Wakefield Village Takeaways in Nelson Menu

BURGERS BURGERS
  • Kids $4.00
    • tomato sauce beef pattie
  • Kids Cheese $4.50
    • as kids plus cheese
  • Plain $7.00
    • mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
  • Cheese $8.00
    • as plain + cheese
  • Egg $8.00
    • as plain + Egg
  • Mushroom $8.00
    • as plain + mushroom
  • Vegetarian $8.00
    • mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
  • Fish $8.00
    • mayo lettuce, beetroot, battered fish tartare sauce cheese
  • Bacon & Egg $8.80
    • as plain + pineapple + ham steak
  • Steak $8.50
    • mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
  • Rib Eye Steak $9.60
    • mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
  • Chicken fillet $8.00
    • mayo lettuce tomato cheese
  • Chicken Chargrill $8.00
    • mayo lettuce tomato cheese
  • Chicken Satay $8.00
    • as chicken fillet + satay sauce
  • Chicken Tropical $9.00
    • as chicken fillet + pineapple + bacon
  • Classic $9.20
    • dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
  • Meat lovers $9.80
    • 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
  • Village $10.00
    • mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
EXTRAS EXTRAS
  • Bacon cheese mushrooms pineapple $0.50
  • Egg, beef pattie $1.00
  • Marinated Steak $2.00
  • Venison pattie, rib eye steak, chicken Fillet $3.00

Nearby Sample Menus

  • Half & Half M $3/ L $4
  • Diavola S $9/ M $18/ L $24
    • Salami
  • Margherita (V) S $8/ M $15/ L$20
    • Oregano
  • Marinara (LD) S $8/ M $15/ L$20
    • Oregano, Anchovies, Garlic Oil, (without mozzarella)
  • Napoli S $11/ M $22/ L $27
    • Anchovies, Capers, Olives
  • Prosciutto S $9/ M $18/ L $24
    • NZ Ham
  • Funghi (V) S $9/ M $18/ L $24
    • Mushrooms
  • Patacca S $15/ M $26/ L $33
    • Mushrooms, Blue Cheese, Bacon
  • Roast potato, mixed season vegetables, garden green salad, fries $5.00
  • Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
  • Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
  • Truffle fries (Grana Padano & white truffle oil) $6.50
  • French toast, grilled banana & maple syrup $15.50
  • Homemade chocolate chip cookie $2.50
  • Beef Carpaccio with Appleby salad, straw potatoes, lemon & anchovy mayonnaise $19.50
  • Add blackened fish $4.50
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Massive McMuffin® N/A
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
  • Ketchup Sauce N/A
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Chicken McNuggets® Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Teriyaki Chicken Roll $17.50
    • Chicken thigh, cucumber and omelette served with teriyaki sauce.
  • Tataki $19.50/$21.50
    • Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
  • Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $21.50
    • Marlborough Cold Smoked Salmon
  • Salmon Sashimi $20.00
    • Premium Marlborough Ora King salmon (9 pieces)
  • Bento Boxes are traditionally served at lunch in Japan, however we at Miyazu see it as the perfect way to enjoy the various tastes elements of the meal – as such we offer this modified version for dinner dining. A Bento is a compartmentalised box featuring a variety of Japanese cooking styles including sushi, sashimi and tempura accompanied by pickled vegetables and your choice of pan fried chicken, beef, seafood or tofu served with rice, miso soup all finished off with green tea ice cream and fresh fruit
  • Chirashi Sushi $21.50
    • Sushi salad. Premium sashimi on sushi rice
  • Chicken Teriyaki $34.00
    • Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
  • Tempura Prawn Roll $18.50
    • Inside out roll with tempura prawns, flying fish roe, cucumber and avocado, served with mayonnaise and teriyaki sauce.
  • Two Course Roast of the Day $21.50
    • Slow roasted prime cuts served w. GLUTEN FREE gravy
  • Little “fish & chips” $11.00
    • Battered fish, chips & tomato sauce
  • Two Course Roast of the Day $18.50
    • Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
  • Meat Lovers $18.50
    • Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
  • Youngsters Sunday $ 4.00
    • chocolate or berry
  • Sauces $1.00
    • Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
  • Beef Nachos $15.00
    • Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
  • Fries (500grams) GF $7.00
  • Slaw with lime mayo $8.00
  • Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
  • Aoraki salmon house smoked nicoise style salad.(gf). $29.50
  • Caramel toasted brioche,strawberries and mascarpone. $12.00
  • Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
  • Crispy agrias,rosemary and aioli. $8.00
  • 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
  • Dark chocolate and rich porter mousse with honey comb. $12.00
  • Banana Rumba $14.50
    • Banana pan-fried in a hot caramel and rum sauce, served with vanilla ice cream
  • Chicken Calzone $24.50
    • Pizza base filled with wood-roasted chicken, brie, chopped nuts and cranberry sauce, folded over to a half-moon shape, then sprinkled with our Neapolitan tomato sauce, served with a mixed green salad
  • Salmon Penne $20.50
    • House smoked South Island salmon on fresh penne pasta with capers, dill and cream sauce
  • Vege Patch $19.50/$29.50
    • Wood-roasted pumpkin and kumara, red capsicum, broccoli and mushroom topped with lemon pepper yoghurt finished with a hint of cumin
  • Home-made Soup (or chowder, add $3) and bread of the day ( Add $3 for gluten-free bread) $12.50
  • The Drunken Pig $19.50/$29.50
    • Slices of slow-cooked free-range pork scotch fillet with dry roasted kumara, red onion, pak choy, then drizzled with our sweet Jack Daniels glaze
  • Chocolate Cake $13.50
    • on chocolate and caramel sauces served with freshly whipped cream
  • Kid's Pizza (Sorry, children only) $9.50/$16.50
    • Pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese
  • King Prawns $22.00
  • N1. Moo Dang $16.00
    • Stir fried egg noodles with our home made honey pork and fresh seasonal vegetables >>
  • C3. Green Curry $17.50
    • Poppy Thai’s most eye appealing and taste bud tingling curries on offer infused with Thai herbs and spices then simmered with fresh seasonal vegetables and coconut milk with your choice of Chicken, Pork or Vegetarian
  • Spring Rolls - minced pork or vegetarian (8 rolls), Chicken Kebabs (4 sticks), Pork Spare Ribs (4 ribs), Chicken Wings (4 wings), Squid Rings (4 pieces)
  • Fish, Seafood $19.00
  • C6. Kaeng Penang
    • Traditional thick curry from Southern Thailand with alluring combination of fresh seasonal vegetables, garden fresh lime leaves and coconut milk simmered with your choice of
  • Chicken, Pork, Beef, Vegetarian $18.00
  • Chicken, Pork, Beef, Vegetarian $16.50
  • Coleslaw $4.90 EA
  • Tomatoes $3.50 EA
  • Ice Cream Sundae $9.90
    • A classic sundae, vanilla ice cream, with whipped cream and your choice of sauce. Caramel / Chocolate / Passionfruit / Berry
  • Lemon, Lime & Bitters REG $4.50 LGE $5.50
  • Fried Banana $3.50 EA
  • Salt ‘N’ Pepper Squid $12.90
    • Salt and pepper coated squid served on mesclun salad with roasted chorizo and citrus dressing
  • Eggs Benedict $17.90
    • Two soft poached eggs served on a toasted English muffin, with your choice of salmon, bacon or spinach. Extra Salmon, Bacon or Spinach $3.50 ea
  • Cola, Diet Cola, Lemonade, Ginger Ale, L&P, Tonic REG $3.50 LGE $4.50
  • Wontons $9.00
    • X 6 Plus Sweet Chilli Sauce
  • Hot Dog & Chips $5.00
  • Steak & Onion Roll $3.00
  • Sausage-Unbattered $3.60
  • Chips - Half Scoop $2.00
  • Fish of the day $3.90
  • Extras $1.50
    • Cheese, Beetroot, Pineapple, Egg, Tomato
  • Spring or Curry Roll $3.00
  • PicaDillo Beef
    • (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
  • Cress Cut Fries With Sour Cream $4.50
  • Tacos-soft or Crispy,
    • 100% corn tortilla (Gluten free) is heated and served with you choice of filling.
  • -Salsa
  • -Regular $10.50
  • -Corn Chips
  • -Small $6.90
  • VegeTariano
    • (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
  • 300gm sirloin steak $32.9
    • seasonal greens, hand-cut chips, onion rings and red wine jus
  • Blue cheese croquettes sml $10.9 lrg $16.9
  • BBQ braised pork ribs $27.9
    • bbq braised pork ribs, house slaw, grilled lemon and fries
  • Southern fried chicken sml $15.9 lrg $23.9
    • coated in the vic's spicy sauce with pickled cucumber and chilli
  • Kids Platter $12.0
    • Cheese toastie, corn chips, berry yoghurt, grapes, raisins and marshmallows
  • The vic's beef nachos $17.9
    • homemade tortilla chips, guacamole and chilli cheese sauce
  • Beef Brisket $29.9
    • mustard butter, polenta chips, radish & beetroot salad and red wine jus
  • Juices $5.0
    • Orange / Cranberry / Apple / Pineapple / Tomato
  • Stonegrill Reef and Beef Prime scotch fillet with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
  • Pizza Basil pesto, tomato & mozzarella cheese. $17.00
  • Hot Pot Made on a daily basis & served in it's own tureen with a lid of crispy puff pastry, accompanied by our own crispy garlic bread. $19.50
  • Custom Grill The ultimate StoneGrill experience combining prime beef, lamb & chicken. The ultimate taste selection with Béarnaise sauce. $31.00
  • Calamari Salt & pepper calamari rings served on a bed of salad greens, lemon wedges & aioli mayonnaise. $16.50
  • Side salad small $5.00
  • Market fresh Fish of the Day The freshest fish that can be found daily. The chef’s imagination is the only limit. $33.00
  • Pasta of the Day Changes on a daily basis. $26.00 / $28.00(Gluten Free)
  • Veggie pakora $5.00
  • Aloo palak $13.50
    • Potatoes in spinach
  • Dal makhni $13.50
    • Protein and fiber rich lentil, cooked in thick tomato based gravy
  • Chicken tikka masala $14.20
    • Tikka cooked with onion and capsicum
  • Prawn pakora $14.00
  • All curries with rice
  • Samosa 2pc $5.00
  • Korma (chicken, lamb or beef) $14.20
    • Creamy curry with cashew nut paste
  • Served on toasted bagel with yello's special salad min $10.00
  • Toasted Wholegrain Bread (GFO) $6.00
    • Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
  • Pumpkin, Roast Capsicum, Feta and Toasted Seeds (V)(GF) $8.50
  • Lemon & Vanilla Pancakes (V) $15.00
    • With raspberry and boysenberry compote, drizzled with maple syrup
  • Yello's Toasted Muesli(V) $14.00
    • with freash fruit, poached berries and toghurt
  • Gluten Free Bread available on request for additional $1.50
  • Brie, Avocado and tomato (V)
  • Pastrami, swiss cheese, sliced pickles, tomato relish
Wakefield Village Takeaways

Wakefield Village Takeaways

location

Address

18 Edward Street, Tasman, 7025, New Zealand

phone

Phone

035418660

email

Email

None

clock

Opened hours

Mon - Sun 4:30pm - 7:30pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
18 Edward Street, Tasman, 7025, New Zealand
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