Wainui The View in Auckland Menu

CHEFS SPECIAL CHEFS SPECIAL
  • -A three course set menu $55
  • kokonda of scallop
    • heirloom tomato, coconut, chilli and lime
  • line caught snapper
    • sered with a mussel & clam escabeche, fennel and saffron
  • chocolate tarte
    • with movenpick´s dark chocolate ice cream
ALL DAY MENU ALL DAY MENU
  • classic caesar (GFA) $13 / $19
    • crisp butter- crunch lettuce with shaved local parmesan, anchovies & focaccia croutons topped with a 63° poached egg.
  • -Add crispy chicken katsu for $9.00
  • pork & kumara croquettes $13.5 / $21
    • a trio of kumara croquettes filled with pulled pork and served with homemade spiced apple chutney
  • pastrami & salmon $17 / $26
    • seared with a mussel & clam escabeche, fennel and saffron
  • smoked duck breast $17.5 / $28.5
    • potted salad of smoked duck, port soaked currants, goats cheese, pickled baby beets, beetroot macroons, and spicy greens
  • prawn pakora $19.5 / $33
    • traditional indian style prawns served with house made mango chutney, poppadoms and fresh tuna lime salad
  • lamb ribs $19.50
    • sticky chilli lamb ribs served with daikon, green apple, and pomegranate vinegar
  • wainui wagyu burger $21.50
    • a handcrafted wagyu pattie on a toasted brioche bun with homemade beetroot marmalade and triple fried hand cut chips
  • rissotto (V) $24.00
    • champagne risotto fresh parmesan
  • banana prawn (GF) $35.00
    • seared banana prawns with casareccia artisan pasta, lobster emulsion and fresh garden herbs
  • wagyu beef flank & ox cheek $33.00
    • warm salad of wagyu beef flank & ox cheek, lardo heirloom tomatoes, fondant leek vinaigrette, piquillo pepper ravigote sauce and warm homemade garlic flat bread
  • wainui mixed grill of fish (GF) market price
    • fresh pan seared market fish with eggplant caviar, grilled fennel, local zucchini, sweet & sour vine tomatoes, saffron aioli and basil
TO SHARE TO SHARE
  • tomato arancini $16.00
    • 4 croquettes of crispy parmesan crust tomato risotto balls, straciatelle mozzarella and fresh basil aioli
  • brooklyn pizza (V) $18.50
    • homemade thin dough pizza with local mozzarella, heirloom tomatoes, fresh rocket, shaved parmesan & truffle oil
  • charcuterie $18.00
    • (french platter of prepared meats & cheeses) roasted garlic with oils and dips and toasted focaccia
  • quesadilla $17.00
    • braised beef with manuka smoked cheddar & served with a homemade mexican mole sauce
  • duck buns $27.00
    • 6 steamed crispy duck buns, hoi sin & sesame carrot pickle
SIDES SIDES
  • shoestring $7.50
    • chips served with ketchup
  • handcut chips $7.50
    • triple fried hancut chips served with ketchup
  • salad greens & reds (GF) $7.50
    • mesclun & rocket with tomato, capsicum and a citrus dressing
  • seasonal veg (GF, N ) $7.50
    • market fresh, tossed with almonds
  • rocket & parmesan salad (GF) $7.50
CHILDRENS MENU CHILDRENS MENU
  • wings & drums $13.50
    • deep fried chicken with cranberry, mixed greens & shoestrings
  • wainui sliders $13.50
    • a pair of mini burgers with mixed greens, ketchup & fries
  • pasta (V) $13.50
    • homemade tomato sauce & shaved parmesan
  • yankee hot dog $13.50
    • old fashioned sausage in a long bun with chunky chips
  • margarita pizza (V) $13.50
    • tomato & cheese
  • CHEFS SPECIAL thursday- saturday 5:30pm- close
  • CHILDRENS MENU a selection of kids meals served with a soft drink & rice cream dessert
  • wednesday- sunday 11:30am-close

Nearby Sample Menus

  • Spring Roll $6.00
    • Thai spring rolls stuffed with minced vegetables
  • Chicken Wing $8.00
    • Deep fried chicken wing served with sweet Thai chilli sauce
  • ●Noodle Soup
    • RIce noodle served in light soup
  • Cashew Nuts Tuesdays $10.00
    • Choice of chicken, beef or pork
  • -Seafood or Prawns $15.50
  • -Seafood / Prawns $16.50
  • ●Noodle Soup
    • Rice noodle served in light soup
  • -Vegetarian with tofu $12.00
  • Beef $4.50
  • Oyster $4.90
  • Tempura Cream Cheese R(D) $4.50
    • with seawood
  • Okonomu $4.00
  • Salmon Sashimi $4.90
  • Prawn Popcorn $4.90
  • Mini Cucumber(V)(G) $3.00
  • Udon $ 8.90
    • beef
  • Beef Fried Rice Noodles $12.50
    • Stir-fried flat rice noodles with beef & veges
  • Kampung Style Lor Mee $12.50
    • Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
  • Sweet & Sour Pork/ Chicken Rice $13.00
    • Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
  • Kampung Style Tofu Salad $10.00
    • Deep fried tofu with sweet chilli sauce (contain peanuts)
  • Curry Laksa Seafood $15.00
    • Curry laksa soup with noodles, prawn, squid & fish cake
  • Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
    • Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
  • Curry Laksa Chicken $12.50
    • Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Chicken Fake Shark Fin Soup / Crab Meat Fake Shark Fin Soup / Chicken Mushroom Soup / Chicken Sweet Corn Soup $6.00
  • Shredded Meat, Mushroom & Seasonal Vegetable / Stir-Fried Preserved Fish with Vegetable(or in soup) $22.00
  • Mapo Tofu / Salt & Pepper Tofu / Braised Tofu / Tofu with Mushrooms $18.00
  • Lemon Chicken / Stewed Chicken with Ginger & Wine / Chicken with Black Bean & Spring Onion $20.00
  • Stir Fried Beef/Chicken with Rice Noodles / Black Bean Sauce Beef/Chicken with Rice Noodles $12.00
  • Fujian E-Fu Noodles $18.00
  • Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
  • Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
  • Sticky rice with red bean $5.50
  • Egg custard $2.50
    • Function: moistening and good for lady's complexion
  • Steam chicken wing / Chicken combinations with pineapple on rice $9.00
  • Sesame paste $2.50
    • Function: good for digestion
  • Stew fritillary, almond and pear with crystal sugar $6.00
    • Function: good for alleviating the heat in the lung. Good for stop coughing
  • Steam chicken meat with chinese mushroom and dried fungus on rice / noodle / rice noodle / rolled rice noodle / rice vermicelli $9.00
  • Salty sticky rice /Sweet sticky rice $5.50
  • Steam preserve meat and chinese sausage with salted egg on rice $9.00
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • Palusami $5.00
    • each
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • Drumstick $2.50
    • pc
  • Lu $10.00
    • each
  • Sapasui $5.00
    • 1/2 serve
  • Dinner Box $10.00
    • 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
  • Ota-Ika Raw Fish $5.00
  • SWEET AND SOUR PORK $22.00
    • Everybody favourite dish to the star
  • $18.00 Large
  • CURRY CHICKEN LAKSA
  • $14.00 (Large)
  • $22.00 Large
  • $15.00 Regular
  • ZHEJIANG RIBS $22.00
    • Zhejiang - province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
  • $13.00 Regular
  • Muesli Streusel $15.00
    • tarragon fruits, honey brittle, milk two ways
  • Market Fish $28.00
    • wild mushrooms, brandy cream
  • Cheese Burger $22.00
    • roast fruit chutney, very old edam, fries
  • Eggs Benedict $19.00
    • bacon,toasted English muffin, hollandaise
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Charred Broccoli $22.00
    • house ricotta, salsa verde, Parmesan crumb
  • Kransky $7.00
  • Eggs on Toast $12.00
    • eggs to your liking and choice of fresh bread
  • Full English $21.00
    • Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye
  • Potato Rosti $3.00
  • Spiced Chicken Meatballs $15.00
    • Sage & onion gravy, parmesan, toast
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Shoestring Fries and Aioli $8.00
  • Roasted Tomatoes $4.00
  • Egg $3.00
  • Imperial Burger $15.00
    • Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
  • FRI $3.50 / Roll
    • Black Rice Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • THUR $3.50 / Roll
    • Prawn Day
  • WED $3.50 / Roll
    • Chicken Day
  • Chicken Katsu Rice $10.90
  • TUE $3.50 / Roll
    • Tuna Day
  • SUN $3.50 / Roll
    • Crab & California
  • Tempura Udon $10.90
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • For today's specials please see the specials board.
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Mushroom on Toast $16.00
    • cream mushroom on toasted ciabatta served with rocket and parmesan
  • Aiolia $2.00
  • Portobello Mushrooms & Slow Roast Tomatoes $16.90/$19.90
    • on toasted Brioche topped by cream cheese mix & balsamic caramel / with bacon
  • Grilled Tomato $4.00
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • Golden Smoked Kahawai & Herbed Potato Cake $16.90
    • with Servo hollandaise, poached free range egg & spinach
  • Fresh Fruit Salad $11.90/$14.90
    • wth red berry coulis & natural yoghurt / with muesli
  • Eggs Benedict $17.90
    • with Servo hollandaise sauce, hash brown, poached eggs on English muffins with Smoked salmon
  • Egg & Cheese Sandwich $5.00
    • Boiled mashed egg with grated cheese with dash of mayonnaise.
  • 2PC Fish & Chips $10.00
    • Battered / Crumbed fish deep fried & served with chips.
  • Raita $3.00
  • Paneer Curry $10.00
    • Slow cooked cottage cheese in traditional curry paste.
  • Spicy Fish (Dry) $15.00
    • Fried fish added with 5 chinese spices topped with onion rings.
  • Large Fries $5.00
  • 2PCS Grilled Fish With Chips Or Salad $12.00
    • Fresh fish drenched with barbeque sauce finished with seasoning.
  • 1PC Chicken & Chips $5.00
    • Tender chicken pieces marinated & coated with batter then deep fried.
  • Choux bun $4.50
    • seasonal fruit & vanilla choux pastry
  • Proscuitto & monte vecchio croissant sandwich $3.50
  • Pork & fennel sausage Roll $5.00
    • pork fennel-cumin, puff pastry
  • Vegetarian Pizzetta of the day $5.00
  • Scrambled egg, tartufata $6.50
  • Cravatte $3.50
    • chocolate & creme patissiere croissant twist
  • Jam Doughnut $3.50
  • Manuka smoked ham & leek long tart $5.00
    • smoked ham leek rocket egg
  • Cheese & marmite $4.50
  • Plain classic sweet $3.20
    • with cinnamon or chocolate or cocoa poppy
  • Labnah $5.00
  • Cream cheese $4.50
  • Zaatar, Gherkins, Walnuts, Cheddar Cheese, Cream Cheese, Halloumi Cheese, Feta Cheese $1.00
  • Zaatar $4.00
  • Cream cheese & zaatar $4.50
  • Lemon chicken BBQ $7.99
    • with cream cheese, carrots, garlic, onion, olives
Wainui The View

Wainui The View

location

Address

35 Windmill Drive, Auckland, Silverdale, Auckland

phone

Phone

094443437

clock

Opened hours

Mon 10:30 AM to 5 PM Tue 10:30 AM to 6 PM Wed 10:30 AM to 7 PM Thu 10:30 AM to 8:30 PM Fri 10:30 AM to 8:30 PM Sat 10:30 AM to 8:30 PM Sun 10:30 AM to 8 PM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , French , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Free Parking ,  Cash ,  Wine ,  Cards accepted

Location
35 Windmill Drive, Auckland, Silverdale, Auckland