Wakefield Village Takeaways in Nelson Menu

Kids $4.00
- tomato sauce beef pattie
Kids Cheese $4.50
- as kids plus cheese
Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
Cheese $8.00
- as plain + cheese
Egg $8.00
- as plain + Egg
Mushroom $8.00
- as plain + mushroom
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Bacon & Egg $8.80
- as plain + pineapple + ham steak
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
Chicken fillet $8.00
- mayo lettuce tomato cheese
Chicken Chargrill $8.00
- mayo lettuce tomato cheese
Chicken Satay $8.00
- as chicken fillet + satay sauce
Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce

Nearby Sample Menus

Urban's marinated bowl of olives $6.00
Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
Black forest floor, cherry sorbet, chocolate marquise $13.00
Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
Two cheeses, homemade chutney, lavroche biscuits $14.00

Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
Affogato $14.50
- with liqueur
Chilli squid with tzatziki and hot chilli dipping sauce $15.00
Fresh ciabatta with flavoured butter $7.00
Market fish with fennel risotto, pickled vegetables and grissini MP
Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00

Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
Apple Slaw $7
- With hazelnuts
Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Green Salad $5
Beef Burger $22
- Caramelised onion, Swiss Cheese and bacon, hand cut chips
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips

Fortune Cookie $1.00
Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
Chilli Plate - fresh, marinated & dry chillies $4.50
Grilled Spiced Ciabatta with tomato chilli jam $5.90
Salmon Wontons $17.50
- (4) with sesame dressing and pickled cucumber
Steamed Dumplings $12.00
- (6) Pork, prawn and garlic chives with soy, lemon and chilli dipping sauce
Pad Thai stir fried rice noodles, egg & condiments n/a

250g Aged Rib Eye $33.00
- Either Hand Cut Chips, Creamy Potato Gratin or Creamy Potatoes Mash And
Warm Bread Loaf $7.00
- Garlic and Herb Butter
- Tui – Hard Aged Cheddar Style Cheese
One Shank - $28.00
All Served With Garlic Mushrooms and Your Choice of
Bread & Dips $10.00
- 3 Warm Breads served with Kakariki Olive Oil, Today’s Fresh Homemade Dips
Big Kids Sundae $14.00
- 3 Scoops of Premium Ice Cream with Your Choice of either Salted Caramel, Chocolate or Berry Sauce. Finished with Whipped Cream, Wafers and Topped with a Cherry

Steak, Eggs & Fries $24.00
- 200g Sirloin
Margherita $16.00
- tomato, buffalo mozzarella, oregano and basil
Seasonal Oysters $3.00/$3.50
- natural $3.00/beer battered $3.50
Cheeseboard $30.00
- Whitestone blue, cheddar & Bries/Camembert, assorted crackers, chutney, fruit and nuts
200G First Light Wagyu Sirloin $65.00
300G Pure Angus Sirloin $32.00
House Salad $14.50
- warm roasted vegetables, salad mix, toasted almonds and yoghurt dressing
500G T-Bone $39.00

Hawaiian $14.50/$21.50
- Shaved ham and pineapple pieces
Spring Nelson Lamb $19.50/$29.50
- Marinated lamb, dry-roasted kumera, spinach, fresh tomato, drizzled with rosemary infused olive oil
Home-made Soup (or chowder, add $3) and bread of the day ( Add $3 for gluten-free bread) $12.50
Banana Rumba $14.50
- Banana pan-fried in a hot caramel and rum sauce, served with vanilla ice cream
Add wood-roasted chicken or house smoked salmon $4
Beef Lasagne Bolognese $19.50
- served with mixed green salad and dressing
Upstream $19.50/$29.50
- House smoked South Island salmon, avocado, cream cheese, capers, lemon, with a hint of dill and chives
Chef's antipasto platter for two $27.50

Home-Made G/F Bread $3.00
●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
Grape Escape Chicken Focaccia $19.00
- Served warm with wholegrain mustard mayonnaise and salad leaves
Side Salad $7.00
Potato Rosti And Smoked Salmon Stack $22.75
- Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
Vegetable Strudel $21.00
- Portobello mushrooms, selection of vegetables baked in puff pastry with sundried tomato and brie, served with salad leaves, tomato and capsicum relish
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves

Vegetables / Side of Salad / Stuffed Potato / Mushrooms $5.00
Hand Cut Chips $6.00
Roast Meat Sandwich and French Fries $10.00
Cook's Bacon and Chook Burger $23.00
- Seasoned chicken breast fillet, cheese, bacon, grilled pineapple, lettuce tomato and red onion in a homemade seeded burger bun. Served with a helping of hand cut triple cooked chips
Full Rack $35.00
Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
Steak, Eggs, Chips
Steak, Egg and Chips
- A massive prime rump steak cooked to your liking and served over a helping of hand cut triple cooked chips and topped off with two perfectly fried eggs.

Tomatillo (Mild)
- (Citrusy and Full of Flavour)
Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
-Black Beans
Chipotle (Med)
- (Smoked Jalapenos have their ways)
-Small $6.90
-Guacamole
Side Orders $3.00
“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)

EGGPLANT $17.50
CHICKEN ROLL (4p) $7.00
- Vegetable Tempura (5pc)
- Entree (edamame, salad, octopus ball)
MINI SASHIMI SAUCE $7.50
- with Garlic Miso Sauce
EGGPLANT $17.50
FIRE TUNA (3p) $7.00
ASUKA ZEN $26.50

Clam, prawn, bacon and sweetcorn chowder sml $11.9 lrg $17.9
Soft Drinks $4.0
- Coke / Lemonade / Fanta / Tonic / Ginger ale / Diet Coke / Soda / LLB
Guacamole & chilli cheese sauce $8.0
Ice Cream sundae $5.0
- Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
Pumpkin and coconut dahl (vegan) $20.9
- onion bhaji and coriandr salad
Beer battered fish and chips $22.9 / $27.9
- tartare, house salad and hand-cut chips - Monkfish / Blue cod
Flat Breads $13.9
- pesto, cherry tomatoes, rocket and goats cheese
BBQ braised pork ribs $27.9
- spiced bbq sauce, house slaw, grilled lemon and fries

Chicken tikka $12.00
Roganjosh (prawn) $16.50
- Thick brown sauce with various spices
All curries with rice
Veggie karahi $13.50
- Mixed vegetables and butter sauce
Madras (chicken, lamb or beef) $14.20
- Coconut based creamy curry
No-veggie platter $15.00
Cheese naan $4.50
Chikpea masala $13.50
- Chickpea in tomato onion sauce

Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
COLESLAW or GREEN FRESH SALAD $ 5.00
GARLIC BREAD $ 5.00
SALADS - FROM $ 16.00
- Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
Sandwich $13.00
- with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.

Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Ham and cheese $5.00
- Ham topped with mozzarella
5 Spicy chicken wings $6.00
Cheese stuffed crust $3.90
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Beef and onion $5.00
- Beef & onion topped with mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

Wakefield Village Takeaways