Wainui The View in Auckland Menu

CHEFS SPECIAL CHEFS SPECIAL
  • -A three course set menu $55
  • kokonda of scallop
    • heirloom tomato, coconut, chilli and lime
  • line caught snapper
    • sered with a mussel & clam escabeche, fennel and saffron
  • chocolate tarte
    • with movenpick´s dark chocolate ice cream
ALL DAY MENU ALL DAY MENU
  • classic caesar (GFA) $13 / $19
    • crisp butter- crunch lettuce with shaved local parmesan, anchovies & focaccia croutons topped with a 63° poached egg.
  • -Add crispy chicken katsu for $9.00
  • pork & kumara croquettes $13.5 / $21
    • a trio of kumara croquettes filled with pulled pork and served with homemade spiced apple chutney
  • pastrami & salmon $17 / $26
    • seared with a mussel & clam escabeche, fennel and saffron
  • smoked duck breast $17.5 / $28.5
    • potted salad of smoked duck, port soaked currants, goats cheese, pickled baby beets, beetroot macroons, and spicy greens
  • prawn pakora $19.5 / $33
    • traditional indian style prawns served with house made mango chutney, poppadoms and fresh tuna lime salad
  • lamb ribs $19.50
    • sticky chilli lamb ribs served with daikon, green apple, and pomegranate vinegar
  • wainui wagyu burger $21.50
    • a handcrafted wagyu pattie on a toasted brioche bun with homemade beetroot marmalade and triple fried hand cut chips
  • rissotto (V) $24.00
    • champagne risotto fresh parmesan
  • banana prawn (GF) $35.00
    • seared banana prawns with casareccia artisan pasta, lobster emulsion and fresh garden herbs
  • wagyu beef flank & ox cheek $33.00
    • warm salad of wagyu beef flank & ox cheek, lardo heirloom tomatoes, fondant leek vinaigrette, piquillo pepper ravigote sauce and warm homemade garlic flat bread
  • wainui mixed grill of fish (GF) market price
    • fresh pan seared market fish with eggplant caviar, grilled fennel, local zucchini, sweet & sour vine tomatoes, saffron aioli and basil
TO SHARE TO SHARE
  • tomato arancini $16.00
    • 4 croquettes of crispy parmesan crust tomato risotto balls, straciatelle mozzarella and fresh basil aioli
  • brooklyn pizza (V) $18.50
    • homemade thin dough pizza with local mozzarella, heirloom tomatoes, fresh rocket, shaved parmesan & truffle oil
  • charcuterie $18.00
    • (french platter of prepared meats & cheeses) roasted garlic with oils and dips and toasted focaccia
  • quesadilla $17.00
    • braised beef with manuka smoked cheddar & served with a homemade mexican mole sauce
  • duck buns $27.00
    • 6 steamed crispy duck buns, hoi sin & sesame carrot pickle
SIDES SIDES
  • shoestring $7.50
    • chips served with ketchup
  • handcut chips $7.50
    • triple fried hancut chips served with ketchup
  • salad greens & reds (GF) $7.50
    • mesclun & rocket with tomato, capsicum and a citrus dressing
  • seasonal veg (GF, N ) $7.50
    • market fresh, tossed with almonds
  • rocket & parmesan salad (GF) $7.50
CHILDRENS MENU CHILDRENS MENU
  • wings & drums $13.50
    • deep fried chicken with cranberry, mixed greens & shoestrings
  • wainui sliders $13.50
    • a pair of mini burgers with mixed greens, ketchup & fries
  • pasta (V) $13.50
    • homemade tomato sauce & shaved parmesan
  • yankee hot dog $13.50
    • old fashioned sausage in a long bun with chunky chips
  • margarita pizza (V) $13.50
    • tomato & cheese
  • CHEFS SPECIAL thursday- saturday 5:30pm- close
  • CHILDRENS MENU a selection of kids meals served with a soft drink & rice cream dessert
  • wednesday- sunday 11:30am-close

Nearby Sample Menus

Yuan Cheng Chinese Takeaway (sample menu)
  • 4-5 Persons $48.00
    • Combination F/Rice, Beef Balck Bean Sauce, Sweet & Sour Pork, Combination Egg Fu Yoong
  • BBQ Pork Mushroom $14.90
  • Pork in Plum Sauce $12.90
  • Combination Meats $13.90
  • B1 $20.00
    • 3 x Fish, 3 xhotdog, 3 x Potato Fritter, $3 Chips, 6 x Wontons,
  • Mussel Fritter $3.00
  • Potato Cheese Ball $2.00
  • Spicy Mongolian BBQ Pork $12.90
Pho Heaven (sample menu)
  • Prawn on rice, rice noodle soup, wonton, kids juice $10.00
  • Chicken Salad $12.00
    • Fresh Vegetables, garden salad with vietnamese sauce
  • Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
    • Deep fried pork with sweet and sour lemon sauce
  • Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
  • Lemon Chicken S $18.00 / M $25.00
    • Deep fried chicken with sweet and sour lemon sauces
  • Prawns $6.00
    • $ ea, Deep Fried Prawns
  • Tofu Salad $10.00
    • Deep Fried Tofu and spring onion with oriental sauce
  • Pho with Chicken & Wonton combo / Pho with pork & Wonton Combo $12.00
Mairangi Bay Fisheries (sample menu)
  • Chicken
  • Hawaiian Burger $4.00
  • Vegetarian Burger $4.50
    • with cheese, egg, pineapple
  • Mussels $1.00
  • Fish Cakes $2.30
  • Bacon Burger $4.50
  • Bacon
  • Cajun Fish Burger $5.50
    • pan fried fish in cajun spice, lettuce tomato, onion, mango chutney & tartare sauce (with snapper extra $2.00)
Hancock's (sample menu)
  • Spinach eggs benedict $14.50
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • Berry pancakes $8.00
  • Toast with preserves $3.90
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • Bacon and eggs $8.00
  • Hancok's prime beef burger $9.80
    • With bacon, cheese, tomato and tomato chutney
  • Spinach omelette $14.00
    • With toast
Canton Grill Seafood Restaurant (sample menu)
  • Stir Fried Rice Noodles with Beef and Onions $15.00
  • Round Bean Fried (Beef/Chicken/BBQ Pork) with Rice $13.80
  • Prawn Wonton Noodle Soup $13.80
  • Eggplant Salted Fish Hot Pot $28.00
  • Boiled Prawn $35.00
  • Vegetarian Fried Noodle $13.80
  • Pork Fillet Noodle Soup $12.80
  • Slow Braised Sea Cucumber $68.00
Bento Bowl By St. Pierre's (sample menu)
  • Tempura Prawn udon noodles $12.50
  • Katsu Chicken Bento $17.90
  • -Combo R $11.50 / L $15.60
  • Thin wheat noodles from japan served with soup
  • -Standard R $9.80 / L $13.90
  • Tempura Shrimp & vegetable $4.50
  • -Combo R $11.50 / L $15.10
  • Teriyaki Chicken Bento $17.90
Mac Roast (sample menu)
  • Roast Meat & Salad
  • All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
  • All served with salad and your favourite sauce and gravy
  • Beef $ 6.50
  • Pork $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Small Gravy $ 3.00/$ 5.00
    • Small/Large >>
  • Kids Roast Meals $ 9.50
    • Pork or chicken meal with chips or potato
  • Beef $ 7.50
Chok Chai Thai Restaurant (sample menu)
  • Steamed Mussel Pot $13.00
    • steamed fresh mussels served with homemade sauce
  • Sticky Rice $2.00
  • Ginger Snapper $18.00
    • steamed whole snapper topped with ginger sauce and vegetables
  • Som Tum $10.00
    • carrot salad with chilli, dried shrimp fish sauce and lemon juice
  • Praram $12.00
    • stir fried meat and vegetables topped with peanut sauce
  • Chips $3.00
  • Duck With Ginger $14.00
    • stir fried roasted duck with ginger and vegetables
  • Steamed Seafood $14.00
    • steamed seafood with red curry paste in coconut milk and vegetables
Baguette & Co (sample menu)
  • Cut in Half on request
  • Croissant $3.50
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • -Vegetarian $8.90
  • Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
  • Cousteau $10.90
    • Homemade tuna mayo salad & eggs
Khyber Tandoori Indian Restaurant (sample menu)
  • Shami kebabs $11.90
    • special spices make this kebab a tasty delight.
  • Jahangeer soup $4.50
    • chicken consomme with coriander leaves.
  • BUTTER CHICKEN $14.90
    • a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
  • NAVRATAN KORMA $12.90
    • seasonal mixed vegetable in almond based curry sauce.
  • LAMB CHOPS $14.90
    • Tender lamb ribs marinated in yoghurt with indian spices cooked in the tandoor.
  • Chicken tikka mughalai $8.90
    • chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
  • PRAWNS WITH VEGETABLES $17.99
    • prawns and chosen vegetables with Cantonese sauce.
  • GREEN SALAD $4.99
Cafe Tran (sample menu)
  • Smoked Salmon $4.50
  • -Add free-range egg $1.50
  • Free-range Egg $1.50
  • YMCA Mushroom Bruschetta $14.50
    • Grilled tomatoes and field mushrooms with halloumi Cheese
  • Crispy Bacon and Eggs on Toast $13.50
    • Bacon with free-range eggs in any style on house baked toasted bread
  • Warm Lamb Salad $17.90
    • Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
  • YMCA Chicken Chorizo Salad $16.50
    • Tender chicken breast, grilled chorizos served with fresh salad green and zesty tomato salsa
  • Golden French Toast $15.90
    • Made with our famous homemade French Ficelle, topped with caramelized banana, crispy bacon and canadian maple syrup
K & G Cafe (sample menu)
  • -Bacon, avocado and tomato $12.90
  • -With bacon $12.90
  • -Salmon, cream cheese and avocado $15.50
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • With Bacon
  • -With bacon $14.70
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
Wuhan Cafe (sample menu)
  • Beef tendon with noodle $ 12.00
    • Rice noodle
  • Pig ear in special sauce $ 10
    • Plate
  • Steamed pork with rice flavor $ 15
    • Plate
  • Sweet glutinous soup rice balls and egg $ 7
    • bowl
  • Spiced duck feet $ 12
  • Duck neck $ 10
  • Shredded cucumber $ 7
  • Tofu with rice and vegetables meat $ 11.00
Edo Sushi (sample menu)
  • Fried noodles $13.00
  • Salmon teriyaki don $14.00
  • Chicken udon $13.00
  • 40 pcs nigiri $75.00
    • Mixed
  • Salmon teriyaki bento $18.00
  • Vegeterian udon $11.00
  • Beef don $14.00
  • Salmon sashimi $14.00
    • 8pcs
1981 Bar & Restaurant (sample menu)
  • Wings $12.00/$20.00
    • Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
  • Pork ribs (half rack or full rack) (gf) $17.00/$28.00
    • Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
  • Beef burger $19.00
    • Two Beef Patties, Beetroot, tangy Blue cheese aioli, red Onion jam, Coleslaw, Cos and a sunny side up Egg
  • Beef & bbq $18.00
    • 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
  • Foraged $28.00
    • Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
  • Classic sundae $12.00
    • Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
  • Seasonal soup $11.00
    • Please ask you wait staff for today's options, served with garlic bread
  • Nice & tender (2) $9.00
    • Crumbed chicken tenders with fries and tomato sauce
Wainui The View

Wainui The View

location

Address

35 Windmill Drive, Auckland, Silverdale, Auckland

phone

Phone

094443437

email

Email

admin@wainui.online

clock

Opened hours

Mon 10:30 AM to 5 PM Tue 10:30 AM to 6 PM Wed 10:30 AM to 7 PM Thu 10:30 AM to 8:30 PM Fri 10:30 AM to 8:30 PM Sat 10:30 AM to 8:30 PM Sun 10:30 AM to 8 PM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , French , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Free Parking ,  Cash ,  Wine ,  Cards accepted

Location
35 Windmill Drive, Auckland, Silverdale, Auckland
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