Wakefield Village Takeaways in Nelson Menu

Are you the owner? Manage this listing for free.

Kids $4.00
- tomato sauce beef pattie
Kids Cheese $4.50
- as kids plus cheese
Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
Cheese $8.00
- as plain + cheese
Egg $8.00
- as plain + Egg
Mushroom $8.00
- as plain + mushroom
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Bacon & Egg $8.80
- as plain + pineapple + ham steak
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
Chicken fillet $8.00
- mayo lettuce tomato cheese
Chicken Chargrill $8.00
- mayo lettuce tomato cheese
Chicken Satay $8.00
- as chicken fillet + satay sauce
Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce

Bacon cheese mushrooms pineapple $0.50
Egg, beef pattie $1.00
Marinated Steak $2.00
Venison pattie, rib eye steak, chicken Fillet $3.00

Nearby Sample Menus

- Vegetable and Tofu $22.00
Silken Tofu with Chili Jam $8.00
- Soft slices of crumbed silken tofu deep fried and served topped with chili jam
Garlic and Butter Fried Rice $7.00
Caramelised Pork Belly $10.00
- Grilled pork belly served with a rich sticky sweet caramelised sauce
Pad Thai Spring Rolls $8.00
- Spring Rolls filled with a traditionally prepared Pad Thai filling
- Medium $5.00
- Two Shanks $27.00
- Vegetable and Tofu $22.00

Garlic Bread $7
- RK garlic bread, oven roasted with parsley
River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
Beef Burger $22
- Caramelised onion, Swiss Cheese and bacon, hand cut chips
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
Apple Slaw $7
- With hazelnuts
Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips

Yellow Curry [mild - med - hot -Thai hot] $19.00
- A dish from southern Thailand. Aromatic turmeric curry paste, potato and medley of vegetables with your choice of chicken, pork, beef or vegetarian with tofu.
TK Tom Kar [mild - med - hot - Thai hot] $19.00
- A citrus coconut soup seasoned with lemongrass, galangal, mushrooms, lemon juice, tomato and fresh coriander with your choice of: Chicken $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50/ Vegetarian with tofu
Phad Prik Khing Pla (crispy fish with red curry paste) $29.00
- Crispy fish pieces stir fried with a thick spicy red curry sauce, beans, capsicum, sweet basil and shredded kaffir lime leaf.
Fried rice with egg $7.00
Tofu $4.50
Phad Khing Sod $19.00
- Stir fried fresh ginger and vegetables with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 / Prawns $24.50 / Vegetarian with tofu
Served with Thai jasmine rice N/A
Choo Chee Goong [mild – med – hot - Thai hot] $29.00
- King prawns cooked in rich red curry sauce combined with kaffir lime leaves, vegetables, coconut cream and sweet basil.

Prawn Tacos $15.00
- Flash Grilled Prawns, Fresh Mango and Coriander Salsa, Shredded Lettuce, Avocado, Coriander and Chipotle Mayonnaise
Big Kids Sundae $14.00
- 3 Scoops of Premium Ice Cream with Your Choice of either Salted Caramel, Chocolate or Berry Sauce. Finished with Whipped Cream, Wafers and Topped with a Cherry
Vegetables of the Day with Bearnaise Sauce $5.00
Two Shanks - $32.00
Dulce de Leche Cheesecake $14.00
- Rich Caramel Cheesecake with Confit Orange, Chocolate Sauce and Fresh Cream
- VEGETARIAN $21.00
- Fresh Pumpkin & Chickpea Pattie, Smoky Tomato Relish, Melted Cheese and Mint Yogurt
Chicken Liver & Brandy Pate $14.00
- With Black Currant Jelly and Toasted Buttered Brioche
Fries with Aioli $5.00

Mini Donuts x3 $2.00
Bacon Butty $4.00
Sausage $3.00
Tomato, Onion, Pineapple, Cheese, Bacon, Beetroot, Eggs, Avocado $1.00
Pineapple Fritter $2.00
Wedges (with sour cream) $6.50
Cheese Burger $8.00
- Hamburger with cheese
Steak Burger $12.00
- 100g Pure Sirloin Steak, Fried onions and Salad

Cheeseboard $30.00
- Whitestone blue, cheddar & Bries/Camembert, assorted crackers, chutney, fruit and nuts
Garlic Bread $11.00
- Sweet chili and cheese flatbread $13.00
Antipasto $49
- Smoked chicken, salami, sundried tomatoes, toasted bread, chorizo, olives, pesto, onion jam, brie cheese, pickles
Fried Beer Onions $3.00
Battered Onion Rings $6.00
Waitoa ‘Popcorn Chicken’ $17.50
- New York style crispy chicken with buffalo sauce
Roast Sweet Temptation Tomatoes $3.00
350G Pure Angus Ribeye $36.00

Italian B.M.T N/A
Cheddar N/A
Aioli N/A
Thinly Cut Ready Salted N/A
Veggie Delite N/A
Cucumber N/A
Cheesy Garlic Toasties N/A
Jalapenos N/A

Chicken Nuggets & Fries $9.00
Mini Hot-Dog & Fries $9.00
Basket of Fries $5.00
Mini Spring Rolls & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Large Mixed Platter $30.00
Baby Sausages & Fries $9.00
Fish Bites & Fries $9.00

Chicken Breast Pita $10.9 Reg / $8.9 Petita
The Protein Pack $15.00
Happy Ham $5.00
Grilled Wedges $4.90
Free Range Chicken Tenders
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Cookie Fix $2.00

Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach
Gnocchi al ragu or pesto $15.00
-Grilled chicken rosemary dressing $15.00
Tagaliatelle al ragu or pesto $15.00
-Handmade egg pasta, carbonara $15.00
-Calamari soup $12.00
Insalata mista $8.00
- Mesculin tomato cucumber balsamic
Salame al cioccolato $14.00
- Cookies walnut, chocolate

Red or Green Curry GF / V
- ( mild, medium, hot ) available with your choice of:
-Seafood or Prawns $13.50
Tom Kar GF / V
- Combination hot & spicy, sweet & sour coconut cream soup seasoned with Thai herbs. Available with your choice of:
-Chicken, Pork, Beef or Tofu $11.50
Stir fried seafood with vegetables & a mild sweet sauce $14.50
-Chicken, Pork, Beef or Tofu $11.00
Rad Na V
- Rice noodles topped with vegetables & light gravy. Available with:
-Chicken, Pork, Beef or Tofu $11.00

Turf (served 3-4) $50.00
- Buffalo wings, spare ribs, chicken strips, garlic bread, onion rings, seasoned wedges, roast garlic mayonnaise, sour cream and sweet chili sauce
Homemade Pie of the Day $10.00
- Changes often, served with mashed potato and gravy or homemade french fries
Cob Loaf $8.00
- Baked fresh everyday and served with butter and homemade chutney
Squid Salad $15.00
- Panko crumbed squid rings, lighly fried and served with garlic aioli over lettuce, tomato, sprouts, avocado and lemon wedges
Fried Eggs / Sour Cream / Roast Garlic and Herb Butter / Red Wine Mushroom Sauce / Creamy Peppercorn Sauce / Jug of Gravy $3.00
Massive Whitebait Patty $30.00
- A huge fresh west coast whitebait patty, minted boiled potatoes, summer salad and fresh bread and butter
Full Rack $35.00
Roast Meat Sandwich and French Fries $10.00

Market fresh Fish of the Day The freshest fish that can be found daily. The chef’s imagination is the only limit. $33.00
Turkish Inspired Lamb Toasted pita bread topped with hummus, mesclun feta salad & lamb Koftas finished with slow roast tomatoes & Tzatziki yoghurt dressing. $19.00
Greek Style Lamb Kebabs Tender lamb kebabs served with roasted Tuscan tomatoes & a Tzatziki dip. $30.50
Cajun Seasoned Lamb Salad Cajun seasoned Lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with a pesto oil & topped with pesto croutons. $22.50
Espresso Burlee Espresso creme burlee with vanilla ice cream & berry compote. $13.00
Chocolate Banoffee Pie Chocolate tart filled with caramel & banana topped with a soft Italian meringue. $13.00
Prawns & Scallops Two prawn kebabs & scallops. Taste the unique StoneGrill flavour, with a coriander ginger lime dipping sauce. $22.50
Ice Chocolate with GF French Vanilla ice cream -

Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.

Korean Spare Ribs $12.50
- with coriander and sesame seeds
Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
French Onion Soup $16.00
- with gruyere and croutons
Cauliflower Pakora $9.00
- with tamarind, and yogurt
Pork Sausage, Roast Capsicum & Olives $24.00
Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
All pizza bases are made here at the Inn