Wild Bean Cafe in BP Motorway Service Centre, State Highway 1, 216 ...

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Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Byzantium Big breakfast or Toast from Byzantium Cafe. Bestie Cafe offers many options including Ricotta doughnuts and Coconut rice pudding (V, GF, DF). Little and Friday Cafe includes a wide range like Toasted muesli, feijoa, coconut yoghurt or Apple & maple compote, fresh stone fruit, organic porridge. -bacon, tomato, avocado & cream cheese and Egg on toast from . Koffee Bar offers One Tree Hill Takeaways and Chips (Scoop).

Nearby Sample Menus

Chicken & Chorizo N/A
- Basil Pesto
Balsamic Vinaigrette $2.2
Prosciutto $22.5
- Leek, Oregano, Pecorino, Mozzarella Pearls
Raspberry & Pomegranate Sorbet $6.0 Each
Calzone $9.9
- Sundried Tomato, Feta, Parmesan, Chilli Oil
Fish & Chips S $19.9 / L $26.9
- Grilled Or Monteith’S Beer Battered Or Parmesan & Pumpkin Seed Crumbed, Chunky Fries, Goode Tartare Sauce
Chocolate Torte $12.0
- Chocolate Delice & Brownie, Chocolate Caramel Sauce, Mascarpone, Goji Berries
Cold Sliced Smoked Salmon $5.9

FISH LOVER Deep fried Snapper Your Choice Of Whole Fish Or Fillet and Sauce $25.90
- Tamarind sauce, garlic, chilli and vegetable/Choo – Chee sauce, red curry paste, coconut milk and vegetable/White wine sauce, shredded ginger, white wine and vegetable/Sweet & Sour sauce, a colourful sauce, pineapple and vegetable
Sizzling Sesame $19.90/$22.90/$23.90
- Stir fried choice of meat with vegetable in sesame gravy sauce (B.C.P/Roasted duck or lamb/Prawns)
Spicy Noodle $17.50/$22.50
- Flat noodle stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
Red Curry $14.00
- Pork with red curry sauce in special blended ingredients and coconut milk
Spicy Fried Rice $17.50/$22.50
- Cooked jasmine rice stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
Pineapple Fried Rice $19.50
- A combination of chicken, prawns, pineapple and raisin, stir-fried with cooked jasmine in curry powder, topped with cashew nuts
Noble Sea Nymph’s $23.90
- A fine combination of seafood in delightful curry sauce with a touch of coconut milk
Seafood Salad (Yum Ta Lay) $23.90
- Cooked combination of seafood with spicy lemon dressing and vegetable

OYSTERS $1.30
HAM & PINEAPPLE $3.00
CHEESE & ONION $3.50
50¢ ea
WITH:
STEAK $3.80
WHOLE CHICKEN $12.50
PINEAPPLE $3.00

French toast $13.90
- Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
Corn chips and salsa $9.90
- Mexican crisp corn chips and Lani's secret tomato salsa.
Eggs benedict $13.90
- 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
Eggs $4.90
- Add Bacon/ salmon/ sausage/corn/fritter
Breakfast platter $14.90
- your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
BLAT $17.90
- Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
Burrito $15.90
- Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
Eggs benedict $4.90
- Add bacon/ salmon/avocado & tomato

Ham Pineapple $3.50
Burger Special $6.00
- 1 hamburger, 2 sausages and $1.60 chips
Cheese Onion $2.80
Pineapple Fritter $1.20
Mussel Special $6.00
- 6 mussel and $2.00 chips
Cheese Burger $3.60
Mussel $0.90
Ham Egg $3.50

Fries $7.50
- bowl of fries in house Aioli
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Calamari $14.50
- Crumbled calamari and Aioli
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Pizza of the day $20
- ask your waiter/waitress changes daily.
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce

Deep Fried Squid / Jelly Fish Salad $8.00
Seafood Tofu Casserole / Beef Brisket Casserole $25.00
2 Choices of Roast / BBQ Combination $35.00
Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
Garlic Scallop $10.00
Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
Sweet & Sour Duck $23.00
Shredded Meat, Mushroom & Seasonal Vegetable / Stir-Fried Preserved Fish with Vegetable(or in soup) $22.00

Oriental Platter $14
- Assorted spring rolls, wontons and cocktail samosa. served with sweet chilli sauce, plum sauce.
Chicken 65 / Veg Manchurian (Dry) $18
Saagwala $14.9
- Chicken/ lamb/ beef cooked m and skilfully blended with spinach in an exotic curry.
Tandoori Chicken Half $12.5/ Full $20
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven.
Dal Tadka $13.5
- Lentils cooked home style.
Vindaloo $14.9
- Red hot curry from Goa. choice of chicken/ lamb/ beef
Kadahi Chicken $14.9
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
Do Piaza $14.9
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry.

House made Caramelised Onion
Sour Cream $1.00
Menu available from 7am to 2pm Mon - Fri; 8am - 2pm weekends and public holidays
Spinach $1.50
Beef Sausage $2.50
Vogel's $2.00
House made Spiced Tomato Relish
Whipped Cream $1.00

Chicken $15.50
Served without a Meat Pattie, with Salad
Plain $12.50
Fried Thick Egg Noodles with BBQ Pork in Thick Sauce $16.50
Ham $15.50
BAMBOO SPECIAL $17.50
- With Prawns, Chicken, BBQ Pork, Mushrooms & Cashew Nuts
Chicken OR Steak OR Pork $16.50
Chicken $15.50

-crispy pork belly & spiced apple chutney
Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
-Salad leaves with homemade dressing $8
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
Turkish Pide $9
- with garlic butter & dips

omelette 17.5
- baby spinach, feta, tomato, basil, house chutney, toast
eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with portobello mushrooms
Seasonal fruit salad, passionfruit syrup 11.5
southern chicken burger 19
- southern fried chicken, bacon, brie, plum and raisin chutney w fries
bread – ciabatta, sourdough, 5 grain, gluten free
vanilla brioche french toast 18
- almond crusted banana, berry compote, creme Anglaise
Creamy mushrooms 18.5
- portobello and button mushrooms, chorizo, truffle oil, potato floss
crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens

Olive e feta marinate $10.50
- marinated feta and olives (v)
Pepperoni $26.50
- Spicy salami, tomato, capsicum, chili, mozzarella
Palatine fritter $7.50
- bowl of fries
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
Pane con pepperoncino $7.50
- chili pizza bread (v)

Fresh tartine (bread) and eggs (GF) $9.50
- Eggs served as per your choice
-With smoked salmon $17.50
-With smoked salmon and baby spinach $19.00
Gluten free bread x 2 $3.10
Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
-Add sides extras
-With bacon $17.50
-With bacon $16.00