Viv's Kitchen in Auckland Menu

MEALS MEALS
  • COFFEE $4.00
  • PIE & VEGGIES $4.00
  • PIE, VEGGIES & EGGS $5.60
  • BAKED BEANS ON TOAST
  • BAKED BEANS & EGGS ON TOAST
  • SPAGHETTI ON TOAST $4.00
  • SPAGHETTI & EGGS ON TOAST $5.60
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • EGG ON TOAST $3.00
  • EGGS 2 ON TOAST $4.00
  • EGGS & VEGGIES $4.60
  • MINCE ON TOAST
  • TEA OR COFFEE & TOAST $2.00
  • STEAK & VEGGIES $7.00
  • STEAK & ONIONS $8.00
  • STEAK & EGGS $8.60
  • HAMBURGER STEAK & VEGGIES $5.60
  • BACON & ONIONS $6.60
  • BACON & EGGS $7.00
  • HAMBURGER STEAK & EGGS $7.00
  • HAMBURGER STEAK & ONIONS $6.60
  • SAUSAGES & VEGGIES $5.60
  • SAUSAGES & ONIONS $6.60
  • SAUSAGES & EGGS $7.00
  • (ALL SERVED WITH TEA OR COFFEE)
  • 6" Extra After Midnight & on Holidays & Weekends
  • Open 5-30 p.m. Every Night
  • Sunday 4 pm. to 12-30 a.m.

Nearby Sample Menus

Mamak Malaysia Street Food Takapuna (sample menu)
  • Vegetarian Mee Goreng $13.50
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Kuay Teow Mee Soup "KTM Soup" $15.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
  • Nasi Goreng Tom Yam $15.00
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Fish Fillet Noodle Soup $16.50
    • Vermicelli in creamy fish broth topped with fried fish fillet, tofu, tomatoes (May contain bones)
  • Ayam Rendang "Chicken Rendang" $15.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Prawn Mee "Har Mee" $15.00
    • Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
  • Seasonal Vegetables $9.00
    • Seasonal vegetables with caramelized shallots
  • Chicken Satay $14.00
    • 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3
Selera Malaysian Cafe (sample menu)
  • Lobak 2 pcs $8.00
  • Ketchup Sauce Fish Fillet
  • Sambal Chili Eggplant
  • Roti $2.50
  • Fried Bun 6 pcs $8.00
  • Chicken Rice $3.00
  • Dirty Rice $15.00
  • Deep Fried Prawn Dumplings 4 pcs $8.00
Cleaver & Co (sample menu)
  • 1 Kilo Slab $38.00
  • 5. Mac n cheese
  • Texan Smoked Pork Balls
  • Chicken Breast $29.90
  • Jalapeno Bombs $14.00
    • piodigallo sauce
  • w/ Mac's Gold Jug or Lion Bed Jug $91.00
  • 4. Salt & pepper squid & chips w/ aioli
  • Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50
Tanpopo Ramen (sample menu)
  • Kaki Gori $4.00
    • Shaved ice: Strawberry, melon, hawaiian blue or green tea
  • Fried Rice Half Size / BBQ Pork and Spring Onion / Spicy Pickled Bamboo Shoot $7.00
  • Shio Tonkotsu Chashu Ramen (Basic+BBQ Pork) $15.00
  • Yuzu Shio Ramen (Basic+Yuzu Flavour) $15.00
    • Yuzu is Asian citrus fruit and add lemony flavours and a nice little kick
  • Cheese Ramen (Basic+Cheese) $15.00
  • Gyoza Bento $9.00
    • Pan fried pork dumplings set meal
  • Tanpopo Ramen (Basic Tanpopo Ramen) $15.00
    • Special creamy pork base soup
  • -BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
Genta Japanese Dining (sample menu)
  • Kakiage $7.90
    • thinly sliced and mixed veges & prawn tempura
  • Tompei $10.90
    • egg rolled fried pork & veges w/ special tasty sauce
  • Steamed prawn dumpling $6.90
  • Japanese pickles $5.90
    • cucumber and radish
  • Edamame $5.90
    • soybeans in pods
  • Scallop sashimi $13.90
    • scallop sashimi 9 slices
  • Grilled squid $19.90
    • dried & grilled whole squid
  • Vege tempura $6.90
    • pumpkin, kumara, green veges
The Tandoor (sample menu)
  • Add for combo with naan and soft drink $4.00
  • Green salad / Indian salad $4.00
  • -Kadai paneer
  • -Chicken tikka masala
  • Tandoori roti / Butter naan $2.50
  • Cheese naan $4.00
  • Ice cream $2.00
  • Poppadums $1.00
    • 3 pcs
The Food Vault (sample menu)
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • PORIDGE $14.50
    • served with seasonal fruit
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
Viet Hoa Vietnamese Restaurant (sample menu)
  • Curry Chicken on Rice Noodle Soup / Spring Roll on Rice Noodle Soup $11.00
  • Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
  • Beef Ball Noodle Soup $8.00
  • Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00
  • Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
  • Crispy Spring Roll / Prawn Roll / Grilled Pork Ball / Seafood Salad $6.00
  • "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
  • Chicken Chop on Rice / Pork Chop on Rice $10.00
Tae Neung (sample menu)
  • 19. Cabbage, Beef & Soybean paste soup $13.00
  • 11. Noodles in cold meat soup $12.00
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • 16. Marinated beef on a hot plate $12.00
  • Spicy cold noodles $6.00
  • 8. Spicy tofu soup $12.00
  • 14. Cold noodles with spicy skate (fish) $14.00
  • Enjoy Charcoal Barbecue on your table
Kiwi Roast Mangere (sample menu)
  • Southern fried $2.50 piece
  • Mousse $3.00
  • Pork $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Beef $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • 10 golden potatoes
  • 1 large mashed potato
  • Golden potato $0.50
  • 1.5 litre drink
Piko (sample menu)
  • Green salad leaves, Dijon dressing $7.00
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Beef burger, brioche, rocket, pickles, fries $18.50
  • Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
  • French fries roasted garlic mayo $7.50
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • Gluten free bread $2.50
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
Dong Ji BBQ Noodle House (sample menu)
  • A5 Steamed Chicken (Whole/Half) $18.00/$10.00
  • I3 Seafood with To up Soup $8.00
  • Crispy Roast Pork $15
    • regular
  • K7 Braised Blue Cod
  • M9 Prawn & vermicelli in Hot Pot $25.00
  • F11 Singapore Style Fried Vermicelli $9.50
  • I5 Shredded Duck Soup $6.00
  • K5 Blue Cod with Olives
Fortune Fountain (sample menu)
  • Egg Fried Rice $12.00
  • Kung Pao Chicken on Rice $16.00
  • Honey BBQ Pork / Roast Pork $25.00
  • ●Roast Duck
  • Salt & Pepper Squid $25.00
  • Pork and Vegetables on Rice / Egg Gravy and Beef on Rice $16.00
  • BBQ Pork Fried Rice / Chicken & Salted Fish Fried Rice / Beef Fried Rice $16.00
  • Sweet and Sour Fish on Rice $18.00
Hell Pizza (sample menu)
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Zest Restaurant & Bar (sample menu)
  • 3choice (150g) $28
  • Soup of the Moment $12
    • Your friendly wait-staff will inform you of today’s soup
  • Tomato Bruschetta $12
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Chocoholic $16
    • Dark chocolate ganache sandwich, white chocolate Ice-cream, chocolate fondant
  • Triple Combo $25
    • Chose from one main, one dessert and one soft drink
  • Choose from:
  • Salt and Pepper Crumbed Squid $7,5
    • Served with a soy and ginger sauce
  • Steamed broccoli
Viv's Kitchen

Viv's Kitchen

location

Address

9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand

phone

Phone

063293234

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand
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