Viv's Kitchen in Auckland Menu

MEALS MEALS
  • COFFEE $4.00
  • PIE & VEGGIES $4.00
  • PIE, VEGGIES & EGGS $5.60
  • BAKED BEANS ON TOAST
  • BAKED BEANS & EGGS ON TOAST
  • SPAGHETTI ON TOAST $4.00
  • SPAGHETTI & EGGS ON TOAST $5.60
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • EGG ON TOAST $3.00
  • EGGS 2 ON TOAST $4.00
  • EGGS & VEGGIES $4.60
  • MINCE ON TOAST
  • TEA OR COFFEE & TOAST $2.00
  • STEAK & VEGGIES $7.00
  • STEAK & ONIONS $8.00
  • STEAK & EGGS $8.60
  • HAMBURGER STEAK & VEGGIES $5.60
  • BACON & ONIONS $6.60
  • BACON & EGGS $7.00
  • HAMBURGER STEAK & EGGS $7.00
  • HAMBURGER STEAK & ONIONS $6.60
  • SAUSAGES & VEGGIES $5.60
  • SAUSAGES & ONIONS $6.60
  • SAUSAGES & EGGS $7.00
  • (ALL SERVED WITH TEA OR COFFEE)
  • 6" Extra After Midnight & on Holidays & Weekends
  • Open 5-30 p.m. Every Night
  • Sunday 4 pm. to 12-30 a.m.

Nearby Sample Menus

  • Toasted Reuben $22
    • pastrami on rye w/ swiss, sauerkraut, russian dressing & mustard
  • Matzo Ball Soup $9 / $17
    • w/ shredded chicken & bagel dumplings
  • Turkey Meatloaf $14 / $24
    • w/ pecans, celery heart, granny smith, cranberry & mustard
  • Mish-Mash $17.5
    • pastrami hash w/ potato, peas & fried egg
  • Corned Beef Short Rib $26
    • w/ pickled caper berries, shallots & hot sauce mayo
  • Grapefruit and Sugar $4
    • like it sounds
  • Bagel w/ Schmear $7
    • you choose: cream cheese, clover honey, raspberry jam or peanut butter
  • Mish-Mash $12
    • pastrami hash w/ potato, peas & fried egg
  • Tonkotsu Chasyu $13.80
  • Takoyaki 4pcs $4.00
  • Kaisen Chicken & vege $13.40
  • Potato salad $4.20
  • Pork Spareribs $12.00
  • Chicken katsu $15.00
  • Rice $2.00
  • Spicy Edamame $4.60
  • BATTERED SAUSAGE $1.30
  • FAMILY PACK B $25.00
    • 5 FISH/5 POTATO FRITTERS/5 CRABSTICKS/$6.00 CHIPS
  • CHICKEN BURGER $5.00
  • HASH BROWN $1.00
  • MEAT PATTY, BACON, HAM $2.00
  • CHEESEBURGER $4.50
  • HAM $3.50
  • BACON & LETTUCE & TOMATO $5.50
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • MINCE $4.50/$12.00
  • STEAK AND KIONEY $5.00/$14.50
  • STEAK $4.60/$13.00
  • VEGETARIAN $5.00/$14.50
  • STEAK, ONION AND TOMATO $5.00/$14.50
  • BACON AND EGG $5.00/$14.50
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • Bacon $4.50
  • Egg Noodles = $1 extra
  • Wonton & Noodle $9.50
  • Combination Meats Fried Rice
  • Rice Noodles (Hor Fun) $15.00
  • Fish & Cheese $5.00
  • Chicken & Veges $15.50
  • Plain (no meat) $11.00
  • Piadina
  • Nectarines, yogurt, sunflower seeds $14
  • Kingfish crudo, watermelon, gazpacho $19
  • Squash panzanella, feta, sesame crumb $8.00
  • Millet & nut granola, peaches, yoghurt mousse $14
  • Lamb shoulder, polenta, peas, gremolata $32.00
  • Crema fritta, plum, macadamia $14
  • Prosciutto, green onion, sweet corn, feta $20.00
  • Tanpopo Ramen (Basic Tanpopo Ramen) $15.00
    • Special creamy pork base soup
  • Tonkotsu Shoyu Negi Chashu Ramen (Basic+BBQ Pork+Spring Onion) $18.00
  • Uji Kintoki $5.00
    • Green tea Kakigori + condensed milk + red beans
  • Chicken Katsu Bento $13.00
    • Chicken cutlet meal
  • Tonkotsu Shoyu Chashu Ramen (Basic + BBQ Pork) / Tonkotsu Shoyu Negi Ramen (Basic + Spring Onion) $15.00
  • Tokyo Tanpopo $15.00
  • Fried Prawn Bento $13.00
  • Tan Ramen $14.00
  • Panko Crumbs Add Per Fish $0.70
  • FRESH Salt & Pepper Squid
  • Pineapple Fritter $1.20
  • -6 Chicken Nuggets & Chips
  • Cheese Burger $9.00
  • Potato Fritter $1.20
  • – Large $4.50
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Crabstick $1.70
  • Moby dick $9.40 / $8.40
    • (fish,cheese)
  • Hash brown $1.20
  • Oysters $2.00
  • Potatoe fritter $10
  • Killer whale $10.50 / $9.90
    • (Fish, egg, cheese, onion)
  • Egg $4.40
  • Lamb fillet $9.80
    • 150g of tender lamb fillet seared medium rare with mint jelly
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Sausage / Hash Brown / Baked beans $2.00
  • Bacon & eggs $10.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
  • Toasted bagel with bacon $9.80
    • Served with bacon & cream cheese
  • Pumpkin soup $8.90
    • Served with 2 slice of toast
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Omelette $13.90
    • Ham & cheese or vegetables
  • Big breakfast (any style) $15.90
    • 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
  • Toasted bagel $5.00
    • Plain with butter
  • -with cream cheese and preserve $6.00
  • Smoked salmon bagel $16.90
    • Smoked salmon, cream cheese, caper, salad with toasted bagel
  • -with tea $6.00
  • Devonshire
    • Date or cheese scone with fresh cream & raspberry jam
  • -large $7.50
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Pan-Seared Marlborough Salmon $34.00
    • Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
  • Creamy Mushroom Pasta $16.00
    • Creamy fettuccini with mushroom, spinach and cheese
  • Create Your Own Pizza $13.00
    • Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Sauces N/A
    • Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Grilled Lamb Rack $36.00
    • Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
  • Steak Eggs & Chips $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Butter Chicken Curry $19.95
    • Served with long grain jasmine rice & poppadum - Add paratha $2.50
  • The Surf & Turf $19.50
    • Prawn, calamari, salami, crispy bacon, onions & parsley with seafood sauce
  • The Tree Hugger $18.50
    • Mushroom, roasted bell pepper, red onion, fresh basil, guacamole & Kalamata olives
  • Tandoori Delight $19.50
    • Tandoori spiced chicken, red onion, capsicum, toasted cashews, fresh coriander
  • Moroccan Lamb Salad $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Soup of the Day $11.50
    • Served with toasted garlic bread
  • Sides
  • Mince & Cheese $ 2.50
  • Chicken Pie $ 2.70
  • Peanut Brownie $ 1.00
  • Choc. Chip Cookie $ 1.00
  • Steak Pie $ 2.50
  • Steak & Mushroom $ 2.50
  • Steak & Pepper $ 2.50
  • Mince Pie $ 2.00
Viv's Kitchen

Viv's Kitchen

location

Address

9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand

phone

Phone

063293234

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand