Viv's Kitchen in Auckland Menu

MEALS MEALS
  • COFFEE $4.00
  • PIE & VEGGIES $4.00
  • PIE, VEGGIES & EGGS $5.60
  • BAKED BEANS ON TOAST
  • BAKED BEANS & EGGS ON TOAST
  • SPAGHETTI ON TOAST $4.00
  • SPAGHETTI & EGGS ON TOAST $5.60
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • EGG ON TOAST $3.00
  • EGGS 2 ON TOAST $4.00
  • EGGS & VEGGIES $4.60
  • MINCE ON TOAST
  • TEA OR COFFEE & TOAST $2.00
  • STEAK & VEGGIES $7.00
  • STEAK & ONIONS $8.00
  • STEAK & EGGS $8.60
  • HAMBURGER STEAK & VEGGIES $5.60
  • BACON & ONIONS $6.60
  • BACON & EGGS $7.00
  • HAMBURGER STEAK & EGGS $7.00
  • HAMBURGER STEAK & ONIONS $6.60
  • SAUSAGES & VEGGIES $5.60
  • SAUSAGES & ONIONS $6.60
  • SAUSAGES & EGGS $7.00
  • (ALL SERVED WITH TEA OR COFFEE)
  • 6" Extra After Midnight & on Holidays & Weekends
  • Open 5-30 p.m. Every Night
  • Sunday 4 pm. to 12-30 a.m.

Nearby Sample Menus

Mithaiwala (sample menu)
  • Punjabi banquet $17.99
    • Served with 3 curries, 3 naans, pulao, 1 samosa, 1 cutlet, raita, salad, pickle, papad, lassi & jalebi
  • Puri $1.00
  • Garlic naan $3.00
  • Pakora $1.50
    • 4pc
  • Pav bhaji $5.99
  • Bhel puri $5.00
  • Pani puri $6.00
  • Paneer paratha $7.00
The Piha Cafe (sample menu)
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Homemade muesli $13.50
    • with compote and yoghurt
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Soup $12.50
  • Button mushrooms $14.50
    • on toast
  • Mushroom $4
Richoux Patisserie (sample menu)
  • NEW YORK PAPER STEAK $4.20
  • MINI HAM AND CHEESE CROISSANT BAKED $2.70
  • MUFFIN $3.00
  • CHICKEN, AVOCADO. MAYO $4.30
  • CHEESE SCONES $2.20
  • GLUTEN FREE PRAWN SPRING ROLL $6.50
  • CHICKEN, TOMATO, LETTUCE, MAYO $4.30
  • ASPARAGUS ROLL $2.20
Lambie Drive Fish & Chips Takeaways (sample menu)
  • 40 chicken nibbles, $5 chips $35.00
  • Oyster(6 x $7.50) $1.50
  • Nasi goreng(rice)(small/large) $10.00/$ 12.00
  • Ham $2.00
  • Snapper $4.50
  • Potato fritter $0.60
  • Mussels(6x $5.00) $1.00
  • Chips (one serving) $2.50
Golden Sea Horse Takeaway (sample menu)
  • 12. Chicken $9.50
  • 65. Mini Spring $2.50
  • 93. Chicken Wing $1.50
  • 55. Beef with Ginger Spring Onion $13.00
  • 101. Cheese $3.50
  • On White Rice
  • 71. Joho Don (crumbed) $4.50
  • 96. Banana $1.60
Murder Burger (sample menu)
  • Crumbed Chicken Tenders $6.90
  • The Melt $10.90
    • grilled chicken breast, cheddar cheese, wholegrain mustard, lettuce, onion, tomato, relish, free-range mayo
  • Schnitzy Wrap $11.90
    • doubled crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion, aioli and cheese
  • High Steaks Burger $15.90
    • 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
  • Prawn Basket (5) $5.90
  • Beats Burger $12.90
    • grass-fed angus beef, aioli, smashed koftas, cheddar cheese, streaky bacon, BBQ sauce, lettuce, tomato
  • Cheese Burger Grande $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
  • B.B.B. $10.90
    • herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
Beach Haven Turkish Cafe (sample menu)
  • Chicken satay $10.00
    • Satay sauce
  • Lamb salad $13.00
  • Chicken souvlaki rice $14.50
    • Cajun, chilli
  • Satay lamb kebab $12.00
    • Peanut satay
  • Extras meat $4.00
  • Lamb kebab $11.50
  • Beef cheese $10.00
  • Baklava $3.00
Cafe Drina (sample menu)
  • POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
  • W/ SALMON, FETA SPINACH $16.90
  • DRINA'S BIG BREAKFAST $18.90
    • FREE-RANGE STREAKY BACON, SAUSAGES, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS, HOME MADE TOMATO RELISH,TWO EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • W/ FRIES $16.90
  • SWEET CORN FRITTERS $16.90
    • W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
  • HOT CAKES
  • FRENCH TOAST $15.90
    • W/ CRISPY BACON GRILLED BANANA,FRESH FRUIT MAPLE SYRUP
  • BACON, EGGS, TOMATO $15.90
    • W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
Rumi Persian Cuisine (sample menu)
  • Salmon $28.00
    • Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
  • Kuku Sabzi $15.00
    • Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Soup of the day $8.00
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Garden Salad $6.00
    • Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
  • Rumi Special $32.00
    • Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
Sushi 5000 (sample menu)
  • Katsu fish $10.00
    • crumbed fish
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Hot food served with eggs, onion and rice in bowl
  • Hot food served with rice in bowl
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
Thai Smile 2 (sample menu)
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
  • Pad Pak $13.00
    • Stir fried mixed vegetables
  • Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Red curry flavoured with coconut milk and vegetables
  • Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Thai yellow curry served with potato, Onion, carrot and coconut milk
  • Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
  • Curry Puff (5 pcs) $8.50
    • Minced chicken with potatoes an onion in puff pastry
  • Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
    • Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
  • Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
Dine@MIT (sample menu)
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Kai timatanga (entree)
  • Choux ã la crème du jour $6.00
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Kai nui (main)
  • Purini reka (dessert)
Ace Bakehouse (sample menu)
  • Toasted Sandwiches $4.30
  • Potato top mince $4.30
  • Mince $4.00
  • Chicken $4.30
  • Sausage roll $2.50
  • Savoury $2.00
  • Steak $4.30
  • Steak & bacon $4.30
Hooked on Fish (sample menu)
  • Family pack a $11.00
    • $2 chips, 2 fish, 2 crab sticks, 2 potato fritters
  • Oyster $1.30
  • Family pack d $28.00
    • $5 chips, 5 fish, 5 sausages
  • Snapper burger $5.90
  • Mussel fritters $2.50
  • Sausages $1.50
  • Hooked on fish burger $4.80
  • Today´s fish $4.50
    • snapper
Coast (sample menu)
  • Thai Steak Tacos $17.50
    • Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
  • House Marinated Olives $7.50
  • Surf & Turf $36.00
    • A selection fo treats from Home, Land & Sea.... BBQ Ribs, Winnie's Wings, Craft Beer Battered Fish Bites, Steamed Mussles & Smoked Fishcakes accompanied by Coast Slaw, dipping sauces & soft shell tacos to wrap it all up.
  • For a Little Extra $6.50
    • Add your choice of Protein - Fish of the Day
  • Beer Battered Fish Bites $14.50
    • Deep Creek beer battered fish bites. Served with mango salsa & chilli lime mayo
  • Lamb Rack $34.50
    • Grilled lamb rack served with warm potato & pea salad & salsa verde
  • Slow Roasted Tomato Tart $22.50
    • Medium sized serving of our roasted tomato & mozzarella tart with caramelised onion jam & mixed salad
  • Chicken, Bacon & Brandy Parfait $14.50
    • Served with fresh bread & pickles
Viv's Kitchen

Viv's Kitchen

location

Address

9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand

phone

Phone

063293234

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
9 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand
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