Wild Bean Cafe in Lower Hutt Menu

Wild Bean Cafe in Lower Hutt has no menu available, but can choose from many other options such as Hana no Maki or Salmon from Miyabi Sushi. Coene's Bar & Eatery offers many options including Soup ‘du jour’ w Freshly Baked Bread and Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain. Chopstick Takeaways includes a wide range like Steak Roll or Lasagne. Potato Top Pie and Quiche from . Hataitai Hot Bread Shop offers Dunshea's Deli and Black pudding hash w poached egg.

Nearby Sample Menus

  • Banana Split $7.50
  • Kids Fries $4.00
  • Continental Breakfast $17.00
    • Home Made Muesli, Yoghurt, & Black Doris Plum with Toast & Spreads, Small Coffee, and Freshly Squeezed OJ
  • Mussels $15.00
    • A Dozen Creamy Mussels with Garlic Bread
  • Cheese Burger Royale $17.00
    • with Gherkin, Salad, Special Sauce and Hand-cut Fries - Double Patty & Double Cheese $19.00
  • Free Range Eggs on Toast $9.00
    • see Sides Menu for more options
  • Spinach $4.00
  • Yankee Classic $10.00
    • with Caramelised Onion, Relish & American Mustard
  • Potato Fritter $0.70
  • SPECIAL SIX $29.00
    • 6 fish, 4 hot dogs, 4 potato fritters, 2 chips
  • Meat Patties $2.40
  • Whole Chicken $17.00
  • Mussel Fritter $2.20
  • bacon &egg $5.50
  • steak $5.00
  • Chips $2.70
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Onion Salad $3.50
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Raita $3.50
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Apple turnover $ 2.20
  • Per scoop $ 2.70
  • Tomato sauce $ 2.20
  • Potato/Veg roll $ 2.50
  • With sour cream $ 7.00
  • Prawn Twisber $ 1.50
  • Onion ring $ 1.00
  • Squid ring $ 1.00
  • (All Bento served with Miso Soup, Rice, Kaiso Seaweed, Ebi Fry (Crumbed Prawn) and 1 Potato Croquette.)
  • Teriyaki Chicken / Chicken Katsu / Chicken Karaage / Tempura / Yakiniku Beef / Teriyaki Beef / Salmon Katsu / Teriyaki Pork
  • Ebi Cocktail Roll $11.00
    • (Ebi fry. Carrots. Cucumber. Seafood & Sweet Chilli Sauce)
  • Seafood Basket
    • (2 Squid Rings, 2 Scallops, 2 Mussels, 1 Crabstick. 1 Chips. 1 Small Seafood Sauce)
  • Chicken Katsu Burger (With half scoop chips) $9.00
    • Party sushi Platter
  • Chicken Katsu Roll $9.50
  • Yakisoba Noodle $13.50
    • (Stir Fry Noodle. Choice of: Beef, Chicken. Veggie* or Pork)
  • Tempura Prawn 1pc
  • Garlic Pizza Bread $9.50
    • Olive oil garlic, sea salt and rosemary
  • Cheese Platter $16.90
    • A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2
  • Salsiccia $18.50
    • Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
  • Bocconcini Italia
    • Tomato, mozzarella, bocconcini, mortadella and fresh basil
  • Risotto del Giorno $15.50
    • Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
  • Pasta Salad del Giorno $15.50
    • Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
  • Vegetarian
    • Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
  • Torta del Giorno $11.50
    • A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
  • Dark Chocolate Mousse with Vanilla Cream Topped with Rich Chocolate Ganache (GF*) $12.00
  • Classic Caesar Salad (GF*) $17.00
    • Crispy cos lettuce with grilled chicken tenderloins, bacon, croutons, a poached egg and anchovy in our own Caesar dressing
  • Hash Brown Stack $15.00
    • Layers of hash browns with bacon, sliced tomatoes & avocado topped with poached eggs, hollandaise sauce and salad leave
  • NZ Whitebait omelette served with a side of salad $17.00
  • Vegetarian stack layered with eggplant, corgette, capsicum, mushroom & onions between crispy tortillas finished with char grilled vegetable relish $24.00
  • Fresh Bread Selection $10.00
    • Served with extra virgin olive oil and hummus & basil pesto (GF*)
  • Gluten Free Bread or 5 Grain Toast or White Toast $2.00 each serving
  • Dipping Sauces :
  • Regular Donburi $12.50
    • choose any 2 meats from hot selection on rice and salad
  • Large $14.00
  • Taco Rice don $13.00
    • beef & tomato
  • Yakitori $12.00
    • chicken & vege skewer
  • Hamburger don $12.00
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Small $10.00
  • Bacon & Egg don $11.00
  • Two fish $5.00
  • Mashed Egg $ 3.00
  • Two fish + chips $6.50
  • Fresh Cream Bun $ 2.00
  • Ham Salad $4.00
  • One thigh + chips $5.00
  • Sausage $2.00ea
  • One thigh + wing or drum & chips $7.00
  • Fried rice noodle $12.90
    • with pork and shrimp
  • Roast pork $13.90
    • with tofu
  • Spare ribs with bitter melon $13.90
  • BBQ pork noodle soup $10.90
  • Shrimp wonton noodle soup $11.90
  • Prawns $16.90
    • prawns with cashew nuts on rice
  • Beef brisket rice noodle soup $10.90
  • Vinegar chicken $13.90
    • with chilli sauce & rice
  • L'AUVERGNATE $15.00
    • Melted cheese, blue cheese, walnuts, chives and raw mushrooms
  • Locally dressed Crab £10.25
    • served with a baked potato, mayo dip and a side salad
  • Local Scallops £13.95
    • wrapped in a smoky bacon jacket with rocket and a coriander salad
  • LA SALMON $15.00
    • Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
  • Beef and Onion Baguette £5.75
    • with Gravy
  • Cheese, Bacon Burger £5.75
  • LA PARISIENNE $14.00
    • Ham, egg, melted cheese, béarnaise sauce, crispy shallots
  • Remember the Menu changes daily, this is only a sample of what may be available when you visit
  • Fish Fillet $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
  • Cheesy Garlic Bread $7.50
    • Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Eggs Benedict $15.00
    • poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
  • Pasta $15.00
    • Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
  • Tiger Fries $6.50
    • Steak fries served with aioli & tomato sauce.
  • Beef $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
  • KADAI(PLAIN/PAKORA) $14.00
    • Indian special yogurt and besan flour cooked in Indian spice
  • CORN RICE AMERICAN CORN PAN FRIED RICE $4.00
  • BUTTER CHICKEN $16.50
    • Julian cut tandoori boneless chicken cooked in butter sauce
  • DAL FRY/TADKA $14.00
    • yellow split lentil cooked in onion tomato and garlic
  • BEEF/LAMB KOFTA CURRY $17.00
    • lamb minced ball onion tomato curry
  • HARIYALI PALAK SHORBA VEG $7.00
    • spinach broth with Indian herb
  • CHICKEN PAKORA 6PCS $9.50
  • KURKURE KEBAB $10.00
    • Chef's special recipe
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Chocolate truffle $3
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Green beans, seaweed + lemon butter $8
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
  • Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
  • Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
  • Triple toasted sandwich $10.00
    • Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
  • -Bacon, free range egg, & homemade hollandaise $17.50
  • Gluten free bread available upon request $2
  • Corn fritter stack (GF) $17.50
    • Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • (11am-2pm)
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Connect, 17 Melling Road, Melling, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

049207500

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
BP Connect, 17 Melling Road, Melling, Lower Hutt, Wellington, 5010, New Zealand
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