Address
9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand
Viv's Kitchen in Auckland Menu
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MEALS- COFFEE $4.00
- PIE & VEGGIES $4.00
- PIE, VEGGIES & EGGS $5.60
- BAKED BEANS ON TOAST
- BAKED BEANS & EGGS ON TOAST
- SPAGHETTI ON TOAST $4.00
- SPAGHETTI & EGGS ON TOAST $5.60
- SPAGHETTI, VEGGIES & EGGS $5.60
- EGG ON TOAST $3.00
- EGGS 2 ON TOAST $4.00
- EGGS & VEGGIES $4.60
- MINCE ON TOAST
- TEA OR COFFEE & TOAST $2.00
- STEAK & VEGGIES $7.00
- STEAK & ONIONS $8.00
- STEAK & EGGS $8.60
- HAMBURGER STEAK & VEGGIES $5.60
- BACON & ONIONS $6.60
- BACON & EGGS $7.00
- HAMBURGER STEAK & EGGS $7.00
- HAMBURGER STEAK & ONIONS $6.60
- SAUSAGES & VEGGIES $5.60
- SAUSAGES & ONIONS $6.60
- SAUSAGES & EGGS $7.00
- (ALL SERVED WITH TEA OR COFFEE)
- 6" Extra After Midnight & on Holidays & Weekends
- Open 5-30 p.m. Every Night
- Sunday 4 pm. to 12-30 a.m.
Nearby Sample Menus
- Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
- Soft polenta, salt cod, lemon, parsley $30
- Bucatini puttanesca $22
- Braised baby squid, tomato, chilli, parsley crumb $24
- Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
- King prawns saltimbocca, lemon aioli $44
- Hikurangi sardines, pomodoro, pangrattato $34
- Selection of gelato and sorbet $12
- HASHBROWN
-
DELUXE BURGER $15.00
- Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
-
THE AUCKLANDER $22.00
- 300 gramme Scotch fillet
-
EGG BURGER $10.00
- Beef pattie, fried egg protein
-
STEAK BURGER $13.00
- 100 gramme Scotch fillet
- CHICKEN AIOLI BuRGER $10.00
- BACON
- ADD HOT CHIPS & SODA $5.50
- Stir Fried Spicy Squid $12.00
- Stir Fried Vege & Tofu (Teriyaki/ Spicy Teriyaky) $12.00
- Chicken Katsu Cury Don $13.00
- Chicken Katsu Don $11.50
- Teriyaki Chicken Udon Soup $13.00
- 36-39 Include Rice, Side Dishes & Kimchi
- Beef Short Rib Soup With Cabbage $15.00
- Fish Katsu $14.50
- Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
- Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
- Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
- Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
- Assortment of seasonal gelato & sorbet w anicinis $14.00
- Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
- Heirloom Tomato Consommé $8.00
- Cassata alla Siciliana, pistacchio di Bronte $12.00
-
Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
- Potato Salad $9
- Selection of Olives $10
- 280g Lamb Rump $32
- Tomahawk Scotch Fillet $11 per 100g
-
Calamari $20
- fried, furikake crumb, togarashi sprinkle, yuzu mayo
-
Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps
- Creamy Mash $9
- Lemon Fish / Braised chicken & cashew nuts / Braised chicken & mushroom $10.90
- Sausage / Crab stick $1.20
- Carton of white rice / Cashew nuts / Meat $3.00
- Wedges $3.50
- Prawn $10.90
- Honey chicken $15.90
- Combination Meat $10.50
- Nasi gorang (rice) $10.90
-
BEATS BURGER $12.90
- grass-fed angus beef, aioli,smashed koftas, cheddar cheese, streaky bacon, BBQ sauce,lettuce, tomato
-
CHICKEN AVO BACON $13.90
- grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
-
HIGH STEAKS $15.90
- 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
-
CHICKEN TENDERS 4 PCS $6.90
- double-crumbed or cajun-grilled
-
GF CHEESE BURGER GRANDE $10.90
- 1/3 pound grass-fed angus beef, our famous cheese sauce, pickled gherkins, lettuce, tomato, gourmet relish, free-range mayo
-
THE MELT $10.90
- grilled chicken breast, cheddar cheese,wholegrain mustard, lettuce, onion,tomato, relish, free-range mayo
-
SPICY JALAPENO CHICKEN $10.90
- grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
- KUMARA CHIPS $5.50
- Boiled Seafoods (Crab, Mussel, Prawn, Fish Spawn, Other Seafoods) $49.00
- Katsu (Pork) don N/A
- Spicy Chicken Thigh $31.00
- Stir-Fried Kimchi, Pork with Tofu $28.00
- Cheese Chicken $14.00
- Boiled Crab - S / L $18.00/$35.00
- Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
-
Fried Chicken w/ Soy SauceTebasaki $12.00/$16.00/$31.00
- 5 Pcs / Half / One
-
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
-
Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
-
Soldiers $7
- Boiled egg with toast for dipping
-
Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
-
Benedict - Veg Bene $19.5
- Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
-
Omelette - Organic Omelette $18.5
- Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
-
Nemo Toast $7
- Fried Egg & Toast
- Free range bacon, Westmere pork sausage, House smoked salmon $5.5
- 4 Chicken Thighs & Chips $14.00
- Combination Noodle $8.50
- Bacon & Cheese Burger $4.50
- Won Ton Noodle $7.50
- BBQ pork Fu Yong $9.00
- Chicken Burger $4.50
- Whole Chicken $12.00
-
C $18.00
- 4 fish, 4 spring roll, 4 sausage, 4 crab stick, $3.00 chips
-
LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
- TARAKIHI $8.50/$11.90/$14.90
-
BIG JOHN $7.90/combo$13.00
- freshly battered hoki with lettuce tomato red onion and tartar sauce
-
ADMIRALS PACK $32.90
- 12 hoki and 2 trays of chips
-
PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
-
HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
- 12 X HOKI $24.90
- ONION RING LARGE $6.90
- Edamame Beans $50.00 per head
- Dessert $65.00 per head
- Stir-fried Vegetables $50.00 per head
- Salad with our Teppanyaki Sauce $50.00 per head
- Teppanyaki Grilled Salmon $65.00 per head
- Teppanyaki Grilled Salmon $50.00 per head
- Thinly Sliced Ginger Pork Belly $65.00 per head
- Tender Eye Fillet Steak $65.00 per head
-
Nachos (GFP) $18.50
- Beef mince with house made tomato & chilli bean served with sour cream and source relish
- -Ciabatta / 5 grain $3.00
-
● Source Burgers (GF) (V) $13.50
- All burgers have lettuce, tomato and a side of house made relish
- -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
- - B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
-
Sour big breakfast (GFP) $22.50
- Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
-
● Avocado, Portobello mushroom, Halloumi stack (GF)
- Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
-
Source style eggs benedict (PGF) (V) $18.00
- English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
-
Purple rice no4 $8.50
- taro+read bean+small taro ball
- Tofu Pudding with taro ball $8.00
- Tofu Pudding with barley $8.00
-
Purple rice no2 $8.50
- sweet potato+barley+small taro ball
- Tofu Pudding with tapioca $8.00
-
Herbal jelly no 3 $8.00
- red bean + peanuts + boba
-
Waffle no3 $16.80
- vanilla ice cream + mango
- Red bean crushed ice w/matcha $13.80
- .Quiche $3.90 each
- 4-VIENNA LOAF $2.80
- BBQ chicken $4.20 per piece
- Spicy chicken kebab $2.60
- 6-ALL BUNS & ROLLS $6.50 each
- .Steak & Cheese $3.80 each
- Chicken cake $1.00 each
- .Mince Savory $1.40 each
Viv's Kitchen
Phone
063293234
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Groups , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating
9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand
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