Wainui The View in Auckland Menu

CHEFS SPECIAL CHEFS SPECIAL
  • -A three course set menu $55
  • kokonda of scallop
    • heirloom tomato, coconut, chilli and lime
  • line caught snapper
    • sered with a mussel & clam escabeche, fennel and saffron
  • chocolate tarte
    • with movenpick´s dark chocolate ice cream
ALL DAY MENU ALL DAY MENU
  • classic caesar (GFA) $13 / $19
    • crisp butter- crunch lettuce with shaved local parmesan, anchovies & focaccia croutons topped with a 63° poached egg.
  • -Add crispy chicken katsu for $9.00
  • pork & kumara croquettes $13.5 / $21
    • a trio of kumara croquettes filled with pulled pork and served with homemade spiced apple chutney
  • pastrami & salmon $17 / $26
    • seared with a mussel & clam escabeche, fennel and saffron
  • smoked duck breast $17.5 / $28.5
    • potted salad of smoked duck, port soaked currants, goats cheese, pickled baby beets, beetroot macroons, and spicy greens
  • prawn pakora $19.5 / $33
    • traditional indian style prawns served with house made mango chutney, poppadoms and fresh tuna lime salad
  • lamb ribs $19.50
    • sticky chilli lamb ribs served with daikon, green apple, and pomegranate vinegar
  • wainui wagyu burger $21.50
    • a handcrafted wagyu pattie on a toasted brioche bun with homemade beetroot marmalade and triple fried hand cut chips
  • rissotto (V) $24.00
    • champagne risotto fresh parmesan
  • banana prawn (GF) $35.00
    • seared banana prawns with casareccia artisan pasta, lobster emulsion and fresh garden herbs
  • wagyu beef flank & ox cheek $33.00
    • warm salad of wagyu beef flank & ox cheek, lardo heirloom tomatoes, fondant leek vinaigrette, piquillo pepper ravigote sauce and warm homemade garlic flat bread
  • wainui mixed grill of fish (GF) market price
    • fresh pan seared market fish with eggplant caviar, grilled fennel, local zucchini, sweet & sour vine tomatoes, saffron aioli and basil
TO SHARE TO SHARE
  • tomato arancini $16.00
    • 4 croquettes of crispy parmesan crust tomato risotto balls, straciatelle mozzarella and fresh basil aioli
  • brooklyn pizza (V) $18.50
    • homemade thin dough pizza with local mozzarella, heirloom tomatoes, fresh rocket, shaved parmesan & truffle oil
  • charcuterie $18.00
    • (french platter of prepared meats & cheeses) roasted garlic with oils and dips and toasted focaccia
  • quesadilla $17.00
    • braised beef with manuka smoked cheddar & served with a homemade mexican mole sauce
  • duck buns $27.00
    • 6 steamed crispy duck buns, hoi sin & sesame carrot pickle
SIDES SIDES
  • shoestring $7.50
    • chips served with ketchup
  • handcut chips $7.50
    • triple fried hancut chips served with ketchup
  • salad greens & reds (GF) $7.50
    • mesclun & rocket with tomato, capsicum and a citrus dressing
  • seasonal veg (GF, N ) $7.50
    • market fresh, tossed with almonds
  • rocket & parmesan salad (GF) $7.50
CHILDRENS MENU CHILDRENS MENU
  • wings & drums $13.50
    • deep fried chicken with cranberry, mixed greens & shoestrings
  • wainui sliders $13.50
    • a pair of mini burgers with mixed greens, ketchup & fries
  • pasta (V) $13.50
    • homemade tomato sauce & shaved parmesan
  • yankee hot dog $13.50
    • old fashioned sausage in a long bun with chunky chips
  • margarita pizza (V) $13.50
    • tomato & cheese
  • CHEFS SPECIAL thursday- saturday 5:30pm- close
  • CHILDRENS MENU a selection of kids meals served with a soft drink & rice cream dessert
  • wednesday- sunday 11:30am-close

Nearby Sample Menus

Tony's Takeaway (sample menu)
  • Cheese & Onion $4.20
  • Combination Meats $14.50
  • Steak & Egg $5.70
  • Fish $4.70
  • Prawn $14.00
  • Young Chow $15.00
  • Crumbed Snapper $5.80
  • Banana Fritter $20
The Sugar Club (sample menu)
  • Broccolini, Roast Cauilflower, Mustard Dressing $10
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Ham Hock Terrine see above
    • kina cream, mushroom, crispy prosciutto, sherry vinegar
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Saffron Linguini see above
    • herb dressing, broccolini, pinenuts, aged parmigiano reggiano
  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Elevation Cafe (sample menu)
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
Bona Pizzeria (sample menu)
  • Americana $17 / $25
    • Tomato sauce, cheese,chicken,brie cheese
  • Shrimp Avacado Salad $14.50
    • Shrimp Avacado Salad
  • Salami feta $17 / $25
    • Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
  • Chicken Cashew Salad $18.50
    • Grilled Chicken toasted with mesclun salad, tomato, cucumber, grilled banana,cashew nuts and honey mustard dressing
  • Scallop $18.50
    • With garlic,oregano, and tomato cream sauce
  • Ponsonby v.i.p.Grande $17 / $25
    • Tomato sauce, cheese, chicken, artichokes, eggplant & sudried tomatoes
  • BBQ Chicken $19.50
    • Chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries and aioli
  • Rum, Raisin and Walnut ice cram $9
    • Rum, Raisin and Walnut Icecram
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • Hapuka' with Mushrooms and Carrots $26
  • Lamb Cutlets With Spicy Honey Sauce $32.00
  • -Half $34.00
  • Deep Fried minced Prawn Rot: with Seaweed $36
  • Stuffed Fungi with Mushroom $36
  • Deep fried King Prawns $30.00
  • Pork Chop with Orange Sauce $22.00
  • Sweet and Sour Pork $22
Chuck 'N' Chicken (sample menu)
  • Wings & Chicken Meal $30.90
    • 8 pcs chicken, 8 spicy wings, 3 any sides
  • Family Box $32.90
    • 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
  • Mates Meal $37.90
    • 12 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw, 1 drink
  • Upsize Your Combo $1.50
    • large chips and drink
  • Chicken $26.50
    • 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
  • Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
  • 3 Pc Meal Box $12.50
    • 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll
  • Wings Box $8.90
    • 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
Tomi Ro (sample menu)
  • Salmon Wing $7.00
  • Seafood $8.90
  • Gyoza N/A
  • Okonomu N/A
  • Sweet garlic chck popcorn N/A
  • Rainbow Tuna N/A
  • Tempura chck N/A
  • Mini chck katsu N/A
Wild Wheat (sample menu)
  • wholemeal(800g/600g) $7.00/$6.00
  • Rosemary & olive $7.00
    • a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
  • 100g roll $ 1.50
  • Ciabatta $5.50
    • traditional rustic Italian bread with a light holey interior and crust
  • Rice flour loaf $7.00
    • made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
  • 120g buns $ 2.00
  • 1.5 kg cobb $8.50
  • English muffins $1.50
    • very light, soft interior with crisp shell
Henry's Lunchbar & Takeaways (sample menu)
  • Steak & Egg $5.50
  • Mussel $1.00
  • Steak & Cheese $5.50
  • $6-8
    • 10 Wonton; $1 chips
  • Steak $11.00
  • Fish (Hoki) $2.70
  • Happy-B $7
    • 5 Crab Stick; $1 Chips
  • Chicken Curry on Rice $11.00
Char Grill (sample menu)
  • Beef V8 $11
  • Chicken Kebab $12
  • Seafood Basket $12
  • Ostrich $13
  • Steak, Eggs & Chips $25
  • Lamb Koobideh $17
  • Lucia S $9/ L $14
  • Hawaiian $12
Chicken Run (sample menu)
  • Piri Piri Hot N/A
  • Selected Pieces of the chicken such as ribs, wings and tender thigh fillets coated in our mouth -watering B.B.Q Sauce N/A
  • Soft serve Ice cream $3.95
    • Vanilla and strawberry ice creaMdrizzled with chocolate sauce
  • At Chicken Run we know that some meals are not complete without a good side that is why we have selected a few sides that complement our meals well N/A
  • Chicken Espeto $19.80
    • Three Chicken espetos with one large side,regular potato gravy, coleslaw &420 ml drink
  • Tomato Sauce N/A
  • Piri Piri Extra Hot N/A
  • Seasoned wedges R$3.50/L$4.50 /$5.50
Hyderabadi Kitchen (sample menu)
  • MUTTON SHEEK KEBAB $12.00
    • lamb mince marinated in chef's spices and cooked in clay oven
  • Vegetable Soup $7.00
  • KADAI CHICKEN $12.00
    • chicken cooked in onion tomato gravy with capsicum onion and coriander
  • PAYA $12.00
    • lamb legs boiled with fried onion with corn flour and black pepper
  • RAITA $2.00
  • ZEERA RICE $12.00
    • cumin seeds tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • ALOO KULCHA $4.00
  • PLAIN RICE $2.00
Blue Cod Takeaways (sample menu)
  • CHIPS(400 g. precooked $2.50
  • MILKSHAKE $3.50
  • PRAWN TWISTER $1.50
  • VEGETARIAN $4.80
  • EGG $5.30
  • DELUXE $7.50
  • CHICKEN $5.50
  • E $6.00
    • 1 fish, 1 sausage, 1 potato fritter, $ 1.50 chips
Ro Caffe (sample menu)
  • Homemade Soup
  • Toast Bagel with Cream Cheese Tomato & Avocado $9.50
  • Savoury on Toast with Eggs $12.50
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Egg Benedict Hashbrown
    • with bacon or ham or salmon extra $5
  • Muesli with fresh fruit & Yoghurt $9.50
  • Paroake
    • Bacon & banana, fresh fruit or spiced apple cream
  • B.L.A.T
    • Bacon, Lettuce, avocado,tomato in focaccia bread
Fisher House (sample menu)
  • Chicken Breast $31.00
    • Tuscan Chicken Breast w peperonata, agria rosti, chorizo & broccoli w jus
  • Omelette $16.00
    • Of the day w, hash browns
  • Sourdough Toast $7.50
    • and preserves
  • Cooked Breakfast $19.50
    • Eggs any style on toast w, tomatoes, hash browns, honey cured bacon & pork sausage w, relish
  • Cheesey Pizza Bread $9.50
    • w Caramlised Onion, Rosemary & Mozzarella
  • Chicken Liver parfait, w toasted sourdough $13.50
  • Pork Belly $29.50
    • w kumara miso mash, sauteed greens, quince paste w a soy & ginger glaze
  • Margherita Pizza $15.50
    • Tomato, basil & Mozzarella
Wainui The View

Wainui The View

location

Address

35 Windmill Drive, Auckland, Silverdale, Auckland

phone

Phone

094443437

email

Email

admin@wainui.online

clock

Opened hours

Mon 10:30 AM to 5 PM Tue 10:30 AM to 6 PM Wed 10:30 AM to 7 PM Thu 10:30 AM to 8:30 PM Fri 10:30 AM to 8:30 PM Sat 10:30 AM to 8:30 PM Sun 10:30 AM to 8 PM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , French , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Free Parking ,  Cash ,  Wine ,  Cards accepted

Location
35 Windmill Drive, Auckland, Silverdale, Auckland
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