Wellington's Restaurant & Bar - Waipuna Hotel in Auckland Menu

TEMPT THE TASTE BUDS TEMPT THE TASTE BUDS
  • Oven Fresh Breads From Our Bakery (V) $12.50
    • With eggplant chutney, feta & olive oil /
  • Garlic & Herb Bread (V) $8.90
  • Chef’s Soup Of The Day $10.90
    • Warm dinner roll & butter
  • Olives (GF) (HC) $9.90
    • Bowl of sicilian & kalamata olives in fruity olive oi
LIGHTER CHOICE OR JUST THE BEGINNING LIGHTER CHOICE OR JUST THE BEGINNING
  • Snapper Ceviche (GF) E $19.90 / M $32.90
    • Avocado purée, fresh red chilli, lime, coriander, toasted coconut
  • Warm Cajun Chicken Salad (GF) E $18.90 / M $29.90
    • Apple, spinach, creamy habanero dressing & almond
  • Baked Scallops E $18.90 / M $32.90
    • Panko, parmesan, onion & leek fondue, parsley oi>>
  • Miso Lacquered Tofu (GF) (V) E $19.90 / M $31.90
    • Grilled pepper, marinated cucumbers, cauliflower, lime wasabi avocado cream
  • Buerre Fin Prawns (GF) E $19.90 / M $36.90
    • Chive butter, tomato concasse, confit garlic entrée - main includes side salad
  • Coriander Mussels E $19.90 / M $23.90
    • Lemongrass, mild red curry, fragrant coconut milk, garlic bread
  • Classic Caesar Salad E $17.90 / M $23.90
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
  • Classic Caesar Salad - Chicken/Salmon
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg add smoked salmon /smoked chicken
PLATTERS FOR TWO PLATTERS FOR TWO
  • Ocean Platter $79.90
    • Small portions from five of the menus seafood dishes
  • Ploughman's Platter $25.90
    • Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
  • Lagoon Platter $29.90
    • Popcorn shrimp, mini spring rolls, vegetarian samosa, calamari chips, pork & shitake dumplings, seasoned potato wedges & dipping sauces
BETTER THAN SLICED BREAD BETTER THAN SLICED BREAD
  • Burger Of The Sleeping Giants $24.90
    • With two flame grilled beef patties, bacon, beetroot, tomato, smoked cheese, fried egg, pickles, bbq sauce & sea salted fried
  • Chicken Kiev Burger $23.90
    • Battered onion rings, smoked cheese, tomato red pepper relish & sea salted fries
  • Waipuna Club Sandwich $19.90
    • Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries
  • Toasted Panini $17.90
    • Ham off the bone, seeded mustard, melted cheddar & sea salted fries
FANCY SOMETHING ELSE FANCY SOMETHING ELSE
  • Spiced Lamb Cutlet (GF) – 4 PCS $18.90
    • Lemon yoghurt, baby romaine
  • Meat Balls – 5 PCS $16.90
    • Tomato basil sauce, parmesan cheese
  • Calamari (GF) $19.90
    • Polenta coat, smoked pepper, lemon mayonnaise, salad
  • 1/2 Dozen Oyster $21.90
    • Tempura fried with classic tartare sauce or kilpatrick style
  • Tempura Battered Fish $29.90
    • Golden french fries, green salad & tartare
SIMPLY SATISFYING SIMPLY SATISFYING
  • Pan Roast Chicken Breast (GF) $35.90
    • Sancho seasoning, steamed cauliflower, horseradish gribiche
  • Sous Vide Lamb (GF) $41.90
    • Sous vide for 12 hours, soft saffron parmesan polenta, pickled turnip & beet
  • Glazed Pork Belly (GF) $35.90
    • Braised leek, slow roasted onion, potato onion mash
  • Masterstock Beef Cheek (GF) $34.90
    • Grilled onion mash, green pea, grilled pepper, red wine jus
  • Chef’s Curry Of The Day $35.90
    • With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
  • Fish Of The Day $39.90
    • Please ask your wait staff for today’s fish
  • Eye Fillet Steak (GF) $41.90
    • Fondant potato, silverbeet, tomato fondue, truffle butter
  • Spaghetti Pasta $35.90
    • Chilli, prawn, kombu, garlic & extra virgin olive oil
  • Classic T-Bone Steak $44.90
    • Aged for 90 days, 500gm steak with fries or wedges & béarnaise sauce
ON THE SIDE ON THE SIDE
  • Sea Salted Fries & Tomato Sauce $6.90
  • Steamed Rice (GF) (HC) $6.90
  • Potato Wedges, Sweet Chilli & Sour Cream $6.90
  • Potato Mash (GF) (HC) $6.90
  • Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette (GF) (HC) $6.90
THE FINAL ENCORE THE FINAL ENCORE
  • (GF) - Gluten Free /(HC) - Healthy Choice
  • Waipuna Banana Sundae (GF) $14.90
    • Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
  • Double Chocolate Mousse Cake (GF) $14.90
    • 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
  • Limoncello Raspberry Parfait (GF) $14.00
    • Candy floss, lemon glaze, raspberry crumbs
  • Ice Cream & Sorbet with Fresh Fruits (GF) (V) $11.90
  • Cheese, Crackers And Fresh Honey Comb (V) Single $17.90 / Triple $25.90
  • please ask your wait staff for today’s selection
BREAKFAST BREAKFAST
  • English Breakfast $35.00
  • Continental Breakfast $25.00
  • Express Breakfast $15.00
LUNCH LUNCH
  • Monday - Saturday $35.00
  • Senior Citizens $27.50
  • Sunday $29.50
DINNER DINNER
  • Monday - Saturday $49.50
  • Senior Citizens $35
  • Sunday Family Buffet $35
CHILDREN'S PRICES CHILDREN'S PRICES
  • Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age

Nearby Sample Menus

  • Gobi Parantha $4.00
  • SAMOSA 2 PCS $3.00
    • pastry stuffed with spicy potatoes & peas
  • CHILI CHICKEN DRY $12.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • PANEER MAKHANI $10.00
    • marinated paneer cooked in a creamy tomato gravy
  • Pickles (Limes, Mango & chilli) $2.00
  • ALOO GOBI $10.00
    • a dry blend of potato and cauliflower
  • CHILI CHICKEN $10.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • Vege Naan $3.00
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • GARDEN SALAD $6.00
    • lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
  • PANIR SABZI $6.00
    • colorful plate of imported feta cheese, walnuts & fresh herbs
  • Chai o Baghlava $12.00
    • one pot of Tea served with baghlava for two
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
  • SALAD SHIRAZI $5.00
    • fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Falafel $17.50
  • Wedges $6.00
  • Mince On Rice $15.00
    • Juicy strips of charbroiled seasoned ground lamb.
  • Chilli Lover Lamb (Medium) $15.50
    • Lamb pieces marinated overnight cooked on the spit, grilled with fresh chilli.
  • Chicken Camembert Cranberry $12.50
    • Grilled chicken tenderloin, melted camembert cheese, cranberry jam and burger salad.
  • Mixed Sovlaki $13.00
  • Lamb or Chicken Chilli Lover $14.00
  • Mix Sovlaki on Rice $15.00
    • Mix meat marinated overnight and grilled with spicy sauce.
  • Kumara chips $5.00
  • Jumbo $9.40 / $7.90
    • (ham, egg, cheese, pineapple)
  • Ham & cheese $6.90
  • Ham & egg $6.30
  • Scallops $1.80
  • Chicken nuggets (6)/ (12) $4.60 / $8.60
  • Chicken & avocado $9.80
    • 100g of juicy, tender thigh grilled with garlic pepper seasoning, avocado, aioli and mayo
  • Cheese $4.90
  • Roast Pork Fu Yoong $13.50
  • Seafood with Tom Yum Sauce $15.50
  • Spring Roll homemade $2.00
  • Oyster $1.50
  • SPECIAL DISHES FOR 2 PERSONS $25.00
    • combination meats fried rice chicken & cashew nuts & veges
  • SPECIAL FRIED RICE $15.00
    • with prawn roast pork chicken/honey chicken rice
  • Chips $2.00
  • Teriyaki king Prawn Noodles $16.00
  • Steamed Rice (per rice bowl) $1.50
  • Chinese Vegetables with Oyster Sauce / Chinese Vegetables with Garlic / Mixed Vegetables with Oyster Sauce Garlic $20.00
  • Sizzle Venison with Black Pepper / Sizzle Venison with Ginger & Spring Onion $34.00
  • Mixed Vegetables with Bean Curd $20.00
  • Green Beans with Salted Olives & Pork Mince $26.00
  • Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
  • Steamed Half Shell Garlic Prawns / King Prawns with Beans, Snow Peas & Veges $34.00
  • Crispy Roasted Duck Half $24 / Whole $42
  • Except meats $1.00
  • Extra Egg, Cheese, Pineapple, Mushrooms & Tomato 70¢ each
  • G $6.00
  • Except meats $1.00
  • Tomato $2.50
  • $1.00 Chips
  • Squid Ring $0.60
  • Won Ton $7.50
  • Garlic Bread $5
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Nachos $12
  • Dozen Mussels $14
    • Garlic Bread; Sweetchilli cream or Garlic Butter white wine
  • Fries $7
  • Wedges $12
  • Steaks and Eggs + Chips $18
  • Fish + Chips $10
  • ●ShellFish Seasonal Price
  • ●Crayfish Seasonal Price
  • ●Oyster Seasonal Price
  • -Pepper Salt Crabs
  • -Stir Fried Fillet
  • -Stir Fried Crabs with Ginger & Spring Onion
  • -Szechuan Style Boiled Sliced Beef $23.00
  • ●Noodles / Rice
  • Torshi ( Homemade ) $4.00
    • Combination of aged pickled fresh vegetables.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Soup of the day $8.00
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Prawn on Rice
  • Chicken Rice Noodles Soup
  • Curry Chicken with Rice
  • Stir Fried Shrimp with Black Pepper Sauce on Rice
  • Beef Stew with Tomato Paste & Rice Noodles
  • Pork Spare Ribs on Vermicelli
  • Curry Beef Stew with Fine Egg Noodles
  • Beef Stew with Tomato Paste & Fine Egg Noodles
  • Grilled Cauliflower $18.80
  • Pickled cabbage with pork noodles $10.80
  • Secret Recipe Sizzling Pork $16.80
  • Fish and lamb clay pot $17.80
  • Stir-fried Potato with Hot Pepper $9.80
  • Dried Beancurd with vegetables $16.80
  • Deep Fried tofu with brown sauce $17.80
  • Stir Fried Rice Cake with kimchi $15.80
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Kumara $3.00ea
    • Boiled with or without coconut cream
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Chop suey S$5/L$8
    • With beef
  • Lamb flap $3.50
    • In soyer sauce
  • Ota ika $6.00
    • Raw fish coconut cream
  • -With king prawn $32.00
  • Bistake $28.90
    • Scotch fillet char-grilled served with jus sauce, fries, salad, hummus & pita bread
  • Wraps $17.90
    • Chicken, beef or lamb served with fries and salad
  • Extra pita bread $3.00
  • -Kufta (beef mince) $20.00
  • Greek salad $12.00
  • Side salad $8.00
  • -Beef $22.90
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
Wellington's Restaurant & Bar - Waipuna Hotel

Wellington's Restaurant & Bar - Waipuna Hotel

location

Address

1/58 Waipuna Road, Mt. Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

+64 9 526 3020

email

Email

None

clock

Opened hours

Mon 6:30 AM to 10 AM, 12 Noon to 2 PM, 6 PM to 9:30 PM Tue 6:30 AM to 10 AM, 12 Noon to 2 PM, 6 PM to 9:30 PM Wed 6:30 AM to 10 AM, 12 Noon to 2 PM, 6 PM to 9:30 PM Thu 6:30 AM to 10 AM, 12 Noon to 2 PM, 6 PM to 9:30 PM Fri 6:30 AM to 10 AM, 12 Noon to 2 PM, 6 PM to 9:30 PM Sat 6:30 AM to 10 AM, 12 Noon to 2 PM, 6 PM to 9:30 PM Sun 6:30 AM to 10 AM, 12 Noon to 2 PM, 5:30 PM to 9:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Continental , European

features

Features

EFTPOS ,  Breakfast ,  High Tea ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1/58 Waipuna Road, Mt. Wellington, Auckland, Auckland, 1060, New Zealand
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