Wellington's Restaurant & Bar - Waipuna Hotel in Auckland Menu

TEMPT THE TASTE BUDS TEMPT THE TASTE BUDS
  • Oven Fresh Breads From Our Bakery (V) $12.50
    • With eggplant chutney, feta & olive oil /
  • Garlic & Herb Bread (V) $8.90
  • Chef’s Soup Of The Day $10.90
    • Warm dinner roll & butter
  • Olives (GF) (HC) $9.90
    • Bowl of sicilian & kalamata olives in fruity olive oi
LIGHTER CHOICE OR JUST THE BEGINNING LIGHTER CHOICE OR JUST THE BEGINNING
  • Snapper Ceviche (GF) E $19.90 / M $32.90
    • Avocado purée, fresh red chilli, lime, coriander, toasted coconut
  • Warm Cajun Chicken Salad (GF) E $18.90 / M $29.90
    • Apple, spinach, creamy habanero dressing & almond
  • Baked Scallops E $18.90 / M $32.90
    • Panko, parmesan, onion & leek fondue, parsley oi>>
  • Miso Lacquered Tofu (GF) (V) E $19.90 / M $31.90
    • Grilled pepper, marinated cucumbers, cauliflower, lime wasabi avocado cream
  • Buerre Fin Prawns (GF) E $19.90 / M $36.90
    • Chive butter, tomato concasse, confit garlic entrée - main includes side salad
  • Coriander Mussels E $19.90 / M $23.90
    • Lemongrass, mild red curry, fragrant coconut milk, garlic bread
  • Classic Caesar Salad E $17.90 / M $23.90
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
  • Classic Caesar Salad - Chicken/Salmon
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg add smoked salmon /smoked chicken
PLATTERS FOR TWO PLATTERS FOR TWO
  • Ocean Platter $79.90
    • Small portions from five of the menus seafood dishes
  • Ploughman's Platter $25.90
    • Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
  • Lagoon Platter $29.90
    • Popcorn shrimp, mini spring rolls, vegetarian samosa, calamari chips, pork & shitake dumplings, seasoned potato wedges & dipping sauces
BETTER THAN SLICED BREAD BETTER THAN SLICED BREAD
  • Burger Of The Sleeping Giants $24.90
    • With two flame grilled beef patties, bacon, beetroot, tomato, smoked cheese, fried egg, pickles, bbq sauce & sea salted fried
  • Chicken Kiev Burger $23.90
    • Battered onion rings, smoked cheese, tomato red pepper relish & sea salted fries
  • Waipuna Club Sandwich $19.90
    • Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries
  • Toasted Panini $17.90
    • Ham off the bone, seeded mustard, melted cheddar & sea salted fries
FANCY SOMETHING ELSE FANCY SOMETHING ELSE
  • Spiced Lamb Cutlet (GF) – 4 PCS $18.90
    • Lemon yoghurt, baby romaine
  • Meat Balls – 5 PCS $16.90
    • Tomato basil sauce, parmesan cheese
  • Calamari (GF) $19.90
    • Polenta coat, smoked pepper, lemon mayonnaise, salad
  • 1/2 Dozen Oyster $21.90
    • Tempura fried with classic tartare sauce or kilpatrick style
  • Tempura Battered Fish $29.90
    • Golden french fries, green salad & tartare
SIMPLY SATISFYING SIMPLY SATISFYING
  • Pan Roast Chicken Breast (GF) $35.90
    • Sancho seasoning, steamed cauliflower, horseradish gribiche
  • Sous Vide Lamb (GF) $41.90
    • Sous vide for 12 hours, soft saffron parmesan polenta, pickled turnip & beet
  • Glazed Pork Belly (GF) $35.90
    • Braised leek, slow roasted onion, potato onion mash
  • Masterstock Beef Cheek (GF) $34.90
    • Grilled onion mash, green pea, grilled pepper, red wine jus
  • Chef’s Curry Of The Day $35.90
    • With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
  • Fish Of The Day $39.90
    • Please ask your wait staff for today’s fish
  • Eye Fillet Steak (GF) $41.90
    • Fondant potato, silverbeet, tomato fondue, truffle butter
  • Spaghetti Pasta $35.90
    • Chilli, prawn, kombu, garlic & extra virgin olive oil
  • Classic T-Bone Steak $44.90
    • Aged for 90 days, 500gm steak with fries or wedges & béarnaise sauce
ON THE SIDE ON THE SIDE
  • Sea Salted Fries & Tomato Sauce $6.90
  • Steamed Rice (GF) (HC) $6.90
  • Potato Wedges, Sweet Chilli & Sour Cream $6.90
  • Potato Mash (GF) (HC) $6.90
  • Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette (GF) (HC) $6.90
THE FINAL ENCORE THE FINAL ENCORE
  • (GF) - Gluten Free /(HC) - Healthy Choice
  • Waipuna Banana Sundae (GF) $14.90
    • Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
  • Double Chocolate Mousse Cake (GF) $14.90
    • 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
  • Limoncello Raspberry Parfait (GF) $14.00
    • Candy floss, lemon glaze, raspberry crumbs
  • Ice Cream & Sorbet with Fresh Fruits (GF) (V) $11.90
  • Cheese, Crackers And Fresh Honey Comb (V) Single $17.90 / Triple $25.90
  • please ask your wait staff for today’s selection
BREAKFAST BREAKFAST
  • English Breakfast $35.00
  • Continental Breakfast $25.00
  • Express Breakfast $15.00
LUNCH LUNCH
  • Monday - Saturday $35.00
  • Senior Citizens $27.50
  • Sunday $29.50
DINNER DINNER
  • Monday - Saturday $49.50
  • Senior Citizens $35
  • Sunday Family Buffet $35
CHILDREN'S PRICES CHILDREN'S PRICES
  • Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age

Nearby Sample Menus

  • Potato skins w truffle mayo $6.5
  • w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
  • w roasted broccolini $17.5
  • w bacon, banana, maple & mascarpone $15.5
  • Eggs benedict $18.5 / $12.5
    • bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
  • Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • Baja Battered Fish
    • Spiced cream tomato & jalapeno salsa
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
  • Popcorn Chicken
    • Green Tomatillo Mole & chipotle mayo
  • Black pan beef
    • Guacamole, beans & jalapeno
  • Summer Ceviche $13.00
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • STIR FRIED VEGETABLE $20.00
    • with chicken beef or seafood
  • CRISPY CHICKEN ON RICE $14.00
  • BBQ PORK ON RICE $14.00
  • TRADITIONAL RICE NOODLE SOUP $11.00
    • beef or chicken
  • WHOLE DEEP FRIED FISH $28.00
    • with sweet and sour sauce
  • CHICKEN SALAD $7.00
  • ROAST PORK ON RICE $14.00
  • Toasted Sandwich $3.90
    • choice of cheese, egg, tomato, onion pineapple ham chicken
  • Kumara roll
  • Teriyaki salmon kumara roll
  • Teriyaki prawn roll
  • Fresh salmon avocado roll
  • Smoked eel nigiri
  • Crayfish roll
  • Sesame seed fresh salmon
  • Fresh tuna nigini
  • Seared Scallops $26
    • Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
  • Garden Leaves, Walnut Vinaigrette $10
  • Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
  • Parmesan Croquettes $10
  • Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
  • Confit Duck Leg $24
    • Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
  • Yellow Fin Tuna $25
    • Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
  • Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Bowl of Fries $7.5
  • Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
    • Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
  • Add a poached egg $2
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • - Avocado, Free Range Bacon $11.50
  • Breakfast Bruschetta $18.50
    • Free range eggs, free range bacon, homemade hollandaise with tomato, avocado, red onion, fresh herb
  • Side Menu
  • Soup with Homemade Focaccia Bread $9.50
    • See board
  • - Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50
  • Toast Bagel
  • Porridge
  • Char Grilled Chicken Sandwich $14.50
    • Homemade focaccia bread with aioli, grilled chicken breast, tomato, grilled capsicum, mesclun
  • Tofu skin salad $4.00
  • Cucumber salad $10.00
  • ●Beef
  • Pork ribs $20.00
  • Potato, green bean and pork ribs $22.00
  • Beef $20.00
  • -Black bean sauce beef $10
  • ●Pork
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa verde and caramelized onion served with fries
  • New Zealand King salmon fillet $34.90
    • Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
  • V=Vegetarian / GF= Gluten Free
  • Eggs Benedict $15.00
    • Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
  • Risotto $24.90
    • Pumpkin, spinach, blue cheese, creamy herb sauce
  • Sides
  • Garlic Bread $7.90
    • Toasted and rubbed with herb butter
  • Duck confit envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut beef schnitzel.
  • Hungarian hunter sausage $17.50
    • Smoked venison pork sausage served with sauerkraut and bread.
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried beef schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • Light Meals Hungarian goulash pie $7.50
    • Paprika, marjoram caraway spiced beef stew served in pastry, served with salad.
  • -beef olive $28.50
    • Viennese style (breadcrumb with flour & egg) butterfly cut oven baked beef roulade stuffed with herb spiced cream cheese and finished with a delicious pinot noir sauce.
  • -jagerschnitzel $27.50
    • Grilled beef butterfly cut schnitzel finished with a bacon and mushroom sauce.
  • Omelette $12.50
    • Three choices from: onion, bacon, mushroom, tomato, salmon.
  • Pork hock Market Price
    • Oven roasted Austrian spiced, served with sauerkraut and mashed potatoes. Cooked fresh to order.
  • Teriyaki chicken & avocado $1.20
  • Okonomiyaki $10.00
    • Japanese seafood omelette
  • Boiled prawn $2.00
  • Beef $10.00
    • Grilled beef, salad and rice with teriyaki sauce
  • Tuna mayo & avocado $1.20
  • (H)= hot
  • Octopus $2.00
  • Fish & mayo sushi $1.20
  • Hor Mok Thalay N/A
    • mixed seafood souffle with red curry, served with steamed vegetables.
  • Pla Sam Ros N/A
    • fillets of fish steamed or fried with secret three flavoured sauce.
  • Po Pia Je N/A
    • vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce.
  • Yum Woon Sen N/A
    • mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
  • Tai Hu Tod N/A
    • deep fried tofu served with sweet peanut sauce.
  • Ped Pi Roed "Angry Duck'' N/A
    • sliced duck, stir fried with Thai herbs and served with steamed vegetables
  • Tom Yum Gai N/A
    • a rich and spicy broth with chicken, cherry tomatoes and lemongrass.
  • Tom Yum Goong N/A
    • prawns in a traditional Lemongrass Soup
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • AVAILABLE TILL 3PM
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • *dishes may vary according to availability
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
Wellington's Restaurant & Bar - Waipuna Hotel

Wellington's Restaurant & Bar - Waipuna Hotel

location

Address

1/58 Waipuna Road, Mt. Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

+64 9 526 3020

email

Email

None

clock

Opened hours

Mon 6:30 AM to 10 AM, 12 Noon to 2 PM, 6 PM to 9:30 PM Tue 6:30 AM to 10 AM, 12 Noon to 2 PM, 6 PM to 9:30 PM Wed 6:30 AM to 10 AM, 12 Noon to 2 PM, 6 PM to 9:30 PM Thu 6:30 AM to 10 AM, 12 Noon to 2 PM, 6 PM to 9:30 PM Fri 6:30 AM to 10 AM, 12 Noon to 2 PM, 6 PM to 9:30 PM Sat 6:30 AM to 10 AM, 12 Noon to 2 PM, 6 PM to 9:30 PM Sun 6:30 AM to 10 AM, 12 Noon to 2 PM, 5:30 PM to 9:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Continental , European

features

Features

EFTPOS ,  Breakfast ,  High Tea ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1/58 Waipuna Road, Mt. Wellington, Auckland, Auckland, 1060, New Zealand
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