Wild Bean Cafe in BP Connect, 500 Chapel Road, Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Roti or White Chickpeas from Shubh Takeaways. Queen Street Corner Cafe offers many options including Toasted homemade muesli and Pancake. Crook & Flail includes a wide range like 46 Mongolian Style Beef/Lamb or SPRING ONION PAN CAKE. Voila Breakfast and Parisian Breakfast from . Voila Cafe offers Chinoiserie and House steamed milk buns:.

Nearby Sample Menus

  • Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
  • Quinoa Granola Parfait $12.50
    • Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
  • Fries $6.00
    • With house tomato relish and aioli
  • Paleo Chicken Salad $19.00
    • Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
  • Creamy Mushrooms $18.00
    • Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
  • Bagels $9.00
    • Bagel with cream cheese and jam
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • The Buttie $12.00
    • Freedom farmed bacon and egg on a buttered bap served with house tomato relish
  • -6 Oysters & Chips NA
  • -4 Potato Fritters
  • Chicken Nuggets (6 pieces) $5.00
  • Bacon Burger $9.00
  • Vegetarian Burger $8.40
  • Kumara Chips (approx 500gm) with aioli sauce $6.50
  • Mushy Peas $3.50
  • Sausage $2.00
  • Beach Box (feeds 4-6 people) $110.00
  • 1/2 Rack $14.00
  • Chips-regular $3.50
  • Cheese & Bacon Burger $14.00
  • Malva Served with Gustard $7.00
  • 1/2 Rack & 1/4 Chicken $23.00
    • lemon & herb Peri-Peri or honey & mustard
  • Hawaiian Burger $14.00
  • Calamari served with tartare sauce $14.00
  • Fresh Sliced Tomato $3.50
  • Seared Salmon and Prawns $25.90
    • Served with grilled baby potatoes, red onion, capers, baby spinach, dressed with lemon & garlic vinaigrette
  • Crispy Bacon $5.00
  • Roast Field Mushroom $11.90
    • Topped with capsicum pesto, brie cheese & a kumara rosti, served with mesclun salad with roast garlic aioli
  • Salt & Pepper Calamari $17.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
  • Fernielea Toasted Muesli $9.90
    • Honey toasted muesli, dried fruit, nuts, yoghurt & berry coulis
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
  • Fish Fingers $10.00
    • Served with shoestring froes <Shoestring fries can be substituted into Vege sticks>
  • Raita $2.99
  • Prawn masala $17.50
    • Prawns marinated and cooked in zingy rich, thick and flavourful gravy
  • Chilli prawns $19.50
    • (Dry or gravy) Paneer, chicken, prawns coated in batter and sauteed with ginger garlic and pepper
  • Amritsari fish fry $14.00
    • Pan fried fish with our chef's special spices
  • Chicken jal frezi $15.50
    • Succulent pieces of chicken sauteed with flavourful herbs and spices and cooked with thinly sliced onion, capsicum and tomatoes
  • Garlic naan $4.00
  • Cheese naan $4.50
  • Chicken tikka masala $15.50
    • Aromatic chicken pieces cooked in a rich tomato and onion sauce finished with ginger, garlic and freshly ground spices
  • HAM & CHEESE SANDWICH $4.00
  • MEDIUM BREAKFAST $17.50
    • bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
  • TERIYAKI CHICKEN $16.00
    • teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
  • BACON OMELET & TOAST $15.00
    • bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
  • PANCAKES $3.00
  • TOMATO & AVOCADO $13.00
    • avocado, tomato & rocket with basil pesto based Turkish bread
  • BACON, EGGS & TOAST $12.00
    • grilled bacon & eggs any style on your choice of toast
  • ANTIPASTO PLATTER - MEDIUM $18.00
  • Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
  • Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
  • Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
  • Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
  • Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
  • Work-fried Asian greens w garlic & sesame (V) 12.00
  • Dried fish salad w mango, peanuts, dill & lime dressing 16.00
  • Confit eggplant w soy, garlic & coriander (V) 12.00
  • Beef Patty $3.00
  • Hot Chips cup $2.50
  • Vegetarian Pizza $14.90
    • courgette garlic mushroom feta capsicum fresh coriander
  • Plume sauce
  • Pizza Combo $19.90
    • any pizza with cup of chips & drink
  • Vegetable Pakora $8.90
    • seasonally mixed vegetable croquet with spices and served with tamarind sauce
  • Wedges Cone $7.00
  • Tamarind Chutney $3.00
  • Pork Gyoza $4.50
    • x3p
  • ●Noodle $10.50
    • Main +udon or ramen with soup
  • S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
  • -Salmon Teriyaki $2.00
  • Sashimi dish M $10.00 / L $15.00
  • -Main on rice or brown rice + sides + miso $2.00
  • Green grin S$30/M$45/L$55
    • Tofu, avocado and other vegetarian range
  • ●Curry
    • Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
  • Serve with rice
  • Chicken
  • Pork Cabbage
  • Serve with rice
  • Black Pepper Chicken $12.90
  • Salt and Pepper Squid $12.90
  • Cashewnut Chicken $14.90
  • Sml $7.90
    • 10 Dumpling
  • GRAVY SMALL $2.00 LARGE $4.00
  • MINCE SAVOURY $1.50
  • CHICKEN NUGGETS $4.00
    • Six Pack
  • LARGE $18.50
  • 2 POTATO FRITTERS
  • PORK $6.00
  • LAMB & MINT $4.50
  • $2 for Espresso Coffee or $1 for Hot Tea
  • 26. Chicken Larb $11
    • With minced chicken, chili powder, ground rice, lemon juice & thai herbs
  • 39. Pla Nueang See Ew $18.50
    • With steamed whole snapper with soya sauce, spring onion & fresh ginger
  • 25. Sweet & Sour Crispy Chicken $11
    • With deep fried sliced chicken topped with sweet & sour sauce
  • 2. Pad See Ew
    • With stir fried flat rice noodles, seasonal vegetables & egg
  • 23. Gang Som Goong $14
    • With traditional thai hot & sour soup curry cooked with fresh vegetables & prawns
  • 32. Spare Ribs $11
    • With Deep fried marinated pork ribs, sweet chili sauce
  • Combination $12
  • 22. Tom Zap Seafood $11
    • With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
  • Pork ribs noodle $8.00
  • Vegetarian $9.50
  • Potato pieces $3.00
  • Beef Noodle $8.00
  • Pork with cabbage $7.00
  • Beef with celery $8.50
  • Pork Belly $8.00
  • North-eastern style Home-made Vermicelli $8.00
  • - Risotto balls
  • CRUNCH
    • A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
  • - Garlic mayo
  • - Nero
  • - Lime & chilli chicken
  • - Honey mustard
  • - Feta cheese
  • - Tuna
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • 9 Course $105.00 pp
  • 11 Course $119.00 pp
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Green Leaf Salad $10.00
    • With housemade dressing
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Connect, 500 Chapel Road,, Botany Downs, Auckland, Auckland, 2016, New Zealand

phone

Phone

092735830

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
BP Connect, 500 Chapel Road,, Botany Downs, Auckland, Auckland, 2016, New Zealand
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