Whitebait Inn Mokau in Taranaki Menu

WHITEBAIT WHITEBAIT
  • Omelette $18.00
  • Meal $27.00
  • Fritter $18.00
  • Sandwich $13.50
  • Burger $11.50
MEALS - CAN BE TAKEN AWAY MEALS - CAN BE TAKEN AWAY
  • Scallop $26.00
  • Oyster $26.00
  • Fish - Gurnard $21.00
  • Fisherman's Basket $30.00
  • Steak $24.00
  • Mixed Grill $24.00
  • All meals served with fries and salad or eggs
EXTRAS EXTRAS
  • Mushrooms $3.00
  • Tomatoes $3.00
  • Onions $1.00
  • Egg $1.00
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bacon & Eggs $16.00
  • Sausages & Eggs $16.00
  • Truckies Breakfast - bacon, sausage eggs, tomato, onions $18.00
  • Served with toast and your choice of fries or hashbrowns
LIGHT MEALS LIGHT MEALS
  • BLT- bacon, lettuce and tomato $6.00
  • BLAT- bacon, avocado, lettuce and tomato $7.00
  • Poached Eggs $7.50
  • Scrambled Eggs $7.50
  • Warm Chicken Salad $9.50
  • Open Fish Salad Sandwich $9.00
  • Ham Salad $8.00
  • Tossed Salad $5.00
  • Basket Fries. $4.50
  • Wedges - salsa & sour cream $5.50
BURGERS BURGERS
  • Fish $7.00
  • Ham $5.50
  • Vegetarian $5.50
  • Egg $6.00
  • Steak $7.00
  • Hawaiian $7.50
  • Chicken $7.50
  • Bacon $7.00
  • Steak & Egg $7.50
  • Bacon & Egg $7.50
  • Fish & Egg $7.50
  • The Works $11.00
TAKEAWAYS TAKEAWAYS
  • Crab Stick $1.50
  • Fish - Gurnard $4.40
  • Sausage $3.50
  • Hot Dog $2.60
  • Paua Fritter $7.50
  • Oyster $2.20
  • Mussel $1.20
  • Scallop $2.20
  • Squid Ring $1.00
  • Potato Fritter $1.20
  • Pineapple Fritter $1.50
  • 6 Chicken Nuggets $4.50
  • Curry & Rice Roll $2.50
  • Steak Roll $2.50
  • Spring Roll $2.50
  • Donut $1.20
  • Kumara Chips $5.50
  • Fries $4.50
  • Wedges $5.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • One filling $4.50
  • Two Fillings $5.50
  • Three Fillings $6.00
  • Four Fillings $6.50
  • ●Choices
  • -Ham - Steak - Onion - Tomato - Mushroom - Sweetcorn - Cheese - Egg - Bacon - Pineapple
  • Also avaliable are a selection of hot cabinet food, including our speciality home baked pies, sandwiches, cakes and slices, all made daily, along with a selection of rolled ice creams.

Nearby Sample Menus

  • Black Barley $9.9
    • kale, quinoa, feta, radish, celery vinaigrette
  • 12 Hour Spiced Wild Goat (Central Otago) $41.9
    • zany zeus greek yoghurt, pomegranate / 300g
  • Dunedin Little Neck Clams $16.9
    • chilli, garlic, sauvignon blanc, fresh herbs, crostini
  • Empanadas (3) $14.9
    • pulled beef brisket, black olives, chimichurri
  • Manawatu Angus Skirt Steak $34.9
    • 400g
  • Whole Fresh Gurnard poa
    • chilli, garlic, little neck clams, cherry tomatoes
  • Manawatu Angus Eye Fillet $49.9
    • 300g
  • Lamb Shoulder $34.9
    • chilli, garlic, lemon, rosemary, balsamic / 300g
  • Stuffed button mushrooms
    • With blue cheese and watercress slaw
  • Antipasti platter $Market price
    • A selection of fresh meats, cheeses and pickles (Please see our chef’s specials for today’s selection) Perfect for 2
  • Shoestring fries $8.00
    • Served with garlic aioli and tomato ketchup
  • Traditional seafood Laksa $23.00
    • Served with a symphony of seafood, udon noodles, mung beans, crispy shallots, spring onions and a poached egg with lemon and coriander
  • Queen scallops (2) & tiger prawns (2) $18.50
    • Pan seared scallops & garlic buttered tiger prawns, petit gusto salad & carrot beurre noisette sauce
  • Friesian fat agria handcuts $8.00
    • Served with tomato ketchup & garlic aioli
  • Fresh oysters $Market price
    • Served in shells with a balsamic dressing (6) or (12) (Please see our chef's specials for today's selection)
  • Seaside eggs $18.00
    • Served the way you like with thinly toasted ciabatta bread, buttered spinach and hollandaise sauce
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
  • Eggs Benedict  with poached eggs,bacon, english muffin and hollandaise sauce $19
  • Ice cream sundae with berry coulis & chocolate sauce $10
  • Garlic bread $10
  • Muesli $14.00
    • Served with yoghurt and berries.
  • Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
  • Ice cream sundae with berry coulis & chocolate sauce $10
  • Porridge $9.00
    • Served with your choice of yoghurt, brown sugar, almonds or berries.
  • Risen for 18 hours
  • POLLO
    • Mozzarella, chicken, camembert, cheese, cranberry sauce
  • GREEK PIZZA
    • Tomato sauce, mozzarella, olives, feta
  • VEGETARIANA
    • Tomato sauce, mozzarella, capsicum, onions, mushrooms
  • HAWAIIAN
    • Tomato sauce, mozzarella, ham, pineapple
  • DIAVOLA
    • Tomato sauce, mozzarella, pepperoni, salami, onions
  • ASTIGIANA
    • Tomato sauce, mozzarella, spinach, feta, cherry, tomato
  • PROSCIUTTO SALAD $15.00
    • Riccota, parmesan, prosciutto, fior de latte, balsamic vinegar
  • Beef Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • MattarPanee $15.80
    • Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
  • Tandoori Prawns $18.00
    • Marinated prawns cooked in the tandoor.Eight pieces per portion.
  • Vegetable Samosa $6.00
    • Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown. Two Samosas per portion.
  • Lamb Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Lamb Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Tamarind $2.50
    • A sweet but tangy sauce, a perfect match for ourvegetarian starters.
  • Beef Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Open Steak Sandwich $19.00
    • Scotch fillet topped with onion rings. Served with fries and aioli.
  • Fizzy $3.50
    • Coke / Raspberry / L&P / Lemonade / Ginger Ale
  • Ultimate Vege Burger $19.00
    • Pumpkin, quinoa and chickpea patty, mushroom, char-grilled capsicum, onion jam, lettuce, tomato and blue cheese aioli. Served with fries and aioli.
  • Pan Fried Fresh Fish $9.00
    • Served with fries and aioli.
  • Chicken Bacon and Brie Open Sandwich $18.50
    • with your choice of satay, apricot, sweet chilli, aioli, BBQ or cranberry sauce. Served with fries and aioli.
  • Kids Milkshake $4.00
    • Chocolate, caramel, strawberry, banana, orange, lime, jaffa, vanilla, creaming soda
  • Slider Selection $35.00
    • A selection of fresh fish, beef and chicken with coleslaw.
  • Deep fried selection Small $30.00 Lrg $50.00
  • Pita Chips and Dip $3.90
  • Cookie Fix $2.00
  • Extra Dip $1.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Locally Caught Market Fresh Today
    • Our creations are famous!
  • Steamed Broccoli, Courgettes, Spinach
    • slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
  • Silver Fern Farms Reserve Scotch Fillet 300g
  • French Fries or Polenta Chips
    • housemade tomato sauce / aioli
  • Tables Artisan Cheese Selection
  • Apple Cider Slow Cooked Free Range Pork Belly
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • Vegetarian Platter - choose two sides
  • Angus Pure T-Bone Porterhouse 400g
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
  • Butter chicken $35.00
    • chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
  • Roti w fresh green chutney $10.00
  • Prime steaks $38.00/ $39.00
    • cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
  • Fries $6.50
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
  • Coconut crème caramel w rum raisins $17.00
  • Garlic Bread $6.00
  • Chicken Panini $12.00
  • Beer Batter Fries with Aioli $7.00
  • Eggs Benedict's $14.00
  • All Day Breakfast $15.00
  • Open Chicken Sandwich $15.00
  • Garden Salad $4.00
  • Fish of day $15.00
  • Granola $10.50
    • House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
  • Eggs on Toast $15.80
    • Poached or Fried or Scrambled With Bacon
  • Hub Breaky $19.80
    • Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
  • Balsamic Cream Mushrooms $15.80
    • On Toasted Ciabatta
  • Eggs Benedict $18.00
    • Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
  • Two Eggs/Fried Mushrooms $5.00 each
  • Eggs on Toast $10.80
    • Poached or Fried or Scrambled
  • Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
  • Toasted Prawns $9
    • Minced Prawns, mixed in Asian spices, topped with Sesame seeds on Crispy bread and served with homemade Sweet-Chilli sauce and a small side of Inflame Salad.
  • Wedges +$3.5
    • With Bacon
  • B.L.T $14
    • With Fries
  • Anytime Breakfast $16
    • Breakfast Bacon, eggs, sausage, Hash browns, tomato and toast bread.
  • Lasagne $9
    • Minced beef with mixed Italian tomato and herb sauce. Or a Vegetable Lasagne with home made Cheese sauce.
  • Egg Benedict Bacon $16 Salmon $17.5
    • Grilled tomatoes and mushroom, drizzle in hollandaise sauce.
  • Chicken Nuggets $8.5
    • 6 Delicious Chicken Nuggets with Hot Fries, served with Tomato sauce.
  • Soup $9.8
    • Rich and creamy curried Cashew and Carrot Soup, topped with grinded Nuts, Herbs and Cream, served with lightly toasted Focaccia Bread.
  • Chipotle N/A
  • Cheesy Garlic Toasties N/A
  • Honey Oat N/A
  • White Bread N/A
  • Flatbread N/A
  • Egg and Cheese N/A
  • Oven Roasted Chicken N/A
  • Ham, Egg and Cheese N/A
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • -With Bacon $15.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Lamb shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Cigara borek $8.50
    • Pastry rolls with feta cheese and parsley served with mint yoghurt
  • Chicken moussaka $19.50
    • Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
  • Chicken shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Tiramisu $8.50
    • Served with ice cream
  • Chicken salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Adana shish kebab (hot chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
Whitebait Inn Mokau

Whitebait Inn Mokau

location

Address

55 State Highway 3, Mokau, RD1 , Mokau, Waikato, 4376, New Zealand

phone

Phone

067529713

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Fast Food , New Zealand , Others

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Brunch ,  Child-friendly

Location
55 State Highway 3, Mokau, RD1 , Mokau, Waikato, 4376, New Zealand