Wild Bean Cafe in BP Motorway Service Centre, State Highway 1, 216 Mill Road, Bombay Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Byzantium Big breakfast or Toast from Byzantium Cafe. Bestie Cafe offers many options including Ricotta doughnuts and Coconut rice pudding (V, GF, DF). Little and Friday Cafe includes a wide range like Toasted muesli, feijoa, coconut yoghurt or Apple & maple compote, fresh stone fruit, organic porridge. -bacon, tomato, avocado & cream cheese and Egg on toast from . Koffee Bar offers One Tree Hill Takeaways and Chips (Scoop).

Nearby Sample Menus

  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • Avocado $4.00
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • Free range poached egg $2.50
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • Gelato stick of the day $9.00
  • Crisps, beetroot cream $7.00
  • Kumara skins, chili aioli $9.00
  • Agria potatoes, mint butter $7.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Wild mushroom, egg $14.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Pineapple Ring $1.00
  • Chicken and Mushroom $12.00
  • BBQ Pork $11.50
  • Egg $2.00
  • Prawn, BBQ Pork, Cashew $14.00
  • Potato Fritter $0.60
  • Pork $10.00
  • Steak $10.50
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Add an extra roll $4.00
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • MASSAMUN CURRY
    • Massaman curry in coconut milk, potato, onion and peanuts
  • MOO WHISKEY $16.00
    • Pork spare rib marinated with Thai herbs and spices with sweet whiskey sauce
  • Roasted duck $18.00
  • Vegetarian $12.00
  • Vegetarian $12.00
  • PANANG
    • A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts
  • PAD CHAR(HOT AND SPICY)
    • stir fried with oyster sauce, garlic, chilli bamboo shoots, mushroom, young peppercorn and vegetables
  • Boil Noodle $3.00
  • Cheese $3.90
  • Spring roll $2.00
  • Fish $5.00
  • Steak $3.70
  • Cheese & egg $4.50
  • Pineapple rings $1.20
  • Chicken $4.50
  • Curry & rice roll $2.00
  • Ice Cream Sundae $8.50
    • Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
  • Pan Fried Fish of the Day Market Price
    • Pan fried with your choice of: Fragrant Israeli couscous, wilted greens & citrus hollandaise OR Chips, salad & house tatare sauce
  • Seafood Chowder $14.50
    • A house speciality, served with garlic bread
  • Marinated Lamb Loin $29.50
    • Served with creamed leek & parmentier potatoes
  • Chicken & Bacon Sandwich $17.50
    • With brie on toasted ciabatta, mango chutney & fries
  • Thai Fish Cakes $17.50
    • With a cucumber salad and Thai dipping sauce
  • Meateater $15.50
    • Shaved ham, bacon, beef w barbecue sauce
  • Salt and Pepper Squid $17.50
    • With tossed mesclun and citrus aioli
  • Vegetable Biryani $10.00
    • Mixed vegetables and rice, cooked chef style
  • Beef Kadhai $12.00
    • Beed diced, cooked in onion, tomatoes and capsicum
  • Malai Kofta $10.00
    • Cashew nut gravy, onion base gravy & cream
  • Garlic Naan $2.00
  • Onion Bhaji $5.00
    • Sliced onion mixed in chickpeas flour, spices and deep fried
  • Chicken Tikka Masala $12.00
    • Chicken cooked in onion and tomato gravy with onion and capsicum
  • Tandoori Chicken - Half / Full $10.00/$20.00
    • Chicken with bone marinated in yogurt, spices and roasted in tandoor
  • Plain Rice $2.00
  • Fettucine Noci $19.50
    • Served with roasted chicken & creamy walnut sauce
  • Smoked Salmon & Avocado Salad $20.00
    • Tomato, red onion & mustard dressing
  • Chicken $12.50
    • Chicken, mushrooms, onion, roasted capsicum.
  • Pulled Pork $18.00
    • Porchetta, kumera, sage, orchard apple, cress
  • Sicilian Feta (V) $12.00
    • Baby spinach, mushroom, basil, sun-dried tomato, feta cheese.
  • Chori $11.50
    • Chorizo sausage, roasted capsicum, sliced olives.
  • Portobello (V,GF) $17.50
    • Mushroom, walnut, arugula, mascarpone
  • Side of Vegetables $7.00
  • Vegetarian burger $5.50
  • Hoki $4.00
  • Gurnard $4.00
  • Bacon & egg $5.00
  • Fish roll $4.50
  • Spring roll $2.50
  • Tarakihi $4.00
  • Steak burger $7.50
  • - Beef $13.90
  • - Chicken, Beef or Pork $13.90
  • Yum Neau Yang (Beef Salad) $13.90
    • Grilled slices of beef mixed with fresh salad and Thai spices
  • Pug Tod $6.90
    • Deep fried tempura and mixed vegetables
  • Curry Puff $7.00
    • Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken
  • Swimming Rama Jae $13.90
    • Stir fried vegetables with Thai peanut sauce and tofu
  • Thalay Pad Cha Seafood $17.90
    • Stir fried mixed seafood with Thai herbs, chili sauce and fresh vegetables
  • Thai Fish Cake (Thod Mun Pla) $8.50
    • Finely minced with curry paste served with cucumber and sweet & sour sauce
  • Wedges $9.90
  • Toasted Focaccia
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • Jerk Chicken burger $19.50
    • Rocket, salsa, cucumber & Trio's house fries
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • Raita (Mint/Cucumber based Yoghurt) $3.00
  • Palak Khazana $16.50
    • (Favourite amongst Mumbai Punjabis – Cubes of Paneer, corn & cashewnuts cooked in an authentic Spinach based Curry)
  • Prawns Masala Crumb Fried $15.00
    • (Prawns marinated in a spicy & tangy tamarind based marinade crumbed and fried crispy)
  • CHICKEN TIKKA ROTIZZA $10.00
    • (Tender Chicken Tikkas with XChefs secret Pizza Sauce, topped with Onions & Capsicum & Coriander)
  • Mumbai Central Butter Chicken $19.50
    • (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
  • Lamb Seekh Kabab $13.50
    • (One of the favourite street foods in India, Minced Lamb marinated with fruit pulp & spices finished in the tandoor)
  • Mix Non Veg Grill $19.00
    • A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab
  • Dal Tadka $10.00
    • (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
  • The Grand Tour of Asia (for 2) $29.90
    • An exotic delicacy tour of all the entrees
  • CreamyTom Kha Gai $12.50
    • Spicy creamy sopup of chicken
  • Masala Prawn $29.90
    • Green beans, creamy garam masala & tomato paste
  • Som Thail Gai $23.90
    • Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
  • Nasi Goreng $23.90
    • Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
  • Thai Green Curry V $20.90
    • of veges & tofu
  • Steamed Dinsum $13.90
    • 4 steamed prawn, pork & scallops dimsum
  • Bakmi Goreng $23.90
    • Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
  • Yangchow fried rice $13.50
  • Fried cabbage mustard with sausage $19.50
  • Fresh pork belly and salted pork belly with bamboo shout soup $24.50
  • Cucumber with mashed garlic or wasabi sauce $8.50
  • Deep fried whole blue cod
  • Fried shredded pork with water bamboo shoot and capsicum $17.50
  • Tomato and egg soup $7.50
  • Fried dumplings in shanghai style $8.50
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Motorway Service Centre, State Highway 1, 216 Mill Road, Bombay, Auckland, Auckland, 2675, New Zealand

phone

Phone

092361080

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
BP Motorway Service Centre, State Highway 1, 216 Mill Road, Bombay, Auckland, Auckland, 2675, New Zealand
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