Viv's Kitchen in Auckland Menu

Nearby Sample Menus

House Cured Akaroa Salmon $6
Green Omelette $4
- Would you like it with some salmon?
Big Brother Burger $18.5
- Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
Mish Mash Hash $17.5
- House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
Field Mushroom $17.5
- With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
Green Omelette $16.5
- Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
Ricotta Hotcakes $19.5
- w/ Bacon
The Magic Sister $18.5
- The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em

Beef Mushroom Masala $15.00
- Dice beef cooked with mushroom, capsicum and onion in special thick gravy
Garlic Chilli Prawns $16.00
Chicken Chowmien (Noodles) $14.00
- Chowmien mixed with chicken, egg and vegetables
Chicken Korma $14.50
- Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Lamb Seekh Kebab
- Lamb mince marinated with exotic spices and roasted in the tandoor oven and serve with a dip
Chicken Momo (10pcs.) $12.00
- Nepali style dumpling with chicken mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
Lacha Paratha $3.50
Keema Naan $4.50
- Naan bread filled with mince meat

Tandoori Roti $5.00
- Unleavened wholemeal flour bread baked in the tandoor. Mango Kulfi / Gulab Jamun
Bombay Aloo $12.00
- Potatoes cooked with cummin seeds, tomato & fresh coriander.
Fresh Salad $5.00
Kadhai Prawn $18.00
- Succulent prawns cooked with capsicum, onion, ginger & garlic with mixed spices.
Aloo Gobi $12.00
- Cauliflower and Potato cooked with onions and spices.
Plain Naan $2.50
- Plain floor bread garnished with butter
Butter Chicken $8.00
Lamb / Beef Masala $14.00
- Lamb /Beef cooked with capsicum, tomato with thick onion sauce.

Cajun Chicken Burger $18.00
- Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
Omelet $17.00
- Smoked Chicken, Mushroom and Bacon, Side Salad
C.L.A.T. $17.00
- Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
Toasties $7.00
- Served with kid's side choose from - Cheese, pineapple, bacon
Chicken Pasta $18.00
- Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
Kids Burger $10.00
- Beef patty, lettuce, tomato, cheese, mayonnaise with a hash brown
Farmhouse Breakfast $19.00
- Streaky Bacon, Two Eggs, Oven Roasted Tomato, Creamy Mushrooms, Hash Browns, Wilted Spinach, Nurnberg Sausage and Toast
French Toast $17.00
- French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top

Tandoori Jumbo Prawns $11.99 / $22.99
- Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
Mains
- Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
Mix Pakoras with Green Chutney $9.00
- Paneer (cottage cheese), onions, cauliflower and potatoes fried individually in our chef's secret batter
Masala $16.99
- Fish in a Rich Tomato and Onion Sauce. Fish - Prawn
Vegetable Pakoras $7.00
- Vegetables dipped in a spicy batter and deep fried to make fabulous fritters
Sizzling Veggie Feast Combo for Two $14.00
- Paneer tikka, samosa, onion bhaji and vege pakora served
Chicken Manchurian (Dry or Gravy) $15.00
- Marinated boneless chicken dumpling are deep fried in a dark soya sauce based gravy with ginger and garlic
Tandoori Roti $2.50

Bacon Burger $3.80
Chicken Nuggets (12) $6.00
2 FRITTERS
Corn Fritter $1.30
Cheese Burger $3.50
2 CRABSTICKS
Ham Onion Toasted $3.10
$2 CHIPS

Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Crab Risotto $18
- dressed with parmesan and truffle oil
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Lil' Huia $22
- Smoked chicken, cranberry and brie
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4

15 X HOKI $26.90
LEMON PEPPER $4.00/$5.50/$7.90
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
BEER BATTERED $4.90/$6.90
TARAKIHI $8.50/$11.90/$14.90
SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
9X HOKI $19.90
KUMARA CHIPS $4.90/$6.90

Chicken tikka masala (SD) (GF) $15.50
- Spiced infused boneless chicken gravy
Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
Paneer kadai $15.00
- Mouth-watering combination of paneer, capsicum, onion and tomato gravy
Roti $3.00
Plain naan $3.00
Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
Butter naan $3.00
-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire

Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
Big it up! $1.50
- hash brown
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Big it up $3.50
- add garden salad

Sirloin Steak with Chips or Wedges $16.90
Hawaiian $5.00
Rump Steak with Eggs Chips or Wedges $14.90
-Combo $8.80
-Combo $8.80
Bacon & Egg $5.00
-Combo $8.80
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh

Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
Prawn Spring Roll (5 pcs) $10.00
- Deep fried king prawns wrapped in spring roll sheet
Gaeng Daeng Tofu $13.00
- A red curry tofu, mixed vegetables, coconut milk and basil leaves
Sizzling Chicken or Beef or Pork (Mild) (Chicken/Pork/Beef) $14.00
- Stir fried with meat and seasonal vegetables
Thai Chicken Wing (6 pcs) $8.50
- Deep fried chicken wing in Thai herbs served with sweet chili sauce
Extra Jasmine Rice $2.00
Tom Kha Gai $10.00
- Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables

Choripan $15.00
- 2 chorizo sandwiches with the popular argentinean chimichurri sauce
-Vegetarian $9.00
Chimichurri
- The most popular argentinean sauce, combination of olive oil, fresh herbs, chili flakes and garlic
Sharing Tray $45.00
- 5 Arepas of your choice with all 4 sauces
Ham and Cheese Eggs on Toast $8.50
Pico de Gallo
- Mexican salsa fresca. Is a Fresh uncooked Salad made with chopped tomato, onion and chillies
Vegetarian Latin Breakfast $15.00
- Scrambled Eggs, Black beans, sweet plantains, spinach, cheese & small arepas and a sauce of your choice
Guasacaca
- The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor

Spicy Tuna & Avocado Roll $4.50
Seaweed Ship $3.50
Soft Shell Crab $5.50
Fish Stick Roll $4.00
Teriyaki Chicken & Avocado Roll $4.00
Edamame Boiled Soybeans $4.00
Salmon & Avocado Roll $4.00
California Roll $4.00

Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
Caesar salad $22.50
- Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Olive e feta marinate $10.50
- marinated feta and olives (v)
Pancia di Maiale $41.50
- Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella

Viv's Kitchen

Address

9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand

Phone

063293234

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM

Price

None

Type

None

Service

None

Cuisine

Cafe Food , New Zealand , Vegetarian

Features

Wheelchair accessible , Breakfast , Takeout , Groups , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating

Viv's Kitchen in Auckland Menu

Nearby Sample Menus

Viv's Kitchen

Auckland Region > Auckland > Viv's Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand

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