White Horse Chinese Foods Takeaways in Auckland Menu

CHOW MEIN CHOW MEIN
  • Veges with Crispy Noodle, $2 extra on Soft Noodle N/A
  • Veges Chow Mein $11.00
  • Chicken Chow Mein $12.50
  • Steak Chow Mein $12.50
  • BBQ Pork Chow Mein $12.50
  • Prawn Chow Mein $14.50
  • Combination Chow Mein $14.50
EGG FU YONG (OMELETTES) EGG FU YONG (OMELETTES)
  • All served with Bean Sprout, Spring Onion, Peas N/A
  • Plain Egg Fu Yong $11.00
  • Chicken Egg Fu Yong $12.50
  • Steak Egg Fu Yong $12.50
  • BBQ Pork Egg Fu Yong $12.50
  • Prawn Egg Fu Yong $14.50
  • Combination Egg Fu Yong $14.50
FRIED RICE FRIED RICE
  • Cooked with Bean Sprout, Peas, Spring Onion & Egg N/A
  • Plain Fried Rice $11.00
  • Veges Fried Rice $12.50
  • Chicken Fried Rice $12.50
  • Steak Fried Rice $12.50
  • BBQ Pork Fried Rice $12.50
  • Prawn Fried Rice $14.50
  • Combination Fried Rice $14.50
ORIENTAL OPTION - CHICKEN ORIENTAL OPTION - CHICKEN
  • Chicken Cashew Nuts & Veges $15.00
  • Chicken & Veges in Black Bean Sauce $14.00
  • Chicken Veges in Satay Sauce $14.00
ORIENTAL OPTION - BEEF ORIENTAL OPTION - BEEF
  • Beef, Cashew Nuts & Veges $15.00
  • Beef & Veges in Black Bean Sauce $14.00
CURRY DISHES CURRY DISHES
  • Curry Chicken & Veges on Rice $14.00
  • Curry Steak & Veges on Rice $14.00
  • Curry Prawn & Veges on Rice $15.50
  • Curry Combination Meats & Veges on Rice $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Nasi Gorang (Rice) $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Bami Gorang (Noodles) $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
SWEET & SOUR SWEET & SOUR
  • Sweet & Sour Pork on White Rice $14.00
  • Sweet & Sour Chicken $14.00
  • Sweet & Sour Fish $14.00
  • Lemon Chicken (boneless) $15.00
FAMILY SPECIAL FAMILY SPECIAL
  • Dinner A - ideal for 5 - 8 persons $64.90
    • white Horse Special Chow Mein, White Horse Special Fried Rice, Beef & Veges in Black Bean Sauce, Sweet & Sour Chicken, 12 Won Ton
  • Dinner B - ideal for 4 - 5 persons $49.90
    • Combination Fried Rice, Steak Cashew Nuts & Veges, Curry Chicken & Veges on Rice, 12 Won Ton
  • Dinner C - ideal for 3 - 4 persons $41.90
    • Combination Chow Mein, Steak Fried Rice, Sweet & Sour Pork on White Rice, 6 Won Ton
  • Dinner D - ideal for 2 - 3 persons $26.90
    • Steak Chow Mein, Chicken Fried Rice, 6 Won Ton
DEEP FRIED DEEP FRIED
  • Chips $3.00
  • Wedges $5.50
    • served with sour cream
  • Kumara Chips $5.50
    • served with sour cream
  • Fish (Hoki) $3.00
  • Hot Fdog $2.00
  • Battered Sausage $2.00
  • Sausage $1.50
  • Crab Stick $1.50
  • Mussel $1.80
  • Scallop $2.20
  • Oyster $2.20
  • Squid Ring $0.80
  • Fish Cake $2.50
  • Paua Fritter $2.50
  • Potato Fritter $0.80
  • Pineapple Fritter $1.00
  • Corn Fritter $2.50
  • Mussel Fritter $2.50
  • Hash Brown $1.00
  • Donut $1.50
  • Chicken Nugget (12) $9.00
  • Won Ton (1 Doz with Sauce) $9.00
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Veges Spring Roll $2.50
  • Mini Spring Roll (10) $3.00
  • 1/4 Crispy Chicken $5.50
  • 1/2 Crispy Chicken $9.50
  • Whole Chicken $18.00

Nearby Sample Menus

  • The Buttie $12.00
    • Freedom farmed bacon and egg on a buttered bap served with house tomato relish
  • Ploughmans Lunch $20.50
    • Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
  • Extras $2.00
    • Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
  • Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
  • Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
  • Vege Scramble $17.00
    • Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
  • Schnitzel Burger $19.00
    • Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
  • Quinoa Granola Parfait $12.50
    • Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
  • Hoki $2.40
  • Fish(small/large) $9.00/$ 10.00
  • 3 fish, 3 hotdogs, 3 potato fritters, $ 3 chips $13.00
  • Meat combination(small/large) $10.00/$ 12.00
  • Egg burger $3.50
  • Fish on the day (Crumbled) extra $0.50
  • Chicken nuggets(6 pieces) $4.00
  • Fish burger $4.00
  • Fish Cake $1.50
  • Mussel $1.00
  • Scallop $1.50
  • Spring Roll $2.00
  • Egg $0.50
  • Pineapple $1.00
  • Bacon $1.00
  • Bacon $3.50
  • FISH FINGERS $11.50
    • with fries & petit salad
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • Fries $8.00
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Crêpe Calva $12.50
    • Caramelized apple with vanilla ice cream flambéed with Calvados
  • Green beans, tomatoes garlic butter sauce $7
  • Scotch fillet of beef $26.50
    • With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
  • Goat cheese salad $14.50/$20.50
    • Warm goat cheese on toast with honey, bacon, tomato, walnut, green salad
  • La Grancopaise $17.50
    • Scallops, mushroom, leek fondue, white wine sauce
  • La Fermière $16.50
    • with chicken or bacon
  • French onion soup $9.50
    • Served with gratinéed toast
  • La Complète $9.50
    • egg and cheese
  • SINGAPORE VERMICELLI
  • MALAYSIA TOM YUM SOUP
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
  • $8.00 (Regular)
  • CURRY SEAFOOD LAKSA
  • STIR FRY WONBOK $22.00
    • Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
  • MEE GORENG
  • Sambal/Garlic Okra ( Lady finger) $22.00
    • Garnish with onion and shrimps in sambal sauce or garlic sauce
  • LEMON CHICKEN (Boneless) $22.00
    • Boneless marinated deep fry chickens serve on the secret recipe lime sauce
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
  • Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
  • Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
  • Sausage Roll $1.70
  • Bacon Macaroni Cheese / Fried Rice $6.00
  • Frank Roll $2.80
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • Chicken Kabab / Red Cheese Sausage $2.70
  • Pani Poori $6.50
    • Round, hollow "poori". Fried crisp and filled with a mixture of mashed potato, chickpeas, & chutney. Served with spiced herbal water
  • Cheese Uttapam $9.00
    • A thick pancake made with rice flour topped with cheese
  • Dahi Vada $6.50
    • 2 x soaking vadas made from lentils, topped with sweetened yoghurt, tamarind sauce & mild spices
  • Alu Paratha $7.00
    • Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
  • All South Indian varieties served with Sambhar & coconut chutney
  • Extra topping $1.50 each
  • Rice / Raita $2.50
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Pad Pak Sarm Rod $13.00
    • Stir fried mixed vegetables, bean curd and sweet chilli
  • Pra Ram (Chicken/Beef/Pork / Fish Fillets / Prawn/Seafood) $14.00 / $15.00 / $17.00
    • Stir fried vegetable topped with peanut sauce
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Curry Puff (5 pcs) $8.50
    • Minced chicken with potatoes an onion in puff pastry
  • Chicken Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with chicken and vegetables
  • Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Red curry flavoured with coconut milk and vegetables
  • Tom Yum Goong $11.00
    • Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass
  • Gaeng Kheaw Waan Pak $13.00
    • A spicy green curry with mixed vegetables, coconut milk and basil leaves
  • SMALL COMBO $8.00
    • 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
  • Curry roll $2.00
  • Beef $6.00
  • DINNER COMBO $32.00
    • 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
  • Pork $6.00
  • MIXED COMBO $9.00
    • 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
  • Pumpkin $0.70
  • Golden potato $0.60
  • Nugget $0.50ea
  • Ham & Cheese $3.80
  • Spring Roll $2.20
  • Pork chops $4.00
  • Chicken & Egg Burger $5.00
  • Chicken Thigh $3.80
  • Chicken Spring Roll $2.50
  • Bacon and egg muffin $3.50
  • -without peanut butter $6.50
  • -add beef or pork $10.00
  • - add beef or pork $10.00
  • -add an egg $1.00
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • Dry rice noodles with pork $10.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -add extra peanut butter $1.00
  • Spicy and optional extra spicy
  • Koushui Ji (GF/S) $19
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Heijiao Niuzaili (*) $42
    • Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Steak, Cheese and Tomato $9.50
  • Seafood Chowder $12.90
  • Toasted Bagel on Muffin $5.90
  • Kumara Chips $8.00
  • Pork Riblets/Chicken/Steak/Lamb/Beef
  • Panini (Chicken or Ham) $12.90
  • Lasagne Beef or Vege Lasagne $12.90
  • Gada-Gada $13.90
White Horse Chinese Foods Takeaways

White Horse Chinese Foods Takeaways

location

Address

543 Mt Eden Road, Mt Eden, Auckland 1024

phone

Phone

096388271

email

Email

None

clock

Opened hours

Monday Closed Tuesday 4–9:30pm Wednesday 4–9:30pm Thursday 4–9:30pm Friday 4–9:30pm Saturday 4–9:30pm Sunday 4–9:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , European , Fast Food

features

Features

Quick Bites

Location
543 Mt Eden Road, Mt Eden, Auckland 1024