Voila in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Voila Breakfast $17.00
    • Croissant, pain au chocolate, bread, preserves, OJ & choice of regular hot drink
  • Parisian Breakfast $14.00
    • Boiled egg with bread sticks, Croissant, jam, OJ & choce of regular hot drink
  • Full Breakfast $19.50
    • Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
  • French Toast $17.00
    • Brioche, bacon, banana & maple syrup
  • Omelette served with Mesclun $16.50
    • with mushrooms, caramelized onions & cheese
  • Omelette served with Mesclun $16.50
    • with ham, mushrooms, fresh herbs & cheese
  • Omelette served with Mesclun $16.50
    • with tomato, mushrooms & spinach
  • Chef Special Omelette $18.00
    • Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
  • Scrambled or Poached Eggs on Ciabatta Bread $16.50
    • with Bacon & Mesclun Salad
  • Scrambled or Poached Eggs on Ciabatta Bread $14.50
    • with Mesclun Salad
  • Toasted Muesli $12.50
    • with fresh fruit salad, yogurt and honey
  • Mushrooms on Toasted Brioche $15.50
    • with Mesclun Salad
  • Mushrooms on Toasted Brioche $16.50
    • with bacon
  • Chris's Favourite $14.00
    • Filled Croissant with scrambled eggs, tomato, cheese and salad
  • Kid's Breakfast $9.50
    • Bacon, egg, tomato & hash brown
  • Egg Benedict on Galette $17.00
    • with ham, bacon or home smoked salmon
  • Egg Benedict on Galette $17.00
    • with tomato, mushrooms & caramelized onions
  • Dairy free Hash Cakes $16.50
    • with Lamb Sausages, Caramelized Onions & salad
  • Dairy free Hash Cakes $16.50
    • with Bacon, Mushrooms with Caramelized Onions
  • Dairy free Hash Cakes $16.50
    • with Mushrooms, Spinach and Caramelized Onions
  • Ceasar Salad $16.80
    • Baby cos lettuce, croutons, poached egg with choice of Grilled Chicken or Bacon
  • Citrus Salad $16.80
    • Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, Onion, Tomato, Cucumber and Mesclun Salad
  • Salt & Pepper Calamari served with Mesclun & Aioli $15.50
  • Curly Fries with Aioli $7.50
  • French Fries with Aioli $7.00
  • Lemon & Thyme Polenta Fries with Aioli $7.50
EXTRAS - ADD ON ONLY EXTRAS - ADD ON ONLY
  • Bacon $4.50
  • Tomato $3.00
  • Mushrooms $3.50
  • Grilled Chicken $6.50
  • Smoked Salmon $7.50
  • Hash Brown $2.00
  • Spinach $3.00
  • Sausage $3.00
  • Poached Egg $2.00
  • Hash Cake $4.50
SAVOURY CREPES SAVOURY CREPES
  • Mushrooms, Spinach and Cheese $15.50
  • Breakfast Crepe Ham, Cheese with scrambled or fried eggs $16.50
  • Ham & Cheese Crepe $14.50
  • Chicken, Mushrooms, Bechamel and Cheese Crepe $16.50
  • Add Salad $3.50
SPECIAL GALETTES (GLUTEN FREE) SPECIAL GALETTES (GLUTEN FREE)
  • La Traditionale $19.50
    • Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
  • Spicy Chorizo Galette $21.00
    • with creamy mushrooms and mesclun salad
  • La Verdus $21.00
    • Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
  • Karnac Galette $19.00
    • Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun
CREPE MENU CREPE MENU
  • Jam (Strawberry or Apricot) $8.00
  • Maple Syrup $8.50
  • Cinnamon and Sugar $8.50
  • Nutella $8.50
  • Butter and Sugar $8.50
  • Chocolate Sauce $8.50
  • Home Made Toffee Sauce $9.00
  • Nutella and Roasted Coconut $9.50
  • Lemon and Sugar $9.50
  • Le Bretonne, Toffee and Sea Salt $9.50
  • Fresh Banana and Maple Syrup $10.50
  • Nutella and Fresh Banana $11.50
  • Bacon and Maple $13.50
  • Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
  • Mixed Berries Compote $13.50
  • Grilled Banana and Chocolate Sauce $13.50
  • Crepe Suzette, Marinated Oranges, Toffee and Mix Peel $13.50
  • Extra Scoop Ice Cream $1.50
  • Whipped Cream / Yoghurt $0.50
VOILA SPECIALS VOILA SPECIALS
  • Classic Breakfast $16.50
    • Bacon, eggs, tomato, hash brown and toast
  • Chicken Schnitzels $18.50
    • served with chips and salad
  • Smoked Salmon Galette $19.50
    • Home smoked salmon, cream cheese, avocado and salad
  • Lamb Shank $17.00
    • with mash potatoes and green salad

Nearby Sample Menus

  • Tempura Chicken Nibbles $7.90
  • Go Fish $8.40
    • One piece of crumbed fish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Onion Rings $1.50
  • Egg $2.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Cheese Cake $3.00
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Wedges $3.90
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Coconut prawn $9.00
    • 5 pcs. Deep fried prawn cover with coconut flakes served with sweet chilli sauce.
  • Pad mee singapore M $12.50 / P $14.00
    • Stir fried thin rice noodle with egg curry powder, bean sprout and vegetable
  • Roast duck curry $14.00
    • Popular red curry, coconut milk, pineapple and vegetable
  • Tom kha M $12.50 / P $14.00
    • Chicken or prawn. Creamy coconut with lemon juice, galangal, lemongrass and vegetables
  • Ginger delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with fresh ginger and vegetable
  • Sweet basil & garlic delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with sweet basil, chilli, garlic and vegetable
  • Thai train fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg, combination of chicken, pork, beef and prawns with cashew nut and vegetable
  • Garlic ginger M $12.50 / P $14.00
    • Stir fried meat with fresh garlic, ginger and seasonal vegetable
  • Choose your pasta: Fettucine / Spaghetti / Penne
  • Or Classic for one $21.90
  • Spinach Fettuccine
  • Raspberry vinaigrette
  • Pistachio Gelato
    • freeze dried raspberry
  • Prosciutto
    • ham, confit mushroom, tomato + red onion
  • Salmon House $16.9
    • house smoked salmon, dill crame fraiche, crostini, brown butter + thyme
  • Parmesan Crusted Courgette Chips (V) $11.5
    • smoked paprika aioli + pickled onion
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • -Add bread & a side dish for $9.00
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Lemon and poppy seed cake $17.00
  • Banana tapioca pudding $17.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Tempura prawn $1.3
  • Cream cheese chicken $1.3
  • Grilled mix $38
    • 25pcs
  • Prawn mayo $3
  • Spicy salmon california $1.5
  • Scallop $3
  • Vegetable $11/$14
    • Donburi/lunch
  • Fresh salmon $2.2
  • PS23 Fried kual Tcow $9.70
    • Traditional Malaysian flat nee noodle dish tossed with BBQ pork, shrimps and vegetables in dark soy sauce
  • Wanton (6 pc) $ 3.50
  • S36 Garlic Prawns Noodle $13.50
    • Fresh thick egg noodles with prawns and fresh vegetables simmered in our special Star Noodle garlic sauce
  • S37 Seafood Mee Goreng $11.80
    • Fresh thick egg noodles with prawns, squid, fish cakes, crab meat, and fresh vegetables in an Indian style sauce
  • Add extra $ 2.00
  • PS22 Singapore Fried Noodle $9.70
    • thin rice noodles with BBQ pork, shrimps and fresh vegetables in a light curry sauce
  • T47 Chili Basil with Rice $10.90
    • your choice of Chicken, BBQ pork or beef stir-fried with fresh vegetables in hot chili basil sauce
  • T48 Green Curry with rice $10.90
    • Your choice of chicken, BBQ pork or beef with vegetables and special coconut red curry soup
  • Larb $22.50
    • Char grilled minced beef or minced chicken seasoned with spices, lemon juice and toasted ground rice, served with fresh green salad
  • S Nagao Soup $10.50
    • Your choice of Prawns, squid or chicken, served in a delicious clear soup with carrots, potatoes, chinese cabbage and spring onion
  • Tre Chearn (whole fish) $28.50
    • Delicious deep fried whole snapper with choice of sauce; special black bean sauce, tamarind, garlic & chilli sauce, pepper sauce or bean & ginger sauce
  • Machu Kreung $20.50
    • Your choice of either delicious tender beef or roasted duck served with seasonal vegetables, lime leaves, green herbs in hot & sour tamarind flavour soup without coconut milk
  • Mixed entrees (five) $9.50
    • The chef's choice, from the selection of delicious sopheara entrées
  • Seafood Curry Chantee (mild to hot) $26.50
    • A variety of fresh seafood, mussel, scallops, prawns, and squid sautéed with cashew nuts, in a homemade green curry paste, special seasonal vegetables in coconut milk
  • Chu Chee Style $22.50
    • Your choice of battered prawns, squid, beef, pork or chicken deep fried and served on a bed of steamed broccoli topped with thick red curry sauce and topped with crushed peanuts
  • Youm Sack Ko Ang (no chilli to hot) $22.50
    • Sliced grilled of sirloin steak mixed with khmer herbs, cucumber, green salad, lemon grass in lemon sauce, mint and crushed peanuts
  • -extra $0.50
  • Special fillings avocado chicken bacon ham $1.00
  • -with coffee $6.50
  • Pie meal $10.90
    • Your choice of favourite pie accompanied by 2 filling of the following side dishes-mashed potato,green peas,green salad, chips (complimentary gravy or vinaigrette)
  • Kids nuggets $6.50
    • 3 nuggets, chips or hash browns
  • French toast $14.90
    • Served with grilled bacon, banana & maple syrup
  • Smoked chicken salad $16.50
    • Grilled smoked chicken with garden salad, drilled with plum sauce
  • Devonshire
    • Date or cheese scone with fresh cream & raspberry jam
  • BBQ Pork & Wonton Noodle Soup
  • -Seafood $15.50
  • -Chicken or Beef $12.50
  • -Choice 1 Meat $12.50
  • Shredded Meat Fried Rice
    • Roast Duck or BBQ Pork
  • -Seafood $14.50
  • -Chicken & Beef $12.50
  • -Pork $12.50
  • With Meat $15
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
  • Multi-Grain Bowl $12
    • mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • Special (Changes Fortnightly) $14
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
  • Catch of the Day Market Price
    • Green pea & feta risotto, baby spinach, salsa verde, grilled lemon
  • Bollywood $21.9 Reg / $31.9 XL
    • Tandoori lamb, curried onion, cherry tomato, baby spinach, herb yoghurt
  • 250g Scotch Fillet $36.90
  • Salt & Pepper Squid $24.50
    • Lemon pepper flour dusted, flash-fried, aioli, lemon, fries, side salad
  • Warm Orzo Salad $9.90
  • Chicken New Yorker $21.90
    • Chargrilled chicken breast, Swiss cheese, streaky bacon, lettuce, tomato, aioli, BBQ sauce, brioche bun, fries
  • - Full Doz $23.90
  • Hauraki Platter $49.90
    • Serves 2-3 people - House-smoked hot salmon, smoked kawahai, raw fish salad, ciabatta croutes, Jonah crab claw, toasted rye bread and dips, cold smoked salmon, whole prawns, lemon aioli, smoked mussels
  • 5 Course $89.00 pp
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Housemade Bread & Butter $10.00
    • With olive oil & balsamic
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Muesli $10.50
    • Toasted muesli with seasonal fresh fruits, natural yoghurt, almond and honey
  • French toast $16.50
    • Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
  • Creamy ham & mushroom $13.50
    • On your choice of toast with poached eggs
  • Mellow omelette $16.50
    • Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
  • Udon salad $14.50
    • Fresh greens, red onion, avocado, tomato, mushroom with udon and soy sauce based wasabi dressing
  • Chicken & bacon caesar salad $15.50
    • Cos lettuce, parmesan cheese and poached egg with ciabatta
  • The breakfast $19.00
    • Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
  • -Cheese $4.00
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Fries with sea salt and aioli $6.00
  • Winter harvest hash $4.00
    • add bacon
  • Free range eggs on toast $4.00
    • add avocado
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
Voila

Voila

location

Address

573 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

+64 9-846 8393

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: 7:30 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
573 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand