Whitebait Inn Mokau in Taranaki Menu

WHITEBAIT WHITEBAIT
  • Omelette $18.00
  • Meal $27.00
  • Fritter $18.00
  • Sandwich $13.50
  • Burger $11.50
MEALS - CAN BE TAKEN AWAY MEALS - CAN BE TAKEN AWAY
  • Scallop $26.00
  • Oyster $26.00
  • Fish - Gurnard $21.00
  • Fisherman's Basket $30.00
  • Steak $24.00
  • Mixed Grill $24.00
  • All meals served with fries and salad or eggs
EXTRAS EXTRAS
  • Mushrooms $3.00
  • Tomatoes $3.00
  • Onions $1.00
  • Egg $1.00
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bacon & Eggs $16.00
  • Sausages & Eggs $16.00
  • Truckies Breakfast - bacon, sausage eggs, tomato, onions $18.00
  • Served with toast and your choice of fries or hashbrowns
LIGHT MEALS LIGHT MEALS
  • BLT- bacon, lettuce and tomato $6.00
  • BLAT- bacon, avocado, lettuce and tomato $7.00
  • Poached Eggs $7.50
  • Scrambled Eggs $7.50
  • Warm Chicken Salad $9.50
  • Open Fish Salad Sandwich $9.00
  • Ham Salad $8.00
  • Tossed Salad $5.00
  • Basket Fries. $4.50
  • Wedges - salsa & sour cream $5.50
BURGERS BURGERS
  • Fish $7.00
  • Ham $5.50
  • Vegetarian $5.50
  • Egg $6.00
  • Steak $7.00
  • Hawaiian $7.50
  • Chicken $7.50
  • Bacon $7.00
  • Steak & Egg $7.50
  • Bacon & Egg $7.50
  • Fish & Egg $7.50
  • The Works $11.00
TAKEAWAYS TAKEAWAYS
  • Crab Stick $1.50
  • Fish - Gurnard $4.40
  • Sausage $3.50
  • Hot Dog $2.60
  • Paua Fritter $7.50
  • Oyster $2.20
  • Mussel $1.20
  • Scallop $2.20
  • Squid Ring $1.00
  • Potato Fritter $1.20
  • Pineapple Fritter $1.50
  • 6 Chicken Nuggets $4.50
  • Curry & Rice Roll $2.50
  • Steak Roll $2.50
  • Spring Roll $2.50
  • Donut $1.20
  • Kumara Chips $5.50
  • Fries $4.50
  • Wedges $5.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • One filling $4.50
  • Two Fillings $5.50
  • Three Fillings $6.00
  • Four Fillings $6.50
  • ●Choices
  • -Ham - Steak - Onion - Tomato - Mushroom - Sweetcorn - Cheese - Egg - Bacon - Pineapple
  • Also avaliable are a selection of hot cabinet food, including our speciality home baked pies, sandwiches, cakes and slices, all made daily, along with a selection of rolled ice creams.

Nearby Sample Menus

  • Elixir’s Famous Mince on Toast $17.00
    • With a free range poached egg & aioli, using local beef from green meadows farm
  • Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
    • With beetroot relish
  • Polenta Crumbed Calamari (GF ** ) $16.80
    • Kale and radish salad with roasted peanuts and thai styled dressing
  • Tomato $5.50
  • Spinach $5.50
  • Toasted Vogel’s ( V**) $15.00
    • With avocado, tomato, feta, pistachio dukkah & chia seeds
  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
  • -add bacon $18.50
  • Pulled pork with hoisin $8.5
  • Japanese fried chicken with red pepper puree $12.9
  • Fresh broccoli steamed and grilled $7
    • with miso ginger dressing (4)
  • Pork belly grilled with ton katsu sauce (4) $8.5
  • Salt and pepper squid with Japanese mayo (8) $$ 8.5
  • Pork, kimchi, pickled apple $13
  • Twice cooked duck salad with blistered orange $18.8
  • Asian styled slaw $6
  • Half Chicken $30
    • roasted breast and confit leg with sweet carrot puree and crispy leeks
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
  • Three Egg Omelette $17.00
    • Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
  • Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Half Chicken $30
    • roasted breast and confit leg with sweet carrot puree and crispy leeks
  • Fish & Chips $8.00
  • Tenders & Fries $8.00
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • Steak & Egg $18.50
    • W french fries & cafe de paris garlic butter
  • Beef & Bacon Burger $17.50
    • W house slaw, french fries & aioli
  • - Tomato $3.50
  • Sticky Pulled Pork Burger $18.50
    • W apple & ginger slaw & aioli
  • Creamy Balsamic Mushrooms
    • Options as follows
  • -Salted Caramel & Cashew
  • -Triple Chocolate
  • Risot To Of The Week (GF, V)
    • White Wine / Onion / Garlic
  • Pesto (GF, V)
    • Rocket / Basil / Cashew/ Parmesan / Avocado Oil
  • -Profiterole
  • Churros $12
    • With Chocolate Dipping Sauce
  • Veggie
    • Tofu/ Porcini / Garlic / Sage / Pecan
  • Potato Bombs ( GF) $9
    • With Cracked Pepper Gravy
  • Egg $2.50
  • -Extra toppings $3.00
  • Tomato $3.00
  • -Gluten Free Bread - add $1.00
  • Breakfast Sausages $1.50
  • Small Fries $5.00
  • Gluten Free Bread $1.00
  • Fish And Chips $18.50
    • Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.
  • Fish of the day POA
  • Dish of the day POA
  • Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
  • Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
  • #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #1. Margherita with fresh basil (v) $13.00
  • Prawn Curry $20.00
    • Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Veg 65 $8.99
    • Mixed vegetables, slightly spiced and deep fried until crisp
  • Mixed Vegetable Biriyani $15.00
  • Garlic Ceylon Paratha $4.50
  • Lamb Curry $17.00
    • Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
  • Potato peas Masala $14.00
    • A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
  • Ceylon Paratha $3.50
    • A flat south Indian bread
  • Malabari Dhum Biriyani (Chefs Grand Special) n/a
    • Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish
  • Scotch Egg $ 16.00
    • With spicy lamb, aged cheddar & tamarillo ketchup
  • -Jus
  • -Seasonal vegetables
  • Nachos
  • Ploughman's Sharing Platter $ 16.00
    • Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
  • Chicken Open Sandwich $ 15.00
    • Chicken fillets, avocado, crispy pancetta & cranberry relish
  • -Cauliflower and cheese sauce
  • Fish n Chips
  • Coleslaw $6.00
  • Chicken Nuggets and Fries
  • Onion Rings [6] $3.00
  • BBQ Pork Ribs $24.00
    • Sticky Asian style braised pork ribs w sweet soy glaze. Served w Asian coleslaw & fries.
  • Chicken, Cranberry & Brie Burger $25.00
    • With baby spinach, tomato, beetroot & aioli. Served with fries.
  • Two fried eggs $3.00
  • Warm Chicken & Bacon Salad $14.00
    • Potato, kumara, balsamic onions, salad leaves, thyme-mustard aioli.
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • BLT $15.00
    • With lettuce, tomato on sliced white bread & a side of fries
  • Crumbed Scallops $16.00
    • 8 crumbed scallops served with a side of fries
  • Prawn Twisters $10.00
    • Served with fries & sweet chilli sauce
  • Mince on Toast $10.00
    • Savory mince served on toast
  • Beef Nachos $14.00
    • Served with cheese, sour cream & sweet chilli sauce
  • Hawaiian $16.00
    • Ham, cheese, pineapple
  • -3 x fillings $6.50
  • Garlic Fries $7.00
  • BURRITO BOWLS(GF) $13.50
    • Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with chilli beef in a bowl
  • BURRITOS $13.50
    • Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with chilli beef
  • QUESADILLAS $11.50
    • prawn and chorizo and cilantro grilled in between 2 layers of cheese in a flour tortilla
  • Kids Burrito $8.50
    • Mexican spiced rice, chilli beef and cheese
  • QUESADILLAS $10.50
    • chilli beef and cilantro grilled in between 2 layers of cheese in a flour tortilla
  • QUESADILLAS $10.50
    • Veggie (tomato, black beans, sweet corn, and jalapeños) and cilantro grilled in between 2 layers of cheese in a flour tortilla
  • Kids Quesadilla $6.50
    • Mexican spiced rice and cheese
  • BURRITO BOWLS(GF) $13.50
    • Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with veggie (eggplant, zucchini, beans, lentils, peppers and sweet corn) in a bowl
  • Hawaiian
    • ham, pineapple, mozzarella
  • -add jalepeno $0.50
  • Chicken Burger $18.50
    • grilled chicken breast, bacon, lettuce, tomatoes, avocado, cranberry on a toasted sesame seed bun with fries
  • -Small $11
  • Spicy Chicken Wings. $10.00
    • with sour cream and chillies
  • *15% Surcharge applies on Public Holidays
  • Bacon and Egg Burger $17.50
    • lashings of premium bacon, egg, lettuce, tomatoes, caramelized onion jam, hollandaise on a toasted sesame bun with fries
  • -add poached egg $2.00
Whitebait Inn Mokau

Whitebait Inn Mokau

location

Address

55 State Highway 3, Mokau, RD1 , Mokau, Waikato, 4376, New Zealand

phone

Phone

067529713

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Fast Food , New Zealand , Others

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Brunch ,  Child-friendly

Location
55 State Highway 3, Mokau, RD1 , Mokau, Waikato, 4376, New Zealand