Volare in Bay of Plenty Menu

ANTIPASTI ANTIPASTI
  • Bruschetta con Aglio $9
    • garlic ciabatta-roasted garlic paste
  • Bruschetta Funghi $18
    • Italian bacon-pinenuts-mushroom
  • Bruschetta Pomodoro $17
    • Tomato-Fresh Basil-Garlic
  • Carpaccio di Salmone $21
    • Salmon-Capers-Rocket-lemon olive oil
  • Parmigiana di Melanzane $21
    • Eggplant-tomato sauce-mozzarela
  • Capesante e Pancetta (6/9) $18/$25
    • Scallops-bacon-Saffron-chilli
  • Calamaretti e Gamberetti al Sugo Piccante $22
    • Squid-Shrimps-Basil-Tomato-G.Bread
  • Insalata Caprese $20
    • Buffalo Mozzarela-Tomato-fresh Basil
  • Misto di Antipasti $38
    • Arancini-Meat balls-provolone-salami-prosciutto-caprese-artichokes-bread-olives
PASTAS PASTAS
  • Pasta  all'Anatra Arrabiata $25
    • Orange Spaghetti-duck-vegetables-chilli-tomato sauce
  • Pasta Pollo alla Volare $25
    • Chicken-sundried tomato-garlic-creamy tomato sauce
  • Fusilli Verde col Gamberi $26
    • Spinach fusili-prawns-pesto-cherry tomatoes-cream
  • Lasagna Bolognesa con Prosciutto $28
    • Lasagna sheet-Parma ham-Eye fillet-tomato sauce-cheesy cream-side salad
  • Tortelli alle Verdure $24
    • Spinach Ricotta tortelli-olives-artichokes-eggplant-zucchini-sun dried tomatoes-garlic olive oil sauce+add chicken $5
  • Pasta Nera al Sapore di Mare $28
    • Squid ink linguine-mussel-clam-prawns-cherry tomato-olive oil
  • Gnocchi Gorgonzola $23
    • Potato pasta-parmesan-blue cheese-cream+add chicken&bacon $6
  • Risotto $27
SECONDI SECONDI
  • Filleto al Pepe Verde $36
    • Eye fillet-Pistachio-Green pepper herbs olive oil sauce-spinach-polenta chips
  • Vitello Al Marsala e Funghi $32
    • Veal-Marsala wine-cream-Portobello mushroom
  • Agnello alla Menta $34
    • Lamb rack-mint & rosemary olive oil sauce-rosemary potato
  • Anatra col Sugo all'Arancia $36
    • Half duck-orange sauce-orange zest risotto
  • Saltimbocca di Pollo $31
    • Chicken thigh,Parma ham,Sage,baby carrots
  • Pesce alla Volare $31
    • Fresh fish-shrimps-basil-olives-garlic green beans
INSALATE INSALATE
  • Insalata di Tagliata di Manzo $24
    • Eye fillet-rocket-parmesan-olive oil-chilli
  • Insalata Mare & Monti $26
    • Tiger prawns-duck meatballs-pecorino-orange-roasted red onion
  • Volare chicken salad $25
    • Chicken-roasted onion-lettuce-tomato-olives-croutons-garlic & chilli
CONTORNI CONTORNI
  • Verdure Del Giorno $8
    • Vegetables of the day
  • Gourmet Potato $8
  • Funghi Trifolati $9
    • Sautéed mushrooms
  • Mix Salad $8
  • Pane Fresco $4
    • Fresh Bread
  • Olive Calde $8
    • warm olives
  • Fagioli in Padela $9
    • Camellini beans-fresh tomato-garlic-rosemary
  • Polenta Chips $8
DOLCI DOLCI
  • Tiramisu $14
    • lady fingers-coffee-mascarpone
  • Canoli con Frutta Sciroppata $15
    • Almond biscuit-ricotta or chocolate filling-berries salad
  • Torta di Mele $15
    • Apple crumble tart-caramel-vanilla gelato
  • Cassata Di Gelato $14
    • Frozen ricotta-chocolate-cherry-apricot-marzipan
  • Sorbetto Al Limone Con Liquore $13
    • Lemon sorbet-limoncello
  • Fondente Al Cioccolato $15
    • Dark chocolate lava cake-add gelato $4
  • Fondente Al Caramello $15
    • Homemade caramel lava cake-gelato
  • Espresso Cream Brulée $14
    • Dark chocolate-coffee-custard-biscotti
  • Vaniglia & Zenzero Cream Brulée $14
    • Ginger and Vanilla beans brulée with coconut & biscotti
  • Affogato Al Caffé $12
    • Coffee-vanilla gelato-kahlua
  • Gelato $8
    • Italian ice cream
  • Frutta Ubriaca $15
    • Rum marinated fruits-vanilla gelato
  • Formaggi $25
    • Gorgonzola-provolone-grana padano-mascarpone-pecorino-bread-fruits

Nearby Sample Menus

  • Homemade Potato Salad $4.00
  • Real Potato Smash With Bacon Gravy $5.00
  • Waffle Pop $4.00
    • served with raspberry marshmallow sauce or chocolate hazelnut sauce
  • Carolina Mustard Sauce
    • mild & well balanced
  • Orange Pop Bbq Glaze
  • Garden Salad $5.00
  • BBQ Sauces & Glazes
  • Dirty Chips With Bacon Gravy & Garlic Mayo $5.00
  • BEETROOT SALAD Small$13.00/Large$23.00
    • with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
  • STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
    • served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
  • BREAD & DIPS $12.00
    • with hummus, avocado oil and dukkah (DF) (V)
  • AGLIO OLIO SPAGHETTI Small$14.00/Large$20.00
    • with chilli, garlic, parsley, olive oil & Italian parmesan (V) (NF) (GF available)
  • FISH & FRIES $22.00
    • Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
  • PRAWN COCKTAIL Small$18.00/Large$24.00
    • with cos lettuce, tomatoes, cucumber, spring onions, cocktail sauce and wedge of lemon
  • SALT & PEPPER SQUID Small $12.00/Large$16.00
    • Pacific West Salt & Pepper Squid with a salad and aioli (NF)
  • BEEF NACHOS $12.00
    • With corn chips, cheese, sour cream and sweet chilli sauce
  • Sorbete de Mango y Maracuya $9.50
    • a refreshing smooth & velvety sorbet w/ lime passion fruit drizzle
  • Chicken or Beef $20.50
  • Albondigon de Cordero Romexco $25.50
    • bacon wrapped lamb loaf, roasted red pepper & almond sauce, black beans, salad
  • Patacones $9.50
    • fried plantain slices, black beans, queso (based on availability)
  • Tapas y Mas $26.50
    • your selection of one seafood and one non seafood tapa from the tapas menu, chimichurri potatoes
  • Chicken or Beef $21.50
  • Taza de Chocolate $9.50
    • a rich & dense cold chocolate dessert spiced w/ cinnamon & cayenne chili, topped w/ whipped cream or vanilla ice cream $11.50
  • Cerdo Verde $24.50
    • slow roasted pork, tomatillo salsa verde, black beans, rice, salad
  • Oyster $2.75
    • Battered, each
  • Chips $2.00
    • 1/2 Scoop
  • Fish meal $7.70
    • Half scoop chips, 1 fish with coleslaw
  • Nug life $7.50
    • Half scoop chips, 6 battered chicken nuggets
  • Chips $3.00
    • 1 Scoop
  • Squid ring $1.10
    • Battered, each
  • Chicken salt or garlic and herbs $0.50
  • Mussel mania $10.00
    • Half scoop chips, 3 battered mussels, 1 fish
  • Lemon Pepper Calamari $6.40
  • Pancake Stack with Bacon & Banana $19.90
    • Served with maple syrup.
  • Bowl of Potato Wedges $14.00
    • With sweet chilli sauce & sour cream.
  • Cheeseburger $12.00
    • with chips or salad
  • Philly Cheese Steak Sandwich $19.90
    • Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
  • Smoked Cheddar $3.90
  • Chicken, Cheese, Avocado $15.00
  • Wholemeal Toast $4.50
  • Snickers $8.00
    • Homemade chocolate & caramel sauce scattered with peanut brittle
  • Extra tortilla a buck each $10.00
  • Garlic Bread $9.00
  • Eggs Benny With $18.00
    • With toasted ciabatta, wilted spinach & whole grain mustard hollandaise Choose salmon, bacon or pumpkin feta rosti
  • Betty's World Famous Big Burger $16.00
    • Two juicy beef patties, tasty cheddar, lettuce, tomato, pickle, bettys BBQ sauce & mayo
  • Oriental Gentleman $18.00
    • Tangy asian salad with bbq chicken, bean sprouts, coriander, Vietnamese mint & roasted cashews
  • Captain Pankos Crumbed Fish Burger $16.00
    • With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
  • Big Bad Breakfast $16.00
    • Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
  • Mixed Vege $8.50
  • Extra Meat $3.50
  • Mixed (Small/Large) $10.50/$12.50
  • Falafel $1.50
  • Falafel $8.50
  • Chicken (Small/Large) $10.50/$12.50
  • All $10.00
  • Spina Kopita (Large) $14.00
  • Wedges $3.50
  • Hoki $2.00
  • Snapper $2.80
  • Battered sausages $1.40
  • Crumbed (Extra) $0.20
  • Vegetable $4.20
  • $15 Special $15.00
    • 5 fish, 4 sausages, chips
  • Fish $5.00
  • Pasta of the Week $ 18.00
    • See our weekly special board
  • Bacon and Jalapeno Poppers $ 11.50
    • Served with aioli (Only for the daring)
  • Smoked Chicken, Bacon and Avocado Salad $ 18.50
    • With walnuts and caesar dressing
  • Battered Chicken Tenders $ 9.00
    • With fries and coleslaw
  • The Crown Steak Sandwich $ 18.50
    • With smoked cheese and caramelised onion served on turkish bread with fries
  • Kids Beef Nachos $ 8.50
    • With our homemade beef dip
  • Smugglers Breakfast $ 18.50
    • Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
  • Our Famous Chicken & Bacon Melt $ 18.00
    • Served on turkish bread with fries
  • Garlic Baguette $6.5
    • Hot and crispy with garlic butter and herbs.
  • BBQ Bacon Burger
  • -Double up for an extra $ 9.4
  • Choose your Sauce
  • •Mains
  • Chicken & Bacon Burger $20.9
    • Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
  • Triple Chocolate Cheesecake $11.5
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • Roast of the Day GFA
  • C28 Duck $28.50
  • F6 Seafood $24.60
  • C10 Prawn $30.60
  • Nuea Kra-ta $31.60
    • Stir fried beef with a tasty sauce, tomato, pepper, onion served on a sizzling dish - highly recommended. C26 Beef
  • Choo Chee Goong $29.90
    • Prawns, with steamed vegetables topped with a creamy red curry sauce. D8 Prawn
  • B6 Seafood - Thalay $13.90
  • V7 Vegetarian with Tofu $23.50
  • V10 Vegetarian, Cashew Nut $23.50
  • Garlic Bread $5.50
    • 2 Slices of toasted garlic buttered bread
  • Homemade Wedges $12.50
    • With your choice of cajun salt seasoning with a chipotle dip or lemon pepper seasoning with aioli dip
  • Curly Fries with Aioli Med $7.50/Lge $10.50
  • Bread Board $12.90
    • A selection of breads served with dips & butter
  • Dublmer Salad $4.50
    • add chicken
  • Trio of Cheese $12.00
    • Tomato based with 3 cheeses & a pesto swirl
  • Cajun Chicken Burger $18.00
    • Whole breast of chicken fully loaded with guacamole, bacon, tomato, onion, lettuce, mayonnaise & chipotle sauce served with chips
  • Extra $1.00
    • extra cheese
  • Homemade terrine(Pate) $ 16,50
    • Chicken, duck and bacon pate with red onion and Port jam, toasted bread
  • Fish Of The Day $ 34,50
    • (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
  • Chocolate Mousse $ 14,00
    • (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
  • Goat Cheese Profiterole $ 17,50
    • (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
  • Hot Smoked Lamb Cutlets $ 35,50
    • (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
  • Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
    • (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
  • Creme Brûlée $ 14,50
    • With natural Heilala vanilla
  • Frangelico OR Drambruie OR Galliano Affogato $ 13,00
    • Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
Volare

Volare

location

Address

85 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075786030

clock

Opened hours

Monday: 5:30 PM – 12:00 AM, Tuesday: 5:30 PM – 12:00 AM, Wednesday: 5:30 PM – 12:00 AM, Thursday: 5:30 PM – 12:00 AM, Friday: 5:30 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Mediterranean , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
85 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand