Vinyl Destination in Tauranga Menu

Vinyl Destination in Tauranga has no menu available, but can choose from many other options such as Honey Oat or Italian Herbs & Cheese from Subway - Rotorua. Indian Star Express Dine in & Takeaway - Rotor offers many options including Pan fried prawns (10 pcs) and Prawn pakora (10 pcs). Cobb and Co includes a wide range like -Scotch 300g or Cobb Loaf. Toasted Breads and House Made Granola with Chia Pudding from . Nourish Cafe offers 24B Lunchbar and (all burgers come with lettuce tomato beetroot and onion).

Nearby Sample Menus

  • -Istanbul Vege $16.00
    • Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
  • -Turkish Bread $4.50
  • ●Choose From
  • ●Sweets
  • -Dolma Meze $10.00
    • Served with jack and salad
  • Fries $4.00
    • Choose one of our delicious sauces
  • -Chicken Avocado $16.00
    • Chicken, avocado, red onion and mozzarella
  • -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
  • Citrus Trio $16.00
    • Lemon Meringue tart, lemon posset & limoncello liqueur.
  • Coconut & Chia Pudding $14.50
    • Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Thai Salad $25.00
    • free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
  • Social Nuts $3.00
    • with Social spices (vegan, gluten free & paleo)
  • Social Breakfast Platter $38.00
    • For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
  • Super foods, vegan, tapas and platter options – from 8am
  • Easy to share without cutlery or can be and entree for the unsocial – from 12pm
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Kiddies Pack – (ham & cheese toastie, fairy slice  & juice box) $11.50
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • Petite Bacon & Eggs $9.50
  • Creamy mushrooms $18.50
  • Hollandaise, Toast, Hashbrown $3.00
  • Spiced Berry & Passionfruit Mascarpone Crepes $16.50
    • Served with fresh bananas
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • Baileys cheesecake $15.50
    • Served with salted caramel sorbet
  • Coromandel mussels (S) $16.50
    • With a leek and tarragon cream sauce and toasted ciabatta
  • Organic beef tenders $29.50
    • Brushed with our in house basting
  • Cured meat board $34.00
    • With prosciutto, salami, basecamp venison, salami and beef carpaccio
  • Chocolate and walnut brownie $13.50
    • Served with vanilla sorbet
  • Served with your choice of beer battered fries, battered onion, cassava chips, garden salad or wild mushroom risotto
  • Crispy skin salmon $34.00
    • With potato gratin, wilted seasonal greens and hollandaise sauce
  • Szechuan calamari (S) $16.50
    • With nan jim sauce and lemon
  • Fish Burger $21
    • crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
  • Salmon & Caper $24
    • napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
  • Mussels (NZ Green Lipped) .5kg $14 1kg $22
    • steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
  • Lamb Rump $29
    • stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
  • Ribs & Rump $25
    • 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
  • Mellick Pork Ribs (200gm) .5kg $18 1kg $30
    • braised then finished with our famous sauce & served with fries or salad
  • Salmon Fillet $28
    • pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
  • Chicken, Bacon & Avocado Burger $21
    • seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Beef and Blue $20.00
    • Beef, blue cheese, spinach, caramelized onion and aioli
  • Chicken (Small/Large) $10.50/$12.50
  • Vegetarian Broccoli Pizza $14.50
    • broccoli, mozzarella, red onion and capsicum
  • Lamb Burger
  • Dolma $1.00
  • Mujver $8.50
  • Satay, Mayo
  • Chicken (Small/Large) $9.00/$13.00
    • chicken, mozzarella, red onions, mushroom & capsicum
  • Mixed Vege (Small/Large) $10.00/$12.00
    • mujver+falafel
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • -With Salmon $17.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Bacon $15.50
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • Marinated Beef and Noodle Salad $15.50
    • with Asian dressing
  • Garlic Bread $4.50
  • Chicken and Cashew Nut Salad $15.50
    • with raspberry vinaigrette
  • Antipasto Platter $6.50
  • Smoked Chicken Melt $15.50
    • Smoked chicken, cream cheese, camembert, red onion jam and avocado.
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
  • Shoestring Fries $4.50 Sm / $6.50 Lg
    • with aioli
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Ham, Mushroom & Mozzarella $18.50
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • Ham and Mozzarella $17.50
  • All pizzas are served With traditional Napolitana tomato sauce
  • New York $18.50
    • Spicy pepperoni salami with mozzarella
  • Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
  • Fries $5.00
  • Sauce
  • Thai green chicken curry(GF) $24.00
    • With fluffy jasmine rice and mango cutney
  • Mustard jus
  • Créme brule $9.00
    • With prunes and biscotti
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
  • Char-grill sirloin steak(220g)(GF) $32.00
  • Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
  • Creme brulee with shortbread biscuit $13.00
  • Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
  • Buffalo, fresh tomato & basil $20.00
  • Roasted figs, goats cheese mousse & balsamic $18.00
  • Classic caesar $20.00
  • Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
  • Lamb aranchini's pea & mint salad $17.00
  • Fries $6.50
    • Served with aioli + tomato sauce
  • -eggs $2.00
  • Zest platter $13.50
    • A selection of tasty morsels - olives, salmon, marinated feta, sun-dried tomatoes, mussels + more
  • Asian pork and prawns $11.50
    • Homemade wontons + prawn twisters with sweet chilli + honey soy
  • Zest loaf $6.50
    • With herb butter + homemade relish
  • Vietnamese beef $17.50
    • Grilled beef strips tossed with vermicelli noodles salad greens + a chilli infused peanuts lime dressing
  • Fish goujons and chips $10.50
    • Crumbed fish served w fries + lemon aioli
  • Sticky date pudding $10.50
    • With a dreamy toffee sauce
  • Steak, Bacon & Cheese
  • Ham, Ch. & Tom $4.50
  • Steak Pepper
  • The Classic Choice
  • Steak, Tomato & Cheese
  • BLT $4.30
  • Cake Slices
  • Chocolate & Hazelnut $4.00
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • -Free range eggs
  • Poached free range eggs on sourdough (GFO)(VO)
  • -Freedom farmed bacon
  • -Freedom farmed bacon
  • Cinnamon waffles (V)(GF)(RSF)
  • -Salmon
  • Miso noodle bowl (V)(GF)
Vinyl Destination

Vinyl Destination

location

Address

52 Devonport Road, Tauranga 3110, New Zealand

phone

Phone

+64 274 127 628

clock

Opened hours

Monday: 9:30 AM – 4:00 PM, Tuesday: 9:30 AM – 4:00 PM, Wednesday: 9:30 AM – 4:00 PM, Thursday: 9:30 AM – 4:00 PM, Friday: 9:30 AM – 4:00 PM, Saturday: 9:30 AM – 2:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
52 Devonport Road, Tauranga 3110, New Zealand
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