Whoopie & Co in Auckland Menu

Whoopie & Co in Auckland has no menu available, but can choose from many other options such as Chicken Avocado (Extra Large) or Chicken Vogel from Aroma Shed Cafe. Mood Kitchen offers many options including NAPOLI and MARINARA. Swanson Station Cafe includes a wide range like Gluten free bread available or Free Range Eggs on Toast. CHIPS and FISH from . Golden Swallow Takeaways offers The Grill and Suckling pig fritter, cabbage slaw, pecorino.

Nearby Sample Menus

Caravanserai (sample menu)
  • MARGARITA (V) $15.00
    • Tomato sauce, cheese and basil pesto
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • CHICKEN FETTUCCINE $15.00
    • Creamy sauce, chicken and mushrooms served with parmesan cheese
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • POLLO PICANTE $15.00
    • Tomato sauce, cheese, chili chicken, mushroom and coriander
  • LAHMAJUN $15.00
    • Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
  • SPAGHETTI BOLOGNESE $15.00
    • Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
BJ's Fresh Fish Takeaways (sample menu)
  • Paua fritter $2.50
  • Bacon $4.00
  • Fish $5.50
  • Ham & Tomato $4.00
  • Mushroom $3.50
  • Chicken $5.50
  • E $6.00
    • 1 Hoki fish, 5 chicken nuggets, $1.00
  • Steak & Cheese $4.50
North Indian Sweets & Snacks (sample menu)
  • Garlic Chicken $11.99
  • Aloo Tikki $6.00 pl
  • Masala Dosa $8.99 ea
  • Lamb Masala $11.99
    • Lamb cooked in a tomatoes, onion & capsicum medium to hot curry
  • Kalakand $23.00 kg
  • Gobi Prantha $7.99 pl
  • Rasmalai $1.99 ea
  • Chicken Saagwala $11.99
    • Diced pieces of chicken cooked with spinach
Calendula Cottage Cafe (sample menu)
  • The Stack $18.50
    • Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
  • Pumpkin and Pine Nut Fettuccini $18.00
    • served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
  • Salt & Pepper Squid $16.50
    • served with sweet chilli mayo & salad
  • Bacon and Mushroom Fettuccini $18.50
    • served in a creamy white wine and parmesan sauce
  • Wedges $10.50
    • Seasoned wedges served with sour cream & tomato relish
  • Fries $7.00
    • served with homemade aioli and tomato sauce
  • Smoked Salmon $22.00
    • with cream cheese, red onion and capers
  • Bacon and Mushroom Fettuccini $18.50
    • Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
Hong Kong Kitchen (sample menu)
  • Five Spicy Prawn $22.00
  • -Regular $11.50
  • Scallop with Cashewnut & Veggie $24.00
  • venison $24.00
  • -Small $12.00
  • Soup with Veggie $16.00
  • Steamed Pork Mince with Salty fish $19.00
  • Beef Fried Rice $14.00
The Food Kitchen (sample menu)
  • CAJUN CHICKEN SALAD $14.50
    • chicken lightly dusted in cajun spices tossed with bacon, lentils, chick peas, cucumber & fresh green salad topped with cilantro & lime dressing
  • CHICKEN LASAGNE $13.00
    • delicious homemade recipes of chicken in a creamy sauce, layered w/ pasta & served w/ salad
  • SPANISH OMELETTE $14.50
    • three egg omelette w/ ham, onion, capsicum, mushrooms, & cheddar cheese served w/ toast
  • KING PRAWN SALAD $14.00
    • grilled king prawns marinated in coriander garlic, kaffir lime, tossed in crispy noddled & seasonal herb balsamic vinaigrette
  • SALMON BENEDICT $13.00
    • two poached eggs served w/ English muffins, sauteed spinach, onion & sliced smoked salmon
  • STEAK EGG & CHIPS $16.80
    • 400g of sirloin steak lightly seasoned w/ two eggs any style & chips
  • BANGERS & MASH $13.50
    • four grilled cheese kranski sausages served w/ vegetables mash & onion gravy
  • 2 EGG OMELETTE $9.80
    • w/ your choice of filling bacon, ham, tomatoes, onion, mushrooms, cheese, served w/ toast
Bar Italia Cafe (sample menu)
  • Muesli $11.90
    • muesli served with fruit salad and topped with yoghurt
  • Bacon & Eggs On Toast $14.00
  • Plain Bagel With Smoked Salmon And Cream Cheese $11.00
  • French Toast $16.00
    • vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • Smoked Salmon Scramble $16.00
  • Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
Meadowbank Roast (sample menu)
  • Roast Roll $6.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c
  • Small $7.00 / Medium $9.00 / Large $11.00
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Quarter Chicken & Chips $7.00
  • Potato. Kumara. Pumpkin $0.60
  • Quarter $5.00
  • Gravy
Spice Cuisine (sample menu)
  • Garlic Naan $3.50
  • Chicken Noodles $10.00
  • Paneer Tikka Masala $13.00
    • Cottage cheese cooked with onion, tomatoes, capsicum gravy with spices
  • Cheese and Garlic Naan $4.00
  • Vindaloo Chicken / Lamb $13.50
    • A boneless chicken or lamb cooked with hot spices
  • Prawn Chilly $16.00
  • Vegetable Biryani $14.00
  • All curries come with rice.
Ras Vatika Indian Vegetarian Cafe (sample menu)
  • Ras-Vatika Thali (Small) $7.00
    • 2 x Roti. 1 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad
  • Large Curry $8.00
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (Paneer
  • Ras-Vatika Special Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, peas, coriander and spices
  • Patudi $7.00
    • A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
  • Roti / Papadom $0.90
Uncle Mans Xpress (sample menu)
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Add Chicken Curry $13.50
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Bosco Verde (sample menu)
  • Entree $17.50
  • Cannelloni
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Ortolana $22.00
    • Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
  • Frutta di Bosco
    • Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Entree $18.00
  • Cioccolata Sorpresa
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Royal Horse (sample menu)
  • Taiwanese Pork Sausages $6.50
  • Soya Trotters $10
    • Soya braised pig trotters served with seasonal vegetables and rice.
  • Chicken Katsu Curry $11
    • Japanese style fried chicken cutlets served with curry and rice
  • Crispy Chicken Leg $10
    • Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
  • Beef Noodle Soup $11
    • Braised beef in a spicy broth noodle soup.
  • Pork Belly $6.50
  • Moroccan Lamb $12
    • Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
  • Savoury Turnip Cake $7.50
The Burbs (sample menu)
  • Avocado/ tomato $ 4.50
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
Pizza Hut (sample menu)
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Hash bites $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Garlic bread $3.50
Whoopie & Co

Whoopie & Co

location

Address

10 Nuffield Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

95231304

clock

Opened hours

Mon - Fri: 10:00 - 18:00 Sat - Sun: 10:00 - 16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash ,  American Express

Location
10 Nuffield Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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