Wild Bean Cafe in Lower Hutt Menu

Wild Bean Cafe in Lower Hutt has no menu available, but can choose from many other options such as Hana no Maki or Salmon from Miyabi Sushi. Coene's Bar & Eatery offers many options including Soup ‘du jour’ w Freshly Baked Bread and Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain. Chopstick Takeaways includes a wide range like Steak Roll or Lasagne. Potato Top Pie and Quiche from . Hataitai Hot Bread Shop offers Dunshea's Deli and Black pudding hash w poached egg.

Nearby Sample Menus

  • Fish Fingers & Fries $10.00
  • Curly Fries $7.00
  • Banana Split $7.50
  • From 11am
  • Buttermilk Pancakes (until 11am) $16.00
    • Bacon, Banana & Maple Syrup or Berry Compote, Banana, Mascarpone & Maple Syrup
  • Hash Brown $4.00
  • Kiddies Cone $2.50
    • with a Flake $3.50
  • House Smoked Salmon $6.00
  • Set Menu C $56.00
    • For 4-6 People, Chicken Fried Rice, Sweet & Sour Pork, Steak Chow Mein, Vegetable Egg Foo Yung, Pork with Oyster Sauce, 12 Won Tons
  • Curry Potato on Rice (Meat) $11.50
  • Pineapple $1.50
  • Vegetable $8.50
  • Chicken or Beef & M/room $6.00
  • Thai Chicken $11.50
    • Chicken, Vegetables & Cashew Nuts
  • Steak & Egg $5.50
  • Pork $9.50
  • Wild Mushroom & Mozzarella Arancini $12.90
    • Petit salad
  • Fish of the Day $19.90
    • Tempura battered fish, Asian salad, lemon wedge, fries & house-made tartare
  • Chocoloate Brownie $9.90
    • Mixed berry coulis & Kapiti vanilla ice cream
  • Seasonal Vegetables $5.00
  • Waffle Chips $6.00
    • Malt vinegar aioli & tomato sauce
  • The Forest $19.90
    • Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise
  • Cinnamon Churros $9.90
    • Chocolate dipping sauce & Chantilly crème
  • Wild Mushroom Risotto $21.90
    • Shaved parmesan, mascarpone & truffle oil
  • Large Kiwi pock $24.90
    • 3 fish. 3 hotdogs, 3 sousoges. 3 large clips
  • 2 SUPER KING SIZE FISH BURGERS $8.90
  • Basie burger $4.10
  • Large chips $2.80
  • Meat pattie $2.50
  • Large Coleslaw $3.00
  • Crabstick $1 .60
  • COMBO $6.00
    • 1 piece of chicken potato fritter, hot dog, regular chips
  • Ham, Egg and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Chicken Teriyaki N/A
  • Pork Riblet N/A
  • Capsicum N/A
  • Thousand Island N/A
  • Cucumber N/A
  • Wrap N/A
  • Curry Roll (homemade) $2.80
  • Family Pack 2 $22.90
    • (5 battered fish, 2 scoops chips, large coleslaw)
  • Corn Fritter $3.90
  • Hot Dog $2.80
  • Pineapple Fritter $2.50
  • Mussel Fritters (homemade) $4.90
  • Fish Cake (homemade) $3.00
  • Fillet (battered, crumbed) $7.90
  • Chocolate chip Cookie and Ice Cream
  • Pulled Pork Sandwich $14.00
    • Our tribute to classic Carolina BBQ, smoked, shredded pork with our house made seasonings and sauce.
  • Fresh Cut Fries $6.00
    • Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
  • - Just plain ‘naked’ featuring a sprinkle of our special spice blend.
  • Double-Smoked Burnt Beef $14.00
    • The flavour-packed ‘burnt ends’ of the beef brisket are smoked again and served on a hogie roll with loads of Uncle Mike’s Kansas City BBQ sauce.
  • Rib-eye Steak $28.00
    • Cooked to order on a flame grill, this succulent New Zealand grass-fed beef is seasoned with our special dry rub and served with choice of fresh cut fries or Havarti mashed potatoes and a mixed green salad.
  • Any kids’ main with fries. $10.00
    • (age 12 and under)
  • Fruit Cobbler $10.00
    • - Apple in winter or peaches or cherries in summer. Ask about the cobbler of the day.
  • Groper $6.80
  • Dim Sim $1.50
  • Beef $10.00
  • Wonton $7.00
  • Mushroom $2.50
  • Crab Stick $1.70
  • Oyster 1/2 doz
  • Egg Burger $4.00
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
  • Tiger Fries $6.50
    • Steak fries served with aioli & tomato sauce.
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Soup of the day $9.00
    • Chef's choice of fresh homemade soup served with garlic bread.
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
  • Omelette $14.50
    • 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
  • Pasta $15.00
    • Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
  • Eggs on toast $7.00
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast
  • Thai chili chicken HP LC LGI $9.00
    • spinach, chili chicken, Avocado, Grilled capsicum, walnuts, Grated cheese
  • Caesar $9.50
    • Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
  • Extra Tuna $2.00
  • Hawaiian HP LF $9.00
    • Mesclun, Teriyaki chicken, cucumber, Pineapple, Tomato, cashew Nuts, walnuts
  • Greek GF V LC LGI LF $8.00
    • Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
  • Nordic $9.00
    • Lettuce, smoked salmon, Red onion, olives, Tomato
  • Roasted Kumara V LF GF $8.00
    • Rocket, Roasted Kumara, Tomato, Feta cheese, cashew Nuts, coriander
  • Extra gourmet filling $1.50
  • Baby Squid Lemak (Mild) $21.00
    • Baby squid cooked in coconut milk and fresh lemongrass.
  • Chicken Rendang (Mild) $17.00
    • Chicken pieces cooked in Malaysian Rendang spices coconut milk and fried desiccated coconut.
  • Murtabak
    • (Served with gravy) (Roti stuffed with minced meat, potato, onion, peas, carrot and egg.)
  • Nasi Goreng Seafood $15.00 Chicken or Beef $14.00
    • Rice stir-fried with cabbage, egg carrot and bean sprouts
  • Fish Curry (Med) $21.00
    • Fish pieces cooked in Malaysian Fish spices
  • Prawn Sambal (Hot) $21.00
    • Prawn deep fried and cooked in fresh red chillies and belachan (shrimp paste).
  • Vege, Nasi Goreng $13.00
    • Rice stir fried with cabbage, cauliflower, broccoli, carrot, egg, pea and bean sprouts.
  • Onion Roti Canai $6.50
  • MED CHIPS $3.50
  • BACON & TOMATO $5.00
  • BACON & EGG $5.00
  • HAM & CHEESE $5.00
  • HASH BROWNS MEAL $13.00
    • bacon, 2x eggs, 2x hashbrowns, sausage, salad & 600ml drink
  • PIECE OF CHICKEN & CHIPS $7.00
  • PIECE OF CHICKEN & CHIPS $10.50
  • BIG CHICKEN $3.50
  • Lamb Biryani $8.99 / $14.99
    • Tender pieces of marinated lamb cooked with basmati rice in herbs and selected spices
  • Roti $3.00
    • Wholemeal bread
  • Mix Vegetable Curry $8.99 / $13.00
    • Fresh seasonal vegetables prepared in onion and tomato sauce
  • Mango Chutney $ 3.00
    • Shredded mangoes with sweet sauce
  • * lamb Korma (A very mild dish) $9.99/$l4.99
    • Lean pieces of lamb simmered with ground spices and cashew nut paste.
  • Paneer Makhni $8.99 / $13.00
    • Pieces of cottage cheese simmered in creamy tomato sauce
  • Chicken Saag $9.99/$l4.99
    • Cubes oi chicken prepared in spinach, spices and herbs
  • Keema Naan $4.00
    • Naan Stuffed with medium spiced Lamb mince
  • Chicken mughlai H$9/F$13.5
    • The mughlai cooking styles is used in the traditional cuisine of north indian, pakistan, the cuisine is strongly influenced by central asian cuisine
  • Veg korma H$9/F$13.5
    • Veg korma is a curry fish which is popular in india as well as in central asia, the base of the curry is yoghurt, cream, onion or tomato paste or nuts-seeds paste or a combination
  • Chicken saag wala H$9/F$13.5
    • Chicken saagwala (chicken and spinach curry) is appealing to almost any palate, it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
  • Dal fry H$9/F$13.5
    • Yellow split lentil cooked in onion tomato and garlic
  • Chicken in black pepper H$9/F$13.5
    • Exotic blend of chicken cooked in spices with black pepper base
  • Onion bhajia / Pakooda $4.95
    • Roughly chopped onions and dipped in chickpea mildly spiced flour butter and deep fried, a must try
  • Garlic chicken $15.50
    • Boneless chicken cooked with garlic and spices
  • Mango chicken H$9/F$13.5
    • Chicken tikka cooked in delicious mango flavored creamy and lightly spices sauce
  • Toasted muesli $10.50
    • Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
  • -Bacon, free range egg, & homemade hollandaise $17.50
  • Corn fritter stack (GF) $17.50
    • Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • Triple toasted sandwich $10.00
    • Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
  • Gluten free bread available upon request $2
  • (11am-2pm)
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Connect, 17 Melling Road, Melling, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

049207500

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
BP Connect, 17 Melling Road, Melling, Lower Hutt, Wellington, 5010, New Zealand
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