Whoopie & Co in Auckland Menu

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Whoopie & Co in Auckland has no menu available, but can choose from many other options such as Chicken Avocado (Extra Large) or Chicken Vogel from Aroma Shed Cafe. Mood Kitchen offers many options including NAPOLI and MARINARA. Swanson Station Cafe includes a wide range like Gluten free bread available or Free Range Eggs on Toast. CHIPS and FISH from . Golden Swallow Takeaways offers The Grill and Suckling pig fritter, cabbage slaw, pecorino.

Nearby Sample Menus

VEGETARIAN SAMOSA 2 PCS $4.00
- pastry filled potatoes and peas with spices
GULAB JAMUN $3.99
- traditional Indian sweet balls made of reduced milk deep fried and soaked in sugar syrup three pieces per serving
RASGULLA $4.00
MIX PRATHA $4.99
- stuffed with mixed spices served with yogurt or pickle
VEGETABLE MANCHURIAN DRY/GRAVY $11.99
- soy sauce salt ginger garlic spices mixed vegetable
HAKKA NOODLES(VEG/CHICKEN PRAWN) $10.99/$12.99
KADAI PANNER $9.99
- cottage cheese cooked in perfection of spices
SCHEZWAN NOODLES(VEG/CHICKEN/PRAWN) $12.99/$13.99

Lamb Shank $22
- Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
Bacon/ Roast Vegetables $6.0 each
Pork Cutlet $26
- Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
Warm Apple Crumble $12
- Vanilla Bean Ice Cream And Crème Anglaise
3 Egg Omlette $19
- Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter
Risotto $19
- Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle
Fries / Mushrooms / Green $6.0 each
-Add Bacon For $4

Pork $11.00
Pork and Cashew $12.50
Chicken and Cashew $13.00
Chicken $4.00
Prawn $12.50
BBQ Pork $4.00
Prawn, BBQ Pork, Cashew $14.00
Chicken and Mushroom $12.00

Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
Vegan Platter (GF/DF/ V/ VG) $20
- Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear
Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
Free range Bacon $6
Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
- Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream

Chocolate Mousse $5.00
Cheddarmelt Burger $14.00
1/4 Chicken $12.00
- lemon & herb Pero-Peri or honey & mustard
1/2 Rack & 1/4 Chicken $23.00
- lemon & herb Peri-Peri or honey & mustard
Family Pack of Ribs (3 racks) $66.00
Chicken tenders and Chips (1000 Island Sauce) $10.00
Rack n Roll Burger-Regular $12.00
Cheesy Garlic Bread $6.00

Chicken or Fish & chips with a soft drink $10.00
Bhel Puri $9.00
- Mixture of special Bhel mix added with onions, potatoes, tomatoes, cucumber, green chilies and tamarind chutney
Bhuna - Kohinoor's Special $19.00
- Pieces cooked in chef's unique spice mix and with very little added water
Vindaloo (Hot) $19.00
- Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
Cheese Naan $4.50
- Naan stuffed with NZ cheddar cheese & spices
Maharaja Banquet $32.00 PP
- Entree - Samosa, Pakora, Seekh kebab and chicken tikka. Mains - beef vindaloo, lamb rogan josh, butter chicken, navrattan korma, plain naan bread and a side dish platter of 6 accompaniments
Madras $17.50
- Curry prepared with coconut & classic South Indian spices
Gulab Jamun (Popular Indian Sweet Dish) $5.50
- Deep fried home-made cottage cheese balls dipped in sugar syrup with cardamom seed and rosewater

14. Cold noodles with spicy skate (fish) $14.00
3. Marinated beef with short ribs (1 serving 300g) $22.00
18. Spicy marinated chicken on a hot plate $13.00
BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
4. Fresh beef with short ribs (1 serving 300g) $19.00
11. Noodles in cold meat soup $12.00
2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
1. Marinated pork with short ribs (1 serving 250g) $19.00

Tempura Prawns (8Pcs) $9.00
- crumbed prawns served with sweet chilli sauce
Curry Puffs (5Pcs) $7.00
- deep fried minced chicken, onion, potatoes in puff pastry
Seafood Laksa $14.00
- egg noodle creamy soup with seafood and vegetables
Chicken Noodle Soup $12.00
- rice noodle soup with chicken and vegetables
Special/Chicken, Beef Or Pork $12.50
- stir fried meat with sesame oil, mushroom and vegetables
Yellow Curry $12.00
- yellow curry paste cooked with meat and vegetables in coconut milk
Pla Tod $18.00
- deep fried whole snapper served with sweet & sour chilli sauce
Larb $12.00
- minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander

Black fungus in special sauce $3 / $6
Red bean $1.20
Tofu jelly $3.50
Beef in special sauce $8 / $18
Dried tofu in special sauce $4 / $8
Soy milk $2.00
Fried baked spring onion pancake $3 / $2
Pork with chinese chives

Vegetarian Burger / Chicken Aioli Burger / Beef & Cheese Burger / Beef & Grilled Pineapple Burger $6.00
Feta & Spinach Samosa $6.50
- Crumbled feta cheese, spinach and mixed vegetable in a lightly spiced mixture served with fresh green salad
Corn Fritter with smoked salmon and salad $13.90
-With Ham, tomato, tasty cheese and green side salad with toast $13.90
Chips $4.50
-With Bacon and Spinach $14.90
-Thai Chicken Salad $11.90
Vegetarian Fried Rice $9.90

Stewed spareribs with tea mushroom $18.00
Tea-flavored smoked duck $32.00/$18.00
Bean Jelly in Sichuan hot sauce $10.00
Healthy Spareribs soup with corn $22.00
Braised pig feet with soybean $18.00
Sauteed pork intestine with chili $20.00
Garlic flavored sparerib with dried red pepper $14.00
Chicken Feet with Pickled pepper $14.00

Crispy chicken
Teriyaki beef
Vegetable
Salmon Avocado
Tofu udon
Donburi
- serve on the rice with egg
Sushi roll
regular $12.00

Eggs Your Way (V) $10.00
- free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
Caramelized pancake(V) $19.00
- A big pancake served with toffee sauce, nut crumbs, fruit, and a berry glaze add bacon $5.00
Mr.Benne $19.00
- Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
Ms.Twisted(V) $22.00
- Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
Peri-Peri chicken Burger $15.00
- Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
Polenta Chips
Nutty Porridge $14.00
- with figs, cardamom, fruit and a berry glaze
Free range bacon

Mexican Street Corn N/A
- with feta, lime, coriander & chorizo crumb
Quinoa, Corn & Black Bean Quesadillas N/A
- with burnt onion crema
Sous Vide Lamb Sirloin N/A
- with minted pea puree, mint yoghurt & balsamic glazed strawberries
Loaded Wedges $14.5
- with cheese, bacon, sweet chilli & sour cream add pulled pork $5
Winter Lamb Salad N/A
- with Carrots, Puy Lentils, Feta, Lemon & Thyme
BBQ Pulled Pork Slider $6.5 each
- with Red Cabbage & Apple Slaw
Sesame Crusted Tuna Loin N/A
- with miso pumpkin puree & pickled courgette slaw
Cured Salmon Gravlax N/A
- with basil wasabi panna cotta, blood orange gel & crispy salmon skin crackling