cranberry $25.00
- Tomato, mozzarella, chicken, cranberry jelly, cranberries and camembert
Smoked Salmon $20.00
- High country hot smoked salmon with bread and crudités.

Garlic Bread with cheese V $ 7
Soup of the Day GF $ 10.5
- Served with a homemade bread
Garlic Bread V $ 6.5
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers
Margherita $ 18
- Mozzarella on pizza sauce base
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion

Fettuccine Bolognese $19
- Fettuccine with a traditional meat sauce
Pannacota $10
- Vanilla Cream Served with fruit of the day
Pizza Alle Melanzane $22
- Mozzarella , eggplant Tomato sauce, parsley
Tiramisu $12
- Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
Pizza Ai Pepperoni $22.5
- Pepperoni salami, tomato sauce, mozzarella
Pizza Vegetariana $19
- Capsicums, eggplant, mushroom, tomato sauce, mozzarella
Pizza Margherita $19.5
- Mozzarella with fresh basil sauce and tomato sauce
Orechiette Italia $20
- Pasta with basil pesto and fresh tomato

- Spinach/Parmesan
Or: Herb Bread +$4.50
** Lamb Melt $8.50
** Corn Fritter $7.00
- Cranberry/Brie/Chicken
NOTE: All options may not be offered every day and prices may vary from those shown here.
Topped scones $3.50
Neenish

Fruit crumble $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Plain or garlic bread roll $4.00
Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Add mushrooms $3.00
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Small chips $4.80

Village Inn

Address

24 Mokoroa Street, Te Anau, Te Anau, Southland, 9600, New Zealand

Phone

+64 3 249 7911

Opened hours

Monday: 06:30-22:00, Tuesday: 06:30-22:00, Wednesday: 06:30-22:00, Thursday: 06:30-22:00, Friday: 06:30-22:00, Saturday: 06:30-22:00, Sunday: 06:30-22:00

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Breakfast

Features

Visa , Wheelchair accessible , Reservations , Waitstaff , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Village Inn in Southland Menu

Nearby Sample Menus

Village Inn

Southland Region > Southland > Village Inn

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

24 Mokoroa Street, Te Anau, Te Anau, Southland, 9600, New Zealand

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Southland Region Restaurants

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