Viv's Kitchen in Auckland Menu

MEALS MEALS
  • COFFEE $4.00
  • PIE & VEGGIES $4.00
  • PIE, VEGGIES & EGGS $5.60
  • BAKED BEANS ON TOAST
  • BAKED BEANS & EGGS ON TOAST
  • SPAGHETTI ON TOAST $4.00
  • SPAGHETTI & EGGS ON TOAST $5.60
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • EGG ON TOAST $3.00
  • EGGS 2 ON TOAST $4.00
  • EGGS & VEGGIES $4.60
  • MINCE ON TOAST
  • TEA OR COFFEE & TOAST $2.00
  • STEAK & VEGGIES $7.00
  • STEAK & ONIONS $8.00
  • STEAK & EGGS $8.60
  • HAMBURGER STEAK & VEGGIES $5.60
  • BACON & ONIONS $6.60
  • BACON & EGGS $7.00
  • HAMBURGER STEAK & EGGS $7.00
  • HAMBURGER STEAK & ONIONS $6.60
  • SAUSAGES & VEGGIES $5.60
  • SAUSAGES & ONIONS $6.60
  • SAUSAGES & EGGS $7.00
  • (ALL SERVED WITH TEA OR COFFEE)
  • 6" Extra After Midnight & on Holidays & Weekends
  • Open 5-30 p.m. Every Night
  • Sunday 4 pm. to 12-30 a.m.

Nearby Sample Menus

La Rosa (sample menu)
  • La Rosa $18
    • Chicken, bacon, mushroom and brie cheese.
  • Zuppa D’ Mare $34
    • Creamy Seafood chowder with fish, calamari, scallops, mussels, prawns & covered with pizza garlic bread.
  • Gorgonzola $21
    • Gorgonzola cheese, walnuts, red onion, fresh rocket salad
  • Lasagna Bolognese M $19,5
    • Homemade lasagna layered with our homemade bolognese sauce,
  • Papardelle Pollo $16
    • Homemade Papardelle with chicken and mushroom in a creamy sauce.
  • Steak Sandwich $17
    • Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
  • Tiramisu $12
    • Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
  • Capesante Col Polenta $14
    • Scallops wrapped in bacon served with fried polenta.
Sim's Kitchen (sample menu)
  • Family combo $59.99
    • Twenty pieces of chicken with chips and a 2.5l drink
  • Large combo $29.99
    • Eight fishes with chips
  • Steamed chicken on rice $11.99
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
  • Penang curry laksa $10.99
  • Roti canai with curry chicken $9.00
    • 3 pieces, chips and a drink
  • Chicken burger $6.99
    • Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
  • Nasi lemak $13.99
    • Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
Karaka General Store & Cafe (sample menu)
  • Mini Hot Dog
  • Tomato
  • Kid Burger & Chips
  • Vegetarian
  • Add Side Dips (Each) $0.80
    • Tomato, aioli, sweet chili, mayo tartare, BBQ, mustard
  • Lamb with Chutney
  • Select from below $ 36
  • Chicken Salad $10
Bentto (sample menu)
  • ●Fried Noodles with Cream Sauce
  • Kakiyake $5.00
  • Tempura $9.00
  • Salmon Sashimi $13.50
  • Salmon Sashimi Combo $15.00
  • Vegetarian Cream Noodle $12.00
  • Chicken Salad Noodle / Tofu Salad Noodle $13.00
  • Kakiyake Udon $11.00
Cafe Hanoi (sample menu)
  • Pork wontons w chilled spanner crab & bisque 17.00
  • Work-fried Asian greens w garlic & sesame (V) 12.00
  • Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
  • Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
  • Rice per portion 2.50
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
  • Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
Tae Neung (sample menu)
  • 3. Marinated beef with short ribs (1 serving 300g) $22.00
  • Rice $2.00
  • 17. Teriyaki Chicken on a hot plate $12.00
  • Enjoy Charcoal Barbecue on your table
  • 12. Spicy cold noodles $12.00
  • 7. Beef short ribs soup $12.00
  • 20. Spicy beef soup $12.00
  • 16. Marinated beef on a hot plate $12.00
saan (sample menu)
  • Miang Kham $12.00
    • Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
  • Brown jasmine rice $3.50
  • Khao Soi $16.00
    • Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Gaem Wua Sarm Ros $26.00
    • Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
  • Salmon Zap $12.00
    • Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
  • Lon Phu Nim $25.00
    • Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
  • Gai Yarng Wichian $25.00
    • Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
Yard Bar and Eatery (sample menu)
  • Garden Fresh (V) $19.00
    • Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
  • V=Vegetarian
  • -Two Cheeses $19.00
  • Market Soup $13.00
    • Bread & butter
  • -Rosemary & Garlic Pizza Bread $12.00
    • Pink salt, virgin olive oil, basil pesto
  • From 11am - 3pm
  • Yard Breakfast $24.00
    • Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
  • ●Cheese Board
    • A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
Rushworth Cafe (sample menu)
  • -smoked salmon $18.00
  • -tomato, cream cheese and pesto $10.00
  • Fresh fruit salad with natural yoghurt and honey $11.00
  • Bacon (2 pieces)/grilled chorizo $4.00
  • Salmon (2 pieces) $5.00
  • Toasted muesli stowed my barb & berries $11.00
  • -grilled tomato & avocado $15.00
  • Fresh fruit salad natural yoghurt & honey $10.00
Thai Orewa (sample menu)
  • 4 Pieces
  • Chicken Peanut Sauce $16.90
    • Chicken stir fries with fresh vegetables and peanut sauce
  • Seafood Red Curry (med) $19.90
    • Mixed seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
  • Squid Black Pepper $15.90
    • Squid with black pepper, fresh garlic, onion and spring onions in oyster sauce
  • Beef Basil Leaves (med) $15.90
    • Beef with garlic, basil sauce, onion, green bean, bamboo shoots, capsicums and chilli
  • Fire Chicken (meat only) (FLAMBEAU) $17.90
    • Chicken grilled marinated in "Thai spices and Thai herbs"
  • Beef Massaman Curry (ned) $15.90
    • Cashew nuts with Red Massaman curry paste, onion and potato in coconut milk
  • Chicken Tom Yum (hot) $7.00
    • Finely sliced Chicken in a Thai hot and sour soup
Makchang (sample menu)
  • Jelly Noodle $10.00
  • Small intestine BBQ $38.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Rumen + Marbling BBQ $40.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Non-Marinated Rib $18.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Crispy Rice Soup $5.00
The Starboard Side Bistro (sample menu)
  • 250gm Sirloin $28.00
  • Lamb's Fry $14 Entree / $24 Main
    • Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
  • Pork Duo $30.00
    • Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
  • 300gm Scotch $30.00
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter
  • Stuffed Chicken Stack $24.00
    • Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
  • Lamb Shanks $20.00 1 / $28.00 2
    • Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
  • French Toast $15.00
    • W Bacon, Grilled Banana & Maple Syrup
Damo Sushi (sample menu)
  • S6 California roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • crab meat, cucumber, avocado & pickled daikon with sauce
  • S7 Philadelphia roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • salmon, cream cheese, cucumber & pineapple
  • For added spice extra $0.50
  • 50 pc. Party platter $55.00
  • N3 Ramen $8.00
    • hot & spicy noodle soup with vege
  • 40 pc. Party platter $45.00
  • O2 Tuna onigiri $2.50
  • D8 Teriyaki tofu don(for vegetarian) $10.00
    • teriyaki tofu over rice, salad & miso soup
Crying Onion Takeaway (sample menu)
  • HAM & PINEAPPLE $4.50
  • BACON & MUSHROOMS $5.00
  • KUMARA CROQUETS
  • EACH
  • KUMARA CHIPS $4.00
  • POTTLES RAW $6.00
  • FISH BITES $1.00
  • DOZEN
The Lumsden (sample menu)
  • Kids Popcorn Chicken & Chips $10
    • Crispy chicken bites.
  • Peking Duck $28
    • Chipotle barbecue base, slow cooked duck, spring onions.
  • Vegetarian Antipasto platter $35
    • A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
  • Loaded Nachos $18
    • A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
  • Kalamata Olive $22
    • Feta cheese, spinach, sun-dried tomato and mushrooms.
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
  • Campfire Chilli $14
    • A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
  • Kids Ice Cream $10
    • A bowl of ice cream just for the kids!
Viv's Kitchen

Viv's Kitchen

location

Address

9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand

phone

Phone

063293234

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand
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