Whitebait Inn Mokau in Taranaki Menu

WHITEBAIT WHITEBAIT
  • Omelette $18.00
  • Meal $27.00
  • Fritter $18.00
  • Sandwich $13.50
  • Burger $11.50
MEALS - CAN BE TAKEN AWAY MEALS - CAN BE TAKEN AWAY
  • Scallop $26.00
  • Oyster $26.00
  • Fish - Gurnard $21.00
  • Fisherman's Basket $30.00
  • Steak $24.00
  • Mixed Grill $24.00
  • All meals served with fries and salad or eggs
EXTRAS EXTRAS
  • Mushrooms $3.00
  • Tomatoes $3.00
  • Onions $1.00
  • Egg $1.00
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bacon & Eggs $16.00
  • Sausages & Eggs $16.00
  • Truckies Breakfast - bacon, sausage eggs, tomato, onions $18.00
  • Served with toast and your choice of fries or hashbrowns
LIGHT MEALS LIGHT MEALS
  • BLT- bacon, lettuce and tomato $6.00
  • BLAT- bacon, avocado, lettuce and tomato $7.00
  • Poached Eggs $7.50
  • Scrambled Eggs $7.50
  • Warm Chicken Salad $9.50
  • Open Fish Salad Sandwich $9.00
  • Ham Salad $8.00
  • Tossed Salad $5.00
  • Basket Fries. $4.50
  • Wedges - salsa & sour cream $5.50
BURGERS BURGERS
  • Fish $7.00
  • Ham $5.50
  • Vegetarian $5.50
  • Egg $6.00
  • Steak $7.00
  • Hawaiian $7.50
  • Chicken $7.50
  • Bacon $7.00
  • Steak & Egg $7.50
  • Bacon & Egg $7.50
  • Fish & Egg $7.50
  • The Works $11.00
TAKEAWAYS TAKEAWAYS
  • Crab Stick $1.50
  • Fish - Gurnard $4.40
  • Sausage $3.50
  • Hot Dog $2.60
  • Paua Fritter $7.50
  • Oyster $2.20
  • Mussel $1.20
  • Scallop $2.20
  • Squid Ring $1.00
  • Potato Fritter $1.20
  • Pineapple Fritter $1.50
  • 6 Chicken Nuggets $4.50
  • Curry & Rice Roll $2.50
  • Steak Roll $2.50
  • Spring Roll $2.50
  • Donut $1.20
  • Kumara Chips $5.50
  • Fries $4.50
  • Wedges $5.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • One filling $4.50
  • Two Fillings $5.50
  • Three Fillings $6.00
  • Four Fillings $6.50
  • ●Choices
  • -Ham - Steak - Onion - Tomato - Mushroom - Sweetcorn - Cheese - Egg - Bacon - Pineapple
  • Also avaliable are a selection of hot cabinet food, including our speciality home baked pies, sandwiches, cakes and slices, all made daily, along with a selection of rolled ice creams.

Nearby Sample Menus

  • Warm Marinated Olives $5.9
  • Manawatu Angus Skirt Steak $34.9
    • 400g
  • Waitoa Free Range Half Chicken $29.9
    • house made jerk marinade
  • Taranaki Ruby Fields Free Range Pork Belly $31.9
    • star anise, thyme, lemon / 300g
  • Italian Sausage $29.9
    • pork and fennel / 500g
  • Chicken Liver Pate $13.9
    • house made flat bread, cornichons
  • Manchego $17.9
    • bonnie oat crackers, quince paste
  • House Made Flat Bread $13.9
    • smoky aubergine dip
  • Bacon $6.50
  • Tomato $5.50
  • Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
    • With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
  • Kransky sausages (2) $6.50
  • Polenta Crumbed Calamari (GF ** ) $16.80
    • Kale and radish salad with roasted peanuts and thai styled dressing
  • -sautéed mushrooms $16.80
  • World Famous Chicken & Bacon Sandwich $18.50
    • With lettuce, mayonnaise & cheese toasted & skewered together served with fries
  • -Alternative milks available add $1.50
  • Fried egg noodles $6
  • Dashi and mirin braised mushrooms (4) $7
  • Tempura vegetables with Japanese mayo $8
  • Steamed dumpling $12.5
    • Asparagus, fennel, mushroom (6)
  • One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
  • Steamed bun $2.5
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • Panko crumbed chicken with Japanese bbq sauce (4) $8.5
  • Sliced Beef with Cumin and Chilli Powder $12.00
  • Deep fried Eggplant in Garlic Sauce $12.00
  • Traditional Sweet & Sour Pork $12.00
  • Stir-fried Broccoli with Garlic $12.00
  • Sliced Lamb in Peppers and Black Bean $12.00
  • Stir Fried Pork Strings with Yu-Xiang sauce $15.00
  • Satay Chicken $12.00
  • Sliced Lamb in Cumin and Chilli Powder $16.00
  • Feta marinated with olive oil & fresh basil $4.00
  • Sliders of the week $11.00
  • Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00
  • Crispy cinnamon duck served on Asian style noodle salad $25.00
  • Selection of marinated olives with olive oil thyme & rosemary $4.00
  • Mussels with aromatics & black pudding $7.00
  • Prawn & chorizo skewers with avocado + green apple salsa $9.00
  • Sweet peppers stuffed with cream cheese & herbs $5.00
  • -3 X Balls $24
  • -Vanilla
  • Smoked Cheddar Polenta Chips ( GF, V) $10
    • Spinach & Feta Dip
  • Quinoa Tabbouleh ( GF, V) $10
    • Quinoa / Cucumber / Tomato/ Mint / Lemon / Sesame/ Goji Berry
  • Select Cookie & Ice Cream $12
  • Pepper (GF)
    • Cracked Black Pepper/ Sherry / Beef Jus
  • Cauliflower / Gruyere Fritters ( GF, V) $10
  • -Profiterole
  • We strive to deliver a level of service that exceeds the expectations of our customers. If you have any questions about our products or services, please do not hesitate to contact us. We have friendly, knowledgeable representatives available seven days a week to assist you.
  • curry puff horn 2pcs $8.00
    • curry spices with chicken and potatoes stuffed in deep fried pastry horn
  • satay roti wrap $16.00
    • roti bread wrap together with satay chicken and creamy satay peanut sauce
  • yellow curry $16.50
    • the spiciness of yellow curry is more subdued than many other Thai curries, comes with potatoes and sprinkled on top with roasted peanuts with chicken drumstick
  • spicy tower salad $16.50
    • layers of grilled vegetables and fried egg topped with refreshing spicy dressing and minced chicken
  • shoestring fries $5.50
  • spring and summer 4pcs $8.50
    • fresh spring rolls with bbq pork and fresh slices of vegetables
  • mussel pancake $17.00
    • NZ mussels in crunchy pancake served together with stir fried bean sprouts on the side and chilli sauce
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
  • #1. Margherita with fresh basil (v) $13.00
  • Soup of the day $13.00
  • Seafood chowder w garlic toast $18.00
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
  • Roast medium rare lamb rump $36.00
    • duck fat potatoes,homemade mint jelly, red currant jus GFA
  • Onion rings $5.00
  • Garlic Bread $ 10.00
    • With Irish Cheddar
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish
  • Cumberland Sausages $ 20.00
    • With colcannon, giant Yorkshire pudding & gravy
  • Roast Beef & Yorkshire Pudding $ 20.00
    • Potato puree & mushroom & whisky sauce
  • -Chef de paris butter
  • Choice of two sides
  • Scotch Egg $ 16.00
    • With spicy lamb, aged cheddar & tamarillo ketchup
  • House Fries $ 14.00
    • With pickled mussels & Aioli
  • All meals are prepared fresh to order for your maximum enjoyment.
  • Avocado & Feta Smash $12.00
    • Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
  • Fish n Chips
    • Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli & lemon. (Fish can be pan-fried on request).
  • Bowl Wedge $8.00
    • w/ sweet chilli sauce or sour cream
  • Prawn & Mango Salad $13.00 (GF)
    • w/ fresh cooked prawns, lettuce & mesculan mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle Of house-made mango vinaigrette.
  • Corn Fritter Stack $16.50 (GF)
    • TG's popular fritters come layered w/ brie cheese & streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
  • CHICKEN, brie & cranberry sauce $9.50
  • Chicken & Cranberry Salad $13.00 (GF)
    • w/ fresh chicken, lettuce & mesculan mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
  • Fish n Chips
  • Soup of the day $12.00
    • Served with Garlic Bread.
  • Warm New York Brownie $12.00
    • With Vanilla ice cream & chocolate sauce
  • Salt & Pepper Squid $14.00
    • Asian coleslaw, sesame seeds, sprouts and a coriander and lime dressing.
  • Vegetarian Pasta $22.00
    • Fettuccine with mushrooms, feta, roasted pumpkin & tomatoes in a garlic cream sauce.
  • Creamy Chicken Pasta
  • Chicken Nuggets and Fries
  • Banoffee Stack $12.00
    • Cinnamon sweet pastry, caramel sauce, fresh banana with whipped cream
  • SHARK ATTACK $4.90
    • Orange, lemonade and raspberry.
  • BAHA FISH TACOS $14.90
    • Battered fresh fish, slaw coriander and a zesty tartare sauce.
  • ONION RINGS $7.90
    • Hand-cut and dipped in a classic kiwi batter served With Holy Smoke BBQ sauce.
  • SCALLOP & BACON $16.90
    • Scallops wrapped in smoked bacon, house slaw and sweet chilli.
  • EGGS BENEDICT $18.40
    • Poached egg on English muffin in Hollandaise and served with your choice of: Bacon or Salmon or Mushroom
  • SURF N TURF $38.90
    • Take our succulent rib eye to the next level with grilled scallops, prawns and mussels in a creamy garlic sauce.
  • FISH N' CHIPS (DF)
    • Locally caught fresh fish fillets. tempura battered and served with tartare sauce, fries and salad.
  • BEEF NACHOS $14.40
    • A slightly spicy mince on crispy nacho chips, topped With salsa and sour cream.
  • Double Choc Chip N/A
  • Oven Roasted Chicken N/A
  • Italian B.M.T N/A
  • Old English N/A
  • Italian Dressing N/A
  • Ham, Egg and Cheese N/A
  • Cheddar N/A
  • Beetroot N/A
  • Sweet 'n Sour Fish
    • Deep fried fish portions served with sweet 'n sour sauce.
  • Lemon Chicken
    • Deep fried chicken portions served with lemon sauce.
  • Mushroom Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and extra mushroom.
  • Satay Vegetables
    • Broccoli, cauliflower, mushroom, carrots, cucumber, and capsicum stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • Potato Fritter
  • BBQ Pork Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and BBQ pork. Served with crispy noodles.
  • Satay Chicken
    • Carrots, capsicum, cucumber and chicken stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • Ginger Beef & Spring Onion
    • Broccoli, cauliflower, mushroom, carrots, and beef stir fried with ginger & spring onion. Served with white rice.
Whitebait Inn Mokau

Whitebait Inn Mokau

location

Address

55 State Highway 3, Mokau, RD1 , Mokau, Waikato, 4376, New Zealand

phone

Phone

067529713

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Fast Food , New Zealand , Others

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Brunch ,  Child-friendly

Location
55 State Highway 3, Mokau, RD1 , Mokau, Waikato, 4376, New Zealand