Wild Bean Cafe in BP Connect, 264 Massey Road Menu

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Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Our famous baguette sandwiches or Our famous baguette sandwiches from Petit Bocal. Kim Wa Takeaway offers many options including Beef and Cooked with Mushrooms, Cashew Nuts, Baby Corn, Vegetables, Flavoured with Ginger, Garlic and Wine. La Kasbah Grill House includes a wide range like Shawarma or Shawarmaa Special. Deal 1 and Deal 2 from . Black Box Pizza offers Peppers Cafe and Creamy mushroom.

Nearby Sample Menus

VEGE ROLL $8.50
Small $9 .00
FALAFEL SALAD $20.00
BURGER COMBO $10.00
AMMUS PITA $6.50
Small $11.00
4 SHISH KEBAB $20.00
VEGETARIAN MUSAKA WITH SALAD $14.00

Mint mushrooms n/a
Chilli mushrooms n/a
Chilli garlic paneer n/a
Non alcoholic coctails n/a
Masala cajun patatoes n/a
Soft drinks & fruit juices n/a
Spicy shish pineapple n/a
Chicken Tikka n/a

- Olives, Hummus, Mini Pizza Bread $19.50
- Marinated olives, homemade hummus, mini woodfired pizza bread.
Chargrilled Portobello Mushrooms $6.50
Afigato $9.50
- Espresso coffee over vanilla bean ice cream - With liqueur $14.50
Mantova $24.00
- Italian Mantova sausage meat, grilled eggplant, Mozzarella, Ricotta, herbs topped with fresh rocket.
Vegetarian $24.00
- Roasted tomato, artichoke, roast capsicum, red onion, olives, herbs, mozzarella cheese, topped with pesto aioli.
Free Range Chicken Breast $32.00
- Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.
Margherita $22.00
- Buffalo mozzarella, slow roasted tomatoes, basil pesto and fresh basil leaves.
Et Tu Supreme $24.00
- Salami, bacon, chorizo, capsicum, mushroom, Mozzarella, herbs and topped with aioli.

Cajun Chicken Burger $18.00
- Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
Kid's Bacon & Eggs $8.00
- Bacon, egg and hash brown served with toast and tomato sauce
French Toast $17.00
- French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
- Streaky Bacon $16.00
Vegetarian Tortellini $18.00
- Cheese & Spinach Tortellini, Onion, Mushroom, Spinach, Churned Red Capsicum, Cream Sauce serves with Toast
- Avocado $16.00
Omelet $17.00
- Smoked Chicken, Mushroom and Bacon, Side Salad
- Smoked Chicken $18.00

Scallop $8.00
Seafood Set (4 Sticks)
- salmon with teriyaki sauce, scallops with butter & soy sauce, tiger prawn wrapped in pork, takoyaki
Chicken Hearts $4.50
Scotch Fillet $6.00
Seaweed Salad $6.50
SoftShell Baby Crabs $6.00
Sausage $4.80
Japanese Curry $1.00

6 fish, 5 sausage, 2 egg burgers, $5 chips $35.00
Prawn (small/large) $11.00/$13.00
Onion rings(6 pieces) $3.00
Ginger chicken(small/large) $9.00/$ 11.00
Chicken & sweetcorn $9.00
American hot dog $3.40
Hoki $2.40
Prawn(small/large) $11.00/$ 13.00

Add bacon $ 5.00
Extra Toast $3.00
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad

Lamb Rogan Josh $ 15
- Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Indian spices
Chilli/Apollo Fish $16
- Fish chunks marinated in chilli/soy sauce and cooked with onions and capsicum
Veg 65 $12
- Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices
Paya Masala $15
- A mugNai curry of lamb/goat trotters en rich aromatic spices with coconut, onion and tomato based gravy
Tandoori Prawns $15
- Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor
Chicken Fried Rice $12
Lamb Balti $15
- Pieces of tender Iamb marinated with selected spices and cooked in Thai chilli sauce
Chicken Biryani $10
- Authentic Hyderabadi chicken biryani cooked in dum style

Pizza Sticks $2.00
-Chicken
Chocolate Donuts $1.50
Donuts $1.50
-Steak & Mushroom
-Steak
Ham & Savourie Bun $2.40
-Mince & Cheese

Lamb S $12 / M $15 / L $19
Coleslaw M $2.5 / L $4
Kumara $0.80
Chicken kebab $3.00
Gravy M $2 / L $4
Whole $18.00
Lamb shank M $12 / L $19.5
Rolls $7.00

Little O 150ml $12.00
BEER HAPPY HOUR 5pm-8pm
Quesadilla tomato, red onion & cheese (GF/V)
- Bacon $20.50
WAIHEKE ISLAND BREWERY
Eggs on ciabattini $12.50
- any style - served with our own local bakery's (Franco's) breads & cherry tomatoes
Bottle 750ml $49.00
Bottle 750ml $49.00

Curry Puffs $6.50
- Minced curry chicken with potatoes, onion in puff pastry
Stir-Fried Basil Chilli Beef (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
- Broccoli, cauliflower, red capsicum, carrot, and coriander.
Beef Ginger (Thick egg noodles) (CF) (GF) (LC) $14.00
- Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion.
●Drunken Fried Rice (GF) (LC)
- A choice of chicken, beef, pork or seafood with bamboo-shoots, onion,broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste.
Black Bean Beef (CF) (GF) (LC) $14.00
- (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum,broccoli and green bean in black bean sauce
Panang Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk.
Tom Yum Fried Rice (GF) (LC) $14.00
- Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.
-Seafood $15.50

(the Italian way to start your meal)
Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
Palatine fritter $7.50
- bowl of fries
Pane Alla Pizzaiola $7.50
- garlic pizza bread (v)
Kumara fries $7.50
- bowl of kumara fries

Lasagne Topper $2.50
Chicken Cordon Bleu $3.00
Toasted bacon and egg sandwich $4.20
Chicken satay $2.60
Hotdog $2.00
Curry roll $2.00 each
.Steak & Mushroom $3.80 each
Chicken dim sim $2.60

- +2 Large sides $35.90
- Regular $4.50
- Creamy chip dip $2.50
- Regular $4.50
- Regular $4.50
Feta $1.50
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll