Whitebait Inn Mokau in Taranaki Menu

WHITEBAIT WHITEBAIT
  • Omelette $18.00
  • Meal $27.00
  • Fritter $18.00
  • Sandwich $13.50
  • Burger $11.50
MEALS - CAN BE TAKEN AWAY MEALS - CAN BE TAKEN AWAY
  • Scallop $26.00
  • Oyster $26.00
  • Fish - Gurnard $21.00
  • Fisherman's Basket $30.00
  • Steak $24.00
  • Mixed Grill $24.00
  • All meals served with fries and salad or eggs
EXTRAS EXTRAS
  • Mushrooms $3.00
  • Tomatoes $3.00
  • Onions $1.00
  • Egg $1.00
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bacon & Eggs $16.00
  • Sausages & Eggs $16.00
  • Truckies Breakfast - bacon, sausage eggs, tomato, onions $18.00
  • Served with toast and your choice of fries or hashbrowns
LIGHT MEALS LIGHT MEALS
  • BLT- bacon, lettuce and tomato $6.00
  • BLAT- bacon, avocado, lettuce and tomato $7.00
  • Poached Eggs $7.50
  • Scrambled Eggs $7.50
  • Warm Chicken Salad $9.50
  • Open Fish Salad Sandwich $9.00
  • Ham Salad $8.00
  • Tossed Salad $5.00
  • Basket Fries. $4.50
  • Wedges - salsa & sour cream $5.50
BURGERS BURGERS
  • Fish $7.00
  • Ham $5.50
  • Vegetarian $5.50
  • Egg $6.00
  • Steak $7.00
  • Hawaiian $7.50
  • Chicken $7.50
  • Bacon $7.00
  • Steak & Egg $7.50
  • Bacon & Egg $7.50
  • Fish & Egg $7.50
  • The Works $11.00
TAKEAWAYS TAKEAWAYS
  • Crab Stick $1.50
  • Fish - Gurnard $4.40
  • Sausage $3.50
  • Hot Dog $2.60
  • Paua Fritter $7.50
  • Oyster $2.20
  • Mussel $1.20
  • Scallop $2.20
  • Squid Ring $1.00
  • Potato Fritter $1.20
  • Pineapple Fritter $1.50
  • 6 Chicken Nuggets $4.50
  • Curry & Rice Roll $2.50
  • Steak Roll $2.50
  • Spring Roll $2.50
  • Donut $1.20
  • Kumara Chips $5.50
  • Fries $4.50
  • Wedges $5.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • One filling $4.50
  • Two Fillings $5.50
  • Three Fillings $6.00
  • Four Fillings $6.50
  • ●Choices
  • -Ham - Steak - Onion - Tomato - Mushroom - Sweetcorn - Cheese - Egg - Bacon - Pineapple
  • Also avaliable are a selection of hot cabinet food, including our speciality home baked pies, sandwiches, cakes and slices, all made daily, along with a selection of rolled ice creams.

Nearby Sample Menus

  • Cheesy Sausage (Small / Large / Extra Large) $7 / $10 / $15
    • Sausage & Cheese
  • Chicken Cranberry (Small / Large / Extra Large) $10 / $17 / $24
    • Cream Sauce, Chicken, Mushrooms, Cranberry, Brie & Mozzarella Cheese
  • Nepolitana (Small / Large / Extra Large) $7 / $10 / $15
    • Olives, Cheese & Anchovies
  • Italian (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Sausage, Mushrooms, Bacon, Onion, Capsicum, Pepperoni & Olives
  • Hawaiian (Small / Large / Extra Large) $7 / $10 / $15
    • Cheese, Ham & Pineapple
  • Chicken Pasta $9
  • Salmon Lovers (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Spinach, Cheese, Salmon, Onion & Hollandaise
  • Mr Wedge (Small / Large / Extra Large) $9 / $14 / $20
    • BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
  • Lamb rump served with anchovy and herb butter, kumara puree, provencal tomato & seasonal greens $30.00
  • Raspberry & white chocolate mille feuille $7.00
  • Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) $20.00
  • Crispy cinnamon duck served on Asian style noodle salad $25.00
  • Roast mushrooms with garlic, thyme and sherry vinegar $6.00
  • Crab & sweet corn fritters with basil salt & citrus mayo $9.00
  • Hand cut vegetable chips with onion cream $7.00
  • Sweet peppers stuffed with cream cheese & herbs $5.00
  • AVOCADO SMASH(DF)(V)(GF) $10.50
    • fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • OMELETTE(DF)(GF) $17.50
    • 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • PERFECT PORRIDGE(DF) $10.50
    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • ALA BENEDICT $15.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
  • Cheesecake of the Day - please refer to specials board $9.00
  • Add 50c extra for Chicken or Avocado
  • Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
  • Fries (GF) $4.00
  • Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
  • - 1 shank $14.50
  • -add cheese & bacon $4.00
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
  • -meat, fish or vege $2.00
  • cheese nachos $6
    • Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
  • -full size $14.50
  • burrito $9.90
    • A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
  • cheese quesadilla $6
    • A flour tortilla folded in half and filled with melted cheese.
  • quesadilla $9.90
    • Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
  • nachos $9.90
    • Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
  • -sauces / sour cream $1.00
  • Angus Pure T-Bone Porterhouse 400g
  • Hot Platter
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
  • Black Tiger Prawns
    • Ripened avocado / lime & coriander / mango / tamarind
  • - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
  • Kaikora Tenara Ash Crusted Goat Cheese
  • Gorgonzola Prelibato (dolce)
  • Riverlands Greenstone Creek Eye Fillet 200g
  • Tables Artisan Cheese Selection
  • Dount $1.50
  • Shrimp $13.00
  • Egg $10.00
  • Beef $3.90
  • Fish $10.00
  • $19.00 pack
    • 6 fish, 2 hotdog, 2 scoop of chips
  • Cron fritter $3.50
  • Battered pattie $2.00
  • Eggs on toast with hollandaise add bacon $17.00
  • Croque Madame (with egg) $16.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Croque Monsieur
  • Palak Paneer $14.00
    • Cottage cheese cooked in spinach puree and lightly spiced with onions gravy
  • Madras $16.00
    • Lamb of beef cooked with curry leafs, coconut milk and tomatoes
  • Veg Samosa $5.00
    • a deep fried conical pastry stuffed with spiced potatoes and peas
  • Chicken Korma $15.00
    • Boneless chicken pieces cooked in a rich creamy sauce and cashew nut gravy
  • Cream Chicken $18.00
    • Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
  • Veg Platter $15.00
    • Combination of samosa, pakoda, spring rolls and onion rings
  • Kadahi Paneer $14.00
    • Cottage cheese, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
  • Malai Chicken Tikka $12.00
    • Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom
  • French Toast $16.50
    • Thick sliced bread soaked in French toast batter accompanied with bacon, banana and maple syrup and dusted with icing sugar.
  • Lamb Pita Pocket $18.50
    • Moroccan marinated lamb strips with tomato and coleslaw dressed with tzatziki
  • Mountain House Garlic Bread $9.50
    • w/ lashings of garlic butter.
  • Antipasto Platter for TWO $36.00
    • Salami, prosciutto di parma, smoked salmon, garlic pita bread and crackers, homemade dips, marinated olives, gherkins, pickled onions and New Zealand cheeses.
  • Warmed Thai Vegetable and Noodle Salad $15.50
    • Seasonal stir-fry vegetables tossed with udon noodles and dressed with a delicate homemade Thai dressing. Option: Chicken or Salmon $18.50
  • Traditional Caesar Salad $18.50
    • Bacon, croutons and parmesan cheese tossed with cos lettuce, topped with your choice of chicken or salmon and a poached free-range egg.
  • Muesli with fruit $12.50
    • Homemade toasted muesli served with seasonal fruit and yoghurt.
  • Breakfast Burger $18.50
    • Hash brown, bacon, tomato, a fried egg, in-house tomato relish on a toasted bun.
  • And crispy bacon served with toast
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • With a crunchy, generous side salad
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • -bacon $16.50
  • Gf gluten free
  • Grilled Chicken Melt $17.00
    • Cobb bread layered with tomato relish, chicken, tomatoes, cream cheese, bacon, onions and cheese. Served with green salad, or Fries.
  • Nachos $10.00
    • Crispy corn chips with beef, salsa, sour cream, sweet chilli sauce
  • Fish Pie $17.00
    • Poached smoked hoki, salmon & Dory in a parsley cream sauce, potato topped With cheese and a side salad.
  • Shrimp Cocktail $10.00
    • With thousand Island seafood sauce.
  • Fish and Chips $15.50
    • Battered, or panfried deep sea dory. Served with fries and fresh green salad, tartare sauce and a lemon wedge.
  • Calamari and chips $6.50
    • Crumbed calamari rings, with fries, tartare or tomato sauce.
  • Fish $30.00
    • Pan-seared smooth dory, kumara puree, roasted pumpkin, steamed vegetables with garlic prawn twisters, hollandaise & lemon wedge.
  • Sides $4.00
    • Vegetables of the day. Side salad
  • Creamy garlic prawns $21.50
    • With rice
  • With salad & tartare sauce $16.00
  • Beer battered onion rings $5.00
  • Shrimp cocktail $9.50
    • With seafood sauce
  • Battered scallops $18.50
  • Garden salad $4.50
    • (mesclun or rice berg)
  • Glazed ham steak & pineapple $16.50
    • With Chips & Salad (gf)
  • Steak & seafood $29.50
    • In cream sauce, chips & salad (gf)
  • The Coach Burger $20.90
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Topped with aioli, relish and served with classic fries.(Double up the beef & bacon for an extra $8.0)
  • Wedges with the Works $13.90
    • opped with melted cheese, chunky tomato salsa, bacon and sour cream.
  • Soup of the Day
    • Freshly made by our Chef and topped with croutons.
  • Triple Chocolate Cheesecake $11.5
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • Garlic Baguette $6.50
    • Hot and crispy with garlic butter and herbs.
  • Seasonable Vegetables GFA $5.90
  • -Jack Daniels BBQ GF
  • Shrimp Cocktail GFA
    • Shrimps tossed in Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
  • Deep Fried Mushrooms $10.00
    • Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
  • Meze Platter for Two $27.00
    • A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
  • Moroccan Lamb Pattie $14.00
    • Lamb pattie served with Hummas and salad
  • Chicken - Mushroom Pasta $24.00
    • Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
  • Mixed Dip $10.00
    • A selection of Hummus, Zazik, Bissara served with pita breads
  • Fish and Chips $10.00
    • Fish and Chips with tomatoe sauce
  • Mixed Dips $16.00
    • A mixture of all the above dips, served with Turkish bread
  • Prawn Saganaki $26.00
    • Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Whitebait Inn Mokau

Whitebait Inn Mokau

location

Address

55 State Highway 3, Mokau, RD1 , Mokau, Waikato, 4376, New Zealand

phone

Phone

067529713

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Fast Food , New Zealand , Others

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Brunch ,  Child-friendly

Location
55 State Highway 3, Mokau, RD1 , Mokau, Waikato, 4376, New Zealand