Wakefield Village Takeaways in Nelson Menu

Are you the owner? Manage this listing for free.

Kids $4.00
- tomato sauce beef pattie
Kids Cheese $4.50
- as kids plus cheese
Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
Cheese $8.00
- as plain + cheese
Egg $8.00
- as plain + Egg
Mushroom $8.00
- as plain + mushroom
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Bacon & Egg $8.80
- as plain + pineapple + ham steak
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
Chicken fillet $8.00
- mayo lettuce tomato cheese
Chicken Chargrill $8.00
- mayo lettuce tomato cheese
Chicken Satay $8.00
- as chicken fillet + satay sauce
Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce

Bacon cheese mushrooms pineapple $0.50
Egg, beef pattie $1.00
Marinated Steak $2.00
Venison pattie, rib eye steak, chicken Fillet $3.00

Nearby Sample Menus

Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
Add bubble & squeak, avocado or mushrooms $5 each
Ortiz anchovy & ricotta bruschetta w lemon & black pepper $4 per piece
Baked passionfruit pot de crème w toasted coconut & mascarpone cream $12.50
Vanilla & lemon cheesecake w rhubarb & hazelnut & sesame crumble $12.50
Double baked goat cheese & roasted garlic soufflé w fresh beetroot, endive, cress & walnuts $16.50
Add ōra king salmon or bacon $6
- (Eggs benedict & smoked fish cakes served Saturdays and Sundays only)

Tarakihi Ceviche $12
- Citrus marinated fresh tarakihi ceviche with tequila jelly
Pork $15
- Braised pork, greens, salsa fresca, chipotle tomatillo salsa
Corned Beef $8
- Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
Quinoa Salad $18
- Quinoa with rice, spinach, caramelised orange, avocado, beetroot, toasted pumpkin seeds, salsa verde, crema
Carne Fajitas $22
- Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
Potato & Chorizo $15
- Potato, chorizo, slaw, salsa fresca, jalapenos, salsa roja
Pork $17
- Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
Chicken $8
- Chicken adobo, black beans, salsa fresca, crema

Caesar Salad $12.00
- Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing
Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
Diavola S $9/ M $18/ L $24
- Salami
Mediterranean (V)(LG) $12.00
- Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
Padrino S $15/ M $26/ L $33
- NZ Ham, Salami, Capsicum, Blue Cheese
M.O.B. S $11/ M $22/ L $27
- Mushrooms, Red Onions, Bacon
Puttanesca S $15/ M $26/ L $33
- Chorizo, Red Onions, Capsicum
Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms

Vegetable Strudel $21.00
- Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
Grape Escape Chicken Focaccia $19.00
- Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
Fresh Fish Of The Day N/A
- Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise
Eggs Benedict $21.50
- Freshly Toasted Sourdough Bread topped with Ham off the Bone, Wilted Spinach, and Free Range Poached Eggs with Hollandaise Sauce (Home-Made GF Bread $2 Extra)
Spinach And Feta Fritters $21.50
- Served with Salad Leaves and Yoghurt Riata Sauce
Open Roast Pork Sandwich $24.75
- on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
Smoked Seafood Chowder $18.50
- Served with Toasted French Bread

Today’s Soup $15
- & toast
Apple Slaw $7
- With hazelnuts
Greek Salad $7
Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
Green Salad $5
Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts

Spring Rolls (Plain, Curry, Steak and onion) $3.00
Battered Sausage $3.00
BLT 'n' Chips $6.00
Cheese Burger $8.00
- Hamburger with cheese
Hamburger $7.50
- 120g Pattie, Salad, Tomato sauce, and Mayo
1/2 $3.70
Wedges (with sour cream) $6.50
Chicken Nuggets x6 $3.50

Chocolate Cake $13.50
- on chocolate and caramel sauces served with freshly whipped cream
Tahuna $14.50/$21.50
- Tuna, capers and sliced red onion
Salmon Penne $20.50
- House smoked South Island salmon on fresh penne pasta with capers, dill and cream sauce
Pizza bread with rock salt and garlic (Add Nelson's Frog's End extra virgin olive oil dip, $2) $8.00
Kid's Pizza (Sorry, children only) $9.50/$16.50
- Pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese
Add a bowl of fries $6.50
Bambino Pasta (Sorry, children only) $10.50
- Tri-colour pasta spirals in our Neapolitan tomato sauce with bacon
Woolly Woolly $19.50/$29.50
- Marinated lamb, feta, sun-dried tomato, Kalamata olives, topped with mint infused yoghurt

Poh Pieh Moo Thod $9.50
- Eight deep fried mini spring rolls served with sweet chilli sauce.
Tom Kar GF / V
- Combination hot & spicy, sweet & sour coconut cream soup seasoned with Thai herbs. Available with your choice of:
Rad Na V
- Rice noodles topped with vegetables & light gravy. Available with:
-Chicken, Pork, Beef or Tofu $11.00
Stir fried vegetables with Cashew Nuts GF / V
Tom Yum Fried Rice with Crispy Pork ( mild, medium, hot ) $11.50
-Seafood or Prawns $13.50
-Seafood or Prawns $13.50

Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
Fish of the day $6.80
- fillet of, battered & deep fried
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!

Homemade beef, American cheddar, bacon, gherkins, pickled red onion, caramelised onion & chilli jam, lettuce, tomato and house burger sauce $22.0
American Hot Dog $12.0
- Sausage in a warmed bun with tomato sauce, american mustard and fries
Iced Drinks $6.5
- Coffee / Choc / Tea
Homemade smokey baked beans $14.9
- add cured sausage
Pulled beef brisket & blue cheese sauce $14.9
Fries with Aioli $7.9
Roasted vegetables $5.0
Beer battered fish and chips $22.9 / $27.9
- tartare, house salad and hand-cut chips - Monkfish / Blue cod

HERBED POLENTA CHIPS $12.00
- w/-house sweet chilli aioli. (V) (GF) (DF)
SPAGHETTI CARBONARA $18.00
- Streaky bacon, mushrooms, cream, white wine & parmesan.
CAJUN,PANKO CRUMBED CHICKEN BURGER $24.00
- w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.w/- Fries (and aioli)
CHOCOLATE BROWNIE $6.00
- with vanilla ice cream
COCONUT CREAM PIE $14.00
- Almond crumb, coconut custard, whipped coconut cream, caramelised pineapple (GF) (DF)
SMOKED SALMON SALAD $24.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
SALT & PEPPER CALAMARI $19.00
- Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF).
AFTER DINNER MINT SUNDAE $13.50
- Chocolate & vanilla ice creams, peppermint gel, whipped cream & chocolate shard. (GF)

Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
Seasonal Vegetables of the day Our wait staff will advise $8.0
Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
Fresh Homemade Soup of the day Our wait staff will advise $14.5

Big Yello (GFO) $18.50
- Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
S = Small / L = Large
Eggs Benedict (V)(GFO) $17.00
- 2 soft poached eggs served with spinach and creamy hollandaise on a toasted english muffin with: Bacon - Seared home cured salmon-mushrooms & halloumi
Lemon & Vanilla Pancakes (V) $15.00
- With raspberry and boysenberry compote, drizzled with maple syrup
Served on Whole grain bread with yello's special salad mix $8.00
Tomato Sauce / Aioli / Sweet Chilli $0.50
Creamy Seafood Chowder $13.50
- With a hint of spice, served with tomato ciabatta
Home cured salmon, lemon and cream cheese

NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
BLT Bagel N/A
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.

Mezze Platter $22.50
- Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
Spaghetti Meatballs $19.50
- with Napolitano sauce
Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
Olive $17.00
- spinach, olives, feta, red onion, tzaki
Olives and feta cheese $9.50
- served with bread
Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
Fries with Aioli $7.50
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce