Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
Schnitzel Burger $19.00
Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
Quinoa Granola Parfait $12.50
Layered with Greek yoghurt and rhubarb, raspberry and ginger compote