Viv's Kitchen in Auckland Menu

MEALS MEALS
  • COFFEE $4.00
  • PIE & VEGGIES $4.00
  • PIE, VEGGIES & EGGS $5.60
  • BAKED BEANS ON TOAST
  • BAKED BEANS & EGGS ON TOAST
  • SPAGHETTI ON TOAST $4.00
  • SPAGHETTI & EGGS ON TOAST $5.60
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • EGG ON TOAST $3.00
  • EGGS 2 ON TOAST $4.00
  • EGGS & VEGGIES $4.60
  • MINCE ON TOAST
  • TEA OR COFFEE & TOAST $2.00
  • STEAK & VEGGIES $7.00
  • STEAK & ONIONS $8.00
  • STEAK & EGGS $8.60
  • HAMBURGER STEAK & VEGGIES $5.60
  • BACON & ONIONS $6.60
  • BACON & EGGS $7.00
  • HAMBURGER STEAK & EGGS $7.00
  • HAMBURGER STEAK & ONIONS $6.60
  • SAUSAGES & VEGGIES $5.60
  • SAUSAGES & ONIONS $6.60
  • SAUSAGES & EGGS $7.00
  • (ALL SERVED WITH TEA OR COFFEE)
  • 6" Extra After Midnight & on Holidays & Weekends
  • Open 5-30 p.m. Every Night
  • Sunday 4 pm. to 12-30 a.m.

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Squid ring $1.00
  • Roast pork fu yoong $10.50
  • Chicken & lemon Sauce $10.50
  • Sausage $1.20
  • Chicken & veges $11.50
  • Won ton $9.00
  • -With cheese and onion $3.60
  • Steak & egg $4.60
Select Pizza (sample menu)
  • Wedges $3.90
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Chicken Tenders $4.90
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
Choice Food Bar (sample menu)
  • - Large $12.50
  • Egg / Cheese $2.50
  • Choice Family Pack $35.00
    • 1 whole chicken, 3 hamburgers, 3 fish pieces, 1 x $5 chips
  • -Burger $4.50
  • Steak / Bacon $3.40
  • -Roll $6.90
  • Hamburger
  • Egg Burger
Lord Kitchener (sample menu)
  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
  • Mussels & cockles (GF) $17.00
    • Gin & tomato tonic butter
  • The zeppelin $24.00
    • Prawns, white sauce, avocado, red onion & leafy greens
  • Garlic & herb pizza bread $12.00
  • The blighty $24.00
    • Stilton, pickled pear, rocket, shaved ham, almond
  • The cromwell $24.00
    • Pepperoni & 4 cheese
  • Cheese & tomato toastie, chop salad (V) $12.00
  • 12 Years & under
Hallertau (sample menu)
  • Braised Beef crockets $17.00
    • mustard mayonnaise
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Lemon Marinated Lamb Leg Steak $20.00
    • kumara hummus, onion, jam, walnut jus
  • Pulled BBQ Chicken $21.00
    • charred corn, confit garlic, feta, peanuts, chipotle mayo cider
  • Orecchiette Pasta $24.00
    • gorgonzola cream, edamame, wild rocket & black walnut brittle
  • Woo-fired Corn on the Cob, coriander, chipotle $9.00
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
The Midnight Baker (sample menu)
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • -reglan coconut yoghurt $2.50
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
French Rendez-vous Cafe (sample menu)
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • Celtic Croque $21.00
    • Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Paris Galette $14.00
    • Ham, egg, cheese
  • Apple Tart
    • Served warm with vanilla ice cream and raspberry coulis
  • French Omelette $17.00
    • Choose: salmon, mushroom, bacon or baby spinach served with cheese
  • Onion Soup
    • Onions, croutons, gratineed cheese
The Carvery Roast Meals (sample menu)
  • Pack - 2 $32.90
    • 1 Whole free range rotisserie chicken, large salads, large chips
  • Beef S $10.90 M $14.90 L $18.50
  • -Large $4.50
  • -Small $5.00
  • Roast burger $6.50
  • Potato & gravy S $5.00 M $7.00 L $9.00
  • -Small $1.50
  • Chicken combo $6.50
    • 2 Chicken & 4 potatoes
Winona Forever (sample menu)
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Cured Salmon $6.00
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Poached Egg $4.00
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Bacon $5.00
Nite Spice Xpress (sample menu)
  • Fish Masala $11.99
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce.
  • Matar Paneer/ Aloo $9.99
    • Paneer/Potatoes and peas cooked in spicy curry.
  • Half $10.00
  • Garlic/Lamb Mince Naan $3.50
  • Chicken Kolhapuri $9.99
    • Hot and spicy chicken cooked in kolhapuri masala.
  • Chana Masala $9.99
    • Chick peas cooked with blended onions, ginger and tomatoes.
  • Tandoori Chicken
    • Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
  • Lamb/Beef Vindaloo $11.99
    • A very very hot dish from Goa.
JK Takeaway (sample menu)
  • 1 Chicken kebab $2.50
  • 3 Chicken Thigh, 1 Cup Chips $10.00
  • 5 Chicken Thigh, 2 Cup Chips $18.00
  • 1 Chicken Nibbles $0.70
  • 40 Chicken Nibble, 2 Cup Chips $30.00
  • 15 Chicken Nibble, 1 Cup Chips $12.00
  • 3 Fish, 2 Cup Chips $11.00
  • 10 S/Rolls $2.00
Namwon Chueotang (sample menu)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Sundubu $15.00
    • (Soft tofu stew)
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
Mirchi's Fine Indian Cuisine Restaurant (sample menu)
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
  • Nawabi L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
  • Dhansak $18.00
    • Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
  • Chicken Jalfraezi $15.90
    • Tender chicken cubes cooked with vegetables, onion, tomato, spices n herbs
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
  • Chicken-Do-Piaza $15.90
    • Tender chicken cubes cooked in sliced onion n selection of spices n herbs
  • Mixed Vegetable $14.90
    • Seasonal mixed vegetables chopped n cooked in spices n herbs
  • Butter Chicken $15.90
    • Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
Wok'n Noodle Bar (sample menu)
  • Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
  • Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC) $14.50
    • With green bean, capsicum, onion, broccoli, fresh chilli and carrot.
  • Massaman Curry with Lamb (Jasmine rice) (CF) (GF) ( LC) $14.50
    • With red capsicum, potato and onion topped with fried onion.
  • ●Drunken Fried Rice (GF) (LC)
    • A choice of chicken, beef, pork or seafood with bamboo-shoots, onion,broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste.
  • Calamari (Jasmine rice or Thick egg noodles) (CF) (GF) (LC) $15.00
    • With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy.
  • Red Curry with Roast Duck (Jasmine rice) (CF) (GF) (LC) $15.00
    • With coconut milk, pineapple, grape, lychee, tomato, basil and chilli.
  • Japanese Meatballs $6.50
  • Chicken and Tofu Noodle Soup (CF) (GF) (LC) $14.00
    • Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori.
Cafe Noir (sample menu)
  • SOUP OF THE DAY $9.90
  • CAJUN CHICKEN BURGER $12.00
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
Viv's Kitchen

Viv's Kitchen

location

Address

9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand

phone

Phone

063293234

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand
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