Wainui The View in Auckland Menu

CHEFS SPECIAL CHEFS SPECIAL
  • -A three course set menu $55
  • kokonda of scallop
    • heirloom tomato, coconut, chilli and lime
  • line caught snapper
    • sered with a mussel & clam escabeche, fennel and saffron
  • chocolate tarte
    • with movenpick´s dark chocolate ice cream
ALL DAY MENU ALL DAY MENU
  • classic caesar (GFA) $13 / $19
    • crisp butter- crunch lettuce with shaved local parmesan, anchovies & focaccia croutons topped with a 63° poached egg.
  • -Add crispy chicken katsu for $9.00
  • pork & kumara croquettes $13.5 / $21
    • a trio of kumara croquettes filled with pulled pork and served with homemade spiced apple chutney
  • pastrami & salmon $17 / $26
    • seared with a mussel & clam escabeche, fennel and saffron
  • smoked duck breast $17.5 / $28.5
    • potted salad of smoked duck, port soaked currants, goats cheese, pickled baby beets, beetroot macroons, and spicy greens
  • prawn pakora $19.5 / $33
    • traditional indian style prawns served with house made mango chutney, poppadoms and fresh tuna lime salad
  • lamb ribs $19.50
    • sticky chilli lamb ribs served with daikon, green apple, and pomegranate vinegar
  • wainui wagyu burger $21.50
    • a handcrafted wagyu pattie on a toasted brioche bun with homemade beetroot marmalade and triple fried hand cut chips
  • rissotto (V) $24.00
    • champagne risotto fresh parmesan
  • banana prawn (GF) $35.00
    • seared banana prawns with casareccia artisan pasta, lobster emulsion and fresh garden herbs
  • wagyu beef flank & ox cheek $33.00
    • warm salad of wagyu beef flank & ox cheek, lardo heirloom tomatoes, fondant leek vinaigrette, piquillo pepper ravigote sauce and warm homemade garlic flat bread
  • wainui mixed grill of fish (GF) market price
    • fresh pan seared market fish with eggplant caviar, grilled fennel, local zucchini, sweet & sour vine tomatoes, saffron aioli and basil
TO SHARE TO SHARE
  • tomato arancini $16.00
    • 4 croquettes of crispy parmesan crust tomato risotto balls, straciatelle mozzarella and fresh basil aioli
  • brooklyn pizza (V) $18.50
    • homemade thin dough pizza with local mozzarella, heirloom tomatoes, fresh rocket, shaved parmesan & truffle oil
  • charcuterie $18.00
    • (french platter of prepared meats & cheeses) roasted garlic with oils and dips and toasted focaccia
  • quesadilla $17.00
    • braised beef with manuka smoked cheddar & served with a homemade mexican mole sauce
  • duck buns $27.00
    • 6 steamed crispy duck buns, hoi sin & sesame carrot pickle
SIDES SIDES
  • shoestring $7.50
    • chips served with ketchup
  • handcut chips $7.50
    • triple fried hancut chips served with ketchup
  • salad greens & reds (GF) $7.50
    • mesclun & rocket with tomato, capsicum and a citrus dressing
  • seasonal veg (GF, N ) $7.50
    • market fresh, tossed with almonds
  • rocket & parmesan salad (GF) $7.50
CHILDRENS MENU CHILDRENS MENU
  • wings & drums $13.50
    • deep fried chicken with cranberry, mixed greens & shoestrings
  • wainui sliders $13.50
    • a pair of mini burgers with mixed greens, ketchup & fries
  • pasta (V) $13.50
    • homemade tomato sauce & shaved parmesan
  • yankee hot dog $13.50
    • old fashioned sausage in a long bun with chunky chips
  • margarita pizza (V) $13.50
    • tomato & cheese
  • CHEFS SPECIAL thursday- saturday 5:30pm- close
  • CHILDRENS MENU a selection of kids meals served with a soft drink & rice cream dessert
  • wednesday- sunday 11:30am-close

Nearby Sample Menus

  • CHICKEN PALAU $10.00
    • Served with Spicy Chutney
  • HOT CHIPS Regular $2.00 Large $3.00
  • Chicken, B/C, Veg $6.00
  • Prawn $12.00
  • Chicken $10.00
  • Vegetable $9.00
  • Prawn $13.00
  • Prawn $12.00
  • Haemul Bokkeum $23.00
    • Stir-Fried Seafood with Spicy Chile Sauce or Sweet Soy Sauce.
  • Maeun Deunggalbi Jeongsik $21.00
    • Grilled Spicy Ribs Set Menu.
  • Saewu Gui Jeongsik $25.00
    • Grilled Prawn Set Menu.
  • Black Sesame Ice Cream $5.00
  • Dakgui Jeongsik $23.00
    • Spicy Marinated Chicken Barbecue Set Menu.
  • Tteok Galbi Jeongsik $22.00
    • Grilled Short Rib Patties Set Menu.
  • Galbi $55.00
    • Beef Rib Barbecue.
  • Kimchi Jjigae $16.00
    • Kimchi Stew.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Yumyum Scallops $16.00
  • Creme Brule
  • Spring Rolls
  • Grilled Salmon Wing $12.00
  • Garlic Butter Snapper $7.00
    • Char-grilled
  • Yakisoba
  • Tuna & Avocado Salad $14.00
  • Beef Tataki $6.00
  • ASPARAGUS ROLL $2.20
  • GLUTEN FREE VEGETARIAN SPRING ROLL $2.00
  • HAM, TOMATO & BRIE PANINI $6.00
  • HAM PINEAPPLE CHEESE $4.80
  • GLUTEN FREE PRAWN SPRING ROLL $6.50
  • APRICOT CUSTARD BAN $3.50
  • MINI DANISH $2.00
  • CHICKEN POPPY SEED BAP $5.00
  • Plain $3.50
  • Kumara Fritter $1.10
  • Prawns / Combination $14.00
  • Chicken / Steak / Pork $12.80
  • Egg $9.00
  • Prawns $14.50
  • Oyster (battered) $2.00
  • Onion Ring $0.50 ea
  • Tofu Steak $8.50
  • Chicken Katsu Roll 4pcs $7.00 8pcs $12.00
  • Salmon Nuta $15.00
  • Oyster Tempura (Half Doz) $21.00
  • Grilled Scallop $16.00
  • Today-Chef's Specials $$
  • Tempura Udon $18.00
  • Salmon Tataki $16.00
  • Prawn Biryani $18.00
  • Beef Kadhai $13.00
    • Cooked with onions, capsicums with Indian spices in chef's special gravy
  • Raita $2.50
    • Cucumber & Yoghurt
  • Kadhai Paneer $12.00
    • Cottage of cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
  • Sweet Mango Chutney $2.50
  • Chicken Kadhai $13.00
    • Cooked with onions, capsicums with Indian spices in chef's special gravy
  • Mattar Mushroom $12.00
    • Mushroom and green peas, cooked with tomato, onion. garlic and garnished with cream and coriander
  • Peshawari Naan $5.00
  • Plain Fried Rice
  • Fish $9.50
  • Pork $10.00
  • G $6.00
  • Won Ton $0.60
  • Vegetables $9.00
  • Vegetables $8.50
  • Except meats $1.00
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • GF= Gluten Free / DF= Dairy Free
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Steak fried rice $10.00
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Chow mein (With noodles) / Chop suey (No noodles)
  • Prawn $14.00
  • BBQ pork $10.00
  • Chicken fried rice $10.00
  • Seafood fried rice $14.50
  • Eggs fired rice $8.50
  • 8PC. REG $8.90
  • Edamame
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • Teriyaki Chicken & Tuna Mayo
  • - 8 pieces Smoked Salmon & Avocado
  • Teriyaki Chicken & Fresh Salmon
  • Vegetarian Sushi
  • Fancy Platter - 1 $30.90
  • Bacon Egg & Cheese $4.50
  • Spaghetti Buns $2.50
  • Bacon & Egg $3.50
  • Chicken Drumsticks $1.80
  • Meals
    • Lamb Pork
  • Small $10.00
  • Potato 60¢
  • Chicken $3.80
  • Chocolate eclair $4.00
    • chocolate creme patissiere choux pastry
  • Whole loaf $45.00
  • Afghan cookie $3.50
  • Vegetarian breakfast bap $5.50
    • mushrooms egg & relish bap
  • Bombaloni $3.50
    • vanilla creme patissiere filled doughnut
  • Croque monsieur $7.00
    • champagne ham, provolone & bechamel baked sandwich
  • Shortbread cheese cake $4.50
    • burnt sugar butter & pecan
  • Caramel eclair $4.00
    • caramel creme patissiere choux pastry
  • Tom Kha (Chicken or Prawns) $8.00
    • Light spicy soup cooked with mushrooms and coconut milk
  • Beef Salad $13.50
    • Sliced beef cooked with chilli, cucumber and tomatoes
  • Pad Kha Pow J $11.00
    • Tofu topped with stir fried vegetables, chilli and basil
  • Tao's Thai Chicken Wings $8.00
    • Tao's delicious thai chicken wings served with sweet chilli sauce
  • Khow Pad Supparod $12.00
    • Stir fried rice with, vegetables, pineapple and cashew nuts
  • All cooked in coconut milk except The Jungle Curry
  • Hot Under Sea $15.00
    • Stir fried seafood with vegetables complete with coconut milk
  • Nam Tok $13.50
    • Chicken, beef or pork cooked with roast ground chilli, lemon juice, spring onions and coriander
Wainui The View

Wainui The View

location

Address

35 Windmill Drive, Auckland, Silverdale, Auckland

phone

Phone

094443437

clock

Opened hours

Mon 10:30 AM to 5 PM Tue 10:30 AM to 6 PM Wed 10:30 AM to 7 PM Thu 10:30 AM to 8:30 PM Fri 10:30 AM to 8:30 PM Sat 10:30 AM to 8:30 PM Sun 10:30 AM to 8 PM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , French , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Free Parking ,  Cash ,  Wine ,  Cards accepted

Location
35 Windmill Drive, Auckland, Silverdale, Auckland