Wainui The View in Auckland Menu

CHEFS SPECIAL CHEFS SPECIAL
  • -A three course set menu $55
  • kokonda of scallop
    • heirloom tomato, coconut, chilli and lime
  • line caught snapper
    • sered with a mussel & clam escabeche, fennel and saffron
  • chocolate tarte
    • with movenpick´s dark chocolate ice cream
ALL DAY MENU ALL DAY MENU
  • classic caesar (GFA) $13 / $19
    • crisp butter- crunch lettuce with shaved local parmesan, anchovies & focaccia croutons topped with a 63° poached egg.
  • -Add crispy chicken katsu for $9.00
  • pork & kumara croquettes $13.5 / $21
    • a trio of kumara croquettes filled with pulled pork and served with homemade spiced apple chutney
  • pastrami & salmon $17 / $26
    • seared with a mussel & clam escabeche, fennel and saffron
  • smoked duck breast $17.5 / $28.5
    • potted salad of smoked duck, port soaked currants, goats cheese, pickled baby beets, beetroot macroons, and spicy greens
  • prawn pakora $19.5 / $33
    • traditional indian style prawns served with house made mango chutney, poppadoms and fresh tuna lime salad
  • lamb ribs $19.50
    • sticky chilli lamb ribs served with daikon, green apple, and pomegranate vinegar
  • wainui wagyu burger $21.50
    • a handcrafted wagyu pattie on a toasted brioche bun with homemade beetroot marmalade and triple fried hand cut chips
  • rissotto (V) $24.00
    • champagne risotto fresh parmesan
  • banana prawn (GF) $35.00
    • seared banana prawns with casareccia artisan pasta, lobster emulsion and fresh garden herbs
  • wagyu beef flank & ox cheek $33.00
    • warm salad of wagyu beef flank & ox cheek, lardo heirloom tomatoes, fondant leek vinaigrette, piquillo pepper ravigote sauce and warm homemade garlic flat bread
  • wainui mixed grill of fish (GF) market price
    • fresh pan seared market fish with eggplant caviar, grilled fennel, local zucchini, sweet & sour vine tomatoes, saffron aioli and basil
TO SHARE TO SHARE
  • tomato arancini $16.00
    • 4 croquettes of crispy parmesan crust tomato risotto balls, straciatelle mozzarella and fresh basil aioli
  • brooklyn pizza (V) $18.50
    • homemade thin dough pizza with local mozzarella, heirloom tomatoes, fresh rocket, shaved parmesan & truffle oil
  • charcuterie $18.00
    • (french platter of prepared meats & cheeses) roasted garlic with oils and dips and toasted focaccia
  • quesadilla $17.00
    • braised beef with manuka smoked cheddar & served with a homemade mexican mole sauce
  • duck buns $27.00
    • 6 steamed crispy duck buns, hoi sin & sesame carrot pickle
SIDES SIDES
  • shoestring $7.50
    • chips served with ketchup
  • handcut chips $7.50
    • triple fried hancut chips served with ketchup
  • salad greens & reds (GF) $7.50
    • mesclun & rocket with tomato, capsicum and a citrus dressing
  • seasonal veg (GF, N ) $7.50
    • market fresh, tossed with almonds
  • rocket & parmesan salad (GF) $7.50
CHILDRENS MENU CHILDRENS MENU
  • wings & drums $13.50
    • deep fried chicken with cranberry, mixed greens & shoestrings
  • wainui sliders $13.50
    • a pair of mini burgers with mixed greens, ketchup & fries
  • pasta (V) $13.50
    • homemade tomato sauce & shaved parmesan
  • yankee hot dog $13.50
    • old fashioned sausage in a long bun with chunky chips
  • margarita pizza (V) $13.50
    • tomato & cheese
  • CHEFS SPECIAL thursday- saturday 5:30pm- close
  • CHILDRENS MENU a selection of kids meals served with a soft drink & rice cream dessert
  • wednesday- sunday 11:30am-close

Nearby Sample Menus

  • GRILLED BRISKET BURGER American Style Cheese
    • Brioche Bun
  • Pepperoni + Rancher Meatball Pizza $23.50
    • Black Olives, Basil Pesto
  • PORK BELLY $24.90
    • Slow Roasted Rolled Pork Belly, Sour Apple Puree, Apple + Fennel Slaw, Applewood Glaze, Radish
  • Chips $ 9.00
    • Aioli
  • BREWER'S DUST GARLIC BREAD $12.50
    • Smoked Acidulated Butter
  • RAW SUMMER $17.50
    • Rocket, Broccoli, Carrot, Radish, Bulgur Wheat, Kale., Lemon Dressing
  • SOUTHERN SPICED SQUID Mango Salsa
    • Chipotle Aioli
  • PRESSED LAMB SHOULDER $27.90
    • 8 hour rosemary + honey suckle smoked
  • MARINATED CHARCOAL CHICKEN $15.90
    • served with salad,rice and garlic sauce
  • VEGETARIAN CURRY $11.90
    • fresh mixed vegetables,cooked in curry sauce and served with rice.
  • CAESAR SALAD $10.90
    • with grilled chicken, lettuce leaves,cheese,crunchy croutons and Caesar dressings.
  • DES TRADITIONS CHICKEN KARAHI $38.90
    • with 6 naan bread(serving for 3+ persons)
  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
  • GRILLED LAMB CUTLET $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • CHICKEN JALFREZI $12.90
    • chicken fillets cooked vegetables and served with rice
  • TANDOORI CHICKEN(half) $16.90
    • served with salad,naan bread and garlic sauce
  • Original Beans Cru Virunga 70% Chocolate see above
    • tamarillo, tonka bean, hokey pokey, white chocolate snow
  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
  • Duck Fat Roasties $11
  • Gran Olar see above
    • pear sorbet, chestnut, persimmon, grains, seeds
  • Tempura Aubergine And Blue Pea Inari see above
    • panch phoron spiced tomato pickles, rhubarb, guava
  • Tempura Chickpea Pumpkin Inari see above
    • papaya, green beans, persimmon, salted coconut
  • Ham Hock Terrine see above
    • kina cream, mushroom, crispy prosciutto, sherry vinegar
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • Zucchini fritter $19
    • beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Free-range chicken breast salad $19
    • with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Bagels $15
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Anchovies fried rice $13.50
  • 1. Roti Canai or chappati with either Dhall, Chicken or Lamb $7.00
  • 10. Okra $13.00
    • (Stir-fried with spices)
  • 3, Rava Thosai with Coconut Chutney and Dhall $8.00
  • Lunch $18.00 per head
  • 3. Goat Soup with bones $8.00
  • 6. Lamb Rendang $18.00
    • (Lamb cooked in coconut cream, spices & lemon grass)
  • 2. Tomato Chutney $3.00
  • Game Chips $8.00
    • served with house aioli and ketchup
  • Potato Wedges $8.00
    • served with house aioli sauce or sweet chili sauce
  • Burger
    • crunchy slaw, sliced tomato on organic brioche bun with
  • Classic B.L.T $17.00
    • manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
  • Each $ 4.50
  • Manuka Bacon $18.00
  • Sauteed Mushroom $16.50
  • Munaka bacon
  • Lemon Chicken $11.50
  • Cheese, egg, pineapple, mushrooms or onion $1.00
  • Chicken $10.50
  • Chicken $12.00
  • Corn Fritter $2.30
  • Crab Stick $1.60
  • Pork $12.00
  • Oriental Steak $15.00
  • 4. Golden Noodles $12
    • Stir Fried egg noodles with fresh vegetables, soy sauce
  • 2. Tom Kar (mild-med-hot) $12
    • Coconut soup seasoned with lemongrass, mushrooms, lemon juice, tomato and fresh coriander
  • Tofu, Chicken, Beef or Pork
  • Prawn or Mixed Seafood $9
  • 11. Pad Thai Tofu $12
    • The most famous Thai noodle dish, Small rice noodles stir-fried with eggs, peanuts, carrot, chive and bean sprouts in a sweet tamarind sauce with Tofu
  • Tofu, Chicken, Beef or Pork
  • Chicken, Beef or Pork
  • 2. Pad See-Ew $12
    • Rice noodles stir-fried with eggs and vegetables black soya sauce
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Bowl Of Sicilian Green Olives $7.5
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Bowl Of Cashew Nuts $15
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • Toast $2.00
  • GRANOLA / CEREAL $9.50
    • Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
  • RUPA'S BIG BREAKFAST $18.50
    • Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
  • Hashbrown $2.00
  • Mushroom $2.00
  • English Muffin $2.00
  • Fresh Fruit $2.00
  • KIDS MENU POA
    • Half sized dishes are available for kids based on menu above or upon request
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • Tofu buns $16
    • soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
  • Vietnamese coffee $12
    • panna cotta, condensed milk, mango sorbet, rice bubbles
  • LB ramen $18
    • miso & soy pork belly, egg, spring onion, ramen broth
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • Chicken buns $18
    • Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
  • Cucumber $9
    • coriander, chilli, ginger, shallot, nuoc cham
  • Muesli (Gluten Free) $12.50
    • Coconut yogurt & berry compote
  • add bacon $14.50
  • - Served with cream cheese, smoked salmon, avocado & capers $14.50
  • Avocado Smash $14.00
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
  • - Served with cream cheese, pesto, tomato & bacon $12.50
  • Haloumi Fritters $18.50
    • Pesto, salsa, tomatoes and rocket
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • add Salmon $19.50
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Combo $15.50
  • Regular $13.99
  • ROAST CHICKEN
    • whole or half roast chicken combo includes additional chips and 420ml drink
  • Combo $14.99
  • Regular $10.00
  • Low CARB KEBABS
    • meat, salad & sauces combo includes additional chips & 420ml drink
  • BAKLAVA $2.00
  • MIX
Wainui The View

Wainui The View

location

Address

35 Windmill Drive, Auckland, Silverdale, Auckland

phone

Phone

094443437

clock

Opened hours

Mon 10:30 AM to 5 PM Tue 10:30 AM to 6 PM Wed 10:30 AM to 7 PM Thu 10:30 AM to 8:30 PM Fri 10:30 AM to 8:30 PM Sat 10:30 AM to 8:30 PM Sun 10:30 AM to 8 PM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , French , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Free Parking ,  Cash ,  Wine ,  Cards accepted

Location
35 Windmill Drive, Auckland, Silverdale, Auckland