Viv's Kitchen in Auckland Menu

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COFFEE $4.00
PIE & VEGGIES $4.00
PIE, VEGGIES & EGGS $5.60
BAKED BEANS ON TOAST
BAKED BEANS & EGGS ON TOAST
SPAGHETTI ON TOAST $4.00
SPAGHETTI & EGGS ON TOAST $5.60
SPAGHETTI, VEGGIES & EGGS $5.60
EGG ON TOAST $3.00
EGGS 2 ON TOAST $4.00
EGGS & VEGGIES $4.60
MINCE ON TOAST
TEA OR COFFEE & TOAST $2.00
STEAK & VEGGIES $7.00
STEAK & ONIONS $8.00
STEAK & EGGS $8.60
HAMBURGER STEAK & VEGGIES $5.60
BACON & ONIONS $6.60
BACON & EGGS $7.00
HAMBURGER STEAK & EGGS $7.00
HAMBURGER STEAK & ONIONS $6.60
SAUSAGES & VEGGIES $5.60
SAUSAGES & ONIONS $6.60
SAUSAGES & EGGS $7.00
(ALL SERVED WITH TEA OR COFFEE)
6" Extra After Midnight & on Holidays & Weekends
Open 5-30 p.m. Every Night
Sunday 4 pm. to 12-30 a.m.

Nearby Sample Menus

Chicken Kidney $1.00
Beef Aorta $1.50
Dried Tofu $1.50
Seafood Casserole $10.00
Needle Mushroom in Chilly Sauce $7.00
Don Don Noodles $3.00
Kelp $2.00
Paddy Whack $1.50

Combination (Pork, Chicken, and Beef) $12.50
Sweet&Sour Pork $11.00
Vegetarian $9.90
Honey Chicken $11.00
Seafood $12.50
Snapper $5.00
Chicken Nugget $0.60
Mushroom $2.80

Salmon Wing $7.00
Brown Chck $3.00
Beef $4.50
Takoyaki $4.00
Salmon $4.50
Okonomu $4.00
Mini Chck Katsu $3.00
Aburi Prawn R $4.90

Patata Bravas $7.00
- Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
Semi-Freddo $14.00
- Raspberry and vanilla semifreddo with pistachio biscotti
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg
Moroccan Chicken Breast $33.00
- With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
Fish of the day $20.00
- Ask our staff for today's fresh catch (gluten free option available)
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
Albóndigas $14.50
- Baked mini lamb meatballs, topped with brava sauce & village bread

Cafe Platter (for 2) $32.00
- artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Fresh artisan pieces of bread $14.00
- with daily prepared dips and pesto

Amaranth stack (V,GF) $17.50
- amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
Pulled pork burger $18.00
- brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
Tomato, spinach, mozzarella $18.50
- Served with selected fresh breads, with green salad
Oven roasted tomato $4.50
The famous pancake( fluffy 20 minute) $18.50
- with mixed berry compote, maple syrup & mascarpone
Smoked salmon, capers, spinach $18.50
- Served with selected fresh breads, with green salad
Porridge (Full/Half) $12.50/$8.50
- topped with organic blueberries, drizzled with honey and L.S.A
Open sandwich $18.50
- Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )

Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Cheese Cake
- House made cheesecake served with chantilly cream
Creme Brulee
- Creme brulee of the day with house made short bread
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce

MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
SNAPPER $9.50/$12.90/$15.90
CRABSTICK $2.00
SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
HOKI (2 PIECES) $4.90/$7.90/$10.90
COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips
TARAKIHI $8.50/$11.90/$14.90

Curley fries (Half/Full) $ 3.50/ $5.00
Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo
ketchup $1.50
Tempura chilli prawn $1.50
Gluten free bun $1.50
Bacon and egg stack $9.80
- streaky bacon, free range egg, potato rosti, relish
Caramelised onion $1.00
BLAT $9.80
- streaky bacon, lettuce, avocado, tomato, mayo

Ham, pineapple & cheese toast w fries $8.90
Greek style salad $17.50
- w chicken
Spring rolls 9 $6.00
Pukeko Beef Burger $17.00
- beef, bacon, tomato, green salad, cheese served on toasted bap with fries
Fries bowl $7.00
Pukeko Power Breakfast $18.50
- sausages, bacon, tomato, potato cake, eggs any style, baked beans, and toast
Pukeko Beef Tortilla Wrap $18.00
- w marinated minute steak salad tomato, aioli, mozzarella & horseradish sauce
Preserve and lemon curd $7.50

Kofta $8.50
Chicken $8.50
Baking selection See counter
Catch of the day $15.00
Just fries $4.00
Open kebab on rice
- Chicken, lamb or kofta w/ turkish rice, green salad, hummus, garlic yogurt sauce & optional chilli sauce
Lamb $8.50
Little Algiers big breakfast, $13.00
- scrambled eggs, grilled chicken, roast tomato, spicy North African merguez sausages, garlic potatoes & toast

Steak Bacon & Mush $ 3.60
Egg $ 1.20
Chicken $ 1.40
Steak & Vegetable $ 3.40
Steak & Mushroom $ 3.40
Potato Top $ 3.40
Peppered Steak $ 3.40
Corn Beef $ 3.20

Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
Steak Sandwich $ 20.00
- Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
Poached Egg $ 3.00
Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
Bacon & Eggs $ 16.00
- Free range eggs and bacon.
Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipoﬂe sauce. Gluten free option available
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.

Chicken Zafrani Kabab $13.50
- (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
Butter Naan $3.50
Lamb Seekh Kabab $13.50
- (One of the favourite street foods in India, Minced Lamb marinated with fruit pulp & spices finished in the tandoor)
Chutney (Mild Mango, Mint & Hot Chilly) $3.00
Paneer Tikka (Veg) $12.00
- (Indian Cottage Cheese marinated in traditional Tandoori Masala & Finished in the tandoor)
Mix Non Veg Grill $19.00
- A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab
Mix Veg Platter $16.00
- Assortment of Onion Bhajiya, Paneer Tikka, Tandoori Mushroom
Chicken Tangdi Mumtaz $13.50
- (Chicken Drumsticks in a Spicy Yoghurt based marinade grilled in the tandoor)

Stewed pork with taro casserole $16.00
Black pepper chicken with E-Fu noodle $12.50
Shrimp & BBQ pork fried rice $12.00
Chicken sweet corn Soup $6.00
Chicken in lemon sauce $16.00
Unshelled king prawns cashew nuts and vegetables $19.00
Rice Noodle with Spare Ribs & Black Bean Sauce $11.00
Roast pork with tofu on rice $10.50

Viv's Kitchen

Auckland Region > Auckland > Viv's Kitchen

Address

9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand

Phone

063293234

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM

Price

None

Type

None

Service

None

Cuisine

Cafe Food , New Zealand , Vegetarian

Features

Wheelchair accessible , Breakfast , Takeout , Groups , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating

Viv's Kitchen in Auckland Menu

Nearby Sample Menus

Viv's Kitchen

Auckland Region > Auckland > Viv's Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand

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Auckland Region Restaurants

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